CN114258979B - Ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed and feeding method - Google Patents
Ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed and feeding method Download PDFInfo
- Publication number
- CN114258979B CN114258979B CN202111647052.4A CN202111647052A CN114258979B CN 114258979 B CN114258979 B CN 114258979B CN 202111647052 A CN202111647052 A CN 202111647052A CN 114258979 B CN114258979 B CN 114258979B
- Authority
- CN
- China
- Prior art keywords
- parts
- dog food
- feed
- mixed fermentation
- fermentation type
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Active
Links
- 240000000249 Morus alba Species 0.000 title claims abstract description 135
- 235000008708 Morus alba Nutrition 0.000 title claims abstract description 135
- 235000013305 food Nutrition 0.000 title claims abstract description 108
- 238000003860 storage Methods 0.000 title claims abstract description 89
- 238000000855 fermentation Methods 0.000 title claims abstract description 88
- 230000004151 fermentation Effects 0.000 title claims abstract description 88
- 238000000034 method Methods 0.000 title claims abstract description 7
- 241000282472 Canis lupus familiaris Species 0.000 claims abstract description 155
- 240000008042 Zea mays Species 0.000 claims abstract description 54
- 239000000463 material Substances 0.000 claims abstract description 47
- 238000002360 preparation method Methods 0.000 claims abstract description 42
- 235000013311 vegetables Nutrition 0.000 claims abstract description 41
- 235000007244 Zea mays Nutrition 0.000 claims abstract description 40
- 229940089639 cornsilk Drugs 0.000 claims abstract description 40
- 239000001231 zea mays silk Substances 0.000 claims abstract description 40
- 239000000203 mixture Substances 0.000 claims abstract description 25
- 102000010911 Enzyme Precursors Human genes 0.000 claims abstract description 24
- 108010062466 Enzyme Precursors Proteins 0.000 claims abstract description 24
- 238000003756 stirring Methods 0.000 claims abstract description 16
- 238000001035 drying Methods 0.000 claims abstract description 10
- 238000007789 sealing Methods 0.000 claims abstract description 7
- 235000013312 flour Nutrition 0.000 claims description 23
- 235000013372 meat Nutrition 0.000 claims description 23
- 108090000790 Enzymes Proteins 0.000 claims description 18
- 102000004190 Enzymes Human genes 0.000 claims description 18
- 229940088598 enzyme Drugs 0.000 claims description 18
- 230000000694 effects Effects 0.000 claims description 15
- 238000002156 mixing Methods 0.000 claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 15
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims description 14
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims description 14
- 238000009835 boiling Methods 0.000 claims description 14
- 235000005822 corn Nutrition 0.000 claims description 14
- 238000007873 sieving Methods 0.000 claims description 14
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 claims description 12
- 239000002002 slurry Substances 0.000 claims description 11
- 238000005520 cutting process Methods 0.000 claims description 10
- 238000007710 freezing Methods 0.000 claims description 9
- 230000008014 freezing Effects 0.000 claims description 9
- 229910052500 inorganic mineral Inorganic materials 0.000 claims description 9
- 239000011707 mineral Substances 0.000 claims description 9
- 239000003921 oil Substances 0.000 claims description 9
- 235000019198 oils Nutrition 0.000 claims description 9
- 108090000623 proteins and genes Proteins 0.000 claims description 9
- 102000004169 proteins and genes Human genes 0.000 claims description 9
- 235000019742 Vitamins premix Nutrition 0.000 claims description 8
- 244000000626 Daucus carota Species 0.000 claims description 7
- 235000002767 Daucus carota Nutrition 0.000 claims description 7
- 239000006041 probiotic Substances 0.000 claims description 7
- 235000018291 probiotics Nutrition 0.000 claims description 7
- 230000001007 puffing effect Effects 0.000 claims description 7
- 238000004537 pulping Methods 0.000 claims description 7
- 238000010025 steaming Methods 0.000 claims description 7
- 101800000263 Acidic protein Proteins 0.000 claims description 6
- 235000011274 Benincasa cerifera Nutrition 0.000 claims description 6
- 244000036905 Benincasa cerifera Species 0.000 claims description 6
- 240000008067 Cucumis sativus Species 0.000 claims description 6
- 235000009849 Cucumis sativus Nutrition 0.000 claims description 6
- 241000371652 Curvularia clavata Species 0.000 claims description 6
- 101710121765 Endo-1,4-beta-xylanase Proteins 0.000 claims description 6
- 240000008620 Fagopyrum esculentum Species 0.000 claims description 6
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims description 6
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims description 6
- 108090000526 Papain Proteins 0.000 claims description 6
- 239000004365 Protease Substances 0.000 claims description 6
- 240000003768 Solanum lycopersicum Species 0.000 claims description 6
- 235000014655 lactic acid Nutrition 0.000 claims description 6
- 239000004310 lactic acid Substances 0.000 claims description 6
- 229940055729 papain Drugs 0.000 claims description 6
- 235000019834 papain Nutrition 0.000 claims description 6
- 108090000765 processed proteins & peptides Proteins 0.000 claims description 6
- 150000003839 salts Chemical class 0.000 claims description 6
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 6
- 239000008158 vegetable oil Substances 0.000 claims description 6
- 240000000599 Lentinula edodes Species 0.000 claims description 5
- 235000001715 Lentinula edodes Nutrition 0.000 claims description 5
- 240000002853 Nelumbo nucifera Species 0.000 claims description 5
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims description 5
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims description 5
- 235000019482 Palm oil Nutrition 0.000 claims description 4
- 238000001125 extrusion Methods 0.000 claims description 4
- 238000005469 granulation Methods 0.000 claims description 4
- 230000003179 granulation Effects 0.000 claims description 4
- 239000002540 palm oil Substances 0.000 claims description 4
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 2
- 230000009849 deactivation Effects 0.000 claims 1
- 201000004384 Alopecia Diseases 0.000 abstract description 6
- 208000024963 hair loss Diseases 0.000 abstract description 6
- 230000003676 hair loss Effects 0.000 abstract description 6
- 230000036039 immunity Effects 0.000 abstract description 5
- 230000029087 digestion Effects 0.000 abstract description 4
- 238000010521 absorption reaction Methods 0.000 abstract description 3
- 239000002068 microbial inoculum Substances 0.000 abstract 1
- 230000000052 comparative effect Effects 0.000 description 13
- 235000010755 mineral Nutrition 0.000 description 8
- 235000018102 proteins Nutrition 0.000 description 8
- 210000000214 mouth Anatomy 0.000 description 6
- 239000002994 raw material Substances 0.000 description 6
- 230000001105 regulatory effect Effects 0.000 description 6
- 241000287828 Gallus gallus Species 0.000 description 5
- 235000013330 chicken meat Nutrition 0.000 description 5
- 230000000415 inactivating effect Effects 0.000 description 5
- 235000019764 Soybean Meal Nutrition 0.000 description 4
- 210000004209 hair Anatomy 0.000 description 4
- 239000004455 soybean meal Substances 0.000 description 4
