CN116656458B - Beef fermentation processing equipment - Google Patents

Beef fermentation processing equipment Download PDF

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Publication number
CN116656458B
CN116656458B CN202310656714.7A CN202310656714A CN116656458B CN 116656458 B CN116656458 B CN 116656458B CN 202310656714 A CN202310656714 A CN 202310656714A CN 116656458 B CN116656458 B CN 116656458B
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China
Prior art keywords
seat
beef
fermentation processing
driving motor
processing apparatus
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CN202310656714.7A
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CN116656458A (en
Inventor
张炜
王春晓
胡谟杰
胡楚
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Zhejiang Fenglong Food Processing Co ltd
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Zhejiang Fenglong Food Processing Co ltd
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    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M23/00—Constructional details, e.g. recesses, hinges
    • C12M23/48—Holding appliances; Racks; Supports
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
    • A23L13/75—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions using macerating or marinating solutions, e.g. marinades containing spices, acids, condiments or flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
    • A23L13/77—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor by mechanical treatment, e.g. kneading, rubbing or tumbling
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M29/00—Means for introduction, extraction or recirculation of materials, e.g. pumps
    • C12M29/06—Nozzles; Sprayers; Spargers; Diffusers
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/12—Means for regulation, monitoring, measurement or control, e.g. flow regulation of temperature
    • C12M41/18—Heat exchange systems, e.g. heat jackets or outer envelopes

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  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Sustainable Development (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Biomedical Technology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Analytical Chemistry (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Clinical Laboratory Science (AREA)
  • Mechanical Engineering (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

The invention relates to the technical field of beef processing and discloses beef fermentation processing equipment, which comprises a heating box body, wherein a bearing seat is arranged in the heating box body, a detachable material carrying frame is arranged on the upper side of the bearing seat, the material carrying frame is circular, a plurality of fixing seats are arranged on the material carrying frame, a containing groove is formed in the inner side of each fixing seat, a first sliding seat and a second sliding seat are arranged in each containing groove, and beef hoisting assemblies are arranged on the lower sides of the first sliding seat and the second sliding seat. According to the technical scheme, the mixing of the beef slices and the seasonings, and the drying of the beef slices are respectively completed in one device, and the processing efficiency is effectively improved.

Description

Beef fermentation processing equipment
Technical Field
The invention relates to the technical field of beef processing, in particular to beef fermentation processing equipment.
Background
The beef jerky is nutritious, delicious and convenient to eat, but the beef jerky produced by the traditional process generally has the problems of hard texture and poor taste, the fermented beef jerky is a product of the traditional beef jerky combined with the modern microbial fermentation technology, and the fermentation of beneficial bacteria and the metabolism of endogenous enzymes enable the beef to generate a series of biochemical reactions so as to improve the nutritive value and the safety of the product, enhance the flavor of the product, improve the color, the taste and other sensory qualities.
The fermented jerky has various processing technologies, namely, the fermented jerky is firstly fermented and air-dried, then the seasoned jerky is added, and the fermented jerky is also pickled and seasoned, then the fermented jerky is fermented and air-dried, so that the jerky with different flavors can be obtained by different processing technologies. When conventional beef jerky is processed, beef is generally boiled for a while, then sliced, seasoned by adding seasonings, then water is locked at high temperature, then the beef is kept still for a period of time, then fermentation powder is spread, fermentation is carried out in a constant-temperature environment, and finally the beef is cooked and dried, so that a finished product can be obtained.
Conventionally, if fermentation is performed separately from seasoning, the application of the starter and the application of the seasoning are also performed separately; when processing, if flavor is firstly carried out, then the sliced beef is required to be mixed with the flavoring, then the sliced beef is put into a material rack and is sent into a drying device for heating, after heating is finished, the sliced beef is required to be taken out from the material rack and is mixed with the fermentation powder, after mixing is finished, the sliced beef is put into the heating device for adding fermentation, and the whole process is required to transfer and process the sliced beef for a plurality of times, so that the efficiency is low.
