CN112300968B - Arthrobacter for producing adenosine cyclophosphate and application thereof - Google Patents

Arthrobacter for producing adenosine cyclophosphate and application thereof Download PDF

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Publication number
CN112300968B
CN112300968B CN202011297507.XA CN202011297507A CN112300968B CN 112300968 B CN112300968 B CN 112300968B CN 202011297507 A CN202011297507 A CN 202011297507A CN 112300968 B CN112300968 B CN 112300968B
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medium
fermentation
adenosine cyclophosphate
arthrobacter
peptone
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CN112300968A (en
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曹华杰
刘晓东
李静
张孟涛
刘帅
滕佳佳
朱创业
宋会文
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HENAN JULONG BIO-ENGINEERING CO LTD
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HENAN JULONG BIO-ENGINEERING CO LTD
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • C12N1/205Bacterial isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/01Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/06Arthrobacter
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20Bacteria; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/26Preparation of nitrogen-containing carbohydrates
    • C12P19/28N-glycosides
    • C12P19/30Nucleotides
    • C12P19/32Nucleotides having a condensed ring system containing a six-membered ring having two N-atoms in the same ring, e.g. purine nucleotides, nicotineamide-adenine dinucleotide

Abstract

The invention discloses a Arthrobacter for producing adenosine cyclophosphate by fermentation, which is preserved in China general microbiological culture Collection center (China general microbiological culture Collection center) in the year 03 and 23. The invention also discloses a method for producing the adenosine cyclophosphate by fermenting the arthrobacter, which comprises the steps of slant, seed and culture medium and culture conditions required by fermentation culture. The bacterium has high adenosine cyclophosphate yield and good industrialization prospect.