- 241001465754 Metazoa Species 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 230000001953 sensory effect Effects 0.000 description 3
- 238000012360 testing method Methods 0.000 description 3
- 241000251468 Actinopterygii Species 0.000 description 2
- 230000009471 action Effects 0.000 description 2
- 238000003975 animal breeding Methods 0.000 description 2
- 210000001520 comb Anatomy 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 230000007547 defect Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 238000011156 evaluation Methods 0.000 description 2
- 230000036541 health Effects 0.000 description 2
- 230000007774 longterm Effects 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 239000000126 substance Substances 0.000 description 2
- 241000272525 Anas platyrhynchos Species 0.000 description 1
- 241000272517 Anseriformes Species 0.000 description 1
- 235000016068 Berberis vulgaris Nutrition 0.000 description 1
- 241000335053 Beta vulgaris Species 0.000 description 1
- 241000283690 Bos taurus Species 0.000 description 1
- 229910001369 Brass Inorganic materials 0.000 description 1
- 235000010149 Brassica rapa subsp chinensis Nutrition 0.000 description 1
- 235000000536 Brassica rapa subsp pekinensis Nutrition 0.000 description 1
- 241000499436 Brassica rapa subsp. pekinensis Species 0.000 description 1
- 208000004930 Fatty Liver Diseases 0.000 description 1
- 206010019708 Hepatic steatosis Diseases 0.000 description 1
- 208000031226 Hyperlipidaemia Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 240000008415 Lactuca sativa Species 0.000 description 1
- 235000003228 Lactuca sativa Nutrition 0.000 description 1
- 241000283973 Oryctolagus cuniculus Species 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 241000282320 Panthera leo Species 0.000 description 1
- 241001494479 Pecora Species 0.000 description 1
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 1
- 235000011613 Pinus brutia Nutrition 0.000 description 1
- 241000018646 Pinus brutia Species 0.000 description 1
- 241000282887 Suidae Species 0.000 description 1
- 229930013930 alkaloid Natural products 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 235000021120 animal protein Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 239000010951 brass Substances 0.000 description 1
- 238000009395 breeding Methods 0.000 description 1
- 230000001488 breeding effect Effects 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 235000021051 daily weight gain Nutrition 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 235000014113 dietary fatty acids Nutrition 0.000 description 1
- 239000003651 drinking water Substances 0.000 description 1
- 235000020188 drinking water Nutrition 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 229930195729 fatty acid Natural products 0.000 description 1
- 239000000194 fatty acid Substances 0.000 description 1
- 150000004665 fatty acids Chemical class 0.000 description 1
- 208000010706 fatty liver disease Diseases 0.000 description 1
- 210000003608 fece Anatomy 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 210000002216 heart Anatomy 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000003340 mental effect Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 238000000643 oven drying Methods 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 235000019629 palatability Nutrition 0.000 description 1
- NEGYEDYHPHMHGK-UHFFFAOYSA-N para-methoxyamphetamine Chemical compound COC1=CC=C(CC(C)N)C=C1 NEGYEDYHPHMHGK-UHFFFAOYSA-N 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 235000015277 pork Nutrition 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 210000000582 semen Anatomy 0.000 description 1
- 231100000240 steatosis hepatitis Toxicity 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 210000002268 wool Anatomy 0.000 description 1
Classifications
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Fodder In General (AREA)
Abstract
The invention discloses an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed, which contains 20-60% of mixed fermentation type mulberry branch and leaf micro-storage feed by mass percent of dog food, and the preparation method comprises the following steps: the mulberry leaves, corn silk and vegetables are respectively pretreated, mixed and stirred uniformly to obtain a mixture base material according to the weight parts of 250 parts of mulberry leaves, 200-300 parts of corn silk and 450-550 parts of vegetables and the total weight parts of the mulberry leaves, the corn silk and the vegetables are 1000 parts; adding 2-3 parts of zymogen preparation into the mixture base material, uniformly stirring, standing for 22-26 hours in an open mouth, sealing, fermenting for 7 days, and drying at 20-30 ℃ to obtain the microbial inoculum. The invention also discloses a feeding method of the ecological dog food. The ecological dog food disclosed by the invention can promote digestion and absorption of dogs, improve immunity, solve the sub-health problem of dogs, and simultaneously strengthen the dogs Mao Youliang and reduce hair loss.
Description
Technical Field
The invention relates to the technical field of feeds. More particularly, the invention relates to an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed and a feeding method thereof.
Background
With the rapid development of the economy in China, the mental demands of people are higher and higher, and the population for raising pets is more and more. At present, a commercial dog food is used for raising pet dogs, meat is taken as a main material, and the pet dogs are rich in high protein. The long-term use of such commercial dog foods can create several problems: (1) The high protein feed is eaten for a long time, and can produce huge pressure on the liver, heart, blood and the like of dogs, thereby causing fatty liver, hypertension, hyperlipidemia and other diseases and seriously affecting the health of dogs; (2) The dogs also have a plurality of epidemic diseases, and the long-term sub-health state can reduce the immunity of the dogs, so that the dogs are easy to get ill, and the cost and difficulty for raising pet dogs are increased; (3) The dogs have serious bad smell in the mouth and on the body, especially in the indoor feeding situation, the hair falling situation is serious, the dogs fed with the high-protein dog food have bad smell, and the dog feces seriously affect the feeding experience of pets.
The mulberry branches and leaves are novel unconventional feed, are rich in resources and huge in yield, are rich in protein, necessary amino acids for animals, necessary fatty acids, brass, polysaccharide, alkaloids, minerals, vitamins and other high-nutrition substances, can improve the growth performance, the immunity and the oxidation resistance of animals, are used in animal breeding of live pigs, chickens, ducks, sheep, cows, rabbits and the like, and are limited to a certain extent in the application range and the application amount of animal breeding because the mulberry branches and leaves are unfavorable for animal digestion. In the dog food, mulberry branches and leaves are rarely used, so that the ecological dog food mainly comprising mulberry branch and leaf micro-storage feed is developed, has wide market prospect, can fully utilize the nutrition and health care functions of the mulberry branches and leaves, and can reduce the production cost of the dog food.
