CN114214142A - Energy-saving highland barley wine brewing system - Google Patents
Energy-saving highland barley wine brewing system Download PDFInfo
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- CN114214142A CN114214142A CN202111541761.4A CN202111541761A CN114214142A CN 114214142 A CN114214142 A CN 114214142A CN 202111541761 A CN202111541761 A CN 202111541761A CN 114214142 A CN114214142 A CN 114214142A
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- 235000019998 barley wine Nutrition 0.000 title claims abstract description 18
- 230000017525 heat dissipation Effects 0.000 claims abstract description 39
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 34
- 238000004140 cleaning Methods 0.000 claims abstract description 31
- 238000010411 cooking Methods 0.000 claims abstract description 23
- 238000000855 fermentation Methods 0.000 claims abstract description 10
- 230000004151 fermentation Effects 0.000 claims abstract description 10
- 238000001914 filtration Methods 0.000 claims abstract description 9
- 238000004891 communication Methods 0.000 claims abstract description 6
- 238000007664 blowing Methods 0.000 claims description 23
- 238000000605 extraction Methods 0.000 claims description 4
- 230000005855 radiation Effects 0.000 claims 1
- 241000209219 Hordeum Species 0.000 abstract description 34
- 235000007340 Hordeum vulgare Nutrition 0.000 abstract description 34
- 230000003749 cleanliness Effects 0.000 abstract description 9
- 230000009471 action Effects 0.000 description 4
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 3
- 235000017491 Bambusa tulda Nutrition 0.000 description 3
- 241001330002 Bambuseae Species 0.000 description 3
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 3
- 239000011425 bamboo Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 230000008569 process Effects 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- 230000005484 gravity Effects 0.000 description 2
- 238000002347 injection Methods 0.000 description 2
- 239000007924 injection Substances 0.000 description 2
- 230000002035 prolonged effect Effects 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 238000009825 accumulation Methods 0.000 description 1
- 235000013405 beer Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000006243 chemical reaction Methods 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000000446 fuel Substances 0.000 description 1
- 230000036541 health Effects 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 239000008399 tap water Substances 0.000 description 1
- 235000020679 tap water Nutrition 0.000 description 1
- 230000035922 thirst Effects 0.000 description 1
Images
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B08—CLEANING
- B08B—CLEANING IN GENERAL; PREVENTION OF FOULING IN GENERAL
- B08B3/00—Cleaning by methods involving the use or presence of liquid or steam
- B08B3/04—Cleaning involving contact with liquid
- B08B3/041—Cleaning travelling work
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Soy Sauces And Products Related Thereto (AREA)
Abstract
The invention discloses an energy-saving highland barley wine brewing system which comprises a water delivery pipe, a cleaning machine, a filtering device, a cooking machine, a heat dissipation device and a fermentation tank which are sequentially arranged, wherein the cleaning machine comprises an inner barrel and an outer barrel which are coaxially arranged, a first spiral sheet is wound between the inner barrel and the outer barrel by taking the outer barrel as a shaft, a second spiral sheet is wound in the inner barrel, a first valve is arranged on a communication pipeline between the water delivery pipe and the top of the outer barrel, and a feeding hole is arranged at the top of the outer barrel; a pump is arranged on a communication pipeline at the top of the inner cylinder; the first spiral sheet is provided with a baffle. It can improve the cleaning cleanliness of the highland barley and also can improve the cleaning completeness and uniformity of the highland barley.
Description
Technical Field
The invention relates to the field of brewing equipment, in particular to an energy-saving highland barley wine brewing system.
Background
The highland barley is the main food, fuel and livestock feed of residents in Tibetan areas in China, and is also the raw material for producing beer, medicines and health care products. The highland barley wine brewed by the highland barley has the unique style of faint scent, mellow, sweet, clean, no pain after drinking and no thirst, is unique in the wine industry like forest, and has high reputation in western ethnic regions.
When the highland barley wine is prepared, highland barley is cleaned, cooked, cooled and fermented, a stirring device is arranged at the bottom of a cylinder body for stirring and cleaning the conventional highland barley, and the highland barley is cleaned in a continuous stirring process. However, with the existing structure, the cleaning cleanliness or cleaning completeness and uniformity of the highland barley need to be improved so as to improve the brewing quality of the highland barley wine.
