CN114617231A - Be used for poultry meat goods stock seasoning production system - Google Patents

Be used for poultry meat goods stock seasoning production system Download PDF

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Publication number
CN114617231A
CN114617231A CN202210294385.1A CN202210294385A CN114617231A CN 114617231 A CN114617231 A CN 114617231A CN 202210294385 A CN202210294385 A CN 202210294385A CN 114617231 A CN114617231 A CN 114617231A
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China
Prior art keywords
brine
frame
limiting
barrel body
filter frame
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Granted
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CN202210294385.1A
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Chinese (zh)
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CN114617231B (en
Inventor
康一诺
康继富
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Anhui Jingsai Food Co ltd
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Anhui Jingsai Food Co ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/50—Poultry products, e.g. poultry sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01D—SEPARATION
    • B01D29/00—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor
    • B01D29/01—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with flat filtering elements
    • B01D29/05—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with flat filtering elements supported
    • B01D29/055—Filters with filtering elements stationary during filtration, e.g. pressure or suction filters, not covered by groups B01D24/00 - B01D27/00; Filtering elements therefor with flat filtering elements supported ring shaped
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

The invention provides a production system of a poultry meat product soup stock seasoning, which comprises a raw material pretreatment device, a brine production device, a storage device and a packaging device, wherein the brine production device comprises a barrel body, a screening part, a material changing part, a driving part and a conveying part which are connected are arranged in the barrel body, and the material changing part comprises a containing assembly and a limiting assembly. The invention can remove impurities and spices contained in brine to ensure the edible taste of customers, meanwhile, when finished brine is collected, the barrel body can continue to work, the continuous production of a brine production device is ensured, the production efficiency of the brine is improved, the production benefits of enterprises are increased, meanwhile, the spices can be replaced in the production process, the flavor of the brine can be randomly inspected and adjusted, the flavor of the brine is ensured, and the edible taste of the customers and the production quality of the brine are further improved.

Description

Be used for poultry meat product stock seasoning production system
Technical Field
The invention relates to the technical field of food processing, in particular to a production system of a poultry meat product soup stock seasoning.
Background
The marinade is a seasoning for preparing marinated vegetables, and generally refers to a traditional Chinese medicine spice for preparing brine. The marinade has strong fragrance, can remove fishy and mutton smells of food raw materials, and can increase food fragrance. The marinade is prepared by putting the marinade into a marinating pot and adding water for stewing, and different marinade formulas can be prepared into the marinades with different fragrance types. The spices for preparing the marinade in the market comprise hundreds of types of aniseed, cassia bark, pepper, nardostachys root, common fennel, white cardamom, nutmeg, fructus amomi, bay leaves, cloves, clove nuts, sand ginger, south ginger, lemongrass, liquorice, tsaoko amomum fruits and the like.
Most of current stock solution seasoning production systems are directly pouring the raw and other materials of the steamed material of handling into bucket utensil and add appropriate amount of water, heat bucket utensil afterwards, end obtain finished product steamed material, and pack, but the poultry meat products need pour the inside of meat into with steamed material at stew in soy sauce in-process, consequently need get rid of impurity and spices that contain to steamed material, in order to ensure that customer eats the taste, traditional stock solution seasoning need incline bucket utensil in the getting in-process simultaneously in order to pour finished product steamed material in order to pack, and use this mode to obtain the operating time that finished product steamed material can shorten bucket utensil, reduce the production efficiency of steamed material, consequently, this application provides one kind and is used for poultry meat products stock solution seasoning production system to satisfy the demand.
Disclosure of Invention
Aiming at the defects of the prior art, the invention provides the production system for the poultry meat product soup seasoning, which can remove impurities and spices contained in brine to ensure the edible taste of customers, meanwhile, when finished brine is collected, the barrel body can continuously work, the continuous production of a brine production device is ensured, the production efficiency of the brine is improved, the production benefit of enterprises is increased, meanwhile, the spices can be replaced in the production process, the flavor of the brine can be randomly checked and adjusted, the flavor of the brine is ensured, the edible taste of the customers and the production quality of the brine are further improved.
In order to achieve the purpose, the invention provides the following technical scheme: a production system for poultry meat product soup stock seasoning comprises a raw material pretreatment device, a brine production device, a storage device and a packaging device, wherein the brine production device comprises a barrel body, a screening part, a material changing part, a driving part and a conveying part which are connected are arranged in the barrel body, and the material changing part comprises a containing assembly and a limiting assembly; raw materials preprocessing device is used for handling spices, and the spices after will handling through brine apparatus for producing is added the right amount of water and is produced brine, driver part is used for driving conveyor components and rotates, conveyor components will brine in the barrel is carried to screening part, screening part is used for filtering the impurity in brine, the part of reloading is used for changing the brine raw materials, it is used for holding the brine raw materials to hold the subassembly, spacing subassembly is used for spacing holding the subassembly, saves the brine that will produce through storage device, packs the brine of production number through packing plant.
