CN116478797A - Air-drying fermentation system and method for beef production - Google Patents
Air-drying fermentation system and method for beef production Download PDFInfo
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- CN116478797A CN116478797A CN202310462312.3A CN202310462312A CN116478797A CN 116478797 A CN116478797 A CN 116478797A CN 202310462312 A CN202310462312 A CN 202310462312A CN 116478797 A CN116478797 A CN 116478797A
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- 235000015278 beef Nutrition 0.000 title claims abstract description 142
- 238000007605 air drying Methods 0.000 title claims abstract description 97
- 238000000855 fermentation Methods 0.000 title claims abstract description 94
- 230000004151 fermentation Effects 0.000 title claims abstract description 94
- 238000004519 manufacturing process Methods 0.000 title claims abstract description 24
- 238000000034 method Methods 0.000 title claims abstract description 11
- 241000209094 Oryza Species 0.000 claims description 16
- 235000007164 Oryza sativa Nutrition 0.000 claims description 16
- 235000009566 rice Nutrition 0.000 claims description 16
- 244000309464 bull Species 0.000 claims description 11
- 150000003839 salts Chemical class 0.000 claims description 6
- 230000007306 turnover Effects 0.000 claims description 6
- 238000007664 blowing Methods 0.000 claims description 5
- 239000007788 liquid Substances 0.000 claims description 5
- 238000009434 installation Methods 0.000 claims description 3
- 239000011248 coating agent Substances 0.000 description 6
- 238000000576 coating method Methods 0.000 description 6
- 239000000463 material Substances 0.000 description 4
- 230000000694 effects Effects 0.000 description 3
- 230000005484 gravity Effects 0.000 description 2
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
- C12M23/00—Constructional details, e.g. recesses, hinges
- C12M23/48—Holding appliances; Racks; Supports
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- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C15/00—Apparatus for hanging-up meat or sausages
- A22C15/001—Specially adapted for hanging or conveying several sausages or strips of meat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/03—Drying; Subsequent reconstitution
- A23B4/031—Apparatus for drying
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
- C12M23/00—Constructional details, e.g. recesses, hinges
- C12M23/52—Mobile; Means for transporting the apparatus
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
- C12M41/00—Means for regulation, monitoring, measurement or control, e.g. flow regulation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
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- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Organic Chemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
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- Genetics & Genomics (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Sustainable Development (AREA)
- Food Science & Technology (AREA)
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- Polymers & Plastics (AREA)
- Analytical Chemistry (AREA)
- Nutrition Science (AREA)
- Drying Of Solid Materials (AREA)
- Fertilizers (AREA)
Abstract
The invention relates to the technical field of beef production, in particular to an air-drying fermentation system and method for beef production, wherein the air-drying fermentation system for beef production comprises an air-drying fermentation box and an air-drying system component, wherein the air-drying system component for air-drying beef is arranged in the air-drying fermentation box, and the air-drying fermentation system further comprises a rotating rod, a control motor, a mounting plate, a bearing rod, a hook, a steering device and a controller.
Description
Technical Field
The invention relates to the technical field of beef production, in particular to an air-drying fermentation system and method for beef production.
Background
In the beef manufacturing process, in order to improve the quality guarantee period of beef, people carry out air-dry fermentation operation dewatering treatment on beef, but for some devices for air-dry beef, beef is basically placed on a shelf, then the shelf with the beef is placed inside the device for air-dry beef, but because the shelf with the beef is in contact with the beef, in the air-dry fermentation operation, the position of the beef on the shelf is unchanged for the device with the beef, so that the air-dry fermentation effect of the beef at different positions is possibly caused, the air-dry fermentation effect of the whole beef is affected, in the fermentation process, the beef is tiled on the shelf, when the fermentation material for fermentation is smeared on the beef, people are required to manually turn over the beef, when the quantity of the beef is large, the operation is complex, a large quantity of beef is hung in a large air-dry fermentation place for air-dry fermentation, a large quantity of beef is piled on one shelf by using a large quantity of hooks, and the fermentation material for fermentation is also inconvenient for people to smear two sides of the fermentation material for fermentation on the beef.
