CN112375637A - Fermenting installation is used in production of maotai flavor type white spirit - Google Patents
Fermenting installation is used in production of maotai flavor type white spirit Download PDFInfo
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- CN112375637A CN112375637A CN202011411551.9A CN202011411551A CN112375637A CN 112375637 A CN112375637 A CN 112375637A CN 202011411551 A CN202011411551 A CN 202011411551A CN 112375637 A CN112375637 A CN 112375637A
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- 239000000796 flavoring agent Substances 0.000 title claims abstract description 24
- 238000009434 installation Methods 0.000 title claims description 7
- 238000004519 manufacturing process Methods 0.000 title claims description 7
- 235000019634 flavors Nutrition 0.000 title claims description 6
- 235000020068 maotai Nutrition 0.000 title claims description 4
- 238000000855 fermentation Methods 0.000 claims abstract description 71
- 230000004151 fermentation Effects 0.000 claims abstract description 70
- 230000002457 bidirectional effect Effects 0.000 claims abstract description 11
- 239000000919 ceramic Substances 0.000 claims abstract description 10
- 238000005187 foaming Methods 0.000 claims abstract description 10
- 239000004033 plastic Substances 0.000 claims abstract description 10
- 238000007789 sealing Methods 0.000 claims abstract description 10
- 239000000741 silica gel Substances 0.000 claims abstract description 9
- 229910002027 silica gel Inorganic materials 0.000 claims abstract description 9
- VYPSYNLAJGMNEJ-UHFFFAOYSA-N Silicium dioxide Chemical compound O=[Si]=O VYPSYNLAJGMNEJ-UHFFFAOYSA-N 0.000 claims abstract description 8
- 238000004321 preservation Methods 0.000 claims description 31
- 238000003466 welding Methods 0.000 claims description 16
- 229910001220 stainless steel Inorganic materials 0.000 claims description 12
- 239000010935 stainless steel Substances 0.000 claims description 12
- 230000007306 turnover Effects 0.000 claims description 10
- 230000002441 reversible effect Effects 0.000 claims description 8
- 230000002787 reinforcement Effects 0.000 claims description 4
- 238000009413 insulation Methods 0.000 abstract 4
- 230000000694 effects Effects 0.000 description 9
- 235000013339 cereals Nutrition 0.000 description 5
- 230000003014 reinforcing effect Effects 0.000 description 3
- 239000002994 raw material Substances 0.000 description 2
- 206010013911 Dysgeusia Diseases 0.000 description 1
- 240000006394 Sorghum bicolor Species 0.000 description 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000002146 bilateral effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000004821 distillation Methods 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 238000010030 laminating Methods 0.000 description 1
- 230000002045 lasting effect Effects 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 239000002984 plastic foam Substances 0.000 description 1
- 235000015067 sauces Nutrition 0.000 description 1
- 238000010563 solid-state fermentation Methods 0.000 description 1
- 235000015096 spirit Nutrition 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
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- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
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- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
The invention provides a fermentation device for producing Maotai-flavor liquor, which comprises a limiting rod rubber-plastic foaming heat-insulation lining sheet, a heat-insulation ceramic plate, a silica gel sealing strip, a supporting rod, a side vertical plate and a bidirectional motor, wherein the rubber-plastic foaming heat-insulation lining sheet is symmetrically embedded in the left side and the right side of the interior of a fermentation tank, the heat-insulation ceramic plate is installed on the lower end face of a tank cover, the silica gel sealing strip is clamped on the lower end face of the tank cover, the supporting rod is welded on the left side of the upper end face of a bearing table, the limiting rod is welded on the right side of the upper end face of the bearing table, the side vertical plate is symmetrically welded on the front side and the rear side of the upper end face of the bearing table, and the bidirectional motor is installed on the rear side.
Description
Technical Field
The invention relates to a fermentation device for producing Maotai-flavor liquor, belonging to the technical field of brewing fermentation equipment.
Background
Maotai-flavor liquor is an important type of liquor in China, and has the advantages of prominent Maotai-flavor, elegant and delicate flavor, mellow liquor body, limpidity and transparency, light yellow color, long aftertaste, lasting fragrance of an empty cup, great consumer groups and great market potential. The Maotai-flavor liquor is prepared by using sorghum, wheat and the like as raw materials and carrying out traditional solid state fermentation, distillation, storage and blending, and has a Maotai-flavor style.
