CN113239988A - Drinking water interaction system - Google Patents

Drinking water interaction system Download PDF

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CN113239988A
CN113239988A CN202110454073.8A CN202110454073A CN113239988A CN 113239988 A CN113239988 A CN 113239988A CN 202110454073 A CN202110454073 A CN 202110454073A CN 113239988 A CN113239988 A CN 113239988A
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water
water dispenser
user
client
busy
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CN113239988B (en
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钟其添
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Guangdong Yusheng Energy Saving Environmental Protection Equipment Co ltd
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Guangdong Yusheng Energy Saving Environmental Protection Equipment Co ltd
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    • GPHYSICS
    • G06COMPUTING; CALCULATING OR COUNTING
    • G06FELECTRIC DIGITAL DATA PROCESSING
    • G06F18/00Pattern recognition
    • G06F18/20Analysing
    • G06F18/21Design or setup of recognition systems or techniques; Extraction of features in feature space; Blind source separation
    • G06F18/211Selection of the most significant subset of features
    • G06F18/2113Selection of the most significant subset of features by ranking or filtering the set of features, e.g. using a measure of variance or of feature cross-correlation
    • GPHYSICS
    • G06COMPUTING; CALCULATING OR COUNTING
    • G06FELECTRIC DIGITAL DATA PROCESSING
    • G06F16/00Information retrieval; Database structures therefor; File system structures therefor
    • G06F16/20Information retrieval; Database structures therefor; File system structures therefor of structured data, e.g. relational data
    • G06F16/29Geographical information databases
    • GPHYSICS
    • G06COMPUTING; CALCULATING OR COUNTING
    • G06FELECTRIC DIGITAL DATA PROCESSING
    • G06F18/00Pattern recognition
    • G06F18/20Analysing
    • G06F18/24Classification techniques
    • G06F18/241Classification techniques relating to the classification model, e.g. parametric or non-parametric approaches

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  • Devices For Dispensing Beverages (AREA)
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Abstract

The invention discloses a drinking water interaction system, which comprises: the system comprises a client side, a water dispenser side and a server side; the client side executes the instructions including acquiring the total water consumption checking instructions sent by the users, inquiring the total water consumption corresponding to the ID numbers of the users from the server side, and displaying the total water consumption information contained in the total water consumption for the users to check; the water dispenser end execution comprises the steps of obtaining an ID number of a user, obtaining the water consumption of the user in a water taking event, and transmitting the identity number, the water consumption and the ID number of the water dispenser end to a server end after obtaining the water consumption of the user in the water taking event; the server-side execution comprises the steps of accumulating the water consumption to the total water consumption corresponding to the ID number; and transmitting the total water consumption to the client according to the query request of the client. The drinking condition of the user is recorded through the water dispenser, so that the user is helped to know the drinking condition in time. The invention is mainly used in the technical field of human-computer interaction.

Description

Drinking water interaction system
Technical Field
The invention relates to the technical field of man-machine interaction, in particular to a drinking water interaction system.
Background
Drinking water is a life requirement, so that more drinking water has certain benefits for body health. The manufacturers of the existing water dispensers do not have a system which is convenient for users to count the current drinking conditions. So that the user cannot well or efficiently master the drinking condition of the user. Especially for students in campus, the water intake of students can be grasped in time, and the health management level of students can be improved.
Disclosure of Invention
The invention provides a drinking water interaction system, which is used for solving one or more technical problems in the prior art and at least providing a beneficial selection or creation condition.
There is provided a hydration interaction system comprising: the system comprises a client side, a water dispenser side and a server side; the client side executes the instructions including acquiring the total water consumption checking instructions sent by the user, inquiring the total water consumption corresponding to the ID number of the user from the server side, and displaying the total water consumption information contained in the total water consumption for the user to check;
the water dispenser end execution comprises the steps of obtaining an ID number of a user, obtaining the water consumption of the user in a water taking event, and transmitting the identity number, the water consumption and the ID number of the water dispenser end to a server end after obtaining the water consumption of the user in the water taking event;
the water usage by the user in the event of water intake refers to: drinking water output from the water dispenser end in the time period after the user provides the ID number and before another user provides the ID number;
the server side execution comprises the steps of receiving the ID number and the water consumption transmitted by the water dispenser side, and accumulating the water consumption to the total water consumption corresponding to the ID number;
and transmitting the total water consumption to the client according to the query request of the client.
