CN1580651A - Heating cooking device - Google Patents
Heating cooking device Download PDFInfo
- Publication number
- CN1580651A CN1580651A CNA2004100705352A CN200410070535A CN1580651A CN 1580651 A CN1580651 A CN 1580651A CN A2004100705352 A CNA2004100705352 A CN A2004100705352A CN 200410070535 A CN200410070535 A CN 200410070535A CN 1580651 A CN1580651 A CN 1580651A
- Authority
- CN
- China
- Prior art keywords
- food
- mentioned
- top board
- heater
- induction heating
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
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Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/16—Shelves, racks or trays inside ovens; Supports therefor
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- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F24—HEATING; RANGES; VENTILATING
- F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
- F24C15/00—Details
- F24C15/10—Tops, e.g. hot plates; Rings
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B3/00—Ohmic-resistance heating
- H05B3/68—Heating arrangements specially adapted for cooking plates or analogous hot-plates
-
- H—ELECTRICITY
- H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
- H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
- H05B6/00—Heating by electric, magnetic or electromagnetic fields
- H05B6/02—Induction heating
- H05B6/10—Induction heating apparatus, other than furnaces, for specific applications
- H05B6/12—Cooking devices
Landscapes
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Combustion & Propulsion (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Physics & Mathematics (AREA)
- Electromagnetism (AREA)
- Induction Heating Cooking Devices (AREA)
- Baking, Grill, Roasting (AREA)
Abstract
To solve the problem with a conventional roaster, such as failure to work due to difficulty of browning the surface of a pizza or a rice cake in spite of the ability to uniformly roast both sides. The cooker has a cooking compartment 20 storing food, a flat heater 22 and a lower heater 23 to heat food in the cooking compartment 20, a grill 24 on which the food is mounted during storage in the cooking compartment 20, and a net aid 25 removably provided in the grill 24, and can quickly brown the surface of a pizza and a rice dumpling and prevents the food from being given undesirable burn marks by uniforming the heat of the lower heater 23 that is nonuniformly radiated due to the presence of the net aid 25.
Description
Technical field
The present invention relates to be undertaken the heating cooking device of heating cooking by heater.
Background technology
In the past, following heating cooking device is that people know, wherein, in the inside of main body, the baking portion of fish etc. being heated by heater is set, in addition, at the main body end face, top board is set, the magnetic line of force of the load coil by the bottom, the pot that has been provided with is carried out induction heating (such as, patent documentation 1).
In addition, also knowing has following type, wherein, in the inside of cooking cavity, the flat shelf that forms by the net sheet is set, and on this flat shelf, places food, carries out heating cooking by heater.By adopting the flat shelf of this net sheet, can be at a plurality of points, supporting food, the food of softnesses such as rice cake is difficult to fall down between the shelf, and in case bear the heat of heater by flat shelf, after this, owing to by the heat that produces from flat shelf food is heated, therefore, at the flat shelf place, with the heat transferred of heater to the plane, can suppress burnt trace inhomogeneous (such as, with reference to patent documentation 2).
Patent documentation 1: the open communique of Japanese 2002-352944 application for a patent for invention
Patent documentation 2: the open communique of Japanese 2002-372246 application for a patent for invention
Summary of the invention
In such heating cooking device, because usually, according to can the cooking method that heat equably on the two sides of grilled fish culinary art etc. being designed, so when wanting to carry out following culinary art, promptly, such as resemble the pizza etc., have burnt trace soon on the surface, when heating equably, exist the surface to be difficult to have burnt trace and to cause the danger of culinary art failure in the bottom surface.
The present invention proposes for solving related problem.
Heating cooking device of the present invention is characterised in that it comprises the cooking cavity of admitting food; Heater, this heater heats the food in this cooking cavity; The food mounting table, this food mounting table is placed this food when food being received in above-mentioned cooking cavity inside; Food is placed net, and this food is placed net and is arranged on this food mounting table in mode removably.
