CN113898987A - Range hood and smoke stove system - Google Patents

Range hood and smoke stove system Download PDF

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Publication number
CN113898987A
CN113898987A CN202010643770.3A CN202010643770A CN113898987A CN 113898987 A CN113898987 A CN 113898987A CN 202010643770 A CN202010643770 A CN 202010643770A CN 113898987 A CN113898987 A CN 113898987A
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China
Prior art keywords
purification
air
furnace end
fan
range hood
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CN202010643770.3A
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Inventor
梁泽锋
刘智
曲绍鹤
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Foshan Shunde Midea Washing Appliances Manufacturing Co Ltd
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Foshan Shunde Midea Washing Appliances Manufacturing Co Ltd
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Priority to CN202010643770.3A priority Critical patent/CN113898987A/en
Publication of CN113898987A publication Critical patent/CN113898987A/en
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    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/20Removing cooking fumes
    • F24C15/2021Arrangement or mounting of control or safety systems
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24HEATING; RANGES; VENTILATING
    • F24CDOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00Details
    • F24C15/20Removing cooking fumes
    • F24C15/2035Arrangement or mounting of filters

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  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Ventilation (AREA)
  • Air Conditioning Control Device (AREA)

Abstract

The invention discloses a range hood and a smoke stove system, wherein the range hood comprises: a cigarette machine main body; the air purification device is arranged on the cigarette machine main body; the first controller is electrically connected with the air purification device and the information receiving module and used for controlling the working state of the air purification device according to the kitchen range use information. The technical scheme of the invention can ensure that the air purification device is more reasonable to use, so as to avoid excessive waste of energy consumption on the premise of meeting the requirement of oil smoke purification.

Description

Range hood and smoke stove system
Technical Field
The invention relates to the technical field of household appliances, in particular to a range hood and a range hood system.
Background
In the related art, after the air purification device is opened, the state is constant, however, for the use of the stove, the amount of oil smoke generated by cooking may be different due to the usage amount of the stove head, the change of the fire power of the stove head, and the like, and when the amount of oil smoke is small, the purification air quantity provided by the air purification device exceeds the purification requirement of the oil smoke, which results in the phenomenon of energy consumption waste; when the amount of oil smoke is large, the amount of purified air provided by the air purification device is insufficient, so that the oil smoke is not completely purified, and a user can still inhale the oil smoke which affects the health of the body.
Disclosure of Invention
The invention mainly aims to provide a range hood, aiming at enabling an air purification device to be more reasonable to avoid excessive waste of energy consumption on the premise of meeting the requirement of oil smoke purification.
In order to achieve the above object, the range hood provided by the present invention comprises:
a cigarette machine main body;
the air purification device is arranged on the cigarette machine main body;
an information receiving module for receiving the use information of the kitchen range under the range hood, and
and the first controller is electrically connected with the air purification device and the information receiving module and is used for controlling the working state of the air purification device according to the use information of the cooker.
According to the cooking utensils service information, control air purification device's operating condition through first controller, can make air purification device's use more reasonable, can avoid the energy consumption extravagant excessively under the prerequisite that satisfies the oil smoke purification demand to improve the air quality in the kitchen more rationally, reduce the harm of the produced pollutant of culinary art to the human body.
Optionally, the cooking range use information at least comprises the firepower of the furnace end; the rotating speed of a purifying fan of the air purifying device is adjustable;
the first controller controls the rotating speed of the purifying fan at least according to the firepower of the furnace end; the greater the fire power, the greater the rotation speed.
Therefore, the purifying air quantity provided by the purifying fan can be matched with the generated oil smoke quantity.
Optionally, the cooktop includes a first burner located on the left side and a second burner located on the right side; the air purification device comprises a first purification air channel positioned on the left side and a second purification air channel positioned on the right side, a first purification fan is arranged in the first purification air channel, and a second purification fan is arranged in the second purification air channel;
the cooking range use information comprises opening conditions of the first furnace end and the second furnace end and the respective firepower of the first furnace end and the second furnace end;
the first controller is used for controlling the first purifying fan to be started when the first furnace end is started, and controlling the rotating speed of the first purifying fan at least according to the firepower of the first furnace end; and the second purification fan is controlled to be started when the second furnace end is started, and the rotating speed of the first purification fan is controlled at least according to the firepower of the first furnace end.
The first purifying air duct can be used for purifying escaping lampblack generated when the first furnace end is used for cooking more favorably, and the second purifying air duct can be used for purifying escaping lampblack generated when the second furnace end is used for cooking more favorably.
Optionally, the air purification device comprises a first purification shell and a second purification shell which are separately arranged, the first purification air channel is arranged in the first purification shell, and the second purification air channel is arranged in the second purification shell, so that the first purification shell can be flexibly placed at a position which is more favorable for sucking oil smoke generated when the first furnace head is used for cooking, and the second purification shell can be flexibly placed at a position which is more favorable for sucking oil smoke generated when the second furnace head is used for cooking; alternatively, the first and second electrodes may be,
air purification device is including purifying housing, first purification wind channel with the second purifies the wind channel and all locates in the purifying housing, so, the installation of accessible once just can realize two purification wind channels in the cigarette machine main part, and the assembly is more convenient.
Optionally, the range hood further includes a smoke sensor for detecting smoke concentration, and the smoke sensor is electrically connected to the first controller;
the first controller controls the rotating speed of the corresponding purifying fan at least according to the oil smoke concentration and the firepower of the corresponding furnace end.
Therefore, the first controller can control the rotating speed of the corresponding purifying fan more accurately.
Optionally, the smoke sensor comprises a first smoke sensor located on the left side and a second smoke sensor located on the right side;
the first controller controls the rotating speed of the first purifying fan at least according to the oil smoke concentration detected by the first oil smoke sensor and the firepower of the first furnace end; and controlling the rotating speed of the second purifying fan at least according to the oil smoke concentration detected by the second oil smoke sensor and the firepower of the second furnace end.
It can be understood that first oil smoke sensor can accurately detect the produced oil smoke concentration when adopting first furnace end to cook, and second oil smoke sensor can accurately detect the produced oil smoke concentration when adopting the second furnace end to cook, and then can further improve the degree of accuracy that first controller carried out the difference control to two purification fan's rotational speed size.
Optionally, the cigarette machine main part includes the fan casing, locates the collection petticoat pipe of fan casing below, first oil smoke sensor is located the left surface of collection petticoat pipe, the second oil smoke sensor is located the right flank of collection petticoat pipe.
Therefore, the first lampblack sensor can better acquire the concentration of the lampblack leaked out from the left side of the smoke collecting cover, and the second lampblack sensor can better acquire the concentration of the lampblack leaked out from the right side of the smoke collecting cover.
Optionally, the air inlet of the air purification device is located on the side surface, so that the oil smoke escaping to the side of the range hood can be sucked into the purification air duct, and the oil smoke on the side of the range hood can be reduced; and/or the presence of a catalyst in the reaction mixture,
the air outlet of the air purification device is positioned on the front side, so that the air quality of a breathing area of a user is improved, the probability of sucking oil smoke by the user is reduced, and the harm of the oil smoke to the health of the user is reduced.
The invention also proposes a smoke-oven system comprising:
the cooking range comprises a furnace end, a second controller and an information sending module, wherein the second controller is used for controlling the working state of the furnace end, and the information sending module is electrically connected with the second controller so as to obtain the use information of the cooking range; and
in the range hood, the range hood is located above the kitchen range, and the information receiving module of the range hood is in communication connection with the information sending module to receive the use information of the kitchen range.
According to the cooking utensils service information, control air purification device's operating condition through first controller, can make air purification device's use more reasonable, can avoid the energy consumption extravagant excessively under the prerequisite that satisfies the oil smoke purification demand to improve the air quality in the kitchen more rationally, reduce the harm of the produced pollutant of culinary art to the human body.
Optionally, the information receiving module is in wireless communication connection with the information sending module.
Therefore, the communication wire between the two and the connection operation of the communication wire can be saved, and the phenomenon that the communication wire is burnt to cause fire can be avoided.
The technical scheme of the invention can receive the use information of the kitchen range through the information receiving module, and can understand that the use information of the kitchen range can represent the working state of the kitchen range, and the working states of the kitchen range are different, and the amount of oil smoke and/or the generation position of the oil smoke generated when the kitchen range is used for cooking are different; therefore, according to the technical scheme, the working state of the air purification device is controlled through the first controller according to the cooking stove use information, so that the air purification device can be used more reasonably, the air quality in a kitchen is improved more reasonably, and the harm of pollutants generated by cooking to a human body is reduced.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below, it is obvious that the drawings in the following description are only some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to the structures shown in the drawings without creative efforts.
FIG. 1 is a schematic structural diagram of a fume hood system according to an embodiment of the present invention;
FIG. 2 is a schematic structural view of another embodiment of a range system of the present invention;
fig. 3 is a functional block diagram of a smoke range system according to an embodiment of the present invention.
The reference numbers illustrate:
Figure BDA0002571803560000041
Figure BDA0002571803560000051
the implementation, functional features and advantages of the objects of the present invention will be further explained with reference to the accompanying drawings.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
It should be noted that if directional indications (such as up, down, left, right, front, and back … …) are involved in the embodiment of the present invention, the directional indications are only used to explain the relative positional relationship between the components, the movement situation, and the like in a specific posture, and if the specific posture is changed, the directional indications are changed accordingly.
In addition, if there is a description of "first", "second", etc. in an embodiment of the present invention, the description of "first", "second", etc. is for descriptive purposes only and is not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In addition, if the meaning of "and/or" and/or "appears throughout, the meaning includes three parallel schemes, for example," A and/or B "includes scheme A, or scheme B, or a scheme satisfying both schemes A and B. In addition, technical solutions between various embodiments may be combined with each other, but must be realized by a person skilled in the art, and when the technical solutions are contradictory or cannot be realized, such a combination should not be considered to exist, and is not within the protection scope of the present invention.
The invention provides a range hood.
Referring to fig. 1 and 3, in an embodiment of the present invention, the range hood includes:
a cigarette machine main body 1;
the air purification device 2 is arranged on the cigarette machine main body 1;
an information receiving module 3 for receiving the kitchen range use information of the kitchen range 6 positioned below the range hood, and
and the first controller 4 is electrically connected with the air purification device 2 and the information receiving module 3 and is used for controlling the working state of the air purification device 2 according to the use information of the cooker.
In the embodiment, the range hood main body 1 is provided with a fume suction duct, a fume inlet of the fume suction duct is communicated with the indoor space and is usually suspended above a kitchen range 6 in a kitchen so as to suck fume into the fume suction duct; the smoke outlet of the oil smoke suction duct is communicated with the outside so as to discharge oil smoke to the outside; of course, the cigarette machine body 1 is further provided with a smoke exhaust fan for making the airflow flow from the smoke inlet to the smoke outlet. It can be understood that the range hood main body 1 has the functions of the traditional range hood.
The air purification device 2 is provided with a purification air channel mutually independent from the oil fume suction air channel, an air inlet 201 and an air outlet 202 which are communicated with the purification air channel, and a purification fan which is used for enabling air flow to flow from the air inlet 201 to the air outlet 202, the air inlet 201 and the air outlet 202 are both communicated with the room, a filter element is arranged in the purification air channel and used for filtering and purifying the air flowing through the purification air channel, and the purified air is discharged back to the room in the kitchen through the air outlet 202; it will be appreciated that the first controller 4 is typically electrically connected to the purge fan to control the operating state of the air cleaning device 2 by controlling the operating state of the purge fan.
In the invention, when the air purification device 2 and the smoke ventilator main body 1 work cooperatively, most of the oil smoke generated in the cooking process is discharged to the outside through the oil smoke suction air duct in the smoke ventilator main body 1, a small part of the oil smoke can escape to other spaces in a kitchen, and the small part of the oil smoke can be further removed through the purification air ducts in the purification modules, thereby further reducing the pollution of the oil smoke to the air environment and the damage to the human health.
In addition, the technical scheme of the invention can also receive the cooker use information of the cooker 6 through the information receiving module 3, and can understand that the cooker use information can represent the working state of the cooker 6, and the working states of the cooker 6 are different, so that the amount of oil smoke and/or the generation position of the oil smoke generated when the cooker is used for cooking are different; therefore, according to the technical scheme, the first controller 4 controls the working state of the air purification device 2 according to the cooking range use information, so that the air purification device 2 can be used more reasonably, the air quality in a kitchen can be improved more reasonably, and the harm of pollutants generated by cooking to a human body can be reduced.
