CN1219362A - Bidismutose - Google Patents
Bidismutose Download PDFInfo
- Publication number
- CN1219362A CN1219362A CN97120340A CN97120340A CN1219362A CN 1219362 A CN1219362 A CN 1219362A CN 97120340 A CN97120340 A CN 97120340A CN 97120340 A CN97120340 A CN 97120340A CN 1219362 A CN1219362 A CN 1219362A
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- CN
- China
- Prior art keywords
- sugariness
- bidismutose
- present
- bifidobacterium
- white sugar
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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- Coloring Foods And Improving Nutritive Qualities (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
Abstract
A "bidismutose" is an improvement on the "isoleuco-sugar" that is an another patent in that fructose and oligose are added to it for higher sweetness and lower heat. It has the health-care function to reproducing the Bifibobacterium in human intestine.
Description
1. the present invention " Bidismutose " on the basis of invention " different white sugar ", increases the fructose oligosaccharides composition, make it singly not have high sugariness, characteristics low in calories, and have multiple Bifidobacterium proliferation function in the human body, be the renewal product of different white sugar.
2. the beneficial bacterium Bifidobacterium has the 9-11 kind in the human body intestinal canal.Because the primary raw material isomalto-oligosaccharide in " different white sugar " only has proliferation function to 7-8 kind Bifidobacterium, and it is not obvious to other 3-4 kind cultivation effects, and fructose oligosaccharides has the had significant proliferation effect to other 3-4 kind Bifidobacteriums, so in product, increase the compound sugar composition, can make product that multiple Bifidobacterium is had balanced proliferation function, thereby more help health.
3. the present invention is still the same with " different white sugar " selects flavor improving agent such as Portugal fruit lactic acid for use, but usage ratio drops to 20% by original 50%.
4. the concrete prescription of Bidismutose of the present invention is as follows:
Isomalto-oligosaccharide 40
Fructose oligosaccharides 40
Flavouring agents 20 such as Portugal's fruit lactic acid
Sweetener sugarinesses such as an amount of Aspartame of multiplication agents such as Aspartame, stevioside are equivalent to 200 times of sucrose, and the sugariness of isomalto-oligosaccharide, fructose oligosaccharides, Portugal's fruit lactic acid etc. average only quite 50% of sucrose, therefore: 2 times of Bidismutoses of the suitable sucrose of sugariness, 3 times of Bidismutoses of per 100 kilograms+0.75 kilogram suitable sucrose of Aspartame sugariness, 4 times of Bidismutoses of per 100 kilograms+1.25 kilograms suitable sucrose of Aspartame sugariness, 5 times of Bidismutoses of per 100 kilograms+1.75 kilograms suitable sucrose of Aspartame sugariness, per 100 kilograms+2.25 kilograms Aspartames
The highest sugariness of Bidismutose is equivalent to 5 times of sucrose.
Claims (3)
1. the present invention " Bidismutose " is in invention " different white sugar " on the basis of prescription, increase the fructose oligosaccharides composition, make it singly not have high sugariness, characteristics low in calories, and have proliferation function beneficial bacterium Bifidobacterium in the human body intestinal canal.
2. according to claim 1, characteristics of the present invention are to have the advantages that sugariness is equivalent to the sucrose 1-5 high sugariness of different white sugar doubly.
3. according to claim 1, characteristics of the present invention are, use two kinds of isomalto-oligosaccharides, fructose oligosaccharides that multiple Bifidobacterium is all had the compound sugar of proliferation function as primary raw material in prescription simultaneously.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN97120340A CN1219362A (en) | 1997-12-10 | 1997-12-10 | Bidismutose |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN97120340A CN1219362A (en) | 1997-12-10 | 1997-12-10 | Bidismutose |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1219362A true CN1219362A (en) | 1999-06-16 |
Family
ID=5175907
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN97120340A Pending CN1219362A (en) | 1997-12-10 | 1997-12-10 | Bidismutose |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1219362A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102223813A (en) * | 2008-11-24 | 2011-10-19 | 斯托克里-丰康普公司 | Use of novel carbohydrates and carbohydrate blends to provide a sports beverage with increased absorption |
-
1997
- 1997-12-10 CN CN97120340A patent/CN1219362A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102223813A (en) * | 2008-11-24 | 2011-10-19 | 斯托克里-丰康普公司 | Use of novel carbohydrates and carbohydrate blends to provide a sports beverage with increased absorption |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| C02 | Deemed withdrawal of patent application after publication (patent law 2001) | ||
| WD01 | Invention patent application deemed withdrawn after publication |