CN112617264B - Cream stirring device - Google Patents
Cream stirring device Download PDFInfo
- Publication number
- CN112617264B CN112617264B CN202011433961.3A CN202011433961A CN112617264B CN 112617264 B CN112617264 B CN 112617264B CN 202011433961 A CN202011433961 A CN 202011433961A CN 112617264 B CN112617264 B CN 112617264B
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- Prior art keywords
- gear
- sliding
- cream
- block
- rotating shaft
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
- B01F27/21—Mixers with rotary stirring devices in fixed receptacles; Kneaders characterised by their rotating shafts
- B01F27/213—Mixers with rotary stirring devices in fixed receptacles; Kneaders characterised by their rotating shafts characterised by the connection with the drive
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
- B01F27/80—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis
- B01F27/88—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis with a separate receptacle-stirrer unit that is adapted to be coupled to a drive mechanism
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F27/00—Mixers with rotary stirring devices in fixed receptacles; Kneaders
- B01F27/80—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis
- B01F27/95—Mixers with rotary stirring devices in fixed receptacles; Kneaders with stirrers rotating about a substantially vertical axis with stirrers having planetary motion, i.e. rotating about their own axis and about a sun axis
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/20—Measuring; Control or regulation
- B01F35/22—Control or regulation
- B01F35/221—Control or regulation of operational parameters, e.g. level of material in the mixer, temperature or pressure
- B01F35/2214—Speed during the operation
- B01F35/22142—Speed of the mixing device during the operation
- B01F35/221422—Speed of rotation of the mixing axis, stirrer or receptacle during the operation
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/30—Driving arrangements; Transmissions; Couplings; Brakes
- B01F35/32—Driving arrangements
- B01F35/32005—Type of drive
- B01F35/3202—Hand driven
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/40—Mounting or supporting mixing devices or receptacles; Clamping or holding arrangements therefor
- B01F35/41—Mounting or supporting stirrer shafts or stirrer units on receptacles
- B01F35/411—Mounting or supporting stirrer shafts or stirrer units on receptacles by supporting only one extremity of the shaft
- B01F35/4111—Mounting or supporting stirrer shafts or stirrer units on receptacles by supporting only one extremity of the shaft at the top of the receptacle
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mixers Of The Rotary Stirring Type (AREA)
- Confectionery (AREA)
Abstract
The invention relates to a stirring device, in particular to a cream stirring device. The technical problem of the invention is as follows: provided is a cream stirring device which can beat cream to different degrees to adjust the rotating speed of the stirring device so as to improve the quality of the cream. The technical implementation scheme of the invention is as follows: a cream whipping device comprising: the bottom plate is provided with a frame body; the upper part of the frame body is provided with the bracket; the stirring mechanism is arranged on the support. Rotate rabbling mechanism through the staff, can send out quick beating of cream, improve work efficiency.
Description
Technical Field
The invention relates to a stirring device, in particular to a cream stirring device.
Background
Cream, also known as sherbet, skimmin, or crinum, is a yellow or white fatty semisolid food extracted from cow milk or goat milk. It is a dairy product made from a layer of raw milk having a higher milk fat content in the top layer before homogenization. When the cake is made in a cake room, cream needs to be added to an original cake blank to increase the feeling of the cake, and the cream needs to be manually stirred to be prepared, so that the process is very hard.
At present, the current cream agitating unit structure in market is complicated, and the function singleness, can not beat cream and send out the rotational speed that reaches different degree and adjust agitating unit, direct influence goes out the bubble effect.
Therefore, it is highly desirable to design a cream stirring device capable of stirring cream to different degrees to adjust the rotation speed of the stirring device, so as to improve the quality of the cream.
Disclosure of Invention
In order to overcome the defects that the structure of a cream stirring device is complex, the function is single, and the rotating speed of the stirring device cannot be adjusted by beating cream to different degrees, so that the foaming effect is directly influenced, the invention has the technical problems that: provided is a cream stirring device capable of stirring cream to different degrees to adjust the rotating speed of the stirring device so as to improve the quality of the cream.
The technical implementation scheme of the invention is as follows: a cream whisk comprising: the bottom plate is provided with a frame body; the bracket is arranged at the upper part of the frame body; the stirring mechanism is arranged on the support.