Optionally, the first controller 4 is fixedly arranged on the cigarette maker body 1; it will be appreciated that the cigarette maker body 1 is generally larger in volume and has more and more convenient locations and space for mounting the first controller 4 than the air cleaning device 2. The first controller 4 is typically in communication with the air cleaning device 2 by wire; of course, the first controller 4 may also be in communication connection with the air purification apparatus 2 in a wireless manner.
Optionally, the stove usage information at least includes a fire power of the stove head 61; the rotational speed of the purification fan of the air purification device 2 is adjustable. The first controller 4 controls the rotating speed of the purifying fan at least according to the firepower of the furnace end 61; wherein, the larger the fire power of the burner 61 is, the larger the rotation speed of the first controller 4 controls the purification fan is. It can be understood that, in general, the larger the firepower of the burner 61 is, the more oil smoke is generated when cooking is performed by using the burner, and at this time, the purifying fan is controlled to operate at a higher rotation speed to generate a higher air volume, so that the air purifying device 2 has a higher purifying amount to meet the requirement of purifying more oil smoke; when the firepower of the burner 61 is small, the cooking fume generated by cooking is less, the purifying fan can be controlled to operate at a small rotating speed, the energy consumption required by the small rotating speed is lower, and therefore the energy consumption of the range hood can be reduced under the condition that the requirement of purifying less cooking fume is met. Further alternatively, the parameter for representing the amount of the burner fire of the burner 61 may be at least one of an opening degree of a gas valve of the burner 61, a rotational position of a control knob of the burner 61, and a fire temperature detected by a temperature sensor provided beside the burner 61.
It should be noted that, in the present invention, when the stove 6 includes at least two burners 61, and the air purification device 2 has only one purification air channel with a purification fan, the increase of the fire power of a burner 61 may be represented as an increase of the fire power of a single burner 61, or may be represented as an increase of the fire power of another burner 61 when one burner 61 is already opened; that is, in the case of turning on only one burner 61, when the fire power of the burner 61 increases, the first controller 4 controls the rotation speed of the cleaning fan to increase; under the condition that one burner 61 is opened, when other burners 61 are opened, the first controller 4 also controls the rotating speed of the purification fan to increase; of course, the final rotation speed of the purge fan does not exceed its maximum rotation speed by the first controller 4 in controlling the increase of the rotation speed of the purge fan.
In an embodiment, the hob 6 comprises a first burner 611 on the left side and a second burner 612 on the right side; the air purification device 2 comprises a first purification air channel positioned on the left side and a second purification air channel positioned on the right side, a first purification fan is arranged in the first purification air channel, and a second purification fan is arranged in the second purification air channel;
the cooker usage information includes opening conditions of the first furnace end 611 and the second furnace end 612, and respective firepower of the first furnace end 611 and the second furnace end 612;
the first controller 4 is configured to control the first cleaning fan to be turned on when the first furnace end 611 is turned on, and control the rotation speed of the first cleaning fan according to at least the fire power of the first furnace end 611; and is used for controlling the second purification fan to be started when the second furnace end 612 is started, and controlling the rotating speed of the first purification fan at least according to the firepower of the first furnace end 611.
In this embodiment, the first purification air channel is correspondingly disposed above the first furnace end 611, the first purification air channel can more favorably purify the escaping oil smoke generated when the first furnace end 611 is used for cooking, the second purification air channel is correspondingly disposed above the second furnace end 612, the second purification air channel can more favorably purify the escaping oil smoke generated when the second furnace end 612 is used for cooking, meanwhile, the first purification fan and the second purification fan can be independently opened, when a user cooks with only one furnace end 61, only the purification fan in the corresponding purification air channel needs to be opened, thereby the oil smoke can be more flexibly escaped and more energy-saving circulated and purified.