Disclosure of Invention
The invention aims to provide an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed, which can promote digestion and absorption of dogs, improve immunity of dogs, solve the sub-health problem of dogs, enhance the dogs Mao Youliang and reduce the hair loss defect.
In order to achieve the aim and other advantages of the invention, the invention provides an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed, which comprises 20 to 60 percent of mixed fermentation type mulberry branch and leaf micro-storage feed by mass percent of the dog food, and the preparation method of the mixed fermentation type mulberry branch and leaf micro-storage feed comprises the following steps: the mulberry branches and leaves, corn silk and vegetables are 250 parts by weight of mulberry branches and leaves and corn silk200-300 parts of vegetables 450-650 parts of mulberry branches and leaves, corn silk and vegetables 1000 parts by weight, respectively pre-treating the mulberry branches and leaves, the corn silk and the vegetables, and then mixing and uniformly stirring to obtain a mixture base material; adding 2-3 parts of zymogen preparation into the mixture base material, uniformly stirring, standing for 22-26 hours in an open mouth, sealing and fermenting for 7 days, and then drying at 20-30 ℃ to obtain the mixed fermentation type mulberry branch and leaf micro-storage feed; the zymogen preparation comprises: probiotics with content of not less than 1.0X10% 10 cfu/g; an acidic protein having an enzyme activity unit of not less than 100u/g; xylanase with enzyme activity unit not less than 500u/g; lactic acid, which is not less than 1.5% of the total weight of the zymogen preparation; small peptide protein, which is not less than 12.0% of the total weight of the zymogen preparation.
Preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is characterized in that the vegetables consist of carrots, cucumbers, corn kernels, white gourd and tomatoes in a weight ratio of 2:1:1:1:1.
Preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by the pretreatment comprising the following steps: cutting mulberry branches and leaves and corn silk respectively, crushing, sieving with a 60-mesh sieve, dicing vegetables, and pulping to obtain slurry.
Preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed also comprises an expanded feed, and the preparation method of the expanded feed is as follows: mixing 40-50 parts of meat paste, 25-35 parts of flour, 6-8 parts of corn meal, 20-25 parts of soybean meal, 8-10 parts of black rice flour, 8-10 parts of buckwheat flour, 6-8 parts of vegetable oil and 1-3 parts of salt in parts by weight, uniformly mixing, adjusting the water content to 20%, puffing, crushing and sieving with a 60-mesh sieve to obtain puffed feed; wherein the meat paste is obtained by mincing fresh meat materials, steaming for 1h, adding papain with the mass fraction of 1% for enzymolysis for 4h at 50-60 ℃ and inactivating enzyme.
Preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by uniformly stirring the mixed fermentation type mulberry branch and leaf micro-storage feed, the puffed feed and the premix, extruding and granulating to obtain granular feed, drying the granular feed at 20-30 ℃ until the water content is lower than 12%, wherein the premix in the dog food is composed of vitamin premix and mineral premix according to the weight ratio of 1:1, and the premix accounts for 0.2-0.4% of the mass fraction of the dog food.
Preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by cutting mulberry branch and leaf and corn silk respectively, boiling in boiling water for 10-15 min, immediately freezing for 10h at-18 ℃ after taking out, baking for 15-20 min at 140 ℃, crushing and sieving for 60 meshes; the vegetable is steamed for 20 to 30 minutes after dicing, and then pulped into slurry.
Preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by uniformly stirring the mixed fermentation type mulberry branch and leaf micro-storage feed, the puffed feed, the frying material and the premix before extrusion granulation, wherein the weight ratio of the puffed feed to the frying material is 4:1; the preparation method of the frying material comprises the following steps: respectively boiling 20-30 parts by weight of lotus leaf, 10-15 parts by weight of orange peel and 15-20 parts by weight of lentinus edodes stem for 10min, taking out, draining, freezing for 10h at-18 ℃, frying for 40-50 min in a vacuum frying pot, deoiling until the oil content is lower than 10%, respectively crushing and mixing uniformly after passing through 40 meshes to obtain a frying material, wherein the frying conditions are as follows: the vacuum degree is 0.08-0.09 MPa, the temperature is 80-85 ℃, and the oil is palm oil.
The invention also provides a feeding method of the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed, wherein dogs less than 6 months use the dog food containing the mixed fermentation type mulberry branch and leaf micro-storage feed accounting for 20 percent of the mass of the dog food; dogs between 6 and 12 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 30 percent of the mass fraction of the dog food, dogs between 12 and 18 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 40 percent of the mass fraction of the dog food, dogs between 18 and 24 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 50 percent of the mass fraction of the dog food, and dogs greater than 24 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 60 percent of the mass fraction of the dog food.
The invention at least comprises the following beneficial effects:
(1) The ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is provided, mulberry branch and leaf and corn silk with high nutritive value and low price are used as main raw materials, the mulberry branch and leaf micro-storage feed is obtained by fermentation under the action of zymophyte, the problems that mulberry branch and leaf and corn silk raw materials are not easy to digest and the mulberry branch and leaf are too cold to eat are overcome, under the condition that the mulberry branch and leaf content in the dog food is fully utilized, the dog food is easily digested and absorbed by dogs by cooperation of fermentation and corn silk and mulberry branch and leaf, the immunity of dogs is improved, the sub-health problem of dogs is solved, meanwhile, the wool defect of the dogs Mao Youliang is enhanced, the purchasing cost of the dog food is reduced, and the effect is obviously better than that of the traditional high animal protein feed mainly comprising meat;
(2) The raw materials are respectively prepared into puffed feed, fried feed and mulberry branch and leaf fermented micro-storage feed, and under the condition of preserving ecological feed trace elements and probiotics as much as possible, the digestion and absorption capacity of dogs are improved, and the dogs are promoted to eat.
Additional advantages, objects, and features of the invention will be set forth in part in the description which follows and in part will become apparent to those having ordinary skill in the art upon examination of the following or may be learned from practice of the invention.
Detailed Description
The present invention is described in further detail below with reference to examples to enable those skilled in the art to practice the same by referring to the description.
The experimental methods described in the examples below are conventional methods unless otherwise indicated, and the reagents and materials described herein are commercially available.
