CN1129075A - Stomach-care food - Google Patents

Stomach-care food Download PDF

Info

Publication number
CN1129075A
CN1129075A CN95110348A CN95110348A CN1129075A CN 1129075 A CN1129075 A CN 1129075A CN 95110348 A CN95110348 A CN 95110348A CN 95110348 A CN95110348 A CN 95110348A CN 1129075 A CN1129075 A CN 1129075A
Authority
CN
China
Prior art keywords
peanut
wheat
minutes
vegetable oil
soybean
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN95110348A
Other languages
Chinese (zh)
Inventor
张明伟
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN95110348A priority Critical patent/CN1129075A/en
Publication of CN1129075A publication Critical patent/CN1129075A/en
Pending legal-status Critical Current

Links

Landscapes

  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The food having good curative effect to gastritis and gastritic ulcer, is prepared from wheat, soy-bean, peanut, rice, lotus root and edible plant oil by mixing together, steaming to be cooked, grinding to make milk, drying to be powder. It also can be made just from wheat and soy-bean by steaming, grinding and drying, and also can be made from plant-oil fried peanut and wheat flour by stir frying, dying and pulverizing to make powder. Said food can be mixed with boiling water for eating.

Description

Stomach-care food
The present invention relates to a kind of stomach-care food of preparing with grain entirely, but have no side effect extremely gastritis, gastric ulcer are all effective in cure.
At present, the product that are good for the stomach are many, yet they only are good for the stomach and do not have therapeutic action.
The purpose of this invention is to provide a kind of stomach-care food, it all has no side effect extremely with grain preparation event, and gastritis, gastric ulcer are all had good effect.
The object of the present invention is achieved like this:
Primary raw material has wheat, soybean, peanut, and auxiliary material has rice, lotus root or lotus root starch, edible vegetable oil.The preferred example scheme is that peanut was exploded 5-10 minutes in 200 ℃ of-300 ℃ of food oils of equal portions, fried good peanut is separated with vegetable oil, the water vapour that wheat, soybean, fried peanuts, rice, each equal portions of lotus root are mixed after with water saturates with 100 ℃-130 ℃ steamed 10-30 minute again, to steam the vegetable oil that good whole raw materials add fried peanut again and wear into slurry, place 40 ℃-200 ℃ drying equipment to be dried to powder and to become finished product then, also can clay into power again, add the vegetable oil that exploded peanut and finished product steaming good raw material elder generation drying.Second embodiment is to make powder after only cooking with primary raw material wheat and soybean, and the 3rd embodiment is earlier peanut to be exploded 5-10 minutes with 200 ℃ of-300 ℃ of vegetable oil, puts into wheat flour again and fries 5-10 minutes, and oven dry is ground into powder again.The 4th embodiment is to add the water maintenance after wheat, soybean, peanut, rice, lotus root, each equal portions of vegetable oil are pulverized to boil 10-30 minutes for 100 ℃, and its supernatant of centrifuging and taking is made oral liquid.

Claims (4)

1, the present invention is a kind of entirely with the stomach-care food of grain preparation, it is characterized in that:
Primary raw material has wheat, soybean, peanut, auxiliary material has rice, lotus root or lotus root starch, edible vegetable oil, the preferred example scheme is that peanut was exploded 5-10 minutes in 200 ℃ of-300 ℃ of food oils of equal portions, fried good peanut is separated with vegetable oil, again with wheat, soybean, fried peanuts, rice, the water vapour that each equal portions of lotus root mix after with water saturates with 100 ℃-130 ℃ steamed 10-30 minute, to steam the vegetable oil that good whole raw materials add fried peanut again and wear into slurry, place 40 ℃-200 ℃ drying equipment to be dried to powder and to become finished product then, also can clay into power again steaming good raw material elder generation drying, add the vegetable oil exploded peanut and finished product, second embodiment is to make powder after only cooking with primary raw material wheat and soybean, the 3rd embodiment is earlier peanut to be exploded 5-10 minutes with 200 ℃ of-300 ℃ of vegetable oil, putting into wheat flour again fried 5-10 minutes, oven dry is ground into powder again, the 4th embodiment is with wheat, soybean, peanut, rice, lotus root, add the water maintenance after each equal portions of vegetable oil are pulverized and boiled 10-30 minutes for 100 ℃, its supernatant of centrifuging and taking is made oral liquid.
2, according to claim 1, it is characterized in that: wheat and soybean are cooked the back defibrination be dried to Powdered finished product.
3, according to claim 1, it is characterized in that peanut was exploded 5-10 minutes in 200 ℃ of-300 ℃ of edible vegetable oils of equal portions, add wheat flour again and fried 50-10 minutes, dry, be ground into Powdered finished product again.
4, according to claim 1, it is characterized in that boiling 10-30 minutes for 100 ℃ with adding the water maintenance after wheat, soybean, peanut, rice, lotus root, each equal portions pulverizing of vegetable oil, centrifuging and taking d people supernatant is made oral liquid.
CN95110348A 1995-02-16 1995-02-16 Stomach-care food Pending CN1129075A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN95110348A CN1129075A (en) 1995-02-16 1995-02-16 Stomach-care food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN95110348A CN1129075A (en) 1995-02-16 1995-02-16 Stomach-care food

