CN117045735A - Health-care traditional Chinese medicine wine and preparation method thereof - Google Patents
Health-care traditional Chinese medicine wine and preparation method thereof Download PDFInfo
- Publication number
- CN117045735A CN117045735A CN202310888524.8A CN202310888524A CN117045735A CN 117045735 A CN117045735 A CN 117045735A CN 202310888524 A CN202310888524 A CN 202310888524A CN 117045735 A CN117045735 A CN 117045735A
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- radix
- rhizoma
- chinese medicine
- traditional chinese
- wine
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Abstract
The invention relates to the technical field of health care traditional Chinese medicine wine, and discloses health care traditional Chinese medicine wine and a preparation method thereof, wherein the health care traditional Chinese medicine wine comprises the following raw materials in parts by weight: 90-110g of prepared rehmannia root and 90-110g of Chinese yam. The health-care traditional Chinese medicine wine and the preparation method thereof are characterized in that prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, codonopsis pilosula, astragalus membranaceus, eucommia ulmoides, fructus psoraleae, radix angelicae sinensis, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche deserticola, semen allii tuberosi, cinnamon, liquorice, antler, angelica sinensis, caulis spatholobi and rock candy are added into pure grain wine to prepare the health-care traditional Chinese medicine wine, which can nourish yin and kidney, warm kidney and strengthen yang, nourish qi and invigorate spleen, strengthen tendons and bones, tranquilize mind, activate blood and remove meridian obstruction, invigorate qi and nourish blood, beautify and prolong life, and is used for treating waist and knee weakness, listlessness, memory decline, bone and muscle pain, anorexia, impotence, premature ejaculation and qi and blood deficiency of women caused by deficiency of kidney and spleen.
Description
Technical Field
The invention relates to the technical field of health care traditional Chinese medicine wine, in particular to health care traditional Chinese medicine wine and a preparation method thereof.
Background
Sub-health is also referred to as a third state, gray state, intermediate state, sub-disease state, semi-functional state, sub-health state, sub-clinical state, sub-disease state, latent disease state, preclinical state, latent state, predisposing state, pre-disease state, preclinical stage, latent disease stage, etc., although taking a drug can alleviate sub-health symptoms, the drug generally has side effects, which people are relatively exclusive to.
The medicated wine is used as a traditional administration mode, has good antibacterial effect and strong medicine dissolution capability, can stimulate blood circulation and strengthen medicine absorption, causes a series of sub-health problems such as white collar in a sedentary office due to irregular life and lack of exercise, causes symptoms such as lumbar disc herniation and sciatica due to unsmooth blood vessels caused by lack of exercise and lack of correct sitting posture for a long time, and causes diseases such as kidney deficiency and rheumatoid arthritis due to unbalanced yin and yang and excessive moisture in a plurality of human bodies caused by poor eating habits.
Disclosure of Invention
(one) solving the technical problems
Aiming at the defects of the prior art, the invention provides health care traditional Chinese medicine wine and a preparation method thereof, which have the advantages of good treatment effect and the like, and solve the problem of poor treatment effect of the traditional health care traditional Chinese medicine wine.
(II) technical scheme
In order to achieve the above purpose, the present invention provides the following technical solutions: a health-care traditional Chinese medicine wine comprises the following raw materials in parts by weight: 90-110g of prepared rhizome of rehmannia, 90-110g of Chinese yam, 90-110g of cortex moutan, 90-110g of rhizoma alismatis, 90-110g of poria cocos, 90-110g of bighead atractylodes rhizome, 90-110g of codonopsis pilosula, 90-110g of astragalus mongholicus, 90-110g of eucommia ulmoides, 90-110g of fructus psoraleae, 90-110g of radix millettiae speciosa, 90-110g of rhizoma drynariae, 90-110g of clove, 90-110g of dogwood, 90-110g of morinda officinalis, 90-110g of cynomorium songaricum, 90-110g of cistanche deserticola, 90-110g of semen allii tuberose, 25-35g of cinnamon, 25-35g of liquorice, 90-110g of antler, 90-110g of angelica sinensis, 90-110g of caulis spatholobi, 45-55 g of pure grain wine and 450-550g of crystal sugar.