The invention provides an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed, which comprises 20-60% of mixed fermentation type mulberry branch and leaf micro-storage feed by mass percent of dog food, and the preparation method of the mixed fermentation type mulberry branch and leaf micro-storage feed comprises the following steps: the mulberry branches and leaves, the corn silk and the vegetables are 250 parts of mulberry branches and leaves and 200-30 parts of corn silk according to the weight parts0 part of vegetables 450-650 parts, and 1000 parts of mulberry branches and leaves, corn silk and vegetables by weight, respectively pre-treating the mulberry branches and leaves, the corn silk and the vegetables, mixing and uniformly stirring to obtain a mixture base material; adding 2-3 parts of zymogen preparation into the mixture base material, uniformly stirring, standing for 22-26 hours in an open mouth, sealing and fermenting for 7 days, and then drying at 20-30 ℃ to obtain the mixed fermentation type mulberry branch and leaf micro-storage feed; the zymogen preparation comprises: probiotics with content of not less than 1.0X10% 10 cfu/g; an acidic protein having an enzyme activity unit of not less than 100u/g; xylanase with enzyme activity unit not less than 500u/g; lactic acid, which is not less than 1.5% of the total weight of the zymogen preparation; small peptide protein, which is not less than 12.0% of the total weight of the zymogen preparation.
Besides the micro-storage feed of the mulberry branches and leaves, the dog food also contains puffed feed prepared from raw materials such as meat materials, flour and the like, and can also contain vitamin premix, mineral premix, phagostimulant, preservative and the like. The vegetables can be selected from radix Dauci Sativae, fructus Cucumidis Sativi, semen Maydis, fructus Benincasae, fructus Lycopersici Esculenti, radix Raphani, lettuce, stigma croci Sativi, chinese cabbage and herba Spinaciae.
More preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is characterized in that the vegetables consist of carrots, cucumbers, corn kernels, white gourd and tomatoes in a weight ratio of 2:1:1:1:1.
More preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by the pretreatment comprising the following steps: cutting mulberry branches and leaves and corn silk respectively, crushing, sieving with a 60-mesh sieve, dicing vegetables, and pulping to obtain slurry.
More preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed also comprises a puffed feed, and the preparation method of the puffed feed is as follows: mixing 40-50 parts of meat paste, 25-35 parts of flour, 6-8 parts of corn meal, 20-25 parts of soybean meal, 8-10 parts of black rice flour, 8-10 parts of buckwheat flour, 6-8 parts of vegetable oil and 1-3 parts of salt in parts by weight, uniformly mixing, adjusting the water content to 20%, puffing, crushing, sieving with a 60-mesh sieve to obtain puffed feed, and adjusting the puffing temperature to 110-130 ℃; wherein the meat paste is obtained by mincing fresh meat materials, steaming for 1h, adding papain with the mass fraction of 1% for enzymolysis for 4h at 50-60 ℃ and inactivating enzyme. The meat material can be one or more of chicken, fish, and pork, preferably chicken.
More preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by uniformly stirring the mixed fermentation type mulberry branch and leaf micro-storage feed and the puffed feed, and then extruding and granulating to obtain the granular feed.
More preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by uniformly stirring the mixed fermentation type mulberry branch and leaf micro-storage feed, the puffed feed and the premix, extruding and granulating to obtain granular feed, preferably extruding the granular feed with the diameter of 5-6 mm and the length of 1-1.2 cm, drying the granular feed at the temperature of 20-30 ℃ until the water content is lower than 12%, wherein the premix in the dog food consists of vitamin premix and mineral premix according to the weight ratio of 1:1, the premix accounts for 0.2-0.4% of the mass fraction of the dog food, and the balance is the mixed fermentation type mulberry branch and leaf micro-storage feed and the puffed feed. Both vitamin premix and mineral premix are commercially available.
More preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by cutting mulberry branch and leaf and corn silk respectively, boiling in boiling water for 10-15 min, immediately freezing for 10h at-18 ℃ after taking out, baking for 15-20 min at 140 ℃, crushing and sieving for 60 meshes; the vegetable is steamed for 20 to 30 minutes after dicing, and then pulped into slurry.
More preferably, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by uniformly stirring the mixed fermentation type mulberry branch and leaf micro-storage feed, the puffed feed, the frying material and the premix before extrusion granulation, wherein the weight ratio of the puffed feed to the frying material is 4:1; the preparation method of the frying material comprises the following steps: respectively boiling 20-30 parts by weight of lotus leaf, 10-15 parts by weight of orange peel and 15-20 parts by weight of lentinus edodes stem for 10min, taking out, draining, freezing for 10h at-18 ℃, frying for 40-50 min in a vacuum frying pot, deoiling until the oil content is lower than 10%, respectively crushing and mixing uniformly after passing through 40 meshes to obtain a frying material, wherein the frying conditions are as follows: the vacuum degree is 0.08-0.09 MPa, the temperature is 80-85 ℃, and the oil is palm oil. 20-60% of mixed fermentation type mulberry branch and leaf micro-storage feed, 0.2-0.4% of premix and the balance of puffed feed and frying material.
The invention also provides a feeding method of the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed, wherein dogs less than 6 months use the dog food containing the mixed fermentation type mulberry branch and leaf micro-storage feed accounting for 20 percent of the mass of the dog food; dogs between 6 and 12 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 30 percent of the mass fraction of the dog food, dogs between 12 and 18 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 40 percent of the mass fraction of the dog food, dogs between 18 and 24 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 50 percent of the mass fraction of the dog food, and dogs greater than 24 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 60 percent of the mass fraction of the dog food. So that the ecological dog food rich in the micro-storage feed of the fermented mulberry branches and leaves is suitable for dogs with different ages.
Example 1:
an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed, which is prepared by the following steps: the mixed fermentation type mulberry twig and leaf micro-storage feed, the puffed feed and the premix are stirred and mixed uniformly, then the mixture is extruded and granulated to obtain granular feed, the granular feed is dried at the temperature of 20 ℃ until the moisture is lower than 12%, the premix in the dog food is composed of vitamin premix and mineral premix according to the weight ratio of 1:1, the premix accounts for 0.2% of the mass fraction of the dog food, the mixed fermentation type mulberry twig and leaf micro-storage feed accounts for 20% of the mass fraction of the dog food, and the balance is the puffed feed.
The preparation method of the mixed fermentation type mulberry branch and leaf micro-storage feed comprises the following steps: the mulberry branches and leaves, the corn silk and the vegetables are respectively pretreated and then mixed uniformly to obtain a mixture base material according to the parts by weight of 250 parts of mulberry branches and leaves, 200 parts of corn silk and 550 parts of vegetables; adding 2 parts of zymogen preparation into the mixture base material, uniformly stirring, standing for 22 hours in an open mouth, sealing and fermenting for 7 days, and drying at 20 ℃ to obtain the mixed fermentation type mulberry branch and leaf micro-storage feed; the zymogen preparation comprises: probiotics with content of not less than 1.0X10% 10 cfu/g; an acidic protein having an enzyme activity unit of not less than 100u/g; xylanase with enzyme activity unit not less than 500u/g; lactic acid, which is not less than 1.5% of the total weight of the zymogen preparation; small peptide protein, which is not less than 12.0% of the total weight of the zymogen preparation.
