CN115553306A

CN115553306A - Bread baking mold

Info

Publication number: CN115553306A
Application number: CN202211194071.0A
Authority: CN
Inventors: 邱建新; 陈鎔
Original assignee: Shanghai Abenbluete Industrial Co ltd
Current assignee: Shanghai Abenbluete Industrial Co ltd
Priority date: 2022-09-28
Filing date: 2022-09-28
Publication date: 2023-01-03

Abstract

The invention discloses a bread baking mold, which relates to the field of bread making, and the key points of the technical scheme are as follows: including last mould and lower mould, go up and be provided with between mould and the lower mould and be used for making both have the elastic component of difference in height, it is provided with a plurality of logical grooves to go up the mould, the lower mould be provided with lead to groove sliding connection's support arch, lead to the groove and support and be formed with the shaping groove that is used for placing the dough between the arch. The bread slicer adopts the shape of four peripheral edges and is additionally provided with the baffle plate, so that the length and the width of the product can be unified, the sizes of the product with the unified length and the bread slicer can be matched with each other, the bread slicer is further suitable for industrial mass production, and the production efficiency and the qualified rate of finished products are improved.

Description

Bread baking mold

Technical Field

The invention relates to the field of bread making, in particular to a bread baking mold.

Background

The making method of bread is various, in the traditional making process of German European style bread, flour, water, yeast and the like are generally used as basic raw materials, the raw materials are mixed and stirred evenly into dough, then the dough is fermented at a proper temperature, then the dough is divided into small dough and the small dough is put on a tray, then the small dough enters an oven by utilizing the baking principle and is sprayed with steam to bake and naturally form, and the bread making is completed.

Therefore, a new solution is needed to solve this problem.

Disclosure of Invention

The present invention is directed to solving the above problems and providing a bread baking mold with uniform shape and specification.

The technical purpose of the invention is realized by the following technical scheme: the utility model provides a toast bread mould, includes mould and lower mould, upward be provided with between mould and the lower mould and be used for making both have the elastic component of difference in height, it is provided with a plurality of logical grooves to go up the mould, the lower mould be provided with lead to groove sliding connection's support arch, lead to the groove and support and be formed with the shaping groove that is used for placing the dough between the arch.

Through adopting above-mentioned technical scheme, this mould adopts the molding on four borders, the surface keeps naked so that dusting spouts steam, and set up a plurality of shaping grooves, the bread product that enables every out of the stove has the same size shape, and then also can keep the pure flavor of moral style bread under the standardized condition of promotion product, increase of production, simultaneously with this mould split become mould and lower mould and both connect with the elastic component, make support protruding can drive the bread when mould and lower mould take place relative motion and break away from out the shaping groove, so can take out all breads fast intact.

The invention is further configured to: the side of going up the mould outwards extends and is formed with first extension board, the side of lower mould outwards extends and is formed with the second and extends the board, be provided with spacing slotted hole on the first extension board, fixedly connected with on the second extension board with spacing slotted hole sliding connection's spacing post.

By adopting the technical scheme, the movement directions of the upper die and the lower die can be limited by arranging the limiting groove holes and the limiting columns so as to ensure that the upper die and the lower die can only move along the axial direction of the limiting columns, and the use effect is further improved.

The invention is further configured to: and a positioning mechanism for keeping the supporting protrusion to stop on the top surface of the through groove is arranged between the upper die and the limiting column.

By adopting the technical scheme, the positioning mechanism is arranged, so that the supporting protrusions can be stopped at the top surface of the through groove when the bread is taken out, namely, the supporting protrusions bring the bread out of the forming groove, and the bread taking-out operation is convenient for personnel.

The invention is further configured to: positioning mechanism is including setting up the mounting groove of spacing post side, the mounting groove internal rotation is connected with the locating plate, install between locating plate and the mounting groove and be used for locating plate and last mould surface butt torsional spring.