Disclosure of Invention
The invention provides beef fermentation processing equipment which has the beneficial effects that beef can be dried and fermented in the same equipment, and the efficiency is higher, so that the problems of separate beef fermentation and drying and lower processing efficiency of the conventional processing equipment in the background art are solved.
The invention provides the following technical scheme: the beef fermentation processing equipment comprises a heating box body, wherein a bearing seat is arranged in the heating box body, a detachable carrying frame is arranged on the upper side of the bearing seat, the carrying frame is circular, a plurality of fixing seats are arranged on the carrying frame, a containing groove is formed in the inner side of each fixing seat, a first sliding seat and a second sliding seat are arranged in each containing groove, and beef hoisting assemblies are arranged on the lower sides of the first sliding seat and the second sliding seat;
the inner side of the bearing seat is provided with a movable seat, the movable seat is elastically connected with the bearing seat through a reset spring, one side of the movable seat is provided with an inclined plane, one end of the movable seat is provided with a first beating plate, the bearing seat is provided with a plurality of liquid guide tubes, and the liquid guide tubes are provided with first nozzles;
still be equipped with movable seat adjustment mechanism in the heating box, just movable seat adjustment mechanism includes supporting seat and first driving motor, the supporting seat with heating box fixed connection, first driving motor is located the upside of supporting seat, be equipped with the mount pad on first driving motor's the output shaft, just be equipped with the extension rod on the mount pad.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: beef hoist and mount subassembly includes the connecting seat, just the downside of connecting seat is equipped with the puncture pole, the both sides of connecting seat all are equipped with the fixed ear, just be equipped with the pinhole on the fixed ear, the one end of puncture pole be equipped with the corresponding fixed orifices in pinhole position.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: the upper end of connecting seat is equipped with the lug, just be equipped with the spacing hole on the lug, spacing hole department is equipped with the gag lever post, first slide one side of second slide all be equipped with the jack that the gag lever post agrees with mutually.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: the first sliding seat is elastically connected with the fixing seat through a first spring, a second spring is arranged on one side, away from the first sliding seat, of the second sliding seat, and one end of the second spring is fixedly connected with the fixing seat.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: the bearing seat is characterized in that a plurality of second beating plates are arranged on the outer side of the bearing seat, one end of each second beating plate is rotationally connected with the bearing seat, a second driving motor is arranged at the upper end of the bearing seat, and an output shaft of the second driving motor is fixedly connected with each second beating plate.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: the support seat is internally provided with a first cavity and a second cavity, the first cavity is internally provided with a limiting seat, one end of the limiting seat is fixedly connected with the second driving motor, and the limiting seat is elastically connected with the support seat through a third spring.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: the lower side of supporting seat is equipped with the pipe, just the pipe with the supporting seat rotates to be connected, the one end of pipe is equipped with the second nozzle.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: still be equipped with spacing seat climbing mechanism in the first cavity, just spacing seat climbing mechanism includes the cylinder, the one end of cylinder with the second cavity intercommunication, just be equipped with the piston in the cylinder, be equipped with the ejector pin on the piston.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: the lower side of extension rod is equipped with the connecting rod, the one end of connecting rod is equipped with the crotch, just the other end of connecting rod pass through the bolt with the extension rod can dismantle and be connected.
As an alternative to the beef fermentation processing apparatus of the present invention, wherein: the guide pipe is provided with a limiting disc, and the limiting disc is provided with a plurality of limiting grooves matched with the hooks.
The invention has the following beneficial effects:
1. this beef fermentation processing equipment, through setting up the supporting seat that bears the weight of seat and have the pipe that have the catheter, through the first nozzle on the catheter, can spray the flavouring on beef slices, the heating box has the heating function, can toast the beef slices after the taste, after toasting, the accessible has the pipe of second nozzle, spray the starter on beef slices, then continue to heat the beef slices through the heating box, ferment, this technical scheme can accomplish the mixture of beef slices and flavouring respectively in an equipment, beef slices and starter's mixture still have the stoving of beef slices, unnecessary transportation link has been saved, the effectual machining efficiency that has improved.