Preferably, the feed comprises the following raw materials in parts by weight: 90g of prepared rhizome of rehmannia, 90g of Chinese yam, 90g of cortex moutan, 90g of rhizoma alismatis, 90g of poria cocos, 90g of bighead atractylodes rhizome, 90g of codonopsis pilosula, 90g of astragalus membranaceus, 90g of eucommia ulmoides, 90g of fructus psoraleae, 90g of radix millettiae speciosa, 90g of rhizoma drynariae, 90g of clove, 90g of dogwood, 90g of morinda officinalis, 90g of cynomorium songaricum, 90g of cistanche deserticola, 90g of semen allii tuberosi, 25g of cinnamon, 25g of liquorice, 90g of antler, 90g of angelica sinensis, 90g of suberect spatholobus stem, 45 jin of pure grain wine and 450g of rock candy.
Preferably, the feed comprises the following raw materials in parts by weight: 100g of prepared rehmannia root, 100g of Chinese yam, 100g of cortex moutan, 100g of rhizoma alismatis, 100g of poria cocos, 100g of bighead atractylodes rhizome, 100g of radix codonopsis pilosulae, 100g of astragalus membranaceus, 100g of eucommia ulmoides, 100g of fructus psoraleae, 100g of radix millettiae speciosa, 100g of rhizoma drynariae, 100g of clove, 100g of dogwood, 100g of morinda officinalis, 100g of cynomorium songaricum, 100g of cistanche deserticola, 100g of semen allii tuberosi, 30g of cinnamon, 30g of liquorice, 100g of antler, 100g of angelica sinensis, 100g of suberect spatholobus stem, 50 jin of pure grain wine and 500g of rock candy.
Preferably, the feed comprises the following raw materials in parts by weight: 110g of prepared rehmannia root, 110g of Chinese yam, 110g of cortex moutan, 110g of rhizoma alismatis, 110g of poria cocos, 110g of bighead atractylodes rhizome, 110g of codonopsis pilosula, 110g of astragalus membranaceus, 110g of eucommia ulmoides, 110g of fructus psoraleae, 110g of radix millettiae speciosa, 110g of rhizoma drynariae, 110g of clove, 110g of dogwood, 110g of morinda officinalis, 110g of cynomorium songaricum, 110g of cistanche deserticola, 110g of Chinese chives, 35g of cinnamon, 35g of liquorice, 110g of antler, 110g of angelica sinensis, 110g of suberect spatholobus stem, 55 jin of pure grain wine and 550g of rock sugar.
The invention provides a preparation method of health care traditional Chinese medicine wine, which comprises the following steps:
1) 90-110g of prepared rhizome of rehmannia, 90-110g of Chinese yam, 90-110g of cortex moutan, 90-110g of rhizoma alismatis, 90-110g of poria cocos, 90-110g of bighead atractylodes rhizome, 90-110g of codonopsis pilosula, 90-110g of astragalus mongholicus, 90-110g of eucommia ulmoides, 90-110g of fructus psoraleae, 90-110g of radix millettiae speciosa, 90-110g of rhizoma drynariae, 90-110g of clove, 90-110g of dogwood, 90-110g of morinda officinalis, 90-110g of cynomorium songaricum, 90-110g of cistanche deserticola, 90-110g of semen allii tuberose, 25-35g of cinnamon, 25-35g of liquorice, 90-110g of antler, 90-110g of Chinese angelica sinensis, 90-110g of caulis spatholobi, 45-55 g of pure grain wine and 450-550g of crystal sugar;
2) Pulverizing radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae sinensis, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi by pulverizer, and sieving;
3) Adding crushed radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae Dahuricae, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi into pure grain wine, and adding crystal sugar;
4) Stirring the pure grain wine to enable the crushed prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, codonopsis pilosula, astragalus root, eucommia ulmoides, fructus psoraleae, radix millettiae speciosa, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche, semen allii tuberosi, cinnamon, liquorice, deer horn, angelica, suberect spatholobus stem and rock candy to fully contact with the pure grain wine;
5) Sealing, soaking the materials for 60 days, and filtering to remove residue to obtain the medicated liquor.