Through adopting above-mentioned technical scheme, through setting up locating plate and torsional spring, move down the in-process at last mould, the locating plate drives the locating plate under the torsional spring effect and rotates until the level with the butt on the mould surface, and utilize the effect of elastic component down to last mould production upward movement trend, so both interact make the support arch be in the steady state, the support arch just moves relatively to leading to the groove top this moment in order to take the bread out of the shaping groove, the staff of being convenient for takes out the bread fast, convenient to use.

The invention is further configured to: inclined planes are arranged on two sides of the outer end of the positioning plate, and arc transition is conducted between the two inclined planes.

Through adopting above-mentioned technical scheme, through setting up the inclined plane for there is the clearance between the locating plate and the first extension board when the horizontality, conveniently with in the locating plate gyration mounting groove.

The invention is further configured to: the second extension plate is fixedly connected with a handle, and a plurality of hook grooves are formed in the handle.

By adopting the technical scheme, the mold is conveniently taken out after baking is finished by arranging the handle, so that the mold is simpler and more convenient to use.

The invention is further configured to: the two sides of the upper die are fixedly connected with baffle plates.

Through adopting above-mentioned technical scheme, through setting up the baffle, can block the both ends of little dough, the bread product length of being convenient for is wide unified.

In conclusion, the invention has the following beneficial effects:

1. by standardizing the product standard by means of the die, the product standardization degree can be improved, the yield is improved by 17%, the production efficiency and the stability are improved, the rejection rate of finished products and the waste of raw materials are reduced, more delicious bread can be provided for consumers, and the production connection of all sections can be smoother.

2. The utility model has the advantages of adopt the molding of four borders on every side and add the baffle, can be with the product length and width unity, the product of unified length can match each other with bread slicer size, and then is fit for the industrialization volume production, improves production efficiency and finished product qualification rate.

Drawings

FIG. 1 is a perspective view of the present invention;

FIG. 2 is a cross-sectional view of the present invention in a toasted state;

FIG. 3 is a sectional view showing the bread taken out according to the present invention;

FIG. 4 is a schematic structural view of an upper mold in the present invention;

fig. 5 is a schematic structural view of a lower die in the present invention.

Reference numerals are as follows: 1. an upper die; 11. a first extension plate; 111. a shaft hole; 112. limiting slotted holes; 12. a baffle plate; 13. a through groove; 2. a lower die; 21. a second extension plate; 22. a support boss; 3. a handle; 4. an optical axis; 5. an elastic member; 6. a limiting column; 61. mounting grooves; 62. and (7) positioning the plate.

Detailed Description

The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be obtained by a person skilled in the art without making any creative effort based on the embodiments in the present invention, belong to the protection scope of the present invention.

As shown in fig. 1-5, a bread baking mold, including an upper mold 1 and a lower mold 2, the upper mold 1 is provided with a plurality of through grooves 13 arranged at equal intervals, a first extending plate 11 is formed by outward extending the side of the upper mold 1, a limiting groove 112 and a shaft hole 111 located at both sides of the limiting groove 112 are provided on the first extending plate 11, a second extending plate 21 is formed by outward extending the side of the lower mold 2, a limiting column 6 slidably connected with the limiting groove 112 and an optical axis 4 slidably connected with the shaft hole 111 are fixedly connected on the second extending plate 21, a stopper is fixedly connected to the top end of the optical axis 4 to prevent the upper mold 1 and the lower mold 2 from completely separating, an elastic member 5 located between the upper mold 1 and the lower mold 2 is sleeved on the optical axis 4, the elastic member 5 is used for making a height difference between the upper mold 1 and the lower mold 2, the elastic member 5 can be a spring, the lower mold 2 is provided with a supporting protrusion 22 attached to the side wall of the through groove 13, a forming groove for placing dough is formed between the through groove 13 and the supporting protrusion 22, both sides of the upper mold 1 located in the length direction of the forming groove are fixedly connected with a baffle 12, and the second extending plate 21 is fixedly connected with a plurality of a handle groove 3, and a handle groove 3 is provided on the handle groove 3.

