CN114219927A - Food processing method, system, equipment and storage medium based on wall-mounted refrigerator - Google Patents

Food processing method, system, equipment and storage medium based on wall-mounted refrigerator Download PDF

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CN114219927A
CN114219927A CN202111408079.8A CN202111408079A CN114219927A CN 114219927 A CN114219927 A CN 114219927A CN 202111408079 A CN202111408079 A CN 202111408079A CN 114219927 A CN114219927 A CN 114219927A
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box body
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box
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吴思瑞
宋玉荣
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Anhui Konka Tongchuang Household Appliances Co Ltd
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Anhui Konka Tongchuang Household Appliances Co Ltd
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Abstract

The application discloses a wall-mounted refrigerator-based food processing method, a wall-mounted refrigerator-based food processing system, a wall-mounted refrigerator-based food processing device and a wall-mounted refrigerator-based storage medium, wherein the food processing method comprises the following steps: determining the freshness of each food in the first box body; transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body; determining the freshness of each food in the second box body; and cleaning the food with the freshness smaller than a second preset threshold value in the second box body. In this application, the demand can be deposited according to the video to wall-hanging refrigerator, the differentiation is deposited, through the new freshness that detects food in each box, leave the food that new freshness is high in first box, leave the general food of new freshness in the second box, with remind the user practical as early as possible, and clear up the food (rotten food, outdated food etc.) that new freshness is low, convenience of customers in time knows the food state in the refrigerator, avoided the user to eat the food that new freshness is low, and avoided the waste to food.

Description

Food processing method, system, equipment and storage medium based on wall-mounted refrigerator
Technical Field
The present application relates to the field of refrigerator technologies, and in particular, to a method, a system, a device, and a storage medium for processing food based on a wall-mounted refrigerator.
Background
With the change of the housing structure and living habits of modern people, the reasonable distribution and use of the household space are more and more concerned by each family. This also makes wall-mounted refrigerators attract more and more attention of consumers in the field of refrigerators because of their small space occupation and their contribution to the rational planning of the home space.
However, the existing wall-mounted refrigerator is mainly used for storing food, and the development of other functions is very limited. For example, if food stored in a refrigerator goes bad or smells, the refrigerator can be opened manually for judgment at present, but the freshness and the freshness cannot be sensed, if a user forgets that some food exists in the refrigerator, the food goes bad and decays in the refrigerator, and the user cannot know the food, so that on one hand, the food is wasted, on the other hand, the user easily eats the food which is not fresh and goes bad, and the health of the user is influenced.
Therefore, the prior art still needs to be improved.
Disclosure of Invention
In view of the defects of the prior art, an object of the application is to provide a food processing method, a food processing system, food processing equipment and a storage medium based on a wall-mounted refrigerator, and the technical problems that in the prior art, the wall-mounted refrigerator cannot timely acquire the freshness of food, the food is easy to deteriorate, the food is wasted, and the health of a user is affected by food breeding bacteria are solved.
In a first aspect, the present application provides a method for processing food based on a wall-mounted refrigerator, the wall-mounted refrigerator including a first cabinet and a second cabinet, the method comprising:
determining the freshness of each food in the first box body;
transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body;
determining the freshness of each food in the second box body;
cleaning the food with freshness smaller than a second preset threshold value in the second box body; wherein the second preset threshold is smaller than the first preset threshold.
Optionally, the determining the freshness of each food in the first box includes:
acquiring parameter information of each food in the first box body; wherein the parameter information comprises at least one of image information, smell information and shelf life information;
and obtaining the freshness of each food in the first box body by utilizing a trained freshness neural network model based on the parameter information of each food.
Optionally, the trained freshness neural network model is obtained by adopting the following steps:
acquiring a sample data set of each food, wherein each group of sample data in the sample data set comprises parameter information data of the food and freshness marking data corresponding to the parameter information data; wherein the parameter information data includes: at least one of an image sample data, an odor sample data, and a shelf life sample data;
inputting the parameter information data of the food into a freshness neural network model to obtain a freshness calculation result;
and adjusting network parameters of the freshness neural network based on the freshness calculation result and the freshness marking data until the freshness neural network meets a preset condition to obtain a trained freshness neural network model.