In addition, heating cooking device of the present invention is characterised in that it comprises main body, in the inside of this main body, has above-mentioned cooking cavity; Top board, this top board is positioned over the end face of aforementioned body; Load coil, this load coil is arranged at the bottom of above-mentioned top board, and the pot that is positioned on the above-mentioned top board is carried out induction heating; Control part, this control part is controlled the heater of above-mentioned cooking cavity and the action of above-mentioned load coil, and above-mentioned food is placed net and is comprised leg section, the above-mentioned relatively food mounting table of this leg section and loading and unloading; When metal wet end, above-mentioned leg section had on being positioned over above-mentioned top board, above-mentioned wet end was not by the height of the degree of above-mentioned load coil induction heating.
According to the present invention, even because for a certain reason, food is placed net be positioned under the situation on the top board, heat not according to undesirable mode, even the user because of the situation of because of carelessness food on the top board being placed net and picking up under, still prevent the situation that user's hand is scalded.
Description of drawings
Fig. 1 is the stereoscopic figure as the assembled induction cooking device of one embodiment of the present of invention;
Fig. 2 is the vertical view of the assembled induction cooking device of Fig. 1;
The stereoscopic figure of Fig. 3 when this assembled induction cooking device being assemblied in the kitchen worktop of family;
Fig. 4 is the cutaway view along the A-A line among Fig. 1;
Fig. 5 is the stereoscopic figure of net auxiliary member;
Fig. 6 is the stereoscopic figure of the door of baking portion;
Fig. 7 is the cutaway view along the B-B line among Fig. 6;
Fig. 8 is the enlarged drawing of the display part among Fig. 1;
Fig. 9 is the controlling party block diagram of the assembled induction cooking device of present embodiment;
Figure 10 (a) is the vertical view of the load coil that is provided with in the induction heating control part in the presentation graphs 9;
Figure 10 (b) is the figure of the relation between the intensity in expression load coil and magnetic field.
Embodiment
According to each accompanying drawing, the assembled induction cooking device of one embodiment of the present of invention is described.In addition, constitute the heating cooking device of object, except that following assembled induction cooking device, also applicable to toaster, fish roaster etc., whole cooking pots that can heat by heater.
In Fig. 1 and Fig. 2, the main body of label 1 expression assembled induction cooking device, label 2 expression is installed on the top board frame on the end face of main body 1, label 3 expressions are installed on the top board of the ceramic on the top board frame 2, label 4 expressions are arranged at the ventilating part at the rear portion of top board frame 2, and this ventilating part 4 is provided with the air inlet and the exhaust outlet of the inside of relative main body 1.This ventilating part 4 is equipped with vent cap 4a in mode removably, offers a plurality of perforation among this vent cap 4a.In addition, in the present invention, " the place ahead of top board frame 2 " refers to main body 1 is assemblied in the kitchen worktop 18 described later, when the user uses, a sidepiece of the top board frame 2 of user's side, in addition, " rear portion " refers to the opposition side in the place ahead, that is, and and from user's sidepiece farthest.
Above-mentioned display part 6 is arranged at the below of top board 3, and the top board of facing with display part 63 is transparent, and the user can pass through top board 3, watches display part 6.
In addition, above-mentioned top board operating portion 5 constitutes according to the mode that can carry out with operating portion 9 identical operations indicative of settings.So top board operating portion 5 has solved following problem, promptly, in the past, only be positioned at the position of operating portion 9, that is, and the main body front, therefore when operating,, operate when bending in mobile sight line, by top board operating portion 5 being concentrated near the top board 3 of main body end face, make the user carry out the stirring in the pot and the processing such as adjustment of increase and decrease of fire thus, can improve ease of use with the posture of directly standing.