Accordingly, there is a need to provide an air-drying fermentation system and method for beef production, which solve the above-mentioned problems.
Disclosure of Invention
In order to solve the technical problems, the invention provides an air-drying fermentation system and method for beef production.
The invention provides an air-drying fermentation system for beef production, which comprises an air-drying fermentation box and an air-drying system component, wherein the air-drying fermentation box is internally provided with the air-drying system component for air-drying beef, the air-drying fermentation system further comprises a rotating rod, a control motor, mounting plates, a bearing rod, hooks, a steering device and a controller, the rotating rod is rotatably arranged in the middle of the air-drying fermentation box through a bearing, the control motor is fixedly arranged at one end position of the inner part of the air-drying fermentation box corresponding to the rotating rod, the output end of the control motor is fixedly connected with one end of the rotating rod, the mounting plates are symmetrically and fixedly arranged at two ends of the rotating rod, the bearing rod is rotatably arranged on the central axis of the mounting plates through a bearing annular array, hooks for hanging beef are equidistantly arranged on the outer side of the bearing rod, the steering device for rotating a plurality of hooks is arranged in the bearing rod, and the controller is arranged at one side of the air-drying fermentation box. When the device is used, salt is evenly smeared on the surface of beef, then beef is hung at the position of the hook closest to the door of the air-drying fermentation box, meanwhile, the control motor is enabled to drive the rotating rod to rotate through the operation of the controller, the beef is hung on other hooks, the beef is in an air-drying mode through the operation of the air-drying system component, the control motor is enabled to continuously drive the mounting plate to rotate, the beef on different bearing rods is enabled to continuously and intermittently blow by the air-drying system component, and the air-drying of the beef is achieved.
Preferably, the control motor is a servo motor. Realize the accurate control to mounting panel turned angle, can be with the beef accurate removal to the nearest position in air-dry fermenting case gate on the couple on the different position bearing bars.
Preferably, the inner wall of the air-drying fermentation box is symmetrically and fixedly provided with positioning limiting rings for limiting the deflection of the mounting plates at positions corresponding to the mounting plates. The device is used for limiting the rotation of the mounting plate and preventing the gravity of beef from driving the mounting plate to deflect.
Preferably, the steering device comprises a sliding groove, a mounting block, a rotating hole, a gear, a movable frame and a rack, wherein the sliding groove is formed in the middle of a bearing rod, the mounting block is fixedly mounted in the middle of the sliding groove at equal intervals, the rotating hole is formed in the middle of the mounting block, the rotating hole is rotationally connected with the top end of a hook, the gear is fixedly mounted at the top end of the hook, which penetrates through the mounting block, the gear is slidably mounted in the sliding groove at the top position corresponding to the gear, the rack is fixedly mounted at one side of the bottom of the movable frame, and the rack is in meshed connection with the gear. After beef is air-dried for a period of time, the steamed glutinous rice is uniformly coated on the surface of the beef on the hook closest to the door of the air-drying fermentation box, and then the overturning of the beef on the hook is realized by pushing the handle, so that some fermentation products such as glutinous rice and the like can be conveniently coated on the surface of the beef.
Preferably, the top of the movable frame is fixedly provided with a handle. The moving frame is convenient to move.
Preferably, a limit frame is fixedly arranged at one end of the bearing rod corresponding to the end part of the chute. After the handle contacts the limiting frame, the gear just rotates one hundred eighty degrees at the moment, so that people can control the beef on the hook to turn over conveniently.
Preferably, a collecting frame for containing beef exudation liquid is arranged at the bottom of the inner wall of the air-drying fermentation box. The liquid exuded by the beef can be collected through the collecting frame, so that the air-drying fermentation box is clean.