Optionally, the parameter information includes; shelf life information; the step of obtaining the parameter information of each food in the first box body comprises the following steps:
acquiring hyperspectral information of food in a first box body;
processing the hyperspectral information, and selecting a wave band which meets a preset condition;
performing end member extraction on the wave bands meeting the preset conditions to acquire the relation between the reflectivity and the wavelength in the hyperspectral image information;
and calculating shelf life information of the food according to the relation between the reflectivity and the wavelength.
Optionally, the wall-mounted refrigerator is in communication connection with the mobile terminal; after the step of transferring the food with the freshness smaller than the first preset threshold value in the first box body to the second box body; or after the step of cleaning the food with the freshness smaller than the second preset threshold in the second box, the method further comprises:
and transmitting the type and the quantity of each food in the first box body and the second box body and the food freshness information to the mobile terminal.
In a second aspect, the application provides a food processing system based on wall-hanging refrigerator, the system includes wall-hanging refrigerator, wall-hanging refrigerator includes first box and second box, be provided with refrigerating system in the first box, refrigerating system is including compressor, condenser and the evaporimeter that is connected, the first box with be provided with electronic wind channel, check valve, transmission channel and baffle between the second box, the check valve sets up electronic wind channel position, the baffle is used for opening or cuts off transmission channel, wall-hanging refrigerator still includes:
the first freshness obtaining module is arranged in the first box body and used for determining the freshness of each food in the first box body;
the food conveying module is used for conveying the food with the freshness smaller than a first preset threshold value in the first box body to the second box body through the conveying channel;
the second freshness obtaining module is arranged in the second box and used for determining the freshness of each food in the second box;
the food cleaning module is used for cleaning the food with freshness smaller than a second preset threshold value in the second box body; wherein the second preset threshold is smaller than the first preset threshold.
Optionally, the food processing system further includes a mobile terminal, the mobile terminal is in communication connection with the wall-mounted refrigerator, and the wall-mounted refrigerator further includes:
the image acquisition unit is arranged in the first box body and used for acquiring the image information of each image in the first box body;
the odor sensor is arranged in the first box body and used for acquiring odor information of each food in the first box body;
the shelf life information acquisition unit is arranged in the first box body and used for acquiring shelf life information of each food in the first box body;
the communication unit is in communication connection with the mobile terminal and is used for transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body; or after the step of cleaning the food with the freshness smaller than the second preset threshold value in the second box body, the type and the quantity of the food in the first box body and the second box body and the food freshness information are sent to the mobile terminal.
Optionally, the food processing system further comprises a third box; wherein, the second box body is provided with an opening;
the food cleaning module transmits the food with the freshness smaller than a second preset threshold value in the second box body to the third box body through the opening.
In a third aspect, the present application provides an electronic device, comprising: a processor and a memory for storing computer program code comprising computer instructions, the electronic device performing the food processing method according to any of the above claims, if the processor executes the computer instructions.
In a fourth aspect, the present application provides a computer-readable storage medium having stored thereon a computer program comprising program instructions which, when executed by a processor, cause the processor to perform a method of food processing as set forth in any of the preceding claims.
Has the advantages that: the application provides a food processing method, a system, equipment and a storage medium based on a wall-mounted refrigerator, wherein the wall-mounted refrigerator comprises a first box body and a second box body, and the food processing method comprises the following steps: determining the freshness of each food in the first box body; transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body; determining the freshness of each food in the second box body; cleaning the food with freshness smaller than a second preset threshold value in the second box body; wherein the second preset threshold is smaller than the first preset threshold. In the application, the wall-mounted refrigerator can be stored in different ways according to video storage requirements, food with high freshness is stored in the first box body, food with general freshness is stored in the second box body, and food with low freshness (rotten food, overdue food and the like) is cleaned in time by detecting the freshness of food in each box body, so that a user can eat the food which is about to expire soon as possible, and waste of the food is avoided; and simultaneously, the influence on the health of the user caused by the overdue/spoiled food eaten by the user is avoided.