In an embodiment, referring to fig. 2, the air purifying device 2 includes a first purifying housing 21 and a second purifying housing 22 separately disposed, the first purifying air duct is disposed in the first purifying housing 21, and the second purifying air duct is disposed in the second purifying housing 22. Because the first purifying shell 21 and the second purifying shell 22 are separately arranged and the respective placing positions of the first purifying shell 21 and the second purifying shell 22 are not affected with each other, the first purifying shell 21 can be flexibly placed at a position more favorable for sucking the oil smoke generated by cooking by using the first burner 611, and the second purifying shell 22 can be flexibly placed at a position more favorable for sucking the oil smoke generated by cooking by using the second burner 612, for example, the first purifying shell 21 and the second purifying shell 22 are respectively arranged at two opposite sides of the cigarette maker main body 1. Without loss of generality, in the present embodiment, the first purifying housing 21 and the second purifying housing 22 are both provided with the air inlet 201 and the air outlet 202.
However, the design is not limited thereto, in other embodiments, referring to fig. 1, the first purifying air duct and the second purifying air duct may also share one purifying housing 20, so that the two purifying air ducts can be mounted on the cigarette machine main body 1 by one-time mounting, and the assembly is more convenient; certainly, the common purifying housing 20 is provided with a set of air inlet 201 and air outlet 202 corresponding to the first purifying air duct, and another set of air inlet 201 and air outlet 202 corresponding to the second purifying air duct, so that the first purifying air duct and the second purifying air duct are independent from each other; optionally, the air outlet 202 of the first purifying air duct is disposed adjacent to the air outlet 202 of the second purifying air duct, so that the common purifying housing 20 only appears to have one air outlet 202, which is more convenient for processing.
Referring to fig. 1 and 3, optionally, the range hood further includes a smoke sensor 5 for detecting smoke concentration, and the smoke sensor 5 is electrically connected to the first controller 4;
the first controller 4 controls the rotation speed of the corresponding purifying fan at least according to the oil smoke concentration and the firepower of the corresponding furnace end 61.
According to the technical scheme of the embodiment, when the rotating speed of the corresponding purifying fan is controlled, the first controller 4 can control the rotating speed of the corresponding purifying fan more accurately by referring to not only the firepower of the corresponding burner 61 but also the oil smoke concentration; it can be understood that when dishes of different materials are cooked, or dishes are cooked by different cooking methods, or at different stages of cooking, the fire power of the corresponding stove head 61 is the same, but the concentration of the generated oil smoke may be different, so that the requirement for the rotating speed of the corresponding purifying fan may be different.
Optionally, the smoke sensor 5 comprises a first smoke sensor located on the left side and a second smoke sensor 52 located on the right side;
the first controller 4 controls the rotation speed of the first purifying fan at least according to the concentration of the oil smoke detected by the first oil smoke sensor and the firepower of the first furnace end 611; and controlling the rotating speed of the second purifying fan at least according to the oil smoke concentration detected by the second oil smoke sensor 52 and the firepower of the second furnace end 612.
It can be understood that the first oil smoke sensor is correspondingly arranged above the first furnace end 611, and the second oil smoke sensor 52 is correspondingly arranged above the second furnace end 612, so that the first oil smoke sensor can accurately detect the concentration of oil smoke generated when the first furnace end 611 is used for cooking, the second oil smoke sensor 52 can accurately detect the concentration of oil smoke generated when the second furnace end 612 is used for cooking, and the accuracy of respectively controlling the rotating speeds of the two purifying fans by the first controller 4 can be further improved.
However, the design is not limited thereto, and in other embodiments, only one smoke sensor may be provided, in which case, the smoke sensor is usually disposed above the middle of the two burners 61, so that the smoke sensor can detect the concentration of the generated smoke when whichever burner 61 is used for cooking.
In the present embodiment, referring to fig. 1, the range hood body 1 includes a fan cover 11 and a smoke collecting cover 12 disposed below the fan cover 11, and the range hood duct is disposed in the fan cover 11. The smoke inlet of the oil smoke suction duct is arranged below the smoke collecting cover 12. The oil smoke below the smoke collecting hood 12 is mainly sucked by the smoke inlet, that is, is mainly discharged to the outside by the oil smoke suction duct. The oil smoke escaping upwards from the edge of the smoke collecting hood 12 is mainly sucked and purified by the air purifying device 2. Alternatively, the first smoke sensor is provided on the left side surface of the smoke collecting hood 12, and the second smoke sensor 52 is provided on the right side surface of the smoke collecting hood 12; it can be understood that when the first burner 611 is used for cooking, the oil smoke is easy to escape upwards from the left side of the smoke collecting hood 12, and the first oil smoke sensor can better acquire the concentration of the oil smoke leaked from the left side of the smoke collecting hood 12; when cooking is performed by using the second burner 612, smoke tends to escape upward from the right side of the smoke collecting hood 12, and the second smoke sensor 52 can better acquire the concentration of smoke leaking from the right side of the smoke collecting hood 12.