Publications (1)

Publication Number Publication Date
CN1129075A true CN1129075A (en) 1996-08-21

Family

ID=5077743

Family Applications (1)

Application Number Title Priority Date Filing Date
CN95110348A Pending CN1129075A (en) 1995-02-16 1995-02-16 Stomach-care food

Country Status (1)

Country Link
CN (1) CN1129075A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100411638C (en) * 2003-10-20 2008-08-20 朱益宏 Steam distillate from soybean and its composition
CN103494192A (en) * 2013-09-09 2014-01-08 王振远 Food therapeutic composition for treating ulcer bleeding
CN105831653A (en) * 2016-04-16 2016-08-10 徐德邡 Lotus root powder for the aged to eat and manufacturing method of lotus root powder

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN100411638C (en) * 2003-10-20 2008-08-20 朱益宏 Steam distillate from soybean and its composition
CN103494192A (en) * 2013-09-09 2014-01-08 王振远 Food therapeutic composition for treating ulcer bleeding
CN105831653A (en) * 2016-04-16 2016-08-10 徐德邡 Lotus root powder for the aged to eat and manufacturing method of lotus root powder

Similar Documents

Publication Publication Date Title
CN102885286A (en) Mushroom sauce and preparation method thereof
CN109123383B (en) Processing method of quick-cooking coarse cereal porridge material
CN1951200A (en) Coarse cereal powder
KR101463009B1 (en) Manufacturing method of colored crust of overcooked rice containing natural pigments and thereby made colored crust of overcooked rice
CN104106775A (en) Cooked multi-vitamin millet powder obtained through low-temperature baking
CN103330136A (en) Oaten cake and production method thereof
CN101584484B (en) Laver paste and preparation method thereof
CN101744264A (en) Nutrient breakfast
CN1129075A (en) Stomach-care food
CN1087477A (en) A kind of instant porridge and manufacture production method
CN104381979A (en) Pepper coarse food grain sauce and preparation method thereof
CN109907236A (en) A kind of five cereals dietotherapy thin pancake and preparation method thereof
KR20010113264A (en) Making process of health foods
CN106901151A (en) A kind of coarse cereals flour being of high nutritive value
CN103704592A (en) Purple anti-oxidant noodles and preparation method thereof
KR100644154B1 (en) Food composition with unpolished rice as the principal material
CN113424920A (en) Instant fried millet prepared by dry method and preparation method thereof
CN108902736A (en) A kind of water chestnut chestnut crispy rice
CN109892523A (en) A kind of strengthening spleen and nourishing stomach coarse cereal powder
CN100425153C (en) Sandwiched rice and its preparation method
CN104187997A (en) Chicken liver and red glutinous rice protein powder drink and preparation method thereof
KR100265919B1 (en) Instant yam-soup and preparation thereof
KR20060102789A (en) Food composition with unpolished rice as the principal material
KR20220079344A (en) Eco-friendly cup nurungji manufacturing system
CN106720076A (en) One seed kind food five season of dietotherapy congee thin pancake

Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C01 Deemed withdrawal of patent application (patent law 1993)
WD01 Invention patent application deemed withdrawn after publication