CN111903944A - Stir-frying device for Pu' er tea fragrant walnut kernels - Google Patents

Stir-frying device for Pu' er tea fragrant walnut kernels Download PDF

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Publication number
CN111903944A
CN111903944A CN202010818754.3A CN202010818754A CN111903944A CN 111903944 A CN111903944 A CN 111903944A CN 202010818754 A CN202010818754 A CN 202010818754A CN 111903944 A CN111903944 A CN 111903944A
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CN
China
Prior art keywords
pot body
stir
connecting rod
supporting
tea
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202010818754.3A
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Chinese (zh)
Inventor
单治国
张春花
强继业
蒋智林
陶忠
李剑美
陈云飞
舒梅
罗娅婷
成文章
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Puer University
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Puer University
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Filing date
Publication date
Application filed by Puer University filed Critical Puer University
Priority to CN202010818754.3A priority Critical patent/CN111903944A/en
Publication of CN111903944A publication Critical patent/CN111903944A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10General methods of cooking foods, e.g. by roasting or frying
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

The invention relates to the technical field of food processing, in particular to a stir-frying device for Pu' er tea fragrant walnut kernels, which comprises a support frame, wherein a pot body is erected at the top of the support frame, and a material turning structure comprises: the pot body is characterized in that a supporting plate I is erected above the pot body, a telescopic structure is fixed on the supporting plate I, the telescopic end of the telescopic structure is vertically downward, the telescopic end of the telescopic structure is connected with a supporting rod, two material shoveling parts are symmetrically arranged in the circumferential direction of the supporting rod, one end of a connecting rod I is connected to the lower part of the supporting rod, and the other end of the connecting rod I is hinged to the top of the material shoveling part; one end of the connecting rod II is hinged to the side, deviating from the supporting rod, of the material shoveling part, the other end of the connecting rod II is hinged to the supporting structure, and the supporting structure is erected on one side of the pot body. This device realizes frying the system automatically to the walnut-meat, has reduced intensity of labour, makes the pot body heating more even to stir-fry system to the walnut-meat is more even, and is better to the tasty effect of walnut-meat.