Drawings
In order to more clearly illustrate the technical solutions in the embodiments or the background art of the present application, the drawings required to be used in the embodiments or the background art of the present application will be described below.
The accompanying drawings, which are incorporated in and constitute a part of this specification, illustrate embodiments consistent with the present application and, together with the description, serve to explain the principles of the application.
Fig. 1 is a schematic flow chart illustrating a food processing method based on a wall-mounted refrigerator according to an embodiment of the present disclosure;
fig. 2 is a schematic structural diagram of a food processing device based on a wall-mounted refrigerator according to an embodiment of the present application;
fig. 3 is a schematic structural diagram of a wall-mounted refrigerator according to an embodiment of the present application.
Detailed Description
In order to make the technical solutions of the present application better understood, the technical solutions in the embodiments of the present application will be clearly and completely described below with reference to the drawings in the embodiments of the present application, and it is obvious that the described embodiments are only a part of the embodiments of the present application, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present application.
The terms "first," "second," and the like in the description and claims of the present application and in the above-described drawings are used for distinguishing between different objects and not for describing a particular order. Furthermore, the terms "include" and "have," as well as any variations thereof, are intended to cover non-exclusive inclusions. For example, a process, method, system, article, or apparatus that comprises a list of steps or elements is not limited to only those steps or elements listed, but may alternatively include other steps or elements not listed, or inherent to such process, method, article, or apparatus.
Reference herein to "an embodiment" means that a particular feature, structure, or characteristic described in connection with the embodiment can be included in at least one embodiment of the application. The appearances of the phrase in various places in the specification are not necessarily all referring to the same embodiment, nor are separate or alternative embodiments mutually exclusive of other embodiments. It is explicitly and implicitly understood by one skilled in the art that the embodiments described herein can be combined with other embodiments.
In the prior art, wall-mounted refrigerators mainly store food, and have very limited development for other functions. For example, if food stored in a refrigerator goes bad or smells, the refrigerator can be opened manually for judgment at present, but the freshness and the freshness cannot be sensed, if a user forgets that some food exists in the refrigerator, the food goes bad and decays in the refrigerator, and the user cannot know the food, so that on one hand, the food is wasted, on the other hand, the user easily eats the food which is not fresh and goes bad, and the health of the user is influenced.
Based on this, the present application intends to provide a solution to the above technical problem, the details of which will be explained in the following embodiments.
In a first aspect, an embodiment of the present application provides a food processing method based on a wall-mounted refrigerator, as shown in fig. 3, the food processing method in the embodiment of the present application is applied to a wall-mounted refrigerator, specifically, the wall-mounted refrigerator is generally suspended or embedded on a wall, so as to reduce a use area of a bottom surface, in a preferred embodiment, the wall-mounted refrigerator in the embodiment of the present application at least includes a first box 1 and a second box 8, a compressor 5, a refrigerator 4, an evaporator 6, a filter, a condenser fan, and a cooling fan are assembled and connected into a whole in the first box 1, so as to form a refrigeration system; an electric air duct 7 is arranged between the first box body 1 and the second box body 8, so that the temperature of the second box body 8 can be adjusted by adjusting an air door of the electric air duct 7; therefore, the temperature in the first box body and the second box body can be adjusted according to different foods. In some embodiments, the wall-mounted refrigerator also includes a control panel that can display the temperature, food freshness, etc. within the refrigerator; in other embodiments, a one-way valve is further arranged at the electric air duct, so that the air flow of the second box body can be prevented from flowing into the first box body, and the freshness of food in the first box body is prevented from being influenced.
As shown in fig. 1, fig. 1 is a schematic flow chart of a food processing method according to an embodiment of the present application, and the food processing method according to the embodiment of the present application includes the steps of:
s100, determining the freshness of each food in the first box body;
in one embodiment, a plurality of movable food storage boxes are provided in the first casing, and different types of food are sequentially stored in the food storage boxes in the first casing. For example, if a plurality of foods are stored and separately stored with chinese cabbage, apple, beef, and egg, the freshness of the chinese cabbage, apple, beef, and egg should be separately obtained in this step.
