CN113273585B - Automatic dough kneading and sheeting integrated equipment - Google Patents
Automatic dough kneading and sheeting integrated equipment Download PDFInfo
- Publication number
- CN113273585B CN113273585B CN202110489473.2A CN202110489473A CN113273585B CN 113273585 B CN113273585 B CN 113273585B CN 202110489473 A CN202110489473 A CN 202110489473A CN 113273585 B CN113273585 B CN 113273585B
- Authority
- CN
- China
- Prior art keywords
- fixing
- box
- servo motor
- plate
- stirring rod
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 238000004898 kneading Methods 0.000 title claims abstract description 9
- 238000003756 stirring Methods 0.000 claims abstract description 61
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 45
- 238000007599 discharging Methods 0.000 claims abstract description 7
- 239000007788 liquid Substances 0.000 claims abstract description 7
- 235000012149 noodles Nutrition 0.000 claims description 20
- 230000005540 biological transmission Effects 0.000 claims description 17
- 238000003825 pressing Methods 0.000 claims description 10
- 238000009434 installation Methods 0.000 claims description 5
- 239000002184 metal Substances 0.000 claims description 2
- 239000000463 material Substances 0.000 abstract description 26
- 235000013312 flour Nutrition 0.000 abstract description 9
- 238000004519 manufacturing process Methods 0.000 abstract description 7
- 238000003915 air pollution Methods 0.000 abstract description 3
- 238000002156 mixing Methods 0.000 abstract description 3
- 238000002360 preparation method Methods 0.000 description 6
- 235000013305 food Nutrition 0.000 description 5
- 230000008901 benefit Effects 0.000 description 3
- 238000002347 injection Methods 0.000 description 3
- 239000007924 injection Substances 0.000 description 3
- 239000000843 powder Substances 0.000 description 3
- 230000002265 prevention Effects 0.000 description 2
- 238000005520 cutting process Methods 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 239000012257 stirred material Substances 0.000 description 1
Images
Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/1405—Tools
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
- A21C1/1435—Feeding mechanisms, e.g. skip lifting mechanisms for liquids
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/144—Discharge mechanisms
- A21C1/1445—Discharge mechanisms using tiltable receptacles; Tilting mechanisms therefor
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/02—Dough-sheeters; Rolling-machines; Rolling-pins
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
Description
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202110489473.2A CN113273585B (en) | 2021-05-06 | 2021-05-06 | Automatic dough kneading and sheeting integrated equipment |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202110489473.2A CN113273585B (en) | 2021-05-06 | 2021-05-06 | Automatic dough kneading and sheeting integrated equipment |
Publications (2)
Publication Number | Publication Date |
---|---|
CN113273585A CN113273585A (en) | 2021-08-20 |
CN113273585B true CN113273585B (en) | 2023-06-16 |
Family
ID=77277980
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202110489473.2A Active CN113273585B (en) | 2021-05-06 | 2021-05-06 | Automatic dough kneading and sheeting integrated equipment |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN113273585B (en) |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108260615B (en) * | 2018-04-24 | 2021-10-01 | 想念食品股份有限公司 | Dough kneading device, dough kneading method and dough making machine |
CN108835148A (en) * | 2018-08-15 | 2018-11-20 | 无锡市鹅湖玫瑰园艺文化有限公司 | A kind of dough mixing machine for the production of rose EGG YOLK SHORTCAKE |
CN110402976B (en) * | 2019-08-12 | 2021-04-06 | 滨州市美厨厨业有限公司 | Intelligent automatic dough mixer |
CN110326636B (en) * | 2019-08-13 | 2021-03-16 | 杭州萧山商业机械有限公司 | Dough mixer |
CN210432613U (en) * | 2019-08-27 | 2020-05-01 | 清远职业技术学院 | Pet is regularly fed and is eaten device |
CN111280194B (en) * | 2020-03-23 | 2022-09-09 | 山东玉带食品有限公司 | Flour dough equivalent segmentation auxiliary assembly |
CN212937600U (en) * | 2020-08-25 | 2021-04-13 | 湖北巴黎香食品有限公司 | High-speed electric noodle press |
CN111869695A (en) * | 2020-09-01 | 2020-11-03 | 汪根明 | Dough kneading and kneading device for food processing |
CN212813904U (en) * | 2020-09-07 | 2021-03-30 | 安徽麦吉食品有限公司 | Bread production is with automatic face device of rolling up |
CN112042689A (en) * | 2020-09-19 | 2020-12-08 | 赣州市倞华菲尔雪食品有限公司 | Dough kneading device for bread processing |
CN112335872A (en) * | 2020-10-27 | 2021-02-09 | 亳州市铜关粉皮有限公司 | Mung bean sheet jelly and preparation method thereof |
-
2021
- 2021-05-06 CN CN202110489473.2A patent/CN113273585B/en active Active
Also Published As
Publication number | Publication date |
---|---|
CN113273585A (en) | 2021-08-20 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20230522 Address after: 434000 Intersection of Gaosha Road and Gaoke Road in Huazhong Agricultural High tech Development Zone, Jingzhou City, Hubei Province Applicant after: Hubei Mitian Lushan Food Technology Co.,Ltd. Address before: 511340 room 212, floor 2, building 4, Pacific Industrial Zone, Xintang Town, Zengcheng District, Guangzhou, Guangdong Applicant before: Chao Shijin |
|
TA01 | Transfer of patent application right | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: An automatic and surface to surface integrated device Effective date of registration: 20231227 Granted publication date: 20230616 Pledgee: Jingzhou Financing Guarantee Group Co.,Ltd. Pledgor: Hubei Mitian Lushan Food Technology Co.,Ltd. Registration number: Y2023980074671 |
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PE01 | Entry into force of the registration of the contract for pledge of patent right |