CN113930313A - Novel health wine and preparation method thereof - Google Patents

Novel health wine and preparation method thereof Download PDF

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Publication number
CN113930313A
CN113930313A CN202111426487.6A CN202111426487A CN113930313A CN 113930313 A CN113930313 A CN 113930313A CN 202111426487 A CN202111426487 A CN 202111426487A CN 113930313 A CN113930313 A CN 113930313A
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wine
parts
food materials
medicinal materials
jar
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CN202111426487.6A
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张平和
周自勇
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Zhang Pinghe
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Zhang Pinghe
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    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/05—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/612—Crustaceans, e.g. crabs, lobsters, shrimps, krill or crayfish; Barnacles
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/63—Arthropods
    • A61K35/64—Insects, e.g. bees, wasps or fleas
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    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/56—Materials from animals other than mammals
    • A61K35/63—Arthropods
    • A61K35/64—Insects, e.g. bees, wasps or fleas
    • A61K35/644—Beeswax; Propolis; Royal jelly; Honey
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    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
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    • A61K36/18—Magnoliophyta (angiosperms)
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    • A61K36/18—Magnoliophyta (angiosperms)
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    • A61K36/62—Nymphaeaceae (Water-lily family)
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    • A61K36/18—Magnoliophyta (angiosperms)
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    • A61K36/72—Rhamnaceae (Buckthorn family), e.g. buckthorn, chewstick or umbrella-tree
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    • A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
    • A61K36/736—Prunus, e.g. plum, cherry, peach, apricot or almond
    • A—HUMAN NECESSITIES
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    • A61K36/18—Magnoliophyta (angiosperms)
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    • A61K36/906—Zingiberaceae (Ginger family)
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    • A—HUMAN NECESSITIES
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    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/05—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides
    • C12G3/055—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides extracted from plants

Abstract

The invention discloses a novel health wine and a preparation method thereof, wherein the novel health wine comprises a wine base, medicinal materials and food materials; according to the invention, the medicinal materials and the food materials are cleaned in the first step to remove dust and impurities on the medicinal materials and the food materials, so that the health wine is prevented from being unqualified due to the fact that the dust and the impurities enter the wine base, the wine base is poured into a wine jar or a wine jar, the quality of the wine base is convenient to control, the wine base, the medicinal materials and the food materials can be fully fused with each other by stirring the wine base, the medicinal materials and the food materials can be fully entered into the wine base by standing for three months in a shade place, and the soaked medicinal materials and food materials can be fully entered into the health wine by pressing and filtering in the fifth step.

