CN112006317A - Cream whipper for cake processing - Google Patents

Cream whipper for cake processing Download PDF

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Publication number
CN112006317A
CN112006317A CN202010888959.9A CN202010888959A CN112006317A CN 112006317 A CN112006317 A CN 112006317A CN 202010888959 A CN202010888959 A CN 202010888959A CN 112006317 A CN112006317 A CN 112006317A
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CN
China
Prior art keywords
cream
shell
rotating shaft
rod
fixed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
CN202010888959.9A
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Chinese (zh)
Inventor
吕瑞雪
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Individual
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Individual
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Publication date
Application filed by Individual filed Critical Individual
Priority to CN202010888959.9A priority Critical patent/CN112006317A/en
Publication of CN112006317A publication Critical patent/CN112006317A/en
Withdrawn legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/40Foaming or whipping
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C13/00Cream; Cream preparations; Making thereof

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Food-Manufacturing Devices (AREA)

Abstract

The invention discloses a cream whipper for cake processing, which comprises a shell, a feeding hole, a discharging hole and a valve, wherein the feeding hole is formed in the shell; the upper end and the lower end of the shell are respectively provided with a feeding hole for feeding and a discharging hole for discharging, and the discharging hole is provided with a valve for controlling the opening and closing of the discharging hole; the beating and distributing mechanism is used for beating and distributing milk and eggs; the hair beating mechanism comprises a driving motor, a driving rotating shaft, a sun gear, a planet gear, a gear ring and a driven rotating shaft. According to the cream whipper for cake processing, the whipping mechanism is arranged, the driven rotating shaft and the whipping rod mechanism can rotate and rotate at the same time, so that cream can be fully whipped, and the whipping efficiency and effect are improved; through setting up circulation mechanism, can drive cream from upwards blowout down to can further improve and beat and send out efficiency.