As shown in fig. 2 to 5, a positioning mechanism for keeping the supporting protrusion 22 stopped at the top surface of the through groove 13 is disposed between the upper die 1 and the limiting post 6, the positioning mechanism includes a mounting groove 61 disposed at a side surface of the limiting post 6, a positioning plate 62 is rotatably connected to the mounting groove 61, a torsion spring is disposed between the positioning plate 62 and the mounting groove 61, when the upper die 1 moves down to the positioning plate 62 and penetrates out of the limiting groove 112, the torsion spring can drive the positioning plate 62 to rotate until the positioning plate 62 is in a horizontal state, inclined surfaces are disposed at two sides of an outer end of the positioning plate 62, and the two inclined surfaces are in arc transition, so that a gap can be formed between the positioning plate 62 and the top surface of the first extending plate 11 when the positioning plate 62 is in a horizontal state, and the positioning plate 62 can be conveniently turned up manually to drive the upper die 1 to move up by a distance under the action of the elastic member 5.

When the bread baking machine works, firstly, the small dough which is well done is placed into the forming groove, the die is placed into the oven for baking, the small dough is taken out after baking is finished, then the upper die 1 is pressed, the upper die 1 is driven to overcome the downward movement of the spring, the upper die 1 and the lower die 2 are close to each other, the volume of the forming groove is reduced, the bread which is well baked is slowly taken out of the forming groove, in the process, the limiting column 6 and the upper die 1 move relatively, the positioning plate 62 penetrates out of the limiting groove hole 112, the positioning plate 62 is driven to rotate to be horizontal under the action of the torsional spring, the upper die 1 is limited under the combined action of the elastic piece 5 and the positioning plate 62, at the moment, the supporting protrusion 22 just moves to be flush with the edge of the upper end of the through groove 13, the bread is completely taken out, the worker can take the bread conveniently, the positioning plate 62 is pulled by hand after taking and is taken into the mounting groove 61, the upper die 1 is driven to move upwards under the action of the spring, and the forming groove for placing the dough.

The above description is only a preferred embodiment of the present invention, and the scope of the present invention is not limited to the above embodiments, and all technical solutions that belong to the idea of the present invention belong to the scope of the present invention. It should be noted that modifications and embellishments within the scope of the invention may occur to those skilled in the art without departing from the principle of the invention, and are considered to be within the scope of the invention.

Claims

1. A bread baking mold is characterized in that: including last mould (1) and lower mould (2), be provided with elastic component (5) between last mould (1) and lower mould (2), it is provided with a plurality of logical groove (13) to go up mould (1), lower mould (2) be provided with logical groove (13) sliding connection's support protrusion (22), it is formed with the shaping groove that is used for placing the dough to lead to between groove (13) and the support protrusion (22).

2. The toasting die of claim 1, wherein: go up the outside extension of side of mould (1) and be formed with first extension board (11), the outside extension of side of lower mould (2) is formed with second extension board (21), be provided with spacing slotted hole (112) on first extension board (11), fixedly connected with on second extension board (21) with spacing slotted hole (112) sliding connection's spacing post (6).

3. The toasting die of claim 2, wherein: and a positioning mechanism for keeping the supporting protrusion (22) to stop at the top surface of the through groove (13) is arranged between the upper die (1) and the limiting column (6).

4. The toasting die of claim 3, wherein: positioning mechanism is including setting up mounting groove (61) to the side of spacing post (6), mounting groove (61) internal rotation is connected with locating plate (62), install between locating plate (62) and mounting groove (61) and be used for locating plate (62) and last mould (1) surface butt's torsional spring.

5. The toasting die of claim 4, wherein: inclined planes are arranged on two sides of the outer end of the positioning plate (62), and arc transition is conducted between the two inclined planes.

6. The toasting die of claim 2, wherein: the second extension plate (21) is fixedly connected with a handle (3), and a plurality of hook grooves are formed in the handle (3).

7. The toasting die of claim 2, wherein: and the two sides of the upper die (1) are fixedly connected with baffle plates (12).