CN112625856A - Production process line for aromatic vinegar - Google Patents
Production process line for aromatic vinegar Download PDFInfo
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- CN112625856A CN112625856A CN202110066428.6A CN202110066428A CN112625856A CN 112625856 A CN112625856 A CN 112625856A CN 202110066428 A CN202110066428 A CN 202110066428A CN 112625856 A CN112625856 A CN 112625856A
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- 238000004519 manufacturing process Methods 0.000 title claims abstract description 33
- 239000000052 vinegar Substances 0.000 title claims abstract description 32
- 235000021419 vinegar Nutrition 0.000 title claims abstract description 32
- 125000003118 aryl group Chemical group 0.000 title claims abstract description 26
- 238000010411 cooking Methods 0.000 claims abstract description 100
- 238000003756 stirring Methods 0.000 claims abstract description 48
- 238000005516 engineering process Methods 0.000 claims abstract 2
- 239000000463 material Substances 0.000 claims description 33
- 238000010438 heat treatment Methods 0.000 claims description 32
- 238000000855 fermentation Methods 0.000 claims description 27
- 230000004151 fermentation Effects 0.000 claims description 27
- 238000004140 cleaning Methods 0.000 claims description 15
- 238000001816 cooling Methods 0.000 claims description 9
- 230000001681 protective effect Effects 0.000 claims description 8
- 238000007789 sealing Methods 0.000 claims description 8
- 238000009423 ventilation Methods 0.000 claims description 6
- 238000007599 discharging Methods 0.000 claims description 4
- 235000007164 Oryza sativa Nutrition 0.000 abstract description 7
- 235000009566 rice Nutrition 0.000 abstract description 7
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 239000002994 raw material Substances 0.000 description 10
- 241000209094 Oryza Species 0.000 description 6
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 239000002253 acid Substances 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000003205 fragrance Substances 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 238000012423 maintenance Methods 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 239000004278 EU approved seasoning Substances 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- 239000004411 aluminium Substances 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000011194 food seasoning agent Nutrition 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 238000005057 refrigeration Methods 0.000 description 1
- 210000003296 saliva Anatomy 0.000 description 1
- 230000028327 secretion Effects 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 230000032258 transport Effects 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 239000002912 waste gas Substances 0.000 description 1
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12J—VINEGAR; PREPARATION OR PURIFICATION THEREOF
- C12J1/00—Vinegar; Preparation or purification thereof
- C12J1/10—Apparatus
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Food Science & Technology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Commercial Cooking Devices (AREA)
Abstract
The invention discloses a production process line of aromatic vinegar, which comprises a cooking pot base, second stirring fan blades and a limiting sleeve, wherein a supporting shaft is arranged at the bottom of the cooking pot base, a second rotating shaft is arranged above a second motor, a third motor is arranged inside the second rotating shaft, the tail end of the third motor is connected with a third rotating shaft, a rotating disc is arranged at the tail end of the third rotating shaft, a sliding rod is arranged on the surface of the rotating disc, the tail end of the sliding rod is provided with the second stirring fan blades, and the tail end of the second stirring fan blades is provided with the limiting sleeve. This aromatic vinegar production technology line is provided with cooking tank base, first cooking tank main part and second cooking tank main part, is threaded connection between first cooking tank main part and the second cooking tank main part, is connected for dismantling between first cooking tank main part and the cooking tank base, makes that cooking tank can more convenient dismantlement, after glutinous rice is cooked and is accomplished, conveniently clears up cooking tank's inside.
Description
Technical Field
The invention relates to the technical field of aromatic vinegar production, in particular to an aromatic vinegar production process line.
Background
Vinegar is one of essential seasonings for cooking at ordinary times, and can remove fishy smell and greasy taste, increase fresh fragrance, reduce vitamin C loss in the process of heating food, and make calcium in the raw materials dissolved and be easily absorbed by human body. The vinegar is known by many people, but the vinegar in the supermarket is various in types, such as aromatic vinegar, rice vinegar, mature vinegar, fruit vinegar and the like, the aromatic vinegar is prepared by fermenting glutinous rice, has the effects of beautifying and sterilizing, is aromatic and delicious in taste, can improve the taste and fragrance, appetize and promote the secretion of saliva or body fluid, and is known as 'top grade in vinegar'
At present, steps in the production of aromatic vinegar in the market are independently completed, a production line is not formed, so that the production efficiency is reduced, meanwhile, the production capacity of a solid fermentation tank is low, the spiral stirring strength is not enough, the maintenance is inconvenient, the production efficiency is low, and the yield is not high, so that an aromatic vinegar production process line is provided, and the problems are solved.