The vegetable consists of carrots, cucumbers, corn kernels, white gourd and tomatoes in a weight ratio of 2:1:1:1:1.
The pretreatment comprises the following steps: cutting mulberry branches and leaves and corn silk respectively, crushing, sieving with a 60-mesh sieve, dicing vegetables, and pulping to obtain slurry.
The preparation method of the puffed feed comprises the following steps: 40 parts of mashed meat, 25 parts of flour, 6 parts of corn flour, 20 parts of soybean meal, 8 parts of black rice flour, 8 parts of buckwheat flour, 6 parts of vegetable oil and 1 part of salt are uniformly mixed, the water content is regulated to 20%, the mixture is puffed, then the mixture is crushed and sieved by a 60-mesh sieve to obtain puffed feed, and the puffing temperature can be regulated to 110 ℃; wherein the meat paste is obtained by mincing fresh meat material, steaming for 1 hr, adding papain with mass fraction of 1%, performing enzymolysis at 50deg.C for 4 hr, and inactivating enzyme.
Example 2:
an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed, which is prepared by the following steps: the mixed fermentation type mulberry twig and leaf micro-storage feed, the puffed feed and the premix are stirred and mixed uniformly, then the mixture is extruded and granulated to obtain granular feed, the granular feed is dried at the temperature of 30 ℃ until the moisture is lower than 12%, the premix in the dog food is composed of vitamin premix and mineral premix according to the weight ratio of 1:1, the premix accounts for 0.4% of the mass fraction of the dog food, the mixed fermentation type mulberry twig and leaf micro-storage feed accounts for 40% of the mass fraction of the dog food, and the balance is the puffed feed.
The preparation method of the mixed fermentation type mulberry branch and leaf micro-storage feed comprises the following steps: the mulberry branches and leaves, the corn silk and the vegetables are respectively pretreated and then mixed uniformly to obtain a mixture base material according to the parts by weight of 250 parts of mulberry branches and leaves, 300 parts of corn silk and 450 parts of vegetables; adding 3 parts of zymogen preparation into the mixture base material, stirring, standing for 26 hr, sealing, fermenting for 7 days, and oven drying at 30deg.C to obtain mixed hairMicro-storage feed for fermentation type mulberry branches and leaves; the zymogen preparation comprises: probiotics with content of not less than 1.0X10% 10 cfu/g; an acidic protein having an enzyme activity unit of not less than 100u/g; xylanase with enzyme activity unit not less than 500u/g; lactic acid, which is not less than 1.5% of the total weight of the zymogen preparation; small peptide protein, which is not less than 12.0% of the total weight of the zymogen preparation.
The vegetable consists of carrots, cucumbers, corn kernels, white gourd and tomatoes in a weight ratio of 2:1:1:1:1.
The pretreatment comprises the following steps: cutting mulberry branches and leaves and corn silk respectively, crushing, sieving with a 60-mesh sieve, dicing vegetables, and pulping to obtain slurry.
The preparation method of the puffed feed comprises the following steps: 50 parts of mashed meat, 35 parts of flour, 8 parts of corn flour, 25 parts of soybean meal, 10 parts of black rice flour, 10 parts of buckwheat flour, 8 parts of vegetable oil and 3 parts of salt are uniformly mixed, the water content is regulated to 20%, the mixture is puffed, then the mixture is crushed and sieved by a 60-mesh sieve to obtain puffed feed, and the puffing temperature can be regulated to 130 ℃; wherein the meat paste is obtained by mincing fresh meat material, steaming for 1 hr, adding papain with mass fraction of 1%, performing enzymolysis at 60deg.C for 4 hr, and inactivating enzyme.
Example 3:
an ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed, which is prepared by the following steps: the mixed fermentation type mulberry twig and leaf micro-storage feed, the puffed feed and the premix are stirred and mixed uniformly, then the mixture is extruded and granulated to obtain granular feed, the granular feed is dried at the temperature of 25 ℃ until the moisture is lower than 12%, the premix in the dog food is composed of vitamin premix and mineral premix according to the weight ratio of 1:1, the premix accounts for 0.3% of the mass fraction of the dog food, the mixed fermentation type mulberry twig and leaf micro-storage feed accounts for 60% of the mass fraction of the dog food, and the balance is the puffed feed.
The preparation method of the mixed fermentation type mulberry branch and leaf micro-storage feed comprises the following steps: the mulberry branches and leaves, the corn silk and the vegetables are respectively pretreated and then mixed uniformly to obtain a mixture base material according to the parts by weight of 250 parts of mulberry branches and leaves, 250 parts of corn silk and 500 parts of vegetables; 3 parts of zymogen preparation is added into the mixture base material and stirredPlacing the mixture for 24 hours in an open mouth after uniformly stirring, sealing and fermenting for 7 days, and then drying the mixture at 25 ℃ to obtain the mixed fermentation type mulberry branch and leaf micro-storage feed; the zymogen preparation comprises: probiotics with content of not less than 1.0X10% 10 cfu/g; an acidic protein having an enzyme activity unit of not less than 100u/g; xylanase with enzyme activity unit not less than 500u/g; lactic acid, which is not less than 1.5% of the total weight of the zymogen preparation; small peptide protein, which is not less than 12.0% of the total weight of the zymogen preparation.
The vegetable consists of carrots, cucumbers, corn kernels, white gourd and tomatoes in a weight ratio of 2:1:1:1:1.
The pretreatment comprises the following steps: cutting mulberry branches and leaves and corn silk respectively, crushing, sieving with a 60-mesh sieve, dicing vegetables, and pulping to obtain slurry.
The preparation method of the puffed feed comprises the following steps: 45 parts of meat paste, 30 parts of flour, 7 parts of corn flour, 22 parts of bean pulp, 9 parts of black rice flour, 9 parts of buckwheat flour, 7 parts of vegetable oil and 2 parts of salt are uniformly mixed, the water content is regulated to 20%, the mixture is puffed, then the mixture is crushed and passes through a 60-mesh sieve to obtain puffed feed, and the puffing temperature can be regulated to 120 ℃; wherein the meat paste is obtained by mincing fresh meat (chicken), steaming for 1 hr, adding papain with mass fraction of 1%, performing enzymolysis at 55deg.C for 4 hr, and inactivating enzyme.
Example 4:
based on the embodiment 3, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by cutting mulberry branches and leaves and corn silk respectively, boiling in boiling water for 15min, immediately freezing for 10h at-18 ℃ after taking out, baking for 20min at 140 ℃, crushing and sieving for 60 meshes; the vegetables are diced, steamed for 30min and pulped into slurry.