(III) beneficial effects
Compared with the prior art, the invention provides health care traditional Chinese medicine wine and a preparation method thereof, and the health care traditional Chinese medicine wine has the following beneficial effects:
the health-care traditional Chinese medicine wine and the preparation method thereof are characterized in that prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, codonopsis pilosula, astragalus membranaceus, eucommia ulmoides, fructus psoraleae, radix angelicae sinensis, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche deserticola, semen allii tuberosi, cinnamon, liquorice, antler, angelica sinensis, caulis spatholobi and rock candy are added into pure grain wine to prepare the health-care traditional Chinese medicine wine, which can nourish yin and kidney, warm kidney and strengthen yang, nourish qi and invigorate spleen, strengthen tendons and bones, tranquilize mind, activate blood and remove meridian obstruction, invigorate qi and nourish blood, beautify and prolong life, and is used for treating waist and knee weakness, listlessness, memory decline, bone and muscle pain, anorexia, impotence, premature ejaculation and qi and blood deficiency of women caused by deficiency of kidney and spleen.
Detailed Description
The technical solutions of the embodiments of the present invention will be clearly and completely described below in conjunction with the embodiments of the present invention, and it is apparent that the described embodiments are only some embodiments of the present invention, not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the invention without making any inventive effort, are intended to be within the scope of the invention.
Embodiment one: a health-care traditional Chinese medicine wine comprises the following raw materials in parts by weight: 90g of prepared rhizome of rehmannia, 90g of Chinese yam, 90g of cortex moutan, 90g of rhizoma alismatis, 90g of poria cocos, 90g of bighead atractylodes rhizome, 90g of codonopsis pilosula, 90g of astragalus membranaceus, 90g of eucommia ulmoides, 90g of fructus psoraleae, 90g of radix millettiae speciosa, 90g of rhizoma drynariae, 90g of clove, 90g of dogwood, 90g of morinda officinalis, 90g of cynomorium songaricum, 90g of cistanche deserticola, 90g of semen allii tuberosi, 25g of cinnamon, 25g of liquorice, 90g of antler, 90g of angelica sinensis, 90g of suberect spatholobus stem, 45 jin of pure grain wine and 450g of rock candy.
A preparation method of health care traditional Chinese medicine wine comprises the following steps:
1) 90g of prepared rhizome of rehmannia, 90g of Chinese yam, 90g of cortex moutan, 90g of rhizoma alismatis, 90g of poria cocos, 90g of bighead atractylodes rhizome, 90g of radix codonopsis pilosulae, 90g of astragalus membranaceus, 90g of eucommia ulmoides, 90g of fructus psoraleae, 90g of radix millettiae speciosa, 90g of rhizoma drynariae, 90g of clove, 90g of dogwood, 90g of morinda officinalis, 90g of cynomorium songaricum, 90g of cistanche deserticola, 90g of semen allii tuberosi, 25g of cinnamon, 25g of liquorice, 90g of cornu cervi, 90g of angelica sinensis, 90g of suberect spatholobus stem, 45 jin of pure grain wine and 450g of crystal sugar;
2) Pulverizing radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae sinensis, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi by pulverizer, and sieving;
3) Adding crushed radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae Dahuricae, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi into pure grain wine, and adding crystal sugar;
4) Stirring the pure grain wine to enable the crushed prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, codonopsis pilosula, astragalus root, eucommia ulmoides, fructus psoraleae, radix millettiae speciosa, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche, semen allii tuberosi, cinnamon, liquorice, deer horn, angelica, suberect spatholobus stem and rock candy to fully contact with the pure grain wine;
5) Sealing, soaking the materials for 60 days, and filtering to remove residue to obtain the medicated liquor.
Embodiment two: a health-care traditional Chinese medicine wine comprises the following raw materials in parts by weight: 100g of prepared rehmannia root, 100g of Chinese yam, 100g of cortex moutan, 100g of rhizoma alismatis, 100g of poria cocos, 100g of bighead atractylodes rhizome, 100g of radix codonopsis pilosulae, 100g of astragalus membranaceus, 100g of eucommia ulmoides, 100g of fructus psoraleae, 100g of radix millettiae speciosa, 100g of rhizoma drynariae, 100g of clove, 100g of dogwood, 100g of morinda officinalis, 100g of cynomorium songaricum, 100g of cistanche deserticola, 100g of semen allii tuberosi, 30g of cinnamon, 30g of liquorice, 100g of antler, 100g of angelica sinensis, 100g of suberect spatholobus stem, 50 jin of pure grain wine and 500g of rock candy.
