CN114468033A - Stacking type processing device and processing method for shell materials - Google Patents

Stacking type processing device and processing method for shell materials Download PDF

Info

Publication number
CN114468033A
CN114468033A CN202210064985.9A CN202210064985A CN114468033A CN 114468033 A CN114468033 A CN 114468033A CN 202210064985 A CN202210064985 A CN 202210064985A CN 114468033 A CN114468033 A CN 114468033A
Authority
CN
China
Prior art keywords
drying
vacuum
pipeline
electromagnetic valve
processing apparatus
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CN202210064985.9A
Other languages
Chinese (zh)
Other versions
CN114468033B (en
Inventor
钟丽平
张卫鹏
巨浩羽
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Guilin University of Technology
Original Assignee
Guilin University of Technology
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Guilin University of Technology filed Critical Guilin University of Technology
Priority to CN202210064985.9A priority Critical patent/CN114468033B/en
Publication of CN114468033A publication Critical patent/CN114468033A/en
Application granted granted Critical
Publication of CN114468033B publication Critical patent/CN114468033B/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Images

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/02Dehydrating; Subsequent reconstitution
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/005Preserving by heating
    • A23B7/0053Preserving by heating by direct or indirect contact with heating gases or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Drying Of Solid Materials (AREA)

Abstract

The invention provides a stacked processing device for shell-containing substances such as momordica grosvenori and the like, which comprises a movable chassis, a single-layer drying unit and a sealing cover, wherein the movable chassis comprises a steam generator and a vacuum pump, the single-layer drying unit comprises an arc-shaped drying chamber, and the single-layer drying unit can be arranged on a base of the movable chassis and can be sequentially stacked. The processing device effectively combines a vacuum pulsation technology, a high-temperature high-pressure steam blanching technology and a hot air drying technology. The perforation treatment of the momordica grosvenori can be completed in one step in the material loading process, the blanching, enzyme deactivation and drying of the momordica grosvenori are automatically realized, the device is simple and reliable in structure, the momordica grosvenori drying time can be effectively shortened, and the product quality is improved.

Description

Stacking type processing device and processing method for shell materials
Technical Field
The invention relates to the technical field of food processing, in particular to a stack type processing device and a stack type processing method for shell materials.
Background
The momordica grosvenori contains rich vitamin C, 400-500 mg of vitamin C and rich glucoside, fructose, glucose, protein, lipid and the like in every 100g of fresh fruits, and is one of the first approved medicinal and edible materials in China. The fruit is spherical or oblong, and has a length of 6-11cm and a diameter of 4-8 cm.
But the water content of the momordica grosvenori is as high as 70-80 percent, and the sugar content is higher. In particular, the mature fresh momordica grosvenori contains rich protease, and if the momordica grosvenori is not sterilized and enzyme-killed in time after being picked, the momordica grosvenori is easy to go moldy and go bad and breed bacteria. The cold storage mode is adopted for storage, so that the cost is high, the loss is avoided, and the storage period is short. And the drying can effectively reduce the water content of the material, prevent the growth of microorganisms, reduce the enzyme activity and slow down a plurality of chemical reactions, thereby prolonging the shelf life of the momordica grosvenori. The dried fructus Siraitiae Grosvenorii has retained nutrients, prolonged shelf life, and convenient transportation and storage. In recent years, the yield is increased sharply along with the rapid enlargement of the planting area of the momordica grosvenori. The rottenness and deterioration caused by untimely drying and processing cause a great deal of resource waste. Therefore, how to rapidly dehydrate and dry the momordica grosvenori is an urgent problem to be solved in the momordica grosvenori processing industry.
Regarding the existing drying technology at present, hot air drying is the main drying mode of momordica grosvenori at present due to the simple technology and mature and reliable equipment. However, there are the following problems.
Firstly, blanching and enzyme deactivation are not thorough, so that the siraitia grosvenorii is browned and deteriorated. The easily discolored agricultural product materials need blanching and enzyme deactivation treatment before being dried by hot air. Blanching, also known as enzyme deactivation, refers to a process of subjecting cut fresh fruit and vegetable raw materials to high-temperature heating treatment, and aims to inactivate oxidases such as polyphenol oxidase (PPO) and Peroxidase (POD) in the fruits and vegetables and avoid browning phenomena of the fruits and vegetables and loss of nutritional flavor in a hot air drying process. Meanwhile, the blanching can also reduce pollutants and microbial biomass of fruits and vegetables, remove the unpleasant odor of the fruits and vegetables and simplify the processing process. The hot water blanching and the steam blanching are common blanching methods at present, and have the advantages of simple operation, low equipment investment and the like. However, a large amount of waste water discharged in the hot water blanching processing link easily causes environmental problems such as water eutrophication and the like. However, since the momordica grosvenori has a dense outer shell, it is difficult for the heat of steam blanching to penetrate the outer shell into the interior of momordica grosvenori. In addition, when steam is rapidly introduced into the drying chamber, air in the material can form 'air resistance', and water vapor is further prevented from entering the material. If when high temperature high pressure steam is scalded, carry out trompil processing to the mangosteen earlier, carry out evacuation processing again, then reducible material inside "air lock", afterwards, directly pour into the inside of the mangosteen with high temperature high pressure steam, can follow the inside direct realization of material and scald enzyme deactivation. The influence of the tight shell of the momordica grosvenori is received, the moisture evaporated by the fruit pulp is difficult to be discharged outwards during drying, the hole opening treatment is carried out on the momordica grosvenori, the inside water vapor is facilitated to be discharged outwards, the intermittent vacuumizing can also directly pump the water vapor inside the fruit shell out of the drying chamber, and the drying speed is further improved. Therefore, after the pores are opened in the momordica grosvenori, blanching and enzyme inactivation are carried out by combining a pressure swing technology, and drying treatment is carried out, so that a cheap and effective way for dehydrating and drying the momordica grosvenori is possible.
Secondly, the drying time is long, the drying is uneven, and the loss of nutrient components is serious. In the hot air drying technology, hot air is used as a heat carrier and a moisture carrier. The heat required by material temperature rise and water evaporation is provided by hot air, and the evaporated water is taken away by the hot air, so that the energy utilization rate is low, and the drying time is long. In addition, wet materials close to a hot air inlet in the hot air drying chamber are dried quickly, and materials far away from the inlet are dried slowly, so that the materials in the material tray are dried unevenly. The long-time contact with hot air of material easily leads to heat sensitive nutrient composition to degrade, reduces the dry quality of mangosteen. Therefore, the existing common hot air drying method needs to be innovated.
Vacuum drying, also known as resolution drying, is to put the material under vacuum negative pressure, reduce the boiling point of water and reduce the contact time of the material and oxygen, and can effectively improve the drying efficiency and quality generally. However, the common vacuum drying technology usually adopts a vacuum degree or vacuum pressure maintaining mode, so that the water vapor partial pressure on the surface of the material and the water vapor partial pressure in the vacuum drying chamber easily form a balanced state, the humidity gradient on the surface of the material is reduced, and the improvement of the drying efficiency is not facilitated. The vacuum pulse drying technology is developed on the basis of the common vacuum drying technology, and the continuous periodic pressure switching is adopted, so that the equilibrium state of the evaporation of the moisture on the surface of the material can be continuously broken, and the drying process is accelerated; the continuous pulsation change of the pressure in the drying chamber can also enable the micro pore canals of the dried materials to be continuously expanded and contracted and even communicated with each other, thereby effectively promoting the transmission of the water in the drying chamber to the outside and maintaining higher drying speed. Compared with common vacuum drying, the technology has the advantages of high drying efficiency, good product quality and the like. However, at the instant of pressure switching, if the temperature of the external air is too low, the water vapor in the drying chamber is condensed, and the effect is not good. If the vacuum drying chamber is used for air inlet, external cold air is converted into hot air by virtue of the high-temperature heating wire, and the hot air is directly injected into the momordica grosvenori, so that a temperature gradient from inside to outside can be formed, and the rapid dehydration of the materials is facilitated.
Disclosure of Invention
Aiming at the problems of the existing method for processing the momordica grosvenori, the invention provides a stacked processing device and a stacked processing method for shell substances such as the momordica grosvenori and the like, and the stacked processing device and the stacked processing method effectively combine a vacuum pulsation technology, a high-temperature high-pressure steam blanching technology and a hot air drying technology. The perforation treatment of the momordica grosvenori can be completed in one step in the material loading process, the blanching, enzyme deactivation and drying of the momordica grosvenori are automatically realized, the device is simple and reliable in structure, the momordica grosvenori drying time can be effectively shortened, and the product quality is improved.
In order to solve the technical problems, the invention provides a stacked processing device for shell-containing substances such as siraitia grosvenori and the like, which comprises a movable chassis, a single-layer drying unit and a sealing cover, wherein the movable chassis comprises a steam generator and a vacuum pump, the single-layer drying unit comprises an arc-shaped drying chamber, and the single-layer drying unit can be arranged on a base of the movable chassis and can be sequentially stacked.
The base is connected with the steam generator and the vacuum pump through pipelines respectively, and the steam generator, the vacuum pump and the base are fixed above the frame.
The movable chassis further comprises a vacuum solenoid valve and a pressure sensor, and the vacuum solenoid valve and the pressure sensor are installed on a pipeline between the vacuum pump and the base.
The movable chassis further comprises a steam electromagnetic valve, and the steam electromagnetic valve is installed on a pipeline between the steam generator and the base.
The steam electromagnetic valve left side pipeline is connected with an air breaking electromagnetic valve, an electric heating wire and an air filter from bottom to top in sequence.
And a control system consisting of electric elements such as a control box, a touch screen, a knob switch, a main control unit and the like is further installed above the frame.
The single-layer drying unit consists of a plurality of arc-shaped drying chambers arranged side by side and internal horizontal pipelines connected with each other at the lower part.
The single-layer drying unit further comprises a branch air pipeline, wherein the branch air pipeline is in a needle shape, is provided with an air vent above and can be inserted into the material.
The invention also provides a processing method for processing the shell substances by adopting the stacked processing device, which comprises the following steps:
firstly, cleaning and airing fruit shell substances to remove surface moisture, and sequentially putting the fruit shell substances into an arc-shaped drying chamber;
secondly, sequentially overlapping single-layer drying units, installing a sealing cover to form a complete drying cavity, and enabling a needle-shaped gas supporting pipeline to penetrate into the shell substances under the action of gravity of an upper-layer device;
thirdly, starting a steam generator for preheating;
and fourthly, after preheating is finished, setting processing parameters on the touch screen, automatically controlling the operation of each electrical element by the control module, and carrying out high-temperature blanching enzyme-killing treatment and vacuum pulse drying on the shell substances.
Wherein, the fruit shell substance is preferably fructus momordicae.
The invention has the advantages of
Compared with the prior art, the invention has the beneficial effects that:
1) according to the invention, the shell-containing materials such as fructus momordicae and the like are quickly dried in a vacuum drying manner, and compared with hot air drying, the excessive contact of the materials with oxygen for a long time is avoided, and the oxidative deterioration of thermosensitive components can be effectively inhibited;
2) the invention takes account of the characteristics that materials with shells are not easy to be blanched, enzyme is deactivated and dried, a special drying cavity is designed, and the punching operation of the momordica grosvenori can be completed in one step in the material loading process; meanwhile, the pressure difference between the inside and the outside of the drying chamber at the moment of switching the pressure is reasonably utilized, and high-temperature and high-pressure steam and hot air can be injected into the momordica grosvenori without providing an additional power source, so that the energy is saved, the efficiency is high, the rapid enzyme deactivation and drying of the shell materials such as the momordica grosvenori and the like are facilitated, and the processing efficiency is improved;
3) under the condition of continuous pressure pulsation in the drying chamber, the invention can ensure that microscopic pore canals in dried pulp are regularly and continuously expanded and contracted so as to be communicated with each other, effectively promote the water transfer of the dried material in the drying process and maintain higher drying speed;
4) the invention can effectively realize intelligent regulation of vacuum degree, high-temperature high-pressure steam and hot air, realizes punching, enzyme deactivation and drying treatment of materials with shells, and has the advantages of high drying speed, uniform drying, good product quality and simple operation.
Drawings
FIG. 1 is a schematic view of an overall structure of a stack-type processing apparatus according to the present invention;
FIG. 2 is a schematic diagram of a mobile chassis of a stack-type processing apparatus according to the present invention;
FIG. 3 is a schematic diagram of a single-layer drying unit of a stacked processing apparatus according to the present invention;
FIG. 4 is a cross-sectional view of a single layer drying unit of a stacked processing apparatus;
the reference signs are:
1-moving chassis, 2-single layer drying unit, 3-sealing cover, 4-fructus momordicae, 5-control box, 6-touch screen, 7-knob switch, 8-steam generator, 9-steam solenoid valve, 10-vacuum breaking solenoid valve, 11-high temperature heating wire, 12-air filter, 13-pressure sensor, 14-vacuum solenoid valve, 15-vacuum pump, 16-frame, 17-universal wheel, 18-power interface, 19-base, 20-main pipe, 21-boss, 22-groove, 23-arc drying chamber, 24-branch air pipe, 25-vent hole, 26-electric heating wire, 27-wiring port, 28-cable, 29-internal horizontal pipe, 30-section direction, 31-direction of airflow travel.
Detailed Description
The invention provides a device for carrying out stack processing treatment on shell substances such as fructus momordicae, comprising: a moving chassis, a single-layer drying unit, and a sealing cover.
The movable chassis comprises a control box, a touch screen, a knob switch, a steam generator, a steam electromagnetic valve, an air breaking electromagnetic valve, a high-temperature heating wire, an air filter, a pressure sensor, a vacuum electromagnetic valve, a vacuum pump, a frame, universal wheels, a power interface and a base.
The base is connected with the steam generator and the vacuum pump through pipelines respectively, and the steam generator, the vacuum pump and the base are fixed above the frame.
The bottom of the frame is provided with universal wheels.
And the frame is also provided with a power interface for supplying power to the whole system.
The vacuum electromagnetic valve and the pressure sensor are arranged on a pipeline between the vacuum pump and the base.
The steam solenoid valve is installed on the pipeline between steam generator and the base, and steam solenoid valve left side pipeline has connected gradually brokenly empty solenoid valve, electric heating wire, air cleaner from bottom to top down.
The vacuum pump is an oil type vacuum pump.
The pressure sensor is high temperature resistant, and can effectively sense the pressure change in the pipeline.
The air filter is high-temperature resistant, and can effectively filter dust, foreign particles and the like in air.
The high-temperature heating wire can heat the outside air to 60-300 ℃.
A control system consisting of electric elements such as a control box, a touch screen, a knob switch, a main control unit and the like is also arranged above the frame; the main control part is electrically connected with the steam generator, the steam electromagnetic valve, the vacuum breaking electromagnetic valve, the high-temperature heating wire, the vacuum electromagnetic valve, the vacuum pump and the electric heating wire and controls the start and stop of the device.
The single-layer drying unit comprises a main pipeline, a boss, a groove, an arc-shaped drying chamber, a branch air pipeline, an air vent, an electric heating wire, a wiring port, a cable and an internal horizontal pipeline.
The single-layer drying unit consists of a plurality of arc-shaped drying chambers arranged side by side and internal horizontal pipelines connected with each other at the lower parts; the single-layer drying units may be installed on the base and may be sequentially stacked.
The trunk line is installed to individual layer drying unit both sides, and there is the boss trunk line bottom, and the top is fluted, and the boss can closely cooperate with the recess of lower floor's individual layer drying unit.
The arc drying chamber is semicircular, and the bottom of the arc drying chamber is provided with a branch air pipeline and is connected with an internal horizontal pipeline.
The internal horizontal pipelines are communicated with each other front and back, left and right and are finally communicated with the main pipeline.
The side wall of the arc drying chamber is also provided with an electric heating wire, and the arc drying chamber can be heated to 50-120 ℃.
The branch air pipe is needle-shaped, is provided with a vent hole at the upper part and can be inserted into the material.
The side wall of the single-layer drying unit is provided with a wiring port and is connected with a cable, and the cables can be sequentially connected and are finally connected to a power supply interface.
The main pipeline, the arc-shaped drying chamber, the gas pipeline and the internal horizontal pipeline are made of food-grade stainless steel.
The invention also provides a process method for drying the momordica grosvenori by adopting the stacked processing device, which comprises the following steps of:
firstly, cleaning and airing the momordica grosvenori, and sequentially putting the momordica grosvenori into an arc drying chamber;
secondly, sequentially overlapping the single-layer drying units, installing a sealing cover to form a complete drying cavity, and penetrating a needle-shaped bronchus into the momordica grosvenori under the action of gravity of an upper-layer device;
thirdly, starting the steam generator 8 for preheating;
and fourthly, after preheating is finished, setting processing parameters on the touch screen, automatically controlling the operation of each electrical element by the control module, and carrying out high-temperature blanching enzyme-killing treatment and vacuum pulse drying on the momordica grosvenori.
Preferably, in the blanching enzyme deactivation process, the vacuum degree is 0-10 kPa, the blanching temperature is 100-150 ℃, the high-temperature blanching time is 1-20 min, and the circulating blanching times are 1-10.
Preferably, in the vacuum pulse drying process, the variation range of the high value and the low value of the vacuum degree is 0-10 kPa, the drying temperature is 40-120 ℃, the hot air temperature is 60-300 ℃, the pulse ratio is the ratio of the vacuum maintaining time of the drying cavity to the normal pressure maintaining time, and the ratio is 1/5-5.
Embodiments of the present invention will be described in detail below with reference to examples and drawings, by which how to apply technical means to solve technical problems and achieve a technical effect can be fully understood and implemented.
As shown in fig. 1 and 2, the stack-type processing apparatus and the processing method thereof according to the present invention includes a movable base plate 1, a single-layer drying unit 2, and a sealing cover 3. The movable chassis 1 comprises a control box 5, a touch screen 6, a knob switch 7, a steam generator 8, a steam electromagnetic valve 9, an air breaking electromagnetic valve 10, a high-temperature heating wire 11, an air filter 12, a pressure sensor 13, a vacuum electromagnetic valve 14, a vacuum pump 15, a frame 16, a universal wheel 17, a power supply interface 18 and a base 19, wherein the single-layer drying unit 3 is installed on the base 19 and can be sequentially stacked. The base 19 is respectively connected with the steam generator 8 and the vacuum pump 15 through pipelines, and the steam generator 8, the vacuum pump 15 and the base 19 are fixed above the frame 16; the bottom of the frame 16 is provided with universal wheels 17; the frame 16 is also provided with a power interface 18 which can supply power to the whole system; the vacuum electromagnetic valve 14 and the pressure sensor 13 are arranged on a pipeline between the vacuum pump 15 and the base 19; the steam electromagnetic valve 9 is arranged on a pipeline between the steam generator 8 and the base 19, and a pipeline on the left side of the steam electromagnetic valve 9 is sequentially connected with an air breaking electromagnetic valve 10, an electric heating wire 11 and an air filter 12 from bottom to top; a control system composed of electric elements such as a control box 5, a touch screen 6, a knob switch 7, a main control unit and the like is also arranged above the frame 16; the main control part is electrically connected with the steam generator 8, the steam electromagnetic valve 9, the vacuum breaking electromagnetic valve 10, the high-temperature heating wire 11, the vacuum electromagnetic valve 14, the vacuum pump 15 and the electric heating wire 26 and controls the start and stop of the device;
as shown in fig. 1, 3 and 4, the single-layer drying unit 3 is composed of a main pipe 20, a boss 21, a groove 22, an arc-shaped drying chamber 23, a branch air pipe 24, a vent hole 25, an electric heating wire 26, a wiring port 27, a cable 28 and an internal horizontal pipe 29;
when the single-layer drying unit 3 is cut along the dotted line direction shown in the cutting direction 30 in fig. 3, the specific structure of the single-layer drying unit 3 is shown in fig. 4, and the single-layer drying unit 3 is composed of a plurality of arc-shaped drying chambers 23 arranged side by side and an internal horizontal pipeline 29 connected with each other at the lower part;
main pipelines 20 are arranged on two sides of the single-layer drying unit 3, a boss 21 is arranged at the bottom of each main pipeline 20, a groove 22 is formed above each main pipeline 20, and the boss 21 can be tightly matched with the groove 22 of the lower-layer single-layer drying unit 3; the arc-shaped drying chamber 23 is semicircular, and the bottom of the arc-shaped drying chamber is provided with a branch gas pipeline 24 and is connected with an internal horizontal pipeline 29; the internal horizontal pipelines 29 are communicated with each other front and back, left and right and are finally communicated with the main pipeline 20; the side wall of the arc drying chamber 23 is also provided with an electric heating wire, so that the arc drying chamber 23 can be heated to 50-120 ℃; the branch air pipeline 24 is needle-shaped, is provided with a vent hole 25 at the upper part and can be inserted into the material; the single-layer drying unit 3 is provided with wiring ports 27 on the side wall and is connected with cables 28, and the cables 28 can be connected in turn and finally connected to the power supply interface 18.
The invention adopts a technique method for drying the momordica grosvenori by adopting a stacked processing device shown in figure 1, which comprises the following steps:
firstly, cleaning and airing the momordica grosvenori, and sequentially putting the momordica grosvenori into an arc drying chamber 23;
secondly, sequentially overlapping the single-layer drying units 3, installing the sealing covers 3 to form a complete drying cavity, and enabling the needle-shaped gas supporting pipelines 24 to penetrate into the momordica grosvenori under the action of gravity of an upper-layer device;
thirdly, manually starting the steam generator 8 to preheat;
and fourthly, after preheating is finished, setting processing parameters on the touch screen, automatically controlling the operation of each electrical element by the control module, and carrying out high-temperature blanching enzyme-killing treatment and vacuum pulse drying on the momordica grosvenori.
Parameters such as vacuum degree, high-temperature blanching time, blanching temperature, circulating blanching times and the like are set on the touch screen 6, and specific parameters are shown in table 1.
