CN1128109A - Nutritious health meat product containing multiple trace elements - Google Patents
Nutritious health meat product containing multiple trace elements Download PDFInfo
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- CN1128109A CN1128109A CN95112203A CN95112203A CN1128109A CN 1128109 A CN1128109 A CN 1128109A CN 95112203 A CN95112203 A CN 95112203A CN 95112203 A CN95112203 A CN 95112203A CN 1128109 A CN1128109 A CN 1128109A
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- meat product
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- 239000011573 trace mineral Substances 0.000 title claims abstract description 53
- 235000013619 trace mineral Nutrition 0.000 title claims abstract description 53
- 235000013622 meat product Nutrition 0.000 title claims abstract description 28
- 235000008935 nutritious Nutrition 0.000 title 1
- 239000002131 composite material Substances 0.000 claims abstract description 22
- 239000000463 material Substances 0.000 claims abstract description 20
- 235000015277 pork Nutrition 0.000 claims abstract description 5
- 235000013372 meat Nutrition 0.000 claims description 27
- 235000015097 nutrients Nutrition 0.000 claims description 22
- 238000002360 preparation method Methods 0.000 claims description 18
- 239000000203 mixture Substances 0.000 claims description 15
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 14
- 150000001875 compounds Chemical class 0.000 claims description 13
- CSNNHWWHGAXBCP-UHFFFAOYSA-L Magnesium sulfate Chemical compound [Mg+2].[O-][S+2]([O-])([O-])[O-] CSNNHWWHGAXBCP-UHFFFAOYSA-L 0.000 claims description 10
- VWDWKYIASSYTQR-UHFFFAOYSA-N sodium nitrate Chemical compound [Na+].[O-][N+]([O-])=O VWDWKYIASSYTQR-UHFFFAOYSA-N 0.000 claims description 10
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 claims description 7
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 claims description 7
- 229910052742 iron Inorganic materials 0.000 claims description 7
- 239000011669 selenium Substances 0.000 claims description 7
- 229910052711 selenium Inorganic materials 0.000 claims description 7
- 229940091258 selenium supplement Drugs 0.000 claims description 7
- 239000011734 sodium Substances 0.000 claims description 7
- 229910052708 sodium Inorganic materials 0.000 claims description 7
- 239000002932 luster Substances 0.000 claims description 6
- 150000003839 salts Chemical class 0.000 claims description 6
- 235000002566 Capsicum Nutrition 0.000 claims description 5
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 claims description 5
- 239000006002 Pepper Substances 0.000 claims description 5
- 235000016761 Piper aduncum Nutrition 0.000 claims description 5
- 235000017804 Piper guineense Nutrition 0.000 claims description 5
- 235000008184 Piper nigrum Nutrition 0.000 claims description 5
- 108010073771 Soybean Proteins Proteins 0.000 claims description 5
- 229920002472 Starch Polymers 0.000 claims description 5
- 229930006000 Sucrose Natural products 0.000 claims description 5
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims description 5
- 235000006886 Zingiber officinale Nutrition 0.000 claims description 5
- ARUVKPQLZAKDPS-UHFFFAOYSA-L copper(II) sulfate Chemical compound [Cu+2].[O-][S+2]([O-])([O-])[O-] ARUVKPQLZAKDPS-UHFFFAOYSA-L 0.000 claims description 5
- BVTBRVFYZUCAKH-UHFFFAOYSA-L disodium selenite Chemical compound [Na+].[Na+].[O-][Se]([O-])=O BVTBRVFYZUCAKH-UHFFFAOYSA-L 0.000 claims description 5
- 235000008397 ginger Nutrition 0.000 claims description 5
- 239000011777 magnesium Substances 0.000 claims description 5
- 229910052749 magnesium Inorganic materials 0.000 claims description 5
- 229910052943 magnesium sulfate Inorganic materials 0.000 claims description 5
- 235000019341 magnesium sulphate Nutrition 0.000 claims description 5
- 229940099596 manganese sulfate Drugs 0.000 claims description 5
- 235000007079 manganese sulphate Nutrition 0.000 claims description 5
- 239000011702 manganese sulphate Substances 0.000 claims description 5
- SQQMAOCOWKFBNP-UHFFFAOYSA-L manganese(II) sulfate Chemical compound [Mn+2].[O-]S([O-])(=O)=O SQQMAOCOWKFBNP-UHFFFAOYSA-L 0.000 claims description 5
- 239000011812 mixed powder Substances 0.000 claims description 5
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 claims description 5
- 235000013923 monosodium glutamate Nutrition 0.000 claims description 5
- 239000004223 monosodium glutamate Substances 0.000 claims description 5
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- 239000002994 raw material Substances 0.000 claims description 5
- 235000010344 sodium nitrate Nutrition 0.000 claims description 5
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- 235000015921 sodium selenite Nutrition 0.000 claims description 5
- 239000011781 sodium selenite Substances 0.000 claims description 5
- 229960001471 sodium selenite Drugs 0.000 claims description 5
- 235000019710 soybean protein Nutrition 0.000 claims description 5
- 235000019698 starch Nutrition 0.000 claims description 5
- 239000008107 starch Substances 0.000 claims description 5
- 150000002497 iodine compounds Chemical class 0.000 claims description 4
- 150000002697 manganese compounds Chemical class 0.000 claims description 4
- 238000004519 manufacturing process Methods 0.000 claims description 4
- 150000003752 zinc compounds Chemical class 0.000 claims description 4
- KRKNYBCHXYNGOX-UHFFFAOYSA-K Citrate Chemical compound [O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O KRKNYBCHXYNGOX-UHFFFAOYSA-K 0.000 claims description 3
- RYGMFSIKBFXOCR-UHFFFAOYSA-N Copper Chemical compound [Cu] RYGMFSIKBFXOCR-UHFFFAOYSA-N 0.000 claims description 3
- CANRESZKMUPMAE-UHFFFAOYSA-L Zinc lactate Chemical compound [Zn+2].CC(O)C([O-])=O.CC(O)C([O-])=O CANRESZKMUPMAE-UHFFFAOYSA-L 0.000 claims description 3
- 229910052802 copper Inorganic materials 0.000 claims description 3
- 239000010949 copper Substances 0.000 claims description 3
- 229960002413 ferric citrate Drugs 0.000 claims description 3
- NPFOYSMITVOQOS-UHFFFAOYSA-K iron(III) citrate Chemical compound [Fe+3].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NPFOYSMITVOQOS-UHFFFAOYSA-K 0.000 claims description 3
- VRIVJOXICYMTAG-IYEMJOQQSA-L iron(ii) gluconate Chemical compound [Fe+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O VRIVJOXICYMTAG-IYEMJOQQSA-L 0.000 claims description 3
- 235000006666 potassium iodate Nutrition 0.000 claims description 3
- 239000001230 potassium iodate Substances 0.000 claims description 3
- JLKDVMWYMMLWTI-UHFFFAOYSA-M potassium iodate Chemical compound [K+].[O-]I(=O)=O JLKDVMWYMMLWTI-UHFFFAOYSA-M 0.000 claims description 3
- 229940093930 potassium iodate Drugs 0.000 claims description 3
- 235000000193 zinc lactate Nutrition 0.000 claims description 3
- 239000011576 zinc lactate Substances 0.000 claims description 3
- 229940050168 zinc lactate Drugs 0.000 claims description 3
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 claims description 3
- 229960001763 zinc sulfate Drugs 0.000 claims description 3
- 229910000368 zinc sulfate Inorganic materials 0.000 claims description 3
- PMVSDNDAUGGCCE-TYYBGVCCSA-L Ferrous fumarate Chemical compound [Fe+2].[O-]C(=O)\C=C\C([O-])=O PMVSDNDAUGGCCE-TYYBGVCCSA-L 0.000 claims description 2
- WHMDKBIGKVEYHS-IYEMJOQQSA-L Zinc gluconate Chemical compound [Zn+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O WHMDKBIGKVEYHS-IYEMJOQQSA-L 0.000 claims description 2
- -1 compound copper sulphate Chemical class 0.000 claims description 2
- 235000002332 ferrous fumarate Nutrition 0.000 claims description 2
- 239000011773 ferrous fumarate Substances 0.000 claims description 2
- 229960000225 ferrous fumarate Drugs 0.000 claims description 2
- 235000003891 ferrous sulphate Nutrition 0.000 claims description 2
- 239000011790 ferrous sulphate Substances 0.000 claims description 2
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 claims description 2
- 229910000359 iron(II) sulfate Inorganic materials 0.000 claims description 2
- 150000002681 magnesium compounds Chemical class 0.000 claims description 2
- 235000011478 zinc gluconate Nutrition 0.000 claims description 2
- 239000011670 zinc gluconate Substances 0.000 claims description 2
- 229960000306 zinc gluconate Drugs 0.000 claims description 2
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 claims 1
- 244000203593 Piper nigrum Species 0.000 claims 1
- 244000273928 Zingiber officinale Species 0.000 claims 1
- 239000011630 iodine Substances 0.000 claims 1
- 229910052740 iodine Inorganic materials 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 5
- 230000035764 nutrition Effects 0.000 abstract description 3
- 238000003860 storage Methods 0.000 abstract description 3
- 206010013911 Dysgeusia Diseases 0.000 abstract description 2
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- 238000000034 method Methods 0.000 abstract description 2
- 235000013410 fast food Nutrition 0.000 abstract 1
- 230000010354 integration Effects 0.000 abstract 1
- 235000010352 sodium erythorbate Nutrition 0.000 abstract 1
- 239000004320 sodium erythorbate Substances 0.000 abstract 1
- RBWSWDPRDBEWCR-RKJRWTFHSA-N sodium;(2r)-2-[(2r)-3,4-dihydroxy-5-oxo-2h-furan-2-yl]-2-hydroxyethanolate Chemical compound [Na+].[O-]C[C@@H](O)[C@H]1OC(=O)C(O)=C1O RBWSWDPRDBEWCR-RKJRWTFHSA-N 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 11
- 206010067997 Iodine deficiency Diseases 0.000 description 10
- 235000006479 iodine deficiency Nutrition 0.000 description 10
- 241000722363 Piper Species 0.000 description 4
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 description 4
- 241000234314 Zingiber Species 0.000 description 4
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 4
- 235000013580 sausages Nutrition 0.000 description 4
- 239000011701 zinc Substances 0.000 description 4
- 229910052725 zinc Inorganic materials 0.000 description 4
- 235000013399 edible fruits Nutrition 0.000 description 3
- PNDPGZBMCMUPRI-UHFFFAOYSA-N iodine Chemical compound II PNDPGZBMCMUPRI-UHFFFAOYSA-N 0.000 description 3
- 238000005304 joining Methods 0.000 description 3
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 3
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- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- RGHNJXZEOKUKBD-UHFFFAOYSA-N D-gluconic acid Natural products OCC(O)C(O)C(O)C(O)C(O)=O RGHNJXZEOKUKBD-UHFFFAOYSA-N 0.000 description 1
- RGHNJXZEOKUKBD-SQOUGZDYSA-N Gluconic acid Natural products OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C(O)=O RGHNJXZEOKUKBD-SQOUGZDYSA-N 0.000 description 1
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- Coloring Foods And Improving Nutritive Qualities (AREA)
- Meat, Egg Or Seafood Products (AREA)
Abstract
The invention provides a method for preparing a nutritional health-care meat product containing multiple trace elements, which comprises the following components in percentage by weight: 70-90% of lean pork, 10-29% of auxiliary materials, 0.03-0.15% of composite trace elements and 0.02-0.1% of sodium erythorbate. Compared with the prior art, the nutritional health-care meat product containing multiple trace elements has the characteristics of beautiful color, fragrant and delicious taste, long aftertaste, easy storage, integration of nutrition and health care, convenient eating, low price and the like, is an ideal travel fast food with Chinese flavor, and has good popularization and use values.
Description
The present invention relates to a kind of preparation method of cooked meat product, specifically a kind of nutrient health meat product that contains various trace elements.
