CN113046491A - Candy forming equipment for food processing - Google Patents
Candy forming equipment for food processing Download PDFInfo
- Publication number
- CN113046491A CN113046491A CN202110239964.1A CN202110239964A CN113046491A CN 113046491 A CN113046491 A CN 113046491A CN 202110239964 A CN202110239964 A CN 202110239964A CN 113046491 A CN113046491 A CN 113046491A
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- Prior art keywords
- bottom plate
- food processing
- sliding
- rotating shaft
- blanking
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- 235000009508 confectionery Nutrition 0.000 title claims abstract description 23
- 235000013305 food Nutrition 0.000 title claims abstract description 18
- 230000005540 biological transmission Effects 0.000 claims description 12
- 230000000903 blocking effect Effects 0.000 claims description 6
- 239000006188 syrup Substances 0.000 abstract description 33
- 235000020357 syrup Nutrition 0.000 abstract description 33
- 238000007599 discharging Methods 0.000 abstract description 3
- 230000002146 bilateral effect Effects 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 238000006467 substitution reaction Methods 0.000 description 2
- 230000004888 barrier function Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000006835 compression Effects 0.000 description 1
- 238000007906 compression Methods 0.000 description 1
- 238000004880 explosion Methods 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
Images
Classifications
-
- C—CHEMISTRY; METALLURGY
- C13—SUGAR INDUSTRY
- C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
- C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
- C13B50/004—Agglomerated sugar products; Agglomeration
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Confectionery (AREA)
Abstract
The invention relates to candy forming equipment, in particular to candy forming equipment for food processing. The invention provides candy forming equipment for food processing, which is convenient for people to collect molds, can automatically scrape syrup and can better control syrup discharging. A confectionery forming apparatus for food processing comprising: the top of the bottom plate is symmetrically provided with a placing plate, and the bottom plate is provided with a moving mechanism; the moving mechanism is in threaded connection with the blanking mechanism; the driving mechanism is arranged on the moving mechanism. According to the invention, the placement of the mold is realized through the placement plate, and then the left and right movement of the blanking mechanism is realized under the matching of the moving mechanism and the driving mechanism, so that the syrup can be quickly injected into the mold.
Description
Technical Field
The invention relates to candy forming equipment, in particular to candy forming equipment for food processing.
Background
People need to boil the required material of preparation candy into syrup usually before making the candy, fall the syrup in the mould after that, people's manual operation security is lower, be scalded easily, and the efficiency of filling of syrup is lower, and current candy preparation equipment common structure is complicated, and can't be better to the unloading of syrup control, the unable better syrup that blocks, and the people of being not convenient for collect the mould, in addition fill in the mould after the syrup, still need artifical manual syrup in with the mould to scrape off.
Therefore, in view of the above disadvantages, there is a need to develop a candy forming apparatus for food processing that facilitates people to take up the mold, can automatically scrape the syrup, and can better control the syrup discharge.
Disclosure of Invention
In order to overcome prior art structure complicacy, to the unloading of syrup can't better control and need artifical manual shortcoming of strickleing off the syrup in the mould, technical problem: the utility model provides a candy former for food processing that people collect the mould convenient to, can strike off the syrup automatically and can be better control syrup unloading.
The technical scheme is as follows: a confectionery forming apparatus for food processing comprising: the top of the bottom plate is symmetrically provided with a placing plate, and the bottom plate is provided with a moving mechanism; the moving mechanism is in threaded connection with the blanking mechanism; the driving mechanism is arranged on the moving mechanism.
Optionally, the moving mechanism comprises: the top of the bottom plate is provided with a first support frame; the top of the bottom plate is provided with a second support frame; the screw rod is arranged between the second support frame and the first support frame in a counter-rotating manner.
Optionally, the blanking mechanism includes: the blanking frame is in threaded connection between the screw rods; the blanking frame is rotatably provided with a first rotating shaft; the bottom of the blanking frame is provided with a guide plate; the guide plate is provided with a scraper in a sliding manner; the scraper blade is provided with a plurality of first springs.
Optionally, the drive mechanism comprises: the second support frame is provided with a servo motor; the output shaft of the servo motor is provided with a second rotating shaft; two bevel gear sets are arranged between the second rotating shaft and the screw rod.
Optionally, the apparatus further comprises a control mechanism, the control mechanism comprising: the second support frame is symmetrically provided with a first rack; the first one-way gears are symmetrically arranged on the first rotating shaft, the first one-way gears are matched with the first rack, and the first rotating shaft is provided with a blocking plate; the first rotating shaft is symmetrically provided with fixed blocks; the supporting blocks are symmetrically arranged on the blanking frame; the supporting blocks are all provided with sliding blocks in a sliding manner, and the sliding blocks are all provided with first wedge blocks in a sliding manner; a second spring is arranged between each first wedge-shaped block and the sliding block; torsional springs are symmetrically arranged between the first rotating shaft and the blanking frame.
Optionally, still include stop gear, stop gear includes: the touch rods are symmetrically arranged on the blanking frame; the guide sleeve is symmetrically arranged on the bottom plate; limiting plates are arranged on the guide sleeves in a sliding mode and are located on the outer sides of the placing plates; and a plurality of third springs are arranged between the limiting plates and the guide sleeve.
Optionally, the device further comprises a reset mechanism, wherein the reset mechanism comprises: the sliding blocks are provided with second wedge blocks; a fourth spring is arranged between each sliding block and each supporting block; and the fixed rods are arranged on the limiting plates.
Optionally, still include pushing equipment, pushing equipment includes: the limiting plate on one side is provided with a ratchet; the top of the bottom plate is symmetrically provided with first bearing seats; the ratchet wheel is arranged between the first bearing seats; the top of the bottom plate is symmetrically provided with a second bearing seat; a transmission shaft is arranged between the second bearing seats, and a belt is wound between the transmission shaft and the ratchet wheel; the transmission shaft is provided with a second one-way gear; the sliding sleeve is arranged on the bottom plate; the sliding sleeve is provided with a second rack in a sliding mode, a push plate is arranged on the rear side of the upper portion of the second rack, and the second rack is meshed with the second one-way gear; and a fifth spring is arranged between the second rack and the sliding sleeve.
The invention has the beneficial effects that: 1. according to the invention, the placement of the mold is realized through the placement plate, and then the left and right movement of the blanking mechanism is realized under the matching of the moving mechanism and the driving mechanism, so that the syrup can be quickly injected into the mold.
2. Through being equipped with control mechanism, and then be convenient for that people are better controls syrup.
3. Through the cooperation of stop gear and pushing equipment, and then realize the rearward movement of mould, so just be convenient for people to collect the mould.
4. Through being equipped with canceling release mechanical system, and then realize the automatic inward movement of sliding block, and then need not artifical manual movement.
Drawings
Fig. 1 is a schematic perspective view of the present invention.
FIG. 2 is a schematic view of a first partial body structure according to the present invention.
FIG. 3 is a schematic view of a second partial body structure according to the present invention.
Fig. 4 is a perspective view of a third embodiment of the present invention.
Fig. 5 is a perspective view of a fourth embodiment of the present invention.
Fig. 6 is a schematic view of a partial explosion in perspective according to the present invention.
FIG. 7 is a schematic view of a fifth partial body structure according to the present invention.
Description of reference numerals: 1: bottom plate, 2: moving mechanism, 20: first support frame, 21: second support, 22: screw rod, 3: unloading mechanism, 30: blanking frame, 31: first rotating shaft, 32: guide plate, 33: blade, 34: first spring, 4: drive mechanism, 40: servo motor, 41: second rotating shaft, 42: bevel gear set, 5: control mechanism, 50: first rack, 51: first one-way gear, 52: fixed block, 53: support block, 54: first wedge block, 55: second spring, 56: torsion spring, 6: stop gear, 60: touch lever, 61: guide sleeve, 62: limiting plate, 63: third spring, 7: reset mechanism, 70: second wedge block, 71: fourth spring, 72: fixed link, 8: pushing equipment, 80: ratchet, 81: first bearing housing, 82: ratchet, 83: second bearing housing, 84: belt, 85: second one-way gear, 86: sliding sleeve, 87: second rack, 88: and a fifth spring.
Detailed Description
The following description is only a preferred embodiment of the present invention, and does not limit the scope of the present invention.
