CN115406151B - Instantaneous freezing control method, device and system for freezing chamber of refrigerator and refrigerator - Google Patents

Instantaneous freezing control method, device and system for freezing chamber of refrigerator and refrigerator Download PDF

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Publication number
CN115406151B
CN115406151B CN202211039575.5A CN202211039575A CN115406151B CN 115406151 B CN115406151 B CN 115406151B CN 202211039575 A CN202211039575 A CN 202211039575A CN 115406151 B CN115406151 B CN 115406151B
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China
Prior art keywords
freezing
temperature difference
program
temperature
instant freezing
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CN202211039575.5A
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CN115406151A (en
Inventor
李浩杰
汪猗吉
方茂长
李琦
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Gree Electric Appliances Inc of Zhuhai
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Gree Electric Appliances Inc of Zhuhai
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Priority to CN202211039575.5A priority Critical patent/CN115406151B/en
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    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25DREFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D11/00Self-contained movable devices, e.g. domestic refrigerators
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25DREFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D29/00Arrangement or mounting of control or safety devices
    • F25D29/005Mounting of control devices
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25DREFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D2600/00Control issues
    • F25D2600/06Controlling according to a predetermined profile
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F25REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
    • F25DREFRIGERATORS; COLD ROOMS; ICE-BOXES; COOLING OR FREEZING APPARATUS NOT OTHERWISE PROVIDED FOR
    • F25D2700/00Means for sensing or measuring; Sensors therefor
    • F25D2700/12Sensors measuring the inside temperature
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02BCLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
    • Y02B40/00Technologies aiming at improving the efficiency of home appliances, e.g. induction cooking or efficient technologies for refrigerators, freezers or dish washers

Abstract

The application discloses a method, a device and a system for controlling instantaneous freezing of a freezing chamber of a refrigerator and the refrigerator, belonging to the field of food preservation; after the instantaneous freezing program is executed, whether the freezing chamber is influenced by external environmental factors can be judged according to the temperature difference value; thus, when not affected, the instant freezing program can be continuously executed; ensuring the smooth execution of the instant freezing program; when the instant freezing program is influenced, the instant freezing program can be stopped, and further control is performed to avoid the problem that the food is frozen in a large area, the low-temperature non-freezing equilibrium state below the freezing point is damaged, and the food fresh-keeping effect is poor.

Description

Instantaneous freezing control method, device and system for freezing chamber of refrigerator and refrigerator
Technical Field
The application relates to the field of food preservation, in particular to a method, a device and a system for controlling instantaneous freezing of a freezing chamber of a refrigerator and the refrigerator.
Background
With the rapid development of refrigerators and the improvement of food preservation requirements of consumers, the multifunctional refrigerators are rapidly developed, and meanwhile, the control requirements of consumers on food storage in the refrigerators are also more and more strict. Wherein, the prior art has a scheme of instantaneous freezing preservation, and the fresh-keeping function is realized by controlling the four stages of freezing chamber operation in the supercooling environment preparation, supercooling introduction, supercooling maintenance and-5 ℃ maintenance through a program; the temperature profile for the four phases is shown in figure 1.
The control scheme of the prior art is to control temperature change at fixed time, but the time needed to be realized in each step is long, under the supercooling state of the instant freezing technology, food is preserved in a low-temperature state which is always below a freezing point, and is preserved in a non-freezing equilibrium state, and the food is not damaged by ice crystals in the state; if the food is influenced by external interference factors such as low-temperature air blown out by the air duct in the state, the supercooled state is damaged, the food can be frozen in a large area, and the low-temperature non-freezing equilibrium state below the freezing point is damaged, so that the food has poor fresh-keeping effect.
Disclosure of Invention
In order to overcome the defects of the prior art, the application provides a method, a device and a system for controlling instantaneous freezing of a freezing chamber of a refrigerator and the refrigerator, which are used for solving the problems that under the supercooling state of the instantaneous freezing technology, the supercooling state is damaged due to the influence of external interference factors such as low-temperature air blown out by an air duct, the food can be frozen in a large area, the low-temperature non-freezing equilibrium state below a freezing point is damaged, and the fresh-keeping effect of the food is poor.