Along with improving constantly of people's living standard, and the quickening of modernized rhythm of life, people's diet also develops to direction convenient, healthy, nutrition, because numerous instant food constantly comes out, little by little people are freed from heavy housework, vacate more time and energy and be engaged in study, work, have a rest and tourism.In the instant food that people's three meals in a day are eaten, mainly contain three major types, the one, instant food of grains; As instant noodles, cake and various dilated food.The 2nd, the meat poultry instant food; As sausage, ham sausage, circumference ham, can etc.The 3rd, fruit thinning class instant food; As raisins, various dehydrated vegetables, fruit and various fruit, canned vegetables etc.In above-mentioned three class instant food, people are favorite, edible maximum then is the meat poultry instant food, but, the deficiency that instant food such as the sausage that prior art is produced, ham sausage, can exist is to lack the trace element of human development's necessity, as iodine, zinc, iron, selenium, manganese, magnesium etc., with regard to taking iodine deficiency, iodine deficiency diseases such as thyroid gland is big, cretinism will take place in the human body iodine deficiency.Iodine deficiency can influence the brain development of fetus, influences children's intelligence and anthropometic, the permanent obstacle of sluggish one-tenth, and iodine deficiency also can cause fetal abortion, stillbirth.Show through scientific research, iodine deficiency is the known in the world main reason that causes the human mind to damage, the intelligence disability people has more than 3,000 ten thousand in the world according to investigations, wherein most because of iodine deficiency causes that China is again the severely afflicated area of iodine deficiency, iodine deficiency is in 29 provinces, cities and autonomous regions of China, lesion population has 4,2,500,000,000 approximately, 40% Chinese Government that accounts for world population signs in world children declaration, promises to undertake to international community, and the China's Mainland will be eliminated IDD(Iodine deficiency disorders) in 2000.The shortage of other zinc, iron, selenium, manganese, magnesium, copper has in various degree influence to human body equally, also can cause taking place different diseases, as anaemia, see and forget, osteoporosis, early send out senile dementia etc.In order to improve human existence quality, reduce human body because of lacking the disease that indispensable element takes place, people have noticed by diet and have replenished the necessary various trace elements of people's bulk-growth, food at the known trace element that contains artificial adding of people is exactly salt compounded of iodine, other also have children's milk powder, calcium milk biscuit or the like, but like best in the most normal edible cooked meat product people, add the various trace elements that is of value to the human body needs, make the nourishing healthy cooked meat product that contains various trace elements, also do not have data report and product to come out.
The purpose of this invention is to provide a kind ofly have that place of china characteristic, mouthfeel are good, instant edible, storage period, is long, perfect colourm smell and taste is complete and contain that human body survives necessary iodine, zinc, iron, selenium, manganese, magnesium, cu microelements contain nutrient health meat product of various trace elements and preparation method thereof.
The making that contains the nutrient health meat product of various trace elements of the present invention, comprise making, the auxiliary material of lean pork preparation, trace element preparation and contain the making of the nutrient health meat product finished product of various trace elements, this each composition weight percent that contains in the various trace elements nutrient health meat product consists of: lean pork 70-90%, auxiliary material 10-29%, the different Vc sodium of composite trace element 0.003-0.15% 0.02-0.1%.
Concrete manufacture craft process is as follows:
1, the preparation of auxiliary material is to mix starch 35-50%, egg 15-30%, salt 3-7%, ginger 3-7%, monosodium glutamate 0.5-0.7%, pepper 0.5-0.7%, mixed powder 3-7%, soybean protein isolate 2-5%, white sugar 3-7% standby.
2, the preparation of composite trace element be with iron containing compounds 15-25%, zinc compound 3-7%, contain iodine compound 0.013-0.05%, contain manganese compound 7.8-15%, magnesium-containing compound 80-90%, selenium-containing compound 0.013-0.026%, copper sulphate 0.03-0.05% mix standby.
Iron containing compounds in the above-mentioned composite trace element is a kind of of ferric citrate, ferrous fumarate, ironic citrate, ferrous sulfate, iron gluconate.
The iodine compound that contains in the above-mentioned composite trace element is a kind of of KI, Potassiumiodate and organoiodine compound.
In the above-mentioned composite trace element to contain manganese compound be manganese sulfate, contain magnesium compound is that magnesium sulfate, selenium-containing compound are sodium selenite, copper-containing compound copper sulphate.
Zinc compound in the above-mentioned composite trace element is a kind of of zinc sulfate, zinc lactate, zinc gluconate.
3, the manufacture craft that contains the nutrient health meat product finished product of various trace elements is: the sliced meat that earlier frozen meat are cut into 2-3cm, again sliced meat are mixed with auxiliary material and put into the high speed cutmixer and cut to mix and be emulsified into the meat gruel shape, after again compound, inferior sodium nitrate, the sodium iso-vc of trace element being added water-solubleization respectively, join respectively cut mix in continuation and sliced meat, auxiliary material cut and mix to evenly, add monascorubin at last and adjust color and luster, carry out can, pasteurization, packing after raw material is made and to be finished and be finished product.