TABLE 2 blanching process parameters of 50mm diameter siraitia grosvenorii
Figure BDA0003479764150000101
And starting the touch screen 6 to perform high-temperature blanching enzyme deactivation treatment. The main control module firstly starts the vacuum electromagnetic valve 14, the vacuum pump 15 and the steam generator 8, and closes the steam electromagnetic valve 9, the vacuum breaking electromagnetic valve 10, the high-temperature heating wire 11 and the electric heating wire 26; under the action of the vacuum pump 15, the drying cavity enters a vacuum state, and when the main control component detects that the pressure value of the pressure sensor 13 is greater than the set vacuum degree, the main control module closes the vacuum electromagnetic valve 14 and the vacuum pump 15 and opens the steam electromagnetic valve 9; as shown by black arrows in fig. 1, under the action of the pressure difference between the inside and the outside of the drying cavity, the high-temperature and high-pressure steam is rapidly introduced into the momordica grosvenori along the main pipeline 20, the internal horizontal pipeline 29, the branch air pipeline 24 and the vent hole 25; after keeping a certain high-temperature blanching time, closing the steam electromagnetic valve 9; if the circulating blanching times are not reached, the vacuum electromagnetic valve 14 and the vacuum pump 15 are started again, the drying cavity is pumped to a vacuum state, the steam electromagnetic valve 9 is opened, and circulation is carried out until the blanching operation is finished;
and if the number of times of cyclic blanching is reached, finishing the blanching operation and starting to enter a vacuum pulse drying stage.
Starting the touch screen 6, and setting drying parameters such as a high value and a low value of vacuum degree, drying temperature, vacuum retention time, normal pressure retention time, circulating drying times, hot air temperature and the like, wherein the specific parameters are shown in table 2; the atmospheric pressure state is the local actual atmospheric pressure, and the drying temperature is the temperature of the electric heating wire 26.
TABLE 2 vacuum pulse drying process parameters for Siraitia grosvenori of 50mm diameter
Figure BDA0003479764150000111
The touch screen 6 is activated and vacuum pulse drying is started. The main control module firstly starts the vacuum electromagnetic valve 14, the vacuum pump 15, the high-temperature heating wire 11 and the electric heating wire 26, and closes the steam generator 8, the steam electromagnetic valve 9 and the vacuum breaking electromagnetic valve 10; under the action of the vacuum pump 15, the drying cavity enters a vacuum state, when the vacuum degree in the drying cavity is greater than a set vacuum degree high value, the vacuumizing is stopped, and when the vacuum degree in the drying cavity is less than a set vacuum degree low value, the vacuumizing is started again;
after the vacuum maintaining time is over, closing the vacuum electromagnetic valve 14 and the vacuum pump 15, opening the air breaking electromagnetic valve 10, and rapidly introducing outside cold air into the fructus momordicae through the air filter 12, the high-temperature heating wire 11, the air breaking electromagnetic valve 10, the main pipeline 20, the internal horizontal pipeline 29, the branch air pipeline 24 and the vent hole 25 under the action of the pressure difference between the inside and the outside of the drying cavity as shown by black arrows in fig. 1; the drying cavity is maintained in a normal pressure state, and after the normal pressure maintaining time is over, the air breaking electromagnetic valve 10 is closed; if the circulation drying frequency is not reached, the vacuum electromagnetic valve 14 and the vacuum pump 15 are started again, the drying cavity is pumped to a vacuum state, and circulation is carried out until the drying operation is finished;
when air is fed, external cold air is converted into hot air by the high-temperature heating wire 11, the materials can be directly dried from the interior of the momordica grosvenori, heat is transferred to the interior of the materials, a temperature gradient from inside to outside is formed, and the materials are favorably and quickly dewatered.
In the drying process, the main control part regulates the starting and stopping of the electric heating wire 26 according to the set drying temperature, and when the temperature of the electric heating wire 26 is lower than the set temperature, the heating is started; when the temperature of the electric heating wire 26 is higher than the set temperature, the heating is stopped;
in the drying process, the main control part can also regulate and control the starting and stopping of the high-temperature electric heating wire 11 according to the set hot air temperature, and when the temperature of the high-temperature electric heating wire 11 is lower than the set temperature, the heating is started; when the temperature of the high-temperature electric heating wire 11 is higher than the set temperature, the heating is stopped;
and after drying is finished, stopping heating, closing the main control unit, sequentially taking down the single-layer drying units 3, and taking out the dried momordica grosvenori.
All of the above mentioned intellectual property rights are primarily implemented and are not intended to limit other forms of implementing such new products and/or methods. Those skilled in the art will take advantage of this important information, and the foregoing will be modified to achieve similar performance. However, all modifications or alterations are based on the new products of the invention and belong to the reserved rights.
The foregoing is directed to preferred embodiments of the present invention, other and further embodiments of the invention may be devised without departing from the basic scope thereof, and the scope thereof is determined by the claims that follow. However, any simple modification, equivalent change and modification of the above embodiments according to the technical essence of the present invention are within the protection scope of the technical solution of the present invention.

