CN1803002A - 即食百合耦粉 - Google Patents

即食百合耦粉 Download PDF

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Publication number
CN1803002A
CN1803002A CNA2005100233479A CN200510023347A CN1803002A CN 1803002 A CN1803002 A CN 1803002A CN A2005100233479 A CNA2005100233479 A CN A2005100233479A CN 200510023347 A CN200510023347 A CN 200510023347A CN 1803002 A CN1803002 A CN 1803002A
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CN
China
Prior art keywords
lotus root
lily bulb
root powder
instant
adopting
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Pending
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CNA2005100233479A
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English (en)
Inventor
沈佳寅
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Individual
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Individual
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Publication date
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Priority to CNA2005100233479A priority Critical patent/CN1803002A/zh
Publication of CN1803002A publication Critical patent/CN1803002A/zh
Pending legal-status Critical Current

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  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Preparation Of Fruits And Vegetables (AREA)

Abstract

一种即食百合耦粉，目前的百合耦粉均是开水冲服，人们外出、旅游时食用，极不方便。本发明改变了百合耦粉原有的食用方式，食用时更为方便。

Description

即食百合耦粉
具体属于一种百合耦粉膨化颗粒、片，已有的百合耦粉均是粉状，食用时要用开水冲服，外出、旅游食用不方便，不能满足于现代人生活的需求
本发明的目的，在于改变现有百合耦粉的食用方法，将百合耦粉膨化成大小不等，球形、异形、颗粒、片状，直接食用，便于人们外出、旅游、携带

Claims (4)

1、即食百合耦粉，其特征在于采用加压、加热、溶器、螺旋杆挤压，膨化成大小不等球形、异形、颗粒、片状
2、根据权利要求1所述的即食百合耦粉，其特征在于采用中草药配制而成
3、根据权利要求1所述的即食百合耦粉，其特征在于采用植物淀粉配制而成
4、根据权利要求1所述的即食百合耦粉，其特征在于采用保健食品原料配制而成
CNA2005100233479A 2005-01-14 2005-01-14 即食百合耦粉 Pending CN1803002A (zh)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CNA2005100233479A CN1803002A (zh) 2005-01-14 2005-01-14 即食百合耦粉

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CNA2005100233479A CN1803002A (zh) 2005-01-14 2005-01-14 即食百合耦粉

Publications (1)

Publication Number Publication Date
CN1803002A true CN1803002A (zh) 2006-07-19

Family

ID=36865257

Family Applications (1)

Application Number Title Priority Date Filing Date
CNA2005100233479A Pending CN1803002A (zh) 2005-01-14 2005-01-14 即食百合耦粉

Country Status (1)

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CN (1) CN1803002A (zh)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102987294A (zh) * 2012-12-14 2013-03-27 山东省农业科学院农产品研究所 一种全藕粉挤压膨化食品及生产方法
CN103039893A (zh) * 2012-12-28 2013-04-17 祝凤仪 一种燥热咳嗽的藕粉及制备方法

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102987294A (zh) * 2012-12-14 2013-03-27 山东省农业科学院农产品研究所 一种全藕粉挤压膨化食品及生产方法
CN102987294B (zh) * 2012-12-14 2014-02-12 山东省农业科学院农产品研究所 一种全藕粉挤压膨化食品及生产方法
CN103039893A (zh) * 2012-12-28 2013-04-17 祝凤仪 一种燥热咳嗽的藕粉及制备方法

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