Specifically, the way of acquiring the freshness of each food is various, and in a preferred embodiment, the freshness of each food in the first box is acquired by the following steps:
s102, acquiring image information and smell information of each food in the first box body;
in one embodiment, the image information of the image pictures of each angle of each food can be obtained by arranging a plurality of cameras in the first box body, and the plurality of cameras can be arranged in the first box body or the food storage box according to requirements. The smell information is usually the smell emitted from the food itself and can be obtained by a smell sensor, and specifically, the smell information of each food can be obtained by providing a smell sensor in each food storage box.
S104, obtaining shelf life information of each food in the first box body;
in one embodiment, shelf life information for a food is obtained by the steps of;
a1, acquiring hyperspectral information of food in the first box body;
specifically, the hyperspectral information is a spectral image of the food image with the spectral resolution within the range of 10-2 λ orders of magnitude, and in one embodiment, the hyperspectral image of the food can be obtained by arranging a hyperspectral imaging device in the first box body.
A2, processing the hyperspectral information, and selecting a wave band meeting a preset condition;
specifically, after a hyperspectral image of food is obtained, the hyperspectral image information is subjected to data formatting, dead pixel repairing, wave band registration, useless data deleting and other processes, and then a wave band without impurity composite preset conditions is obtained.
A3, extracting end members of the wave bands meeting the preset conditions through a preset algorithm to obtain the relation between the reflectivity and the wavelength in the hyperspectral image information;
and A4, calculating shelf life information of the food according to the relation between the reflectivity and the wavelength.
In one embodiment, the end members can be extracted through an LPD algorithm to obtain a relationship between the reflectance and the wavelength in the hyperspectral image information, and then the shelf life information of the food can be calculated through the relationship between the reflectance and the wavelength, and specific LPD algorithms are the prior art and are not described in detail herein.
It is worth noting that when the bar code exists on the food, the production date and the expiration date of the food can be obtained by scanning the bar code, and the shelf life information of the food can be obtained, so that the shelf life information obtained by the hyperspectral image information can be compared with the shelf life information obtained by scanning the bar code of the food, and the accuracy of the shelf life information of the food can be improved.
S106, acquiring the freshness of each food in the first box body by using the trained freshness neural network model at least based on the image information, the smell information and the shelf life information of each food.
In a preferred embodiment, the freshness neural network model is trained by:
b1, acquiring a sample data set of each food, wherein each group of sample data in the sample data set comprises parameter information data of the food and freshness marking data corresponding to the parameter information data; wherein the parameter information data includes: at least one of an image sample data, an odor sample data, and a shelf life sample data;
b2, inputting the parameter information data of the food into a freshness neural network model to obtain a freshness calculation result;
and B3, adjusting the network parameters of the freshness neural network based on the freshness calculation result and the freshness marking data until the freshness neural network meets a preset condition, and obtaining a trained freshness neural network model.
And after the trained freshness neural network model is obtained, inputting the image information, the smell information and the shelf life information of the food into the trained freshness neural network model, so that the freshness of the food in the first box body can be obtained. Because this has combined the image information, the smell information and the shelf life information of food, consequently, can be more accurate obtain the freshness of each food in the first box.
S200, transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body;
in one embodiment, the first preset threshold may be set when the wall-mounted refrigerator leaves a factory, or may be set by a user according to actual needs, when freshness of each food in the first box is obtained, the freshness of each food in the first box is compared with the first preset threshold, and when the freshness of a certain food is lower than the first preset threshold, it indicates that the food is about to expire or spoil, and therefore the food needs to be eaten as soon as possible. Moreover, due to the fact that the food which is about to expire or decay can be timely transferred to the second box body, the health environment in the first box body can be kept, and the freshness of other foods in the first box body is prevented from being influenced by bacteria spread in the first box body about to damage in an accelerated mode.
