CN1312316A - Edible tableware - Google Patents
Edible tableware Download PDFInfo
- Publication number
- CN1312316A CN1312316A CN 01107308 CN01107308A CN1312316A CN 1312316 A CN1312316 A CN 1312316A CN 01107308 CN01107308 CN 01107308 CN 01107308 A CN01107308 A CN 01107308A CN 1312316 A CN1312316 A CN 1312316A
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- Prior art keywords
- flour
- seasonings
- food
- meat
- tableware
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Abstract
The edible tableware is made up by using grain crop, subsidiary foods and flavouring material, in which the grain crop, includes the wheat flour, rice flour and corn flour, and the described subsidiary food and flavouring material contain egg, vegetable, meat, table salt and sugar, etc. Said invention possesses the advantages of that its cost is low, it can completely solve the "white colour pollution" pollution resulted from foamed and plastic tableware, and its taste is palatable.
Description
The present invention relates to a kind of tableware, particularly a kind of edible tableware.
At present the various disposable tablewares that use are a lot, but great majority make with foam or plastics, because it can not be degraded, caused a large amount of pollutents.Though and solved degradation problem with the tableware that degradation material is made, with the back arbitrarily still fallen, can cause a large amount of domestic refuses equally, and will waste great deal of raw materials.
The objective of the invention is to: a kind of edible tableware is provided, and it not only can solve problem of environmental pollution, and reduces domestic refuse, saves material.
The present invention is achieved in that it is formulated by food crop and nonstaple food and seasonings, described food crop are wheat, rice, corn, high grain, flour such as beans, account for 70~90% of weight percent, described nonstaple food and seasonings are egg, vegetables, meat, salt, sugar etc. account for 10~30% of weight percent, with flour 70~90%, add eggs 3~5%, refining oil 2~4%, seasonings 2~5%, vegetables 1~3%, meat 2~5%, raising agent 1~3%, the expanded sheet material of making after mixing is again through the steam sprayed coating, sheet material is compound, use steam in its surperficial sprayed coating again, form protective film, after type is made in the machine mold pressing.
The present invention compared with prior art, it is low to have a relative cost, has thoroughly solved " white pollution " problem of foam and plastic tableware, and can significantly reduce domestic refuse, advantage such as save material.And its palatable taste meets national industrial policies.
Embodiments of the invention:, add 4 kilograms on bright egg, 3 kilograms of refining oils with 80 kilograms in flour, 5 kilograms of refined sugar (or salt 2 kilograms), 4 kilograms of milk powder (or dry vegetable 3 kilograms, 5 kilograms of meat), 2 kilograms of raising agents, 2 kilograms of food flavours, the expanded sheet material of making after adding the water mixing is again through the steam sprayed coating, two-layer or two-layer above sheet material is compound, use steam in its surperficial sprayed coating again, form starch-containing and proteinic protective film, after type is made in the machine mold pressing.
Claims (1)
1, a kind of edible tableware, it is formulated by food crop and nonstaple food and seasonings, described food crop are wheat, rice, corn, Chinese sorghum, flour such as beans account for 70~90% of weight percent, and described nonstaple food and seasonings are egg, vegetables, meat, salt, sugar etc., account for 10~30% of weight percent, it is characterized in that:, add eggs 3~5%, refining oil 2~4% with flour 70~90%, seasonings 2~5%, vegetables 1~3%, meat 2~5%, raising agent 1~3%, the expanded sheet material of making after mixing, through the steam sprayed coating, that sheet material is compound again, use steam in its surperficial sprayed coating again, form protective film, after type is made in the machine mold pressing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB01107308XA CN1189507C (en) | 2001-03-30 | 2001-03-30 | Edible tableware |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CNB01107308XA CN1189507C (en) | 2001-03-30 | 2001-03-30 | Edible tableware |
Publications (2)
Publication Number | Publication Date |
---|---|
CN1312316A true CN1312316A (en) | 2001-09-12 |
CN1189507C CN1189507C (en) | 2005-02-16 |
Family
ID=4656251
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CNB01107308XA Expired - Fee Related CN1189507C (en) | 2001-03-30 | 2001-03-30 | Edible tableware |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN1189507C (en) |
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105085996A (en) * | 2015-08-31 | 2015-11-25 | 南宁市聚祥塑料制品有限责任公司 | Environmental-protection sucker |
CN105433362A (en) * | 2015-11-25 | 2016-03-30 | 全椒祥瑞塑胶有限公司 | Making method of edible dinner service |
CN105746639A (en) * | 2016-04-20 | 2016-07-13 | 卢则学 | Edible nutritional tableware and preparation method thereof |
CN105831643A (en) * | 2016-04-01 | 2016-08-10 | 王英杰 | Red-date food base material containing hibiseu smanihot-acorn powder and edible paper packing box prepared thereby |
CN106035553A (en) * | 2016-08-12 | 2016-10-26 | 彭小静 | Hot-water-resistant special edible biscuits capable of being used as dining tools |
CN106106613A (en) * | 2016-07-06 | 2016-11-16 | 陈嘉玲 | A kind of disposable tableware and the equipment of production thereof |
CN106108546A (en) * | 2016-07-05 | 2016-11-16 | 张括嘉 | A kind of edible tableware |
CN106419377A (en) * | 2016-10-28 | 2017-02-22 | 陈龙飞 | Formula of edible tableware and production method thereof |
CN107811472A (en) * | 2017-12-07 | 2018-03-20 | 东莞市众泰自动化设备有限公司 | Environment-friendly degradable tableware and its processing technology and its processing mold |
CN109699718A (en) * | 2018-12-24 | 2019-05-03 | 然花餐饮管理(武汉)有限公司 | Prepare dough, preparation method and its edible tableware of preparation of edible tableware |
-
2001
- 2001-03-30 CN CNB01107308XA patent/CN1189507C/en not_active Expired - Fee Related
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN105085996A (en) * | 2015-08-31 | 2015-11-25 | 南宁市聚祥塑料制品有限责任公司 | Environmental-protection sucker |
CN105433362A (en) * | 2015-11-25 | 2016-03-30 | 全椒祥瑞塑胶有限公司 | Making method of edible dinner service |
CN105831643A (en) * | 2016-04-01 | 2016-08-10 | 王英杰 | Red-date food base material containing hibiseu smanihot-acorn powder and edible paper packing box prepared thereby |
CN105746639A (en) * | 2016-04-20 | 2016-07-13 | 卢则学 | Edible nutritional tableware and preparation method thereof |
CN106108546A (en) * | 2016-07-05 | 2016-11-16 | 张括嘉 | A kind of edible tableware |
CN106106613A (en) * | 2016-07-06 | 2016-11-16 | 陈嘉玲 | A kind of disposable tableware and the equipment of production thereof |
CN106035553A (en) * | 2016-08-12 | 2016-10-26 | 彭小静 | Hot-water-resistant special edible biscuits capable of being used as dining tools |
CN106419377A (en) * | 2016-10-28 | 2017-02-22 | 陈龙飞 | Formula of edible tableware and production method thereof |
CN107811472A (en) * | 2017-12-07 | 2018-03-20 | 东莞市众泰自动化设备有限公司 | Environment-friendly degradable tableware and its processing technology and its processing mold |
CN109699718A (en) * | 2018-12-24 | 2019-05-03 | 然花餐饮管理(武汉)有限公司 | Prepare dough, preparation method and its edible tableware of preparation of edible tableware |
Also Published As
Publication number | Publication date |
---|---|
CN1189507C (en) | 2005-02-16 |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
C19 | Lapse of patent right due to non-payment of the annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |