CN112938191A - Product design for classified filling of eggs - Google Patents
Product design for classified filling of eggs Download PDFInfo
- Publication number
- CN112938191A CN112938191A CN201911254988.3A CN201911254988A CN112938191A CN 112938191 A CN112938191 A CN 112938191A CN 201911254988 A CN201911254988 A CN 201911254988A CN 112938191 A CN112938191 A CN 112938191A
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- design
- eggs
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- egg
- package
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Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D85/00—Containers, packaging elements or packages, specially adapted for particular articles or materials
- B65D85/70—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
- B65D85/72—Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for for edible or potable liquids, semiliquids, or plastic or pasty materials
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- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention relates to the field of food sanitation, in particular to an innovative classified filling egg product for daily life of people.
Description
Technical Field
The food sanitation field, in particular to a classified filling egg product which is innovatively designed and is used for daily life of people.
Technical Field
At present, with the improvement of the life quality of people, the food types are more and more abundant, and eggs are an important and nutrient-rich daily life stock in the life of people, so the daily consumption of the eggs is very large. But there are some problems in traditional egg uses, for example because there are damage and loss in transportation and the selling process that the eggshell is fragile causes, beat egg in-process egg shell when edible and cause food pollution easily unclean, give birth to the bright egg also be convenient for long-term storage etc..
Disclosure of Invention
In order to solve the problems of transportation, sanitation, preservation and the like of the traditional eggs in the using process, the invention provides a novel supply and packaging solution for producing specific products by classified filling according to different components of the eggs.
The technical scheme adopted by the invention for solving the technical problems is as follows: the egg packaging method comprises packaging eggs in 3 different color packages or bags, placing yolk component of egg into yellow package or bag, placing egg white component into white package or bag, and placing whole egg into green package or bag without separate components. The pail pack material of filling egg all can with materials such as nontoxic plastics or metal, the wrapping bag then uses the plastics material as leading, the egg appearance that similar enlargies is adopted to the bucket appearance, the top is export and the outer protective cover of slope design, there is transparent observation window can observe inside egg content in the centre of pail pack or bag, design the scale instruction strip that is used for carrying out the measurement to the use amount of egg on one side of observation window, barrel or bag position leave the trade mark that is used for the product description, the composition, the place of production, the space of puting up such as shelf life, the bucket has alone to design the handle that is used for holding on one side and takes conveniently. The specific illustration can be seen on the attached drawing pages of the specification.
The invention has the beneficial effects that: adopt different striking extranal packing colour and the yolk, egg white, the whole egg that correspond different egg composition colours to carry out the filling respectively, no matter be pail pack or wrapping bag because the sound construction is reliable, the outward appearance is striking easily to be discerned, safety and sanitation to solved the egg because of the fragile shell leads to the damage when transporting or storing, and because of the relevant sanitary scheduling problem that the pollution leads to, the shelf life of egg itself can also be increased in the disinfection sealing treatment among the packaging process.
Detailed Description
The egg producing method comprises the steps of cleaning and pretreating eggs with the same producing area and the same quality, transferring the eggs to a production line for shell breaking and extraction, independently absorbing yolk components to a special pretreatment container, shaking up, removing impurities, sterilizing, inspecting the quality and the like, and filling the yolk components into a yellow barrel or a yellow bag. And (5) finishing the labeling, putting the label into a box for packaging, and preparing for delivery, sale or storage. Collecting the rest egg white components to a special pretreatment container, packaging into a white barrel or a bag for sale or storage after completing the same steps. The whole egg components are directly and fully shaken after the shell is broken and extracted, and then packaged into a green barrel or a green bag after the same links are completed. The packaged egg product can be directly poured out by opening the cover opening when used every time, and the use amount of each time can be mastered through the scale strip of the transparent window.
The specific illustration can be seen on the attached drawing pages of the specification. Drawings
FIG. 1 is a schematic diagram of the filling structure of the yolk component of the present invention;
FIG. 2 is a schematic structural diagram of the filling of the egg white component according to the patent of the invention;
FIG. 3 is a schematic diagram of the filling of the whole egg component of the present invention;
description of the reference numerals
In the figure, 1 is a barrel cover, 2 is a barrel mouth, 3 is a capacity scale, 4 is a handle, 5 is a labeling part, and 6 is a barrel body.
Claims (4)
1. The utility model provides a product design of categorised filling egg which characterized in that: breaks through the use mode of the traditional eggs, has simple package, sanitation and convenient use, and is beneficial to storage and transportation.
2. The product design of classified filled eggs according to claim 1, wherein: the original eggs are processed into a barreled or bagged mode, the colors and contents of the package are consistent, and the identification is convenient, so that the invention is innovative in the aspect of packaging.
3. The product design of classified filled eggs according to claim 1, wherein: the transparent and striking capacity scale is arranged on the outer packaging barrel or the bag, so that the use amount and the residual amount of the outer packaging barrel or the bag can be conveniently judged each time. The size can be divided into large package (more than 5L), medium package (2-5L) and small package (less than 2L) according to the total capacity of the barrel or the bag.
4. The product design of classified filled eggs according to claim 1, wherein: the appearance adopts the appearance design similar to the egg, is beautiful and close to nature, and is easy to identify.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911254988.3A CN112938191A (en) | 2019-12-10 | 2019-12-10 | Product design for classified filling of eggs |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201911254988.3A CN112938191A (en) | 2019-12-10 | 2019-12-10 | Product design for classified filling of eggs |
Publications (1)
Publication Number | Publication Date |
---|---|
CN112938191A true CN112938191A (en) | 2021-06-11 |
Family
ID=76225370
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201911254988.3A Pending CN112938191A (en) | 2019-12-10 | 2019-12-10 | Product design for classified filling of eggs |
Country Status (1)
Country | Link |
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CN (1) | CN112938191A (en) |
Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5527550A (en) * | 1994-03-24 | 1996-06-18 | Miles; Stanley K. | Egg yolk extracting method |
CN1775107A (en) * | 2005-11-30 | 2006-05-24 | 彭文丽 | Yolk concealed egg |
CN101401654A (en) * | 2007-10-22 | 2009-04-08 | 石明 | Novel foods of egg |
CN103010604A (en) * | 2012-12-19 | 2013-04-03 | 陈立德 | Method for producing beverages with distinguishing features and product thereof |
CN104770464A (en) * | 2015-04-24 | 2015-07-15 | 北京农学院 | Low-temperature storage method for egg liquid |
CN104957661A (en) * | 2015-07-31 | 2015-10-07 | 王明琦 | New method for changing sale process of shell eggs |
EP2995203A1 (en) * | 2014-08-26 | 2016-03-16 | Munax Oy | Egg spread and method for producing it |
-
2019
- 2019-12-10 CN CN201911254988.3A patent/CN112938191A/en active Pending
Patent Citations (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5527550A (en) * | 1994-03-24 | 1996-06-18 | Miles; Stanley K. | Egg yolk extracting method |
CN1775107A (en) * | 2005-11-30 | 2006-05-24 | 彭文丽 | Yolk concealed egg |
CN101401654A (en) * | 2007-10-22 | 2009-04-08 | 石明 | Novel foods of egg |
CN103010604A (en) * | 2012-12-19 | 2013-04-03 | 陈立德 | Method for producing beverages with distinguishing features and product thereof |
EP2995203A1 (en) * | 2014-08-26 | 2016-03-16 | Munax Oy | Egg spread and method for producing it |
CN104770464A (en) * | 2015-04-24 | 2015-07-15 | 北京农学院 | Low-temperature storage method for egg liquid |
CN104957661A (en) * | 2015-07-31 | 2015-10-07 | 王明琦 | New method for changing sale process of shell eggs |
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Legal Events
Date | Code | Title | Description |
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PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20210611 |
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WD01 | Invention patent application deemed withdrawn after publication |