Preferably, the scheme further comprises an air-drying fermentation method for beef production, comprising the air-drying fermentation system for beef production, and comprising the following steps of:
s1, taking out the cleaned beef for standby, uniformly smearing salt on the surface of the beef, hanging the beef at a hook position closest to a door of an air-drying fermentation box, enabling a control motor to drive a rotating rod to rotate through the operation of a controller, further driving a mounting plate to rotate, further moving hooks of bearing rods at different positions to positions closest to the door of the air-drying fermentation box, hanging the beef on other hooks, closing a box door of the air-drying fermentation box, and enabling the beef to be in an air-drying mode through the operation of an air-blowing system component;
s2, after beef is dried for a period of time, opening a box door of the air-drying fermenting box, uniformly coating steamed glutinous rice on the surface of beef on a hook closest to a door opening of the air-drying fermenting box, driving a moving frame to slide along the inside of a chute by pushing a handle, driving a gear to rotate by meshing of a rack and a gear, further driving the hook to rotate in a rotating hole in a mounting block, after the handle contacts a limiting frame, rotating the gear by one hundred eighty degrees at the moment, realizing the turnover of beef on the hook closest to the door opening of the air-drying fermenting box, uniformly coating steamed glutinous rice on the other surface of the beef, driving a rotating rod to rotate by a control motor through the operation of a controller, further uniformly coating glutinous rice on the surface of the beef on hook fans at different positions, and canceling the operation of a blowing system component through the controller, closing the box door of the air-drying fermenting box, thereby realizing natural fermentation of the beef;
and S3, opening a box door of the air-drying fermentation box after the air-drying fermentation of the beef is finished, and taking out the beef.
Compared with the related art, the air-drying fermentation system and method for beef production provided by the invention have the following beneficial effects:
when the beef seasoning box is used, salt is uniformly smeared on the surface of beef, then the beef is hung at the position of the hook closest to the door of the air-drying fermenting box, meanwhile, the control motor drives the rotating rod to rotate through the operation of the controller, the mounting plate is driven to rotate, the hooks of the bearing rods at different positions are further moved to the position closest to the door of the air-drying fermenting box, the beef is hung on other hooks, the beef is subjected to an air-drying mode through the operation of the air-drying system component, and the control motor continuously drives the mounting plate to rotate, so that the beef on different bearing rods is continuously and intermittently blown by the air-drying system component, the beef is continuously air-dried to the same extent, and the air-drying effect of the whole beef is improved;
the steamed glutinous rice is evenly smeared on the surface of the beef on the hook closest to the door of the air-drying fermenting box, then the handle is pushed, the overturning of the beef on the hook is driven by the operation of the steering device, the steamed glutinous rice is evenly smeared on the other surface of the beef, the control motor is enabled to drive the rotating rod to rotate through the operation of the controller, then the beef on the hook fans at different positions is moved to the position closest to the door of the air-drying fermenting box, the glutinous rice is evenly smeared on the surface of the beef, and people can conveniently smear the ferment material on the surface of the beef.
Drawings
FIG. 1 is a schematic diagram of the overall structure of the present invention;
FIG. 2 is a schematic view of a partial cross-sectional structure of the present invention;
FIG. 3 is a schematic view of a partial structure of the present invention;
FIG. 4 is a second schematic view of a partial cross-sectional structure of the present invention;
fig. 5 is a schematic view of a partially cut-away exploded structure of the present invention.
Reference numerals in the drawings: 1. air-drying the fermentation box; 2. and a blower system assembly; 3. a rotating rod; 4. controlling a motor; 5. a mounting plate; 6. a load-bearing rod; 7. a hook; 8. a steering device; 9. a controller; 10. positioning a limiting ring; 11. a handle; 12. a limiting frame; 13. a collection frame; 81. a chute; 82. a mounting block; 83. a turning hole; 84. a gear; 85. a moving rack; 86. a rack.
Detailed Description
The invention will be further described with reference to the drawings and embodiments.