The technical scheme adopted for solving the technical problems is as follows:
in a first aspect, a method for controlling instantaneous freezing of a freezing chamber of a refrigerator is provided, comprising the steps of:
after the instantaneous freezing program is executed, acquiring the real-time temperature in the freezing chamber;
the real-time temperature at the current moment is differenced with the real-time temperature before the preset time length to obtain a temperature difference value at the current moment;
and controlling whether to continue to execute the instant freezing program according to the temperature difference value.
Further, the controlling whether to continue the instant freezing program according to the temperature difference value includes:
when the temperature difference is greater than 0, determining the stage at the current moment, wherein the instant freezing program comprises four stages of supercooling environment preparation, supercooling introduction, supercooling maintenance and-5 ℃ maintenance operation;
and if the current moment is in the supercooling import or supercooling maintenance stage, controlling whether to continue executing the instant freezing program according to the magnitude relation between the temperature difference and the first preset value and the second preset value, wherein the first preset value is smaller than the second preset value.
Further, the determining whether to continue to execute the instant freezing program according to the temperature difference value includes:
and stopping executing the instant freezing program when the temperature difference value is larger than a first preset value and smaller than a second preset value, controlling the freezing chamber to defrost at the same time, and re-executing the instant freezing program after defrosting.
Further, the controlling the freezing chamber to defrost and re-execute the instant freezing program after the defrosting, includes:
and controlling the temperature in the refrigerating chamber to rise to a preset temperature and maintaining the preset defrosting time period, and then re-executing the instant freezing program.
Further, the determining whether to continue to execute the instant freezing program according to the temperature difference value includes:
and when the temperature difference is not greater than a first preset value, continuing to execute the instant freezing program.
Further, the determining whether to continue to execute the instant freezing program according to the temperature difference value includes:
and directly re-executing the instant freezing program when the temperature difference value is not smaller than a second preset value.
Further, the determining the stage of the current moment includes:
and comparing the real-time temperature at the current moment with preset temperature ranges of all stages to determine the stage at which the current moment is located.
Further, the determining the stage of the current moment includes:
and acquiring the control time length of the refrigerator entering the instant freezing program, and comparing the control time length with a preset defrosting time length to determine the stage of the current moment.
In a second aspect, there is provided a freezing control device for a freezing chamber of a refrigerator, comprising:
the real-time temperature acquisition module is used for acquiring the real-time temperature in the refrigerating chamber after the instantaneous refrigerating program is executed;
the temperature difference calculation module is used for obtaining a temperature difference value of the current moment by making a difference between the real-time temperature of the current moment and the real-time temperature before the preset time length;
and the program execution control module is used for controlling whether to continue to execute the instant freezing program according to the temperature difference value.
In a third aspect, there is provided a refrigerator freezer instantaneous refrigeration control system comprising:
a processor;
a memory for storing the processor-executable instructions;
the processor is configured to perform the method of any one of the solutions provided in the first aspect.
In a fourth aspect, a refrigerator is provided, applying the method according to any one of the technical aspects provided in the first aspect.
The beneficial effects are that:
the technical scheme of the application discloses a method, a device and a system for controlling instantaneous freezing of a freezing chamber of a refrigerator, and the refrigerator, wherein after an instantaneous freezing program is executed, the real-time temperature in the freezing chamber is obtained, and then the real-time temperature at the current moment is differenced from the real-time temperature before a preset time length to obtain a temperature difference value at the current moment; and finally, controlling whether to continue to execute the instant freezing program according to the temperature difference value. After the instantaneous freezing program is executed, whether the freezing chamber is influenced by external environmental factors can be judged according to the temperature difference value; thus, when not affected, the instant freezing program can be continuously executed; ensuring the smooth execution of the instant freezing program; when the instant freezing program is influenced, the instant freezing program can be stopped, and further control is performed to avoid the problem that the food is frozen in a large area, the low-temperature non-freezing equilibrium state below the freezing point is damaged, and the food fresh-keeping effect is poor.
Drawings
In order to more clearly illustrate the embodiments of the application or the technical solutions in the prior art, the drawings that are required in the embodiments or the description of the prior art will be briefly described, it being obvious that the drawings in the following description are only some embodiments of the application, and that other drawings may be obtained according to these drawings without inventive effort for a person skilled in the art.
