CN111990636A - Composition food and preparation method thereof - Google Patents
Composition food and preparation method thereof Download PDFInfo
- Publication number
- CN111990636A CN111990636A CN202010735882.1A CN202010735882A CN111990636A CN 111990636 A CN111990636 A CN 111990636A CN 202010735882 A CN202010735882 A CN 202010735882A CN 111990636 A CN111990636 A CN 111990636A
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- food
- traceable
- product
- raw material
- medicinal
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Links
- 235000013305 food Nutrition 0.000 title claims abstract description 16
- 239000000203 mixture Substances 0.000 title claims abstract description 9
- 238000002360 preparation method Methods 0.000 title claims abstract description 6
- 239000003814 drug Substances 0.000 claims abstract description 16
- 239000002994 raw material Substances 0.000 claims abstract description 12
- 238000004519 manufacturing process Methods 0.000 claims abstract description 10
- 238000000034 method Methods 0.000 claims abstract description 10
- 230000036541 health Effects 0.000 claims abstract description 7
- 230000036039 immunity Effects 0.000 claims abstract description 7
- 230000000694 effects Effects 0.000 claims abstract description 6
- 238000005516 engineering process Methods 0.000 claims abstract description 5
- 235000015097 nutrients Nutrition 0.000 claims abstract description 5
- 230000002265 prevention Effects 0.000 claims abstract description 5
- 235000016709 nutrition Nutrition 0.000 claims abstract description 4
- 230000008569 process Effects 0.000 claims abstract description 3
- 238000003908 quality control method Methods 0.000 claims abstract description 3
- 230000001965 increasing effect Effects 0.000 claims description 3
- 210000000582 semen Anatomy 0.000 claims 4
- 244000268590 Euryale ferox Species 0.000 claims 2
- 235000006487 Euryale ferox Nutrition 0.000 claims 2
- 239000000463 material Substances 0.000 claims 2
- 241000132012 Atractylodes Species 0.000 claims 1
- 241000756943 Codonopsis Species 0.000 claims 1
- 241000007126 Codonopsis pilosula Species 0.000 claims 1
- 235000002722 Dioscorea batatas Nutrition 0.000 claims 1
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims 1
- 240000001811 Dioscorea oppositifolia Species 0.000 claims 1
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims 1
- 240000008669 Hedera helix Species 0.000 claims 1
- 240000005979 Hordeum vulgare Species 0.000 claims 1
- 235000007340 Hordeum vulgare Nutrition 0.000 claims 1
- 240000002853 Nelumbo nucifera Species 0.000 claims 1
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims 1
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims 1
- 241001619461 Poria <basidiomycete fungus> Species 0.000 claims 1
- 244000197580 Poria cocos Species 0.000 claims 1
- 235000008599 Poria cocos Nutrition 0.000 claims 1
- 235000010580 Psophocarpus tetragonolobus Nutrition 0.000 claims 1
- 241000046198 Triteleia hyacinthina Species 0.000 claims 1
- 239000002131 composite material Substances 0.000 claims 1
- 239000004615 ingredient Substances 0.000 claims 1
- 230000000007 visual effect Effects 0.000 claims 1
- 230000003449 preventive effect Effects 0.000 abstract description 5
- 230000002708 enhancing effect Effects 0.000 abstract description 3
- 235000005911 diet Nutrition 0.000 abstract description 2
- 230000037213 diet Effects 0.000 abstract description 2
- 230000035764 nutrition Effects 0.000 abstract description 2
- 239000003674 animal food additive Substances 0.000 abstract 1
- 201000010099 disease Diseases 0.000 description 6
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 6
- 240000006028 Sambucus nigra Species 0.000 description 1
- 238000003745 diagnosis Methods 0.000 description 1
- 230000006806 disease prevention Effects 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 235000012149 noodles Nutrition 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- 235000021404 traditional food Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/109—Types of pasta, e.g. macaroni or noodles
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
The invention discloses a medicinal and edible composition food with traceable nutrient components, traceable production process and traceable raw material supply and capable of effectively improving and enhancing immunity and a preparation method thereof, and relates to the field of blockchain + preventive medicine application, wherein the medicinal and edible product is prepared from the following raw materials in parts by weight: the feed additive is rich in nutrition, can effectively improve the immunity and reduce the risk of health hidden danger of people eating the feed, can also enable consumers to truly know the components contained in the product and the specific effects of homology of medicine and food through a traceability data tamper-proof technology of a block chain, can promote simple diet to self health prevention management, and can better perform quality control in the whole process of raw material supply and production to generate a node effect.
Description
Technical Field
The invention relates to a composition food with traceable nutrient components, traceable production process and traceable raw material supply and capable of effectively improving and enhancing immunity and a preparation method thereof, belonging to the application fields of preventive medicine and block chain.
Background
The traditional food and food are homologous food, like the difference between preventive medicine and medicine, and the view is that the medicine can treat diseases before the disease is treated, and the medicine can treat diseases by diagnosis and also can prevent diseases.
The invention is primarily characterized in that: after the new crown disease is ended, the disease prevention can be normalized, the investment and talent culture of preventive medicine, health care medicine and rehabilitation medicine are increased, and the prevention and treatment of the disease are emphasized. "
On the basis of the traditional common manufacturing, the functions of tamper resistance, anti-counterfeiting traceability and the like of a block chain are added, the current sub-health reason is tried to be created by future healthy fruits, product upgrading is carried out on common elder people, and the health preserving and preventing life concept is improved through upgrading.
All social forces should actively promote the convergence development of the block chain and the economic society, define the main attack direction, overcome key core technologies and accelerate the promotion of the block chain technology and the industrial innovation development.