Please refer to fig. 1-5 in combination, a beef manufacturing is with air-drying fermentation system, including air-drying fermentation case 1 and air-drying system subassembly 2, air-drying fermentation case 1 internally mounted has the air-drying system subassembly 2 that is used for air-drying beef, still include bull stick 3, control motor 4, mounting panel 5, bearing bar 6, couple 7, turn to device 8 and controller 9, air-drying fermentation case 1's middle part is through bearing rotation installation bull stick 3, air-drying fermentation case 1's inside corresponds bull stick 3's one end position fixed mounting has control motor 4, control motor 4's output and bull stick 3's one end fixed connection, bull stick 3's both ends symmetry fixed mounting panel 5, be located the axis of mounting panel 5 between two mounting panels 5 through bearing annular array rotation installation bearing bar 6, the couple 7 that is used for hanging beef is installed to bearing bar 6's outside equidistance, bearing bar 6 internally mounted has and is used for carrying out pivoted turning to device 8 to a plurality of couple 7, controller 9 is installed to one side of air-drying fermentation case 1. When the device is used, the washed beef is taken out for later use, salt is uniformly coated on the surface of the beef, then the beef is hung at the position of the hook 7 closest to the door opening of the air-drying fermentation box 1, meanwhile, the control motor 4 is enabled to drive the rotating rod 3 to rotate through the operation of the controller 9, then the mounting plate 5 is driven to rotate, then the hooks 7 of the bearing rods 6 at different positions are moved to the position closest to the door opening of the air-drying fermentation box 1, the beef is hung on the other hooks 7, when the mounting plate 5 rotates, the weight of the beef and the bearing rods 6 are rotatably mounted between the two mounting plates 5 through the bearings, the beef is driven to be always in a vertical state, the beef is placed, the door of the air-drying fermentation box 1 is closed, the beef is subjected to an air-drying mode through the operation of the air-drying system component 2, the mounting plates 5 are continuously driven to rotate along with the continuous driving of the control motor 4, and the beef on the different bearing rods 6 is continuously blown by the air-drying system component 2, and the beef is dried.
Referring to fig. 1 to 5, the control motor 4 is a servo motor. Realize the accurate control to mounting panel 5 turned angle, can be with the accurate removal of beef on the couple 7 on the different position bearing rod 6 to the nearest position in door opening 1 of air-dry fermenting tank.
Referring to fig. 1 to 5, a positioning limiting ring 10 for limiting the deflection of the mounting plate 5 is symmetrically and fixedly installed on the inner wall of the air-drying fermenting box 1 corresponding to the position of the mounting plate 5. Is used for limiting the rotation of the mounting plate 5 and preventing the gravity of beef from driving the mounting plate 5 to deflect.
Referring to fig. 1 to 5, the steering device 8 includes a sliding slot 81, a mounting block 82, a rotating hole 83, a gear 84, a moving frame 85 and a rack 86, wherein the sliding slot 81 is provided in the middle of the bearing rod 6, the mounting block 82 is fixedly mounted in the middle of the sliding slot 81 at equal intervals, the rotating hole 83 is provided in the middle of the mounting block 82, the rotating hole 83 is rotationally connected with the top end of the hook 7, the gear 84 is fixedly mounted at the position where the top end of the hook 7 passes through the mounting block 82, the moving frame 85 is slidably mounted in the sliding slot 81 corresponding to the top position of the gear 84, the rack 86 is fixedly mounted at one side of the bottom of the moving frame 85, and the rack 86 is engaged with the gear 84. After beef is air-dried for a period of time, the steamed glutinous rice is evenly coated on the surface of the beef on the hook 7 closest to the door opening of the air-drying fermentation box 1, then the movable frame 85 is driven to slide along the inside of the sliding groove 81 by pushing the handle 11, the gear 84 is driven to rotate by meshing of the rack 86 and the gear 84, the hook 7 is driven to rotate inside the rotating hole 83 in the mounting block 82, after the handle 11 contacts the limiting frame 12, the gear 84 rotates by one hundred eighty degrees at the moment, the overturning of the beef on the hook 7 closest to the door opening of the air-drying fermentation box 1 is realized, the steamed glutinous rice is evenly coated on the other surface of the beef, the control motor 4 is driven to rotate by the operation of the controller 9, the beef on the hook 7 on the bearing rods 6 at different positions is further driven to the position closest to the door opening of the air-drying fermentation box 1, the glutinous rice is evenly coated on the surface of the beef, the operation of the air-drying fermentation box 1 is canceled by the controller 9, and the door of the air-drying fermentation box 1 is closed by the operation of the air-drying system component 2.