Preferably, the top fixed mounting of staving has the top cap, the bottom of top cap inclines to one side, the water conservancy diversion chamber has been seted up to the inside of top cap, the bottom fixed mounting of top cap runs through and extends to discharging pipe outside the staving, the discharging pipe with the water conservancy diversion chamber communicates with each other, the spout that runs through the top cap is seted up to one side of top cap.
Preferably, the screening part include with first filter frame and second filter frame that the spout sliding sleeve connects, first filter frame with the bayonet socket of looks interlock is seted up to one side that the second filter frame is close to each other, first filter frame with equal fixed mounting has the filter screen in the second filter frame, first filter frame with one side of second filter frame all is arc array fixed mounting has a plurality of bracing pieces, the bottom of bracing piece with first filter frame or the bottom of second filter frame flushes, first filter frame with the handle is all installed to one side of second filter frame.
Preferably, the barrel body, the first filter frame and one side of the second filter frame are fixedly provided with first limiting sleeves, the first limiting sleeves on the outer side of the barrel body are two and are symmetrical about the axis of the barrel body, and the first limiting sleeves on the same side are inserted and connected through bolts.
Preferably, the driving part comprises a motor support fixedly installed at the top of the top cover, a driving motor is fixedly installed at the top of the motor support, a speed reducer is fixedly installed inside the motor support, and the output end of the driving motor is fixedly connected with the input end of the speed reducer.
Preferably, the conveying part comprises a conveying cylinder fixedly sleeved with the top cover, the top of the conveying cylinder extends in a bending manner around, the output end of the speed reducer is fixedly connected with a first fixing shaft penetrating through the top cover and extending into the barrel body, conveying blades are fixedly sleeved on the outer ring of the first fixing shaft, and the bottoms of the conveying blades are in contact with the inner wall of the bottom of the barrel body.
Preferably, the part of reloading is including being annular array fixed mounting the spacing frame in the staving outside, spacing frame runs through and extends to in the staving, one side fixed mounting of spacing frame has first baffle, first limiting plate has been cup jointed in the inboard slip of spacing frame, one side fixed mounting of first limiting plate has the second stop collar, the opposite side of first limiting plate rotates and is connected with the second fixed axle, spacing hole has been seted up at the top of spacing frame, the bottom fixed mounting of spacing frame have with the inside communicating siphunculus of spacing frame, a plurality of first through-holes have been seted up in the outside of spacing frame.
Preferably, hold the subassembly include with the second limiting plate that spacing frame slip cup jointed, one side fixed mounting of second limiting plate has places the frame, place the frame one side with second fixed axle fixed connection, one side of second limiting plate is rotated and is connected with the lid net, the lid net with it closes to place the frame lid, the top fixed mounting that covers the net has the fixed block, the top of fixed block with the top inner wall of spacing frame is contradicted, the handle is installed to one side of second limiting plate, place the frame the outside with a plurality of filtration pores have all been seted up at the top of lid net.
Preferably, spacing subassembly includes fixed mounting and is in the gag lever post of spacing downthehole side, the slide bar has been cup jointed in the outside slip of gag lever post, the outside of slide bar with spacing hole slip cup joints, the slide bar with the second limiting plate is contradicted, the top fixed mounting of slide bar has the handle, one side fixed mounting of first limiting plate has the connecting block, the one end of connecting block is rotated and is connected with the connecting plate, the bottom fixed mounting of connecting plate has the second baffle, the one end of connecting plate with the contact of second limiting plate, the second fixed axle the second limiting plate the connecting block with the top of connecting plate flushes, the top of second baffle with the connecting block is contradicted, the bottom fixed mounting of second baffle has the strengthening rib.
Preferably, the fixed supporting seat that has cup jointed in the outside of staving, the spacing groove has been seted up at the top of supporting seat, the bottom of supporting seat is annular array fixed mounting and has the supporting legs, the outside of staving about two pay-off holes have been seted up to the axis symmetry of staving, one of them the pay-off downthehole fixed water pipe that has cup jointed, another one side fixed mounting of pay-off hole has sealed lid, the bottom fixed mounting of staving has the heating plate.