A preparation method of health care traditional Chinese medicine wine comprises the following steps:
1) 100g of prepared rehmannia root, 100g of Chinese yam, 100g of cortex moutan, 100g of rhizoma alismatis, 100g of poria cocos, 100g of bighead atractylodes rhizome, 100g of radix codonopsis pilosulae, 100g of astragalus membranaceus, 100g of eucommia ulmoides, 100g of fructus psoraleae, 100g of radix millettiae speciosa, 100g of rhizoma drynariae, 100g of clove, 100g of dogwood, 100g of morinda officinalis, 100g of cynomorium songaricum, 100g of cistanche deserticola, 100g of semen allii tuberosi, 30g of cinnamon, 30g of liquorice, 100g of antler, 100g of angelica sinensis, 100g of suberect spatholobus stem, 50 jin of pure grain wine and 500g of rock candy;
2) Pulverizing radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae sinensis, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi by pulverizer, and sieving;
3) Adding crushed radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae Dahuricae, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi into pure grain wine, and adding crystal sugar;
4) Stirring the pure grain wine to enable the crushed prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, codonopsis pilosula, astragalus root, eucommia ulmoides, fructus psoraleae, radix millettiae speciosa, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche, semen allii tuberosi, cinnamon, liquorice, deer horn, angelica, suberect spatholobus stem and rock candy to fully contact with the pure grain wine;
5) Sealing, soaking the materials for 60 days, and filtering to remove residue to obtain the medicated liquor.
Embodiment III: a health-care traditional Chinese medicine wine comprises the following raw materials in parts by weight: the material comprises the following raw materials in parts by weight: 110g of prepared rehmannia root, 110g of Chinese yam, 110g of cortex moutan, 110g of rhizoma alismatis, 110g of poria cocos, 110g of bighead atractylodes rhizome, 110g of codonopsis pilosula, 110g of astragalus membranaceus, 110g of eucommia ulmoides, 110g of fructus psoraleae, 110g of radix millettiae speciosa, 110g of rhizoma drynariae, 110g of clove, 110g of dogwood, 110g of morinda officinalis, 110g of cynomorium songaricum, 110g of cistanche deserticola, 110g of Chinese chives, 35g of cinnamon, 35g of liquorice, 110g of antler, 110g of angelica sinensis, 110g of suberect spatholobus stem, 55 jin of pure grain wine and 550g of rock sugar.
A preparation method of health care traditional Chinese medicine wine comprises the following steps:
1) Taking 110g of prepared rhizome of rehmannia, 110g of Chinese yam, 110g of cortex moutan, 110g of rhizoma alismatis, 110g of poria cocos, 110g of bighead atractylodes rhizome, 110g of codonopsis pilosula, 110g of astragalus membranaceus, 110g of eucommia ulmoides, 110g of fructus psoraleae, 110g of radix millettiae speciosa, 110g of rhizoma drynariae, 110g of clove, 110g of dogwood, 110g of morinda officinalis, 110g of cynomorium songaricum, 110g of cistanche deserticola, 110g of semen allii tuberosi, 35g of cinnamon, 35g of liquorice, 110g of cornu cervi, 110g of angelica sinensis, 110g of suberect spatholobus stem, 55 jin of pure grain wine and 550g of rock candy;
2) Pulverizing radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae sinensis, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi by pulverizer, and sieving;
3) Adding crushed radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae Dahuricae, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi into pure grain wine, and adding crystal sugar;
4) Stirring the pure grain wine to enable the crushed prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, codonopsis pilosula, astragalus root, eucommia ulmoides, fructus psoraleae, radix millettiae speciosa, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche, semen allii tuberosi, cinnamon, liquorice, deer horn, angelica, suberect spatholobus stem and rock candy to fully contact with the pure grain wine;
5) Sealing, soaking the materials for 60 days, and filtering to remove residue to obtain the medicated liquor.