Description

Novel health wine and preparation method thereof
Technical Field
The invention relates to the technical field of wine making, in particular to novel health care wine and a preparation method thereof.
Background
Health-care wine has a history of thousands of years and is an important component of Chinese medical science. There is almost no record of the treatment and health care of the medicated wine in the past medical works of China. With the progress of science and technology, modern means such as extraction, leaching and bioengineering are developed on the basis of the traditional Chinese medicine wine soaking process to extract effective components in the Chinese medicines to prepare high-content functional medicinal wine. When the health care consciousness of people is gradually enhanced and some medicines become edible health care products, a new term of health care wine begins to appear.
Disclosure of Invention
In view of the problems in the prior art, the invention discloses novel health care wine which adopts the technical scheme that the novel health care wine comprises a wine base, medicinal materials and food materials; the medicinal materials and food materials comprise 1-2 parts of cordyceps sinensis, 2-5 parts of astragalus membranaceus, 10-15 parts of Chinese dates, 2-4 parts of pseudo-ginseng, 5-7 parts of gordon euryale seeds, 3-5 parts of fructus cicada shells, 5-10 parts of dark plums, 3-5 parts of fructus alpiniae oxyphyllae, 1-2 parts of liquorice, 5-7 parts of medlar, 5-7 parts of mulberries, 2-4 parts of dendrobe, 1-2 parts of red ginseng, 1-2 parts of hempleaf groundsel herbs, 10-15 parts of black beans, 10-15 parts of soybeans, 10-15 parts of red beans, 3-5 parts of leek seeds, 1-2 parts of safflower grass seeds, 1-2 parts of royal jelly and 5-7 parts of dried shrimp meal.
The preparation method of the novel health wine adopts the technical scheme that the preparation method comprises the following steps: the method comprises the following steps of cleaning medicinal materials and food materials, injecting wine, pouring the medicinal materials and the food materials, sealing and storing, and squeezing and filtering.
As an optimal technical scheme for the preparation method of the novel health wine, the first step of cleaning the medicinal materials and the food materials comprises the following specific operations: select medicinal material and edible material according to the proportion, under the state of normal atmospheric temperature, wash medicinal material and edible material in the clear water, the tiling dries under dustless environment after the washing is accomplished, clears away dust and impurity on medicinal material and the edible material through first step washing medicinal material and edible material, prevents that dust and impurity from leading to health care wine to generate nonconformity in getting into the wine base.
As the preferable technical scheme of the preparation method of the novel health-care wine, the second step of wine injection comprises the following specific operations: selecting a proper wine jar or wine jar, injecting the wine base into the wine jar or wine jar according to the proportion, and pouring the wine base into the wine jar or wine jar firstly, so that the quality of the wine base is convenient to control.
As an optimal technical scheme for the preparation method of the novel health wine, the third step of pouring the medicinal materials and the food materials comprises the following specific operations: pouring the medicinal materials and the food materials dried in the first step into a wine jar or a wine jar injected with wine base in the second step, stirring for 10 minutes by using a stirring tool according to a stirring sequence of three circles clockwise and three circles anticlockwise, and fully fusing the medicinal materials and the food materials with each other by stirring the wine base, the medicinal materials and the food materials.
As the preferable technical scheme of the preparation method of the novel health care wine, the fourth step of sealing and storing comprises the following specific operations: and sealing the wine jar or the wine jar after the step of pouring the medicinal materials and the food materials in the third step is completed, standing for three months in a shade, and standing for three months in the shade to enable the nutrient substances in the medicinal materials and the food materials to fully enter the wine base.
As the preferable technical scheme of the preparation method of the novel health-care wine, the concrete operation of the fifth step of pressing and filtering is as follows: and (3) opening the wine jar or wine jar sealed and stored in the fourth step, fishing out the medicinal materials and the food materials in the wine jar or wine jar, squeezing, making the squeezed liquid flow back into the wine jar or wine jar, then filtering the liquid in the wine jar or wine jar, removing impurities, and preparing the health wine.
The invention has the beneficial effects that: according to the invention, the medicinal materials and the food materials are cleaned in the first step to remove dust and impurities on the medicinal materials and the food materials, so that the health wine is prevented from being unqualified due to the fact that the dust and the impurities enter the wine base, the wine base is poured into a wine jar or a wine jar, the quality of the wine base is convenient to control, the wine base, the medicinal materials and the food materials can be fully fused with each other by stirring the wine base, the medicinal materials and the food materials can be fully entered into the wine base by standing for three months in a shade place, and the soaked medicinal materials and food materials can be fully entered into the health wine by pressing and filtering in the fifth step.
Drawings
FIG. 1 is a schematic view of the manufacturing process of the present invention.
Detailed Description
Example 1