Disclosure of Invention
The invention provides an energy-saving highland barley wine brewing system for solving the technical problems.
The invention is realized by the following technical scheme:
an energy-saving highland barley wine brewing system comprises a water delivery pipe, a cleaning machine, a filtering device, a stewing machine, a heat dissipation device and a fermentation tank which are arranged in sequence,
the cleaning machine comprises an inner barrel and an outer barrel which are coaxially arranged, a first spiral sheet is wound between the inner barrel and the outer barrel by taking the outer barrel as a shaft, a second spiral sheet is wound in the inner barrel, a first valve is arranged on a communication pipeline between the water delivery pipe and the top of the outer barrel, and a feed inlet is arranged at the top of the outer barrel; a pump is arranged on a communication pipeline at the top of the inner cylinder; a baffle is arranged on the first spiral sheet;
the heat dissipation device comprises a heat dissipation cylinder with two closed ends, a rotating shaft arranged in the heat dissipation cylinder and a third spiral sheet wound on the rotating shaft, one end of the rotating shaft is fixed on the driving device, one end of the heat dissipation cylinder is communicated with a discharge hole of the cooking machine, and the other end of the heat dissipation cylinder is communicated with an air exhaust device and the discharge hole;
the steam inlet of the heat exchange component is communicated with the water delivery pipe, the water outlet of the heat exchange component is communicated with the cache tank, and the cache tank is communicated with the water injection port of the cooking machine.
The scheme improves the structure of the cleaning machine, namely the structure of the inner barrel and the outer barrel is adopted, the inner barrel is communicated with the outside, the top of the outer barrel is communicated with a water delivery pipe and a feed inlet, highland barley and water simultaneously enter the outer barrel and then flow to the bottom of the outer barrel along the first spiral sheet under the action of gravity, the cleaning cleanliness of the highland barley in the downflow process is improved under the disturbance of the resistance of the separation blade, the bottom of the inner barrel is arranged at the bottom of the outer barrel, and the highland barley and the water in the outer barrel are pumped out along the inner barrel under the action of a pump. The second spiral piece is arranged in the inner barrel, the length of the highland barley extraction path is prolonged by the arrangement of the second spiral piece, and the cleaning cleanliness of the highland barley is further improved. When the highland barley is cleaned, the cleaning paths of the highland barley are the same, and the cleaning completeness and the uniformity of the highland barley are greatly improved. The heat exchanger is utilized to realize the heat energy conversion of hot air discharged by the cooking machine and the heat dissipation device, and the hot air is converted into hot water required by the cooking machine, so that the energy required by the cooking machine is reduced, and the purpose of saving energy is realized.
As preferred, in order to improve the radiating effect and avoid the highland barley in the transportation to be polluted and influence the fermentation effect, heat abstractor includes both ends all confined heat dissipation section of thick bamboo, arranges the pivot in the heat dissipation section of thick bamboo in and the third flight of coiling in the pivot, the one end of pivot is fixed on drive arrangement, the one end of heat dissipation section of thick bamboo and the discharge gate intercommunication of cooking machine and the other end intercommunication have air exhaust device and discharge gate.
Further, in order to reduce the length of the heat dissipation cylinder while improving the heat dissipation effect, the heat dissipation cylinder comprises an inner heat dissipation cylinder and an outer heat dissipation cylinder, heat dissipation holes are formed in the inner heat dissipation cylinder, a discharge hole and a fermentation tank of the cooking machine are communicated with the inner cylinder, and the air exhaust device is communicated with the outer heat dissipation cylinder.
Preferably, a cleaning pipe is arranged above the filtering device, and a second valve is arranged on the cleaning pipe.
Preferably, the second spiral piece is provided with a baffle for further improving the cleanliness.
Preferably, in order to improve the cleanliness of highland barley cleaning, the bottom of the outer barrel is provided with an air blowing device. And a blower device is additionally arranged at the bottom, so that disturbance is aggravated and the cleanliness is improved.
Further, the air blowing device comprises an air blowing cavity and an air blowing opening arranged on the upper end face of the air blowing cavity, the bottom of the air blowing cavity is communicated with the air blowing device through a communicating pipeline, and a third valve is arranged on the communicating pipeline.