Optionally, referring to fig. 1, the air inlet 201 of the air purification device 2 is located at a side surface, so that the oil smoke escaping to the side of the range hood is favorably sucked into the purification air duct to reduce the oil smoke at the side of the range hood; it can be understood that, for the cookers 6 with the double burners 61, the oil smoke generated during cooking is easy to escape from the side direction of the range hood, and the air inlet 201 located on the side surface of the air purification device 2 is more beneficial to sucking the oil smoke.
However, the design is not limited thereto, and the air inlet 201 of the air purification apparatus 2 may also be located on the top surface; thus, the oil smoke escaping to the upper part of the air purification device 2 is favorably sucked and purified; it can be understood that, due to the effect of the thermal plume in the cooking process, the oil smoke tends to escape upwards, so that more oil smoke is gathered above the air purification device 2, and the air inlet 201 is arranged on the top surface of the air purification device 2, so that the oil smoke can be conveniently sucked.
Alternatively, referring to fig. 1, the air outlet 202 of the air purification apparatus 2 is located at the front side, so that it is blown forward or at least has a forward blowing component. In the cooking process, a user usually stands in front of the range hood, and the space in front of the range hood can be defined as a user breathing zone. It can be understood that the forward air outlet is favorable for conveying the purified air to the user breathing area, thereby being favorable for improving the air quality of the user breathing area, reducing the probability of the user sucking the oil smoke and reducing the damage of the oil smoke to the health of the user.
However, the design is not limited thereto, and in other embodiments, when the air inlet 201 is located on the side surface, the air outlet 202 of the air purification apparatus 2 may also be located on the top surface, so that the air is blown upwards or at least has an upward air-out component. It can be understood that due to the effect of the thermal plume in the cooking process, the oil smoke is often gathered at the upper half part of the kitchen space, the upward air outlet is favorable for blowing the purified air to the upper half part of the kitchen space, so that the oil smoke at the upper half part of the kitchen space flows downwards under the pushing of the upward blowing purified air through the purified air, the air circulation purification in the kitchen is realized, the oil smoke in the kitchen can be further reduced, and the pollution of the oil smoke to the air environment and the damage to the human health are further reduced.
To two purification wind channels sharing one purification shell 20, just air outlet 202 is located the positive technical scheme, optionally, air purification device 2 locates collection petticoat pipe 12 top, and is located fan cover 11 openly, so, can make air purification device 2's air outlet 202 more set up forward relatively to be favorable to blowing the air after the purification to the culinary art person, with the probability that reduces the culinary art person and inhale the oil smoke. It can be understood that, in the embodiment, the air purifying device 2 is externally arranged on the cigarette machine main body 1, so as to be convenient for maintenance and disassembly of internal devices (such as filter pieces, purifying fans and the like); however, the design is not limited thereto, in other embodiments, the air purification device 2 may also be disposed in the range hood body 1, for example, but not limited thereto, the fan cover 11 to share the appearance component, so that the appearance of the range hood is more concise.
Alternatively, the air cleaning device 2 is provided at a lower portion of the front surface of the fan guard 11. It will be appreciated that the lower portion of the front face of the fan guard 11 is closer to the cook and is more conducive to delivering purified clean air to the cook.
Referring to fig. 1 and 3, the present invention further provides a smoke and fume kitchen system, which includes a kitchen range 6 and a range hood, and the specific structure of the range hood refers to the above embodiments. The cooker 6 comprises a burner 61, a second controller 62 and an information sending module 63, the second controller 62 is used for controlling the working state of the burner 61, and the information sending module 63 is electrically connected with the second controller 62 to obtain the using information of the cooker. The range hood is positioned above the kitchen range 6, and the information receiving module 3 of the range hood is in communication connection with the information sending module 63 to receive the using information of the kitchen range.
