CN1775041A - Method and apparatus for making fried assorted food, and assorted food thereof - Google Patents
Method and apparatus for making fried assorted food, and assorted food thereof Download PDFInfo
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- CN1775041A CN1775041A CN 200510107948 CN200510107948A CN1775041A CN 1775041 A CN1775041 A CN 1775041A CN 200510107948 CN200510107948 CN 200510107948 CN 200510107948 A CN200510107948 A CN 200510107948A CN 1775041 A CN1775041 A CN 1775041A
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- fried
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- assorted
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Abstract
The invention provides a method and apparatus for making fried assorted food, and assorted food thereof. The fried assorted food has lightweight taste even if it is thicker. The material is put into the frying mould, multiple projections are on the underside of the mould, many holes are set around the projections to make the oil go through, oil for frying is injected from the holes on the underside through oil injection mechanism when frying in the oil. The apparatus for making fried assorted food is characterized by containing oil acceptance part, frying mould and oil injection mechanism. The mould moves in the oil acceptance part along frying mould transfer mechanism, and the oil injection mechanism injects oil to the inside of the mould. A fixed number of projections are set on the underside of the mould, and many holes are set around the projections to make the oil go through. The oil injection mechanism is composed of the pump supplying the oil to heat and fry something in the oil acceptance part and a fixed number of injection orifices connected to the pump.
Description
Technical field
The present invention relates to fried assorted preparation method, by this method make fried assorted, and this producing device.Specifically, the present invention relates to adopt special fried Mold Making, no matter fried assorted having or not of thickness all can be according to pastel mouthfeel fried preparation method and device.
Background technology
With make in family, shop fried assorted different, make fried assorted occasion in large quantity, require the amount of its size, batching and error degree etc. necessarily.Thus, fried assorted preparation method makes it according to certain size alignment in that fried prawn is carried out adopting mould when fried with foodstuff, then, it is dropped in the oil (with reference to patent documentation 1～4), or, developed the technology (with reference to patent documentation 5～7) that drops in the oil at every kind of mould.
Because fire must extend to fried assorted center, on the other hand, even too burn on the surface, also can't suppress fire, in addition, heat for a long time, so can't obtain pastel mouthfeel of fried prawn uniqueness etc. according to low baking temperature, be difficult to keep balance, be not easy and have the fried assorted goods that are made into of thick especially type with pastel mouthfeel.
The fried assorted device that also can make thicker type has been described in patent documentation 8,9.It adopts and offers the hole in the side, not with the utensil of the tubular at the end, still, owing to adopt this structure, so can't face a large amount of production.
The applicant find by employing have the through hole that culinary art oil is passed through and and the fried mould that has projection in the bottom surface, even can make under thicker situation, still have pastel fried assorted of mouthfeel, so to its proposition patent application (patent documentation 10).
In addition, in patent documentation 11, described following technology, wherein, offered the hole of specified quantity at the end of the dish of fried food material, sprayed oil, thus, the fried food material that supplies in the dish has been beated in dish inside from this hole.
Patent documentation 1:JP spy opens flat 6-14725 document
Patent documentation 2:JP spy opens flat 10-337258 document
Patent documentation 3:JP spy opens flat 11-42170 document
Patent documentation 4:JP spy opens flat 10-337257 document
Patent documentation 5:JP spy opens flat 9-19374 document
Patent documentation 6:JP spy opens flat 9-168485 document
Patent documentation 7:JP spy opens document No. 2000225063
Patent documentation 8:JP spy opens flat 10-66653 document
Patent documentation 9:JP spy opens the 2001-245611 document
Patent documentation 10:JP spy opens document No. 2004267070
Patent documentation 11:JP spy opens flat 7-155266 document
Summary of the invention
The problem that invention will solve
Problem of the present invention is with having or not of thickness irrelevant, and fried assorted, its preparation method with pastel mouthfeel is provided, makes so fried assorted device effectively.
Be used to solve the technical scheme of problem
For having fire, effective making is difficult to extend to the fried assorted of inner thickness, the applicant finds by along thickness direction the space being set, fire passes through easily, in addition, by offer the hole of suitable size in fried assorted mould, the circulation of oil is good, and the efficiency of heating surface of inner face is good, thus, finished the invention of patent documentation 10.The present invention further studies this, has found that better making explodes assorted method.
