CN113207921A - Convenient flour is beaten and is beaten device of kneading dough - Google Patents
Convenient flour is beaten and is beaten device of kneading dough Download PDFInfo
- Publication number
- CN113207921A CN113207921A CN202110496711.2A CN202110496711A CN113207921A CN 113207921 A CN113207921 A CN 113207921A CN 202110496711 A CN202110496711 A CN 202110496711A CN 113207921 A CN113207921 A CN 113207921A
- Authority
- CN
- China
- Prior art keywords
- connecting rod
- block
- flour
- base
- connecting block
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 235000013312 flour Nutrition 0.000 title claims abstract description 38
- 238000004898 kneading Methods 0.000 title claims abstract description 34
- 230000007246 mechanism Effects 0.000 claims abstract description 54
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 39
- 238000010009 beating Methods 0.000 claims abstract description 7
- 238000003756 stirring Methods 0.000 claims description 19
- 230000008859 change Effects 0.000 claims description 3
- 230000006835 compression Effects 0.000 claims description 2
- 238000007906 compression Methods 0.000 claims description 2
- 238000010079 rubber tapping Methods 0.000 claims 4
- 238000009414 blockwork Methods 0.000 abstract 1
- 230000002146 bilateral effect Effects 0.000 description 2
- 230000008878 coupling Effects 0.000 description 2
- 238000010168 coupling process Methods 0.000 description 2
- 238000005859 coupling reaction Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 230000009471 action Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000005484 gravity Effects 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000007306 turnover Effects 0.000 description 1
Images
Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/02—Mixing or kneading machines for the preparation of dough with vertically-mounted tools; Machines for whipping or beating
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/06—Mixing or kneading machines for the preparation of dough with horizontally-mounted mixing or kneading tools; Worm or screw mixers
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/1405—Tools
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
- A21C1/1435—Feeding mechanisms, e.g. skip lifting mechanisms for liquids
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/1465—Drives
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
Description
Claims (8)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202110496711.2A CN113207921B (en) | 2021-05-07 | 2021-05-07 | Convenient flour beating and dough mixing device |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202110496711.2A CN113207921B (en) | 2021-05-07 | 2021-05-07 | Convenient flour beating and dough mixing device |
Publications (2)
Publication Number | Publication Date |
---|---|
CN113207921A true CN113207921A (en) | 2021-08-06 |
CN113207921B CN113207921B (en) | 2023-08-08 |
Family
ID=77091683
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202110496711.2A Active CN113207921B (en) | 2021-05-07 | 2021-05-07 | Convenient flour beating and dough mixing device |
Country Status (1)
Country | Link |
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CN (1) | CN113207921B (en) |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
SU722528A1 (en) * | 1978-03-16 | 1980-03-25 | Винницкий Проектно-Конструкторский Технологический Институт | Kneading and beating machine |
CN106805279A (en) * | 2015-12-02 | 2017-06-09 | 重庆芊竹藤农业发展有限公司 | One kind beats New Year cake preparation machine |
CN107410403A (en) * | 2017-06-22 | 2017-12-01 | 肇庆市智高电机有限公司 | A kind of domestic intelligent small-size multifunction dough mixing machine |
CN109362822A (en) * | 2018-12-10 | 2019-02-22 | 温州大学瓯江学院 | A kind of one beating type automatic kneading noodle bowl |
CN209420760U (en) * | 2018-12-28 | 2019-09-24 | 江西鑫万来食品有限公司 | One kind is kneaded dough dough batch |
CN111869695A (en) * | 2020-09-01 | 2020-11-03 | 汪根明 | Dough kneading and kneading device for food processing |
-
2021
- 2021-05-07 CN CN202110496711.2A patent/CN113207921B/en active Active
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
SU722528A1 (en) * | 1978-03-16 | 1980-03-25 | Винницкий Проектно-Конструкторский Технологический Институт | Kneading and beating machine |
CN106805279A (en) * | 2015-12-02 | 2017-06-09 | 重庆芊竹藤农业发展有限公司 | One kind beats New Year cake preparation machine |
CN107410403A (en) * | 2017-06-22 | 2017-12-01 | 肇庆市智高电机有限公司 | A kind of domestic intelligent small-size multifunction dough mixing machine |
CN109362822A (en) * | 2018-12-10 | 2019-02-22 | 温州大学瓯江学院 | A kind of one beating type automatic kneading noodle bowl |
CN209420760U (en) * | 2018-12-28 | 2019-09-24 | 江西鑫万来食品有限公司 | One kind is kneaded dough dough batch |
CN111869695A (en) * | 2020-09-01 | 2020-11-03 | 汪根明 | Dough kneading and kneading device for food processing |
Also Published As
Publication number | Publication date |
---|---|
CN113207921B (en) | 2023-08-08 |
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Legal Events
Date | Code | Title | Description |
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20230714 Address after: No. 32, Tianquan Road, Qilin Street, Jiangning District, Nanjing, Jiangsu 211135 Applicant after: Nanjing Zhongyin Kegui Network Technology Co.,Ltd. Address before: 510623 room 506, floor 5, building 3, No. 222, Xingmin Road, Tianhe District, Guangzhou, Guangdong Applicant before: Zeng Xueqiu |
|
TA01 | Transfer of patent application right | ||
GR01 | Patent grant | ||
GR01 | Patent grant | ||
TR01 | Transfer of patent right |
Effective date of registration: 20240521 Address after: 443000 No.1, No. 37 Zhongnan Road, Wujiagang District, Yichang City, Hubei Province Patentee after: Hubei Lianxiaocui Food Technology Co.,Ltd. Country or region after: China Address before: No. 32, Tianquan Road, Qilin Street, Jiangning District, Nanjing, Jiangsu 211135 Patentee before: Nanjing Zhongyin Kegui Network Technology Co.,Ltd. Country or region before: China |