2. This beef fermentation processing equipment, through the setting bearing seat that has the movable seat, the movable seat passes through reset spring and bears seat elastic connection, be equipped with first beating board at the downside of movable seat, it is corresponding, still be equipped with movable seat adjustment mechanism in the heating box, movable seat adjustment mechanism includes first driving motor and supporting seat, one end at first driving motor is equipped with the extension pole, can drive the extension pole through first driving motor and rotate, the extension pole can contradict with the movable seat when rotating, under the promotion of extension pole, the movable seat moves, and then impel first beating board to first slide direction motion, first beating board can with fix the beef piece contact at first slide downside, can play an effect of beating the beef piece, under the beating of first beating board, can destroy the fibrous tissue of beef, first can lose better tastiness, second can lose the soft easy entry of meat quality.
3. According to the beef fermentation processing equipment, the limiting seat jacking mechanism is arranged in the first cavity and comprises the cylinder barrel, one end of the cylinder barrel is communicated with the second cavity, the cylinder barrel is internally provided with the piston, after high-pressure gas enters the second cavity, the air pressure in the second cavity is increased, the piston can move towards the limiting seat along the ejector rod under the pushing of air flow and upwards pushes the limiting seat, and the limiting seat is fixedly connected with the first driving motor, so that the first driving motor can upwards move under the driving of the limiting seat; the guide pipe is provided with a limiting disc, the limiting disc is provided with a limiting groove, when the first driving motor moves upwards, the extending rod is hooked with the limiting disc through the connecting rod, the limiting disc is fixedly connected with the guide pipe, the extending rod rotates at the moment and drives the limiting disc and the guide pipe to rotate together, the end part of the guide pipe is provided with a second nozzle, gas with the fermenting agent is sprayed out through the second nozzle, and the fermenting agent can be uniformly sprayed on the beef slices through the rotatable second nozzle;
according to the technical scheme, the extension rod with the connecting rod is arranged correspondingly, the limiting disc matched with the connecting rod is arranged on the guide pipe, and the connecting rod is not contacted with the limiting disc under normal conditions, so that when the flavoring is sprayed, the extension rod cannot be linked with the guide pipe, when the leavening agent is sprayed, high-pressure air firstly enters the second cavity, the air pressure in the second cavity is increased, and as the cylinder barrel at the lifting mechanism of the limiting seat is communicated with the second cavity, the lifting mechanism of the limiting seat is influenced by air pressure change, the limiting seat can work and push the limiting seat to move upwards, the first driving motor, the extension rod and the connecting rod move upwards under the pushing of the limiting seat, the connecting rod is hooked with the limiting disc, and when the extension rod rotates, the limiting disc and the guide pipe are driven to rotate together, so that the leavening agent can be more uniformly sprayed on the beef slices;
in this technical scheme, first driving motor and extension rod not only can be used for promoting first clapping plate motion, and then improve beef slice's flavoring efficiency, can also be used for adjusting the pipe for the starter can more even spill on beef slice, and one thing is multi-purpose, the effectual equipment cost that has reduced.
Drawings
Fig. 1 is a schematic structural view of the present invention.
Fig. 2 is a schematic diagram of a connection structure between a carrier and a carrier according to the present invention.
Fig. 3 is a schematic view of a carrier structure according to the present invention.
Fig. 4 is a cross-sectional view of the carrier seat and the carrier rack of the present invention.
Fig. 5 is a schematic structural view of a first sliding seat according to the present invention.
Fig. 6 is a schematic structural view of a movable seat adjusting mechanism of the present invention.
Fig. 7 is a schematic view of the internal structure of the support base of the present invention.