Label 13 and 14 by printing be drawn on the top board 3 induction heating portion, label 15 expression is drawn on the heater heats portion of pharoid position by printing.Bottom in above-mentioned induction heating portion 13,14 is provided with the load coil that the pot that is positioned on the top board 3 is heated accordingly.In addition, the bottom in heater heats portion is provided with the pharoid that the pot that is positioned on the top board 3 is heated accordingly.Label 16 is represented the power output display part by the formation such as LED of the power output that shows induction heating portion 13, the power output display part that the LED of the power output of label 17 expression demonstration induction heating portions 14 etc. forms.
Aforementioned body 1 in the following manner, be assemblied in the recess in the kitchen worktop 18 that is arranged on the kitchen of being located at average family, this mode is: as shown in Figure 3, baking portion 7 and operating portion 9 are faced from the sidepiece 18b of kitchen worktop 18, so that top board 3 exposes in the top plate portion 18a of kitchen worktop 18.So, be referred to as " assembled ".In addition, the size of the recess of this kitchen worktop 18 is unified size, assembles so that gas burner is also replaceable.
In Fig. 4, label 19 expression is arranged at the load coil of bottom of the induction heating portion 13 of top board 3, label 20 expression has the cooking cavity of the baking portion 7 of the front openings that is used to make the food turnover, label 21 indicating panels, this dish 20 is received among the bottom 20a of cooking cavity 20, be connected with door 8 in mode removably, label 22 expressions constitute the plane heater of upper heater, this plane heater 22 is arranged on the outer wall of end face 20b of cooking cavity 20, food to the inside that is received in cooking cavity 20 heats, label 23 expressions are heater down, this time heater is in the bottom of cooking cavity 20, above dish 21, according to back 20c from cooking cavity 20, the prominent mode that is set to the inside of cooking cavity 20 is provided with, form by sheathed heater, label 24 expressions constitute the grill of food mounting table, it is positioned over the inside of dish 21, has the planar portions 24a that is used for above following heater 23, placing food, label 25 expression is positioned over net auxiliary member on the grill 24 in mode removably, and this net auxiliary member constitutes food and places net.
In addition, cooking cavity 20 also comprises the opening 20d that is positioned at back 20c; Aiutage 20e, this aiutage 20e is connected this opening 20d with ventilating part 4; Catalysis heater 20f, this catalysis be arranged in heater 20f above-mentioned aiutage 20e opening 20d near; Take off cigarette catalyst 20g, this takes off cigarette catalyst 20g and is arranged at catalysis with ventilating part 4 one sides among the heater 20f, heats with heater 20f by catalysis, thus, in the inside of cooking cavity 20, decomposes the cigarette, the foul smell that are produced by food; Scavenger fan 20h, this scavenger fan 20h are arranged at the ventilation oral-lateral that takes off cigarette catalyst 20g of aiutage 20e inside, attract the cigarette and the foul smell of cooking cavity 20, carry out exhaust from ventilating part 4.
The above-mentioned cigarette catalyst 20g that takes off is made of platinum catalyst (noble metal catalyst), heats with heater 20f by catalysis, produces active thus, organic principle is carried out low-temperature burning, that is, make its oxidation Decomposition, whereby, can reduce the cigarette of discharging significantly from ventilating part 4.Like this, in the kitchen of family, occasion at the ventilation fan that does not adopt the special use of assembled induction cooking device, can solve following problem, that is, because the attraction of ventilation fan is little, so can't suck cigarette fully, the cigarette and the foul smell of discharging from ventilating part 4 are diffused into whole kitchen, and metope etc. is located to pollute.Particularly, nearest mostly being greatly in the open kitchen, can suppress to be diffused into plume in the kitchen to the situation in living room.
Above-mentioned net auxiliary member 25 is as shown in Figure 5, by metal net or batten, or the repairing plate forms, it is by the wet end 26 that can place food, top board frame 27 and leg section 28 constitute, this top board frame 27 strengthens this wet end 26 around this wet end 26, this leg section 28 is installed near four jiaos of top plate portion.