Description

Stir-frying device for Pu' er tea fragrant walnut kernels
Technical Field
The invention relates to the technical field of food processing, in particular to a stir-frying device for Pu' er tea fragrant walnut kernels.
Background
The walnut is a nut, the planting amount of which is the largest in China, secondly, China is also the origin center of the walnut in the world, and the export amount of the walnut in China is also in the front of the world.
The walnut has high nutritive value, contains rich unsaturated fatty acid, has higher content than olive, contains less saturated fatty acid, is high-grade edible oil, contains rich vitamin E, and is a well-known good fruit for resisting oxidation and aging.
At present, walnut eating methods are more, wherein walnut bread and porridge cooked by walnut kernel are taken as main materials, the walnut kernel is also added into snack teams, like melon seeds, the walnut kernel is made in different tastes, and the walnut kernel is famous and named as tea-flavored walnut kernel.
When the tea-flavored walnut kernels are prepared, firstly, the walnut kernels with the paper skins are prepared; secondly, extruding cracks for walnuts; thirdly, water is put into the pot, and walnuts containing cracks are put into the pot; fourthly, adding tea and marinade, and then manually frying.
However, the stir-frying process in the prior art is manual stir-frying, the labor intensity is high, and manual stir-frying cannot be carried out in time, so that the stir-frying is not uniform, and the taste of tea aroma during stir-frying is affected, therefore, the stir-frying device for the tea-flavored walnut kernels needs to be provided to solve the problems.
Disclosure of Invention
The invention aims to provide a stir-frying device for Pu' er tea fragrant walnut kernels, and the stir-frying device is used for solving the problems that stir-frying is not uniform and taste of tea fragrance is influenced due to untimely stir-frying.
The technical scheme of the invention is as follows: the method comprises the following steps:
a support frame;
the pot body is arranged at the top of the support frame;
stirring structure includes:
the supporting plate I is erected above the pot body;
the telescopic structure is arranged on the support plate I, and the telescopic end of the telescopic structure is vertically downward;
one end of the support rod is connected with the telescopic end of the telescopic structure;
at least one material shoveling part arranged on one side of the supporting rod;
one end of the connecting rod I is connected to the lower part of the supporting rod, and the other end of the connecting rod I is hinged with the top of the material shoveling part;
one end of the connecting rod II is hinged to the side, deviating from the supporting rod, of the material shoveling part, the other end of the connecting rod II is hinged to the supporting structure, and the supporting structure is erected on one side of the pot body.
Preferably, bearing structure includes horizontally arranged support plate II, and support column II bottom is connected with the support column of vertical setting, and the support column middle part is articulated with connecting rod II's tip.
Preferably, the pot further comprises a driving structure arranged on one side of the pot body, and the driving structure is used for driving the pot body to rotate.
Preferably, the driving structure comprises a motor, a crank block structure and a guide structure I; the output end of the motor is connected with the input end of the slider-crank structure, and the output end of the slider-crank structure is connected with a rack I; guide structure I includes the sleeve that the level set up, the lower extreme at the support column is fixed to the sleeve, sleeve circumference has seted up the long circular slot along sleeve length direction, the slot is seted up to the one side that sleeve circumference deviates from the long circular slot, rack I suit sets up in the sleeve, and rack I is provided with the one side of tooth and stretches out behind the slot and outer ring gear meshing, the circumference at the pot body is fixed to outer ring gear suit, be provided with the pot body pivoted guide structure II of being convenient for between outer ring gear and the support frame.
Preferably, the slider-crank structure includes the bent axle, and the main shaft of bent axle passes through the support frame and erects in pot body one side, and articulated on the connecting rod neck of bent axle have connecting rod III, and connecting rod III deviates from that the one end of connecting rod neck articulates there is the slider, and the slider is fixed with the one side that rack I deviates from the tooth after passing long circular slot.
Preferably, the crank block structures are provided with two connecting rod necks, the connecting rod necks of the two crank block structures are arranged at two ends of the same main shaft, and the two connecting rod necks are centrosymmetric about the main shaft.
Preferably, the output end of the motor is sleeved and fixed with a gear I, the gear I is meshed with a gear II, and the gear II is sleeved and fixed on the main shaft.
Preferably, the guide structure II comprises a universal wheel arranged at the bottom of the outer gear ring and an annular guide rail arranged at the top of the support frame, and the universal wheel is arranged in the annular guide rail and can move in the annular guide rail.
Preferably, the telescopic structure selects a hydraulic cylinder, the telescopic end of the hydraulic cylinder is connected with a supporting block, and the supporting block is connected with the end part of the supporting rod.
Preferably, still including being used for the interior confession liquid structure that supplies with tea juice of pot, supply the liquid structure including setting up the water pump in backup pad I, the import of water pump passes through water pipe I and tea juice case intercommunication, the water pump passes through the hose and is connected with the bracing piece, the bracing piece center is seted up porosely, hole and hose intercommunication, the exit linkage in hole has the shower nozzle, the shower nozzle is inside the pot body, wherein, tea juice case and water pipe I's intercommunication department is provided with and the intercommunication department in shower nozzle and hole all is provided with the gauze that is used for filtering tealeaves.
The invention has the beneficial effects that:
1. the stir-frying device for the Pu' er tea fragrant walnut kernels provided by the invention can be used in a large scale.
2. According to the stir-frying device for the Pu' er tea fragrant walnut kernels, provided by the invention, the walnut kernels in the pot body are stirred by controlling the stirring structure, so that tea liquid fully enters the walnut shells, and the walnut kernels are fully flavored
3. According to the stir-frying device for the Pu' er tea fragrant walnut kernels, the crank slider structure is driven to work through the motor, so that the rack is driven to drive the pot body to rotate, the shoveling part is used as a stirring piece to stir the walnuts in the pot body, and meanwhile, the pot body is uniformly heated, so that the manual labor intensity is reduced, the walnut kernels are uniformly fried, and the stir-frying effect of the walnut kernels is better.
Drawings
FIG. 1 is a cross-sectional view of the overall structure of the present invention;
FIG. 2 is a top view of the drive structure and pan body of the present invention;
FIG. 3 is an enlarged view taken at A of FIG. 1 in accordance with the present invention;