Essence of the present invention relates to a kind of fried assorted preparation method, it is characterized in that to explode assorted raw material and put into fried mould, have a plurality of projections in the bottom surface of this fried mould, around these projections, offer a plurality of holes that oil that fried thing is used passes through, be to carry out in the oil that fried thing uses when fried, by oil spurts mechanism, spray the oil that fried thing is used from the hole of bottom surface, carry out fried.Can be by as oil spurts mechanism, for example, pump is sent the fried assorted of heating.Preferred scheme is that projection is made of flat board.
Essence of the present invention relates to a kind of fried assorted or its freezing product, should fried assortedly make by following fried assorted preparation method, the space that is formed by projection is empty, this preparation method is characterised in that will explode assorted raw material puts into fried mould, have a plurality of projections in the bottom surface of this fried mould, offer a plurality of holes that oil that fried thing is used passes through around these projections, be to carry out in the oil that fried thing uses when fried, by oil spurts mechanism, spray the oil that fried thing is used from the hole of bottom surface, carry out fried.
Essence of the present invention relates to a kind of fried assorted producing device, it is characterized in that this fried assorted producing device is by the oily receptacle of admitting oil, fried mould and oil spurts mechanism constitute, this fried mould is along the fried mould conveyer that is arranged at the inside of oily receptacle, in oily receptacle, move, the oil that this oil spurts mechanism uses to the fried thing of the internal spray of fried mould, the base plate of above-mentioned fried mould is provided with the projection of specified quantity, offer a plurality of holes that the oil that is used to fried thing is used passes through around this projection, oil spurts mechanism is made of with the jet of the specified quantity that is connected with this pump the pump of supplying with the oil of using at the fried thing of the heating of the inside of above-mentioned oily receptacle.Best, fried mould is made of fried die main body and protrusion member, offer in the side of fried die main body and bottom surface and to be used to through hole that culinary art oil is passed through, offer the hole that projection is passed in its bottom surface, this projection is made of the parts that embed from fried die main body, is connected with fried die main body according to the mode of the embedding depth that can regulate projection.Best, projection is made of flat board.
The effect of invention
Owing to adopt the fried mould that has projection in the bottom surface, spray the oil that fried thing is used by the hole around the projection that is opened in the bottom surface, so the oil of high temperature not only passes through from the fried assorted outside, also pass through from its inboard, equably it is heated.Thus, even, still can carry out fried according to mode with good light mouthfeel being thicker fried assorted.In addition, because by adopting dull and stereotyped projection, can be under the situation that batching is not laterally fallen down, keep the state that erects, so can form lighter fried assorted.Not only by being arranged at the oil that projection in the fried mould and fried thing are used, the space part that forms in fried assorted is finally cooked with pastel mouthfeel, even and when after freezing, thawing, still can thaw in the short time.
The present invention more than 3cm, has " thicker is fried assorted " of volume sense especially for thickness.
Description of drawings
Fig. 1 is the stereogram of a kind of form of fried mould of the present invention;
Fig. 2 is the side view of a kind of form of fried mould of the present invention;
Fig. 3 is the stereogram of the effect of the projection of a kind of form of explanation fried mould of the present invention;
Fig. 4 is the simplified structure diagram of the structure of expression fried assorted producing device of the present invention;
Fig. 5 is the stereogram of a kind of form of fried mould of the present invention.
The explanation of label:
The fried die main body of label 1 expression;
The hole that label 3 expression projections run through;
The oily receptacle of label 8 expressions;
The fried mould conveyer of label 9 expressions;
The oily end face that the fried thing of label 13 expressions is used.
The specific embodiment
Below the present invention specifically is described.
In the present invention, the size of fried mould is definite by the fried assorted size of planning to make, still, usually, it is diameter cylindric at 10～15cm, or the shape rounding frustum, that mouth is opened slightly, and its degree of depth is suitably for 1.5～2 times fried assorted degree of depth of made.If cross shallowly, then exist owing to explode the danger that oil injection that thing uses causes preparing burden and overflows, if dark excessively, the operating efficiency variation.The material of mould can be by iron, stainless steel etc., and pyroconductivity is good, be shaped easily, butter etc. is difficult to adhere to, the material of cleaning is easily made.Side and bottom surface at this fried mould offer the through hole that does not cause batching to drop, and its size is about 1cm usually.It is the hole that makes the oily usefulness that more freely circulates, and can regulate quantity, density according to the mode of easy making.