In the figure: 1. heating the box body; 2. a bearing seat; 3. a material carrying frame; 4. a fixing seat; 401. a receiving groove; 5. a first slider; 6. a second slider; 7. a movable seat; 8. a return spring; 9. a first beater sheet; 10. a catheter; 11. a nozzle; 12. a support base; 1201. a first cavity; 1202. a second cavity; 1203. a limit seat; 1204. a third spring; 1205. a cylinder; 1206. a piston; 1207. a push rod; 13. a first driving motor; 14. a mounting base; 15. an extension rod; 16. a connecting seat; 1601. a bump; 1602. a limiting hole; 1603. a limit rod; 17. a puncture rod; 1701. a fixing hole; 18. a fixed ear; 1801. a pin hole; 19. a jack; 20. a first spring; 21. a second spring; 22. a second flapping plate; 23. a second driving motor; 24. a conduit; 2401. a nozzle; 25. a connecting rod; 2501. a hook; 26. a limiting disc; 2601. and a limit groove.
Description of the embodiments
The following description of the embodiments of the present invention will be made clearly and completely with reference to the accompanying drawings, in which it is apparent that the embodiments described are only some embodiments of the present invention, but not all embodiments. All other embodiments, which can be made by those skilled in the art based on the embodiments of the invention without making any inventive effort, are intended to be within the scope of the invention.
Examples
Referring to fig. 1 to 7, a beef fermentation processing device includes a heating box 1, a carrying seat 2 is arranged in the heating box 1, a detachable carrying frame 3 is arranged on the upper side of the carrying seat 2, the carrying frame 3 is in a ring shape, a plurality of fixing seats 4 are arranged on the carrying frame 3, a containing groove 401 is arranged on the inner side of the fixing seat 4, a first sliding seat 5 and a second sliding seat 6 are arranged in the containing groove 401, and beef hoisting components are arranged on the lower sides of the first sliding seat 5 and the second sliding seat 6;
the inner side of the bearing seat 2 is provided with a movable seat 7, the movable seat 7 is elastically connected with the bearing seat 2 through a return spring 8, one side of the movable seat 7 is provided with an inclined plane, one end of the movable seat 7 is provided with a first beating plate 9, the bearing seat 2 is provided with a plurality of liquid guide pipes 10, and the liquid guide pipes 10 are provided with first nozzles 11;
still be equipped with movable seat adjustment mechanism in the heating cabinet 1, and movable seat adjustment mechanism includes supporting seat 12 and first driving motor 13, and supporting seat 12 and heating cabinet 1 fixed connection, first driving motor 13 are located the upside of supporting seat 12, are equipped with mount pad 14 on the output shaft of first driving motor 13, and are equipped with extension rod 15 on the mount pad 14.
Through setting up the heating box body 1, be equipped with in the heating box body 1 and bear seat 2 and carrier 3, bear seat 2 and be used for carrying carrier 3, be equipped with the beef hoist and mount subassembly that is used for carrying out fixed beef in carrier 3 department, carrier 3 and carrier 2 overlap joint are in the same place, can fix the beef slice on the beef hoist and mount subassembly during the use, then overlap joint carrier 3 on carrier 2, set up the opening on carrier 2, the beef hoist and mount subassembly that has the beef slice can pass the opening and hang naturally, after processing is accomplished, only need take out carrier 3, can unified take out the beef slice, convenient to use;
the liquid guide tube 10 is arranged on the bearing seat 2, the liquid guide tube 10 is provided with a first nozzle 11, liquid seasonings can be sprayed on beef through the first nozzle 11 to season the beef, and in order to improve the taste and the curing efficiency of the beef, the movable seat adjusting mechanism is further arranged in the heating box 1, and the movable first sliding seat 5 and the movable second sliding seat 6 are correspondingly arranged at the position of the material carrying frame 3;
the movable seat 7 is in sliding connection with the bearing seat 2, the first beating plate 9 is arranged on the lower side of the movable seat 7, the movable seat adjusting mechanism comprises a first driving motor 13 and a supporting seat 12, an extension rod 15 is arranged at one end of the first driving motor 13, the extension rod 15 can be driven to rotate through the first driving motor 13, one end of the extension rod 15 can be abutted against the movable seat 7 when rotating, the movable seat 7 moves under the pushing of the extension rod 15, the first beating plate 9 is further driven to move towards the first sliding seat 5, the first beating plate 9 can be contacted with a beef slice fixed on the lower side of the first sliding seat 5, the effect of beating the beef slice can be achieved, the fibrous tissue of the beef can be damaged under the beating of the first beating plate 9, the beef can be lost, the beef can be better tasty, and the meat quality can be lost.