fig. 4 is an enlarged view of the invention at B in fig. 1.
Detailed Description
An embodiment of the present invention will be described in detail with reference to fig. 1 and 4, but it should be understood that the scope of the present invention is not limited by the embodiment.
As shown in fig. 1, an embodiment of the present invention provides a stir-frying device for Pu' er tea fragrant walnut kernels, including:
a supporting frame 6, and a pot body 1 is erected at the top of the supporting frame 6.
The stirring structure 3 comprises: a support plate I32 erected above the pot body 1, a telescopic structure 31 is fixed on the support plate I32, the telescopic end of the telescopic structure 31 is vertically downward, the telescopic end of the telescopic structure 31 is connected with a support rod 33, two material shoveling parts 35 are symmetrically arranged in the circumferential direction of the support rod 33, one end of a connecting rod I34 is connected to the lower part of the support rod 33, and the other end of the connecting rod I34 is hinged with the top of the material shoveling part 35; connecting rod II36, one end articulates the one side that deviates from bracing piece 33 in shovel material portion 35, and the other end articulates on bearing structure 2, and bearing structure 2 erects the one side at the pot body 1.
Wherein, bearing structure 2 includes horizontally arranged backup pad II21, and backup pad II21 bottom is connected with vertical setting's support column 22, and the end of support column 22 middle part and connecting rod II36 is articulated.
Example 2
On the basis of the embodiment 1, the device also comprises a driving structure arranged on one side of the pot body 1, and the driving structure is used for driving the pot body 1 to rotate.
As shown in fig. 2, the driving structure includes a motor 7, a crank-slider structure and a guiding structure I5; the output end of the motor 7 is connected with the input end of the slider-crank structure, and the output end of the slider-crank structure is connected with the rack 52.
Wherein, as shown in fig. 4, guide structure I5 includes the sleeve 51 that the level set up, sleeve 51 fixes the lower extreme at support column 22, sleeve 51 circumference has seted up long circular slot 511 along sleeve length direction, the slot mouth has been seted up to the one side that sleeve 51 circumference deviates from long circular slot 511, rack 52 suit sets up in sleeve 51, and rack 52 is provided with the one side of tooth and stretches out behind the slot mouth and the meshing of outer ring gear 11, the circumference at the pot body 1 is fixed to outer ring gear 11 suit, be provided with between outer ring gear 11 and the support frame 6 and be convenient for pot body 1 pivoted guide structure II, as shown in fig. 3, guide structure II includes universal wheel 61 and the ring rail 62 that the support frame 6 top set up that outer ring gear 11 bottom set up, universal wheel 61 installs in ring rail 62, and universal wheel 61 can remove in ring rail 62.
Wherein, the slider-crank structure includes bent axle 8, and the main shaft 81 of bent axle 8 erects in pot body 1 one side through support 9, and articulated on the connecting rod neck of bent axle 8 have connecting rod III82, and the one end that connecting rod III82 deviates from the connecting rod neck articulates there is the slider, and the slider is fixed with the one side that rack 52 deviates from the tooth after passing long circular slot 511.
The two crank sliding block structures are arranged at two ends of the same main shaft 81, and the two connecting rod necks of the two crank sliding block structures are centrosymmetric about the main shaft 81.
Wherein, the output end of the motor 7 is sleeved and fixed with a gear I, the gear I is meshed with a gear II, and the gear II is sleeved and fixed on the main shaft 81.
Furthermore, the telescopic structure 31 is a hydraulic cylinder, the telescopic end of the hydraulic cylinder is connected with a supporting block, and the supporting block is connected with the end of the supporting rod 33.
Example 3
On the basis of the embodiment 1, the device also comprises a liquid supply structure 4 for supplying tea juice into the pot body 1, wherein the liquid supply structure 4 comprises a water pump 41 arranged on a supporting plate I32, the inlet of the water pump 41 is communicated with a tea juice tank through a water pipe I, the water pump 41 is connected with a supporting rod 33 through a hose 42, the center of the supporting rod 33 is provided with a hole, the hole is communicated with the hose 42, the outlet of the hole is connected with a spray head 44, and the spray head 44 faces the inside of the pot body 1; wherein, the communication part of the tea juice box and the water pipe I is provided with a screen 43 for filtering tea and the communication part of the spray head 44 and the hole is provided with a screen.
Principle of operation
When the device is used, firstly, the cracked walnuts are squeezed into the pot body 1, meanwhile, clear water is injected into the pot body 1, then the pot body 1 is heated, the control liquid supply structure 4 works, namely, the cooked Pu' er tea liquid is sprayed into the pot body 1 from the spray head 44 through the water pump 41, at the moment, the material turning structure 3 works, namely, the telescopic structure 31 is controlled to work, meanwhile, the control motor 7 starts to work, namely, the hydraulic cylinder drives the supporting rod 33 to move up and down, meanwhile, the supporting rod 33 pushes the connecting rod I34 to move, the connecting rod I34 drives the material turning part 35 to move, meanwhile, the material turning part 35 gathers the shovel tips of the material turning part 35 under the action of the side connecting rod II36 of the material turning part along the inner wall of the pot body 1 to the center of the pot body 1, and at.
Simultaneously motor 7 drives the work of slider-crank structure, motor 7 drives bent axle 8 and rotates promptly, bent axle 8 drives connecting rod III82 and rotates, connecting rod III82 pulling rack 52 slides in barrel 51 simultaneously, rack 52 and outer ring gear 11 mesh, drive the pot body 1 and rotate, universal wheel 61 of the outer ring gear 11 bottom on the pot body I rolls in the ring rail 62 at support frame 6 top promptly, when bent axle 8's main shaft 81 rotates 180 degrees, pot body 1 begins the counter-rotation, at this moment, the effect of stirring piece is made to shovel material portion 35 in the pot body 1, stir in pot body 1, thereby further guarantee in the juice gets into the walnut kernel, satisfy the tasty of walnut kernel tea aroma.
In conclusion, the stir-frying device for the Pu' er tea fragrant walnut kernels provided by the embodiment of the invention is used for stirring the walnuts in the pot body by controlling the stirring structure, so that tea liquid fully enters the walnut shells and fully tastes the walnut kernels; drive slider-crank structure work through the motor to drive the rack drive pot body and rotate, thereby make shovel material portion make the effect of stirring piece stir the internal walnut of pot, make the even heating of pot body simultaneously, thereby reduce artifical intensity of labour, make the system of frying of walnut-meat evenly go on, make the walnut-meat fry system effect better.
The above disclosure is only for a few specific embodiments of the present invention, however, the present invention is not limited to the above embodiments, and any variations that can be made by those skilled in the art are intended to fall within the scope of the present invention.