FIG. 1 is a schematic diagram of temperature curves at various stages in the execution of a transient freezing procedure according to an embodiment of the present application;
FIG. 2 is a flow chart of a method for controlling instantaneous freezing of a freezing chamber of a refrigerator according to an embodiment of the present application;
FIG. 3 is a flowchart of a method for controlling instantaneous freezing of a freezing chamber of a refrigerator according to an embodiment of the present application;
fig. 4 is a schematic structural diagram of a freezing chamber instantaneous freezing control device of a refrigerator according to an embodiment of the present application.
Detailed Description
In order to make the objects, technical solutions and advantages of the present application more apparent, the technical solutions of the present application will be described in detail with reference to the accompanying drawings and examples. It will be apparent that the described embodiments are only some, but not all, embodiments of the application. All other embodiments, based on the examples herein, which are within the scope of the application as defined by the claims, will be within the scope of the application as defined by the claims.
First embodiment referring to fig. 2, an embodiment of the present application provides a method for controlling instantaneous freezing of a freezing chamber of a refrigerator, comprising the steps of:
s11: after the instantaneous freezing program is executed, acquiring the real-time temperature in the freezing chamber;
s12: the real-time temperature at the current moment is differenced with the real-time temperature before the preset time length to obtain a temperature difference value at the current moment;
s13: whether the instant freezing program is continuously executed is controlled according to the temperature difference value.
According to the instantaneous freezing control method for the refrigerator freezing chamber, after an instantaneous freezing program is executed, the real-time temperature in the freezing chamber is obtained, and then the real-time temperature at the current moment is differentiated from the real-time temperature before the preset time length to obtain the temperature difference value at the current moment; and finally, controlling whether to continue to execute the instant freezing program according to the temperature difference value. After the instantaneous freezing program is executed, whether the freezing chamber is influenced by external environmental factors can be judged according to the temperature difference value; thus, when not affected, the instant freezing program can be continuously executed; ensuring the smooth execution of the instant freezing program; when the instant freezing program is influenced, the instant freezing program can be stopped, and further control is performed to avoid the problem that the food is frozen in a large area, the low-temperature non-freezing equilibrium state below the freezing point is damaged, and the food fresh-keeping effect is poor, so that the instant freezing program is influenced by external factors or not when being executed, and the food fresh-keeping effect can be ensured
The second embodiment, as a supplementary explanation of the first embodiment, provides a specific method for controlling instantaneous freezing of a freezing chamber of a refrigerator, comprising the following steps:
after the instantaneous freezing program is executed, acquiring the real-time temperature in the freezing chamber; wherein, the instant freezing program comprises four stages of supercooling environment preparation, supercooling introduction, supercooling maintenance and-5 ℃ maintenance operation;
the real-time temperature at the current moment is differenced with the real-time temperature before the preset time length to obtain a temperature difference value at the current moment; the preset time length is determined according to actual conditions.
Whether the instant freezing program is continuously executed or not is controlled according to the temperature difference value; specifically, when the temperature difference is greater than 0, the stage at the current moment is determined, and when the temperature difference is affected by the outside, the temperature in the refrigerating chamber is raised, that is, the temperature difference is greater than 0, so that the next judgment is performed only when the temperature difference is greater than 0.
In the supercooled state (supercooling introduction and supercooling maintaining phase) of the instant freezing technique, the food is preserved in a low temperature state which is not more than the freezing point, and is preserved in an equilibrium state which is not frozen, and the food is not damaged by ice crystals in this state; if the food is influenced by external interference factors such as low-temperature air blown out by the air duct in the state, the supercooled state is damaged, large-area freezing of the food is possible, the low-temperature non-freezing equilibrium state below the freezing point is damaged, but the latent heat phenomenon of temperature rise occurs in the damage process. Thus, although the instant freezing process includes four stages, the food is not damaged by ice crystals while the supercooling environment preparation in the first stage and the-5 ℃ maintaining operation in the fourth stage, and thus it is first necessary to judge the stage.