The invention has the beneficial effects that:
(1) according to the invention, brine is filtered through the filter screen to remove impurities in the brine, the filtered brine flows out through the discharge pipe under the guidance of the flow guide cavity, at the moment, the brine flowing out of the discharge pipe can be collected or packaged through the storage device or the packaging device, the taste of the meat product is not influenced when the filtered brine is injected into the meat product, the flavor of the meat product is ensured, the sealing property of the first filter frame and the second filter frame is improved through the mutually-meshed bayonets, the unfiltered brine is prevented from falling into the flow guide cavity through the screening part, the quality of the brine is further influenced, the support strength of the filter screen is increased through the support rod, the filter screen is prevented from being seriously collapsed due to large local stress in the using process, the normal use of the filter screen is further influenced, and the filtering effect of the screening device on the brine is ensured.
(2) According to the invention, the second limiting plate is pulled by the handle, when the second limiting plate is completely positioned outside the limiting frame, the second limiting plate is rotated, the cover net is automatically opened under the action of gravity, the spice contained in the placing frame is poured out, then the placing frame is rotated again, the spice is placed in the placing frame, the cover net is covered and the containing assembly is pushed back, the replacing efficiency of the spice is improved, the spice can be replaced at any time in the working process of the production system through the structural design, the production efficiency of the production system is improved, and the production benefit of enterprises is ensured.
(3) According to the brine storage barrel, the containing component is arranged, brine between the first limiting plate and the second limiting plate can be discharged through the through pipe in the pulling process, meanwhile, the first limiting plate is used for sealing the limiting frame in real time, the brine in the barrel is prevented from flowing to the outside through the limiting frame, the container is placed at the bottom of the through pipe to collect the flowing brine, the brine waste can be avoided, through the structural design, the phenomenon that the brine overflows in the material changing process to cause environmental pollution is avoided, and the neatness of the working environment is guaranteed.
(4) According to the invention, the handle is used for pulling the second limiting plate, the handle is held and pulled upwards to relieve the collision of the sliding rod on the second limiting plate, the second limiting plate is pulled to move after the limiting is relieved, the bottom of the sliding rod is sequentially contacted with the second limiting plate, the connecting block and the top of the first limiting plate in the moving process until the sliding rod is inserted into the second limiting sleeve under the action of gravity, so that the situation that the containing assembly exceeds the moving stroke of the containing assembly in the process of pulling the containing assembly by a worker, further the leakage of a material changing component on one side is caused, the waste of brine is caused, the stable operation and the work of a production system are ensured, meanwhile, the containing assembly can be automatically limited by the limiting assembly when being pushed back through the arrangement, and the material changing efficiency of the worker is further improved.
(5) According to the invention, the containing assembly is arranged, when the taste of brine in the barrel body needs to be detected, the limit of the limiting assembly on the containing assembly is released, the containing assembly is pulled until brine flows out from the through pipe, the flavor of the brine at present can be rapidly judged and adjusted by collecting the brine flowing out from the through pipe in the limiting groove through the preset container, and the brine containing device is simple and effective and is convenient to operate and the flavor of the brine is effectively ensured.
In conclusion, the brine processing device can remove impurities and spices contained in brine to guarantee the edible taste of customers, meanwhile, when finished brine is collected, the barrel can continue to work, the continuous production of a brine production device is guaranteed, the production efficiency of the brine is improved, the production benefits of enterprises are increased, meanwhile, the spices can be replaced in the production process, the flavor of the brine can be subjected to spot inspection and adjustment, the flavor of the brine is guaranteed, and the edible taste of the customers and the production quality of the brine are further improved.
Drawings
FIG. 1 is a schematic perspective view of a system for producing a soup sauce for poultry meat products;
FIG. 2 is a schematic view of a partially cut-away perspective structure of a system for producing a poultry meat product broth sauce;
FIG. 3 is a schematic view of a partially cut-away enlarged top cover;
FIG. 4 is a schematic perspective view of a powder sieving component;
FIG. 5 is a partially cut-away perspective view of the refueling unit;
FIG. 6 is an enlarged perspective view of the holding member;
FIG. 7 is a front view, enlarged, of the limiting frame assembled with the slide bar;
fig. 8 is a flow chart of a production system of the soup stock seasoning for poultry meat products.
Reference numerals: 1. a barrel body; 2. a top cover; 3. a discharge pipe; 4. a chute; 5. a flow guide cavity; 6. a first filter frame; 7. a second filter frame; 8. a support bar; 9. a first stop collar; 10. a feed delivery cylinder; 11. a first fixed shaft; 12. conveying the leaves; 13. a limiting frame; 14. a first baffle plate; 15. a limiting rod; 16. a first limit plate; 17. a second stop collar; 18. a second fixed shaft; 19. placing the frame; 20. a second limiting plate; 21. covering a net; 22. a fixed block; 23. pipe passing; 24. a slide bar; 25. a grip; 26. connecting blocks; 27. a connecting plate; 28. a second baffle; 29. a supporting base; 30. a feed hole; 31. and heating the plate.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", and the like, indicate orientations and positional relationships based on those shown in the drawings, and are used only for convenience of description and simplicity of description, and do not indicate or imply that the equipment or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be considered as limiting the present invention. Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include one or more of that feature. In the description of the present invention, "a plurality" means two or more unless specifically defined otherwise.