Furthermore, in order to improve the accumulation of the highland barley at the bottom of the outer barrel, the upper end surface of the air blowing cavity is a plane, the periphery of the plane is tightly attached to the inner wall of the outer barrel, and the air blowing ports are uniformly arranged on the upper end surface.
Preferably, the exhaust port at the top of the cooking machine and the exhaust port of the air extractor are respectively connected with a fourth valve and a fifth valve.
Compared with the prior art, the invention has the following advantages and beneficial effects:
1. the cleaning device adopts the structure of the inner barrel and the outer barrel, the spiral sheets are wound on the inner barrel, the inner barrel and the outer barrel, the highland barley and the water flow to the bottom of the outer barrel along the first spiral sheet under the action of gravity after entering the outer barrel simultaneously, the cleaning cleanliness of the highland barley in the downward flow process is improved under the disturbance of the resistance of the baffle, the bottom end of the inner barrel is arranged at the bottom of the outer barrel, and the highland barley and the water in the outer barrel are pumped out along the inner barrel under the action of the pump. The second spiral piece is arranged in the inner barrel, the length of the highland barley extraction path is prolonged by the arrangement of the second spiral piece, and the cleaning cleanliness of the highland barley is further improved. When the highland barley is cleaned, the cleaning paths of the highland barley are the same, and the cleaning completeness and the uniformity of the highland barley are greatly improved.
Drawings
The accompanying drawings, which are included to provide a further understanding of the embodiments of the invention and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the invention and together with the description serve to explain the principles of the invention.
FIG. 1 is a schematic structural diagram of the present invention.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention is further described in detail below with reference to examples and accompanying drawings, and the exemplary embodiments and descriptions thereof are only used for explaining the present invention and are not meant to limit the present invention.
Example 1
As shown in fig. 1, the energy-saving highland barley wine brewing system comprises a water pipe 1, a cleaning machine 2, a filtering device 3, a cooking machine 4, a heat dissipation device and a fermentation tank 6 which are arranged in sequence. The highland barley is completely cleaned in the cleaning machine and then sent to the filtering equipment to be sent, the highland barley is cooked in the cooking machine, the highland barley is sent to the fermentation tank to be fermented after heat dissipation in the heat dissipation equipment, and the filtering device, the cooking machine and the fermentation tank can adopt the existing structures and are not described again.
The cleaning machine 2 includes an inner cylinder 21 and an outer cylinder 22 which are coaxially disposed. The bottom end of the outer cylinder 22 is closed, and a water delivery pipe connector and a feed inlet are reserved after the top end is closed; the bottom end of the inner cylinder is open and communicated with the outer cylinder, and a connecting port with the pump 9 is reserved after the top end of the inner cylinder is closed.
A first spiral sheet is wound between the inner cylinder 21 and the outer cylinder 22 by taking the outer cylinder 22 as a shaft, a second spiral sheet is wound in the inner cylinder 22, the water delivery pipe 1 is connected with a water delivery pipe connecting port at the top of the outer cylinder 22 through a communicating pipeline, and a first valve 81 is arranged on the communicating pipeline. The top of the outer cylinder 22 is provided with a feed inlet; a communicating pipeline at the top of the inner cylinder 21 is provided with a pump 9; the first spiral piece is provided with a baffle. The baffle structure can adopt various structures, and only disturbance is generated on the water flow, namely, the water flow is blocked but not blocked.
The heat dissipation device comprises a heat dissipation cylinder 51 with two closed ends, a rotating shaft arranged in the heat dissipation cylinder and a third spiral sheet 52 wound on the rotating shaft, one end of the rotating shaft is fixed on the driving device, one end of the heat dissipation cylinder 51 is communicated with the discharge hole of the cooking machine 4, and the other end of the heat dissipation cylinder is communicated with the air extraction device 10 and the discharge hole. Specifically, the heat dissipation cylinder 51 comprises an inner heat dissipation cylinder and an outer heat dissipation cylinder, the inner heat dissipation cylinder is provided with heat dissipation holes, and the diameter of each heat dissipation hole is smaller than that of the highland barley, so that the highland barley is prevented from overflowing. The discharge port of the cooking machine 4 and the fermentation tank 6 are both communicated with the inner cylinder, and the air extractor 10 is communicated with the outer heat dissipation cylinder.