Referring to fig. 1, the invention discloses a novel health wine and a preparation method thereof, and adopts the technical scheme that the novel health wine comprises a wine base, medicinal materials and food materials; the wine base is grain white spirit with the alcoholic strength of 50-60 degrees; the medicinal materials and food materials comprise 1 part of cordyceps sinensis, 2 parts of astragalus membranaceus, 10 parts of Chinese date, 2 parts of pseudo-ginseng, 5 parts of gordon euryale seed, 3 parts of fructus cicada shell, 5 parts of dark plum, 3 parts of fructus alpiniae oxyphyllae, 1 part of liquorice, 5 parts of medlar, 5 parts of mulberry, 2 parts of dendrobe, 1 part of red ginseng, 1 part of hempleaf groundsel herb, 10 parts of black bean, 10 parts of soybean, 10 parts of red bean, 3 parts of leek seed, 1 part of safflower grass seed, 1 part of royal jelly and 5 parts of dried shrimp meal, and the preparation method comprises the following steps: the method comprises the following steps of cleaning medicinal materials and food materials, injecting wine, pouring the medicinal materials and the food materials, sealing and storing, and squeezing and filtering.
As the preferable technical scheme of the novel health wine and the preparation method thereof, the first step of cleaning the medicinal materials and the food materials comprises the following specific operations: select medicinal material and edible material according to the proportion, under the state of normal atmospheric temperature, wash medicinal material and edible material in the clear water, the tiling dries under dustless environment after the washing is accomplished, clears away dust and impurity on medicinal material and the edible material through first step washing medicinal material and edible material, prevents that dust and impurity from leading to health care wine to generate nonconformity in getting into the wine base.
As the preferable technical scheme of the novel health care wine and the preparation method thereof, the second step of wine injection comprises the following specific operations: selecting a proper wine jar or wine jar, injecting the wine base into the wine jar or wine jar according to the proportion, and pouring the wine base into the wine jar or wine jar firstly, so that the quality of the wine base is convenient to control.
As the preferable technical scheme of the novel health wine and the preparation method, the third step of pouring the medicinal materials and the food materials comprises the following specific operations: pouring the medicinal materials and the food materials dried in the first step into a wine jar or a wine jar injected with wine base in the second step, stirring for 10 minutes by using a stirring tool according to a stirring sequence of three circles clockwise and three circles anticlockwise, and fully fusing the medicinal materials and the food materials with each other by stirring the wine base, the medicinal materials and the food materials.
As the preferable technical scheme of the novel health care wine and the preparation method, the fourth step of sealing and storing comprises the following specific operations: and sealing the wine jar or the wine jar after the step of pouring the medicinal materials and the food materials in the third step is completed, standing for three months in a shade, and standing for three months in the shade to enable the nutrient substances in the medicinal materials and the food materials to fully enter the wine base.
As the preferable technical scheme of the novel health care wine and the preparation method, the fifth step of pressing and filtering comprises the following specific operations: and (3) opening the wine jar or wine jar sealed and stored in the fourth step, fishing out the medicinal materials and the food materials in the wine jar or wine jar, squeezing, making the squeezed liquid flow back into the wine jar or wine jar, then filtering the liquid in the wine jar or wine jar, removing impurities, and preparing the health wine.
Example 2
Referring to fig. 1, the invention discloses a novel health wine and a preparation method thereof, and adopts the technical scheme that the novel health wine comprises a wine base, medicinal materials and food materials; the wine base is grain white spirit with the alcoholic strength of 50-60 degrees; the medicinal materials and food materials comprise 2 parts of cordyceps sinensis, 3 parts of astragalus membranaceus, 13 parts of Chinese date, 3 parts of pseudo-ginseng, 6 parts of gordon euryale seed, 4 parts of fructus cicada shell, 7 parts of dark plum fruit, 4 parts of fructus alpiniae oxyphyllae, 2 parts of liquorice, 6 parts of medlar, 6 parts of mulberry, 3 parts of dendrobe, 2 parts of red ginseng, 2 parts of hempleaf groundsel herb, 13 parts of black bean, 13 parts of soybean, 13 parts of red bean, 4 parts of leek seed, 2 parts of safflower grass seed, 2 parts of royal jelly and 6 parts of dried shrimp powder, and the preparation method comprises the following steps: the method comprises the following steps of cleaning medicinal materials and food materials, injecting wine, pouring the medicinal materials and the food materials, sealing and storing, and squeezing and filtering.
As the preferable technical scheme of the novel health wine and the preparation method thereof, the first step of cleaning the medicinal materials and the food materials comprises the following specific operations: select medicinal material and edible material according to the proportion, under the state of normal atmospheric temperature, wash medicinal material and edible material in the clear water, the tiling dries under dustless environment after the washing is accomplished, clears away dust and impurity on medicinal material and the edible material through first step washing medicinal material and edible material, prevents that dust and impurity from leading to health care wine to generate nonconformity in getting into the wine base.
As the preferable technical scheme of the novel health care wine and the preparation method thereof, the second step of wine injection comprises the following specific operations: selecting a proper wine jar or wine jar, injecting the wine base into the wine jar or wine jar according to the proportion, and pouring the wine base into the wine jar or wine jar firstly, so that the quality of the wine base is convenient to control.