Front end shape in the leg section 28 of above-mentioned net auxiliary member 25 is convex, so that can engage with the planar portions 24a of above-mentioned grill 24.In addition, leg section 28 is made of leg section A28a and leg section A28b, this leg section A28a has when being positioned over net auxiliary member 25 on the top board 3, distance between wet end 26 and the top board 3 is the height of distance of the magnetic line of force heating of not sensed heater coil, this leg section A28a is arranged near four jiaos of one side side of wet end 26, this leg section A28b has wet end 26 when being positioned over net auxiliary member 25 on the top board 3 and the distance between the top board 3 height greater than leg section A28a, and this leg section A28b is arranged near four jiaos of inner face side of wet end 26.So, when being positioned over net auxiliary member 25 on the grill 24, the distance between the planar portions 24a of grill 24 and the wet end 26 at least, that is, when being received in the cooking cavity 20 of baking portion 7, the distance between wet end 26 and the plane heater 22 can be selected according to 2 kinds of modes.
The door 8 of above-mentioned baking portion 7 draws towards the place ahead according to the user, the mode of switching that realizes the front openings of above-mentioned cooking cavity 20 is provided with, in addition, and as shown in Figure 6, comprise window portion 81, this window portion 81 is provided with according to the mode of the appearance of the inside of watching cooking cavity 20 from the outside; Handle 82, the user fastens this handle 82, so that admit the dish 21 that is connected with the inside of cooking cavity 20, or extracts this dish 21 out from cooking cavity 20.This handle 82 is as shown in Figure 7, and is forwards outstanding from the top board framework 83 of resinous door, in this outstanding part, is provided with the recess 84 that opens wide towards the below, so that user's hand fastens this recess 84.In addition, at the top part 85 of this handle 82, phase opposite house 8 is provided with slot part 86 along left and right directions, in this slot part 86, embeds the slip-proofing device 87 that is useful on the finger slip that prevents the user.This slip-proofing device 87 is by the resin of the material different with the top board frame parts 83 of door 8, or formation such as heat resistant rubber.So when user's opposite house 8 was operated, the sense of touch difference had the user more and recognizes concave-convex sense, can prevent the situation that user's the relative handle of finger slides.
In addition, above-mentioned display part 6 is arranged at the basic pars intermedia in the place ahead on the top board 3 as shown in Figure 2.In addition, as shown in Figure 8, near top board frame 2, has the 1st display part 6a that forms by 1 liquid crystal display cells; Be arranged at the 2nd display part 6b at the rear of the 1st display part 6a.In the 1st display part 6a, show the appearance of the induction heating of induction heating portion 13 and 14.Specifically, locate in the centre, have and show current heating mode, promptly, heat, heat up water, the pattern display part 61 of the fried food cooking of insulation, fried food cooking, a small amount of oil, about pattern display part 61, with the corresponding position of each pattern, has the pattern instruction unit 62,63 that forms by triangle.Pattern instruction unit 62 is by light (other triangle extinguishes) of triangle, the pattern that shows current induction heating portion 13, in addition, pattern instruction unit 63 shows the pattern of current induction heating portion 14 according to the mode identical with induction heating portion 13.
In addition, the 1st display part 6a, the upper strata, more left side side in pattern instruction unit 62 is the present power output set point of induction heating portion 13 if having, or fried food cooking pattern, then the setting display part 64 of display setting temperature; Set the lower floor of display part 64 at this, the timer time showing portion 65 that show the remaining time when having the timer settings that carries out induction heating portion 13; On the upper strata, more right side side of pattern instruction unit 63, be the present power output set point of induction heating portion 14 if having demonstration, or fried food cooking pattern, then the setting display part 66 of display setting temperature; Set the lower floor of display part 66 at this, the timer time showing portion 67 that the residue when having the timer settings that carries out induction heating portion 14 shows.
Also have, the 2nd display part 6b is a side near the 1st display part 6a, is provided with heater and sets display part 68, and this heater is set driving condition and the setpoint power output that display part 68 shows each heater in pharoid and the baking portion 7; The automatic cooking menu display part 69 of baking portion 7.Automatic cooking menu display part 69 is according to can be from the below, and by lighting of LED etc., the mode of the menu that indicated number is carried out at present constitutes.