Disclosure of Invention
The invention aims to provide a production process line of aromatic vinegar, which aims to solve the problems that the steps of producing the aromatic vinegar on the market are independently completed, a production line is not formed, the production efficiency is reduced during production, the production capacity of a solid fermentation tank is low, the spiral stirring strength is not enough, the maintenance is inconvenient, the production efficiency is low, and the yield is not high in the prior art.
In order to achieve the purpose, the invention provides the following technical scheme: a production process line of aromatic vinegar comprises a cooking pot base, a second stirring fan blade and a limiting sleeve, wherein a supporting shaft is arranged at the bottom of the cooking pot base, a supporting seat is connected to the bottom surface of the supporting shaft, a feeding hole is formed in the surface of the cooking pot base, a discharging hole is formed in the other side of the cooking pot base, sealing plates are arranged inside the feeding hole and the discharging hole, a first cooking pot main body is connected to the upper side of the cooking pot base, a second cooking pot main body is connected to the upper side of the first cooking pot main body, a protective cover is fixed to the upper surface of the second cooking pot main body, a first motor is arranged inside the protective cover, a first rotating shaft is connected to the tail end of the first motor, the first stirring fan blade is fixed to the outer surface of the first rotating shaft, and a cleaning brush is fixed to the tail end of the first stirring fan blade, the tail end of the first rotating shaft is provided with a heating box, the upper surface of the heating box is provided with a ventilation screen plate, a supporting block is arranged at the joint of the ventilation screen plate and the heating box, the bottom surface of the heating box is provided with a heating element, the tail end of the discharge port is connected with a material conveying pipeline, the side surface inside the material conveying pipeline is provided with a heat exchange plate, the inside of the heat exchange plate is provided with a cooling element, the side wall of the material conveying pipeline is provided with a limiting sliding chute, the inside of the limiting sliding chute is provided with an extension plate, the surface of the extension plate is provided with a limiting hole, the inside of the limiting hole is provided with a fixing pin, the tail end of the extension plate is connected with a telescopic spring, the tail end of the material conveying pipeline is connected with a fermentation tank, the bottom surface of the fermentation tank is provided with a fixing support, the middle position, the utility model discloses a fan, including first rotation axis, second rotation axis, end-to-end connection, first motor, second motor, the internally mounted of second rotation axis has the third motor, the end-to-end connection of third motor has the third rotation axis, the end of third rotation axis is provided with the rotary disk, the surface mounting of rotary disk has the slide bar, the end of slide bar is provided with second stirring fan blade, the end of second stirring fan blade is provided with spacing sleeve.
Preferably, the digester base is circular, and is fixed connection between digester base and the back shaft, the shape of first digester main part, second digester main part is the same with the shape of digester base, and is connected for dismantling between first digester main part and the digester base, be threaded connection between first digester main part and the second digester main part.
Preferably, be fixed connection between the upper surface of safety cover and second digester main part, and the central point that the safety cover was installed at second digester main part upper surface puts for fixed connection between first motor and the second digester main part, and first motor installs the inside at the safety cover, the size of safety cover is greater than the size of first motor.
Preferably, first stirring fan blade is evenly installed on the surface of first rotation axis, and is fixed connection between first stirring fan blade and the first rotation axis, the length of first rotation axis is less than the distance between heating cabinet upper surface and the bottom surface of second digester main part.
Preferably, the sum of the lengths of the first stirring fan blades and the cleaning brush is equal to the distance between the first rotating shaft and the second cooking pot main body, the tail ends of the cleaning brush and the first stirring fan blades are fixedly connected, the ventilating screen plate and the heating box are detachably connected, and the heating elements are uniformly distributed on the bottom surface of the heating box.