In actual control, the stage at which the current moment is determined by comparing the real-time temperature at the current moment with the preset temperature range of each stage can be generally determined in two ways. The four stages of the instant freezing procedure all have standard temperature curves as shown in fig. 1, and the temperatures of each stage are different, so that the stage can be determined according to the temperatures. The other control time length for the refrigerator to execute the instant freezing program can be obtained, and the control time length is compared with the preset thawing time length to determine the stage of the current moment. In the actual control process, the control duration of each stage is required, so that the current time can be determined in which stage according to the control duration after the instant freezing program is started.
When the current moment is in the supercooling import or supercooling maintenance stage, whether the instant freezing program is continuously executed is controlled according to the magnitude relation between the temperature difference value and the first preset value and the second preset value, wherein the first preset value is smaller than the second preset value. Namely, only when the second stage supercooling is introduced or the third stage supercooling is maintained, the freezing is caused by mistake due to the influence of external factors, and the fresh-keeping effect is influenced. In the actual control process, when the temperature is found to be greater than 0, there are three cases, namely, a conventional temperature fluctuation, a temperature rise when the supercooled state is broken, and a new food being put into the freezing chamber. The temperature rise values in the three cases are different, wherein the rise value, i.e. the temperature difference, is the smallest when the conventional temperature fluctuates, generally does not exceed the first preset value, and the temperature difference is higher when the temperature rises when the supercooling state breaks, generally is between the first preset value and the second preset value, and the highest temperature difference is generally larger than the second preset value when new food is put in. Therefore, according to the temperature difference value, the first preset value and the second preset value, which condition is judged to be specific, so that accurate control is performed, and the food fresh-keeping effect is ensured. It will be appreciated that the first preset value and the second preset value may vary to some extent according to the storage condition of the freezing chamber, and thus the first preset value and the second preset value are set according to the actual condition.
And stopping executing the instant freezing program when the temperature difference value is larger than the first preset value and smaller than the second preset value, and simultaneously controlling the freezing chamber to defrost and re-executing the instant freezing program after the thawing. The method comprises the steps of controlling the freezing chamber to defrost and re-executing the instant freezing program after defrosting, wherein the step of controlling the temperature in the freezing chamber to rise to a preset temperature and maintaining the preset defrosting time period and re-executing the instant freezing program. When the temperature difference is between the first preset value and the second preset value, the condition that the temperature rises when the supercooling state is destroyed is judged, and the food is frozen at the moment, so that the food needs to be thawed, and the instant freezing program is re-executed after the thawing.
And when the temperature difference is not greater than the first preset value, continuing to execute the instant freezing program. When the temperature difference is not greater than the first preset value, the conventional temperature fluctuation is indicated, the food fresh-keeping effect is not affected, and the instant freezing program is continuously executed.
And directly re-executing the instant freezing program when the temperature difference value is not smaller than a second preset value. When the temperature difference is not smaller than the second preset value, the new food is put into the freezing chamber, the new food is frozen instantaneously at the moment, the original food is not frozen, thawing is not needed, and the instantaneous freezing program is directly executed again.
Specific control is shown in fig. 3, the refrigerator enters an instant freezing program after operation, the first stage is a supercooling environment preparation stage, food is cooled or heated generally according to control of 2 ℃, the second stage is supercooling introduction, the temperature is controlled to gradually decrease for cooling, the third stage is in a supercooling maintaining state, and the fourth stage is a-5 ℃ maintaining operation; the first preset value T1 and the second preset value T2, and T1 is less than T2; when in the first stage, if food is put into the process, the temperature reduction process of the food in the program is not influenced, so that the process can be continued to run according to the program; when food is thrown in the second and third stages, the hot food damages the food in supercooled state, and the food fresh-keeping effect is affected; if the balance state is damaged by the external influence, the food is frozen into ice cubes in a large area, and the fresh-keeping effect after the program operation is greatly damaged; the sensor monitors the temperature in real time in the supercooling state, acquires the real-time temperature in the freezing chamber and obtains the temperature difference value T3 at the current moment, if T1 is smaller than T3 and smaller than T2, the supercooling is judged to be influenced by the outside to damage the balance state, the instant freezing program is not continuously operated and is unfrozen, and the program is re-executed after the unfreezing time reaches the preset unfreezing time T; if T2 is less than T3, then new food is judged to be put into, and the program can be directly re-executed without thawing, so that the situation that the food fresh-keeping effect cannot be achieved due to damage in the instant freezing supercooling state can be avoided.
