CN1241627A - Making process of dry pollen wine - Google Patents
Making process of dry pollen wine Download PDFInfo
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- CN1241627A CN1241627A CN 99114185 CN99114185A CN1241627A CN 1241627 A CN1241627 A CN 1241627A CN 99114185 CN99114185 CN 99114185 CN 99114185 A CN99114185 A CN 99114185A CN 1241627 A CN1241627 A CN 1241627A
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- pollen
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- sterilization
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- Jellies, Jams, And Syrups (AREA)
- Non-Alcoholic Beverages (AREA)
Abstract
Dry pollen wine is made by using pollen and honey as material and through the processes of material selection, disinfection, drying, crushing, filtering and fermentation. The making process features pollen selection, Co-60 irradiation or spraying 75% concentration ethanol in disinfection, microwave for far infrared treatment, mixing of crushed pollen and water-diluted honey, the fermentation at the temperature below 20 deg.c and while adding saccharomycetes and the aging to ripen the wine. The present invention develope the use value of pollen and provides one kind of high-grade nutritive health drink.
Description
The present invention relates to a kind of manufacture method of nourishing drink, specifically a kind of manufacture method of dry pollen wine.
According to historical data records, often edible pollen can be built up health, and Ginseng Extract improves the human body resistance against diseases, but nutrition human epidermal cell also makes skin fitness, and edible also can the promotion of children grows, and promotes intelligence.Modern science studies have shown that pollen is a kind of nutritious prod with high-grade nourishing effect.According to one's analysis, contain the protein about 30% in the pollen, contain vitamin B group and multiple needed by human body enzyme, contain the multiple constant and the trace element of human body needs in addition, as phosphorus, calcium, potassium, sodium, zinc, selenium, manganese etc.Also contain 17 seed amino acids.
The objective of the invention is to fully develop the use value of pollen, for the public provides a kind of high-grade nutrient health care beverage.
The present invention is a raw material with pollen and honey, promptly gets product through selected, sterilization, drying, fragmentation, filtration, fermentation after storage gives slaking.
Its manufacture method is as follows:
With pollen essence blanking impurity elimination thing, through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, be placed in the Freeze Drying Equipment then, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, broken again after the drying.Honey is added deionized water dilution after-filtration purifying by material-water ratio 1: 1～8.The pollen after the fragmentation of will sterilizing again adds in the honey behind the dilute filtration, and proportioning is 1～20: 100, and PH is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.At last dry pollen wine is carried out germicidal treatment bottling after the assay was approved packing get product.
Raw material of the present invention is easy to get, technology is simple, pollen adds the multiple nutrients thing that contains in the honey liquor and dissolves in the low alcohol beverage in fermentation makes pollen, people drink except that there being pollen to nourish the health-care effect, also have characteristics of low sugar, low-heat, therefore the people who is fit to various physique drinks, and especially is fit to the elderly.
By the following examples the present invention is done to describe further.
Embodiment 1:
Getting high-quality honey 100Kg, to add 100Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 3.5Kg of sterilization after the fragmentation and add in the standby 350Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 2:
Getting high-quality honey 100Kg, to add 400Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 5Kg of sterilization after the fragmentation and add in the standby 500Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 3:
Getting high-quality honey 100Kg, to add 800Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 4Kg of sterilization after the fragmentation and add in the standby 400Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 4:
Getting high-quality honey 100Kg, to add 100Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 70Kg of sterilization after the fragmentation and add in the standby 350Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 5:
Getting high-quality honey 100Kg, to add 400Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 100Kg of sterilization after the fragmentation and add in the standby 500Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 6:
Getting high-quality honey 100Kg, to add 800Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 80Kg of sterilization after the fragmentation and add in the standby 400Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 7:
Getting high-quality honey 100Kg, to add 100Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 35Kg of sterilization after the fragmentation and add in the standby 350Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 8:
Getting high-quality honey 100Kg, to add 400Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 50Kg of sterilization after the fragmentation and add in the standby 500Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Embodiment 9:
Getting high-quality honey 100Kg, to add 800Kg deionized water dilution after-filtration purifying standby.With melissa powder extract blanking impurity elimination thing through CO60 irradiation, or through microwave or far infrared processing, or employing purity is 75% ethanol sprinkling sterilization, pollen after will sterilizing then places in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying, will become granular pollen be broken into Powdered standby after the drying.Get the pollen 40Kg of sterilization after the fragmentation and add in the standby 400Kg honey liquor of dilute filtration, transferring PH with citric acid is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.Get product through storing ageing.
Claims (3)
1, a kind of manufacture method of dry pollen wine is a raw material with pollen and honey, forms through selected, sterilization, drying, fragmentation, filtration, fermentation, it is characterized in that:
A, with pollen essence blanking impurity elimination thing, through CO60 irradiation, or handle, or to adopt purity be that 75% ethanol sprays sterilization through microwave or far infrared, dry, broken then;
B, with honey 1: 1～8 thin up after-filtration purifying of pressing material-water ratio;
In the honey behind the pollen adding dilute filtration after c, the fragmentation of will sterilizing, proportioning is 1～20: 100, and PH is 3～3.5, adds yeast then, makes it at the condition bottom fermentation that is lower than 20 ℃, and the time is 20～30 days.
2, the manufacture method of dry pollen wine according to claim 1, it is characterized in that: in the drying process, pollen after the sterilization is placed in the Freeze Drying Equipment, be lower than and carrying out lyophilize under-40 ℃ the condition or be lower than under 60 ℃ the condition carrying out vacuum-drying or microwave drying or far infrared drying.
3, the manufacture method of dry pollen wine according to claim 1 is characterized in that: in the honey dilution, adding be deionized water.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 99114185 CN1241627A (en) | 1999-04-29 | 1999-04-29 | Making process of dry pollen wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 99114185 CN1241627A (en) | 1999-04-29 | 1999-04-29 | Making process of dry pollen wine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1241627A true CN1241627A (en) | 2000-01-19 |
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ID=5277295
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 99114185 Pending CN1241627A (en) | 1999-04-29 | 1999-04-29 | Making process of dry pollen wine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1241627A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102071127A (en) * | 2010-11-18 | 2011-05-25 | 杨毅 | Honey pollen wine and brewing method thereof |
| CN102911834A (en) * | 2012-10-23 | 2013-02-06 | 安徽省王巢食品有限公司 | Bee pollen health wine and preparation method thereof |
| CN104629981A (en) * | 2013-11-13 | 2015-05-20 | 大兴安岭绿源蜂业有限公司 | Honey fermented wine and preparation method thereof |
| CN107099420A (en) * | 2017-06-25 | 2017-08-29 | 张洲利 | A kind of tartary buckwheat wine and preparation method thereof |
-
1999
- 1999-04-29 CN CN 99114185 patent/CN1241627A/en active Pending
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102071127A (en) * | 2010-11-18 | 2011-05-25 | 杨毅 | Honey pollen wine and brewing method thereof |
| CN102911834A (en) * | 2012-10-23 | 2013-02-06 | 安徽省王巢食品有限公司 | Bee pollen health wine and preparation method thereof |
| CN104629981A (en) * | 2013-11-13 | 2015-05-20 | 大兴安岭绿源蜂业有限公司 | Honey fermented wine and preparation method thereof |
| CN107099420A (en) * | 2017-06-25 | 2017-08-29 | 张洲利 | A kind of tartary buckwheat wine and preparation method thereof |
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| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |