CN112089014A - Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device - Google Patents

Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device Download PDF

Info

Publication number
CN112089014A
CN112089014A CN202010932768.8A CN202010932768A CN112089014A CN 112089014 A CN112089014 A CN 112089014A CN 202010932768 A CN202010932768 A CN 202010932768A CN 112089014 A CN112089014 A CN 112089014A
Authority
CN
China
Prior art keywords
fiber powder
soybeans
feeding cylinder
functions
blood sugar
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202010932768.8A
Other languages
Chinese (zh)
Inventor
刘占领
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN202010932768.8A priority Critical patent/CN112089014A/en
Publication of CN112089014A publication Critical patent/CN112089014A/en
Pending legal-status Critical Current

Links

Images

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07Soya beans, e.g. oil-extracted soya bean flakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/198Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/08Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting
    • A23N12/10Rotary roasters
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B07SEPARATING SOLIDS FROM SOLIDS; SORTING
    • B07BSEPARATING SOLIDS FROM SOLIDS BY SIEVING, SCREENING, SIFTING OR BY USING GAS CURRENTS; SEPARATING BY OTHER DRY METHODS APPLICABLE TO BULK MATERIAL, e.g. LOOSE ARTICLES FIT TO BE HANDLED LIKE BULK MATERIAL
    • B07B1/00Sieving, screening, sifting, or sorting solid materials using networks, gratings, grids, or the like
    • B07B1/04Stationary flat screens
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Agronomy & Crop Science (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Beans For Foods Or Fodder (AREA)

Abstract

The invention discloses soybean fiber powder with the functions of reducing blood sugar and blood fat, which is prepared from the following components in parts by weight: 50 parts of soybean meal, 1 part of pectin, 1 part of xylan, 1 part of mannose and 5 parts of oat flour, and the invention also discloses a preparation method of the soybean fiber powder with the functions of reducing blood sugar and blood fat, which comprises the following steps: s1: selecting high-quality soybeans, and then sequentially screening, cleaning and airing the soybeans for later use; s2: and then, steaming the soybeans at high temperature to form wet bean dregs, adding water for tempering, stirring for a period of time, pressing and filtering water in the wet bean dregs, and then placing the bean dregs on a steam device. According to the invention, when the soybeans are dried, the feeding is convenient, the wheat bran remaining on the soybean grains is convenient to remove, the quality of the soybean meal is improved, the water on the outer surface of the soybeans flows conveniently, the drying speed is accelerated, the breeding of bacteria is reduced, the oat flour is added into the soybean meal, the oat is low in cholesterol and blood sugar, the amino acid required by a human body is supplemented, and the nutrition and taste are better.

Description

Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device
Technical Field
The invention relates to the technical field of soybean fiber powder, in particular to soybean fiber powder with the functions of reducing blood sugar and blood fat and a preparation device thereof.
Background
With the rapid development of the economy and industry in the world, the living standard of people is greatly improved, the diet is refined day by day, and various civilization diseases such as diabetes, blood fat and the like generated by overnutrition and malnutrition seriously affect the health of people. Therefore, functional foods having the functions of regulating the functions of the human body, preventing diseases and promoting health have been attracting attention.
In the process of implementing the invention, the inventor finds that at least the following problems in the prior art are not solved: 1. the soybeans are sun-dried soybeans, and when the soybeans are soaked in water for fermentation, wheat bran thin skins are easily formed on the surfaces of the soybeans and are doped in the soybeans for processing and manufacturing, so that the taste is influenced, and the quality is reduced; 2. before the soybean fiber powder is processed, beans are screened and cleaned, generally, the beans are directly sent to be steamed and boiled after being cleaned, but the cleaned soybeans carry raw water on the surface and are easy to breed bacteria; 3. the components of the existing soybean fiber powder generally have no other effects except blood sugar and blood fat reduction, and have general effects.
Therefore, the soybean fiber powder with the functions of reducing blood sugar and blood fat and the preparation device are provided.
Disclosure of Invention
The invention aims to provide soybean fiber powder capable of reducing blood sugar and blood fat and a preparation device, which can facilitate feeding when soybeans are dried, remove residual wheat bran on soybean grains conveniently, improve the quality of soybean meal, facilitate the flow of water on the outer surface of the soybeans, accelerate the drying speed of the soybeans, reduce the breeding of bacteria, add oat powder into the soybean meal, reduce cholesterol and blood sugar of the oats, supplement amino acid required by a human body, and have better nutritional taste so as to solve the problems in the background art.
In order to achieve the purpose, the invention provides the following technical scheme:
the soybean fiber powder with the functions of reducing blood sugar and blood fat is prepared from the following components in parts by weight: 50 parts of soybean meal, 1 part of pectin, 1 part of xylan, 1 part of mannose and 5 parts of oat flour.
The preparation method of the soybean fiber powder with the functions of reducing blood sugar and blood fat comprises the following steps:
s1: selecting high-quality soybeans, and then sequentially screening, cleaning and airing the soybeans for later use;
s2: then, steaming the soybeans at high temperature to form wet bean dregs, adding water for tempering, stirring for a period of time, drying and filtering the water in the wet bean dregs, then placing the bean dregs on steam equipment, carrying out flash evaporation drying again, and carrying out superfine grinding on the dried bean dregs to obtain fiber powder after drying;
s3: then the oat, the pectic substance, the xylan and the mannose which are ground into powder are sequentially poured into the fiber powder, fully and uniformly stirred, and then the fiber powder is bagged and sealed.
In S3, stirring fiber powder, oat, pectin, xylan and mannose uniformly, and rotating at a rotating speed uniformly.
The preparation device for the soybean fiber powder with the functions of reducing blood sugar and blood fat comprises a tank body, wherein the outer surface of the upper end of the tank body is movably connected with a feeding cylinder, and the outer surface of the lower end of the tank body is movably connected with a base, a vertical column is fixedly arranged at the position close to the middle inside the tank body, and the outer surface of the upright post is fixedly provided with an annular clamping cylinder near the upper end, the inner part of the annular clamping cylinder near the left and right sides and the front and rear ends is movably connected with a rectangular upright box, an inverted L-shaped hanging plate is arranged at a position, close to one side, of the outer surface of the upper end of the rectangular vertical box, the inverted L-shaped hanging plate is clamped inside the annular clamping cylinder, the outer surface of the upper end of the rectangular vertical box is of a hollow structure, and the outer surface of the front end and the outer surface of the rear end and the outer surface of the lower end of the upright post are both provided with holes, the outer surface of the upper end of the upright post is close to the middle of the upright post and is provided with a first rotating hole, and the feeding cylinder is movably connected with the inside of the first rotating hole.
The outer surfaces of two sides of the feeding cylinder are fixedly provided with a support rod at a position close to the middle, the outer surface of the lower end of the support rod and the outer surface of the lower end of the base are positioned on the same plane, the position, close to the center, of the inside of the feeding cylinder is provided with a second rotating hole, the first rotating hole corresponds to the second rotating hole, the inside of the second rotating hole is connected with a turntable mechanism in a penetrating manner, the turntable mechanism consists of inverted convex rotating rods and pressing strips, the number of the pressing strips is four, the four pressing strips are fixedly arranged at the outer surfaces of the front end and the rear end of the inverted convex rotating rods and the outer surfaces of the two sides, the length of each pressing strip is smaller than half of the inner diameter of the feeding cylinder, the inverted convex rotating rods penetrate through the second rotating holes to the inside of the first rotating holes, rectangular blanking frames are fixedly arranged at positions close to the two sides and the front end and the rear end by taking the position of the second, and the frame mouth of the lower end of the rectangular blanking frame corresponds to the box mouth of the upper end of the rectangular vertical box, the frame mouth of the upper end of the rectangular blanking frame is smaller than the cross section of the pressing strip, a dryer is fixedly installed at the position, close to the rear end, of the outer surface of the right side of the tank body, and the dryer penetrates through the tank body.
The inner surface of the feeding cylinder is also provided with holes, and the inner diameter of the holes in the feeding cylinder is smaller than that of the holes in the rectangular vertical box.
Base swing joint is at the lower extreme surface of the jar body, and the diameter of the jar body is less than the diameter of base, the position fixed mounting that the lower extreme surface of the jar body is close to the center has the shape bull stick of falling T, the circular slot has been seted up to the inside of base, and just the shape bull stick of falling T runs through base and circular slot swing joint.
Compared with the prior art, the invention has the beneficial effects that:
1. during preparation, in order to improve the quality of soybean fiber powder and reduce bacteria brought in during operation, the rectangular vertical boxes are respectively clamped at the front end and the rear end and two sides of the annular clamping cylinder, the rectangular vertical boxes are movably connected with the inside of the tank body, the feeding cylinder is moved to the upper end of the tank body, a certain distance exists between the feeding cylinder and the tank body, the inverted convex rotating rod is clamped into the feeding cylinder, the inverted convex rotating rod penetrates through the second rotating hole to the inside of the first rotating hole, the feeding cylinder and the tank body are limited, the feeding cylinder is rotated, the positions of the rectangular vertical boxes and the rectangular blanking frame are adjusted, a box opening is aligned with a frame opening, the device is ready, during operation, high-quality soybeans which are cleaned layer by layer are screened from the feeding cylinder, soybean grains sequentially pass through the rectangular blanking frame and leak into the rectangular vertical boxes in the tank body, and the soybean grains in the residual feeding cylinder can pass through the rotating turntable mechanism, the layering rotates along with the trend, bean grains outside the frame opening of the rectangular blanking frame are pushed into the frame and fall into the rectangular vertical box through the frame opening of the blanking frame, meanwhile, in the pushing process, a small amount of wheat bran adhered to the bean grains falls into the tank body from holes in the rolling process, and the structure is convenient for feeding when the soybeans are dried, is convenient for removing the residual wheat bran on the bean grains and improves the quality of soybean meal;
2. when a container for containing soybeans is poured, redundant moisture accumulated in the container can also fall into a feeding cylinder along with the soybeans, then falls into a tank body through holes in the feeding cylinder, residual moisture on the soybeans poured into the rectangular vertical box is facilitated to flow down through the holes in the rectangular vertical box, the soybean particles are sequentially stacked in the rectangular vertical box from bottom to top, the tank body is rotated, the rectangular vertical box rotates to transfer the redundant moisture on the soybeans, moisture on the surfaces of the soybeans is drained conveniently, meanwhile, the pollution of external dust can be reduced, the redundant moisture can be collected, the disorder of a table top is reduced, the structure facilitates the flow of moisture on the outer surfaces of the soybeans, the drying speed of the soybeans is accelerated, and the breeding of bacteria is reduced;
3. after the water of the beans is drained, the rectangular vertical box can be drawn out from the tank body, the drained beans are cooked, the soybeans are cooked into wet bean dregs at high temperature, water is added for conditioning, the water in the wet bean dregs is pressed and filtered after stirring for a period of time, then the bean dregs are placed on a steam device for flash evaporation and drying again, after drying, the dried bean dregs are subjected to superfine grinding to obtain fiber powder, the oat, pectin, xylan and mannose which are ground into powder are poured into the fiber powder in sequence, the mixture is fully stirred uniformly, and then the fiber powder is bagged and sealed.
Drawings
FIG. 1 is a schematic structural view of the present invention;
FIG. 2 is a structural view of the combination of the rectangular vertical box and the inverted L-shaped hanging plate of the invention;
FIG. 3 is a structural view of the tank and the vertical rod of the present invention;
FIG. 4 is a front and back view of the feed cylinder of the present invention;
fig. 5 is a structural view of the turntable mechanism of the present invention.
In the figure: 1. a tank body; 11. a column; 111. an annular clamping cylinder; 12. a rectangular vertical box; 121. a hole; 13. an inverted L-shaped hanging plate; 14. a first rotary hole; 2. a feeding cylinder; 21. a strut; 22. a second rotary hole; 23. a rectangular blanking frame; 3. a base; 31. an inverted T-shaped rotating rod; 32. a circular groove; 4. a turntable mechanism; 41. an inverted convex rotating rod; 42. and (7) pressing strips.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
In the description of the present invention, it is to be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", and the like, indicate orientations and positional relationships based on those shown in the drawings, and are used only for convenience of description and simplicity of description, and do not indicate or imply that the device or element being referred to must have a particular orientation, be constructed and operated in a particular orientation, and thus, should not be considered as limiting the present invention.
Furthermore, the terms "first", "second" and "first" are used for descriptive purposes only and are not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, features defined as "first", "second", may explicitly or implicitly include one or more of the described features. In the description of the present invention, "a plurality" means two or more unless specifically defined otherwise. Furthermore, the terms "mounted," "connected," and "connected" are to be construed broadly and may, for example, be fixedly connected, detachably connected, or integrally connected; can be mechanically or electrically connected; they may be connected directly or indirectly through intervening media, or they may be interconnected between two elements. The specific meanings of the above terms in the present invention can be understood in specific cases to those skilled in the art.
The first embodiment is as follows:
referring to fig. 1 to 5, in the present embodiment, the soybean fiber powder with blood sugar and blood fat reducing effects is prepared from the following components in parts by weight: 50 parts of soybean meal, 1 part of pectin, 1 part of xylan, 1 part of mannose and 5 parts of oat flour.
The preparation method of the soybean fiber powder with the functions of reducing blood sugar and blood fat comprises the following steps:
s1: selecting high-quality soybeans, and then sequentially screening, cleaning and airing the soybeans for later use;
s2: then, steaming the soybeans at high temperature to form wet bean dregs, adding water for tempering, stirring for a period of time, drying and filtering the water in the wet bean dregs, then placing the bean dregs on steam equipment, carrying out flash evaporation drying again, and carrying out superfine grinding on the dried bean dregs to obtain fiber powder after drying;
s3: then the oat, the pectic substance, the xylan and the mannose which are ground into powder are sequentially poured into the fiber powder, fully and uniformly stirred, and then the fiber powder is bagged and sealed.
In S3, stirring fiber powder, oat, pectin, xylan and mannose uniformly, and rotating at a rotating speed uniformly.
The preparation device comprises a tank body 1, wherein the outer surface of the upper end of the tank body 1 is movably connected with a feeding cylinder 2, the outer surface of the lower end of the tank body 1 is movably connected with a base 3, a stand column 11 is fixedly arranged in the tank body 1 near the middle, an annular clamping cylinder 111 is fixedly arranged on the outer surface of the stand column 11 near the upper end, the positions of the inner part of the annular clamping cylinder 111 near the left side, the right side and the front end and the rear end are movably connected with a rectangular vertical box 12, an inverted L-shaped hanging plate 13 is arranged on the outer surface of the upper end of the rectangular vertical box 12 near one side, the inverted L-shaped hanging plate 13 is connected in the annular clamping cylinder 111 in a clamping manner, the outer surface of the upper end of the rectangular vertical box 12 is of a hollow structure, holes 121 are formed in the outer surfaces of the front end and the rear end and the lower end, a first rotating hole 14, the feeding cylinder 2 is movably connected with the inner part of the first rotating hole 14.
The outer surfaces of two sides of the feeding cylinder 2 are fixedly provided with a support rod 21 at a position close to the middle, the outer surface of the lower end of the support rod 21 and the outer surface of the lower end of the base 3 are positioned on the same plane, the position of the inner part of the feeding cylinder 2 close to the center is provided with a second rotating hole 22, the first rotating hole 14 corresponds to the second rotating hole 22, the inner part of the second rotating hole 22 is connected with a turntable mechanism 4 in a penetrating manner, the turntable mechanism 4 is composed of inverted convex rotating rods 41 and four pressing strips 42, the four pressing strips 42 are fixedly arranged at the outer surfaces of the front end and the rear end of the inverted convex rotating rods 41 and the outer surfaces of the two sides, the length of the pressing strips 42 is less than half of the inner diameter of the feeding cylinder 2, the inverted convex rotating rods 41 penetrate through the second rotating holes 22 to the inner part of the first rotating hole 14, the inner part of the feeding cylinder 2 is fixedly provided with rectangular blanking frames 23 at positions close to the two sides and, the four rectangular blanking frames 23 penetrate through the interior of the feeding cylinder 2 to the position of the lower end of the feeding cylinder, the frame openings of the lower end of the rectangular blanking frames 23 correspond to the positions of the box openings of the upper end of the rectangular vertical box 12, and the frame openings of the upper end of the rectangular blanking frames 23 are smaller than the cross section of the pressing strips 42.
The inner surface of the feeding cylinder 2 is also provided with a hole 121, and the inner diameter of the hole 121 inside the feeding cylinder 2 is smaller than that of the hole 121 of the rectangular vertical box 12.
Base 3 swing joint is at the lower extreme surface of the jar body 1, and the diameter of the jar body 1 is less than the diameter of base 3, the position fixed mounting that the lower extreme surface of the jar body 1 is close to the center has the bull stick 31 of falling T shape, circular slot 32 has been seted up to the inside of base 3, and just the bull stick 31 of falling T shape runs through base 3 and circular slot 32 swing joint.
Referring to fig. 1 to 5, in order to improve the quality of soybean fiber powder and reduce bacteria in operation, the device for preparing soybean fiber powder with blood sugar and blood fat reducing functions provided by the present invention comprises clamping rectangular upright boxes 12 at the front and rear ends and both sides of an annular clamping cylinder 111, wherein the rectangular upright boxes 12 are movably connected to the inside of a tank 1, moving a feeding cylinder 2 to the upper end of the tank 1, wherein the feeding cylinder 2 is spaced from the tank 1, clamping an inverted convex rotating rod 41 into the feeding cylinder 2, the inverted convex rotating rod 41 penetrates through a second rotating hole 22 to the inside of a first rotating hole 14, the feeding cylinder 2 is limited by the tank 1, rotating the feeding cylinder 2, adjusting the positions of the rectangular upright boxes 12 and a rectangular blanking frame 23, aligning the box mouth with the frame mouth, preparing the device, and when in operation, high quality soybeans which pass through layer-by-layer screening and are cleaned are poured from the feeding cylinder 2, soybean grains sequentially pass through the rectangular blanking frame 23 to leak into the rectangular vertical box 12 in the tank body 1, the soybean grains in the residual feeding cylinder 2 can be pushed into the frame through the rotating turntable mechanism 4 and the pressing strip 42 rotates along with the force, the soybean grains outside the frame opening of the rectangular blanking frame 23 are pushed into the frame through the frame opening of the rectangular blanking frame 23 and fall into the rectangular vertical box 12 through the frame opening of the rectangular blanking frame 23, meanwhile, in the pushing process, a small amount of wheat bran adhered to the soybean grains falls into the tank body 1 from the holes 121 in the rolling process, the structure is convenient for feeding when the soybeans are dried, and is convenient for removing the residual wheat bran on the soybean grains, so that the quality of soybean meal is improved, when a container filled with the soybeans is poured, redundant moisture accumulated in the container can also fall into the feeding cylinder 2 along with the soybeans and then falls into the tank body 1 through the holes 121 in the feeding cylinder 2, and the residual moisture on the soybean grains poured into the rectangular vertical box 12 can fall down along with the holes 121 on the rectangular vertical box 12, soybean particles are sequentially stacked in a rectangular vertical box 12 from bottom to top, a tank body 1 is rotated, the rectangular vertical box 12 rotates to transfer redundant moisture on soybeans, moisture on the surfaces of the soybeans is conveniently drained, meanwhile, contamination of external dust can be reduced, the redundant moisture can be collected, disorder of table surfaces is reduced, the structure is convenient for the moisture on the outer surfaces of the soybeans to flow, the drying speed is accelerated, the breeding of bacteria is reduced, after the moisture of beans is drained, the rectangular vertical box 12 can be drawn out of the tank body 1, the drained moisture beans are steamed, the soybeans are steamed at high temperature to form wet bean dregs, water is added for conditioning, after a period of stirring, the moisture in the wet bean dregs is pressed and filtered, then the bean dregs are placed on a steam device for flash evaporation drying again, after drying, the dried bean dregs are subjected to superfine grinding to form fiber powder, the oat ground into powder, the fiber powder is ground, Compared with the common soybean fiber powder, the oat flour is added into the soybean flour, so that the oat flour not only has low cholesterol and blood sugar, but also can supplement amino acid required by a human body, and has better nutritional taste.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (7)

1. The soybean fiber powder with the functions of reducing blood sugar and blood fat is characterized by being prepared from the following components in parts by weight: 50 parts of soybean meal, 1 part of pectin, 1 part of xylan, 1 part of mannose and 5 parts of oat flour.
2. The preparation method of soybean fiber powder with the functions of reducing blood sugar and blood fat according to claim 1, which is characterized by comprising the following steps:
s1: selecting high-quality soybeans, and then sequentially screening, cleaning and airing the soybeans for later use;
s2: then, steaming the soybeans at high temperature to form wet bean dregs, adding water for tempering, stirring for a period of time, drying and filtering the water in the wet bean dregs, then placing the bean dregs on steam equipment, carrying out flash evaporation drying again, and carrying out superfine grinding on the dried bean dregs to obtain fiber powder after drying;
s3: then the oat, the pectic substance, the xylan and the mannose which are ground into powder are sequentially poured into the fiber powder, fully and uniformly stirred, and then the fiber powder is bagged and sealed.
3. The method for preparing soybean fiber powder with functions of reducing blood sugar and blood fat according to claim 1, which is characterized in that: in S3, stirring fiber powder, oat, pectin, xylan and mannose uniformly, and rotating at a rotating speed uniformly.
4. The device for preparing soybean fiber powder with functions of reducing blood sugar and blood fat according to claim 1, which comprises a tank body (1), and is characterized in that: the feeding tank is characterized in that a feeding barrel (2) is movably connected to the outer surface of the upper end of the tank body (1), a base (3) is movably connected to the outer surface of the lower end of the tank body (1), a stand column (11) is fixedly mounted in the tank body (1) close to the middle position, an annular clamping barrel (111) is fixedly mounted on the outer surface of the stand column (11) close to the upper end, rectangular vertical boxes (12) are movably connected to the positions, close to the left side, the right side and the front end, of the inner portion of the annular clamping barrel (111), inverted L-shaped hanging plates (13) are arranged on the outer surface of the upper end of each rectangular vertical box (12) close to one side, the inverted L-shaped hanging plates (13) are clamped in the annular clamping barrel (111), the outer surface of the upper end of each rectangular vertical box (12) is of a hollow structure, holes (121) are formed in the outer surfaces of the front end, the front, the feeding cylinder (2) is movably connected with the interior of the first rotating hole (14).
5. The device for preparing soybean fiber powder with functions of reducing blood sugar and blood fat according to claim 1, wherein: the outer surface of two sides of the feeding cylinder (2) is fixedly provided with a supporting rod (21) close to the middle position, the outer surface of the lower end of the supporting rod (21) and the outer surface of the lower end of the base (3) are located on the same plane, a second rotating hole (22) is formed in the position, close to the center, of the inner portion of the feeding cylinder (2), the first rotating hole (14) corresponds to the second rotating hole (22), a turntable mechanism (4) penetrates through the inner portion of the second rotating hole (22), the turntable mechanism (4) is composed of inverted-convex rotating rods (41) and pressing strips (42), the number of the pressing strips (42) is four, the four pressing strips (42) are fixedly arranged at the outer surfaces of the front end and the rear end of the inverted-convex rotating rods (41) and the outer surfaces of the two sides, the length of the pressing strips (42) is smaller than the length of half of the inner diameter of the feeding cylinder (2), and the inverted-convex rotating rods (41) penetrate through the second rotating holes (22, the inside of the feeding cylinder (2) is close to two sides and is fixedly provided with rectangular blanking frames (23) at the front end and the rear end by taking the position of a second rotating hole (22) as the center, the rectangular blanking frames (23) penetrate through the inside of the feeding cylinder (2) to the position of the lower end of the feeding cylinder, the frame opening at the lower end of each rectangular blanking frame (23) corresponds to the position of the box opening at the upper end of the rectangular vertical box (12), and the frame opening at the upper end of each rectangular blanking frame (23) is smaller than the section of the pressing strip (42).
6. The device for preparing soybean fiber powder with functions of reducing blood sugar and blood fat according to claim 1, wherein: the inner surface of the feeding cylinder (2) is also provided with a hole (121), and the inner diameter of the hole (121) inside the feeding cylinder (2) is smaller than that of the hole (121) of the rectangular vertical box (12).
7. The device for preparing soybean fiber powder with functions of reducing blood sugar and blood fat according to claim 1, wherein: base (3) swing joint is at the lower extreme surface of the jar body (1), and the diameter of the jar body (1) is less than the diameter of base (3), the lower extreme surface of the jar body (1) is close to the position fixed mounting at center and has the bull stick of falling T (31), circular slot (32) have been seted up to the inside of base (3), and just the bull stick of falling T (31) runs through base (3) and circular slot (32) swing joint.
CN202010932768.8A 2020-09-08 2020-09-08 Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device Pending CN112089014A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202010932768.8A CN112089014A (en) 2020-09-08 2020-09-08 Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202010932768.8A CN112089014A (en) 2020-09-08 2020-09-08 Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device

Publications (1)

Publication Number Publication Date
CN112089014A true CN112089014A (en) 2020-12-18

Family

ID=73751969

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202010932768.8A Pending CN112089014A (en) 2020-09-08 2020-09-08 Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device

Country Status (1)

Country Link
CN (1) CN112089014A (en)

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB330805A (en) * 1929-07-17 1930-06-19 Johan Ernst Nyrop Centrifugal apparatus for effecting physical or chemical changes
CN1559292A (en) * 2004-03-05 2005-01-05 南阳市海达生物技术有限公司 Recipe for food fibers, prepn. method for said fibers
CN1620908A (en) * 2004-12-20 2005-06-01 北京硕泰生物技术有限责任公司 High activity soy bean edible fiber powder preparation process using instant flash steaming drying method
CN101336688A (en) * 2008-08-14 2009-01-07 陕西天宝大豆食品技术研究所 Soybean dietary fiber flour without fishy and harmful element and preparation method thereof
CN205761690U (en) * 2016-05-09 2016-12-07 高丽琴 A kind of Semen sojae atricolor automatic clearing apparatus
CN108576655A (en) * 2018-03-28 2018-09-28 牛思源 A kind of split type purification peculiar smell type chicken feet water logging device
CN210226855U (en) * 2019-05-27 2020-04-03 张苑辉 Red bean product raw material spin-drying device

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB330805A (en) * 1929-07-17 1930-06-19 Johan Ernst Nyrop Centrifugal apparatus for effecting physical or chemical changes
CN1559292A (en) * 2004-03-05 2005-01-05 南阳市海达生物技术有限公司 Recipe for food fibers, prepn. method for said fibers
CN1620908A (en) * 2004-12-20 2005-06-01 北京硕泰生物技术有限责任公司 High activity soy bean edible fiber powder preparation process using instant flash steaming drying method
CN101336688A (en) * 2008-08-14 2009-01-07 陕西天宝大豆食品技术研究所 Soybean dietary fiber flour without fishy and harmful element and preparation method thereof
CN205761690U (en) * 2016-05-09 2016-12-07 高丽琴 A kind of Semen sojae atricolor automatic clearing apparatus
CN108576655A (en) * 2018-03-28 2018-09-28 牛思源 A kind of split type purification peculiar smell type chicken feet water logging device
CN210226855U (en) * 2019-05-27 2020-04-03 张苑辉 Red bean product raw material spin-drying device

Similar Documents

Publication Publication Date Title
CN109335040A (en) A kind of starch from sweet potato automatic filling machine
CN108783473A (en) A kind of jujube processing unit (plant)
CN108188007A (en) A kind of multi-functional beans sifting device
CN112089014A (en) Soybean fiber powder with functions of reducing blood sugar and blood fat and preparation device
CN109169952A (en) A kind of manufacture craft and production line of dried bean curd
CN108745938A (en) A kind of red date processing device
CN108855856A (en) A kind of agricultural Soybean drying impurity removing equipment
CN215517432U (en) Quick fermenting installation of coffee beans
CN206909585U (en) A kind of tea dry sorting screens drying unit
CN214103043U (en) Tea strip tidying machine
CN114317099A (en) Flavored sunflower seed oil preparation device and preparation method thereof
CN114208923A (en) Production equipment and production method of camellia oil gel candy
CN108684842A (en) A kind of novel tea deblocking machine
CN220931609U (en) Drying equipment is used in preserved fruit production
CN209237800U (en) Yam food proportioner
CN208129388U (en) A kind of selected drying equipment of onion powder processing
CN209749681U (en) Fermentation consequence juice filter equipment is used in production of fermentation fruit vegetables beverage
CN109579500B (en) Spice production equipment
CN208821704U (en) A kind of dryer layer frame dry for bamboo shoots
CN208218801U (en) A kind of camellia oil cold press device
CN112516866A (en) Hawthorn product manufacturing device and manufacturing method
CN212109425U (en) Integrative device of stoving is selected separately to pharmaceutical raw materials
CN214567674U (en) Raw materials strorage device is used in solid drink processing
CN219857697U (en) Discharging packer for feed processing
CN218329198U (en) Desiccator that quinoa seed was used

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20201218