The exhaust port at the top of the cooking machine 4 and the exhaust port of the air extractor 10 are both connected to the steam inlet of the heat exchange component 7, the water inlet of the heat exchange component 7 is communicated with the water delivery pipe 1, the water outlet of the heat exchange component 7 is communicated with the cache tank, and the cache tank is communicated with the water injection port of the cooking machine 4. The heat exchange part realizes heat exchange between the water vapor and tap water, utilizes the heat of the steam to realize the heating of the water in the water pipe, and stores the water to be steamed and boiled for use.
Example 2
The present embodiment is further optimized on the basis of the structure of the above embodiment, that is, as shown in fig. 1, a cleaning pipe communicated with the water pipe 1 is arranged above the filtering device 3, and a second valve 82 is arranged on the cleaning pipe.
The second spiral sheet is provided with a baffle.
The bottom of the outer cylinder 22 is provided with a blower. Specifically, the air blowing device comprises an air blowing cavity 23 and an air blowing opening arranged on the upper end face of the air blowing cavity, the bottom of the air blowing cavity is communicated with the air blowing device through a communicating pipeline, and a third valve 83 is arranged on the communicating pipeline. The upper end face of the blast cavity is a plane, the periphery of the plane is tightly attached to the inner wall of the outer barrel 22, and the blast ports are uniformly arranged on the upper end face.
The aperture of the blast port is smaller than the particle size of the highland barley, so that the highland barley is prevented from flowing backwards into the blast cavity. The exhaust port at the top of the cooking machine 4 and the exhaust port of the air extractor 10 are respectively connected with a fourth valve 84 and a fifth valve 85.
The above-mentioned embodiments are intended to illustrate the objects, technical solutions and advantages of the present invention in further detail, and it should be understood that the above-mentioned embodiments are merely exemplary embodiments of the present invention, and are not intended to limit the scope of the present invention, and any modifications, equivalent substitutions, improvements and the like made within the spirit and principle of the present invention should be included in the scope of the present invention.
Claims (8)
1. The utility model provides an energy-saving highland barley wine brewing system, includes raceway (1), cleaning machine (2), filtration equipment (3), cooking machine (4), heat radiation equipment, fermentation cylinder (6) that set gradually, its characterized in that:
the cleaning machine (2) comprises an inner cylinder (21) and an outer cylinder (22) which are coaxially arranged, a first spiral sheet is wound between the inner cylinder (21) and the outer cylinder (22) by taking the outer cylinder (22) as a shaft, a second spiral sheet is wound in the inner cylinder (22), a first valve (81) is arranged on a communication pipeline between the water delivery pipe (1) and the top of the outer cylinder (22), and a feeding hole is formed in the top of the outer cylinder (22); a pump (9) is arranged on a communication pipeline at the top of the inner cylinder (21); the first spiral piece is provided with a baffle sheet;
the heat dissipation device comprises a heat dissipation cylinder (51) with two closed ends, a rotating shaft arranged in the heat dissipation cylinder and a third spiral sheet (52) wound on the rotating shaft, one end of the rotating shaft is fixed on the driving device, one end of the heat dissipation cylinder (51) is communicated with a discharge hole of the cooking machine (4), and the other end of the heat dissipation cylinder is communicated with an air extraction device (10) and the discharge hole;
the steam inlet of the heat exchange component (7) is connected with the exhaust port at the top of the cooking machine (4) and the exhaust port of the air extractor (10), the water inlet of the heat exchange component (7) is communicated with the water conveying pipe (1), the water outlet of the heat exchange component (7) is communicated with the cache tank, and the cache tank is communicated with the water filling port of the cooking machine (4).
2. The energy-saving highland barley wine brewing system as claimed in claim 1, wherein the heat dissipating cylinder (51) comprises an inner heat dissipating cylinder and an outer heat dissipating cylinder, the inner heat dissipating cylinder is provided with heat dissipating holes, the discharge port of the cooking machine (4) and the fermentation tank (6) are both communicated with the inner cylinder, and the air extractor (10) is communicated with the outer heat dissipating cylinder.