It should be noted that, radix rehmanniae Preparata: sweet and slightly warm, enter liver and kidney meridians.
Function and main indications: replenishing blood, nourishing yin, replenishing essence, and replenishing marrow, and can be used for treating sallow complexion due to blood deficiency, palpitation, menoxenia, metrorrhagia, hemorrhage, yin deficiency of liver and kidney, soreness of waist and knees, hectic fever due to bone steaming, night sweat, spermatorrhea, internal heat, diabetes, dizziness, tinnitus, and premature graying of hair.
Chinese yam: sweet and flat, enter spleen, lung and kidney meridians.
Function and main indications: the Chinese yam is stir-fried with bran to invigorate the spleen and strengthen the stomach, promote the production of body fluid and benefit the lung, tonify the kidney and astringe essence, and is used for spleen deficiency and anorexia, chronic diarrhea, lung deficiency and asthma and cough, kidney deficiency and seminal emission, leukorrhagia, frequent urination, deficiency heat and diabetes, and is used for spleen deficiency and anorexia, diarrhea and excessive leucorrhea.
Cortex moutan: bitter and pungent, slightly cold, enter heart, liver and kidney meridians.
Function and main indications: clearing heat and cooling blood, promoting blood circulation and removing blood stasis, and can be used for treating heat entering nutrient blood, toxic heat and spot, hematemesis and epistaxis, night fever and early cooling, no sweat and bone steaming, amenorrhea and dysmenorrhea, traumatic injury pain, carbuncle and swelling sore.
Oriental Waterplantain rhizome: sweet, light and cold, enter kidney and bladder meridians.
Function and main indications: induce diuresis and remove dampness, remove heat, remove turbid pathogen and reduce blood lipid, and can be used for treating dysuria, edema and distention, diarrhea and oliguria, phlegm and fluid vertigo, heat stranguria and pain, and hyperlipidemia.
Poria cocos: sweet, light and flat, it enters heart, lung, spleen and kidney meridians.
Function and main indications: promoting diuresis, removing dampness, invigorating spleen, and calming heart, and can be used for treating edema, oliguria, phlegm retention, palpitation, spleen deficiency, diarrhea, heart mind restlessness, palpitation, and insomnia.
White atractylodes rhizome: bitter and sweet, warm, enter spleen and stomach meridians.
Function and main indications: invigorating spleen, invigorating qi, eliminating dampness, promoting diuresis, suppressing sweating, and preventing miscarriage, and can be used for treating spleen deficiency anorexia, abdominal distention, diarrhea, phlegm retention, dizziness, palpitation, edema, spontaneous sweat, and fetal movement.
Radix codonopsis pilosulae: sweet and flat, enter spleen and lung meridians.
Function and main indications: the product has effects in invigorating spleen, benefiting lung, nourishing blood, and promoting salivation, and can be used for treating spleen and lung qi deficiency, anorexia, listlessness, cough, asthma, deficiency of qi and blood, sallow complexion, palpitation, short breath, body fluid consumption, thirst, and internal heat diabetes.
Radix astragali: sweet and slightly warm, enter lung and spleen meridians.
Function and main indications: tonifying qi, invigorating yang, consolidating superficial resistance, relieving sweating, inducing diuresis, relieving edema, promoting salivation, nourishing blood, removing stagnation, relieving arthralgia, removing toxic substances, promoting pus discharge, healing sore, and promoting granulation, and can be used for treating qi deficiency, debilitation, anorexia, loose stool, sinking of middle-jiao, chronic diarrhea, rectocele, hematochezia, metrorrhagia, spontaneous perspiration, qi deficiency edema, internal heat diabetes, blood deficiency, sallow complexion, hemiplegia, arthralgia, numbness, carbuncle, difficult ulcer, and chronic ulcer.
Eucommia ulmoides: sweet, warm, enter liver and kidney meridians.
Function and main indications: liver and kidney nourishing, tendons and bones strengthening, miscarriage preventing, and can be used for treating liver and kidney deficiency, soreness of waist and knees, tendons and bones weakness, dizziness, blood leakage during pregnancy, and fetal movement.
Fructus psoraleae: pungent and bitter, warm, enter kidney and spleen meridians.