In a preferred embodiment, a transmission channel and a partition plate are arranged between the first box body and the second box body, the partition plate is used for cutting off/opening the transmission channel, when food needs to be transferred, the partition plate is opened, so that the movable food storage box containing the food can be transferred from the first box body to the second box body through the transmission channel, and after the food is transferred to the second box body, the first box body and the second box body are cut off through the partition plate, so that spaces of the first box body and the second box body cannot be communicated with each other.
It should be noted that, in order to enable the user to better know the type, quantity, storage location and freshness information of each food in the wall-mounted refrigerator, after the step S200 is executed each time, the type, quantity and freshness information of each food in the first box and the second box of the wall-mounted refrigerator may be sent to the mobile terminal, and the user is notified through the mobile terminal.
Specifically, the wall-mounted refrigerator can be in communication connection with the mobile terminal, so that after step S200 is executed each time, the type and quantity of each food in the first box and the second box of the wall-mounted refrigerator and the freshness information of the food are informed to the user; in other embodiments, the information about the type, quantity and freshness of food in the wall-mounted refrigerator can be pushed to the user at predetermined intervals, so that the user can purchase the relevant food in time according to the information.
S300, determining the freshness of each food in the second box body;
specifically, since the steps of the method for acquiring the freshness of each food in the second box are consistent with those of the method for acquiring the freshness of each food in the first box, the detailed description is not repeated herein, and reference may be made to the above.
S400, cleaning the food with the freshness smaller than a second preset threshold value in the second box body.
In an embodiment, the second preset threshold may be set by a wall-mounted refrigerator when the wall-mounted refrigerator leaves a factory, or may be set by a user according to actual needs, when freshness of each food in the second box is obtained, the freshness of each food in the second box is compared with the second preset threshold, and when the freshness of a certain food is lower than the second preset threshold, it is indicated that the food is overdue/rotten, so that the freshness lower than the second preset threshold needs to be cleaned at this time, and it is avoided that the user eats the overdue/rotten food and affects the health of the user.
Specifically, the way of processing the overdue/rotten food in the second box body is various, in a preferred embodiment, an opening is arranged on the second box body, the opening is connected with a third box body, when the overdue/rotten food in the second box body needs to be cleaned, the opening on the second box body is opened, then the overdue/rotten food in the second box body can be transported into the third box body from the second box body through a sliding rail/mechanical arm and the like, and then the opening on the second box body is closed.
It should be noted that, in order to enable the user to better know the type, quantity, storage location and freshness information of each food in the wall-mounted refrigerator, the user may be configured to notify the type, quantity and freshness information of each food in the first box and the second box of the wall-mounted refrigerator to the user after performing step S400 each time, so that the user can purchase the relevant food in time.
In a second aspect, an embodiment of the present application further provides a food processing system based on a wall-mounted refrigerator, as shown in fig. 2, the system includes a wall-mounted refrigerator, the wall-mounted refrigerator includes a first box and a second box, a refrigeration system is provided in the first box, the refrigeration system includes a compressor, a condenser and an evaporator that are connected, an electric air duct, a check valve, a transmission passage and a partition plate are provided between the first box and the second box, the check valve is provided in the electric air duct, and the partition plate is used for opening or partitioning the transmission passage, the wall-mounted refrigerator further includes:
the first freshness obtaining module is arranged in the first box body and used for determining the freshness of each food in the first box body;
the food conveying module is used for conveying the food with the freshness smaller than a first preset threshold value in the first box body to the second box body through the conveying channel;
the second freshness obtaining module is arranged in the second box and used for determining the freshness of each food in the second box;
the food cleaning module is used for cleaning the food with freshness smaller than a second preset threshold value in the second box body; wherein the second preset threshold is smaller than the first preset threshold.
In a preferred embodiment, the food processing system further comprises a mobile terminal, and the wall-mounted refrigerator further comprises:
the image acquisition unit is arranged in the first box body and used for acquiring the image information of each image in the first box body;
the odor sensor is arranged in the first box body and used for acquiring odor information of each food in the first box body;
the shelf life information acquisition unit is arranged in the first box body and used for acquiring shelf life information of each food in the first box body;
the communication unit is in communication connection with the mobile terminal and is used for transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body; or after the step of cleaning the food with the freshness smaller than the second preset threshold value in the second box body,
and transmitting the type and the quantity of each food in the first box body and the second box body and the food freshness information to a mobile terminal.