Example 1
A candy forming device for food processing is shown in figures 1, 2 and 3 and comprises a bottom plate 1, a moving mechanism 2, a discharging mechanism 3 and a driving mechanism 4, wherein a placing plate is symmetrically arranged at the top of the bottom plate 1, the moving mechanism 2 is arranged on the bottom plate 1, the discharging mechanism 3 is in threaded connection with the moving mechanism 2, and the driving mechanism 4 is arranged on the moving mechanism 2.
When people need to use the device, firstly people place the mould on the placing plate, then the driving mechanism 4 can be started, the driving mechanism 4 drives the blanking mechanism 3 to move leftwards, meanwhile, syrup is added into the blanking mechanism 3 by people, so that the syrup flows into the mould from the blanking mechanism 3, meanwhile, the blanking mechanism 3 moves leftwards to scrape the syrup in the die, when the holes of the die are filled with the syrup, people can control the driving mechanism 4 to rotate reversely, so that the driving mechanism 4 drives the blanking mechanism 3 to move rightwards and reset, wherein if syrup remains in the blanking mechanism 3, people use the baffle to block the blanking mechanism 3, then after the blanking mechanism 3 is reset, people take the die down and change the die with another die, the syrup can be quickly injected into the mould by repeating the above steps, and when people do not need to use the equipment, the driving mechanism 4 is closed.
The moving mechanism 2 comprises a first support frame 20, a second support frame 21 and a screw rod 22, the first support frame 20 is arranged on the left side of the top of the bottom plate 1, the second support frame 21 is arranged on the right side of the top of the bottom plate 1, and the screw rod 22 is symmetrically and rotatably arranged between the second support frame 21 and the first support frame 20.
The blanking mechanism 3 comprises a blanking frame 30, a first rotating shaft 31, a guide plate 32, a scraper 33 and a first spring 34, the blanking frame 30 is in threaded connection between the screw rods 22, the first rotating shaft 31 is rotatably arranged at the lower part of the blanking frame 30, the guide plate 32 is arranged on the right side of the bottom of the blanking frame 30, the scraper 33 is slidably arranged on the guide plate 32, and the first springs 34 are arranged between the scraper 33 and the guide plate 32.
The driving mechanism 4 comprises a servo motor 40, a second rotating shaft 41 and a bevel gear set 42, the servo motor 40 is arranged on the front side of the top of the second supporting frame 21, the second rotating shaft 41 is arranged on an output shaft of the servo motor 40, and two bevel gear sets 42 are arranged between the second rotating shaft 41 and the screw rod 22.
Firstly, people place a mould between placing plates, then the servo motor 40 can be started, the output shaft of the servo motor 40 drives the second rotating shaft 41 to rotate, the second rotating shaft 41 drives the screw rod 22 to rotate through the bevel gear group 42, the screw rod 22 further drives the blanking frame 30 to move leftwards, the blanking frame 30 drives all parts on the blanking frame to move leftwards, meanwhile, people pour syrup into the blanking frame 30, the syrup further flows into holes of the mould, when the scraper 33 moves leftwards to be in contact with the mould, the scraper 33 is extruded to move upwards, the first spring 34 is compressed, meanwhile, the scraper 33 can also scrape the syrup in the mould holes to be flat, further, the syrup is better formed, when the holes of the mould are all filled with the syrup, people can control the servo motor 40 to rotate reversely, further, the screw rod 22 rotates reversely to drive the blanking frame 30 to move rightwards, at the moment, if syrup is still in the blanking frame 30, people can use a baffle plate, then, when the scraper 33 moves rightwards to be separated from the die, the first spring 34 drives the scraper 33 to reset, the blanking frame 30 is reset, people can take down the die and replace the die with another die, and when the equipment is not needed, the servo motor 40 is turned off.