An electric heating plate is arranged at the heating box body 1, and the heating box body 1 can be heated through the electric heating plate.
According to the technical scheme, the carrier seat 2 with the liquid guide pipe 10 and the supporting seat 12 with the guide pipe 24 are arranged, the seasoning can be sprayed on the beef slices through the first nozzle 11 on the liquid guide pipe 10, the heating box body 1 has a heating function, the beef slices after seasoning can be baked, after baking is finished, the fermenting agent is sprayed on the beef slices through the guide pipe 24 with the second nozzle 2401, and then the beef slices are continuously heated and fermented through the heating box body 1.
Examples
The present embodiment is explained based on embodiment 1, specifically, referring to fig. 1 to 7, the beef hoisting assembly includes a connecting seat 16, a piercing rod 17 is disposed on the lower side of the connecting seat 16, fixing lugs 18 are disposed on two sides of the connecting seat 16, pin holes 1801 are disposed on the fixing lugs 18, and a fixing hole 1701 corresponding to the pin hole 1801 is disposed at one end of the piercing rod 17.
The upper end of connecting seat 16 is equipped with lug 1601, and is equipped with spacing hole 1602 on the lug 1601, and spacing hole 1602 department is equipped with gag lever post 1603, and one side of first slide 5, second slide 6 all is equipped with jack 19 that agrees with gag lever post 1603.
The first sliding seat 5 is elastically connected with the fixed seat 4 through the first spring 20, a second spring 21 is arranged on one side, far away from the first sliding seat 5, of the second sliding seat 6, and one end of the second spring 21 is fixedly connected with the fixed seat 4.
The outside of bearing seat 2 is equipped with a plurality of second and beats board 22, and the one end of second beats board 22 and bears seat 2 rotation and be connected, bears the upper end of seat 2 and is equipped with second driving motor 23, and second driving motor 23's output shaft and second beat board 22 fixed connection.
Referring to fig. 5, the beef hoisting assembly includes a connecting seat 16, a puncture rod 17 is arranged at the lower side of the connecting seat 16, when in use, beef slices can be threaded on the puncture rod 17, in order to prevent the beef slices from sliding off the puncture rod 17 in the process of beating, fixing lugs 18 are arranged at two sides of the connecting seat 16, pin holes 1801 are arranged on the fixing lugs 18, corresponding fixing holes 1701 are arranged on the puncture rod 17, and when the beef slices are threaded on the puncture rod 17, one end of the puncture rod 17 can be pin-connected with the puncture rod 17 by a pin;
in order to make the material loading more convenient, this technical scheme has set up the lug 1601 in the upper end of connecting seat 16, corresponding, all be equipped with the slot corresponding with lug 1601 on first slide 5, second slide 6, be equipped with spacing hole 1602 on lug 1601, still be equipped with jack 19 on first slide 5, second slide 6, in inserting the slot earlier during the use, then insert jack 19 with spacing pole 1603, spacing hole 1602, under the effect of spacing pole 1603, lug 1601 can not follow the inslot slippage, like this when using, can take off connecting seat 16 with piercing bar 17, then wear the beef slice on piercing bar 17, then with connecting seat 16 fixed back normal position can, convenient to use.
In order to improve the seasoning efficiency, this technical scheme has still set up second and has patted board 22 on bearing seat 2, when first board 9 moves of patting, can promote first slide 5, second slide 6 to second and pat board 22 direction motion, and the beef slice on the final second slide 6 can contradict with second and pat board 22, like this through first board 9, second patting board 22's mutually supporting, can effectively improve the seasoning efficiency of first slide 5, second slide 6 downside beef slice.