Example one
As shown in fig. 1 to 8, a seasoning production system for poultry meat product soup stock comprises: the brine production device comprises a barrel body 1, a screening part, a material changing part, a driving part and a conveying part which are connected are arranged in the barrel body 1, the material changing part comprises a containing assembly and a limiting assembly, and the raw material pretreatment device, the storage device and the packaging device are all in the prior art and do not need to be provided with excrescences;
raw materials preprocessing device is used for handling spices, it produces brine to add the right amount of water through the spices after brine apparatus for producing will handling, driver part is used for driving conveyor block and rotates, conveyor block carries the brine in with staving 1 to screening part, screening part is used for filtering the impurity of brine, the part of reloading is used for changing the brine raw materials, it is used for holding the brine raw materials to hold the subassembly, spacing subassembly is used for spacing holding the subassembly, brine that will produce through storage device is saved, pack the brine of serial number through packing plant.
In this embodiment, a top cover 2 is fixedly installed on the top of the barrel body 1, the bottom of the top cover 2 inclines to one side, a diversion cavity 5 is formed inside the top cover 2, a discharge pipe 3 penetrating and extending out of the barrel body 1 is fixedly installed on the bottom of the top cover 2, the discharge pipe 3 is communicated with the diversion cavity 5, a chute 4 penetrating the top cover 2 is formed on one side of the top cover 2, a screening component comprises a first filter frame 6 and a second filter frame 7 which are slidably sleeved with the chute 4, one sides of the first filter frame 6 and the second filter frame 7 close to each other are provided with engaged bayonets, filter screens are fixedly installed in the first filter frame 6 and the second filter frame 7, a plurality of support rods 8 are fixedly installed on one sides of the first filter frame 6 and the second filter frame 7 in an arc array manner, the bottoms of the support rods 8 are flush with the bottoms of the first filter frame 6 or the second filter frame 7, and the filter screens are prevented from scraping against the outer edge of the diversion cavity 5 when the top cover 2 is pulled out along with the first filter frame 6 or the second filter frame 7, and then damage and make the filter residue fall into water conservancy diversion chamber 5 in, ensured the filter effect of screening part, the handle is all installed to one side of first filter frame 6 and second filter frame 7.
When the conveying component conveys the raw materials to the top of the screening component, brine is filtered through the filter screen to remove impurities in the brine, the filtered brine flows out through the discharge pipe 3 under the guidance of the flow guide cavity 5, at the moment, the brine flowing out of the discharge pipe 3 can be collected or packaged through the storage device or the packaging device, and the taste of the meat product cannot be influenced when the filtered brine is injected into the meat product, meanwhile, the flavor of meat products is guaranteed, the sealing performance of the first filter frame 6 and the second filter frame 7 is improved through the mutually meshed bayonets, unfiltered brine is prevented from falling into the diversion cavity 5 through the screening part, and then influence the quality of brine, increase the support intensity of filter screen through bracing piece 8, avoid the great emergence of local atress in the filter screen use seriously collapse and then influence the normal use of filter screen, ensured the filter effect of screening plant to brine.
In this embodiment, staving 1, the equal fixed mounting in one side of first filter frame 6 and second filter frame 7 has first stop collar 9, the first stop collar 9 in the 1 outside of staving has two and about the axis symmetry of staving 1, two first stop collars 9 of homonymy are pegged graft through the bolt, but a plurality of observation holes are seted up to one side symmetry of top cap 2, in order to observe the state of filter screen, when observing that the filter screen needs to be changed, can pull out the bolt under the state that the delivery unit did not work and can pull out first filter frame 6 or second filter frame 7 through the handle and change, dismantle easy maintenance, the installation effectiveness of screening part has been improved.
In this embodiment, the driver part includes the motor support of fixed mounting at top cap 2 top, motor support's top fixed mounting has driving motor, motor support's inside fixed mounting has the reduction gear, driving motor's output and the input fixed connection of reduction gear, the delivery part includes the defeated feed cylinder 10 that cup joints with top cap 2 is fixed, the top of defeated feed cylinder 10 is to crooked extension all around, the output fixedly connected with of reduction gear runs through top cap 2 and extends to the first fixed axle 11 in the staving 1, the fixed cup joint in outer lane of first fixed axle 11 has conveying leaf 12, the bottom of conveying leaf 12 and the bottom inner wall contact of staving 1.