In a preferred embodiment, the food processing system further comprises a third housing; wherein, the second box body is provided with an opening;
the food cleaning module is also used for transmitting the food with the freshness smaller than a second preset threshold value in the second box body to the third box body through the opening.
In some embodiments, the functions of or the modules included in the food processing system provided in the embodiment of the present application may be used to perform the method described in the above method embodiment, and for specific implementation, reference may be made to the description of the above method embodiment, and for brevity, no further description is given here.
In a third aspect, an embodiment of the present application further provides an electronic device. The electronic equipment comprises a processor, a memory, an input device and an output device. The processor, the memory, the input device and the output device are coupled through a connector, which includes various interfaces, transmission lines or buses, etc., and the embodiment of the present application is not limited thereto. It should be appreciated that in various embodiments of the present application, coupled refers to being interconnected in a particular manner, including being directly connected or indirectly connected through other devices, such as through various interfaces, transmission lines, buses, and the like.
The processor may be one or more Graphics Processing Units (GPUs), and in the case of one GPU, the GPU may be a single-core GPU or a multi-core GPU. Alternatively, the processor may be a processor group consisting of a plurality of GPUs, and the plurality of processors are coupled to each other through one or more buses. Alternatively, the processor may be other types of processors, and the like, and the embodiments of the present application are not limited.
The memory can be used to store computer program instructions and various types of computer program code for executing the program code of aspects of the present application. Alternatively, the memory includes, but is not limited to, Random Access Memory (RAM), read-only memory (ROM), erasable programmable read-only memory (EPROM), or compact disc read-only memory (CD-ROM), which is used for associated instructions and data.
The input means are for inputting data and/or signals and the output means are for outputting data and/or signals. The input device and the output device may be separate devices or may be an integral device.
It is understood that, in the embodiment of the present application, the memory may be used to store not only the relevant instructions, but also relevant data, for example, the memory may be used to store the target feature data acquired by the input device, or the memory may be used to store the comparison result obtained by the processor, and the like, and the embodiment of the present application is not limited to the data specifically stored in the memory.
It is understood that in practical applications, the electronic device may further include necessary other components, including but not limited to any number of input/output devices, processors, memories, etc., and all vehicle identification devices that may implement the embodiments of the present application are within the scope of the present application.
Those of ordinary skill in the art will appreciate that the various illustrative elements and algorithm steps described in connection with the embodiments disclosed herein may be implemented as electronic hardware or combinations of computer software and electronic hardware. Whether such functionality is implemented as hardware or software depends upon the particular application and design constraints imposed on the implementation. Skilled artisans may implement the described functionality in varying ways for each particular application, but such implementation decisions should not be interpreted as causing a departure from the scope of the present application.
It is clear to those skilled in the art that, for convenience and brevity of description, the specific working processes of the above-described systems, apparatuses and units may refer to the corresponding processes in the foregoing method embodiments, and are not described herein again. It is also clear to those skilled in the art that the descriptions of the various embodiments of the present application have different emphasis, and for convenience and brevity of description, the same or similar parts may not be repeated in different embodiments, so that the parts that are not described or not described in detail in a certain embodiment may refer to the descriptions of other embodiments.
In the several embodiments provided in the present application, it should be understood that the disclosed system, apparatus and method may be implemented in other ways. For example, the above-described apparatus embodiments are merely illustrative, and for example, the division of the units is only one logical division, and other divisions may be realized in practice, for example, a plurality of units or components may be combined or integrated into another system, or some features may be omitted, or not executed. In addition, the shown or discussed mutual coupling or direct coupling or communication connection may be an indirect coupling or communication connection through some interfaces, devices or units, and may be in an electrical, mechanical or other form.
The units described as separate parts may or may not be physically separate, and parts displayed as units may or may not be physical units, may be located in one place, or may be distributed on a plurality of network units. Some or all of the units can be selected according to actual needs to achieve the purpose of the solution of the embodiment.