Claims (10)

1. The utility model provides a stir-fry system device of pu' er tea fragrant walnut meat which characterized in that includes:
a support frame (6);
the pot body (1) is arranged at the top of the support frame (6);
a upending structure (3) comprising:
a support plate I (32) which is erected above the pot body (1);
the telescopic structure (31) is arranged on the support plate I (32), and the telescopic end of the telescopic structure is vertically downward;
a support bar (33) one end of which is connected with the telescopic end of the telescopic structure (31);
at least one material shoveling part (35) arranged on one side of the supporting rod (33);
one end of the connecting rod I (34) is connected to the lower part of the supporting rod (33), and the other end of the connecting rod I is hinged with the top of the material shoveling part (35);
connecting rod II (36), one end articulates the one side that deviates from bracing piece (33) in shovel material portion (35), and the other end articulates on bearing structure (2), one side at the pot body (1) is erect in bearing structure (2).
2. The stir-frying device of the Pu' er tea fragrant walnut kernels according to claim 1, characterized in that the supporting structure (2) comprises a horizontally erected supporting plate II (21), a vertically arranged supporting column (22) is connected to the bottom of the supporting plate II (21), and the middle part of the supporting column (22) is hinged to the end part of the connecting rod II (36).
3. The stir-frying device of Pu' er tea fragrant walnut kernels according to claim 1, further comprising a driving structure arranged at one side of the pot body (1), wherein the driving structure is used for driving the pot body (1) to rotate.
4. The stir-frying device of Pu' er tea fragrant walnut kernels according to claim 3, wherein the driving structure comprises a motor (7), a crank block structure and a guide structure I (5);
the output end of the motor (7) is connected with the input end of the slider-crank structure, and the output end of the slider-crank structure is connected with a rack (52);
guide structure I (5) are including sleeve (51) that the level set up, the lower extreme at support column (22) is fixed in sleeve (51), and long circular slot (511) have been seted up along sleeve length direction to sleeve (51) circumference, and slot opening has been seted up to sleeve (51) circumference one side that deviates from long circular slot (511), rack (52) suit sets up in sleeve (51), and rack (52) one side that is provided with the tooth stretches out behind the slot opening and outer ring gear (11) meshing, the circumference at the pot body (1) is fixed to outer ring gear (11) suit, be provided with the pot body of being convenient for (1) pivoted guide structure II between outer ring gear (11) and support frame (6).
5. The stir-frying device of Pu' er tea fragrant walnut kernels according to claim 4, characterized in that the guiding structure II comprises a universal wheel (61) arranged at the bottom of the outer gear ring (11) and an annular guide rail (62) arranged at the top of the supporting frame (6), wherein the universal wheel (61) is arranged in the annular guide rail (62) and can move in the annular guide rail (62).
6. The stir-frying device of the Pu' er tea fragrant walnut kernels according to claim 4, characterized in that the crank block structure comprises a crankshaft (8), a main shaft (81) of the crankshaft (8) is erected on one side of the pot body (1) through a bracket (9), a connecting rod III (82) is hinged on a connecting rod neck of the crankshaft (8), one end of the connecting rod III (82) departing from the connecting rod neck is hinged with a sliding block, and the sliding block is fixed with one surface of the rack (52) departing from the teeth after penetrating through the long circular groove (511).
7. The stir-frying device of Pu' er tea fragrant walnut kernels according to claim 5, wherein there are two crank block structures, and the connecting rod necks of the two crank block structures are arranged at two ends of the same main shaft (81), and the two connecting rod necks are centrosymmetric about the main shaft (81).
8. The stir-frying device of Pu' er tea fragrant walnut kernels according to claim 5, characterized in that a gear I is fixed on an output end of the motor (7) in a sleeved manner, the gear I is meshed with a gear II, and the gear II is fixed on the main shaft (81) in a sleeved manner.
9. The stir-frying device of Pu' er tea fragrant walnut kernels according to claim 1, wherein the telescopic structure (31) is a hydraulic cylinder, the telescopic end of the hydraulic cylinder is connected with a supporting block, and the supporting block is connected with the end of the supporting rod (33).
10. The stir-frying device of Pu' er tea fragrant walnut kernels according to claim 1, further comprising a liquid supply structure (4) for supplying tea juice into the pot body (1), wherein the liquid supply structure (4) comprises a water pump (41) arranged on a support plate I (32), an inlet of the water pump (41) is communicated with a tea juice tank through a water pipe I, the water pump (41) is connected with a support rod (33) through a hose (42), a hole is formed in the center of the support rod (33), the hole is communicated with the hose (42), an outlet of the hole is connected with a spray head (44), and the spray head (44) faces the inside of the pot body (1); the connection part of the tea juice box and the water pipe I is provided with a screen (43) for filtering tea and the connection part of the spray head (44) and the hole is provided with a screen.
CN202010818754.3A 2020-08-14 2020-08-14 Stir-frying device for Pu' er tea fragrant walnut kernels Pending CN111903944A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202010818754.3A CN111903944A (en) 2020-08-14 2020-08-14 Stir-frying device for Pu' er tea fragrant walnut kernels

