CN1302565A - Notoginseng flower tea - Google Patents

Notoginseng flower tea Download PDF

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Publication number
CN1302565A
CN1302565A CN 00101513 CN00101513A CN1302565A CN 1302565 A CN1302565 A CN 1302565A CN 00101513 CN00101513 CN 00101513 CN 00101513 A CN00101513 A CN 00101513A CN 1302565 A CN1302565 A CN 1302565A
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CN
China
Prior art keywords
liquid extract
flower
root
kudzu vine
notoginseng
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN 00101513
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Chinese (zh)
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CN1108764C (en
Inventor
蒋兴发
李开堂
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Individual
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Individual
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Publication date
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Priority to CN 00101513 priority Critical patent/CN1108764C/en
Publication of CN1302565A publication Critical patent/CN1302565A/en
Application granted granted Critical
Publication of CN1108764C publication Critical patent/CN1108764C/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

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  • Non-Alcoholic Beverages (AREA)
  • Medicinal Preparation (AREA)

Abstract

A pseudo-ginseng scented tea is made up from the compounds of a liquid extract of the pseudo-ginseng flower and the root fluid of the kudzu vine, honey elements, sugar, citic acid and the mineral water. The tea is light-yellow transparent liquid which has a function for good health.

Description

Notoginseng flower
Notoginseng flower belongs to health products.
Application number is 98109004.4 " pseudo-ginseng flower ice tea ", and its prescription is inequality with the present invention.
The objective of the invention is to develop new sanchi flower product, making this valuable ingredient of traditional Chinese medicine of pseudo-ginseng is that human beings'health is made contributions.
The present invention is achieved in that by sanchi flower liquid extract, root of kudzu vine liquid extract, white sugar, honey element, citric acid and mineral water and forms.
Owing to sanchi flower liquid extract, root of kudzu vine liquid extract composition, make notoginseng flower that the effect of health care be arranged, owing to adding white sugar, honey element, citric acid as prescription, make mouthfeel comfortable, moderately sour and sweet, this notoginseng flower is light yellow transparent liquid, and is harmless.
Below in conjunction with embodiment the present invention is described in detail.
Notoginseng flower, form by sanchi flower liquid extract, root of kudzu vine liquid extract, white sugar, honey element, matrimony vine acid and mineral water, the percentage by weight of sanchi flower liquid extract, root of kudzu vine liquid extract, white sugar, honey element, citric acid, mineral water is respectively 0.05%-0.25%, 0.01%-0.075%, 0.1%-0.9%, 0.01%-0.09%, 0.01%-0.09%, 97%-99.9%, and its optimum weight percentage is 0.1%, 0.045%, 0.6%, 0.06%, 0.06%, 99.135%.

Claims (3)

1, notoginseng flower is characterized in that being made up of sanchi flower liquid extract, root of kudzu vine liquid extract, white sugar, honey element, citric acid and mineral water.
2, notoginseng flower according to claim 1 is characterized in that the percentage by weight of sanchi flower liquid extract, root of kudzu vine liquid extract, white sugar, honey element, citric acid and mineral water is respectively 0.05%-0.25%, 0.01%-0.075%, 0.1%-0.9%, 0.01%-0.09%, 0.01%-0.09%, 97%-99.9%.
3, notoginseng flower according to claim 2, the optimum weight percentage that it is characterized in that sanchi flower liquid extract, root of kudzu vine liquid extract, white sugar, honey element, citric acid and mineral water is 0.1%, 0.045%, 0.6%, 0.06%, 0.06%, 99.135%.
CN 00101513 2000-01-06 2000-01-06 notoginseng flower tea Expired - Fee Related CN1108764C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN 00101513 CN1108764C (en) 2000-01-06 2000-01-06 notoginseng flower tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN 00101513 CN1108764C (en) 2000-01-06 2000-01-06 notoginseng flower tea

Publications (2)

Publication Number Publication Date
CN1302565A true CN1302565A (en) 2001-07-11
CN1108764C CN1108764C (en) 2003-05-21

Family

ID=4576016

Family Applications (1)

Application Number Title Priority Date Filing Date
CN 00101513 Expired - Fee Related CN1108764C (en) 2000-01-06 2000-01-06 notoginseng flower tea

Country Status (1)

Country Link
CN (1) CN1108764C (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100374032C (en) * 2004-12-27 2008-03-12 游方 Instant notoginseng tea and its preparation method
CN102132746A (en) * 2010-11-03 2011-07-27 曹芬 Brain tonic health tea and preparation method thereof
CN102715317A (en) * 2012-06-29 2012-10-10 达州市山参葛业有限责任公司 Kudzu tea and method for preparing same
CN105981840A (en) * 2015-02-26 2016-10-05 北京福寿星绿色食品科技有限责任公司 Traditional Chinese medicinal tea for lowering blood lipids, blood sugar and blood pressure and manufacture method thereof
CN107753551A (en) * 2017-11-30 2018-03-06 江苏康缘药业股份有限公司 A kind of composition with antihypertensive function and preparation method thereof

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100374032C (en) * 2004-12-27 2008-03-12 游方 Instant notoginseng tea and its preparation method
CN102132746A (en) * 2010-11-03 2011-07-27 曹芬 Brain tonic health tea and preparation method thereof
CN102132746B (en) * 2010-11-03 2012-12-12 曹芬 Brain tonic health tea and preparation method thereof
CN102715317A (en) * 2012-06-29 2012-10-10 达州市山参葛业有限责任公司 Kudzu tea and method for preparing same
CN102715317B (en) * 2012-06-29 2013-10-02 达州市山参葛业有限责任公司 Kudzu tea and method for preparing same
CN105981840A (en) * 2015-02-26 2016-10-05 北京福寿星绿色食品科技有限责任公司 Traditional Chinese medicinal tea for lowering blood lipids, blood sugar and blood pressure and manufacture method thereof
CN107753551A (en) * 2017-11-30 2018-03-06 江苏康缘药业股份有限公司 A kind of composition with antihypertensive function and preparation method thereof

Also Published As

Publication number Publication date
CN1108764C (en) 2003-05-21

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