Examples
The present embodiment is explained based on embodiment 1, specifically, referring to fig. 1 to 7, a first cavity 1201 and a second cavity 1202 are provided in the supporting seat 12, a limiting seat 1203 is provided in the first cavity 1201, one end of the limiting seat 1203 is fixedly connected with the second driving motor 23, and the limiting seat 1203 is elastically connected with the supporting seat 12 through a third spring 1204.
The lower side of the supporting seat 12 is provided with a guide pipe 24, the guide pipe 24 is rotatably connected with the supporting seat 12, and one end of the guide pipe 24 is provided with a second nozzle 2401.
The outer side of the supporting seat 12 is provided with a guide pipe 24, one end of the guide pipe 24 is provided with a second nozzle 2401, one side of the supporting seat 12 is also provided with a feed inlet, when the leavening agent needs to be scattered on the beef slices, high-pressure air flow with powder is introduced into the second cavity 1202, after the high-pressure air flow enters the second cavity 1202, the pressure in the second cavity 1202 is increased, then the high-pressure air flow can pass through the guide pipe and then be sprayed out through the second nozzle 2401, and the powder sprayed out through the second nozzle 2401 can permeate into the heating box 1 and be further attached to the surface of the beef slices.
Examples
The present embodiment is explained based on embodiment 1, specifically, referring to fig. 1 to 7, a limiting seat lifting mechanism is further disposed in the first cavity 1201, and the limiting seat lifting mechanism includes a cylinder 1205, one end of the cylinder 1205 is communicated with the second cavity 1202, a piston 1206 is disposed in the cylinder 1205, and a push rod 1207 is disposed on the piston 1206.
The lower side of the extension rod 15 is provided with a connecting rod 25, one end of the connecting rod 25 is provided with a hook 2501, and the other end of the connecting rod 25 is detachably connected with the extension rod 15 through a bolt.
The catheter 24 is provided with a limiting plate 26, and the limiting plate 26 is provided with a plurality of limiting grooves 2601 matched with the hooks 2501.
Referring to fig. 7, in order to make the leavening agent adhere to the sliced beef more uniformly, a limit seat lifting mechanism is provided in the first cavity 1201, and includes a cylinder 1205, one end of the cylinder 1205 is communicated with the second cavity 1202, a piston 1206 is further provided in the cylinder 1205, when high pressure gas enters the second cavity 1202, the air pressure in the second cavity 1202 increases, the piston 1206 moves towards the limit seat 1203 with a push rod 1207 under the pushing of the air flow due to the communication of the cylinder 1205 and the second cavity 1202, and pushes the limit seat 1203 upwards, and the limit seat 1203 is fixedly connected with the first driving motor 13, the first driving motor 13 moves upwards under the driving of the limit seat 1203, a connecting rod 25 is provided on the extension rod 15, and one end of the connecting rod 25 is provided with a hook 2501;
the guide tube 24 is provided with the limiting disc 26, the limiting disc 26 is provided with the limiting groove 2601 matched with the hook 2501, when the first driving motor 13 moves upwards, the connecting rod 25 and the extension rod 15 move synchronously with the first driving motor 13, if the first driving motor 13 works, the extension rod 15 rotates under the driving of the first driving motor 13, and the connecting rod 25 is hooked with the limiting disc 26, and the limiting disc 26 is fixedly connected with the guide tube 24, so that the limiting disc 26 and the guide tube 24 also rotate under the driving of the extension rod 15 and the connecting rod 25, the end part of the guide tube 24 is provided with the second nozzle 2401, the gas with the leavening agent is sprayed out through the second nozzle 2401, and the guide tube 24 and the second nozzle 2401 rotate, so that the leavening agent can be sprayed on beef slices more uniformly through the rotatable second nozzle 2401.