Preferably, the stirring mechanism includes: the center of the bracket is rotatably provided with a first rotating shaft; the bottom of the first rotating shaft is provided with a first rotating rod; the end part of the first rotating rod is rotatably provided with a second rotating shaft; the lower part of the second rotating shaft is provided with a stirring head; the second rotating rod is arranged at the top of the first rotating shaft; the end part of the second rotating rod is provided with a first handle.
Preferably, still including adjustment mechanism, the last adjustment mechanism that is provided with of rabbling mechanism, adjustment mechanism includes: the middle part of the first rotating shaft is provided with a sliding block in a sliding way; the lower part of the sliding block is provided with a first gear; the upper part of the sliding block is provided with a second gear; the upper part of the second rotating shaft is provided with a third gear; the upper part of the second rotating shaft is provided with a fourth gear, the fourth gear is positioned below the third gear, and the fourth gear is meshed with the first gear; the side wall of the upper part of the frame body is provided with a first fixed block; the top of the first fixed block is provided with a guide sleeve; the first sliding sleeve is arranged in the guide sleeve in a sliding manner; the first elastic piece is connected between the top of the first fixed block and the bottom of the first sliding sleeve; the first sliding sleeve is internally provided with a sliding rod in a sliding manner, and one end of the sliding rod is connected with the sliding block; and one end of the sliding rod, which is far away from one side of the sliding block, of the second handle is provided with the second handle.
Preferably, the method further comprises the following steps: the guide rod is arranged on the side wall of the guide sleeve; the guide rod is provided with a second sliding sleeve in a sliding manner; one end of the second sliding sleeve is provided with a second fixed block; a third handle is arranged at one end, far away from the second fixed block, of the second sliding sleeve; and a second elastic piece is connected between one end of the guide rod and the second sliding sleeve.
Preferably, the method further comprises the following steps: clamping grooves are symmetrically formed in the outer wall of the frame body of the clamping block; the inner sides of the two ends of the bracket, which are close to the frame body, are provided with clamping blocks, and the clamping blocks are matched with the clamping grooves.
Preferably, the first elastic member and the second elastic member are both compression springs.
Preferably, the first fixing block is a wedge block.
The invention has the beneficial effects that: 1. rotate rabbling mechanism through the staff, can send out quick beating of cream, improve work efficiency.
2. The staff can beat the rotational speed of sending out according to the different degrees that cream needs and adjust the stirring head through control adjustment mechanism, improves the quality of cream.
3. Can press the second handle fixed through the second fixed block, also can fix the slider through the slide bar, so should not rock at the stirring in-process, it is more stable.
4. The staff upwards pulls up the support for rabbling mechanism keeps away from the framework, makes things convenient for the better cream that will beat and send out the completion of staff to carry out rapid processing, improves work efficiency.
Drawings
Fig. 1 is a schematic perspective view of the present invention.
Fig. 2 is a schematic perspective view of the stirring mechanism of the present invention.
Fig. 3 is a schematic perspective view of the adjusting mechanism of the present invention.
FIG. 4 is a schematic view of a first part of the structure of the present invention.
FIG. 5 is a second partial structural diagram of the present invention.
Reference numbers: the technical scheme includes that the device comprises a base plate 1, a frame body 2, a support 3, a stirring mechanism 4, a first rotating shaft 41, a first rotating rod 42, a second rotating shaft 43, a stirring head 44, a second rotating rod 45, a first handle 46, an adjusting mechanism 5, a sliding block 51, a first gear 52, a second gear 53, a third gear 54, a fourth gear 55, a first fixed block 56, a guide sleeve 57, a first sliding sleeve 58, a first elastic piece 59, a sliding rod 510, a second handle 511, a guide rod 6, a second sliding sleeve 7, a second fixed block 8, a third handle 9, a second elastic piece 10, a clamping groove 11 and a clamping block 12.
Detailed Description
The invention is further described with reference to the following figures and detailed description.