Example 5:
based on the embodiment 4, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by uniformly stirring and mixing the mixed fermentation type mulberry branch and leaf micro-storage feed, the puffed feed, the frying material and the premix before extrusion and granulation, wherein the weight ratio of the puffed feed to the frying material is 4:1; the premix accounts for 0.3 percent of the mass percentage of the dog food, the mixed fermentation type mulberry branch and leaf micro-storage feed accounts for 60 percent of the mass percentage of the dog food, and the balance is the puffed feed and the frying material.
The preparation method of the frying material comprises the following steps: respectively boiling 20-30 parts by weight of lotus leaf, 10-15 parts by weight of orange peel and 15-20 parts by weight of lentinus edodes stem for 10min, taking out, draining, freezing for 10h at-18 ℃, frying for 40-50 min in a vacuum frying pot, deoiling until the oil content is lower than 10%, respectively crushing and mixing uniformly after passing through 40 meshes to obtain a frying material, wherein the frying conditions are as follows: the vacuum degree is 0.08-0.09 MPa, the temperature is 80-85 ℃, and the oil is palm oil.
The remainder was the same as in example 4.
Comparative example 1:
the corn silk was replaced with pasture based on example 3, and the rest was the same as in example 3.
Comparative example 2:
based on example 3, corn silk was replaced with vegetables, namely, the mixed fermentation type mulberry branch and leaf micro-storage feed was prepared from 250 parts by 750 parts by weight of mulberry branch and leaf and vegetables, and the rest was the same as in example 3.
Comparative example 3:
based on the embodiment 3, the ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is prepared by cutting mulberry branches and leaves and corn silk respectively, boiling in boiling water for 10-15 min, immediately freezing for 10h at-18 ℃ after taking out, drying for 6h at 50 ℃, crushing and sieving for 60 meshes; the vegetable is steamed for 20 to 30 minutes after dicing, and then pulped into slurry.
Comparative example 4:
based on example 5, the frying material was replaced with a cooking material, and the cooking material was prepared as follows: respectively boiling 20-30 parts by weight of lotus leaf, 10-15 parts by weight of orange peel and 15-20 parts by weight of lentinus edodes stem for 10min, taking out, draining, freezing for 10h at-18 ℃, drying at 50 ℃ until the water content is lower than 10%, respectively crushing, sieving with 40 meshes, and uniformly mixing to obtain the food.
In order to highlight the technical effects of the ecological dog food, the inventor aims at the dog food prepared by the technical scheme of the examples 3-5 and the comparative examples 1-4, takes the dog food purchased by a supermarket (main raw materials: corn, rice, chicken powder, beef powder, duck powder, fish powder, carrot, beet pulp and chicken oil) as a control group, takes adult pine lions as an experimental group, and carries out free breeding for 30 days in the same environment, and the dog food is fed for 3 times in the morning and evening with free drinking water, 160g each time, 5 dogs with weights of 20-25 kg and ages of months of more than 24 months are tested in each group, and the test results are averaged. The detection indexes comprise:
(1) Weight of: measuring the weight before and after feeding for 30 days, and calculating average daily gain;
(2) Sensory score of coat (score after 30 days of feeding):
strength of hand feeling: the action force of the fur on the palm is used as the standard when the fur is stroked,
softness: comprehensively judging according to the consistency of the appearance direction of the fur and the hand feeling;
and (3) brightness: natural light is used as a light source, and the brightness of the fur is used as a standard;
oral malodor: the oral cavity close to the dog smelling is comprehensively judged.
The hand feeling force, softness, brightness and oral odor of the fur are measured by 10 minutes, and the sense score is calculated by 5 people score average value, wherein the hand feeling force is larger, the hand feeling force is more flexible, the fur is Mao Yue bright, the odor is lighter, the score is higher.
(3) Comb off Mao Liang (test after 30 days of feeding): the dogs were combed 3 times with teeth combs of the same density, the hairs on the combs were removed each time, and weighed, and the total amount of hair falling off was counted 3 times and recorded.
TABLE 1 test results of dog food feeding for 30 days for different technical schemes
| Daily weight gain/g | Quantity of hair loss per gram | Strength of hand feeling | Softness and smoothness | Brightness of light | Oral malodor | |
| Control group | 16.6 | 15.5 | 7.5 | 7.0 | 7.5 | 5.5 |
| Example 3 | 27.5 | 7.4 | 9.0 | 9.0 | 9.0 | 8.5 |
| Example 4 | 31.4 | 6.8 | 9.5 | 9.0 | 9.5 | 8.5 |
| Example 5 | 34.2 | 3.9 | 9.5 | 9.5 | 10 | 9.5 |
| Comparative example 1 | 19.3 | 10.2 | 8.5 | 8.5 | 8.0 | 8.5 |
| Comparative example 2 | 20.4 | 11.6 | 8.5 | 8.5 | 8.5 | 8.5 |
| Comparative example 3 | 29.8 | 7.2 | 9.0 | 9.0 | 9.0 | 8.5 |
| Comparative example 4 | 32.5 | 6.5 | 9.0 | 9.0 | 9.5 | 9.0 |
As can be seen from Table 1, the average daily gain of the control group (purchased in supermarket) is obviously lower than that of the experimental groups of examples 3-5, the hair removal amount is also obviously higher than that of the experimental groups of examples 3-5, and the hand feeling strength, softness, brightness and oral odor of the fur obtained by sensory evaluation are also obviously better than those of the experimental groups of examples 3-5.
In combination with comparative examples 1, 2 and 3, the corn silk, mulberry branches and leaves and vegetables are matched to prepare the mixed fermentation mulberry branches and leaves micro-storage feed, so that the dog food is prepared, the effect of feeding dogs is better than that of feeding dogs with pasture and the dog food prepared without corn silk, the daily gain of the dogs is obviously increased, the hair loss is obviously reduced, and the hand feeling strength, softness, brightness and oral odor of the fur obtained by sensory evaluation are also obviously better than those of the experimental groups of the comparative examples 1 and 2.
In combination with example 3, example 4 and comparative example 3, corn silk and mulberry twig and leaf are cut off, boiled, frozen, baked at high temperature and then crushed, so that the physical and chemical properties of raw materials are improved, and the mulberry twig and leaf and corn silk are easier to obtain materials which are easy to digest and absorb, have smaller molecular weight and better taste during fermentation, thereby improving the palatability and the nutritional value of dog food, obviously increasing the daily gain of dogs, reducing the hair loss, and improving the hand feeling strength and the brightness of the fur.