Referring to fig. 1 to 5 in combination, a handle 11 is fixedly installed at the top of the moving frame 85. Facilitating movement of the moving frame 85.
Referring to fig. 1 to 5, a limiting frame 12 is fixedly installed at one end of the bearing rod 6 corresponding to the end of the sliding slot 81. After the handle 11 contacts the limiting frame 12, the gear 84 just rotates by one hundred and eighty degrees at the moment, so that people can control the beef on the hook 7 to turn over conveniently.
Referring to fig. 1 to 5 in combination, a collection frame 13 for containing beef exudation liquid is installed at the bottom of the inner wall of the air-drying fermenting box 1. The liquid exuded by the beef can be collected through the collecting frame 13, so that the air-drying fermentation box 1 can be cleaned.
Referring to fig. 1 to 5, the present disclosure further includes an air-drying fermentation method for making beef, including the air-drying fermentation system for making beef, including the following steps:
s1, taking out cleaned beef for standby, uniformly smearing salt on the surface of the beef, hanging the beef at a hook 7 nearest to the door of an air-drying fermentation box 1, enabling a control motor 4 to drive a rotating rod 3 to rotate through the operation of a controller 9, further driving a mounting plate 5 to rotate, further moving the hooks 7 of bearing rods 6 at different positions to the position nearest to the door of the air-drying fermentation box 1, hanging the beef on other hooks 7, closing the door of the air-drying fermentation box 1, and enabling the beef to be in an air-drying mode through the operation of an air-blowing system component 2;
s2, after beef is dried for a period of time, opening a door of the air-dried fermentation box 1, uniformly coating steamed glutinous rice on the surface of beef on a hook 7 closest to a door opening of the air-dried fermentation box 1, then driving a movable frame 85 to slide along the inside of a sliding groove 81 by pushing a handle 11, driving a gear 84 to rotate by meshing of a rack 86 and a gear 84, further driving the hook 7 to rotate in a rotating hole 83 in a mounting block 82, after the handle 11 contacts a limiting frame 12, rotating the gear 84 by one hundred eighty degrees at the moment, realizing the turn-over of the beef on the hook 7 closest to the door opening of the air-dried fermentation box 1, uniformly coating steamed glutinous rice on the other surface of the beef, driving a rotary rod 3 to rotate by a control motor 4 through the operation of a controller 9, further moving beef on different positions of the hook 7 to the position closest to the door opening of the air-dried fermentation box 1, uniformly coating the glutinous rice on the surface of the beef, canceling the operation of a blowing system component 2 by the controller 9, closing the door of the air-dried fermentation box 1, and realizing natural fermentation of the beef;
and S3, opening a box door of the air-drying fermentation box 1 after the air-drying fermentation of the beef is finished, and taking out the beef.
The foregoing description is only illustrative of the present invention and is not intended to limit the scope of the invention, and all equivalent structures or equivalent processes or direct or indirect application in other related technical fields are included in the scope of the present invention.
Claims (8)
1. The utility model provides an air-dry fermentation system for beef manufacture, includes air-dry fermentation case (1) and air-dry system component (2), air-dry fermentation case (1) internally mounted has air-dry system component (2) to beef, a serial communication port, still includes bull stick (3), control motor (4), mounting panel (5), bearing pole (6), couple (7), turning to device (8) and controller (9), air-dry fermentation case (1) middle part is through bearing rotation installation bull stick (3), air-dry fermentation case (1) internally mounted corresponds bull stick (3) one end position fixed mounting have control motor (4), the output of control motor (4) and the one end fixed connection of bull stick (3), both ends symmetry fixed mounting of bull stick (3) have mounting panel (5), two be located on the axis of mounting panel (5) through bearing annular array rotation between mounting panel (5) and install bearing pole (6), couple (7) that are used for hanging beef are installed to the outside equidistance of bearing pole (6), internally mounted of bearing pole (6) has one end position fixed mounting to control motor (4), output end of bull stick (3) and one side fixed connection (9).