According to the technical scheme, the extension rod 15 with the connecting rod 25 is arranged correspondingly, the limiting disc 26 matched with the connecting rod 25 is arranged on the guide pipe 24, and under normal conditions, the connecting rod 25 is not contacted with the limiting disc 26, so that when the flavoring is sprayed, the extension rod 15 cannot be linked with the guide pipe 24, when the leavening agent is sprayed, high-pressure air firstly enters the second cavity 1202, at the moment, the air pressure in the second cavity 1202 is increased, and due to the fact that the cylinder 1205 at the lifting mechanism of the limiting seat is communicated with the second cavity 1202, the lifting mechanism of the limiting seat works and pushes the limiting seat 1203 to move upwards under the influence of air pressure change, the first driving motor 13, the extension rod 15 and the connecting rod 25 move upwards under the pushing of the limiting seat 1203, the connecting rod 25 and the limiting disc 26 are hooked together, and at the moment, if the extension rod 15 rotates, the limiting disc 26 and the guide pipe 24 are driven to rotate together, and the leavening agent can be uniformly sprayed on beef slices;
in this technical scheme, first driving motor 13 and extension rod 15 not only can be used for promoting the motion of first clapping plate 9, and then improve beef slice's flavoring efficiency, can also be used for adjusting pipe 24 for the starter can more even spill on beef slice, and a thing is multi-purpose, the effectual equipment cost that has reduced.
The second driving motor 23 is further arranged on the bearing seat 2, and the second beating plate 22 can be driven to rotate through the second driving motor 23, so that after the fermenting agent is sprayed into the heating box body 1, the fermenting agent in the heating box body 1 can be fanned through the rotating second beating plate 22, and the fermenting agent can be better attached to beef slices.
It is noted that relational terms such as first and second, and the like are used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Moreover, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.
The foregoing is merely a preferred embodiment of the present invention, and it should be noted that it will be apparent to those skilled in the art that several modifications and variations can be made without departing from the technical principle of the present invention, and these modifications and variations should also be regarded as the scope of the invention.

Claims (10)

1. Beef fermentation processing equipment, including heating box (1), its characterized in that: the beef heating box comprises a heating box body (1), wherein a bearing seat (2) is arranged in the heating box body (1), a detachable carrying frame (3) is arranged on the upper side of the bearing seat (2), the carrying frame (3) is in a ring shape, a plurality of fixing seats (4) are arranged on the carrying frame (3), a containing groove (401) is formed in the inner side of each fixing seat (4), a first sliding seat (5) and a second sliding seat (6) are arranged in each containing groove (401), and beef hoisting assemblies are arranged on the lower sides of the first sliding seats (5) and the second sliding seats (6);
the inner side of the bearing seat (2) is provided with a movable seat (7), the movable seat (7) is elastically connected with the bearing seat (2) through a return spring (8), one side of the movable seat (7) is provided with an inclined plane, one end of the movable seat (7) is provided with a first beating plate (9), the bearing seat (2) is provided with a plurality of liquid guide pipes (10), and the liquid guide pipes (10) are provided with first nozzles (11);
still be equipped with movable seat adjustment mechanism in heating box (1), just movable seat adjustment mechanism includes supporting seat (12) and first driving motor (13), supporting seat (12) with heating box (1) fixed connection, first driving motor (13) are located the upside of supporting seat (12), be equipped with mount pad (14) on the output shaft of first driving motor (13), just be equipped with extension rod (15) on mount pad (14).
2. The beef fermentation processing apparatus according to claim 1, wherein: beef hoist and mount subassembly includes connecting seat (16), just the downside of connecting seat (16) is equipped with puncture pole (17), the both sides of connecting seat (16) all are equipped with fixed ear (18), just be equipped with pinhole (1801) on fixed ear (18), the one end of puncture pole (17) be equipped with fixed orifices (1701) corresponding in pinhole (1801) position.
3. A beef fermentation processing apparatus according to claim 2, wherein: the upper end of connecting seat (16) is equipped with lug (1601), just be equipped with spacing hole (1602) on lug (1601), spacing hole (1602) department is equipped with gag lever post (1603), first slide (5) one side of second slide (6) all be equipped with jack (19) that gag lever post (1603) agrees with.
4. The beef fermentation processing apparatus according to claim 1, wherein: the first sliding seat (5) is elastically connected with the fixing seat (4) through a first spring (20), a second spring (21) is arranged on one side, away from the first sliding seat (5), of the second sliding seat (6), and one end of the second spring (21) is fixedly connected with the fixing seat (4).