Further, the server-side execution further includes: setting drinking water grade;
updating the total water consumption corresponding to the ID number, and promoting the drinking water grade corresponding to the ID number when the total water consumption reaches a set promoting threshold value;
the client execution further comprises: and acquiring an instruction for inquiring the drinking water grade by the user, inquiring the drinking water grade corresponding to the ID number of the user from the server, and displaying the drinking water grade for the user to check.
Further, the water dispenser end execution further comprises: after a water getting event of a user is obtained, the identity number of the water dispenser end is transmitted to a server end;
the server-side execution further comprises: receiving an identity number of a water dispenser end transmitted by the water dispenser end, calculating the busy degree of the water dispenser end corresponding to the identity number of the water dispenser end according to the interval of the identity number receiving time of the same water dispenser end, and sending the identity number of the water dispenser end and the busy degree of the water dispenser end corresponding to the identity number to a client, wherein the busy degree is divided into idle and busy;
the client execution further comprises: the method comprises the steps of obtaining an identity number of a water dispenser end sent by a server end and a busy degree of the water dispenser end corresponding to the identity number, obtaining position information of the water dispenser according to the identity number of the water dispenser end, associating the position information of the water dispenser end with the busy degree of the water dispenser end to form a busy list, and displaying the busy list for a user to check.
Further, the client executing further comprises sorting each element of the busy list based on the geographic position.
Further, the sorting of each element of the busy list based on the geographic location specifically includes: and obtaining the position information of the client, calculating the distance between the position information of the water dispenser and the position information of the client to obtain the distance between the client and the water dispenser, and sequencing the busy list according to the distance from near to far.
Further, the client executes the data processing method and system, and sorting each element of the busy list based on the busy degree.
Further, the classifying and sorting each element of the busy list based on the busy degree specifically includes: the method comprises the steps of obtaining client position information, carrying out distance calculation on the position information of a water dispenser and the client position information to obtain the distance between the client and a water dispenser end, dividing the water dispenser end with the busy degree into a first group, dividing the water dispenser end with the busy degree into a second group, sequencing the water dispenser end of the first group according to the distance from near to far, sequencing the water dispenser end of the second group according to the distance from near to far, combining the sequenced first group and the sequenced second group, wherein the sequenced first group is arranged in front of the sequenced second group.
Further, the client includes: a cell phone, a PDA with networking capability, or a personal computer.
Further, the client is a mobile phone.
The invention has at least the following beneficial effects: the drinking condition of the user is recorded through the water dispenser, so that the user is helped to know the drinking condition in time. Wherein, the water consumption obtained from the water dispenser by the user is defaulted to the water consumption of the user.
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The accompanying drawings are included to provide a further understanding of the invention and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the example serve to explain the principles of the invention and not to limit the invention.
FIG. 1 is a system block diagram of a hydration interaction system.
Detailed Description
In order to make the objects, technical solutions and advantages of the present invention more apparent, the present invention is described in further detail below with reference to the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are merely illustrative of the invention and are not intended to limit the invention.
It should be noted that although functional block divisions are provided in the system drawings and logical orders are shown in the flowcharts, in some cases, the steps shown and described may be performed in different orders than the block divisions in the systems or in the flowcharts. The terms first, second and the like in the description and in the claims, and the drawings described above, are used for distinguishing between similar elements and not necessarily for describing a particular sequential or chronological order.
Referring to fig. 1, fig. 1 is a system configuration diagram of a drinking interaction system.
A hydration interaction system, comprising: the system comprises a client side, a water dispenser side and a server side; the client side executes the instructions including acquiring the total water consumption checking instructions sent by the user, inquiring the total water consumption corresponding to the ID number of the user from the server side, and displaying the total water consumption information contained in the total water consumption for the user to check;
the water dispenser end execution comprises the steps of obtaining an ID number of a user, obtaining the water consumption of the user in a water taking event, and transmitting the identity number, the water consumption and the ID number of the water dispenser end to a server end after obtaining the water consumption of the user in the water taking event;
the water usage by the user in the event of water intake refers to: drinking water output from the water dispenser end in the time period after the user provides the ID number and before another user provides the ID number;
the server side execution comprises the steps of receiving the ID number and the water consumption transmitted by the water dispenser side, and accumulating the water consumption to the total water consumption corresponding to the ID number;
and transmitting the total water consumption to the client according to the query request of the client.