Example 2
On the basis of the embodiment 1, as shown in fig. 1, 4, 5, 6 and 7, the present invention further includes a control mechanism 5, wherein the control mechanism 5 includes a first rack 50 and a first one-way gear 51, fixed block 52, supporting shoe 53, first wedge 54, second spring 55 and torsional spring 56, second support frame 21 bilateral symmetry is equipped with first rack 50, the symmetry is equipped with first one-way gear 51 on the first pivot 31, first one-way gear 51 all cooperates with first rack 50, be equipped with the barrier plate on the first pivot 31, the symmetry is equipped with fixed block 52 on the first pivot 31, unloading frame 30 lower part bilateral symmetry is equipped with supporting shoe 53, all slidingtype is equipped with the sliding block on the supporting shoe 53, all slidingtype is equipped with first wedge 54 on the sliding block, first wedge 54 all with the sliding block between be equipped with second spring 55, the symmetry is equipped with torsional spring 56 between first pivot 31 and the unloading frame 30.
When the blanking frame 30 moves leftwards, the blanking frame 30 drives all the components on the blanking frame to move leftwards, because the first rack 50 is meshed with the first one-way gear 51, the first one-way gear 51 can drive the first rotating shaft 31, the blocking plate and the fixed block 52 to rotate, the torsion spring 56 deforms, when the fixed block 52 rotates to be contacted with the first wedge-shaped block 54, the first wedge-shaped block 54 is extruded, the first wedge-shaped block 54 deforms, after the fixed block 52 passes over the first wedge-shaped block 54, the second spring 55 drives the first wedge-shaped block 54 to reset, so that the first wedge-shaped block 54 blocks the fixed block 52, the blocking plate is further fixed, when the holes of the mold are all filled with syrup, people can push the sliding block inwards, the sliding block drives the first wedge-shaped block 54 to move inwards, when the fixed block 52 is separated from the first wedge-shaped block 54, the torsion spring 56 drives the first rotating shaft 31, the blocking plate and the fixed block 52 to reset, so that the blocking plate blocks the syrup, one then pulls the slide blocks back outward, wherein the first one-way gear 51 does not rotate the first shaft 31 when the first one-way gear 51 moves to the right to engage the first rack 50.
Still include stop gear 6, stop gear 6 is equipped with touch pole 60 including touching pole 60, uide bushing 61, limiting plate 62 and third spring 63 around the symmetry on unloading frame 30, and the symmetry is equipped with uide bushing 61 around the 1 top of bottom plate, and the equal slidingtype is equipped with limiting plate 62 on the uide bushing 61, and limiting plate 62 is located places the board outside, and limiting plate 62 all is equipped with a plurality of third springs 63 with between the uide bushing 61.
When unloading frame 30 moved left, unloading frame 30 drove touch rod 60 and moved left, when waiting to move to the inclined plane contact with limiting plate 62 right side, limiting plate 62 was extrudeed downwards, and third spring 63 is compressed, and limiting plate 62 and then no longer block the mould, so just be convenient for people to collect the mould, and wait to touch rod 60 and move right and when no longer extrudeing limiting plate 62, third spring 63 drove limiting plate 62 and resets.
Still include canceling release mechanical system 7, canceling release mechanical system 7 all is equipped with second wedge 70 including second wedge 70, fourth spring 71 and dead lever 72 on the sliding block, the sliding block all with the supporting shoe 53 between be equipped with fourth spring 71, the limiting plate 62 top left side all is equipped with dead lever 72.
When the supporting block 53 moves leftwards, the supporting block 53 drives the second wedge-shaped block 70 to move leftwards through the sliding block, when the second wedge-shaped block 70 moves to be in contact with the fixed rod 72, the second wedge-shaped block 70 drives the sliding block and the first wedge-shaped block 54 to move inwards, the fourth spring 71 is extruded, and when the second wedge-shaped block 70 moves rightwards to be separated from the fixed rod 72, the fourth spring 71 drives the second wedge-shaped block 70 and the sliding block to reset, so that the sliding block is not required to be pulled manually.
The pushing device comprises a pushing mechanism 8, the pushing mechanism 8 comprises a ratchet 80, a first bearing seat 81, a ratchet 82, a second bearing seat 83, a belt 84, a second one-way gear 85, a sliding sleeve 86, a second rack 87 and a fifth spring 88, the ratchet 80 is arranged on a limiting plate 62 on the front side, the first bearing seat 81 is symmetrically arranged on the front side of the top of the bottom plate 1, the ratchet 82 is arranged between the first bearing seats 81, the second bearing seat 83 is symmetrically arranged on the front side of the top of the bottom plate 1, a transmission shaft is arranged between the second bearing seats 83, the belt 84 is wound between the transmission shaft and the ratchet 82, the second one-way gear 85 is arranged on the right side of the transmission shaft, the sliding sleeve 86 is arranged on the bottom plate 1, the second rack 87 is slidably arranged on the sliding sleeve 86, the second rack 87 is meshed with the second one-way gear 85, a push plate is.