Example 1
As shown in fig. 1, a cream stirring device comprises a bottom plate 1, a frame 2, a bracket 3 and a stirring mechanism 4, wherein the frame 2 is arranged on the top of the bottom plate 1, the bracket 3 is connected to the upper part of the frame 2, and the stirring mechanism 4 is arranged on the bracket 3.
Before cream is whipped, a certain amount of cream is added into the frame body 2 by a worker, then the stirring mechanism 4 can be rotated, the stirring mechanism 4 rotates to drive the cream to rotate, the cream is stirred and whipped, after the cream is whipped, the stirring mechanism 4 can be stopped to rotate, and the worker can take out the cream.
Example 2
As shown in fig. 2 and 3, in embodiment 1, the stirring mechanism 4 includes a first rotating shaft 41, a first rotating rod 42, a second rotating shaft 43, a stirring head 44, a second rotating rod 45 and a first handle 46, the first rotating shaft 41 is rotatably disposed at the center of the bracket 3, the first rotating rod 42 is disposed at the bottom of the first rotating shaft 41, the second rotating shaft 43 is rotatably disposed at the left of the first rotating rod 42, the stirring head 44 is disposed at the lower part of the second rotating shaft 43, the second rotating rod 45 is disposed at the top of the first rotating shaft 41, and the first handle 46 is disposed at the right of the second rotating rod 45.
In the staff adds framework 2 with a definite amount of cream earlier, staff alright rotate first handle 46, first handle 46 rotates and drives first pivot 41 through second bull stick 45 and rotates, and first pivot 41 rotates and drives second pivot 43 and stirring head 44 through first bull stick 42 and rotate, and stirring head 44 rotates and stirs cream, treats that cream stirs the completion back, and the staff stops to rotate first handle 46 for stirring head 44 stops the stirring.
The stirring device also comprises an adjusting mechanism 5, the adjusting mechanism 5 is arranged on the stirring mechanism 4, the adjusting mechanism 5 comprises a sliding block 51, a first gear 52, a second gear 53, a third gear 54, a fourth gear 55, a first fixed block 56, a guide sleeve 57, a first sliding sleeve 58, a first elastic piece 59, a sliding rod 510 and a second handle 511, the sliding block 51 is arranged in the middle of the first rotating shaft 41 in a sliding manner, the first gear 52 is arranged at the lower part of the sliding block 51, the second gear 53 is arranged at the upper part of the sliding block 51, the third gear 54 and the fourth gear 55 are arranged at the upper part of the second rotating shaft 43, the fourth gear 55 is positioned below the third gear 54, the fourth gear 55 is mutually meshed with the first gear 52, the first fixed block 56 is arranged at the upper part of the rear side of the frame body 2, the guide sleeve 57 is arranged at the top part of the first fixed block 56, the first sliding sleeve 58 is arranged in the guide sleeve 57 in a sliding manner, the first elastic piece 59 is connected between the top part of the first fixed block 56 and the bottom part of the first sliding sleeve 58, the first sliding sleeve 58 is provided with a sliding rod 510 in an inward sliding manner, the front end of the sliding rod 510 is connected with the sliding block 51, and the rear end of the sliding rod 510 is provided with a second handle 511.
The worker rotates the first handle 46 to drive the first gear 52 to rotate, the first gear 52 drives the fourth gear 55 to rotate, the fourth gear 55 rotates to drive the stirring head 44 to rotate through the second rotating shaft 43, so that the first rotating rod 42 drives the stirring head 44 to rotate, and simultaneously, the first gear 52 is matched with the fourth gear 55, so that the stirring head 44 performs slow rotation, when cream needs to be rapidly whipped to different degrees, the worker presses the second handle 511 downwards, drives the first sliding sleeve 58 to slide downwards in the guide sleeve 57, the first elastic member 59 is compressed, the first sliding sleeve 58 moves downwards to drive the sliding rod 510 to move downwards, so as to drive the sliding block 51 to slide downwards on the first rotating shaft 41, so that the second gear 53 is meshed with the third gear 54, and when the worker rotates the first handle 46, the second gear 53 is driven to rotate, therefore, the third gear 54 is driven to rotate, the stirring head 44 is driven to rotate rapidly, cream can be rapidly stirred, after the cream is stirred, a worker stops rotating the first handle 46, stirring stops rotating, the second handle 511 is loosened, the first sliding sleeve 58 is driven to slide and reset upwards in the guide sleeve 57 under the reset action of the first elastic piece 59, the first sliding sleeve 58 slides and resets and drives the sliding block 51 to slide and reset upwards on the first rotating shaft 41 through the sliding rod 510, and therefore the rotating speed of the stirring head 44 can be adjusted according to different degrees of cream stirring required, and the quality of the cream is improved.