The interactive system aims to record the drinking condition of the user through the water dispenser, so that the user is helped to know the drinking condition in time. Wherein, the water consumption obtained from the water dispenser by the user is defaulted to the water consumption of the user. Based on the above, the interactive system is provided with a client side, a water dispenser side and a server side. And the client is terminal equipment for acquiring information and sending instructions for the user. The water dispenser end is a device for providing drinking water for users. The server side is equipment with storage and calculation functions and providing data services for the client side and the water dispenser side.
When a user needs to know the water consumption condition of the user, an instruction for checking the total water amount can be sent out through the client side, the client side can establish communication with the server side, the corresponding total water amount can be obtained through an ID number pre-registered by the user in the server side, and the server side transmits the total water amount to the client side. The client end displays the total water consumption so that the water consumption condition of the user can be known.
Wherein, the total water consumption is obtained according to the water taking condition of a user from the end of the water dispenser. The method comprises the following steps: the user takes water from the water dispenser end. The user can establish contact with the water dispenser through a campus card or other labels with user identification. Specifically, the user can establish contact with the water dispenser through the RFID technology. In the process of the contact, the water dispenser end acquires the ID number of the user, the ID number is a number which is registered in advance at the server end by the user and is distributed by the server end to uniquely identify the user identity, and the number can be a student number. Of course, in some preferred embodiments, the number may be a mobile phone number. When the number is a mobile phone number, the mobile phone number can be registered at the server end by a mobile phone short message registration method. The method for registering the mobile phone short message comprises the following steps: the user edits a registration short message through the mobile phone and sends the registration short message to the server side, the server side receives the registration short message and obtains the mobile phone number, the mobile phone number is registered, and the mobile phone number is used as the ID number of the user.
And when the ID number of the user is obtained at the water dispenser end, the user is given water. The water dispenser end can be provided with a switch, so that a user can take water through the switch. At the moment, the water dispenser end can record the water consumption of the user in the whole water taking event. To determine the water consumption of a user simply and conveniently. The water dispenser end records the output of drinking water throughout the water intake event. The water consumption defining method of the water getting event comprises the following steps: the drinking water output from the water dispenser end in the time period after the user provides the ID number and before another user provides the ID number. This has the advantage that the water consumption is limited laterally. Because the user can learn its total water consumption, so when the user when taking water through the water dispenser end, if the user forgets to close the water dispenser end when leaving, make the water dispenser end continuously output the drinking water before obtaining another user's ID number, these drinking water of continuously outputting will be taken into account in user's total water consumption. Therefore, when the client displays the total water consumption, a relation curve between the total water consumption and the time can be established, the user can know the trend of the water consumption of the user through the relation curve, or the abnormal water consumption is found, so that the user can be reminded from the side, the condition that the water taking is not standard at the end of the water dispenser and the water is forgotten to be turned off is existed. For this reason, the client may remind the user by performing judgment of the water use abnormality.
The client transmits the identity number of the water dispenser end, the water consumption and the ID number to the server end after acquiring the water consumption of the user in the water taking event. Therefore, the water consumption of the user is updated to the server side, and the total water consumption is formed.
The server end is used for receiving the identity number, the water consumption and the ID number of the water dispenser end uploaded by the water dispenser end. Because the ID number is registered in the server in advance, the total water consumption corresponding to the user can be found through the ID number, and the total water consumption of the user is updated through the water consumption. Therefore, the user can conveniently inquire through the client.
In order to save storage resources on the server side, for the calculation of the total water consumption, in some preferred embodiments, the server side executing further comprises: setting drinking water grade;
updating the total water consumption corresponding to the ID number, and promoting the drinking water grade corresponding to the ID number when the total water consumption reaches a set promoting threshold value;
the client execution further comprises: and acquiring an instruction for inquiring the drinking water grade by the user, inquiring the drinking water grade corresponding to the ID number of the user from the server, and displaying the drinking water grade for the user to check.
For setting the drinking water grade, the drinking water grade can be preset, wherein the drinking water grade can be divided into: one-level water drinking reaches, second-level water drinking reaches, third-level water drinking reaches, fourth-level water drinking reaches, one-level water drinking master, second-level water drinking master, third-level water drinking master and water drinking spirit, eight grades. The promotion rule of each level is promoted by reaching a set threshold value. The initial grade is one-grade drinking water to a person. And updating the total water consumption corresponding to the ID number, and when the total water consumption reaches the set promotion second-stage drinking reaching amount, the drinking grade corresponding to the ID number is the second-stage drinking reaching amount. Through the mode of setting for drinking water grade like this, promote the enjoyment that the user drunk water, promote human-computer interaction level.