Description

Cream whipper for cake processing
Technical Field
The invention relates to the field of food processing, in particular to a cream whipper for cake processing.
Background
When processing cakes, a large amount of cream is consumed, and the cream is formed by whipping milk and eggs. The ware is sent out to most current cream, thereby all drives the puddler through the motor and rotates and send out milk and egg, because the steering of puddler is certain to drive milk and egg and rotate around the puddler, thereby lead to milk and egg to need to carry out to beat for a long time and send out the back and just can form cream, thereby beat and send out efficiency lower.
Disclosure of Invention
The invention aims to provide a cream whipper for cake processing, which solves the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme:
a cream whipper for cake processing comprises a shell, a feeding hole, a discharging hole and a valve; the upper end and the lower end of the shell are respectively provided with a feeding hole for feeding and a discharging hole for discharging, and the discharging hole is provided with a valve for controlling the opening and closing of the discharging hole; the beating and distributing mechanism is used for beating and distributing milk and eggs; the striking mechanism comprises a driving motor, a driving rotating shaft, a sun gear, a planet gear, a gear ring and a driven rotating shaft; a driving motor is fixed at the upper end of the shell, and the rotating end of the driving motor penetrates through the top wall of the shell in a rotating mode and is connected with one end of a driving rotating shaft located inside the shell; a sun wheel is fixed on the driving rotating shaft, a plurality of planet wheels are annularly and equiangularly distributed on the outer side of the sun wheel, and the planet wheels are meshed with the sun wheel; the planetary gears are rotatably arranged in the gear ring, and the gear ring is meshed with the planetary gears; the gear ring is fixed on the inner wall of the shell; the center positions of the bottoms of the planet wheels are all fixed with driven rotating shafts used for whipping cream, and the lower ends of the driven rotating shafts are arranged in annular sliding grooves in the bottom of the shell in a sliding mode; and the driven rotating shaft is also provided with a striking rod mechanism for improving striking efficiency.
As a further scheme of the invention: the striking rod mechanism comprises a fixed sleeve, an upper striking rod, a lower striking rod and a movable sleeve; a fixed sleeve is fixed on the driven rotating shaft, and one end of a plurality of upper firing rods is hinged to the outer side of the fixed sleeve along an annular equal angle; the other ends of the upper striking rods are respectively hinged with one ends of the lower striking rods; the other ends of the lower striking rods are hinged to the outer side of the movable sleeve at equal angles along a ring shape; the movable sleeve is arranged on the driven rotating shaft in a sliding mode.
As a still further scheme of the invention: a circulating mechanism for circularly whipping cream is also arranged in the shell; the circulation comprises a fixed box, a circulation rod and a through hole; a fixed box is fixed at the bottom of the shell, a circulating rod is rotatably arranged at the upper end of the fixed box, and the fixed box and the circulating rod are matched through a bearing; the circulating rod is a hollow tube, the lower end of the circulating rod is opened, and the circulating rod is communicated with the fixed box; the circulating rod is provided with a plurality of through holes for throwing cream out, and the upper end of the circulating rod is fixed at the bottom of the driving rotating shaft; the inside of casing still is equipped with the transport mechanism of transporting cream to fixed incasement portion.
As a still further scheme of the invention: the transportation mechanism is a circulating pump; and a discharge hole of the circulating pump is communicated with the fixed box.
As a still further scheme of the invention: and sealing the upper end and the lower end of the bearing.
As a still further scheme of the invention: the upper and lower ends of the gear ring are provided with limiting plates for preventing the planet wheels from falling off.
As a still further scheme of the invention: the bottom of the interior of the shell is inclined, and the discharge hole is positioned on one side of the lowest end of the shell; the side wall of the shell is made of transparent materials.
Compared with the prior art, the invention has the beneficial effects that: by arranging the whipping mechanism, the driven rotating shaft and the whipping rod mechanism can rotate and rotate at the same time, so that cream can be fully whipped, and the whipping efficiency and effect are improved; through setting up circulation mechanism, can drive cream from upwards blowout down to can further improve and beat and send out efficiency.
Drawings
Fig. 1 is a schematic structural view of a cream whipper for cake processing.
Fig. 2 is a schematic structural diagram of a whipping mechanism in a cream whipper for cake processing.
Fig. 3 is a schematic structural view of a circulating mechanism in the cream whipper for cake processing.
In the figure: 1-shell, 2-feed inlet, 3-discharge outlet, 4-valve, 5-driving motor, 6-driving rotating shaft, 7-sun gear, 8-planet gear, 9-gear ring, 10-driven rotating shaft, 11-fixed sleeve, 12-upper striking rod, 13-lower striking rod, 14-movable sleeve, 15-circulating pump, 16-fixed box, 17-circulating rod, 18-bearing and 19-through hole.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
It should be noted that, if there is a directional indication (such as up, down, left, right, front, and back) in the embodiment of the present invention, it is only used to explain the relative position relationship between the components, the motion situation, and the like in a certain posture, and if the certain posture is changed, the directional indication is changed accordingly.
In addition, if the description of "first", "second", etc. is referred to in the present invention, it is used for descriptive purposes only and is not to be construed as indicating or implying relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defined as "first" or "second" may explicitly or implicitly include at least one such feature. In addition, technical solutions between various embodiments may be combined with each other, but must be realized by a person skilled in the art, and when the technical solutions are contradictory or cannot be realized, such a combination should not be considered to exist, and is not within the protection scope of the present invention.
Example 1
Referring to fig. 1-3, the present embodiment provides a cream whipper for cake processing, which includes a housing 1, a feeding port 2, a discharging port 3 and a valve 4; the upper end and the lower end of the shell 1 are respectively provided with a feeding hole 2 for feeding and a discharging hole 3 for discharging, and the discharging hole 3 is provided with a valve 4 for controlling the opening and the closing of the discharging hole 3; the beating and distributing mechanism is used for beating and distributing milk and eggs; the striking mechanism comprises a driving motor 5, a driving rotating shaft 6, a sun gear 7, a planet gear 8, a gear ring 9 and a driven rotating shaft 10; a driving motor 5 is fixed at the upper end of the shell 1, and the rotating end of the driving motor 5 rotatably penetrates through the top wall of the shell 1 and is connected with one end of a driving rotating shaft 6 positioned in the shell 1; a sun wheel 7 is fixed on the driving rotating shaft 6, a plurality of planet wheels 8 are annularly and equiangularly distributed on the outer side of the sun wheel 7, and the planet wheels 8 are meshed with the sun wheel 7; the planet wheels 8 are rotatably arranged in the gear ring 9, and the gear ring 9 is meshed with the planet wheels 8; the gear ring 9 is fixed on the inner wall of the shell 1; the center positions of the bottoms of the planet wheels 8 are all fixed with driven rotating shafts 10 used for whipping cream, and the lower ends of the driven rotating shafts 10 are arranged in annular sliding grooves in the bottom of the shell 1 in a sliding mode; the driven rotating shaft 10 is also provided with a striking rod mechanism for improving striking efficiency; set up like this, when driving motor 5 work drives initiative pivot 6 and rotates, thereby drive sun gear 7 and rotate, because ring gear 9 is fixed, thereby rotation while a plurality of planet wheels 8 can, the limit is around initiative pivot 6 and is rotated, thereby drive driven spindle 10 limit rotation, the limit is around initiative pivot 6 and rotates, thereby drive the rotation while being in the limit of the last lever mechanism of beating of driven spindle 10, the limit is around initiative pivot 6 and rotates, thereby can fully beat and send out milk and egg.
The striking rod mechanism comprises a fixed sleeve 11, an upper striking rod 12, a lower striking rod 13 and a movable sleeve 14; a fixed sleeve 11 is fixed on the driven rotating shaft 10, and one end of a plurality of upper striking rods 12 is hinged to the outer side of the fixed sleeve 11 along an annular equal angle; the other ends of the upper striking rods 12 are respectively hinged with one ends of the lower striking rods 13; the other ends of the lower striking rods 13 are hinged to the outer side of the movable sleeve 14 along an annular equal angle; the movable sleeve 14 is arranged on the driven rotating shaft 10 in a sliding manner; set up like this, when driven spindle 10 drives fixed sleeve 11 and rotates to beat on the drive and send out pole 12 and beat down and send out pole 13 and rotate, and along with the increase of driven spindle 10 rotational speed, movable sleeve 14 can the up-motion, goes up to beat and sends out pole 12 and beat down and send out the contained angle between the pole 13 and reduce, thereby can further promote and send out efficiency.
In order to further improve the whipping efficiency, a circulating mechanism for circularly whipping cream is also arranged in the shell 1; the circulation comprises a fixed box 16, a circulation rod 17 and a through hole 19; a fixed box 16 is fixed at the bottom of the shell 1, a circulating rod 17 is rotatably arranged at the upper end of the fixed box 16, and the fixed box and the circulating rod are matched through a bearing 18; the circulating rod 17 is a hollow tube, the lower end of the circulating rod is opened, and the circulating rod is communicated with the fixed box 16; a plurality of through holes 19 for throwing cream out are formed in the circulating rod 17, and the upper end of the circulating rod 17 is fixed at the bottom of the driving rotating shaft 6; the inside of the shell 1 is also provided with a conveying mechanism for conveying the cream to the inside of the fixed box 16; with the arrangement, when the transporting mechanism transports the cream to the fixed box 16, the fixed box 16 is communicated with the circulating rod 17, the circulating rod 17 is provided with a plurality of through holes 19 for throwing the cream out, and the driving rotating shaft 6 drives the circulating rod 17 to rotate, so that the cream is thrown out from the through holes 19 under the action of centrifugal force, and the whipping efficiency can be further improved.
The transportation mechanism is a circulating pump 15; the discharge hole of the circulating pump 15 is communicated with the fixed box 16.
In order to prevent incomplete sealing between the stationary box 16 and the circulation rod 17 from causing the transfer of cream to the upper end of the circulation rod 17, the upper and lower ends of the bearing 18 are sealed.
In order to keep the stability of the rotation of the planet wheel 8, the upper end and the lower end of the gear ring 9 are both provided with limiting plates for preventing the planet wheel 8 from falling off.
The working principle of the embodiment is as follows: when driving motor 5 work drives initiative pivot 6 and rotates to drive sun gear 7 and rotate, because ring gear 9 is fixed, thereby a plurality of planet wheel 8 can the limit rotation, and the limit is around initiative pivot 6 and is rotated, thereby drives driven shaft 10 limit rotation, and the limit is around initiative pivot 6 and rotates, thereby drives the limit rotation of the pole mechanism of beating on the driven shaft 10, and the limit is around initiative pivot 6 and rotates, thereby can fully beat and send out milk and egg.
When driven spindle 10 drives fixed sleeve 11 and rotates to beat on the drive and send out pole 12 and beat down and send out pole 13 and rotate, and along with the increase of driven spindle 10 rotational speed, movable sleeve 14 can the upward movement, beats on and send out pole 12 and beat down and send out the contained angle between the pole 13 and reduce, thereby can further promote and send out efficiency.
When the circulating pump 15 transports the cream into the fixed box 16, the fixed box 16 is communicated with the circulating rod 17, and the circulating rod 17 is provided with a plurality of through holes 19 for throwing out the cream, at the moment, the driving rotating shaft 6 drives the circulating rod 17 to rotate, so that the cream is thrown out from the through holes 19 under the action of centrifugal force, and the whipping efficiency can be further improved.
Example 2
The embodiment is further improved on the basis of the embodiment 1, and the improvement is as follows: in order to discharge the whipped cream conveniently, the bottom inside the shell 1 is inclined, and the discharge port 3 is positioned on one side of the lowest end of the shell; in order to facilitate the staff to observe the cream whipping condition, the side wall of the shell 1 is made of transparent materials.
While the preferred embodiments of the present invention have been described in detail, the present invention is not limited to the above embodiments, and various changes can be made without departing from the spirit of the present invention within the knowledge of those skilled in the art.

Claims (7)

1. A cream whipper for cake processing comprises a shell (1), a feed inlet (2), a discharge outlet (3) and a valve (4); the upper end and the lower end of the shell (1) are respectively provided with a feeding hole (2) for feeding and a discharging hole (3) for discharging, and the discharging hole (3) is provided with a valve (4) for controlling the opening and the closing of the discharging hole; it is characterized by also comprising a striking mechanism for striking and striking the milk and the eggs; the hair beating mechanism comprises a driving motor (5), a driving rotating shaft (6), a sun wheel (7), a planet wheel (8), a gear ring (9) and a driven rotating shaft (10); a driving motor (5) is fixed at the upper end of the shell (1), and the rotating end of the driving motor (5) penetrates through the top wall of the shell (1) in a rotating mode and is connected with one end of a driving rotating shaft (6) located inside the shell (1); a sun wheel (7) is fixed on the driving rotating shaft (6), a plurality of planet wheels (8) are annularly and equiangularly distributed on the outer side of the sun wheel (7), and the planet wheels (8) are meshed with the sun wheel (7); the planetary wheels (8) are rotatably arranged in the gear ring (9), and the gear ring (9) is meshed with the planetary wheels (8); the gear ring (9) is fixed on the inner wall of the shell (1); the center of the bottoms of the planet wheels (8) is fixedly provided with a driven rotating shaft (10) used for whipping cream, and the lower end of the driven rotating shaft (10) is arranged in an annular sliding groove at the bottom of the shell (1) in a sliding manner; the driven rotating shaft (10) is also provided with a hair striking rod mechanism for improving hair striking efficiency.
2. The cream whipper for cake processing as claimed in claim 1, wherein the whipping rod mechanism comprises a fixed sleeve (11), an upper whipping rod (12), a lower whipping rod (13) and a movable sleeve (14); a fixed sleeve (11) is fixed on the driven rotating shaft (10), and one ends of a plurality of upper striking rods (12) are hinged to the outer side of the fixed sleeve (11) along an annular equal angle; the other ends of the upper striking rods (12) are respectively hinged with one ends of the lower striking rods (13); the other ends of the lower striking rods (13) are hinged to the outer side of the movable sleeve (14) along an annular equal angle; the movable sleeve (14) is arranged on the driven rotating shaft (10) in a sliding mode.
3. The cream whipper for cake processing according to claim 2, wherein a circulating mechanism for circulating whipping cream is further provided in the casing (1); the circulation comprises a fixed box (16), a circulation rod (17) and a through hole (19); a fixed box (16) is fixed at the bottom of the shell (1), a circulating rod (17) is rotatably arranged at the upper end of the fixed box (16), and the fixed box and the circulating rod are matched through a bearing (18); the circulating rod (17) is a hollow pipe, the lower end of the circulating rod is opened, and the circulating rod is communicated with the fixed box (16); a plurality of through holes (19) for throwing cream out are formed in the circulating rod (17), and the upper end of the circulating rod (17) is fixed at the bottom of the driving rotating shaft (6); the inside of the shell (1) is also provided with a conveying mechanism for conveying the cream to the inside of the fixed box (16).
4. The cream whipper for cake processing as defined in claim 3, wherein the transportation means is a circulation pump (15); and a discharge hole of the circulating pump (15) is communicated with the fixed box (16).
5. The cream whipper for cake processing as claimed in claim 3, wherein the upper and lower ends of the bearing (18) are sealed.
6. The cream whipper for cake processing according to claim 1, characterized in that the upper and lower ends of the ring gear (9) are provided with a limiting plate for preventing the planet wheel (8) from falling off.
7. The cream whipper for cake processing according to claim 1, wherein the inner bottom of the casing (1) is formed in an inclined shape and the discharge port (3) is located at the side of the lowest end thereof; the side wall of the shell (1) is made of transparent materials.
CN202010888959.9A 2020-08-28 2020-08-28 Cream whipper for cake processing Withdrawn CN112006317A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202010888959.9A CN112006317A (en) 2020-08-28 2020-08-28 Cream whipper for cake processing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202010888959.9A CN112006317A (en) 2020-08-28 2020-08-28 Cream whipper for cake processing

Publications (1)

Publication Number Publication Date
CN112006317A true CN112006317A (en) 2020-12-01

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN202010888959.9A Withdrawn CN112006317A (en) 2020-08-28 2020-08-28 Cream whipper for cake processing

Country Status (1)

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CN (1) CN112006317A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113230937A (en) * 2021-04-16 2021-08-10 广东电网能源发展有限公司 Stirring mechanism
CN113383822A (en) * 2021-06-29 2021-09-14 上海海融食品科技股份有限公司 Healthy cream and production equipment thereof
CN115462549A (en) * 2022-09-14 2022-12-13 林晓生 Intelligent cream production equipment capable of improving whipping efficiency

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN113230937A (en) * 2021-04-16 2021-08-10 广东电网能源发展有限公司 Stirring mechanism
CN113383822A (en) * 2021-06-29 2021-09-14 上海海融食品科技股份有限公司 Healthy cream and production equipment thereof
CN115462549A (en) * 2022-09-14 2022-12-13 林晓生 Intelligent cream production equipment capable of improving whipping efficiency
CN115462549B (en) * 2022-09-14 2023-09-15 上海匠造食品有限公司 Intelligent cream production equipment capable of improving whipping efficiency

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Application publication date: 20201201

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