Description

Arthrobacter for producing adenosine cyclophosphate and application thereof
Technical Field
The invention relates to arthrobacter for producing adenosine cyclophosphate by fermentation and application thereof.
Technical Field
Adenosine cyclophosphate, a second messenger substance involved in regulating cellular functions, plays an important role in regulating the metabolism and synthesis of saccharides, fats, nucleic acids, and proteins. The clinical adenosine cyclophosphate is mainly used for the adjuvant therapy of angina pectoris, acute myocardial infarction and the like, and has the effects of improving myocardial anoxia, expanding coronary artery, enhancing myocardial contractility, increasing heart blood discharge and the like.
At present, the related drugs of the clinical adenosine cyclophosphate are mostly synthesized by adopting a chemical method, and mainly comprise an alkaline hydrolysis method, an active ester method, a DCC dehydration method and a phosphorus oxychloride method. However, the chemical synthesis method has the defects of toxic raw materials, high cost, large amount of organic solvents used, environmental pollution and the like. Thus, the microbial fermentation synthesis of adenosine cyclophosphate has important value.
Adenosine cyclophosphate is widely present in plants, animals and microorganisms but is not normally accumulated, for example, the amount of adenosine cyclophosphate per gram of wet cells in mammals is only 10 -12 To 10 -9 Gram (g).
Disclosure of Invention
The invention aims to provide a strain for high-yield adenosine cyclophosphate. In order to achieve the purpose, the invention adopts the following technical mode:
the high-yield strain JL-cAMP is preserved by China general microbiological culture Collection center (CGMCC No. 13923) and the preservation date is 2017.03.23. The strain is obtained by carrying out mutagenesis on a strain producing adenosine cyclophosphate obtained by soil screening. The bacterial colony is yellow, round, moist in surface and neat in edge, gram staining is positive, and the bacterial colony is short rod-shaped when observed by a microscope. The primary identification was made as Arthrobacter sp by 16S rDNA alignment. The strain has the advantages of high adenosine cyclophosphate yield, stable yield and the like.
Another technical problem to be solved by the present invention is to provide a fermentation method for producing adenosine cyclophosphate, and in order to achieve the purpose, the present invention adopts a technical scheme as follows:
first, a strain liquid-cryopreserved at-80℃is subjected to activation culture on a slant medium comprising: potato 200g/L MgSO 4 0.01g/L, 0.03g/L guanine, 20g/L agar, pH 7.2. The slant culture process comprises the following steps: 31 ℃. Subsequently, inoculated into a seed tank, the seed tank medium comprising: 25g/L glucose, 5g/L beef extract, 20g/L peptone, 10g/L yeast extract, 6g/L urea and NaCl1g/L. The seed tank culture process comprises the following steps: the pH value is 7.0, the temperature is 31 ℃, and the dissolved oxygen is less than 30-40%. Finally, inoculating into a fermentation tank, wherein the fermentation tank culture medium comprises the following components: glucose 50g/L, peptone 1g/L, KH 2 PO 4 2g/L, coCl 0.01g/L, biotin 0.02g/L, urea 2g/L, hypoxanthine (acetyl) 3g/L, naF 0.06g/L, feSO 4 0.1g/L,MgSO 4 3g/L, and 3g/L of yeast powder. The fermentation tank culture process comprises the following steps: the pH value is 7.4-7.5, the temperature is 30-31 ℃, and the dissolved oxygen is 30-45%.
The bacteria with the preservation number of CGMCC No.13923 have the preservation address of Beijing, chaoyang area North Chen West Lu No.1 and No. 3, and are classified and named as Arthrobacter oxydans (Pseudarthrobacter oxydans).
Detailed Description
The following summary of the preparation and advantages of the high-yield cyclic adenosine monophosphate strain JL-cAMP:
taking a strain which is preserved in a laboratory and produces the adenosine cyclophosphate as an initial strain, carrying out compound mutagenesis, picking single colony on a flat plate into a seed culture medium, culturing to the middle and later stages of logarithm, transferring into a fermentation culture medium, fermenting, and measuring the adenosine cyclophosphate content in fermentation broth. The strain with higher yield is selected and subjected to the next round of mutagenesis. Through 3 rounds of mutagenesis, one strain shows good adenosine cyclophosphate production performance, and the yield is improved by more than 2 times compared with the original strain, and the number is JL-cAMP. After 20 passages, the cyclic adenosine monophosphate yield of the JL-cAMP of the bacterium is basically kept stable.
Determination method of adenosine cyclophosphate used in the examples (high performance liquid chromatography):
chromatographic conditions:
chromatographic column: c18 4.6 mm. Times.150 cm. Times.5 μm, detection wavelength: 258nm, flow rate: 1.0ml/min, sample injection amount: 20 μl, mobile phase: phosphate buffer: acetonitrile = 85:15 phosphate buffer: 6.8g of monopotassium phosphate and 3.2g of tetrabutylammonium bromide are precisely weighed, dissolved by adding water and fixed to 1000ml of volume, and the pH value is regulated to 4.3 by phosphoric acid. Preparing a solution:
system adaptation solution: precisely weighing adenosine cyclophosphate reference substance 20mg, adding 5ml of water for dissolution, adding 1ml of 1mol/L hydrochloric acid solution, heating in water bath for 30min, cooling, adjusting to neutrality with sodium hydroxide test solution, diluting with water to obtain solution containing about 0.2mg of adenosine cyclophosphate per 1ml, and injecting 20uL into liquid chromatograph.
Sample solution: accurately weighing 10mg of the sample, placing in a 100ml volumetric flask, dissolving with water, diluting to scale, and shaking.
System applicability test: the separation degree R of the adenosine cyclophosphate peak and the adjacent peak is not less than 1.5, the tailing factor (T) is not more than 1.4, the relative standard deviation RSD of the response factor is not more than 2.0%, and the theoretical plate number is not less than 2000.
Sample injection sequence:
blank solution (n=6) →system adaptive solution (n=3) →test solution (n=1) …
The content is calculated according to an external standard method:
examples: production of adenosine cyclophosphate by fermentation of Arthrobacter JL-cAMP
The strain frozen and preserved by the liquid at the temperature of minus 80 ℃ is activated and cultured on a slant culture medium, wherein the slant culture medium comprises the following components: potato 200g/L MgSO 4 0.01g/L, 0.03g/L guanine, 20g/L agar, pH 7.2. The slant culture process comprises the following steps: 31 ℃. Subsequently, inoculated into a seed tank, the seed tank medium comprising: 25g/L of glucose, 5g/L of beef extract, 20g/L of peptone, 10g/L of yeast extract, 6g/L of urea and 1g/L of NaCl. The seed tank culture process comprises the following steps: the pH value is 7.0, the temperature is 31 ℃, and the dissolved oxygen is less than 30-40%. Finally, inoculating into a fermentation tank, wherein the fermentation tank culture medium comprises the following components: glucose 50g/L, peptone 1g/L, KH 2 PO 4 2g/L, coCl 0.01g/L, biotin 0.02g/L, urea 2g/L, hypoxanthine (acetyl) 3g/L, naF 0.06g/L, feSO 4 0.1g/L,MgSO 4 3g/L, and 3g/L of yeast powder. The fermentation tank culture process comprises the following steps: the pH is 7.5, the temperature is 30 ℃ and the dissolved oxygen is 45 percent. After fermentation, the yield of adenosine cyclophosphate was 15g/L as measured by the above method.