In the fermentation process, it is the necessary process to pile up the fermentation, and traditional fermentation of piling up is piled up for ground, piles up used raw materials on ground and ferment, and ground is piled up not only that the fermentation speed is slow, and area is great moreover, and current fermenting installation heat preservation effect is poor, and the heat runs off fast easily to make the fermentation speed slower, and do not possess the ability of can overturning, inconvenient pouring out the fermented grains unstrained spirits that ferment, remain to improve in the aspect of the practicality, the problem that the aforesaid appears is solved with fermenting installation to the production of a sauce flavor type white spirit in urgent need now.
Disclosure of Invention
Aiming at the defects in the prior art, the invention aims to provide the fermentation device for producing the Maotai-flavor liquor, which solves the problems in the background art.
In order to achieve the purpose, the invention is realized by the following technical scheme: a fermentation device for producing Maotai-flavor liquor comprises a fermentation tank, a tank cover, a turnover heat preservation mechanism, a fixed bottom plate, a bearing platform and a control panel, wherein the tank cover is installed on the upper end face of the fermentation tank, the turnover heat preservation mechanism is arranged in the fermentation tank, the turnover heat preservation mechanism is arranged on the rear side of the fermentation tank, the bearing platform is welded on the lower side of the fermentation tank, the fixed bottom plate is welded on the lower end face of the bearing platform, the control panel is installed in the middle of the front end face of the bearing platform, the turnover heat preservation mechanism comprises a limiting rod, a buffer block, a rubber and plastic foaming heat preservation lining sheet, a heat preservation ceramic plate, a silica gel sealing strip, an extension plate, a rubber pad, a support rod, a side vertical plate and a bidirectional motor, the rubber and plastic foaming heat preservation lining sheet is symmetrically, the fermentation cylinder annular side left side welding has the extension board, the welding of plummer up end left side has the bracing piece, the bracing piece up end bonds there is the rubber pad, the welding of plummer up end right side has the gag lever post, the gag lever post up end bonds there is the buffer block, the preceding back bilateral symmetry welding of plummer up end has the board that inclines, the board rear side of inclining is equipped with two-way motor.
Further, the side riser comprises reinforcement piece, backup pad, first support spindle nose and second support spindle nose, the isometric welding of side riser has two sets ofly, and is two sets of the location lid is all installed to the side riser up end, the side welding of side riser right-hand member face upside has the backup pad, the lower terminal surface intermediate position welding of backup pad has the reinforcement piece, fermentation cylinder annular side rear side welding has first support spindle nose, and first support spindle nose is connected with two-way motor, the welding of fermentation cylinder annular side front side has the second to support the spindle nose.
Furthermore, a lifting handle is welded in the middle of the upper end face of the tank cover.
Furthermore, a reverse rotation button is arranged on the left side of the front end face of the control panel, the output end of the reverse rotation button is reversely connected with the input end of the two-way motor through a wire, a forward rotation button is arranged on the right side of the front end face of the control panel, the output end of the forward rotation button is positively connected with the two-way motor through a wire, and the input end of the control panel is connected with an external power supply through a wire.
Furthermore, the left side and the right side inside the fixed bottom plate are symmetrically provided with mounting holes, and four groups of mounting holes are arranged in an equal-specification mode.
Furthermore, the annular side surfaces of the first supporting shaft head and the second supporting shaft head are respectively sleeved with a limiting bearing.
Furthermore, the left side and the right side inside the tank cover are symmetrically meshed with stainless steel bolts, and four groups of stainless steel bolts are meshed with each other in an equal-specification mode.
The invention has the beneficial effects that: according to the fermentation device for producing the Maotai-flavor liquor, the limiting rod, the buffer block, the rubber and plastic foaming heat-insulating lining sheet, the heat-insulating ceramic plate, the silica gel sealing strip, the extension plate, the rubber pad, the supporting rod, the side vertical plate and the bidirectional motor are added, so that the fermentation tank can be conveniently turned over for use, fermented grains in the fermentation tank can be poured out, the heat-insulating effect is good, the fermentation speed is higher, the problems that an original fermentation device does not have the capability of turning over and the heat-insulating effect is poor are solved, and the turning-over heat-insulating effect is improved.