5. The beef fermentation processing apparatus according to claim 1, wherein: the bearing seat is characterized in that a plurality of second flapping plates (22) are arranged on the outer side of the bearing seat (2), one end of each second flapping plate (22) is rotatably connected with the corresponding bearing seat (2), a second driving motor (23) is arranged at the upper end of the corresponding bearing seat (2), and an output shaft of each second driving motor (23) is fixedly connected with each second flapping plate (22).
6. The beef fermentation processing apparatus according to claim 5, wherein: be equipped with first cavity (1201) and second cavity (1202) in supporting seat (12), be equipped with spacing seat (1203) in first cavity (1201), the one end of spacing seat (1203) with second driving motor (23) fixed connection, just spacing seat (1203) through third spring (1204) with supporting seat (12) elastic connection.
7. The beef fermentation processing apparatus of claim 6, wherein: the lower side of the supporting seat (12) is provided with a guide pipe (24), the guide pipe (24) is rotationally connected with the supporting seat (12), and one end of the guide pipe (24) is provided with a second nozzle (2401).
8. The beef fermentation processing apparatus of claim 7, wherein: still be equipped with spacing seat climbing mechanism in first cavity (1201), just spacing seat climbing mechanism includes cylinder (1205), the one end of cylinder (1205) with second cavity (1202) intercommunication, just be equipped with piston (1206) in cylinder (1205), be equipped with ejector pin (1207) on piston (1206).
9. The beef fermentation processing apparatus of claim 8, wherein: the lower side of extension rod (15) is equipped with connecting rod (25), the one end of connecting rod (25) is equipped with crotch (2501), just the other end of connecting rod (25) pass through the bolt with extension rod (15) can dismantle and be connected.
10. The beef fermentation processing apparatus of claim 9, wherein: a limiting disc (26) is arranged on the guide tube (24), and a plurality of limiting grooves (2601) matched with the hooks (2501) are formed in the limiting disc (26).
CN202310656714.7A 2023-06-05 2023-06-05 Beef fermentation processing equipment Active CN116656458B (en)

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB557007A (en) * 1940-11-13 1943-11-01 Westinghouse Electric Int Co Improvements in or relating to the treatment of meat
EP0180280A1 (en) * 1984-10-16 1986-05-07 Tom Franklin Fikkert A device for suspending meat products, method to manufacturing said device, and an apparatus for use with said device
CN105746664A (en) * 2016-03-12 2016-07-13 李沾云 Beef beating box for beef barbecue
CN207444172U (en) * 2017-10-18 2018-06-05 青海省青海湖肉业有限责任公司 A kind of trunk cleans beating device
KR101890901B1 (en) * 2018-05-08 2018-08-22 농업회사법인 주식회사 농부와한돈 meat processing method
CN113331357A (en) * 2021-06-21 2021-09-03 许龙川 Steamed duck production method
CN215209355U (en) * 2021-05-05 2021-12-17 杭州百穗食品有限公司 Fermenting installation is used in meat products production based on microbial fermentation

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB557007A (en) * 1940-11-13 1943-11-01 Westinghouse Electric Int Co Improvements in or relating to the treatment of meat
EP0180280A1 (en) * 1984-10-16 1986-05-07 Tom Franklin Fikkert A device for suspending meat products, method to manufacturing said device, and an apparatus for use with said device
CN105746664A (en) * 2016-03-12 2016-07-13 李沾云 Beef beating box for beef barbecue
CN207444172U (en) * 2017-10-18 2018-06-05 青海省青海湖肉业有限责任公司 A kind of trunk cleans beating device
KR101890901B1 (en) * 2018-05-08 2018-08-22 농업회사법인 주식회사 농부와한돈 meat processing method
CN215209355U (en) * 2021-05-05 2021-12-17 杭州百穗食品有限公司 Fermenting installation is used in meat products production based on microbial fermentation
CN113331357A (en) * 2021-06-21 2021-09-03 许龙川 Steamed duck production method

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