The drive part intermittent type nature drives conveying leaf 12 through first fixed axle 11 and rotates, carry the brine of staving 1 bottom to the top of defeated feed cylinder 10 under the cooperation of defeated feed cylinder 10, the guide through defeated feed cylinder 10 flows to screening part, scrape through pivoted conveying leaf 12 to the bottom inner wall of staving 1 simultaneously, avoid the impurity in the brine to deposit in the bottom of staving 1 and produce the flavor that the mash influences brine under the heating condition, ensured the production qualification rate of brine.
In this embodiment, the material changing component comprises a limiting frame 13 fixedly arranged on the outer side of the barrel body 1 in an annular array, a timer can be placed on the top or two sides of the limiting frame 13, so as to remind workers of changing spices after a certain time, the material changing component is simple and effective, the limiting frame 13 penetrates and extends into the barrel body 1, a first baffle 14 is fixedly arranged on one side of the limiting frame 13, a first limiting plate 16 is sleeved on the inner side of the limiting frame 13 in a sliding manner, a second limiting sleeve 17 is fixedly arranged on one side of the first limiting plate 16, a second fixing shaft 18 is rotatably connected on the other side of the first limiting plate 16, a limiting hole is formed in the top of the limiting frame 13, a through pipe 23 communicated with the inner part of the limiting frame 13 is fixedly arranged at the bottom of the limiting frame 13, a plurality of first through holes are formed in the outer side of the limiting frame 13, water entering the barrel body 1 is contacted with the containing component through the first through holes to generate brine, the containing component comprises a second limiting plate 20 in sliding manner, one side fixed mounting of second limiting plate 20 has places frame 19, place one side and the 18 fixed connection of second fixed axle of frame 19, one side of second limiting plate 20 is rotated and is connected with lid net 21, lid net 21 closes with placing frame 19 lid, the top fixed mounting of lid net 21 has fixed block 22, the top of fixed block 22 is contradicted with the top inner wall of spacing frame 13, the handle is installed to one side of second limiting plate 20, place the outside of frame 19 and the top of lid net 21 and all seted up a plurality of filtration pores, filter spices through the filtration pore, avoid in spices directly sneaking into the brine, reduce the work load of screening part, increase the life of screening part, the fixed sealing washer (not drawn in the picture) that has cup jointed in the outside of first baffle 14 and second limiting plate 20, place the sealed effect of frame 19 and second limiting plate 20 with further guarantee, avoid reloading in-process brine to ooze.
When needs are changed spices, remove spacing subassembly spacing to holding the subassembly, stimulate second limiting plate 20 through the handle afterwards, when second limiting plate 20 is located outside spacing frame 13 completely, rotate second limiting plate 20, lid net 21 is automatic to be opened under the action of gravity, place the spices that holds in the frame 19 and pour out this moment, frame 19 is placed in the rotation again afterwards, and place spices to its inside, cover lid net 21 and will hold the subassembly and push back, the change efficiency of spices has been improved, make this production system can change spices at any time in the course of the work through this structural design, the production efficiency of this production system has been improved, the productivity effect of enterprise has been ensured.
Hold the subassembly and can pass through siphunculus 23 discharge with the brine between first limiting plate 16 and the second limiting plate 20 at the pulling in-process, simultaneously seal in real time spacing frame 13 through first limiting plate 16, avoid the brine in the staving 1 to flow to the external world through spacing frame 13, collect the brine that flows through placing the container bottom siphunculus 23, can avoid the waste of brine, through this structural design, avoid reloading in-process brine to spill over and cause environmental pollution, the clean and tidy of operational environment has been ensured.
Through the conflict of spacing frame 13 to fixed block 22 make lid net 21 with place frame 19 firmly to cover and close, ensured the sealed effect that holds the subassembly, avoid spices from placing frame 19 opening part and spill over and enter into in the brine, but through this structural design's the subassembly that holds a lot of reuse simultaneously, reduced the pollution to the environment in the production process.
In this embodiment, spacing subassembly includes fixed mounting at the inside gag lever post 15 of spacing hole, slide bar 24 has been cup jointed in the outside slip of gag lever post 15, slide bar 24's the outside and the slip of spacing hole cup joint, slide bar 24 contradicts with second limiting plate 20, slide bar 24's top fixed mounting has handle 25, one side fixed mounting of first limiting plate 16 has connecting block 26, connecting block 26's one end is rotated and is connected with connecting plate 27, connecting plate 27's one end and the contact of second limiting plate 20, second fixed axle 18, second limiting plate 20, connecting block 26 and connecting plate 27's top flush, connecting plate 27's bottom fixed mounting has second baffle 28, the top and the connecting block 26 of second baffle 28 contradict, the bottom fixed mounting of second baffle 28 has the strengthening rib.