Function and main indications: warming kidney, supporting yang, receiving qi, relieving asthma, warming spleen, and relieving diarrhea; external use for dispelling pathogenic wind and removing speckle, and can be used for treating kidney yang deficiency, sexual impotence, spermatorrhea, enuresis, frequent urination, cold pain of waist and knee, asthma due to kidney deficiency, and diarrhea due to five elements; it can be used for treating vitiligo and alopecia areata.
Great force of cow: ping and gan, enter lung, kidney and liver meridians.
Function and main indications: it is used for treating lung heat, lung deficiency, kidney yang deficiency, rheumatalgia, constipation, etc.
Rhizoma drynariae: bitter, warm, enter liver and kidney meridians.
Function and main indications: treating injury, relieving pain, invigorating kidney and strengthening bone; the externally applied Chinese medicinal composition is used for eliminating wind and freckle, and is used for treating traumatic injury, sprain, muscle and bone fracture, lumbago due to kidney deficiency, flaccidity of the muscle and bone, tinnitus and deafness, and odontoseisis; it is used for treating alopecia areata and vitiligo.
Clove: pungent and warm, enter spleen, stomach, lung and kidney meridians.
Function and main indications: warming spleen and stomach, lowering adverse qi, invigorating kidney, and supporting yang, and can be used for treating deficiency-cold of spleen and stomach, singultus, emesis, anorexia, vomiting and diarrhea, psychroalgia of heart and abdomen, kidney deficiency, and sexual impotence.
Fructus Corni: sour and astringent, slightly warm, enter liver and kidney meridians.
Function and main indications: tonifying liver and kidney, astringing and relieving depletion, and can be used for treating giddiness, tinnitus, soreness of waist and knee, sexual impotence, spermatorrhea, enuresis, frequent urination, metrorrhagia, leukorrhagia, excessive sweat, deficiency of the body fluid, and internal heat diabetes.
Radix Morindae officinalis: sweet and pungent, slightly warm, enter kidney and liver meridians.
Function and main indications: kidney yang, strengthening tendons and bones, dispelling pathogenic wind and removing dampness, and can be used for treating sexual impotence, spermatorrhea, infertility due to cold womb, menoxenia, lower abdomen crymodynia, rheumatalgia, and tendons and bones flaccidity.
Cynomorium songaricum: sweet, warm, enter liver, kidney and large intestine meridians.
Function and main indications: kidney yang tonifying, essence and blood replenishing, intestine moistening, constipation relieving, and can be used for treating kidney yang deficiency, essence and blood deficiency, soreness of waist and knees, sexual impotence, spermatorrhea, and constipation due to intestinal dryness.
Cistanche deserticola: sweet, salty and warm, enter kidney and large intestine meridians.
Function and main indications: kidney yang tonifying, essence and blood replenishing, bowel relaxing, and constipation relieving effects, and can be used for treating kidney yang deficiency, essence and blood deficiency, sexual impotence, infertility, soreness of waist and knees, tendons and bones weakness, and constipation due to intestinal dryness.
Semen Allii Tuberosi: pungent and sweet, warm, enter liver and kidney meridians.
Function and main indications: warming and nourishing liver and kidney, strengthening yang and stopping seminal emission, and can be used for treating liver and kidney deficiency, soreness of waist and knees, impotence, spermatorrhea, enuresis, frequent urination, leukorrhagia.
Cinnamon: pungent, sweet and hot, enter kidney, spleen, heart and liver meridians.
Function and main indications: the composition has effects of invigorating fire, supporting yang, inducing fire for primordial qi, dispelling cold, relieving pain, and warming and dredging channels, and can be used for treating sexual impotence, cold womb, cold pain of waist and knee, kidney deficiency, asthma, deficient yang floating upward, giddiness, conjunctival congestion, cold pain of heart and abdomen, deficient cold vomiting and diarrhea, cold hernia and abdominal pain, dysmenorrhea and amenorrhea.
Licorice root: pungent, sweet and hot, enter kidney, spleen, heart and liver meridians.