Projection also can be arranged on the bottom surface of fried mould according to direct fixing mode, and is still best, and levitating is fried assorted for easy taking-up is well fried, takes off projection from the bottom surface, or makes its withdrawal.As shown in the embodiment, fried mould is made of fried die main body and protrusion member, side and bottom surface at fried die main body, offer and be used to make the oily through hole that passes through of culinary art, offer the hole that projection is passed in its bottom surface,, exemplify following example for this projection, it is made of the parts that embed from the bottom surface of fried die main body, is connected with fried die main body in the mode of the depth of the embedding that can regulate projection.The height of projection can be the degree of fried assorted thickness.Best, according to fried assorted batching, suitably regulate size, the density of projection, still, in the occasion of conduct batchings such as for example vegetables silk, can projection be set, so that batching is fallen down according to spacing less than the length of preparing burden.Projection both can be cylindric, also can be coniformly, still, in the occasion of cylinder or circular cone, making the function that erects of batching poor.Owing to pass through dull and stereotyped formation, realize making the function of preparing burden and erecting really.In addition, if fried assorted unrest is put, then preferably not offering the hole, thus, is that the plate of 1cm constitutes by width preferably.Projection has the situation that prevents that fried assorted batching from laterally falling down, the function of covering of the state that maintenance erects, and between fried assorted batching, the gap is set, the effect of the inside that the oily inflow easily of realization high temperature is fried assorted.By around the projection of bottom surface, offering the hole that oil that fried thing is used passes through, the oil that the fried thing that sprays from the jet of the below that is arranged at fried mould is used is by protrusion directs, easily at fried assorted internal circulation, thus, can be really in the short time heating until inside, outside and inner face all do not have to carry out under the uneven situation slightly fried.
If oil spurts mechanism is the mechanism of the oil that sprays fried thing and use, then it can be any kind, and still, simple mechanism adopts according to as by the pump water spray, sprays the mode of the oil that the fried thing of the heating of oily receptacle uses.The degree of spraying is the hole by the bottom surface of fried mould, the degree that the oil of heating circulates fully.If the injection degree is too violent, then lighter batching blows off, if the injection degree excessively a little less than, then can't obtain effect of sufficient.Regulate the ability of pump, the size of jet corresponding to batching, is suitably regulated.The track of the oil that jet is used by fried thing along with fried mould is arranged at its bottom.
The fried assorted material that adopts of the present invention can adopt fried assorted employed batching, butter usually.Because it is fried according to the fried assorted state that erects in batching that method of the present invention is made, the deep fat that passes through to be sprayed is cooked apace, so form following fried assorted, wherein, do not form the fried assorted first half more pastel, have butter, the heavier such mouthfeel of this Lower Half in its Lower Half, and be the more pastel mouthfeel that longitudinally forms the space of projection.In addition, because the voidage height so in freezing and occasion that thaw, the needed time of freeze-thaw all shortens, can keep delicious mouthfeel, thus, be suitable for freezing product.Can by thawing rapidly, obtain fried assorted freezing product after fried.
Preparation method of the present invention is particularly suitable for " having the fried assorted of thickness ", that is, thickness more than 3cm, the fried assorted making with type of volume sense.
Fried assorted producing device of the present invention is the device that specific implementation adopts the preparation method of above-mentioned fried mould.Should explode assorted producing device by the oily receptacle of admitting oil, fried mould and oil spurts mechanism constitute, this fried mould moves in oily receptacle along the fried mould conveyer that is arranged at the inside of oily receptacle, the oil that this oil spurts mechanism uses to the fried thing of the internal spray of fried mould.Fried mould, oil spurts mechanism are as above-mentioned.Fried mould conveyer has in the oil that fried thing is used, and guides fried mould, according to certain hour it is moved in oil, and its oil of using from fried thing is directed to function outside the oil.During being to move in the oil, the fried assorted material of supplying with fried mould explodes good and levitating, thus in the slow occasion of translational speed, if displacement is short, the translational speed increase, then displacement is elongated.It is by speed of production, output adjustment.Specifically, can constitute by the mechanism of chain type conveyer etc.
The fried mould of assorted supply will be exploded and both manual mode can be adopted, also can be by feeder be set, and realize automation.In addition, manual mode is adopted in the fried assorted taking-up of levitating for exploding good, and the automation mode all is fine.In addition, in order to improve production capacity, can transmit by conveyer according to the assembly that the mode that 4～5 fried mould will be arranged side by side forms.