Preferably, the material conveying pipeline is fixedly connected with the first cooking pot main body, the material conveying pipeline is arranged below a discharge port in the first cooking pot main body, a groove-shaped structure is formed in the surface of the material conveying pipeline, and the cooling elements are uniformly distributed on the side wall of the groove-shaped structure.
Preferably, the extension plate forms upper and lower extending structure inside the limiting sliding groove through an extending spring, the limiting holes are uniformly distributed on the surface of the extension plate, and the extension plate forms a fixing structure through a fixing pin.
Preferably, the fermentation tank forms a fixed structure through a fixed support, and the distance between the upper surface and the bottom surface of the fermentation tank is smaller than the distance below the sealing plate.
Preferably, the second rotation axis passes through the second motor and constitutes revolution mechanic, just the second rotation axis is hollow mechanism, be fixed connection between the inside bottom surface of third motor and second rotation axis, the surface of rotary disk is provided with heliciform cell type structure, the end of slide bar is installed inside this heliciform cell type structure, spacing sleeve is provided with 4, and spacing sleeve evenly distributed is on the surface of second rotation axis.
Compared with the prior art, the invention has the beneficial effects that: the production process line of the aromatic vinegar comprises the following steps:
(1) the cooking pot is provided with a cooking pot base, a first cooking pot main body and a second cooking pot main body, wherein the first cooking pot main body is in threaded connection with the second cooking pot main body, the first cooking pot main body is detachably connected with the cooking pot base, so that the cooking pot can be more conveniently detached, and the inside of the cooking pot is conveniently cleaned after the glutinous rice is cooked;
(2) a first rotating shaft is arranged in the cooking pot, a first stirring blade is connected to the outer surface of the first rotating shaft, and a cleaning brush is arranged at the tail end of the first stirring blade, so that glutinous rice is prevented from being left on the inner wall of the cooking pot in the stirring process, and the workload of cleaning the inner wall in the later period is reduced;
(3) the fermentation tank is provided with a second rotating shaft and a second motor, the third rotating shaft and the third motor are arranged inside the second rotating shaft, the tail end of the third rotating shaft is provided with a rotating disc, the surface of the rotating disc is provided with a sliding rod, and the rotating disc rotates to drive the sliding rod to move, so that the length of the second stirring fan blades is changed, and the stirring effect of the second stirring fan blades is stronger.
Drawings
FIG. 1 is a schematic view of a production line according to the present invention;
FIG. 2 is a schematic view of a production process of the present invention;
FIG. 3 is a schematic view of the main section structure of the cooking pot of the present invention;
FIG. 4 is a schematic side view of the retort of the present invention;
FIG. 5 is a schematic top view of the fermentation tank of the present invention;
FIG. 6 is a schematic view of a top-down structure of a fermentation tank according to the present invention;
FIG. 7 is a schematic view of the main section structure of the fermentation tank of the present invention
FIG. 8 is a schematic view of the structure at A in FIG. 4 according to the present invention.