Disclosure of Invention
The purpose of the invention is as follows: the invention aims to respond the policy of the national post epidemic situation era, try a composition food with homology of medicine and food and a preparation method thereof, hope to help guide and enable the life concept of prevention and treatment of overuse and homology of medicine and food, and advocate the life style of healthy food therapy.
The invention introduces: the invention discloses a product combination with traceable nutrient components, traceable production process and traceable raw material supply and capable of effectively improving and enhancing immunity and homology of medicine and food, and relates to the field of block chain and preventive medical application, wherein the medicine and food homologous hot dry noodle is prepared by combining the following raw materials in parts by weight: the composition disclosed by the invention is rich in nutrition, can effectively improve the immunity and reduce the risk of health hidden danger of people eating the food, can also enable consumers to truly know the components contained in the product and the specific effects of homology of medicine and food through a traceability data tamper-proof technology of a blockchain, can promote simple diet to self-health prevention management, and can better perform quality control in the whole process of raw material supply and production to generate a node effect.
Has the advantages that: the invention adds functional components, and a large health traceability platform which is built by taking a new building block chain as a bottom layer intuitively shows the nutrient components, the production process and the raw material supply, and a community network specially created by a distributed node system, thereby increasing the medicinal and edible parts of the added value functionality of the product.
Claims (7)
1. A composite food and a preparation method thereof, which comprises the tracing of nutrient components, the tracing of production process and the tracing of raw material supply, and is mainly characterized in that:
firstly: the invention provides a composition, which is characterized in that the product comprises the following raw material combinations in different parts: the Chinese medicinal composition has the effects of effectively improving the immunity by virtue of white hyacinth beans, gordon euryale seeds, pearl barley, Chinese yam, bighead atractylodes rhizome, poria cocos, lotus seeds and codonopsis pilosula.
Secondly, the method comprises the following steps: the consumer can really know the ingredients and the dosage of the product and the specific efficacy of medicine and food homology through a block chain traceability data anti-tampering technology, and the health prevention guide is realized.
And thirdly: the quality control can be effectively carried out in the whole supply and production processes while the supply place, the material quality and the production process of the raw materials are tracked and traced, and a node effect is generated.
2. The method of claim 1, wherein a specific serving of the nutritional material is added.
3. The method as claimed in claims 1 and 2, wherein the specific amount of semen lablab album, semen euryales, semen Coicis, rhizoma Dioscoreae, rhizoma Atractylodis Macrocephalae, Poria, semen Nelumbinis, and radix Codonopsis is increased to improve immunity.
4. The method of claim 1, wherein the nutritional composition, content and medicinal and edible efficacy data of the product are linked up, recorded on blocks, and presented to the consumer in the form of visual codes.
5. The method of claims 1 and 4, wherein the data is read in code and the code is external to the package.
6. The method of claim 1, wherein the quality of the raw materials and the process environment are represented as data, graphs, and charts at distributed nodes.
7. The method of claims 1,6, characterized by a distributed network of nodes.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202010735882.1A CN111990636A (en) | 2020-07-28 | 2020-07-28 | Composition food and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202010735882.1A CN111990636A (en) | 2020-07-28 | 2020-07-28 | Composition food and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
CN111990636A true CN111990636A (en) | 2020-11-27 |
Family
ID=73466555
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN202010735882.1A Pending CN111990636A (en) | 2020-07-28 | 2020-07-28 | Composition food and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN111990636A (en) |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101073330A (en) * | 2007-06-15 | 2007-11-21 | 吴江市方霞企业信息咨询有限公司 | Appetizing Baxian cake |
CN106722148A (en) * | 2016-12-09 | 2017-05-31 | 张桂菊 | A kind of stomach maintenance eight-treasure cake and preparation method thereof |
CN109559798A (en) * | 2018-11-30 | 2019-04-02 | 北京远大前程数据科技有限公司 | A kind of healthy diet big data management system |
CN109886706A (en) * | 2019-01-16 | 2019-06-14 | 杭州趣链科技有限公司 | A kind of dendrobium candidum traceability system based on block chain |
CN110826844A (en) * | 2019-09-16 | 2020-02-21 | 王丽英 | Population nutrition health industry chain quality tracing system based on block chain |
-
2020
- 2020-07-28 CN CN202010735882.1A patent/CN111990636A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101073330A (en) * | 2007-06-15 | 2007-11-21 | 吴江市方霞企业信息咨询有限公司 | Appetizing Baxian cake |
CN106722148A (en) * | 2016-12-09 | 2017-05-31 | 张桂菊 | A kind of stomach maintenance eight-treasure cake and preparation method thereof |
CN109559798A (en) * | 2018-11-30 | 2019-04-02 | 北京远大前程数据科技有限公司 | A kind of healthy diet big data management system |
CN109886706A (en) * | 2019-01-16 | 2019-06-14 | 杭州趣链科技有限公司 | A kind of dendrobium candidum traceability system based on block chain |
CN110826844A (en) * | 2019-09-16 | 2020-02-21 | 王丽英 | Population nutrition health industry chain quality tracing system based on block chain |
Non-Patent Citations (1)
Title |
---|
赵梦华;: "适合夏季食用的补气药膳(中)" * |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
CB02 | Change of applicant information |
Address after: Room jt11576, building 2, 4268 Zhennan Road, Jiading District, Shanghai, 201802 Applicant after: Jinghongwei health technology development (Shanghai) Co.,Ltd. Address before: 201304 Lane 49, Chuanshan street, Lingang New District, Pudong New Area pilot Free Trade Zone, Shanghai Applicant before: Jinghongwei preventive medicine technology (Shanghai) Co.,Ltd. |
|
CB02 | Change of applicant information | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20201127 |
|
WD01 | Invention patent application deemed withdrawn after publication |