Fried mould adopts following type, it is made of fried die main body and protrusion member, side and bottom surface at fried die main body, offer and be used to make the oily through hole that passes through of culinary art, offer the hole that projection is passed in its bottom surface, this projection is made of the parts that embed from fried die main body, mode according to the embedding depth that can regulate projection is connected with fried die main body, this fried mould and following mechanism are combined, this mechanism can be according to during moving in the oil that fried thing is used at fried mould, projection embeds dearly, the fried relatively mould of projection and exposing, regulate from the mode that fried die main body stretches out, thus, fried assorted and fried mould is thrown off.
Embodiment
Below embodiments of the invention are described, but the present invention is not limited to these restrictions fully,
With reference to the accompanying drawings, a kind of form to fried assorted producing device of the present invention is described.Fig. 1 is the stereogram of 1 example of fried mould of the present invention.It is to be made by stainless steel, and the container 1 of rounding taper type in its side and bottom surface, offers the through hole 2 that makes the oil circulation, in the bottom surface, in projection 4, around projection, also offers the through hole 2 ' that oil is passed through.In the example of Fig. 1, the diameter of container is 12.5cm, and the degree of depth is 7cm, and through-hole diameter is 8mm, and rising height is 5cm, and width is 9mm, and the aperture around the projection is 8mm.
Fig. 2 is by in the fried mould of the present invention, fried die main body and protrusion member constitute, side and bottom surface at fried die main body, offer and make the through hole of culinary art oil by usefulness, in the bottom surface, offer the hole that projection runs through, this projection constitutes the parts that embed from the bottom surface of fried die main body, fried relatively die main body connects according to the mode of the depth of the embedding that can regulate projection.Fried die main body 1 and protrusion member 5 make up according to the mode in the hole of the bottom surface of the fried die main body of projection 4 embeddings, by the spring of governor motion 6, regulate the depth of these embeddings.In the spring opened state, the embedding of projection shoals, if push, spring is shunk, and then is in the state that projection embeds with the big degree of depth.Specifically, the such protuberance of label 7 is set, during moving in the oil that fried thing is used, downwards protuberance 7 is pushed according to combination, spring shrinks, and exposes from oil, and spring discharges the mode of such regulatory function (not shown) to be used.Because in fixing bossed substrate, the position corresponding to the through hole of fried die main body offers through hole, so also in the occasion of embedding projection, can be with the hole plug of fried mould bottom surface.
Fig. 3 is the stereogram of inside of the fried mould of Fig. 2.If the label from Fig. 2 is the state of the compression of 6 spring, become the state of release, then from the left figure as Fig. 3, the projection of bottom surface is with the state that the big degree of depth embeds, and becomes the state that the more shallow degree of depth of right figure embeds.Thus, explode good and fried assorted easy and container disengaging levitating.
Fig. 4 is the simplified structure diagram of a kind of form of the present invention, it is by the oily receptacle of admitting oil with along the fried mould conveyer that is arranged at the inside of oily receptacle, the fried mould that in oily receptacle, moves, the oil spurts mechanism of the oil of using to the fried thing of the internal spray of fried mould constitutes, in fried mould, base plate is provided with the projection of requirement, around this projection, offer the hole that the oil that is used to make fried thing to use passes through, the pump of the oil that oil spurts mechanism is used by the fried thing of supplying with the heating in the above-mentioned oily receptacle and the jet of the requirement that is connected with this pump constitute.
The oil that fried thing is used is poured into, and until line 13 places, the heater by not shown heats oil.
Fried mould shown in Figure 4 is made of fried die main body and protrusion member, in the side and the bottom surface of fried die main body, offers to be used to make and cooks the through hole that oil passes through, and in its bottom surface, offers the hole that projection is passed.Projection adopts following example, it is made of the parts that the bottom surface from fried die main body embeds, mode according to the depth of the embedding that can regulate projection is connected with fried die main body, and along fried mould conveyer, the protuberance 7 that is formed at the side of fried mould forms the embedded groove (not shown)s, when fried mould enters in the oil that fried thing uses, push protuberance 7, embed the state of fried die main body dearly, from oil, stretch out at jut, at this moment, shoal.