In the figure: 1. a digester base; 2. a support shaft; 3. a supporting seat; 4. a feed inlet; 5. a sealing plate; 6. a discharge port; 7. a first digester main body; 8. a second digester main body; 9. a protective cover; 10. a first motor; 11. a first rotating shaft; 12. a first stirring fan blade; 13. cleaning the brush; 14. a heating box; 15. a ventilation screen plate; 16. a support block; 17. a heating element; 18. a material conveying pipeline; 19. a heat exchange plate; 20. a cooling element; 21. a limiting chute; 22. an extension plate; 23. a limiting hole; 24. a fixing pin; 25. a tension spring; 26. a fermentation tank; 27. fixing a bracket; 28. a second motor; 29. a second rotation shaft; 30. a third motor; 31. a third rotation axis; 32. rotating the disc; 33. a slide bar; 34. a second stirring fan blade; 35. a limiting sleeve; 36. a fresh air system; 37. a collection system; 38. and (5) workshop.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-8, the present invention provides a technical solution: a production process line of aromatic vinegar comprises a cooking pot base 1, a support shaft 2, a support seat 3, a feed inlet 4, a sealing plate 5, a discharge port 6, a first cooking pot main body 7, a second cooking pot main body 8, a protective cover 9, a first motor 10, a first rotating shaft 11, a first stirring fan blade 12, a cleaning brush 13, a heating box 14, a ventilating screen plate 15, a supporting block 16, a heating element 17, a material conveying pipeline 18, a heat exchange plate 19, a cooling element 20, a limiting sliding chute 21, an extension plate 22, a limiting hole 23, a fixing pin 24, a telescopic spring 25, a fermentation tank 26, a fixing support 27, a second motor 28, a second rotating shaft 29, a third motor 30, a third rotating shaft 31, a rotating disc 32, a sliding rod 33, a second stirring fan blade 34 and a limiting sleeve 35, wherein the support shaft 2 is arranged at the bottom of the cooking pot base 1, the support seat 3 is connected with the bottom of the support shaft 2, the feed inlet 4 is arranged on the, a discharge port 6 is formed in the other side of the cooking pot base 1, sealing plates 5 are mounted inside the feed port 4 and the discharge port 6, a first cooking pot main body 7 is connected above the cooking pot base 1, a second cooking pot main body 8 is connected above the first cooking pot main body 7, a protective cover 9 is fixed on the upper surface of the second cooking pot main body 8, a first motor 10 is arranged inside the protective cover 9, a first rotating shaft 11 is connected to the tail end of the first motor 10, a first stirring fan blade 12 is fixed on the outer surface of the first rotating shaft 11, a cleaning brush 13 is fixed on the tail end of the first stirring fan blade 12, a heating box 14 is arranged at the tail end of the first rotating shaft 11, an air vent screen plate 15 is mounted on the upper surface of the heating box 14, a supporting block 16 is arranged at the joint of the air vent screen plate 15 and the heating box 14, a heating element 17 is mounted on the bottom surface of the heating box 14, and a material, a heat exchange plate 19 is arranged on the side surface inside the material conveying pipeline 18, a cooling element 20 is arranged inside the heat exchange plate 19, a limit sliding chute 21 is arranged on the side wall of the material conveying pipeline 18, an extension plate 22 is arranged inside the limit sliding chute 21, a limit hole 23 is arranged on the surface of the extension plate 22, a fixing pin 24 is arranged inside the limit hole 23, a telescopic spring 25 is connected with the tail end of the extension plate 22, a fermentation tank 26 is connected with the tail end of the material conveying pipeline 18, a fixing support 27 is arranged on the bottom surface of the fermentation tank 26, a second motor 28 is arranged at the middle position of the bottom surface of the fermentation tank 26, a second rotating shaft 29 is arranged above the second motor 28, a third motor 30 is arranged inside the second rotating shaft 29, a third rotating shaft 31 is connected with the tail end of the third motor 30, a rotating disc 32 is arranged at the tail end of the third rotating shaft 31, a sliding rod 33 is arranged on, the end of the second stirring fan blade 34 is provided with a limiting sleeve 35.
Cooking vessel base 1 is circular, and is fixed connection between cooking vessel base 1 and the back shaft 2, and the shape of first cooking vessel main part 7, second cooking vessel main part 8 is the same with cooking vessel base 1's shape homogeneous phase, and is connected for dismantling between first cooking vessel main part 7 and the cooking vessel base 1, is threaded connection between first cooking vessel main part 7 and the second cooking vessel main part 8, makes things convenient for the cooking vessel to dismantle.
Be fixed connection between the upper surface of safety cover 9 and second digester main part 8, and safety cover 9 installs the central point at second digester main part 8 upper surface and puts, be fixed connection between first motor 10 and the second digester main part 8, and first motor 10 installs in the inside of safety cover 9, and the size of safety cover 9 is greater than the size of first motor 10, avoids first motor 10 to receive the corruption.
The first stirring fan blades 12 are uniformly arranged on the surface of the first rotating shaft 11, the first stirring fan blades 12 are fixedly connected with the first rotating shaft 11, and the length of the first rotating shaft 11 is smaller than the distance between the upper surface of the heating box 14 and the bottom surface of the second cooking pot main body 8.