Before pulling second limiting plate 20 through the handle, hold handle 25 and upwards stimulate in order to remove the conflict of slide bar 24 to second limiting plate 20, remove spacing back pulling second limiting plate 20 and remove, the bottom of removal in-process slide bar 24 is successively with second limiting plate 20, connecting plate 27, the top contact of connecting block 26 and first limiting plate 16, until pegging graft with second stop collar 17 under the action of gravity, avoid the staff to stimulate the in-process that holds the subassembly and make and hold the subassembly and surpass its motion stroke through this mode, and then make the reloading part of one side take place to leak, cause the waste of brine, the steady operation and the work of production system have been ensured, make simultaneously hold the subassembly also can be by spacing subassembly automatic spacing when pushing back through this setting up, staff's reloading efficiency has further been improved.
Through the connecting plate 27 of being connected with connecting block 26 rotation in order to avoid causing the blockking to the frame 19 of placing in the rotation, carry on spacingly to the connecting plate 27 through second baffle 28 and make the connecting plate 27 remain the level all the time under not receiving the effect of external force, increase the support intensity of second baffle 28 through the strengthening rib, avoid second baffle 28 to break.
In this embodiment, the supporting seat 29 is fixedly sleeved on the outer side of the barrel body 1, the limiting groove is formed in the top of the supporting seat 29, the bottom of the supporting seat 29 is provided with supporting legs in an annular array manner, two feeding holes 30 are symmetrically formed in the outer side of the barrel body 1 relative to the axis of the barrel body 1, a water pipe is fixedly sleeved in one feeding hole 30, a sealing cover is fixedly mounted on one side of the other feeding hole 30, and a heating plate 31 is fixedly mounted on the bottom of the barrel body 1.
Heat the bottom of staving 1 through heating plate 31, water injection in to staving 1 through the water pipe, add seasoning such as salt through another conveying hole 30 in to staving 1, when the taste of brine in the staving 1 is detected to needs, it is spacing to holding the subassembly to relieve spacing subassembly, the pulling holds the subassembly and flows out until there is brine from siphunculus 23, collect the brine that flows from siphunculus 23 through presetting the container in the spacing inslot and detect the flavor that can the current brine fast judgement, and adjust, it is simple and effective, the operation of being convenient for, the effectual flavor that has ensured brine.
Working procedure
The raw material pretreatment device is used for treating spices, the spices after treatment are added with appropriate amount of water through the brine production device to generate brine, the driving part is used for driving the conveying part to rotate, the conveying part conveys the brine in the barrel body 1 to the screening part, the screening part is used for filtering impurities in the brine, the material changing part is used for changing brine raw materials, the containing component is used for containing the brine raw materials, the limiting component is used for limiting the containing component, the produced brine is stored through the storage device, and the brine of a production number is packaged through the packaging device;
when the conveying component conveys the raw materials to the top of the screening component, brine is filtered through the filter screen to remove impurities in the brine, the filtered brine flows out through the discharge pipe 3 under the guidance of the flow guide cavity 5, at the moment, the brine flowing out of the discharge pipe 3 can be collected or packaged through the storage device or the packaging device, and the taste of the meat product cannot be influenced when the filtered brine is injected into the meat product, meanwhile, the flavor of meat products is guaranteed, the sealing performance of the first filter frame 6 and the second filter frame 7 is improved through the mutually meshed bayonets, unfiltered brine is prevented from falling into the diversion cavity 5 through the screening part, the quality of the brine is further influenced, the supporting strength of the filter screen is increased through the supporting rods 8, the filter screen is prevented from being seriously collapsed due to large local stress in the using process, the normal use of the filter screen is further prevented from being influenced, and the filtering effect of the screening device on the brine is guaranteed;
when the filter screen needs to be replaced, the bolt can be pulled out under the condition that the conveying component does not work, and the first filter frame 6 or the second filter frame 7 can be pulled out through the handle for replacement, so that the disassembly and maintenance are convenient, and the installation efficiency of the screening component is improved;
the driving part intermittently drives the conveying blades 12 to rotate through the first fixed shaft 11, brine at the bottom of the barrel body 1 is conveyed to the top of the conveying barrel 10 under the coordination of the conveying barrel 10 and flows to the screening part under the guidance of the conveying barrel 10, and meanwhile, the inner wall of the bottom of the barrel body 1 is scraped through the rotating conveying blades 12, so that impurities in the brine are prevented from precipitating at the bottom of the barrel body 1, paste is generated under the heating condition to influence the flavor of the brine, and the production yield of the brine is ensured;