According to the control method provided by the embodiment of the application, the temperature sensor detects failure or temperature rise of food input to judge, and after judgment, the program resumes executing to ensure the fresh-keeping effect of the refrigerator. The control method ensures complete supercooling state stage in instant freezing, and improves the fresh-keeping function of the product.
In a third embodiment, the present application provides a freezing control device for a freezing chamber of a refrigerator, as shown in fig. 4, comprising:
the real-time temperature acquisition module 41 is used for acquiring the real-time temperature in the refrigerating chamber after the instantaneous refrigerating program is executed.
The temperature difference calculation module 42 is configured to obtain a temperature difference at the current time by subtracting the real-time temperature at the current time from the real-time temperature before the preset time.
The program execution control module 43 is used for controlling whether to continue executing the instant freezing program according to the temperature difference value. Specifically, when the temperature difference is greater than 0, the program execution control module 43 determines the stage at the current time, and the instant freezing program includes four stages of supercooling environment preparation, supercooling introduction, supercooling maintenance and-5 ℃ maintenance operation; if the current moment is in the supercooling import or supercooling maintenance stage, whether the instant freezing program is continuously executed is controlled according to the magnitude relation between the temperature difference and the first preset value and the second preset value, wherein the first preset value is smaller than the second preset value. The determining the stage of the current moment comprises the following steps: and comparing the real-time temperature at the current moment with the preset temperature ranges of all the stages to determine the stage at the current moment. Or, the control time length of the refrigerator for executing the instant freezing program is obtained, and the control time length is compared with the preset defrosting time length to determine the stage at the current moment.
Wherein, judge whether to continue to carry out the instant freezing procedure according to the temperature difference, include: and stopping executing the instant freezing program when the temperature difference value is larger than the first preset value and smaller than the second preset value, and simultaneously controlling the freezing chamber to defrost and re-executing the instant freezing program after the thawing. And when the temperature difference is not greater than the first preset value, continuing to execute the instant freezing program. And directly re-executing the instant freezing program when the temperature difference value is not smaller than a second preset value.
As an alternative implementation manner of the embodiment of the present application, the freezing chamber is thawed and the instant freezing procedure is re-executed after thawing, including: and controlling the temperature in the refrigerating chamber to rise to a preset temperature and maintaining the preset defrosting time period, and then re-executing the instant freezing program.
The embodiment of the application provides a device for controlling instantaneous freezing of a freezing chamber of a refrigerator, wherein after an instantaneous freezing program is executed, a real-time temperature acquisition module acquires real-time temperature in the freezing chamber; the temperature difference calculation module is used for obtaining a temperature difference value of the current moment by making a difference between the real-time temperature of the current moment and the real-time temperature before the preset time length; the program execution control module controls whether to continue executing the instant freezing program according to the temperature difference value. After the instantaneous freezing program is executed, whether the freezing chamber is influenced by external environmental factors can be judged according to the temperature difference value; thus, when not affected, the instant freezing program can be continuously executed; ensuring the smooth execution of the instant freezing program; when the instant freezing program is influenced, the instant freezing program can be stopped, and further control is performed to avoid the problem that the food is frozen in a large area, the low-temperature non-freezing equilibrium state below the freezing point is damaged, and the food fresh-keeping effect is poor.
The present application provides a fourth embodiment, a freezing control system for a freezing chamber of a refrigerator, comprising:
a processor;
a memory for storing processor-executable instructions;
the processor is configured to perform the refrigerator freezer instant freeze control method provided in the first embodiment or the second embodiment.
According to the instantaneous freezing control system for the freezing chamber of the refrigerator, provided by the embodiment of the application, the executable instructions of the processor are stored through the memory, and when the processor executes the executable instructions, whether the freezing chamber is influenced by external environmental factors can be judged according to the temperature difference after the instantaneous freezing program is executed; thus, when not affected, the instant freezing program can be continuously executed; ensuring the smooth execution of the instant freezing program; when the instant freezing program is influenced, the instant freezing program can be stopped, and further control is performed to avoid the problem that the food is frozen in a large area, the low-temperature non-freezing equilibrium state below the freezing point is damaged, and the food fresh-keeping effect is poor.