Specific embodiment of the present invention is as follows:
Embodiment 1:
1, the preparation of auxiliary material is to mix starch 50kg, egg 25kg, salt 4.5kg, ginger 5kg, monosodium glutamate 0.5kg, pepper powder 0.5kg, mixed powder 5kg, soybean protein isolate 4.5kg, white sugar 5kg standby.
2, the preparation of composite trace element is to contain ferric citrate 15Kg, zinc lactate 3.5Kg, KI 0.03Kg, manganese sulfate 0.03Kg, magnesium sulfate 65.9Kg, sodium selenite 0.03Kg, copper sulphate 8kg in per 100 kilograms of composite trace elements, fully mixes above-mentioned each composition standby.
3, the manufacture craft that contains the nutrient health meat product finished product of various trace elements is: the sliced meat that earlier frozen meat are cut into 2-3cm, again sliced meat 80kg is mixed with auxiliary material 19.85kg and put into the high speed cutmixer and cut to mix and be emulsified into the meat gruel shape, after again mixture 100g, inferior sodium nitrate 30g, the sodium iso-vc 20g of composite trace element being added water-solubleization respectively, joining in the cutmixer continuation and sliced meat, auxiliary material respectively cuts and mixes to evenly, add monascorubin at last and adjust color and luster, carry out can, pasteurization, packing after raw material is made and to be finished and be finished product.
Embodiment 2:
1, the preparation of auxiliary material is to mix starch 45kg, egg 30kg, salt 5kg, ginger 4.5kg, monosodium glutamate 0.7kg, pepper 0.5kg, mixed powder 4.3kg, soybean protein isolate 5.5kg, white sugar 4.5kg standby.
2, the preparation of composite trace element is to contain ironic citrate 15Kg, zinc sulfate 4kg, Potassiumiodate 0.05kg, manganese sulfate 0.05Kg, magnesium sulfate 65.9Kg, sodium selenite 0.05Kg, copper sulphate 8kg in per 100 kilograms of composite trace elements, mixes above-mentioned each composition standby.
3, the making that contains the nutrient health meat product finished product of various trace elements is the sliced meat that earlier frozen meat are cut into 2-3cm, again sliced meat 75kg is mixed with auxiliary material 24.8kg and put into the high speed cutmixer and cut to mix and be emulsified into the meat gruel shape, after again mixture 150g, the inferior sodium nitrate 20g of composite trace element, different Vc sodium 30g being added water-solubleization respectively, joining in the cutmixer continuation and sliced meat, auxiliary material respectively cuts and mixes to evenly, add monascorubin at last and adjust color and luster, carry out can, pasteurization, packing after raw material is made and to be finished and be finished product.
Embodiment 3:
1, the preparation of auxiliary material is to mix starch 43kg, egg 30kg, salt 4kg, ginger 5kg, monosodium glutamate 0.7kg, pepper 0.5kg, mixed powder 6kg, soybean protein isolate 6kg, white sugar 4.8kg standby.
2, the preparation of composite trace element is to contain iron gluconate 17kg, gluconic acid acid zinc 5kg, KI 0.06kg, manganese sulfate 0.04kg, magnesium sulfate 70.3kg, sodium selenite 0.05kg, copper sulphate, 7.55kg in per 100 kilograms of composite trace elements, mixes above-mentioned each composition standby.
3, the making that contains the nutrient health meat product finished product of various trace elements is the sliced meat that earlier frozen meat are cut into 2-3cm, sliced meat 85kg and auxiliary material 19.8kg mixture being put into the high speed cutmixer cuts to mix and is emulsified into the meat gruel shape again, after again mixture 150g, the inferior sodium nitrate 10g of composite trace element, different Vc 40g sodium being added water-solubleization respectively, joining in the cutmixer continuation and sliced meat, auxiliary material respectively cuts and mixes to evenly, add monascorubin at last and adjust color and luster, carry out can, pasteurization, packing after raw material is made and to be finished and be finished product.