Because the rear side of the annular side surface of the fermentation tank is welded with a first supporting shaft head which is connected with a bidirectional motor, the front side of the annular side surface of the fermentation tank is welded with a second supporting shaft head, the annular side surfaces of the first supporting shaft head and the second supporting shaft head are respectively sleeved with a limiting bearing, the first supporting shaft head and the second supporting shaft head enable the fermentation tank to have the capability of turning, the first supporting shaft head and the second supporting shaft head have better rotating stability due to the limiting bearing, the lifting handle is welded at the middle position of the upper end surface of the tank cover, the left side and the right side inside the tank cover are symmetrically meshed with stainless steel bolts, the stainless steel bolts are meshed with four groups in an equal-specification manner, the handle is convenient to take and place the tank cover, the four groups of stainless steel bolts are convenient to fix the tank cover, because the left side of the front end surface of the control panel is provided with a reverse rotation button, the output, the bidirectional motor temperature control device is reasonable in structure, has the capability of overturning, and is good in heat preservation effect, simple in structure and strong in practicability.
Drawings
Other features, objects and advantages of the invention will become more apparent upon reading of the detailed description of non-limiting embodiments with reference to the following drawings:
FIG. 1 is a schematic structural diagram of a fermentation device for producing Maotai-flavor liquor, provided by the invention;
FIG. 2 is a front sectional view of a reversible heat preservation mechanism in the fermentation device for Maotai-flavor liquor production of the present invention;
FIG. 3 is a right sectional view of the turnover heat preservation mechanism in the fermentation device for Maotai-flavor liquor production of the present invention;
in the figure: 1-fermentation tank, 2-tank cover, 3-reversible heat preservation mechanism, 4-fixed bottom plate, 5-bearing table, 6-control panel, 31-limiting rod, 32-buffer block, 33-rubber plastic foam heat preservation lining sheet, 34-heat preservation ceramic plate, 35-silica gel sealing strip, 36-extension plate, 37-rubber pad, 38-support rod, 39-side vertical plate, 391-reinforcing sheet, 392-support plate, 394-first support shaft head, 394-second support shaft head and 311-bidirectional motor.
Detailed Description
In order to make the technical means, the creation characteristics, the achievement purposes and the effects of the invention easy to understand, the invention is further described with the specific embodiments.
Referring to fig. 1-3, the present invention provides a technical solution: the utility model provides a fermenting installation is used in production of maotai flavor type white spirit, includes fermentation cylinder 1, cover 2, heat preservation mechanism 3 that can overturn, PMKD 4, plummer 5 and control panel 6, and cover 2 is installed to 1 up end of fermentation cylinder, and 1 inside heat preservation mechanism 3 that can overturn that is provided with of fermentation cylinder, 1 rear side of fermentation cylinder are provided with heat preservation mechanism 3 that can overturn, and 1 downside welding of fermentation cylinder has plummer 5, and the terminal surface welding has PMKD 4 under the plummer 5, and control panel 6 is installed to the terminal surface intermediate position before the plummer 5.
The turnover heat preservation mechanism 3 comprises a limiting rod 31, a buffer block 32, a rubber-plastic foaming heat preservation lining sheet 33, a heat preservation ceramic plate 34, a silica gel sealing strip 35, an extension plate 36, a rubber pad 37, a support rod 38, a side vertical plate 39 and a bidirectional motor 311, the rubber-plastic foaming heat preservation lining sheet 33 is symmetrically embedded in the left side and the right side of the interior of the fermentation tank 1, the heat preservation ceramic plate 34 is installed on the lower end surface of the tank cover 2, the silica gel sealing strip 35 is clamped on the lower end surface of the tank cover 2, the extension plate 36 is welded on the left side of the annular side surface of the fermentation tank 1, the support rod 38 is welded on the left side of the upper end surface of the bearing platform 5, the rubber pad 37 is bonded on the upper end surface of the support rod 38, the limiting rod 31 is welded on the right side of the upper end surface of the bearing platform 5, the buffer block 32 is bonded on the upper, and poor heat preservation effect.