The sum of the lengths of the first stirring fan blades 12 and the cleaning brush 13 is equal to the distance between the first rotating shaft 11 and the second cooking pot main body 8, the cleaning brush 13 and the tail end of the first stirring fan blades 12 are fixedly connected, the ventilation screen plate 15 and the heating box 14 are detachably connected, and the heating elements 17 are uniformly distributed on the bottom surface of the heating box 14 to avoid residues in the cooking pot.
The material conveying pipeline 18 is fixedly connected with the first cooking pot main body 7, the material conveying pipeline 18 is installed below the discharge port 6 on the first cooking pot main body 7, a groove-shaped structure is formed in the surface of the material conveying pipeline 18, and the cooling elements 20 are uniformly distributed on the side wall of the groove-shaped structure.
The fermentation tank 26 is fixed by a fixing bracket 27, and the distance between the upper surface and the bottom surface of the fermentation tank 26 is smaller than the distance below the sealing plate 5.
The second rotating shaft 29 is a hollow structure formed by the second motor 28, the third motor 30 is fixedly connected with the bottom surface inside the second rotating shaft 29, the surface of the rotating disk 32 is provided with a spiral groove-shaped structure, the tail end of the sliding rod 33 is installed inside the spiral groove-shaped structure, 4 limiting sleeves 35 are arranged, and the limiting sleeves 35 are uniformly distributed on the surface of the second rotating shaft 29.
The working principle is as follows: when the aromatic vinegar production process line is used, firstly, components required by the device are assembled, the second cooking pot main body 8 and the first cooking pot main body 7 are taken down through rotation, then materials such as glutinous rice, rice and the like are added into the cooking pot, then the second cooking pot main body 8 is screwed again, then the first motor 10 is started through the automatic control of the system, the first motor 10 drives the first rotating shaft 11 to rotate, the first stirring fan blade 12 stirs the raw materials in the cooking pot, the cleaning brush 13 at the tail end of the first stirring fan blade 12 cleans the inner wall of the cooking pot, residues are prevented from being adhered to the inner surface of the cooking pot, when the cooking pot needs to be cleaned, the second cooking pot main body 8 is taken down from the first cooking pot main body 7, then the first cooking pot main body 7 and the cooking pot base 1 are taken down, the cooking pot is disassembled, cleaning the inner wall of the cooking pot.
The material of cooking completion in the cooking pot gets into fortune material pipeline 18 along discharge gate 6, open refrigeration component through system automatic control, the raw and other materials that cook carry out the heat transfer with heat transfer plate 19, aluminium is chooseed for use to the material of heat transfer plate 19, the in-process and the heat transfer of heat transfer plate 19 of raw materials transport on fortune material pipeline 18, the cooling of raw and other materials has been accelerated, can be simultaneously according to how much adjustment extension plate 22's of cooking pot internal raw materials height, and the position of extension plate 22 is fixed through the cooperation of fixed pin 24 with spacing hole 23, prevent that the raw materials from taking place to leak on fortune material passageway.
The raw materials enter the fermentation tank 26 along the material conveying pipeline 18, the raw materials finish the subsequent steps in the fermentation tank 26, the second motor 28 is started through an automatic control system, the second motor 28 drives the second rotating shaft 29 so as to drive the telescopic sleeve 35 and the second stirring fan blades 34 to stir the raw materials in the fermentation tank 26, so that the raw materials are more uniformly mixed with acetic acid bacteria, then the third motor 30 is started, the third motor 30 drives the rotating disc 32 to rotate through the third rotating shaft 31, the rotating disc 32 enables the 4 sliding rods 33 to simultaneously move outwards, the length of the second stirring fan blades 34 is increased, meanwhile, the third motor 30 adopts a forward and reverse rotating motor, the length of the second stirring fan blades 34 can be changed back and forth, so that the stirring in the fermentation tank 26 is more thorough, acid gas generated in the fermentation process and other waste gas are discharged out of the device through an acid gas recovery system, the above is the operation of the device, and the details not described in detail in this specification, such as the first and second motors 28, are well known in the art to those skilled in the art.