The preparation method that contains the nutrient health meat product of various trace elements of the present invention Be compared with existing technology that the tool color and luster is attractive in appearance, delicate fragrance is good to eat, aftertaste is permanent, be easy to storage Deposit, nutrition and health care is integrated and instant edible, lower-price characteristic, be A kind of desirable travelling quick meal food that possesses Chinese flavours has good popularization Use value.
Claims (8)
1, the nutrient health meat product that contains various trace elements, comprise the making of lean pork, the preparation of auxiliary material, the preparation of trace element and the making of nutrient health meat product finished product, it is characterized in that each composition weight percent consists of in the nutrient health meat product: lean pork 70-90%, auxiliary material 10-29%, composite trace element 0.003-0.15%, different Vc sodium 0.02-0.1%.
2, the nutrient health meat product that contains various trace elements according to claim 1, the preparation that it is characterized in that auxiliary material are to mix starch 35-50%, egg 15-30%, salt 3-7%, ginger 3-7%, monosodium glutamate 0.5-0.7%, pepper 0.5-0.7%, mixed powder 3-7%, soybean protein isolate 2-5%, white sugar 3-7% standby.
3, the nutrient health meat product that contains various trace elements according to claim 1, the preparation that it is characterized in that composite trace element is with iron containing compounds 15-25%, zinc compound 3-7%, contains iodine compound 0.013-0,05%, contain manganese compound 7.8-15%, magnesium-containing compound 80-90%, selenium-containing compound 0.013-0.026%, copper sulphate 0.03-0.05% mix standby.
4, the nutrient health meat product that contains various trace elements according to claim 3 is characterized in that iron containing compounds in the composite trace element is a kind of of ferric citrate, ferrous fumarate, ironic citrate, ferrous sulfate, iron gluconate.
5, the nutrient health meat product that contains various trace elements according to claim 3 is characterized in that the iodine compound that contains in the composite trace element is a kind of of KI, Potassiumiodate and organic iodine.
6, the nutrient health meat product that contains various trace elements according to claim 3, it is characterized in that in the composite trace element to contain manganese compound be manganese sulfate, contain magnesium compound foot magnesium sulfate, selenium-containing compound is sodium selenite, copper-containing compound copper sulphate.
7, the nutrient health meat product that contains various trace elements according to claim 3 is characterized in that zinc compound in the composite trace element is a kind of of zinc sulfate, zinc lactate, zinc gluconate.
8, the preparation method that contains the nutrient health meat product of various trace elements according to claim 1, the manufacture craft that it is characterized in that the nutrient health meat product finished product is: the sliced meat that earlier frozen meat are cut into 2-3cm, just sliced meat mix with auxiliary material and put into the high speed cutmixer and cut to mix and be emulsified into the meat gruel shape again, again with the compound of trace element, inferior sodium nitrate, after different Vc sodium adds water-solubleization respectively, join respectively to cut and mix middle the continuation and sliced meat, auxiliary material is cut and is mixed to evenly, add monascorubin at last and adjust color and luster, raw material carries out can after making and finishing, pasteurization, packing is finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN95112203A CN1128109A (en) | 1995-11-10 | 1995-11-10 | Nutritious health meat product containing multiple trace elements |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN95112203A CN1128109A (en) | 1995-11-10 | 1995-11-10 | Nutritious health meat product containing multiple trace elements |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1128109A true CN1128109A (en) | 1996-08-07 |
Family
ID=5079400
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN95112203A Pending CN1128109A (en) | 1995-11-10 | 1995-11-10 | Nutritious health meat product containing multiple trace elements |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1128109A (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1059079C (en) * | 1996-11-21 | 2000-12-06 | 陕西省西岐风味食品厂 | Bottled stir-fried minced meat sauce for noodles and preparing method thereof |
| CN1069502C (en) * | 1997-09-12 | 2001-08-15 | 薛连钦 | Meat lipid residue and its making method |
-
1995
- 1995-11-10 CN CN95112203A patent/CN1128109A/en active Pending
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1059079C (en) * | 1996-11-21 | 2000-12-06 | 陕西省西岐风味食品厂 | Bottled stir-fried minced meat sauce for noodles and preparing method thereof |
| CN1069502C (en) * | 1997-09-12 | 2001-08-15 | 薛连钦 | Meat lipid residue and its making method |
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