As seen from the combination of example 4, example 5 and comparative example 4, the daily gain of dogs was significantly increased, the hair loss was significantly reduced, and the softness, brightness and oral malodor of the fur were significantly improved by adding an appropriate amount of the frying material, which indicated that the frying material could promote appetite and improve the quality of the dog fur.
Although embodiments of the present invention have been disclosed above, it is not limited to the use of the description and embodiments, it is well suited to various fields of use for the invention, and further modifications may be readily apparent to those skilled in the art, and accordingly, the invention is not limited to the particular details without departing from the general concepts defined in the claims and the equivalents thereof.
Claims (6)
1. The ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed is characterized in that the mixed fermentation type mulberry branch and leaf micro-storage feed is uniformly mixed with the puffed feed and the premix, and then extruded and granulated to obtain granular feed, the granular feed is dried at the temperature of 20-30 ℃ until the water content is lower than 12%, the premix in the dog food is composed of vitamin premix and mineral premix according to the weight ratio of 1:1, the premix accounts for 0.2-0.4% of the mass fraction of the dog food, and the mixed fermentation type mulberry branch and leaf micro-storage feed accounts for 20-60% of the mass fraction of the dog food;
the preparation method of the mixed fermentation type mulberry branch and leaf micro-storage feed comprises the following steps: the method comprises the steps of (1) mixing and uniformly stirring the mulberry leaves, the corn silk and the vegetables after pretreatment according to the parts by weight of 250 parts of mulberry leaves, 200-300 parts of corn silk and 450-550 parts of vegetables and the total weight of 1000 parts of mulberry leaves, corn silk and vegetables to obtain a mixture base material; adding 2-3 parts of zymophyte preparation into the mixture base material, uniformly stirring, standing for 22-26 hours in an open mouth, sealing and fermenting for 7 days, and then drying at 20-30 ℃ to obtain the mixed fermentation type mulberry branch and leaf micro-storage feed; the zymogen preparation comprises: probiotics with content of not less than 1.0X10% 10 cfu/g; acidic protein, its enzyme activity unit is not less than 100u/g; xylanase with enzyme activity unit not less than 500u/g; lactic acid, which is not less than 1.5% of the total weight of the zymogen preparation; a small peptide protein which is not less than 12.0% of the total weight of the zymogen preparation;
the preparation method of the puffed feed comprises the following steps: mixing 40-50 parts of meat paste, 25-35 parts of flour, 6-8 parts of corn flour, 20-25 parts of bean pulp, 8-10 parts of black rice flour, 8-10 parts of buckwheat flour, 6-8 parts of vegetable oil and 1-3 parts of salt in parts by weight, uniformly mixing, adjusting the water content to 20%, puffing, crushing, and sieving with a 60-mesh sieve to obtain puffed feed; and mincing the meat paste from fresh meat materials, steaming for 1h, adding papain with the mass fraction of 1%, carrying out enzymolysis for 4h at 50-60 ℃, and carrying out enzyme deactivation treatment to obtain the meat paste.
2. The ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed according to claim 1, wherein the vegetables consist of carrots, cucumbers, corn kernels, white gourd and tomatoes in a weight ratio of 2:1:1:1:1.
3. The ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-feed according to claim 2, wherein the pretreatment comprises: cutting mulberry branches and leaves and corn silk respectively, crushing, sieving with a 60-mesh sieve, dicing vegetables, and pulping to obtain slurry.
4. The ecological dog food rich in the mixed fermentation type mulberry branch and leaf micro-storage feed as claimed in claim 3, wherein the mulberry branch and leaf and corn silk are cut off respectively, then the mulberry branch and leaf and corn silk are boiled in boiling water for 10-15 min, immediately frozen for 10h at-18 ℃ after being taken out, baked for 15-20 min at 140 ℃, crushed and sieved for 60 meshes; and (5) steaming the diced vegetables for 20-30 min, and pulping to obtain slurry.
5. The ecological dog food rich in the mixed fermentation type mulberry twig and leaf micro-storage feed according to claim 1, wherein the mixed fermentation type mulberry twig and leaf micro-storage feed, the puffed feed, the frying material and the premix are uniformly mixed before extrusion granulation, and the weight ratio of the puffed feed to the frying material is 4:1; the preparation method of the frying material comprises the following steps: respectively boiling 20-30 parts by weight of lotus leaves, 10-15 parts by weight of orange peels and 15-20 parts by weight of lentinus edodes stems for 10min, taking out, draining, freezing for 10h at-18 ℃, frying for 40-50 min in a vacuum frying pot, deoiling until the oil content is lower than 10%, respectively crushing and uniformly mixing after 40 meshes to obtain a frying material, wherein the frying conditions are as follows: the vacuum degree is 0.08-0.09 MPa, the temperature is 80-85 ℃, and the oil is palm oil.