when the spices need to be replaced, the limitation of the limiting component on the containing component is removed, then the second limiting plate 20 is pulled through the handle, when the second limiting plate 20 is completely positioned outside the limiting frame 13, the second limiting plate 20 is rotated, the cover net 21 is automatically opened under the action of gravity, the spices contained in the placing frame 19 are poured out, then the placing frame 19 is rotated again, the spices are placed in the placing frame, the cover net 21 is covered and the containing component is pushed back, the replacing efficiency of the spices is improved, the spices can be replaced at any time in the working process of the production system through the structural design, the production efficiency of the production system is improved, and the production benefit of enterprises is guaranteed;
the containing assembly can discharge brine between the first limiting plate 16 and the second limiting plate 20 through the through pipe 23 in the pulling process, meanwhile, the first limiting plate 16 is used for sealing the limiting frame 13 in real time, the brine in the barrel body 1 is prevented from flowing to the outside through the limiting frame 13, a container is placed at the bottom of the through pipe 23 to collect the flowing brine, the brine waste can be avoided, through the structural design, the environmental pollution caused by brine overflow in the material changing process is avoided, and the neatness of the working environment is guaranteed;
the cover net 21 is firmly covered with the placing frame 19 through the collision of the limiting frame 13 on the fixing block 22, the sealing effect of the containing assembly is guaranteed, the spices are prevented from overflowing from the opening of the placing frame 19 and entering brine, meanwhile, the containing assembly with the structural design can be repeatedly utilized for many times, and the pollution to the environment in the production process is reduced;
before the second limit plate 20 is pulled by a handle, the handle 25 is held and pulled upwards to relieve the collision of the slide bar 24 on the second limit plate 20, the second limit plate 20 is pulled to move after the limit is relieved, the bottom of the slide bar 24 is sequentially contacted with the second limit plate 20, the connecting plate 27, the connecting block 26 and the top of the first limit plate 16 in the moving process until the slide bar is inserted into the second limit sleeve 17 under the action of gravity, so that the situation that a containing assembly exceeds the moving stroke of the containing assembly in the process of pulling the containing assembly by a worker and further the material changing component on one side leaks to cause the waste of brine is avoided, the stable operation and work of a production system are ensured, and meanwhile, the containing assembly can be automatically limited by the limit assembly when being pushed back by the arrangement, and the material changing efficiency of the worker is further improved;
heat the bottom of staving 1 through heating plate 31, water injection in to staving 1 through the water pipe, add seasoning such as salt through another conveying hole 30 in to staving 1, when the taste of brine in the staving 1 is detected to needs, it is spacing to holding the subassembly to relieve spacing subassembly, the pulling holds the subassembly and flows out until there is brine from siphunculus 23, collect the brine that flows from siphunculus 23 through presetting the container in the spacing inslot and detect the flavor that can the current brine fast judgement, and adjust, it is simple and effective, the operation of being convenient for, the effectual flavor that has ensured brine.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents and improvements made within the spirit and principle of the present invention are intended to be included within the scope of the present invention.

Claims (10)

1. A production system for poultry meat product soup sauce is characterized by comprising the following components: the brine production device comprises a barrel body (1), a screening part, a material changing part, a driving part and a conveying part which are connected are installed in the barrel body (1), and the material changing part comprises a containing assembly and a limiting assembly;
raw materials preprocessing device is used for handling spices, and the spices after will handling through brine apparatus for producing is added the right amount of water and is produced brine, driver part is used for driving conveyor block and rotates, conveyor block will brine in staving (1) is carried to screening part, screening part is used for filtering the impurity of brine, the part of reloading is used for changing the brine raw materials, it is used for holding the brine raw materials to hold the subassembly, spacing subassembly is used for spacing holding the subassembly, saves the brine that will produce through storage device, packs the brine of serial number through packing plant.
2. The poultry meat product soup seasoning production system as claimed in claim 1, wherein a top cover (2) is fixedly mounted at the top of the barrel body (1), the bottom of the top cover (2) inclines to one side, a guide cavity (5) is formed inside the top cover (2), a discharge pipe (3) penetrating and extending out of the barrel body (1) is fixedly mounted at the bottom of the top cover (2), the discharge pipe (3) is communicated with the guide cavity (5), and a sliding groove (4) penetrating through the top cover (2) is formed in one side of the top cover (2).
3. The poultry meat product soup seasoning production system as claimed in claim 2, wherein the screening component comprises a first filter frame (6) and a second filter frame (7) which are slidably sleeved with the sliding groove (4), one side of the first filter frame (6) and one side of the second filter frame (7) close to each other are provided with bayonets which are engaged with each other, the first filter frame (6) and the second filter frame (7) are internally and fixedly provided with filter screens, the first filter frame (6) and one side of the second filter frame (7) are fixedly provided with a plurality of support rods (8) in an arc array manner, the bottom of each support rod (8) is flush with the bottom of the first filter frame (6) or the bottom of the second filter frame (7), and one side of the first filter frame (6) and one side of the second filter frame (7) are both provided with handles.