The client execution further comprises: and sharing the drinking water grade into the chat software. The client shares the drinking water grade to the chat software through a link interface by establishing a link with the chat software, wherein the chat software comprises: WeChat, QQ, or WeChat.
In some preferred embodiments, the server-side execution further comprises: and in the process of degrading the drinking water grade, when the drinking water grade corresponding to the ID number does not promote within a set time threshold, the drinking water grade corresponding to the ID number is subjected to grade degradation treatment. Through degrading the drinking water grade, the ID number which is suspended for a long time can be degraded, so that the mechanism of the whole drinking water grade has a dynamic adjusting process, and the drinking water grade can reflect the drinking water condition of a user more truly.
When the drinking water grade of the ID number is degraded, the server-side execution further comprises: and judging whether the degraded ID number is a mobile phone number, and if so, sending a degradation reminding short message to the mobile phone number. By means of sending the short message, the user can check the degraded drinking water level in time.
Because the number of the water dispenser ends is large, a user can find a proper water dispenser end to take water conveniently, so that in some preferred embodiments, the evaluation index of the busy degree is introduced, and the condition of the water dispenser end is defined through the busy degree. In these preferred embodiments, the water dispenser end implementation further comprises: after a water getting event of a user is obtained, the identity number of the water dispenser end is transmitted to a server end;
the server-side execution further comprises: receiving an identity number of a water dispenser end transmitted by the water dispenser end, calculating the busy degree of the water dispenser end corresponding to the identity number of the water dispenser end according to the interval of the identity number receiving time of the same water dispenser end, and sending the identity number of the water dispenser end and the busy degree of the water dispenser end corresponding to the identity number to a client, wherein the busy degree is divided into idle and busy;
the client execution further comprises: the method comprises the steps of obtaining an identity number of a water dispenser end sent by a server end and a busy degree of the water dispenser end corresponding to the identity number, obtaining position information of the water dispenser according to the identity number of the water dispenser end, associating the position information of the water dispenser end with the busy degree of the water dispenser end to form a busy list, and displaying the busy list for a user to check.
Because the number of the water dispenser ends is large, in order to enable a user to know the desired busy degree of the water dispenser ends in time, a busy list is formed by associating the position information of the water dispenser ends with the busy degree of the water dispenser ends. The busy list records the position information of different water dispenser ends and the busy degree of the water dispenser end corresponding to the position information. The user can find the water dispenser end which is used for taking water in the past and is wanted by the user according to the information recorded in the busy list. The busy degree can be judged through the server side, and the specific judgment method comprises the following steps: the busy degree is divided into busy and idle, and the server side calculates the interval of receiving time of the identity numbers of the same water dispenser side. By setting a threshold value, when the interval of the receiving time of the identity numbers of the same water dispenser end is smaller than a first preset threshold value, it indicates that a plurality of users use the water dispenser end, so that the water dispenser end continuously uploads the identity numbers of the users. Moreover, the upload time interval is small. At this time, the end of the water dispenser can be considered as busy, otherwise, the end of the water dispenser is idle.
For the busy list, the visual condition of the user is considered, so the client will sort each element of the busy list, and the sorting mode is as follows: the various elements of the busy list are sorted based on geographic location. The sorting of each element of the busy list based on the geographic position specifically comprises the following steps: and obtaining the position information of the client, calculating the distance between the position information of the water dispenser and the position information of the client to obtain the distance between the client and the water dispenser, and sequencing the busy list according to the distance from near to far.
The purpose of the geographic location-based ordering of the various elements of the busy list is: so that the user can more quickly find the end of the water dispenser closest to the position where the user is located. Therefore, whether to go to the past water taking or not is determined according to the busy degree of the end of the water dispenser close to the end of the water dispenser.
Of course, in addition to the geo-location based ranking of the various elements of the busy list, in some preferred embodiments, client execution further includes a categorical ranking of the various elements of the busy list based on how busy it is. The classifying and sorting of each element of the busy list based on the busy degree specifically comprises the following steps: the method comprises the steps of obtaining client position information, carrying out distance calculation on the position information of a water dispenser and the client position information to obtain the distance between the client and a water dispenser end, dividing the water dispenser end with the busy degree into a first group, dividing the water dispenser end with the busy degree into a second group, sequencing the water dispenser end of the first group according to the distance from near to far, sequencing the water dispenser end of the second group according to the distance from near to far, combining the sequenced first group and the sequenced second group, wherein the sequenced first group is arranged in front of the sequenced second group.