In addition, functional units in the embodiments of the present application may be integrated into one processing unit, or each unit may exist alone physically, or two or more units are integrated into one unit.
In the above embodiments, the implementation may be wholly or partially realized by software, hardware, firmware, or any combination thereof. When implemented in software, may be implemented in whole or in part in the form of a computer program product. The computer program product includes one or more computer instructions. When loaded and executed on a computer, cause the processes or functions described in accordance with the embodiments of the application to occur, in whole or in part. The computer may be a general purpose computer, a special purpose computer, a network of computers, or other programmable device. The computer instructions may be stored in or transmitted over a computer-readable storage medium. The computer instructions may be transmitted from one website, computer, server, or data center to another website, computer, server, or data center by wire (e.g., coaxial cable, fiber optic, Digital Subscriber Line (DSL)), or wirelessly (e.g., infrared, wireless, microwave, etc.). The computer-readable storage medium can be any available medium that can be accessed by a computer or a data storage device including one or more available media integrated servers, data centers, and the like. The usable medium may be a magnetic medium (e.g., floppy disk, hard disk, magnetic tape), an optical medium (e.g., Digital Versatile Disk (DVD)), or a semiconductor medium (e.g., Solid State Disk (SSD)), among others.
In summary, the present application provides a method, a system, a device and a storage medium for processing food based on a wall-mounted refrigerator, the wall-mounted refrigerator includes a first box and a second box, the method includes: determining the freshness of each food in the first box body; transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body; determining the freshness of each food in the second box body; cleaning the food with freshness smaller than a second preset threshold value in the second box body; wherein the second preset threshold is smaller than the first preset threshold. In the application, the wall-mounted refrigerator can be stored in different ways according to video storage requirements, food with high freshness is stored in the first box body, food with general freshness is stored in the second box body, and food with low freshness (rotten food, overdue food and the like) is cleaned in time by detecting the freshness of food in each box body, so that a user can eat the food which is about to expire soon as possible, and waste of the food is avoided; and simultaneously, the influence on the health of the user caused by the overdue/spoiled food eaten by the user is avoided.
One of ordinary skill in the art will appreciate that all or part of the processes in the methods of the above embodiments may be implemented by hardware related to instructions of a computer program, which may be stored in a computer-readable storage medium, and when executed, may include the processes of the above method embodiments. And the aforementioned storage medium includes: various media that can store program codes, such as a read-only memory (ROM) or a Random Access Memory (RAM), a magnetic disk, or an optical disk.

Claims (10)

1. A food processing method based on a wall-mounted refrigerator is characterized in that the wall-mounted refrigerator comprises a first box body and a second box body, and the method comprises the following steps:
determining the freshness of each food in the first box body;
transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body;
determining the freshness of each food in the second box body;
cleaning the food with freshness smaller than a second preset threshold value in the second box body; wherein the second preset threshold is smaller than the first preset threshold.
2. The method for processing food in a wall-hung refrigerator according to claim 1, wherein the determining of the freshness of each food in the first housing comprises the steps of:
acquiring parameter information of each food in the first box body; wherein the parameter information comprises at least one of image information, smell information and shelf life information;
and obtaining the freshness of each food in the first box body by utilizing a trained freshness neural network model based on the parameter information of each food.
3. The food processing method of the wall-mounted refrigerator according to claim 2, wherein the trained freshness neural network model is obtained by the following steps:
acquiring a sample data set of each food, wherein each group of sample data in the sample data set comprises parameter information data of the food and freshness marking data corresponding to the parameter information data; wherein the parameter information data includes: at least one of an image sample data, an odor sample data, and a shelf life sample data;
inputting the parameter information data of the food into a freshness neural network model to obtain a freshness calculation result;
and adjusting network parameters of the freshness neural network based on the freshness calculation result and the freshness marking data until the freshness neural network meets a preset condition to obtain a trained freshness neural network model.