3. The energy-saving highland barley wine brewing system as claimed in claim 1, wherein a cleaning pipe communicated with the water pipe (1) is arranged above the filtering device (3), and a second valve (82) is arranged on the cleaning pipe.
4. The energy-saving highland barley wine brewing system of claim 1, wherein the second spiral piece is provided with a baffle.
5. The energy-saving highland barley wine brewing system as claimed in claim 1, wherein the bottom of the outer cylinder (22) is provided with a blower.
6. The energy-saving highland barley wine brewing system as claimed in claim 5, wherein the blowing device comprises a blowing cavity (23) and a blowing port arranged on the upper end surface of the blowing cavity, the bottom of the blowing cavity is communicated with the blowing device through a communicating pipe, and a third valve (83) is arranged on the communicating pipe.
7. The energy-saving highland barley wine brewing system as claimed in claim 6, wherein the upper end surface of the blowing cavity is a plane and the periphery of the plane is closely attached to the inner wall of the outer cylinder (22), and the blowing ports are uniformly arranged on the upper end surface.
8. The energy-saving highland barley wine brewing system as claimed in claim 1, wherein the exhaust port of the top of the cooking machine (4) and the exhaust port of the air extractor (10) are respectively connected with a fourth valve (84) and a fifth valve (85).
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110996913 | 2021-08-27 | ||
| CN2021109969133 | 2021-08-27 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN114214142A true CN114214142A (en) | 2022-03-22 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202111541761.4A Pending CN114214142A (en) | 2021-08-27 | 2021-12-16 | Energy-saving highland barley wine brewing system |
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| Country | Link |
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| CN (1) | CN114214142A (en) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101261095A (en) * | 2008-05-12 | 2008-09-10 | 秦皇岛正大有限公司 | Plate-type heat exchange system |
| CN203683513U (en) * | 2013-10-21 | 2014-07-02 | 广西丹泉酒业有限公司 | Energy-saving continuous rice-steaming machine |
| CN206033713U (en) * | 2016-08-10 | 2017-03-22 | 哈尔滨膳宝酒业有限公司 | Novel white spirit production line |
| CN106929280A (en) * | 2017-05-12 | 2017-07-07 | 青岛海澄知识产权事务有限公司 | A kind of pachyrhizus wine preparation facilities |
| CN110883329A (en) * | 2019-11-18 | 2020-03-17 | 安徽省宁国市宁沪钢球有限公司 | Cooling and cleaning device for casting grinding balls |
| CN112251310A (en) * | 2020-11-20 | 2021-01-22 | 湖北生龙清米酒股份有限公司 | Rice wine production system and production method |
| CN112474525A (en) * | 2020-11-27 | 2021-03-12 | 山东鲁地源天然药物有限公司 | Herbal pieces-production is with washing medicine device |
| CN113174303A (en) * | 2021-03-29 | 2021-07-27 | 泸州老窖股份有限公司 | Spiral conveying type spreading and drying device |
-
2021
- 2021-12-16 CN CN202111541761.4A patent/CN114214142A/en active Pending
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101261095A (en) * | 2008-05-12 | 2008-09-10 | 秦皇岛正大有限公司 | Plate-type heat exchange system |
| CN203683513U (en) * | 2013-10-21 | 2014-07-02 | 广西丹泉酒业有限公司 | Energy-saving continuous rice-steaming machine |
| CN206033713U (en) * | 2016-08-10 | 2017-03-22 | 哈尔滨膳宝酒业有限公司 | Novel white spirit production line |
| CN106929280A (en) * | 2017-05-12 | 2017-07-07 | 青岛海澄知识产权事务有限公司 | A kind of pachyrhizus wine preparation facilities |
| CN110883329A (en) * | 2019-11-18 | 2020-03-17 | 安徽省宁国市宁沪钢球有限公司 | Cooling and cleaning device for casting grinding balls |
| CN112251310A (en) * | 2020-11-20 | 2021-01-22 | 湖北生龙清米酒股份有限公司 | Rice wine production system and production method |
| CN112474525A (en) * | 2020-11-27 | 2021-03-12 | 山东鲁地源天然药物有限公司 | Herbal pieces-production is with washing medicine device |
| CN113174303A (en) * | 2021-03-29 | 2021-07-27 | 泸州老窖股份有限公司 | Spiral conveying type spreading and drying device |
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