The effect of sorting the elements of the busy list based on the busy degree is as follows: the user can more quickly find the end of the water dispenser which is nearest to the position where the user is located and is free in busy degree according to the busy list. So that the user can quickly make a decision whether to go to fetch water.
In some preferred embodiments, the client comprises: a cell phone, a PDA with networking capability, or a personal computer.
In some preferred embodiments, the client is a mobile phone.
While the preferred embodiments of the present invention have been described in detail, it will be understood by those skilled in the art that the foregoing and various other changes, omissions and deviations in the form and detail thereof may be made without departing from the scope of this invention.

Claims (9)

1. A hydration interaction system, comprising: the system comprises a client side, a water dispenser side and a server side; the client side executes the instructions including acquiring the total water consumption checking instructions sent by the user, inquiring the total water consumption corresponding to the ID number of the user from the server side, and displaying the total water consumption information contained in the total water consumption for the user to check;
the water dispenser end execution comprises the steps of obtaining an ID number of a user, obtaining the water consumption of the user in a water taking event, and transmitting the identity number, the water consumption and the ID number of the water dispenser end to a server end after obtaining the water consumption of the user in the water taking event;
the water usage by the user in the event of water intake refers to: drinking water output from the water dispenser end in the time period after the user provides the ID number and before another user provides the ID number;
the server side execution comprises the steps of receiving the ID number and the water consumption transmitted by the water dispenser side, and accumulating the water consumption to the total water consumption corresponding to the ID number;
and transmitting the total water consumption to the client according to the query request of the client.
2. The drinking water interaction system of claim 1, wherein the server-side execution further comprises:
setting drinking water grade;
updating the total water consumption corresponding to the ID number, and promoting the drinking water grade corresponding to the ID number when the total water consumption reaches a set promoting threshold value;
the client execution further comprises: and acquiring an instruction for inquiring the drinking water grade by the user, inquiring the drinking water grade corresponding to the ID number of the user from the server, and displaying the drinking water grade for the user to check.
3. The drinking water interaction system of claim 1,
the water dispenser end execution further comprises: after a water getting event of a user is obtained, the identity number of the water dispenser end is transmitted to a server end;
the server-side execution further comprises: receiving an identity number of a water dispenser end transmitted by the water dispenser end, calculating the busy degree of the water dispenser end corresponding to the identity number of the water dispenser end according to the interval of the identity number receiving time of the same water dispenser end, and sending the identity number of the water dispenser end and the busy degree of the water dispenser end corresponding to the identity number to a client, wherein the busy degree is divided into idle and busy;
the client execution further comprises: the method comprises the steps of obtaining an identity number of a water dispenser end sent by a server end and a busy degree of the water dispenser end corresponding to the identity number, obtaining position information of the water dispenser according to the identity number of the water dispenser end, associating the position information of the water dispenser end with the busy degree of the water dispenser end to form a busy list, and displaying the busy list for a user to check.
4. The drinking interaction system of claim 3, wherein the client execution further comprises a geo-location based ranking of the elements of the busy list.
5. The drinking water interaction system of claim 4, wherein the sorting of the elements of the busy list based on the geographical location specifically comprises: and obtaining the position information of the client, calculating the distance between the position information of the water dispenser and the position information of the client to obtain the distance between the client and the water dispenser, and sequencing the busy list according to the distance from near to far.
6. The drinking water interaction system of claim 3, wherein the client execution further comprises sorting the elements of the busy list based on the degree of busy.
7. The drinking water interaction system of claim 6, wherein the sorting of the elements of the busy list based on the degree of busy comprises: the method comprises the steps of obtaining client position information, carrying out distance calculation on the position information of a water dispenser and the client position information to obtain the distance between the client and a water dispenser end, dividing the water dispenser end with the busy degree into a first group, dividing the water dispenser end with the busy degree into a second group, sequencing the water dispenser end of the first group according to the distance from near to far, sequencing the water dispenser end of the second group according to the distance from near to far, combining the sequenced first group and the sequenced second group, wherein the sequenced first group is arranged in front of the sequenced second group.
8. The drinking water interaction system of claim 1, wherein the client comprises: a cell phone, a PDA with networking capability, or a personal computer.
9. The drinking water interaction system of claim 8, wherein the client is a mobile phone.
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