Example 3
As shown in fig. 4 and 5, the cream stirring device further comprises a guide rod 6, a second sliding sleeve 7, a second fixed block 8, a third handle 9 and a second elastic member 10, wherein the guide rod 6 is arranged at the right part of the guide sleeve 57, the second sliding sleeve 7 is slidably arranged on the guide rod 6, the second fixed block 8 is arranged at the rear end of the second sliding sleeve 7, the third handle 9 is arranged at the front end of the second sliding sleeve 7, and the second elastic member 10 is connected between the right part of the guide rod 6 and the second sliding sleeve 7.
Before the second handle 511 is pressed downwards by a worker, the third handle 9 is pulled to rotate outwards, the second sliding sleeve 7 is driven to slide outwards on the guide rod 6, the second sliding sleeve 7 slides to drive the second fixing block 8 to move outwards, the second elastic piece 10 is compressed, when the second handle 511 is pressed downwards to a certain position by the worker, the third handle 9 is loosened, the second sliding sleeve 7 is driven to slide and reset on the guide rod 6 under the reset action of the second elastic piece 10, and the second handle 511 is pressed and fixed by the second fixing block 8.
Still include fixture block 12, the draw-in groove 11 has all been opened to the outer wall left and right sides of framework 2, and 3 both ends of support all are provided with fixture block 12, and fixture block 12 and draw-in groove 11 mutually support.
The whole backs of having broken out of cream, the staff is with support 3 upwards pull-up, fixture block 12 roll-off in draw-in groove 11, and support 3 is pulled up the back, and the staff alright will beat the cream of having broken out the completion and handle, handle the completion back, and the staff slides support 3 down along the position of draw-in groove 11, fixes support 3 through the cooperation between fixture block 12 and draw-in groove 11, so, makes things convenient for the better processing of staff to beat the cream that finishes.
The above-mentioned embodiments only express the preferred embodiments of the present invention, and the description thereof is specific and detailed, but not to be understood as the limitation of the scope of the present invention. It should be noted that various changes, modifications and substitutions may be made by those skilled in the art without departing from the spirit of the invention, and all are intended to be included within the scope of the invention. Therefore, the protection scope of the present patent shall be subject to the appended claims.
Claims (4)
1. A cream stirring device is characterized by comprising:
the device comprises a bottom plate (1), wherein a frame body (2) is arranged on the bottom plate (1);
the bracket (3) is arranged at the upper part of the frame body (2);
the stirring mechanism (4) is arranged on the bracket (3);
the stirring mechanism (4) comprises:
the first rotating shaft (41) is rotatably arranged at the central position of the bracket (3);
the bottom of the first rotating shaft (41) is provided with a first rotating rod (42);
the end part of the first rotating rod (42) is rotatably provided with a second rotating shaft (43);
the lower part of the second rotating shaft (43) is provided with a stirring head (44);
the top of the first rotating shaft (41) is provided with a second rotating rod (45);
the end part of the second rotating rod (45) is provided with a first handle (46);
still including adjustment mechanism (5), be provided with adjustment mechanism (5) on rabbling mechanism (4), adjustment mechanism (5) include:
the sliding block (51) is arranged in the middle of the first rotating shaft (41) in a sliding mode;
a first gear (52), wherein the first gear (52) is arranged at the lower part of the sliding block (51);
a second gear (53), wherein the second gear (53) is arranged at the upper part of the slide block (51);
a third gear (54), wherein the upper part of the second rotating shaft (43) is provided with the third gear (54);
a fourth gear (55), wherein the upper part of the second rotating shaft (43) is provided with the fourth gear (55), the fourth gear (55) is positioned below the third gear (54), and the fourth gear (55) is meshed with the first gear (52);
the side wall of the upper part of the frame body (2) is provided with a first fixed block (56);
the top of the first fixed block (56) is provided with a guide sleeve (57);
the first sliding sleeve (58) is arranged in the guide sleeve (57) in a sliding manner;
the first elastic piece (59) is connected between the top of the first fixed block (56) and the bottom of the first sliding sleeve (58);
the sliding rod (510) is arranged in the first sliding sleeve (58) in a sliding mode, one end of the sliding rod (510) is connected with the sliding block (51);
the second handle (511) is arranged at one end of the sliding rod (510) which is far away from one side of the sliding block (51);
further comprising:
the guide rod (6) is arranged on the side wall of the guide sleeve (57);
the guide rod (6) is provided with a second sliding sleeve (7) in a sliding manner;
a second fixed block (8), wherein one end of the second sliding sleeve (7) is provided with the second fixed block (8);
a third handle (9), wherein the third handle (9) is arranged at one end of the second sliding sleeve (7) which is far away from one side of the second fixed block (8);
a second elastic piece (10) is connected between one end of the guide rod (6) and the second sliding sleeve (7).