Function and main indications: the composition has effects of invigorating fire, supporting yang, inducing fire for primordial qi, dispelling cold, relieving pain, and warming and dredging channels, and can be used for treating sexual impotence, cold womb, cold pain of waist and knee, kidney deficiency, asthma, deficient yang floating upward, giddiness, conjunctival congestion, cold pain of heart and abdomen, deficient cold vomiting and diarrhea, cold hernia and abdominal pain, dysmenorrhea and amenorrhea.
Deer horn: salty, warm, enter kidney and liver meridians.
Function and main indications: warming kidney yang, strengthening tendons and bones, promoting blood circulation and relieving swelling, and can be used for treating kidney yang deficiency, sexual impotence, spermatorrhea, cold pain of waist and back, carbuncle and suppurative sore, acute mastitis, and swelling and pain due to blood stasis.
Chinese angelica root: sweet and pungent, warm, enter liver, heart and spleen meridians.
Function and main indications: blood replenishing, blood circulation promoting, menstruation regulating, pain relieving, and constipation relieving effects, and can be used for treating blood deficiency, sallow complexion, giddiness, palpitation, menoxenia, amenorrhea, dysmenorrhea, asthenia cold, abdominal pain, rheumatalgia, traumatic injury, carbuncle, pyocutaneous disease, constipation due to intestinal dryness, and blood circulation promoting effects of radix Angelicae sinensis.
Caulis Spatholobi: bitter and sweet, warm, enter liver and kidney meridians.
Function and main indications: promoting blood circulation, replenishing blood, regulating menstruation, relieving pain, relaxing tendons, activating collaterals, and can be used for treating menoxenia, dysmenorrhea, amenorrhea, rheumatalgia, numbness paralysis, and blood deficiency sallow complexion.
The beneficial effects of the invention are as follows: the health-care traditional Chinese medicine wine is prepared by adding prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, dangshen, astragalus membranaceus, eucommia ulmoides, fructus psoraleae, radix millettiae, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche salsa, semen allii tuberosi, cinnamon, liquorice, deer horn, angelica sinensis, suberect spatholobus stem and rock candy into pure grain wine, can nourish yin and kidney, warm kidney and strengthen yang, tonify qi and invigorate spleen, strengthen tendons and bones, tranquilize mind, activate blood and remove meridian obstruction, benefit qi and nourish blood, beautify face and prolong life, and is used for treating waist and knee weakness, listlessness, hypomnesis, bone and muscle pain, anorexia, impotence, premature ejaculation and qi and blood of women caused by deficiency of kidney yang.
Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made therein without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (5)
1. The health-care traditional Chinese medicine wine is characterized by comprising the following raw materials in parts by weight: 90-110g of prepared rhizome of rehmannia, 90-110g of Chinese yam, 90-110g of cortex moutan, 90-110g of rhizoma alismatis, 90-110g of poria cocos, 90-110g of bighead atractylodes rhizome, 90-110g of codonopsis pilosula, 90-110g of astragalus mongholicus, 90-110g of eucommia ulmoides, 90-110g of fructus psoraleae, 90-110g of radix millettiae speciosa, 90-110g of rhizoma drynariae, 90-110g of clove, 90-110g of dogwood, 90-110g of morinda officinalis, 90-110g of cynomorium songaricum, 90-110g of cistanche deserticola, 90-110g of semen allii tuberose, 25-35g of cinnamon, 25-35g of liquorice, 90-110g of antler, 90-110g of angelica sinensis, 90-110g of caulis spatholobi, 45-55 g of pure grain wine and 450-550g of crystal sugar.
2. The health-care traditional Chinese medicine wine according to claim 1 is characterized by comprising the following raw materials in parts by weight: 90g of prepared rhizome of rehmannia, 90g of Chinese yam, 90g of cortex moutan, 90g of rhizoma alismatis, 90g of poria cocos, 90g of bighead atractylodes rhizome, 90g of codonopsis pilosula, 90g of astragalus membranaceus, 90g of eucommia ulmoides, 90g of fructus psoraleae, 90g of radix millettiae speciosa, 90g of rhizoma drynariae, 90g of clove, 90g of dogwood, 90g of morinda officinalis, 90g of cynomorium songaricum, 90g of cistanche deserticola, 90g of semen allii tuberosi, 25g of cinnamon, 25g of liquorice, 90g of antler, 90g of angelica sinensis, 90g of suberect spatholobus stem, 45 jin of pure grain wine and 450g of rock candy.