4. The food processing method of the wall-mounted refrigerator according to claim 2, wherein the parameter information includes; shelf life information; the step of obtaining the parameter information of each food in the first box body comprises the following steps:
acquiring hyperspectral information of food in a first box body;
processing the hyperspectral information, and selecting a wave band which meets a preset condition;
performing end member extraction on the wave bands meeting the preset conditions to acquire the relation between the reflectivity and the wavelength in the hyperspectral image information;
and calculating shelf life information of the food according to the relation between the reflectivity and the wavelength.
5. The method for processing food in a wall-mounted refrigerator according to claim 1, wherein the wall-mounted refrigerator is in communication connection with a mobile terminal; after the step of transferring the food with the freshness smaller than the first preset threshold value in the first box body to the second box body; or after the step of cleaning the food with the freshness smaller than the second preset threshold in the second box, the method further comprises:
and transmitting the type and the quantity of each food in the first box body and the second box body and the food freshness information to the mobile terminal.
6. The utility model provides a food processing system based on wall-hanging refrigerator, a serial communication port, the system includes wall-hanging refrigerator, wall-hanging refrigerator includes first box and second box, be provided with refrigerating system in the first box, refrigerating system is including compressor, condenser and the evaporimeter that is connected, first box with be provided with electronic wind channel, check valve, transmission path and baffle between the second box, the check valve sets up electronic wind channel position, the baffle is used for opening or cuts off transmission path, wall-hanging refrigerator still includes:
the first freshness obtaining module is arranged in the first box body and used for determining the freshness of each food in the first box body;
the food conveying module is used for conveying the food with the freshness smaller than a first preset threshold value in the first box body to the second box body through the conveying channel;
the second freshness obtaining module is arranged in the second box and used for determining the freshness of each food in the second box;
the food cleaning module is used for cleaning the food with freshness smaller than a second preset threshold value in the second box body; wherein the second preset threshold is smaller than the first preset threshold.
7. The wall-mounted refrigerator food processing system of claim 6, further comprising a mobile terminal communicatively coupled to the wall-mounted refrigerator, the wall-mounted refrigerator further comprising:
the image acquisition unit is arranged in the first box body and used for acquiring the image information of each image in the first box body;
the odor sensor is arranged in the first box body and used for acquiring odor information of each food in the first box body;
the shelf life information acquisition unit is arranged in the first box body and used for acquiring shelf life information of each food in the first box body;
the communication unit is in communication connection with the mobile terminal and is used for transferring the food with the freshness smaller than a first preset threshold value in the first box body to the second box body; or after the step of cleaning the food with the freshness smaller than the second preset threshold value in the second box body, the type and the quantity of the food in the first box body and the second box body and the food freshness information are sent to the mobile terminal.
8. The food processing system of the wall-hung refrigerator according to claim 7, further comprising a third cabinet; wherein, the second box body is provided with an opening;
the food cleaning module transmits the food with the freshness smaller than a second preset threshold value in the second box body to the third box body through the opening.
9. An electronic device, comprising: a processor and a memory for storing computer program code comprising computer instructions which, when executed by the processor, cause the electronic device to perform the method of any of claims 1 to 5.
10. A computer-readable storage medium, in which a computer program is stored, which computer program comprises program instructions which, if executed by a processor, cause the processor to carry out the method of any one of claims 1 to 5.
CN202111408079.8A 2021-11-24 2021-11-24 Food processing method, system, equipment and storage medium based on wall-mounted refrigerator Pending CN114219927A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202111408079.8A CN114219927A (en) 2021-11-24 2021-11-24 Food processing method, system, equipment and storage medium based on wall-mounted refrigerator

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202111408079.8A CN114219927A (en) 2021-11-24 2021-11-24 Food processing method, system, equipment and storage medium based on wall-mounted refrigerator

Publications (1)

Publication Number Publication Date
CN114219927A true CN114219927A (en) 2022-03-22

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Application Number Title Priority Date Filing Date
CN202111408079.8A Pending CN114219927A (en) 2021-11-24 2021-11-24 Food processing method, system, equipment and storage medium based on wall-mounted refrigerator

Country Status (1)

Country Link
CN (1) CN114219927A (en)

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