6. Use of an ecological dog food rich in mixed fermentation type mulberry twig and leaf micro-storage feed as set forth in any one of claims 1 to 5 for preparing feed, wherein dogs less than 6 months use dog food containing mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 20% of the dog food mass fraction; dogs between 6 and 12 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 30 percent of the mass fraction of the dog food, dogs between 12 and 18 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 40 percent of the mass fraction of the dog food, dogs between 18 and 24 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 50 percent of the mass fraction of the dog food, and dogs greater than 24 months use dog food containing the mixed fermentation type mulberry twig and leaf micro-storage feed accounting for 60 percent of the mass fraction of the dog food.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202111647052.4A CN114258979B (en) | 2021-12-29 | 2021-12-29 | Ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed and feeding method |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202111647052.4A CN114258979B (en) | 2021-12-29 | 2021-12-29 | Ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed and feeding method |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN114258979A CN114258979A (en) | 2022-04-01 |
| CN114258979B true CN114258979B (en) | 2024-04-12 |
Family
ID=80831594
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202111647052.4A Active CN114258979B (en) | 2021-12-29 | 2021-12-29 | Ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed and feeding method |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN114258979B (en) |
Citations (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104146152A (en) * | 2013-05-14 | 2014-11-19 | 罗红柱 | Formula for preparation of feed additive from natural plants |
| CN106260541A (en) * | 2016-07-29 | 2017-01-04 | 广西壮族自治区农业科学院农产品加工研究所 | The method producing cattle and sheep complete feed for raw material ferment in second time with Ramulus Mori |
| CN106562070A (en) * | 2016-11-10 | 2017-04-19 | 长兴合旺宠物用品有限公司 | Feed additive capable of increasing brightness of dog fur |
| CN106615877A (en) * | 2016-12-23 | 2017-05-10 | 安徽赛澳生物工程有限公司 | Dog food special for pups |
| CN108713654A (en) * | 2018-05-24 | 2018-10-30 | 邢台市伊萨宠物食品有限公司 | A kind of production method of microbial fermentation dryness dog food |
| CN108835393A (en) * | 2018-08-24 | 2018-11-20 | 广西壮族自治区蚕业技术推广总站 | Mixed fermentation type Folium et Ramulus Mori microbiological fermented feed and preparation method thereof |
| CN109123186A (en) * | 2018-08-24 | 2019-01-04 | 广西壮族自治区蚕业技术推广总站 | The method for breeding of mixed fermentation type Folium et Ramulus Mori microbial chicken feed and chicken |
| KR101940627B1 (en) * | 2018-10-12 | 2019-01-21 | 정나호 | Manufacturing method of feed for pet dog |
| CN109480075A (en) * | 2018-12-29 | 2019-03-19 | 江苏疯狂小狗宠物用品有限公司 | A kind of freeze-dried vegetable fruit Two bors d's oeuveres dog food and preparation method thereof |
| KR20190081029A (en) * | 2017-12-29 | 2019-07-09 | (주)포바이오코리아 | Feed additive for enhancing immune response coated with the extract of Morus alba L. |
| CN113632894A (en) * | 2021-07-28 | 2021-11-12 | 广西天泽桑坊农业开发有限公司 | Ecological fish feed mainly prepared from fermented ramulus mori as well as preparation method and application of ecological fish feed |
-
2021
- 2021-12-29 CN CN202111647052.4A patent/CN114258979B/en active Active
Patent Citations (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104146152A (en) * | 2013-05-14 | 2014-11-19 | 罗红柱 | Formula for preparation of feed additive from natural plants |
| CN106260541A (en) * | 2016-07-29 | 2017-01-04 | 广西壮族自治区农业科学院农产品加工研究所 | The method producing cattle and sheep complete feed for raw material ferment in second time with Ramulus Mori |
| CN106562070A (en) * | 2016-11-10 | 2017-04-19 | 长兴合旺宠物用品有限公司 | Feed additive capable of increasing brightness of dog fur |
| CN106615877A (en) * | 2016-12-23 | 2017-05-10 | 安徽赛澳生物工程有限公司 | Dog food special for pups |
| KR20190081029A (en) * | 2017-12-29 | 2019-07-09 | (주)포바이오코리아 | Feed additive for enhancing immune response coated with the extract of Morus alba L. |
| CN108713654A (en) * | 2018-05-24 | 2018-10-30 | 邢台市伊萨宠物食品有限公司 | A kind of production method of microbial fermentation dryness dog food |
| CN108835393A (en) * | 2018-08-24 | 2018-11-20 | 广西壮族自治区蚕业技术推广总站 | Mixed fermentation type Folium et Ramulus Mori microbiological fermented feed and preparation method thereof |
| CN109123186A (en) * | 2018-08-24 | 2019-01-04 | 广西壮族自治区蚕业技术推广总站 | The method for breeding of mixed fermentation type Folium et Ramulus Mori microbial chicken feed and chicken |
| KR101940627B1 (en) * | 2018-10-12 | 2019-01-21 | 정나호 | Manufacturing method of feed for pet dog |
| CN109480075A (en) * | 2018-12-29 | 2019-03-19 | 江苏疯狂小狗宠物用品有限公司 | A kind of freeze-dried vegetable fruit Two bors d's oeuveres dog food and preparation method thereof |
| CN113632894A (en) * | 2021-07-28 | 2021-11-12 | 广西天泽桑坊农业开发有限公司 | Ecological fish feed mainly prepared from fermented ramulus mori as well as preparation method and application of ecological fish feed |
Non-Patent Citations (2)
| Title |
|---|
| "Effects of the Inclusion of Fermented Mulberry Leaves and Branches in the Gestational Diet on the Performance and Gut Microbiota of Sows and Their Offspring";Yuping Zhang et al.;《microorganisms》;第9卷(第604期);第1-20页 * |
| "桑枝发酵饲料生产工艺研发进展";黄雨晨等;《蚕学通讯》;第41卷(第3期);第13-16页 * |
Also Published As
| Publication number | Publication date |
|---|---|
| CN114258979A (en) | 2022-04-01 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN106417161B (en) | Steer ration method | |
| CN105053709A (en) | Beef cattle breeding feed and preparation method thereof | |
| CN103844032A (en) | Method for feeding black guinea pig by taking folium mori as main feed | |
| CN102813087A (en) | Preparation method of snack for pup by mixing plant extract protein and animal protein | |
| CN105146170A (en) | Corn straw fragrant pig feed containing probiotics and preparation method thereof | |
| CN107223769A (en) | Hybrid giant napier fermented feed and preparation method thereof | |
| CN105614109A (en) | Pig feed capable of improving piglet immunity | |
| Kpanja et al. | Proximate composition, anti–nutritional factors and the effect of Irish potato (Solanum tuberosum L.) peels on the performance and carcass characteristics of broiler chickens | |
| CN114258979B (en) | Ecological dog food rich in mixed fermentation type mulberry branch and leaf micro-storage feed and feeding method | |
| CN110169389A (en) | A kind of fattening method using osmanthus north ox production snowflakes beef | |
| CN109315348B (en) | Breeding method of spicy pigs | |
| CN102763788B (en) | Making method of formula lump feed for dogs for meat | |
| Olorunnisomo | Intake and digestibility of elephant grass ensiled with cassava peels by Red Sokoto goats | |
| CN105265784A (en) | Animal feed prepared from premna microphylla turcz leaves | |
| CN106036076A (en) | Beef cattle mixed feed | |
| CN109303186A (en) | A kind of pannage and preparation method thereof improving pork quality | |
| Jiwuba et al. | Responses of broiler finisher birds fed diets containing sweet potato (Ipomoea batata) root meal | |
| CN109123124A (en) | A kind of Chinese medicine composition, feed and its application promoting beef cattle growth | |
| CN108271932A (en) | It is a kind of using purple napier grass and roundleaf telegraph plant as the ox ecological fermentation feed of substrate | |
| Okpara et al. | Effect of replacing maize with processed cassava on the growth performance and haematological characteristics of broiler chickens | |
| CN111903864A (en) | Bamboo rat pup feed and preparation method thereof | |
| CN105994144A (en) | Chicken breeding method | |
| CN105661094A (en) | Domesticated local chicken feed | |
| Ibitoye et al. | Supplementation of kitchen food waste on growth performance, carcass characteristics and haematology of weaner rabbits. | |
| Ramalan et al. | Growth and Reproductive Performance of Yankasa Ewes Fed Varying Levels of Dietary Premix |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| GR01 | Patent grant | ||
| GR01 | Patent grant |