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202010818754.3A CN111903944A (en) 2020-08-14 2020-08-14 Stir-frying device for Pu' er tea fragrant walnut kernels

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114403408A (en) * 2021-12-20 2022-04-29 浙江农林大学 Hickory nut processing device based on immobilized enzyme and processing technology thereof

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106562455A (en) * 2015-10-12 2017-04-19 重庆鸿谦农业开发有限责任公司 Chinese chestnut frying machine capable of carrying out quantitative charging
CN208573010U (en) * 2018-04-27 2019-03-05 开县书香种植专业合作社 A kind of walnut frying agitating device
CN209135435U (en) * 2018-10-19 2019-07-23 王子豪 A kind of electronic marrons glaces device
CN210844307U (en) * 2019-07-23 2020-06-26 安徽药知源中药饮片有限公司 Herbal pieces-fries system device

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106562455A (en) * 2015-10-12 2017-04-19 重庆鸿谦农业开发有限责任公司 Chinese chestnut frying machine capable of carrying out quantitative charging
CN208573010U (en) * 2018-04-27 2019-03-05 开县书香种植专业合作社 A kind of walnut frying agitating device
CN209135435U (en) * 2018-10-19 2019-07-23 王子豪 A kind of electronic marrons glaces device
CN210844307U (en) * 2019-07-23 2020-06-26 安徽药知源中药饮片有限公司 Herbal pieces-fries system device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN114403408A (en) * 2021-12-20 2022-04-29 浙江农林大学 Hickory nut processing device based on immobilized enzyme and processing technology thereof
CN114403408B (en) * 2021-12-20 2023-10-13 浙江农林大学 Hickory nut processing device and process based on immobilized enzyme

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