The example of the occasion that Fig. 5 uses according to side by side mode of 4 row for fried mould of the present invention.Like this, a plurality of fried moulds form one group side by side, and it is taken successively on the device of Fig. 4, and making is fried assorted, thus, can improve production capacity.
Application possibility on the industry
Although have the fried assorted delicious food of thickness,, with pastel mouthfeel, fried have thick The skilled technical ability of fried assorted needs of degree. By adopting method of the present invention, can effectively produce namely Make thicklyer, still have the fried assorted of pastel mouthfeel.
Claims (9)
1. one kind explodes assorted preparation method, it is characterized in that to explode assorted raw material and put into fried mould, have a plurality of projections in the bottom surface of this fried mould, offer a plurality of holes that oil that fried thing is used passes through around these projections, be to carry out in the oil that fried thing uses when fried, by oil spurts mechanism, spray the oil that fried thing is used from the hole of bottom surface, carry out fried.
2. preparation method according to claim 1 is characterized in that oil spurts mechanism by pump, sends the oil that the fried thing of heating is used.
3. preparation method according to claim 1 is characterized in that projection is made of flat board.
4. preparation method according to claim 2 is characterized in that projection is made of flat board.
One kind fried assorted, this is fried assorted makes by the described preparation method of claim 1, the space that is formed by projection is empty.
6. one kind explodes assorted freezing product, and it is made by the described preparation method of claim 1, and the space of projection is empty.
7. one kind explodes assorted producing device, it is characterized in that this fried assorted producing device is by the oily receptacle of admitting oil, fried mould and oil spurts mechanism constitute, this fried mould is along the fried mould conveyer that is arranged at the inside of oily receptacle, in oily receptacle, move, the oil that this oil spurts mechanism uses to the fried thing of the internal spray of fried mould, the base plate of above-mentioned fried mould is provided with the projection of specified quantity, offer a plurality of holes that the oil that is used to fried thing is used passes through around this projection, oil spurts mechanism is made of with the jet of the specified quantity that is connected with this pump the pump of supplying with the oil of using at the fried thing of the heating of the inside of above-mentioned oily receptacle.
8. fried assorted producing device according to claim 7, it is characterized in that fried mould is made of fried die main body and protrusion member, offer in the side of fried die main body and bottom surface and to be used to through hole that culinary art oil is passed through, offer the hole that projection is passed in its bottom surface, this projection is made of the parts that embed from fried die main body, is connected with fried die main body according to the mode of the embedding depth that can regulate projection.
9. according to claim 7 or 8 described fried assorted producing devices, it is characterized in that projection is made of flat board.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2004331542 | 2004-11-16 | ||
| JP2004331542 | 2004-11-16 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1775041A true CN1775041A (en) | 2006-05-24 |
| CN100577015C CN100577015C (en) | 2010-01-06 |
Family
ID=36764855
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN200510107948A Expired - Fee Related CN100577015C (en) | 2004-11-16 | 2005-09-30 | Method and apparatus for making fried assorted food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN100577015C (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103369991A (en) * | 2011-01-20 | 2013-10-23 | 日清富滋株式会社 | Instrument for producing kakiage and method for producing kakiage |
| CN104938561A (en) * | 2014-03-26 | 2015-09-30 | 日清食品控股株式会社 | Fry manufacturing method and device |
| CN105519616A (en) * | 2016-02-02 | 2016-04-27 | 安徽理工大学 | High-efficiency and semi-automatic food processing device |
-
2005
- 2005-09-30 CN CN200510107948A patent/CN100577015C/en not_active Expired - Fee Related
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103369991A (en) * | 2011-01-20 | 2013-10-23 | 日清富滋株式会社 | Instrument for producing kakiage and method for producing kakiage |
| CN103369991B (en) * | 2011-01-20 | 2015-10-14 | 日清富滋株式会社 | Fried assorted utensil and fried assorted manufacture method |
| CN104938561A (en) * | 2014-03-26 | 2015-09-30 | 日清食品控股株式会社 | Fry manufacturing method and device |
| CN104938561B (en) * | 2014-03-26 | 2021-12-14 | 日清食品控股株式会社 | Method for producing kakiage |
| CN105519616A (en) * | 2016-02-02 | 2016-04-27 | 安徽理工大学 | High-efficiency and semi-automatic food processing device |
Also Published As
| Publication number | Publication date |
|---|---|
| CN100577015C (en) | 2010-01-06 |
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Granted publication date: 20100106 Termination date: 20130930 |