Claims (10)

1. Arthrobacter oxydans with preservation number of CGMCC No.13923Pseudarthrobacter oxydans)。
2. A method for producing adenosine cyclophosphate, which comprises producing adenosine cyclophosphate by fermentation using the pseudoarthrobacter oxydans of claim 1.
3. The method of claim 2, wherein the fermentation is a liquid fermentation.
4. A method according to claim 2 or 3, wherein the fermentation medium is selected from at least one of the following:
medium a, comprising the following components: potato, mgSO 4 Guanine and agar;
medium b, comprising the following components: glucose, beef extract, peptone, yeast extract, urea and NaCl;
medium c, comprising the following components: glucose, peptone, KH 2 PO 4 ,CoCl 2 Biotin, urea, acetyl hypoxanthine, naF, feSO 4 ,MgSO 4 And yeast powder.
5. The method according to claim 4, wherein the pH of the culture medium a is 7.0-7.4, and the composition comprises: potato 200g/L MgSO 4 0.01g/L, guanine 0.02-0.04 g/L, agar 20 g/L.
6. The method of claim 4, wherein the pH of the medium b is 6.5-7.5, and the medium b comprises the following components: glucose 25/g/L, beef extract 5/g/L, peptone 20/g/L, yeast extract 10/g/L, urea 6g/L, naCl 1g/L.
7. The method of claim 4, wherein the medium c composition comprises: glucose 50g/L, peptone 1g/L, KH 2 PO 4 2 g/L,CoCl 2 0.01g/L, biotin 0.02g/L, urea 2g/L, acetyl hypoxanthine 2-4 g/L, naF 0.06g/L, feSO 4 0.1 g/L,MgSO 4 3-g/L and 2-4 g/L of yeast powder.
8. The method of claim 7, wherein the concentration of acetylhypoxanthine or yeast powder is independently selected from 2g/L, 3g/L, or 4g/L.
9. The method of claim 4, wherein the pH of the fermentation of the medium c is 7.4 to 7.5.
10. The method of claim 4, wherein the process conditions for fermentation of medium c comprise: the temperature is 30-31 ℃ and/or the dissolved oxygen is 30-45%.
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Publication number Priority date Publication date Assignee Title
CN102268385A (en) * 2010-06-04 2011-12-07 南京工业大学 Arthrobacter for producing cyclic adenosine monophosphate through fermentation and application thereof
CN103571779A (en) * 2013-11-04 2014-02-12 河南科技学院 Fermentation medium, bacterial strain and production method for fermentation production of adenosine cyclophosphate
CN104151385A (en) * 2014-08-15 2014-11-19 刘琬一 Method for extracting cyclic adenosine monophosphate and application of cyclic adenosine monophosphate
CN115181773A (en) * 2022-08-24 2022-10-14 南京工业大学 Fermentation preparation method of adenosine cyclophosphate

Family Cites Families (1)

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Publication number Priority date Publication date Assignee Title
EP2414505B1 (en) * 2009-04-02 2019-05-22 University of Florida Research Foundation, Inc. Engineering the pathway for succinate production

Patent Citations (4)

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Publication number Priority date Publication date Assignee Title
CN102268385A (en) * 2010-06-04 2011-12-07 南京工业大学 Arthrobacter for producing cyclic adenosine monophosphate through fermentation and application thereof
CN103571779A (en) * 2013-11-04 2014-02-12 河南科技学院 Fermentation medium, bacterial strain and production method for fermentation production of adenosine cyclophosphate
CN104151385A (en) * 2014-08-15 2014-11-19 刘琬一 Method for extracting cyclic adenosine monophosphate and application of cyclic adenosine monophosphate
CN115181773A (en) * 2022-08-24 2022-10-14 南京工业大学 Fermentation preparation method of adenosine cyclophosphate

Non-Patent Citations (3)

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