As an embodiment of the present invention: the side vertical plates 39 are composed of reinforcing plates 391, supporting plates 392, first supporting shaft heads 393 and second supporting shaft heads 394, two groups of side vertical plates 39 are welded in an equal specification mode, positioning covers are installed on the upper end faces of the two groups of side vertical plates 39, the supporting plates 392 are welded on the upper sides of the right end faces of the side vertical plates 39, the reinforcing plates 391 are welded in the middle positions of the lower end faces of the supporting plates 392, the first supporting shaft heads 393 are welded on the rear sides of the annular sides of the fermentation tank 1 and are connected with a two-way motor 311, the second supporting shaft heads 394 are welded on the front sides of the annular sides of the fermentation tank 1, limiting bearings are sleeved on the annular sides of the first supporting shaft heads 393 and the second supporting shaft heads 394, the positioning covers facilitate positioning and installation of the limiting bearings, the supporting plates 392 facilitate supporting the two-way motor 311, the reinforcing plates 391 enable the supporting plates 392 to have better supporting stability, and the first, the limiting bearing enables the first supporting shaft head 393 and the second supporting shaft head 394 to have better rotation stability, a lifting handle is welded in the middle of the upper end face of the tank cover 2, stainless steel bolts are symmetrically meshed on the left side and the right side inside the tank cover 2, four groups of stainless steel bolts are meshed in an equal specification, the handle is convenient for taking and placing the tank cover 2, the four groups of stainless steel bolts are convenient for fixing the tank cover 2, a reverse button is arranged on the left side of the front end face of the control panel 6, the output end of the reverse button is reversely connected with the input end of the bidirectional motor 311 through a lead, a forward button is arranged on the right side of the front end face of the control panel 6, the output end of the forward button is normally connected with the bidirectional motor 311 through a lead, the input end of the control panel 6 is connected with an external power supply through a lead, the design is convenient for, four groups of mounting holes are arranged in the same specification, and the fixing bottom plate 4 is convenient to mount and fix due to the design.
As an embodiment of the present invention: firstly, the fixed bottom plate 4 is installed and fixed at an appointed position of the external ground by means of an external expansion bolt, then the input end of the control panel 6 is connected with an external power supply through a lead, at the moment, a proper amount of fermented grains can be poured into the fermentation tank 1 for fermentation, then the tank cover 2 is fixed on the upper end surface of the fermentation tank 1 through a stainless steel bolt, at the moment, the rubber and plastic foaming heat-insulating lining sheet 33 enables the heat-insulating effect of the fermentation tank 1 to be better, the heat in the fermentation tank 1 is prevented from being rapidly lost, the heat-insulating effect of the tank cover 2 is better through the heat-insulating ceramic plate 34, the heat in the fermentation tank 1 is prevented from being rapidly lost to the outside through the tank cover 2, and the sealing performance between the; after fermentation is completed, workers loosen four groups of stainless steel bolts by means of external wrenches respectively, open the tank cover 2, push an external trolley to a specified position on the right side of the fermentation tank 1, press a forward rotation button by the workers, electrify the bidirectional motor 311 to rotate forward, drive the first support shaft head 393 to electrify the first support shaft head 393 to rotate forward, enable the fermentation tank 1 to turn over clockwise by the first support shaft head 393, so that fermented grains in the fermentation tank 1 slide into the external trolley to be transferred, when the fermentation tank 1 is turned clockwise to be attached to the buffer block 32, the forward rotation button can be loosened, and at the moment, the limiting rod 31 can support and limit the fermentation tank 1; after the fermented grains in fermentation cylinder 1 were cleared up and are accomplished, the staff reuse hand pressed the reversal button, made the reversal of two-way motor 311 circular telegram, and then made fermentation cylinder 1 anticlockwise upset, overturned till extension board 36 lower extreme face and rubber pad 37 up end laminating mutually, alright in order to loosen the reversal button, bracing piece 38 can support extension board 36 spacing this moment to this makes fermentation cylinder 1 more convenient row material in the use.
While there have been shown and described what are at present considered the fundamental principles and essential features of the invention and its advantages, it will be apparent to those skilled in the art that the invention is not limited to the details of the foregoing exemplary embodiments, but is capable of other specific forms without departing from the spirit or essential characteristics thereof. The present embodiments are therefore to be considered in all respects as illustrative and not restrictive, the scope of the invention being indicated by the appended claims rather than by the foregoing description, and all changes which come within the meaning and range of equivalency of the claims are therefore intended to be embraced therein. Any reference sign in a claim should not be construed as limiting the claim concerned.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.