In a fifth embodiment, the present application provides a refrigerator, and the method for controlling instantaneous freezing of a freezing chamber of a refrigerator provided in the first embodiment or the second embodiment is applied. According to the refrigerator provided by the embodiment of the application, after the instantaneous freezing program is executed, whether the freezing chamber is influenced by external environmental factors can be judged according to the temperature difference value; thus, when not affected, the instant freezing program can be continuously executed; ensuring the smooth execution of the instant freezing program; when the instant freezing program is influenced, the instant freezing program can be stopped, and further control is performed to avoid the problem that the food is frozen in a large area, the low-temperature non-freezing equilibrium state below the freezing point is damaged, and the food fresh-keeping effect is poor.
It is to be understood that the same or similar parts in the above embodiments may be referred to each other, and that in some embodiments, the same or similar parts in other embodiments may be referred to.
It should be noted that in the description of the present application, the terms "first," "second," and the like are used for descriptive purposes only and are not to be construed as indicating or implying relative importance. Furthermore, in the description of the present application, unless otherwise indicated, the meaning of "plurality" means at least two.
Any process or method descriptions in flow charts or otherwise described herein may be understood as representing modules, segments, or portions of code which include one or more executable instructions for implementing specific logical functions or steps of the process, and further implementations are included within the scope of the preferred embodiment of the present application in which functions may be executed out of order from that shown or discussed, including substantially concurrently or in reverse order, depending on the functionality involved, as would be understood by those reasonably skilled in the art of the present application.
It is to be understood that portions of the present application may be implemented in hardware, software, firmware, or a combination thereof. In the above-described embodiments, the various steps or methods may be implemented in software or firmware stored in a memory and executed by a suitable instruction execution system. For example, if implemented in hardware, as in another embodiment, may be implemented using any one or combination of the following techniques, as is well known in the art: discrete logic circuits having logic gates for implementing logic functions on data signals, application specific integrated circuits having suitable combinational logic gates, programmable Gate Arrays (PGAs), field Programmable Gate Arrays (FPGAs), and the like.
Those of ordinary skill in the art will appreciate that all or a portion of the steps carried out in the method of the above-described embodiments may be implemented by a program to instruct related hardware, where the program may be stored in a computer readable storage medium, and where the program, when executed, includes one or a combination of the steps of the method embodiments.
In addition, each functional unit in the embodiments of the present application may be integrated in one processing module, or each unit may exist alone physically, or two or more units may be integrated in one module. The integrated modules may be implemented in hardware or in software functional modules. The integrated modules may also be stored in a computer readable storage medium if implemented in the form of software functional modules and sold or used as a stand-alone product.
The above-mentioned storage medium may be a read-only memory, a magnetic disk or an optical disk, or the like.
In the description of the present specification, a description referring to terms "one embodiment," "some embodiments," "examples," "specific examples," or "some examples," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the present application. In this specification, schematic representations of the above terms do not necessarily refer to the same embodiments or examples. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
While embodiments of the present application have been shown and described above, it will be understood that the above embodiments are illustrative and not to be construed as limiting the application, and that variations, modifications, alternatives and variations may be made to the above embodiments by one of ordinary skill in the art within the scope of the application.

Claims (9)

1. The instantaneous freezing control method for the freezing chamber of the refrigerator is characterized by comprising the following steps of:
after the instantaneous freezing program is executed, acquiring the real-time temperature in the freezing chamber;
the real-time temperature at the current moment is differenced with the real-time temperature before the preset time length to obtain a temperature difference value at the current moment;
controlling whether to continue to execute the instant freezing program according to the temperature difference value;
the controlling whether to continue to execute the instant freezing program according to the temperature difference value comprises the following steps:
when the temperature difference is greater than 0, determining the stage at the current moment, wherein the instant freezing program comprises four stages of supercooling environment preparation, supercooling introduction, supercooling maintenance and-5 ℃ maintenance operation;
if the current moment is in the supercooling import or supercooling maintenance stage, whether the instant freezing program is continuously executed is controlled according to the magnitude relation between the temperature difference value and a first preset value and a second preset value, wherein the first preset value is smaller than the second preset value;
the judging whether to continue to execute the instant freezing program according to the temperature difference value comprises the following steps:
and stopping executing the instant freezing program when the temperature difference value is larger than a first preset value and smaller than a second preset value, controlling the freezing chamber to defrost at the same time, and re-executing the instant freezing program after defrosting.