Claims (10)

1. A heap processingequipment which characterized in that: including removing chassis, individual layer drying unit and sealed lid, remove the chassis and include steam generator and vacuum pump, individual layer drying unit includes arc drying chamber, individual layer drying unit can install on the base on removing the chassis to can superpose in proper order.
2. The stack processing apparatus of claim 1, wherein: the base is connected with the steam generator and the vacuum pump through pipelines respectively, and the steam generator, the vacuum pump and the base are fixed above the frame.
3. The stack processing apparatus according to claim 1 or 2, wherein: the movable chassis further comprises a vacuum solenoid valve and a pressure sensor, and the vacuum solenoid valve and the pressure sensor are installed on a pipeline between the vacuum pump and the base.
4. The stack processing apparatus according to claim 1 or 2, wherein: the movable chassis further comprises a steam electromagnetic valve, and the steam electromagnetic valve is installed on a pipeline between the steam generator and the base.
5. The stack processing apparatus according to claim 1 or 2, wherein: the pipeline on the left side of the steam electromagnetic valve is sequentially connected with an air breaking electromagnetic valve, an electric heating wire and an air filter from bottom to top.
6. The stack processing apparatus according to claim 1 or 2, wherein: and a control system consisting of electric elements such as a control box, a touch screen, a knob switch, a main control unit and the like is also arranged above the frame.
7. The stack processing apparatus according to claim 1 or 2, wherein: the single-layer drying unit consists of a plurality of arc-shaped drying chambers arranged side by side and internal horizontal pipelines connected with each other at the lower parts.
8. The stack processing apparatus according to claim 1 or 2, wherein: the single-layer drying unit further comprises a branch air pipeline, wherein the branch air pipeline is in a needle shape, is provided with an air vent above and can be inserted into the material.
9. A method of processing a nut shell material using the stack-type processing apparatus as claimed in any one of claims 1 to 8, comprising:
firstly, cleaning and airing fruit shell substances to remove surface moisture, and sequentially putting the fruit shell substances into an arc-shaped drying chamber;
secondly, sequentially overlapping single-layer drying units, installing a sealing cover to form a complete drying cavity, and enabling a needle-shaped gas supporting pipeline to penetrate into the shell substances under the action of gravity of an upper-layer device;
thirdly, starting a steam generator for preheating;
and fourthly, after preheating is finished, setting processing parameters on the touch screen, automatically controlling the operation of each electrical element by the control module, and carrying out high-temperature blanching enzyme-killing treatment and vacuum pulse drying on the shell substances.
10. A process for processing nut shell material as defined in claim 9, further comprising: the shell material is preferably fructus momordicae.
CN202210064985.9A 2022-01-20 2022-01-20 Application of stacked processing device in processing momordica grosvenori Active CN114468033B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202210064985.9A CN114468033B (en) 2022-01-20 2022-01-20 Application of stacked processing device in processing momordica grosvenori