Claims (7)
1. The utility model provides a fermenting installation is used in production of maotai flavor type white spirit, includes fermentation cylinder, cover, can overturn heat preservation mechanism, PMKD, plummer and control panel, its characterized in that: the fermentation tank is characterized in that a tank cover is mounted on the upper end face of the fermentation tank, a turnover heat preservation mechanism is arranged in the fermentation tank, the turnover heat preservation mechanism is arranged on the rear side of the fermentation tank, a bearing table is welded on the lower side of the fermentation tank, a fixed bottom plate is welded on the lower end face of the bearing table, and a control panel is mounted in the middle of the front end face of the bearing table;
the turnover heat preservation mechanism comprises a limiting rod, a buffer block, a rubber and plastic foaming heat preservation lining sheet, a heat preservation ceramic plate, a silica gel sealing strip, an extension plate, a rubber pad, a support rod, a side plate and a bidirectional motor, the rubber and plastic foaming heat preservation lining sheet is symmetrically embedded in the left side and the right side of the inside of the fermentation tank, the heat preservation ceramic plate is installed on the lower end face of the tank cover, the silica gel sealing strip is clamped on the lower end face of the tank cover, the extension plate is welded on the left side of the annular side face of the fermentation tank, the support rod is welded on the left side of the upper end face of the bearing table, the rubber pad is bonded on the upper end face of the bearing table, the limiting rod is welded on the right side of the upper end face of the bearing table, the.
2. The fermentation device for producing Maotai-flavor liquor according to claim 1, characterized in that: the side riser comprises reinforcement piece, backup pad, first support spindle nose and second support spindle nose, the isometric welding of side riser has two sets ofly, and is two sets of the location lid is all installed to side riser up end, the welding of side riser right-hand member face upside has the backup pad, the welding of terminal surface intermediate position has the reinforcement piece under the backup pad, fermentation cylinder annular side rear side welding has first support spindle nose, and first support spindle nose is connected with two-way motor, the welding of fermentation cylinder annular side front side has the second to support the spindle nose.
3. The fermentation device for producing Maotai-flavor liquor according to claim 1, characterized in that: the middle position of the upper end face of the tank cover is welded with a lifting handle.
4. The fermentation device for producing Maotai-flavor liquor according to claim 1, characterized in that: the left side of the front end face of the control panel is provided with a reverse rotation button, the output end of the reverse rotation button is reversely connected with the input end of the two-way motor through a wire, the right side of the front end face of the control panel is provided with a forward rotation button, the output end of the forward rotation button is positively connected with the two-way motor through a wire, and the input end of the control panel is connected with an external power supply through a wire.
5. The fermentation device for producing Maotai-flavor liquor according to claim 1, characterized in that: the left side and the right side inside the fixed bottom plate are symmetrically provided with mounting holes, and four groups of mounting holes are arranged in an equal-specification mode.
6. The fermentation device for producing Maotai-flavor liquor according to claim 1, characterized in that: the left side and the right side inside the tank cover are symmetrically meshed with stainless steel bolts, and four groups of stainless steel bolts are meshed with each other in an equal-specification mode.
7. The fermentation device for producing Maotai-flavor liquor according to claim 1, characterized in that: and the annular side surfaces of the first supporting shaft head and the second supporting shaft head are respectively sleeved with a limiting bearing.
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CN202011411551.9A CN112375637A (en) | 2020-12-03 | 2020-12-03 | Fermenting installation is used in production of maotai flavor type white spirit |
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CN202011411551.9A CN112375637A (en) | 2020-12-03 | 2020-12-03 | Fermenting installation is used in production of maotai flavor type white spirit |
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CN211394487U (en) * | 2020-01-18 | 2020-09-01 | 新疆果然好生物科技有限公司 | A heat preservation device for ferment fermentation cylinder |
CN211497555U (en) * | 2019-12-06 | 2020-09-15 | 海宁佬咖食品科技有限公司 | White spirit solid state fermentation jar |
CN211734316U (en) * | 2019-10-16 | 2020-10-23 | 山东季盛堂健康咨询服务有限公司 | Fermentation device for brewing white spirit |
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US20150218499A1 (en) * | 2014-01-31 | 2015-08-06 | Metalcraft Fabrication, Inc. | Legless insulated fermenting tank |
CN207175901U (en) * | 2017-09-11 | 2018-04-03 | 泸州品创科技有限公司 | White wine solid state fermentation tank |
CN208218812U (en) * | 2018-04-10 | 2018-12-11 | 果洛金粿生态科技发展有限责任公司 | A kind of black highland barley installation for fermenting |
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CN211394487U (en) * | 2020-01-18 | 2020-09-01 | 新疆果然好生物科技有限公司 | A heat preservation device for ferment fermentation cylinder |
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Application publication date: 20210219 |