2. The method according to claim 1, characterized in that: the controlling the freezing chamber to defrost and re-execute the instant freezing program after the defrosting, comprising:
and controlling the temperature in the refrigerating chamber to rise to a preset temperature and maintaining the preset defrosting time period, and then re-executing the instant freezing program.
3. The method according to claim 1, characterized in that: the judging whether to continue to execute the instant freezing program according to the temperature difference value comprises the following steps:
and when the temperature difference is not greater than a first preset value, continuing to execute the instant freezing program.
4. The method according to claim 1, characterized in that: the judging whether to continue to execute the instant freezing program according to the temperature difference value comprises the following steps:
and directly re-executing the instant freezing program when the temperature difference value is not smaller than a second preset value.
5. The method of claim 1, wherein the determining the stage at which the current time is located comprises:
and comparing the real-time temperature at the current moment with preset temperature ranges of all stages to determine the stage at which the current moment is located.
6. The method according to claim 1, characterized in that: the step of determining the current time comprises the following steps:
and acquiring the control time length of the refrigerator entering the instant freezing program, and comparing the control time length with a preset defrosting time length to determine the stage of the current moment.
7. A refrigerator freezer instant freeze control device, comprising:
the real-time temperature acquisition module is used for acquiring the real-time temperature in the refrigerating chamber after the instantaneous refrigerating program is executed;
the temperature difference calculation module is used for obtaining a temperature difference value of the current moment by making a difference between the real-time temperature of the current moment and the real-time temperature before the preset time length;
the program execution control module is used for controlling whether to continue executing the instant freezing program according to the temperature difference value; the controlling whether to continue to execute the instant freezing program according to the temperature difference value comprises the following steps: when the temperature difference is greater than 0, determining the stage at the current moment, wherein the instant freezing program comprises four stages of supercooling environment preparation, supercooling introduction, supercooling maintenance and-5 ℃ maintenance operation; if the current moment is in the supercooling import or supercooling maintenance stage, whether the instant freezing program is continuously executed is controlled according to the magnitude relation between the temperature difference value and a first preset value and a second preset value, wherein the first preset value is smaller than the second preset value; the judging whether to continue to execute the instant freezing program according to the temperature difference value comprises the following steps: and stopping executing the instant freezing program when the temperature difference value is larger than a first preset value and smaller than a second preset value, controlling the freezing chamber to defrost at the same time, and re-executing the instant freezing program after defrosting.
8. A system for controlling instantaneous freezing in a freezer compartment of a refrigerator, comprising:
a processor;
a memory for storing the processor-executable instructions;
the processor is configured to perform the method of any of claims 1-6.
9. A refrigerator, characterized in that the method according to any one of claims 1-6 is applied.
CN202211039575.5A 2022-08-29 2022-08-29 Instantaneous freezing control method, device and system for freezing chamber of refrigerator and refrigerator Active CN115406151B (en)

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Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4367569B1 (en) * 2008-03-14 2009-11-18 パナソニック株式会社 refrigerator
CN110822807A (en) * 2019-10-21 2020-02-21 珠海格力电器股份有限公司 Refrigerator and freezing control method thereof
CN110906684A (en) * 2019-10-30 2020-03-24 合肥晶弘电器有限公司 Refrigerating system instant freezing chamber storage control method and refrigerating system

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4367569B1 (en) * 2008-03-14 2009-11-18 パナソニック株式会社 refrigerator
CN110822807A (en) * 2019-10-21 2020-02-21 珠海格力电器股份有限公司 Refrigerator and freezing control method thereof
CN110906684A (en) * 2019-10-30 2020-03-24 合肥晶弘电器有限公司 Refrigerating system instant freezing chamber storage control method and refrigerating system

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