As the preferable technical scheme of the novel health wine and the preparation method, the third step of pouring the medicinal materials and the food materials comprises the following specific operations: pouring the medicinal materials and the food materials dried in the first step into a wine jar or a wine jar injected with wine base in the second step, stirring for 10 minutes by using a stirring tool according to a stirring sequence of three circles clockwise and three circles anticlockwise, and fully fusing the medicinal materials and the food materials with each other by stirring the wine base, the medicinal materials and the food materials.
As the preferable technical scheme of the novel health care wine and the preparation method, the fourth step of sealing and storing comprises the following specific operations: and sealing the wine jar or the wine jar after the step of pouring the medicinal materials and the food materials in the third step is completed, standing for three months in a shade, and standing for three months in the shade to enable the nutrient substances in the medicinal materials and the food materials to fully enter the wine base.
As the preferable technical scheme of the novel health care wine and the preparation method, the fifth step of pressing and filtering comprises the following specific operations: and (3) opening the wine jar or wine jar sealed and stored in the fourth step, fishing out the medicinal materials and the food materials in the wine jar or wine jar, squeezing, making the squeezed liquid flow back into the wine jar or wine jar, then filtering the liquid in the wine jar or wine jar, removing impurities, and preparing the health wine.
Example 3
Referring to fig. 1, the invention discloses a novel health wine and a preparation method thereof, and adopts the technical scheme that the novel health wine comprises a wine base, medicinal materials and food materials; the wine base is grain white spirit with the alcoholic strength of 50-60 degrees; the medicinal materials and food materials comprise 2 parts of cordyceps sinensis, 5 parts of astragalus membranaceus, 15 parts of Chinese date, 4 parts of pseudo-ginseng, 7 parts of gordon euryale seed, 5 parts of fructus cicada shell, 10 parts of dark plum fruit, 5 parts of fructus alpiniae oxyphyllae, 2 parts of liquorice, 7 parts of medlar, 7 parts of mulberry, 4 parts of dendrobe, 2 parts of red ginseng, 2 parts of hempleaf groundsel herb, 15 parts of black bean, 15 parts of soybean, 15 parts of red bean, 5 parts of leek seed, 2 parts of safflower grass seed, 2 parts of royal jelly and 7 parts of dried shrimp powder, and the preparation method comprises the following steps: the method comprises the following steps of cleaning medicinal materials and food materials, injecting wine, pouring the medicinal materials and the food materials, sealing and storing, and squeezing and filtering.
As the preferable technical scheme of the novel health wine and the preparation method thereof, the first step of cleaning the medicinal materials and the food materials comprises the following specific operations: select medicinal material and edible material according to the proportion, under the state of normal atmospheric temperature, wash medicinal material and edible material in the clear water, the tiling dries under dustless environment after the washing is accomplished, clears away dust and impurity on medicinal material and the edible material through first step washing medicinal material and edible material, prevents that dust and impurity from leading to health care wine to generate nonconformity in getting into the wine base.
As the preferable technical scheme of the novel health care wine and the preparation method thereof, the second step of wine injection comprises the following specific operations: selecting a proper wine jar or wine jar, injecting the wine base into the wine jar or wine jar according to the proportion, and pouring the wine base into the wine jar or wine jar firstly, so that the quality of the wine base is convenient to control.
As the preferable technical scheme of the novel health wine and the preparation method, the third step of pouring the medicinal materials and the food materials comprises the following specific operations: pouring the medicinal materials and the food materials dried in the first step into a wine jar or a wine jar injected with wine base in the second step, stirring for 10 minutes by using a stirring tool according to a stirring sequence of three circles clockwise and three circles anticlockwise, and fully fusing the medicinal materials and the food materials with each other by stirring the wine base, the medicinal materials and the food materials.
As the preferable technical scheme of the novel health care wine and the preparation method, the fourth step of sealing and storing comprises the following specific operations: and sealing the wine jar or the wine jar after the step of pouring the medicinal materials and the food materials in the third step is completed, standing for three months in a shade, and standing for three months in the shade to enable the nutrient substances in the medicinal materials and the food materials to fully enter the wine base.
As the preferable technical scheme of the novel health care wine and the preparation method, the fifth step of pressing and filtering comprises the following specific operations: and (3) opening the wine jar or wine jar sealed and stored in the fourth step, fishing out the medicinal materials and the food materials in the wine jar or wine jar, squeezing, making the squeezed liquid flow back into the wine jar or wine jar, then filtering the liquid in the wine jar or wine jar, removing impurities, and preparing the health wine.
Components not described in detail herein are prior art.
Although the present invention has been described in detail with reference to the specific embodiments, the present invention is not limited to the above embodiments, and various changes and modifications without inventive changes may be made within the knowledge of those skilled in the art without departing from the spirit of the present invention.