2. A cream mixing apparatus according to claim 1, further comprising:
clamping grooves (11) are symmetrically formed in the outer wall of the frame body (2) of the clamping block (12);
the inner sides of the two ends of the bracket (3) close to the frame body (2) are respectively provided with a clamping block (12), and the clamping blocks (12) are matched with the clamping grooves (11).
3. A cream mixing apparatus according to claim 1, wherein the first resilient member (59) and the second resilient member (10) are compression springs.
4. A cream mixing apparatus according to claim 1, characterised in that the first fixing block (56) is a wedge-shaped block.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011433961.3A CN112617264B (en) | 2020-12-10 | 2020-12-10 | Cream stirring device |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011433961.3A CN112617264B (en) | 2020-12-10 | 2020-12-10 | Cream stirring device |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN112617264A CN112617264A (en) | 2021-04-09 |
| CN112617264B true CN112617264B (en) | 2022-07-26 |
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ID=75309484
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202011433961.3A Active CN112617264B (en) | 2020-12-10 | 2020-12-10 | Cream stirring device |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN112617264B (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113519880B (en) * | 2021-07-23 | 2022-09-27 | 赣州市倞华菲尔雪食品有限公司 | Cake stoste multi-angle stirring and standing separation equipment |
| CN114851391B (en) * | 2022-03-07 | 2024-01-30 | 中交三航局第三工程有限公司 | Foam concrete stirring device for laboratory and sample preparation method |
Family Cites Families (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN107873779B (en) * | 2017-12-23 | 2021-03-23 | 安徽青松食品有限公司 | Rural honey cake and preparation process thereof |
| CN108638419A (en) * | 2018-06-04 | 2018-10-12 | 滁州市锴模装备模具制造有限公司 | A kind of mixing plant based on polyurethane foam manufacture |
| CN110180438A (en) * | 2019-05-16 | 2019-08-30 | 武桂英 | A kind of good neutralization device of regulating effect for cream production |
| CN110368849A (en) * | 2019-08-13 | 2019-10-25 | 黄山市胡兴堂文化发展有限公司 | A kind of cake production cream processing unit (plant) |
| CN211246560U (en) * | 2019-11-11 | 2020-08-14 | 山东东特环保科技有限公司 | Device for controlling hydrolysis of heavy metal chelating agent |
| CN112021625B (en) * | 2020-09-09 | 2022-04-08 | 武汉亨克食品工业有限公司 | Cream whipper for cake processing of food |
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2020
- 2020-12-10 CN CN202011433961.3A patent/CN112617264B/en active Active
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| CN112617264A (en) | 2021-04-09 |
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Effective date of registration: 20220629 Address after: 201900 Building 1 and 3, building 2, No. 198, Gongxiang Road, Baoshan District, Shanghai Applicant after: Shanghai aolijia Food Co.,Ltd. Address before: Room 1513, testing center office building, Longping hi tech Lugu Base, No. 15, Yangao Road, Changsha hi tech Development Zone, Changsha City, Hunan Province, 410205 Applicant before: Xie Weiyu |
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