4. The poultry meat product soup seasoning production system as claimed in claim 3, wherein a first limiting sleeve (9) is fixedly mounted on one side of the barrel body (1), the first filter frame (6) and the second filter frame (7), two first limiting sleeves (9) are arranged on the outer side of the barrel body (1) and are symmetrical about the axis of the barrel body (1), and the two first limiting sleeves (9) on the same side are inserted and connected through a bolt.
5. A poultry meat product soup seasoning production system as claimed in claim 2 wherein the drive component comprises a motor bracket fixedly mounted on the top of the top cover (2), a drive motor is fixedly mounted on the top of the motor bracket, a speed reducer is fixedly mounted inside the motor bracket, and the output end of the drive motor is fixedly connected with the input end of the speed reducer.
6. The system for producing the poultry meat product soup seasoning as claimed in claim 5, wherein the conveying component comprises a conveying cylinder (10) fixedly sleeved with the top cover (2), the top of the conveying cylinder (10) extends in a curved manner, the output end of the speed reducer is fixedly connected with a first fixed shaft (11) penetrating through the top cover (2) and extending into the barrel body (1), the outer ring of the first fixed shaft (11) is fixedly sleeved with a conveying blade (12), and the bottom of the conveying blade (12) is in contact with the inner wall of the bottom of the barrel body (1).
7. A seasoning production system for poultry meat products soup stock according to claim 1, it is characterized in that the material changing component comprises a limiting frame (13) which is fixedly arranged on the outer side of the barrel body (1) in an annular array, the limiting frame (13) penetrates through and extends into the barrel body (1), a first baffle plate (14) is fixedly arranged on one side of the limiting frame (13), a first limiting plate (16) is sleeved on the inner side of the limiting frame (13) in a sliding manner, a second limiting sleeve (17) is fixedly arranged on one side of the first limiting plate (16), the other side of the first limit plate (16) is rotationally connected with a second fixed shaft (18), spacing hole has been seted up at the top of spacing frame (13), the bottom fixed mounting of spacing frame (13) with spacing frame (13) inside communicating siphunculus (23), a plurality of first through-holes have been seted up in the outside of spacing frame (13).
8. A seasoning production system for poultry meat products soup stock according to claim 7, characterized in that the containing component comprises a second limit plate (20) which is sleeved with the limit frame (13) in a sliding way, a placing frame (19) is fixedly arranged on one side of the second limiting plate (20), one side of the placing frame (19) is fixedly connected with the second fixed shaft (18), one side of the second limit plate (20) is rotatably connected with a cover net (21), the cover net (21) is covered with the placing frame (19), the top of the cover net (21) is fixedly provided with a fixed block (22), the top of the fixed block (22) is abutted against the inner wall of the top of the limit frame (13), the handle is installed to one side of second limiting plate (20), place the outside of frame (19) with a plurality of filtration pores have all been seted up at the top of lid net (21).
9. The poultry meat product soup stock seasoning production system as claimed in claim 8, wherein the limiting component comprises a limiting rod (15) fixedly mounted inside the limiting hole, a sliding rod (24) is slidably sleeved outside the limiting rod (15), the outer side of the sliding rod (24) is slidably sleeved with the limiting hole, the sliding rod (24) is abutted against the second limiting plate (20), a handle (25) is fixedly mounted at the top of the sliding rod (24), a connecting block (26) is fixedly mounted at one side of the first limiting plate (16), a connecting plate (27) is rotatably connected at one end of the connecting block (26), a second baffle (28) is fixedly mounted at the bottom of the connecting plate (27), one end of the connecting plate (27) is in contact with the second limiting plate (20), and a second fixing shaft (18), The second limiting plate (20), the connecting block (26) and the top of the connecting plate (27) are flush, the top of the second baffle (28) is abutted to the connecting block (26), and the bottom of the second baffle (28) is fixedly provided with a reinforcing rib.
10. The poultry meat product soup seasoning production system as claimed in claim 1, wherein a support seat (29) is fixedly sleeved on the outer side of the barrel body (1), a limit groove is formed in the top of the support seat (29), support legs are fixedly installed at the bottom of the support seat (29) in an annular array, two feeding holes (30) are symmetrically formed in the outer side of the barrel body (1) relative to the axis of the barrel body (1), a water pipe is fixedly sleeved in one of the feeding holes (30), a sealing cover is fixedly installed on one side of the other feeding hole (30), and a heating plate (31) is fixedly installed at the bottom of the barrel body (1).
CN202210294385.1A 2022-03-24 2022-03-24 A soup stock seasoning production system for poultry meat products Active CN114617231B (en)

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