Claims (7)

1. A novel health wine is characterized by comprising a wine base, medicinal materials and food materials; the wine base is grain white spirit with the alcoholic strength of 50-60 degrees; the medicinal materials and food materials comprise 1-2 parts of cordyceps sinensis, 2-5 parts of astragalus membranaceus, 10-15 parts of Chinese dates, 2-4 parts of pseudo-ginseng, 5-7 parts of gordon euryale seeds, 3-5 parts of fructus cicada shells, 5-10 parts of dark plums, 3-5 parts of fructus alpiniae oxyphyllae, 1-2 parts of liquorice, 5-7 parts of medlar, 5-7 parts of mulberries, 2-4 parts of dendrobe, 1-2 parts of red ginseng, 1-2 parts of hempleaf groundsel herbs, 10-15 parts of black beans, 10-15 parts of soybeans, 10-15 parts of red beans, 3-5 parts of leek seeds, 1-2 parts of safflower grass seeds, 1-2 parts of royal jelly and 5-7 parts of dried shrimp meal.
2. A novel preparation method of health wine is characterized in that: the preparation method comprises the following steps: the method comprises the following steps of cleaning medicinal materials and food materials, injecting wine, pouring the medicinal materials and the food materials, sealing and storing, and squeezing and filtering.
3. The novel health care wine and the preparation method thereof according to claim 2, wherein the specific operations of cleaning the medicinal materials and the food materials in the first step are as follows: selecting the medicinal materials and the food materials according to the proportion, cleaning the medicinal materials and the food materials in clear water at normal temperature and normal pressure, and flatly spreading the medicinal materials and the food materials in a dust-free environment for drying after cleaning.
4. The novel health care wine and the preparation method thereof according to claim 3, wherein the concrete operation of the second step of wine injection is as follows: selecting a proper wine jar or wine jar, and injecting the wine base into the wine jar or wine jar according to the proportion.
5. The novel health care wine and the preparation method thereof according to claim 4, wherein the third step of pouring the medicinal materials and the food materials comprises the following specific operations: pouring the medicinal materials and the food materials dried in the first step into a wine jar or a wine jar injected with the wine base in the second step, and stirring for 10 minutes by using a stirring tool according to a stirring sequence of three circles clockwise and three circles anticlockwise.
6. The novel health care wine and the preparation method thereof according to claim 5, wherein the fourth step of sealing and storing is carried out by the following specific operations: and sealing the wine jar or the wine jar after the step of pouring the medicinal materials and the food materials in the third step is completed, and then standing for three months in a shade place.
7. The novel health care wine and the preparation method thereof as claimed in claim 6, wherein the concrete operation of the fifth step of pressing and filtering is as follows: and (3) opening the wine jar or the wine jar sealed and stored in the fourth step, fishing out the medicinal materials and the food materials in the wine jar or the wine jar, squeezing to dry, enabling the squeezed liquid to flow back into the wine jar or the wine jar, then filtering the liquid in the wine jar or the wine jar, removing impurities, and obtaining the health wine.
CN202111426487.6A 2021-11-27 2021-11-27 Novel health wine and preparation method thereof Pending CN113930313A (en)

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Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105886267A (en) * 2014-11-13 2016-08-24 李银英 Dendrobium health wine and preparation method thereof
CN106318812A (en) * 2016-08-19 2017-01-11 南京中脉科技发展有限公司 Healthcare wine and preparation method thereof
CN106978315A (en) * 2017-05-27 2017-07-25 荔浦县振宇大果山楂开发有限公司 Join stilbene hawthorn health preserving wine and preparation method thereof
CN109266485A (en) * 2018-09-28 2019-01-25 侯军 A kind of health liquor and preparation method thereof

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN105886267A (en) * 2014-11-13 2016-08-24 李银英 Dendrobium health wine and preparation method thereof
CN106318812A (en) * 2016-08-19 2017-01-11 南京中脉科技发展有限公司 Healthcare wine and preparation method thereof
CN106978315A (en) * 2017-05-27 2017-07-25 荔浦县振宇大果山楂开发有限公司 Join stilbene hawthorn health preserving wine and preparation method thereof
CN109266485A (en) * 2018-09-28 2019-01-25 侯军 A kind of health liquor and preparation method thereof

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