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202210064985.9A CN114468033B (en) 2022-01-20 2022-01-20 Application of stacked processing device in processing momordica grosvenori

Publications (2)

Publication Number Publication Date
CN114468033A true CN114468033A (en) 2022-05-13
CN114468033B CN114468033B (en) 2024-06-07

Family

ID=81473322

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202210064985.9A Active CN114468033B (en) 2022-01-20 2022-01-20 Application of stacked processing device in processing momordica grosvenori

Country Status (1)

Country Link
CN (1) CN114468033B (en)

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103271139A (en) * 2013-05-20 2013-09-04 梁光庆 Momordica grosvenori drying process and momordica grosvenori drying equipment
CN106212643A (en) * 2016-07-19 2016-12-14 陈素云 A kind of whole dried fruits drying process of Fructus Momordicae
US20170035070A1 (en) * 2014-04-11 2017-02-09 Naturo All Natural Technologies Pty. Ltd. A process, apparatus and system for treating fruits or vegetables
CN107242287A (en) * 2017-02-09 2017-10-13 陕西科技大学 A kind of superheated steam blanching and combination drying integral processing method and equipment
CN108402170A (en) * 2018-02-08 2018-08-17 桂林电子科技大学 A kind of method of micro-wave vacuum Siraitia grosvenorii
CN208624551U (en) * 2017-12-15 2019-03-22 溜溜果园集团股份有限公司 A kind of fruit perforating device of automatic charging

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103271139A (en) * 2013-05-20 2013-09-04 梁光庆 Momordica grosvenori drying process and momordica grosvenori drying equipment
US20170035070A1 (en) * 2014-04-11 2017-02-09 Naturo All Natural Technologies Pty. Ltd. A process, apparatus and system for treating fruits or vegetables
CN106212643A (en) * 2016-07-19 2016-12-14 陈素云 A kind of whole dried fruits drying process of Fructus Momordicae
CN107242287A (en) * 2017-02-09 2017-10-13 陕西科技大学 A kind of superheated steam blanching and combination drying integral processing method and equipment
CN208624551U (en) * 2017-12-15 2019-03-22 溜溜果园集团股份有限公司 A kind of fruit perforating device of automatic charging
CN108402170A (en) * 2018-02-08 2018-08-17 桂林电子科技大学 A kind of method of micro-wave vacuum Siraitia grosvenorii

Also Published As

Publication number Publication date
CN114468033B (en) 2024-06-07

Similar Documents

Publication Publication Date Title
KR100970950B1 (en) Method to produce black-garlic concentrate
CN101828751B (en) Method for drying natto
CN105875804A (en) Method for improving color of dried day lily product by combining ultrasonic-assisted blanching with cascade drying
CN105166099A (en) Processing method for green tea
CN102405958B (en) Method for uniformly drying lettuce by normal pressure and negative pressure combined microwave spouted bed
CN103636746A (en) Dry processing method of okra
KR101000469B1 (en) Method to produce aged black-garlic and red ginseng concentrate
CN105231441A (en) Drying method for black fungus
CN103766799B (en) A kind of production method of Fedtsch apple crisp slices
CN104206518A (en) Microwave vacuum drying method for fresh momordica grosvenori slices
CN114468033A (en) Stacking type processing device and processing method for shell materials
CN210663710U (en) Tea roller range-dividing variable-pressure fixation machine
CN105192484A (en) Long-acting aroma improving device and aroma improving method thereof
CN109619605B (en) Red date vacuum pulsation infrared peeling device and method
CN110432457B (en) Dried and crisp black persimmon slices and processing technology
CN115119874B (en) Method for treating agaricus bisporus by combining superheated steam and gas jet impact drying
CN111567639A (en) Production method of steamed green tea
JPWO2009151019A1 (en) Cooking apparatus and cooking method
CN111692856A (en) Tea roller pass-variable pressure fixation machine and pass-variable pressure fixation method
WO2022247850A1 (en) A segmented processing method for pre-cooking kidney bean seeds by ultrasonic and microwave
RU2322067C1 (en) Method for drying of raw fruit material, preferably, frozen material
CN104542911A (en) Method for combined drying of green peppers
CN107927241B (en) Preparation method of humidified and dried orange tea
CN113287668A (en) Preparation method of pure natural green roxburgh rose fruit tea
CN210980748U (en) Dried lily bulb drying equipment

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
GR01 Patent grant