Although the present invention has been described in detail with reference to the foregoing embodiments, it will be apparent to those skilled in the art that various changes in the embodiments and/or modifications of the invention can be made, and equivalents and modifications of some features of the invention can be made without departing from the spirit and scope of the invention.
Claims (9)
1. The utility model provides an aromatic vinegar production technology line, includes cooking tank base (1), second stirring fan blade (34) and spacing sleeve (35), its characterized in that: the bottom of the cooking pot base (1) is provided with a supporting shaft (2), the bottom surface of the supporting shaft (2) is connected with a supporting seat (3), a feeding hole (4) is formed in the surface of the cooking pot base (1), a discharging hole (6) is formed in the other side of the cooking pot base (1), sealing plates (5) are mounted inside the feeding hole (4) and the discharging hole (6), a first cooking pot main body (7) is connected above the cooking pot base (1), a second cooking pot main body (8) is connected above the first cooking pot main body (7), a protective cover (9) is fixed on the upper surface of the second cooking pot main body (8), a first motor (10) is arranged inside the protective cover (9), the tail end of the first motor (10) is connected with a first rotating shaft (11), and first stirring fan blades (12) are fixed on the outer surface of the first rotating shaft (11), the tail end of the first stirring fan blade (12) is fixed with a cleaning brush (13), the tail end of the first rotating shaft (11) is provided with a heating box (14), the upper surface of the heating box (14) is provided with an air ventilation screen plate (15), a supporting block (16) is arranged at the joint of the air ventilation screen plate (15) and the heating box (14), a heating element (17) is installed on the bottom surface of the heating box (14), the tail end of the discharge port (6) is connected with a material conveying pipeline (18), a heat exchange plate (19) is arranged on the side surface inside the material conveying pipeline (18), a cooling element (20) is installed inside the heat exchange plate (19), the side wall of the material conveying pipeline (18) is provided with a limiting sliding groove (21), an extension plate (22) is installed inside the limiting sliding groove (21), and a limiting hole (23) is formed in the surface of the extension plate (, the inside of spacing hole (23) is provided with fixed pin (24), the end-to-end connection of extension plate (22) has expanding spring (25), the end-to-end connection of fortune material pipeline (18) has fermentation vat (26), fixed bolster (27) are installed to the bottom surface of fermentation vat (26), the intermediate position of fermentation vat (26) bottom surface is provided with second motor (28), the top of second motor (28) is provided with second rotation axis (29), the internally mounted of second rotation axis (29) has third motor (30), the end-to-end connection of third motor (30) has third rotation axis (31), the end of third rotation axis (31) is provided with rotary disk (32), the surface mounting of rotary disk (32) has slide bar (33), the end of slide bar (33) is provided with second stirring fan blade (34), and the tail end of the second stirring fan blade (34) is provided with a limiting sleeve (35).
2. The production line of aromatic vinegar according to claim 1, characterized in that: cooking vessel base (1) is circular, and is fixed connection between cooking vessel base (1) and back shaft (2), the shape of first cooking vessel main part (7), second cooking vessel main part (8) is the same with the shape homogeneous phase of cooking vessel base (1), and is connected for dismantling between first cooking vessel main part (7) and cooking vessel base (1), be threaded connection between first cooking vessel main part (7) and second cooking vessel main part (8).
3. The production line of aromatic vinegar according to claim 1, characterized in that: be fixed connection between the upper surface of safety cover (9) and second digester main part (9), and safety cover (9) are installed and are put at the central point of second digester main part (9) upper surface, be fixed connection between first motor (10) and second digester main part (9), and install the inside at safety cover (9) in first motor (10), the size of safety cover (9) is greater than the size of first motor (10).
4. The production line of aromatic vinegar according to claim 1, characterized in that: first stirring fan blade (12) are evenly installed on the surface of first rotation axis (11), and are fixed connection between first stirring fan blade (12) and first rotation axis (11), the length of first rotation axis (11) is less than the distance between heating cabinet (14) upper surface and the bottom surface of second digester main part (9).