Optionally, the information receiving module 3 is connected with the information sending module 63 in a wireless communication manner. Compared with the technical scheme that the information receiving module 3 and the information sending module 63 are connected in a wired communication mode, the technical scheme can save communication wires between the information receiving module and the information sending module and the connection operation of the communication wires, and the phenomenon that the communication wires are burnt to cause fire can be avoided. Without loss of generality, the wireless communication connection between the information receiving module 3 and the information sending module 63 may be a Wifi mode, a bluetooth mode, or other wireless communication modes.
The above description is only a preferred embodiment of the present invention, and is not intended to limit the scope of the present invention, and all modifications and equivalents of the present invention, which are made by the contents of the present specification and the accompanying drawings, or directly/indirectly applied to other related technical fields, are included in the scope of the present invention.

Claims (10)

1. A range hood, comprising:
a cigarette machine main body;
the air purification device is arranged on the cigarette machine main body;
an information receiving module for receiving the use information of the kitchen range under the range hood, and
and the first controller is electrically connected with the air purification device and the information receiving module and is used for controlling the working state of the air purification device according to the use information of the cooker.
2. The range hood of claim 1, wherein the range usage information at least includes a burner power level; the rotating speed of a purifying fan of the air purifying device is adjustable;
the first controller controls the rotating speed of the purifying fan at least according to the firepower of the furnace end; the greater the fire power, the greater the rotation speed.
3. The range hood of claim 2, wherein the range includes a first burner on a left side and a second burner on a right side; the air purification device comprises a first purification air channel positioned on the left side and a second purification air channel positioned on the right side, a first purification fan is arranged in the first purification air channel, and a second purification fan is arranged in the second purification air channel;
the cooking range use information comprises opening conditions of the first furnace end and the second furnace end and the respective firepower of the first furnace end and the second furnace end;
the first controller is used for controlling the first purifying fan to be started when the first furnace end is started, and controlling the rotating speed of the first purifying fan at least according to the firepower of the first furnace end; and the second purification fan is controlled to be started when the second furnace end is started, and the rotating speed of the first purification fan is controlled at least according to the firepower of the first furnace end.
4. The range hood according to claim 3, wherein the air purification device comprises a first purification housing and a second purification housing which are separately arranged, the first purification air channel is arranged in the first purification housing, and the second purification air channel is arranged in the second purification housing; alternatively, the first and second electrodes may be,
the air purification device comprises a purification shell, and the first purification air channel and the second purification air channel are arranged in the purification shell.
5. The range hood of claim 3, further comprising a soot sensor for detecting a concentration of soot, the soot sensor being electrically connected to the first controller;
the first controller controls the rotating speed of the corresponding purifying fan at least according to the oil smoke concentration and the firepower of the corresponding furnace end.
6. The range hood of claim 5, wherein the smoke sensor comprises a first smoke sensor located on a left side and a second smoke sensor located on a right side;
the first controller controls the rotating speed of the first purifying fan at least according to the oil smoke concentration detected by the first oil smoke sensor and the firepower of the first furnace end; and controlling the rotating speed of the second purifying fan at least according to the oil smoke concentration detected by the second oil smoke sensor and the firepower of the second furnace end.
7. The range hood according to claim 6, wherein the range hood body comprises a fan hood and a smoke collection hood disposed below the fan hood, the first smoke sensor is disposed on a left side surface of the smoke collection hood, and the second smoke sensor is disposed on a right side surface of the smoke collection hood.
8. The range hood according to any one of claims 1 to 7, wherein the air inlet of the air purification device is located at a side surface; and/or the presence of a catalyst in the reaction mixture,
the air outlet of the air purification device is positioned on the front side.
9. A range system, comprising:
the cooking range comprises a furnace end, a second controller and an information sending module, wherein the second controller is used for controlling the working state of the furnace end, and the information sending module is electrically connected with the second controller so as to obtain the use information of the cooking range; and
the range hood according to any one of claims 1 to 8, wherein the range hood is located above the kitchen range, and an information receiving module of the range hood is in communication connection with the information sending module to receive the use information of the kitchen range.
10. The fume stove system of claim 9, wherein the information receiving module is in wireless communication connection with the information sending module.
CN202010643770.3A 2020-07-06 2020-07-06 Range hood and smoke stove system Pending CN113898987A (en)

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