In Fig. 9, label 30 expression induction heating control parts, this induction heating control part 30 has load coil 19, the pot that is placed in the induction heating portion 13 that is printed on the top board 3 is carried out induction heating, label 31 expression induction heating control parts, this induction heating control part 31 adopts identical, not shown load coil, the pot that is arranged in the induction heating portion 14 that is printed on the top board 3 is carried out induction heating, label 32 expression load detecting portions, 32 pairs in this load detecting portion is being positioned over pot on induction heating portion 13 and 14 for can't induction heating, such as, the occasion of aluminum pot or olla etc., perhaps as putting fork because of misplacing, cutter etc. and not according to heating as desired, do not want little article that heat etc., the electric current of the inside by flowing through induction heating control part 30 and 31 detects, when judging that heating is not suitable for, driving stops induction heating control part 30 or 31.
Above-mentioned power supply control 12 is arranged between control power supply unit 40 and the source power supply, in addition, catalysis heater 20f, scavenger fan 20h, induction heating control part 30,31, pharoid 33, baking thermistor(-ter) 34 and cooling fan 35, and the power line branch between mains switch 12 and the control power supply unit 40 supplies with each parts with power supply.So if according to the switch 12 of cutting off the electricity supply, the mode of then cutting off whole power supplys constitutes.
In the load coil of the load coil 19 of above-mentioned induction heating control part 30 and induction heating control part 31, in the magnetic field of pars intermedia and load coil partial enhanced, be provided with the thermistor(-ter) that constitutes IH thermistor(-ter) group 36, it can see through top board 3, detection is arranged at the temperature of the pot on the top board 3, detects the temperature of the culinary art thing of pot indirectly.According to Figure 10, specifically describe the vertical view of Figure 10 (a) expression load coil, the intensity in the corresponding magnetic field, load coil position of Figure 10 (b) expression and Figure 10 (a) below.The load coil of the general name of the load coil 19 of the aforesaid induction heating control part 30 of label 41 expressions and the load coil of induction heating control part 31, label 42 expression coil holders, label 43 expression heater coil portions, this heater coil portion 43 is according to twisted wire is twisted together, adopt strand, the mode that is circle shape coiling forms, label 44 expression is arranged at the thermistor(-ter) of the basic pars intermedia of heater coil portion 41, and label 45 expressions are arranged at the thermistor(-ter) of stronger position, magnetic field in the heater coil portion 43.In addition, above-mentioned thermistor(-ter) 44 and 45 constitutes IH thermistor(-ter) group 36.
In the past, thermistor(-ter) only is arranged at the position pars intermedia of heater coil portion 41, thermistor(-ter) 44.But, when carrying out the fried food culinary art, wish all to use fresh oil in order to cook out appetizing delicacy at every turn; Consider environment and plan to reduce waste oil, the oil mass used because of family size is few is few, will deal with pot foods and a spot of garnishes in the box lunch of doing morning, such as, require to realize fried food cooking by a small amount of oil of 200g, but, in the occasion of carrying out fried food cooking by a small amount of oil, the temperature of the reality of oil can surpass apace by the detected temperature of thermistor(-ter), in the poorest occasion, and the danger that exists oil to catch fire.So, as shown in Figure 10 (b), in the magnetic field intensity of heater coil portion 43 place parts part, thus greater than other, can heat pot consumingly, can diminish by the temperature of top board 3 detected pots and the difference between the temperature in the pot,, thermistor(-ter) 45 is set if in this part, detected temperatures, then can catch the rising of temperature quickly, can realize fried food cooking by a small amount of oil.