2. An air-drying and fermenting system for beef production according to claim 1, wherein the control motor (4) is a servo motor.
3. The air-drying and fermenting system for beef production according to claim 1, wherein the inner wall of the air-drying and fermenting box (1) is symmetrically and fixedly provided with a positioning limiting ring (10) for limiting the deflection of the mounting plate (5) corresponding to the position of the mounting plate (5).
4. The air-dry fermentation system for beef production according to claim 1, wherein the steering device (8) comprises a sliding groove (81), a mounting block (82), a rotating hole (83), a gear (84), a moving frame (85) and a rack (86), the sliding groove (81) is formed in the middle of the bearing rod (6), the mounting block (82) is fixedly mounted in the middle of the sliding groove (81), the rotating hole (83) is formed in the middle of the mounting block (82), the rotating hole (83) is rotationally connected with the top end of the hook (7), the gear (84) is fixedly mounted at the top end of the hook (7) through the position of the mounting block (82), the moving frame (85) is slidably mounted at the top position of the inner corresponding gear (84) of the sliding groove (81), the rack (86) is fixedly mounted on one side of the bottom of the moving frame (85), and the rack (86) is meshed with the gear (84).
5. An air-drying and fermenting system for beef production according to claim 4, wherein a handle (11) is fixedly installed on the top of the movable frame (85).
6. The air-drying and fermenting system for beef production according to claim 4, wherein a limiting frame (12) is fixedly arranged at one end of the bearing rod (6) corresponding to the end of the sliding groove (81).
7. An air-dry fermentation system for beef production according to claim 3, wherein a collecting frame (13) for containing beef exudation liquid is installed at the bottom of the inner wall of the air-dry fermentation tank (1).
8. An air-dried fermentation method for beef production comprising an air-dried fermentation system for beef production according to any one of claims 1 to 7, characterized by comprising the steps of:
s1, taking out cleaned beef for later use, uniformly smearing salt on the surface of the beef, hanging the beef at a hook (7) closest to the door of an air-drying fermentation box (1), enabling a control motor (4) to drive a rotating rod (3) to rotate through the operation of a controller (9), further driving a mounting plate (5) to rotate, further moving the hooks (7) of bearing rods (6) at different positions to the position closest to the door of the air-drying fermentation box (1), hanging the beef on other hooks (7), closing the door of the air-drying fermentation box (1), and enabling the beef to be in an air-drying mode through the operation of an air-blowing system component (2);
s2, after beef is dried for a period of time, opening a door of the air-dried fermentation box (1), uniformly smearing steamed glutinous rice on the surface of beef on a hook (7) closest to a door opening of the air-dried fermentation box (1), driving a movable frame (85) to slide along the inside of a sliding groove (81) by pushing a handle (11), driving the gear (84) to rotate through meshing of a rack (86) and a gear (84), further driving the hook (7) to rotate in a rotating hole (83) in a mounting block (82), after the handle (11) contacts a limiting frame (12), rotating the gear (84) by one hundred eighty degrees at the moment, realizing the turnover of beef on the hook (7) closest to the door opening of the air-dried fermentation box (1), uniformly smearing steamed glutinous rice on the other surface of the beef, driving a rotating rod (3) to rotate through the operation of a controller (9), further driving the beef on the hook (7) on different positions to move to the position closest to the door opening of the air-dried fermentation box (1), and canceling the operation of a uniform bearing component on the door opening of the door (9 of the air-dried fermentation box (1);
and S3, opening a box door of the air-drying fermentation box (1) after the air-drying fermentation of the beef is finished, and taking out the beef.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202310462312.3A CN116478797B (en) | 2023-04-26 | 2023-04-26 | Air-drying fermentation system and method for beef production |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202310462312.3A CN116478797B (en) | 2023-04-26 | 2023-04-26 | Air-drying fermentation system and method for beef production |
Publications (2)
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