5. The production line of aromatic vinegar according to claim 1, characterized in that: the first stirring fan blade (12) is equal to the distance between the first rotating shaft (11) and the second cooking pot main body (9) in the sum of the lengths of the cleaning brush (13), the cleaning brush (13) is fixedly connected with the tail end of the first stirring fan blade (12), the ventilating screen plate (15) is detachably connected with the heating box (14), and the heating elements (17) are uniformly distributed on the bottom surface of the heating box (14).
6. The production line of aromatic vinegar according to claim 1, characterized in that: the material conveying pipeline (18) is fixedly connected with the first cooking pot main body (7), the material conveying pipeline (18) is installed below the discharge hole (6) in the first cooking pot main body (7), a groove-shaped structure is formed in the surface of the material conveying pipeline (18), and the cooling elements (20) are uniformly distributed on the side wall of the groove-shaped structure.
7. The production line of aromatic vinegar according to claim 1, characterized in that: extension plate (22) are telescopic structure about spacing spout (21) is inside constitutes through expanding spring (25), spacing hole (23) evenly distributed is on the surface of extension plate (22), and extension plate (22) constitute fixed knot through fixed pin (24) and construct.
8. The production line of aromatic vinegar according to claim 1, characterized in that: the fermentation tank (26) forms a fixed structure through a fixed support (27), and the distance between the upper surface and the bottom surface of the fermentation tank (26) is smaller than the position below the sealing plate (5).
9. The production line of aromatic vinegar according to claim 1, characterized in that: the second rotation axis (29) constitutes revolution mechanic through second motor (28), just second rotation axis (29) is hollow mechanism, be fixed connection between third motor (30) and the inside bottom surface of second rotation axis (29), the surface of rotary disk (32) is provided with heliciform cell type structure, the end of slide bar (33) is installed inside this cell type structure, spacing sleeve (35) are provided with 4, and spacing sleeve (35) evenly distributed is on the surface of second rotation axis (29).
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110066428.6A CN112625856A (en) | 2021-01-19 | 2021-01-19 | Production process line for aromatic vinegar |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202110066428.6A CN112625856A (en) | 2021-01-19 | 2021-01-19 | Production process line for aromatic vinegar |
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| Publication Number | Publication Date |
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| CN112625856A true CN112625856A (en) | 2021-04-09 |
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|---|---|---|---|
| CN202110066428.6A Pending CN112625856A (en) | 2021-01-19 | 2021-01-19 | Production process line for aromatic vinegar |
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Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0376546A (en) * | 1989-08-18 | 1991-04-02 | Kisaku Suzuki | Mixer of edible vinegar for preparing rice used for vinegared rice with fish and vegetable |
| CN105441303A (en) * | 2015-12-15 | 2016-03-30 | 平顶山市民乐柿业有限公司 | Automatic overturning fermentation persimmon vinegar brewage system |
| CN206204337U (en) * | 2016-11-24 | 2017-05-31 | 江西金穗丰糖业有限公司 | A kind of detachable energy-conservation saccharifying tank for maltose production |
| CN207913633U (en) * | 2017-12-13 | 2018-09-28 | 无锡威克莱科技有限公司 | A kind of agitator fixing device of mill reparation |
| CN211099045U (en) * | 2019-11-12 | 2020-07-28 | 人良生物科技(安徽)有限公司 | Polydextrose cooking device |
-
2021
- 2021-01-19 CN CN202110066428.6A patent/CN112625856A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH0376546A (en) * | 1989-08-18 | 1991-04-02 | Kisaku Suzuki | Mixer of edible vinegar for preparing rice used for vinegared rice with fish and vegetable |
| CN105441303A (en) * | 2015-12-15 | 2016-03-30 | 平顶山市民乐柿业有限公司 | Automatic overturning fermentation persimmon vinegar brewage system |
| CN206204337U (en) * | 2016-11-24 | 2017-05-31 | 江西金穗丰糖业有限公司 | A kind of detachable energy-conservation saccharifying tank for maltose production |
| CN207913633U (en) * | 2017-12-13 | 2018-09-28 | 无锡威克莱科技有限公司 | A kind of agitator fixing device of mill reparation |
| CN211099045U (en) * | 2019-11-12 | 2020-07-28 | 人良生物科技(安徽)有限公司 | Polydextrose cooking device |
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