In addition, in the description of aforesaid net auxiliary member 25, be described at following occasion, in this occasion, when being positioned over net auxiliary member 25 on the top board 3, the distance that leg section 28 has between wet end 26 and the top board 3 is the height of the distance of the magnetic line of force heating of sensed heater coil not, this means when being positioned over net auxiliary member 25 on the top board 3, though induction heating control part 30 or 31 carries out induction heating, but, be judged to be unaccommodated heating by load detecting portion 32, stop the driving of induction heating control part 30 or 31, do not carry out induction heating.
More than, one embodiment of the present of invention are described, still, the invention is not restricted to the content of the foregoing description, can in the scope of record of the present invention, carry out various changes.
Claims (2)
1. heating cooking device, this heating cooking device comprises the cooking cavity of admitting food; Heater, this heater heats the food in this cooking cavity; The food mounting table, this food mounting table is placed this food when food being received in above-mentioned cooking cavity inside; Food is placed net, and this food is placed net and is arranged on this food mounting table in mode removably.
2. heating cooking device according to claim 1 is characterized in that it comprises main body, in the inside of this main body, has above-mentioned cooking cavity; Top board, this top board is positioned over the end face of aforementioned body; Load coil, this load coil is arranged at the bottom of above-mentioned top board, and the pot that is positioned on the above-mentioned top board is carried out induction heating; Control part, this control part is controlled the heater of above-mentioned cooking cavity and the action of above-mentioned load coil;
Above-mentioned food is placed net and is comprised leg section, the above-mentioned relatively food mounting table of this leg section and loading and unloading; When metal wet end, above-mentioned leg section had on being positioned over above-mentioned top board, above-mentioned wet end was not by the height of the degree of above-mentioned load coil induction heating.
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2003287232A JP2005052445A (en) | 2003-08-05 | 2003-08-05 | Cooker |
| JP287232/2003 | 2003-08-05 | ||
| JP287232/03 | 2003-08-05 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1580651A true CN1580651A (en) | 2005-02-16 |
| CN1280588C CN1280588C (en) | 2006-10-18 |
Family
ID=34366266
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNB2004100705352A Expired - Fee Related CN1280588C (en) | 2003-08-05 | 2004-08-03 | Heating cooking device |
Country Status (3)
| Country | Link |
|---|---|
| JP (1) | JP2005052445A (en) |
| KR (1) | KR100627038B1 (en) |
| CN (1) | CN1280588C (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104223964A (en) * | 2006-04-28 | 2014-12-24 | 餐饮技术公司 | Automated dual cooking surface grill and method |
| TWI627906B (en) * | 2016-03-09 | 2018-07-01 | 松下知識產權經營股份有限公司 | Heating conditioner |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100735770B1 (en) * | 2005-01-13 | 2007-07-04 | 가부시끼가이샤 도시바 | Roaster and heating cooker |
| KR100615386B1 (en) | 2005-08-16 | 2006-10-09 | 강신희 | A pizza roaster |
| JP5824637B2 (en) * | 2010-12-28 | 2015-11-25 | パナソニックＩｐマネジメント株式会社 | Cooker |
| KR200478207Y1 (en) | 2015-04-14 | 2015-09-08 | 윤원구 | Thermal regulation crater with a free voler |
-
2003
- 2003-08-05 JP JP2003287232A patent/JP2005052445A/en not_active Withdrawn
-
2004
- 2004-07-30 KR KR1020040060408A patent/KR100627038B1/en not_active IP Right Cessation
- 2004-08-03 CN CNB2004100705352A patent/CN1280588C/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104223964A (en) * | 2006-04-28 | 2014-12-24 | 餐饮技术公司 | Automated dual cooking surface grill and method |
| TWI627906B (en) * | 2016-03-09 | 2018-07-01 | 松下知識產權經營股份有限公司 | Heating conditioner |
Also Published As
| Publication number | Publication date |
|---|---|
| JP2005052445A (en) | 2005-03-03 |
| KR100627038B1 (en) | 2006-09-25 |
| KR20050016070A (en) | 2005-02-21 |
| CN1280588C (en) | 2006-10-18 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20061018 Termination date: 20100803 |