3. The health-care traditional Chinese medicine wine according to claim 1 is characterized by comprising the following raw materials in parts by weight: 100g of prepared rehmannia root, 100g of Chinese yam, 100g of cortex moutan, 100g of rhizoma alismatis, 100g of poria cocos, 100g of bighead atractylodes rhizome, 100g of radix codonopsis pilosulae, 100g of astragalus membranaceus, 100g of eucommia ulmoides, 100g of fructus psoraleae, 100g of radix millettiae speciosa, 100g of rhizoma drynariae, 100g of clove, 100g of dogwood, 100g of morinda officinalis, 100g of cynomorium songaricum, 100g of cistanche deserticola, 100g of semen allii tuberosi, 30g of cinnamon, 30g of liquorice, 100g of antler, 100g of angelica sinensis, 100g of suberect spatholobus stem, 50 jin of pure grain wine and 500g of rock candy.
4. The health-care traditional Chinese medicine wine according to claim 1 is characterized by comprising the following raw materials in parts by weight: 110g of prepared rehmannia root, 110g of Chinese yam, 110g of cortex moutan, 110g of rhizoma alismatis, 110g of poria cocos, 110g of bighead atractylodes rhizome, 110g of codonopsis pilosula, 110g of astragalus membranaceus, 110g of eucommia ulmoides, 110g of fructus psoraleae, 110g of radix millettiae speciosa, 110g of rhizoma drynariae, 110g of clove, 110g of dogwood, 110g of morinda officinalis, 110g of cynomorium songaricum, 110g of cistanche deserticola, 110g of Chinese chives, 35g of cinnamon, 35g of liquorice, 110g of antler, 110g of angelica sinensis, 110g of suberect spatholobus stem, 55 jin of pure grain wine and 550g of rock sugar.
5. The preparation method of the health care traditional Chinese medicine wine is characterized by comprising the following steps:
1) 90-110g of prepared rhizome of rehmannia, 90-110g of Chinese yam, 90-110g of cortex moutan, 90-110g of rhizoma alismatis, 90-110g of poria cocos, 90-110g of bighead atractylodes rhizome, 90-110g of codonopsis pilosula, 90-110g of astragalus mongholicus, 90-110g of eucommia ulmoides, 90-110g of fructus psoraleae, 90-110g of radix millettiae speciosa, 90-110g of rhizoma drynariae, 90-110g of clove, 90-110g of dogwood, 90-110g of morinda officinalis, 90-110g of cynomorium songaricum, 90-110g of cistanche deserticola, 90-110g of semen allii tuberose, 25-35g of cinnamon, 25-35g of liquorice, 90-110g of antler, 90-110g of Chinese angelica sinensis, 90-110g of caulis spatholobi, 45-55 g of pure grain wine and 450-550g of crystal sugar;
2) Pulverizing radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae sinensis, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi by pulverizer, and sieving;
3) Adding crushed radix rehmanniae Preparata, rhizoma Dioscoreae, cortex moutan, alismatis rhizoma, poria, atractylodis rhizoma, radix Codonopsis, radix astragali, eucommiae cortex, fructus Psoraleae, radix Angelicae Dahuricae, rhizoma Drynariae, flos Caryophylli, corni fructus, radix Morindae officinalis, herba Cynomorii, cistanchis herba, semen Allii Tuberosi, cortex Cinnamomi, glycyrrhrizae radix, cornu Cervi, radix Angelicae sinensis and caulis Spatholobi into pure grain wine, and adding crystal sugar;
4) Stirring the pure grain wine to enable the crushed prepared rehmannia root, chinese yam, cortex moutan, rhizoma alismatis, poria cocos, bighead atractylodes rhizome, codonopsis pilosula, astragalus root, eucommia ulmoides, fructus psoraleae, radix millettiae speciosa, rhizoma drynariae, clove, dogwood, morinda officinalis, cynomorium songaricum, cistanche, semen allii tuberosi, cinnamon, liquorice, deer horn, angelica, suberect spatholobus stem and rock candy to fully contact with the pure grain wine;
5) Sealing, soaking the materials for 60 days, and filtering to remove residue to obtain the medicated liquor.
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