When the limiting plate 62 of current side moves down, limiting plate 62 drives ratchet 80 and moves down, ratchet 80 can not drive ratchet 82 and rotate this moment by the extrusion, because during initial state, fifth spring 88 is compression state, therefore limiting plate 62 of current side moves to when separating with the push pedal on the second rack 87, fifth spring 88 drives second rack 87 and push pedal rearward movement, make the push pedal promote the mould of dress syrup backward, and then for people facilitate, second rack 87 rearward movement can not drive the transmission shaft through second one-way gear 85 and rotate this moment, when waiting for the limiting plate 62 rebound of front side ratchet, 80 upward movement, ratchet 80 drives belt 84 and transmission shaft through ratchet 82 and rotates, the transmission shaft drives second rack 87 and push pedal forward movement through second one-way gear 85, fifth spring 88 is compressed once more.
The above description is only for the specific embodiments of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art can easily conceive of the changes or substitutions within the technical scope of the present invention, and all the changes or substitutions should be covered within the scope of the present invention. Therefore, the protection scope of the present invention shall be subject to the protection scope of the claims.
Claims (8)
1. A confectionery forming apparatus for food processing, comprising:
the device comprises a bottom plate (1), wherein placing plates are symmetrically arranged at the top of the bottom plate (1), and a moving mechanism (2) is arranged on the bottom plate (1);
the blanking mechanism (3) is connected to the moving mechanism (2) through threads;
the driving mechanism (4) is arranged on the moving mechanism (2).
2. A confectionery forming apparatus for food processing according to claim 1, wherein the moving mechanism (2) comprises:
the top of the bottom plate (1) is provided with a first support frame (20);
the top of the bottom plate (1) is provided with a second support frame (21);
the screw rod (22) is arranged between the second support frame (21) and the first support frame (20) in a counter-rotating manner.
3. A candy forming apparatus for food processing according to claim 2, characterized in that the blanking mechanism (3) comprises:
the blanking frame (30) is in threaded connection between the screw rods (22);
the first rotating shaft (31) is rotatably arranged on the blanking frame (30);
the bottom of the blanking frame (30) is provided with a guide plate (32);
a scraper (33), wherein the scraper (33) is arranged on the guide plate (32) in a sliding manner;
a plurality of first springs (34) are arranged between the scraper (33) and the guide plate (32).
4. A confectionery forming apparatus for food processing according to claim 3, wherein the drive mechanism (4) comprises:
the servo motor (40) is arranged on the second support frame (21);
a second rotating shaft (41), wherein the output shaft of the servo motor (40) is provided with the second rotating shaft (41);
two bevel gear sets (42) are arranged between the second rotating shaft (41) and the screw rod (22).
5. A candy forming apparatus for food processing according to claim 4, wherein: still include control mechanism (5), control mechanism (5) includes:
the first rack (50) is symmetrically arranged on the second support frame (21);
the first one-way gear (51) is symmetrically arranged on the first rotating shaft (31), the first one-way gear (51) is matched with the first rack (50), and a blocking plate is arranged on the first rotating shaft (31);
the first rotating shaft (31) is symmetrically provided with fixed blocks (52);
the supporting blocks (53) are symmetrically arranged on the blanking frame (30);
the supporting block (53) is provided with sliding blocks in a sliding manner, and the sliding blocks are provided with first wedge-shaped blocks (54) in a sliding manner;
a second spring (55), wherein the second spring (55) is arranged between the first wedge-shaped block (54) and the sliding block;
and the torsion springs (56) are symmetrically arranged between the first rotating shaft (31) and the blanking frame (30).
6. A confectionery forming apparatus for food processing according to claim 5 further comprising a limiting mechanism (6), the limiting mechanism (6) comprising:
the touch rod (60) is symmetrically arranged on the blanking frame (30);
the guide sleeve (61) is symmetrically arranged on the bottom plate (1);
the limiting plates (62) are arranged on the guide sleeves (61) in a sliding mode, and the limiting plates (62) are positioned on the outer sides of the placing plates;
and a plurality of third springs (63) are arranged between the limiting plates (62) and the guide sleeve (61).
7. A confectionery forming apparatus for food processing according to claim 6 further comprising a reset mechanism (7), the reset mechanism (7) comprising:
the sliding blocks are provided with second wedge blocks (70);
a fourth spring (71), wherein the fourth spring (71) is arranged between each sliding block and the supporting block (53);
the fixed rods (72) are arranged on the fixed rods (72) and the limiting plates (62).
8. A confectionery forming apparatus for food processing according to claim 7, further comprising a pusher mechanism (8), the pusher mechanism (8) comprising:
the limiting plate (62) on one side is provided with a ratchet (80);
the top of the bottom plate (1) is symmetrically provided with first bearing seats (81);
the ratchet (82) is arranged between the first bearing seats (81);
the top of the bottom plate (1) is symmetrically provided with a second bearing seat (83);
a transmission shaft is arranged between the belt (84) and the second bearing seat (83), and the belt (84) is wound between the transmission shaft and the ratchet wheel (82);
the transmission shaft is provided with a second one-way gear (85);
a sliding sleeve (86), wherein the sliding sleeve (86) is arranged on the bottom plate (1);
the sliding sleeve (86) is provided with a second rack (87) in a sliding mode, a push plate is arranged on the rear side of the upper portion of the second rack (87), and the second rack (87) is meshed with the second one-way gear (85);
and a fifth spring (88) is arranged between the second rack (87) and the sliding sleeve (86).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202110239964.1A CN113046491A (en) | 2021-03-04 | 2021-03-04 | Candy forming equipment for food processing |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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CN202110239964.1A CN113046491A (en) | 2021-03-04 | 2021-03-04 | Candy forming equipment for food processing |
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Publication Number | Publication Date |
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CN113046491A true CN113046491A (en) | 2021-06-29 |
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ID=76510037
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN202110239964.1A Pending CN113046491A (en) | 2021-03-04 | 2021-03-04 | Candy forming equipment for food processing |
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CN (1) | CN113046491A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113396950A (en) * | 2021-07-19 | 2021-09-17 | 赣州市倞华菲尔雪食品有限公司 | Chocolate decoration hot-melt forming equipment for cake surface |
CN113650111A (en) * | 2021-08-20 | 2021-11-16 | 郭明玉 | Wood door plate bonding and compacting equipment for composite material |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN201846738U (en) * | 2010-08-31 | 2011-06-01 | 福建东方食品集团有限公司 | Tray-filling machine of fruit pie syrup |
CN209331108U (en) * | 2018-09-19 | 2019-09-03 | 安徽奥源食品有限公司 | A kind of continuous dropped goods molding machine |
CN112401040A (en) * | 2020-11-04 | 2021-02-26 | 冯波 | Circular toffee preparation equipment |
-
2021
- 2021-03-04 CN CN202110239964.1A patent/CN113046491A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN201846738U (en) * | 2010-08-31 | 2011-06-01 | 福建东方食品集团有限公司 | Tray-filling machine of fruit pie syrup |
CN209331108U (en) * | 2018-09-19 | 2019-09-03 | 安徽奥源食品有限公司 | A kind of continuous dropped goods molding machine |
CN112401040A (en) * | 2020-11-04 | 2021-02-26 | 冯波 | Circular toffee preparation equipment |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN113396950A (en) * | 2021-07-19 | 2021-09-17 | 赣州市倞华菲尔雪食品有限公司 | Chocolate decoration hot-melt forming equipment for cake surface |
CN113650111A (en) * | 2021-08-20 | 2021-11-16 | 郭明玉 | Wood door plate bonding and compacting equipment for composite material |
CN113650111B (en) * | 2021-08-20 | 2022-05-06 | 郭明玉 | Wood door plate bonding and compacting equipment for composite material |
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Application publication date: 20210629 |
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