CN111758781A - Milk powder beneficial to promoting height development and preparation method thereof - Google Patents

Milk powder beneficial to promoting height development and preparation method thereof Download PDF

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Publication number
CN111758781A
CN111758781A CN202010657603.4A CN202010657603A CN111758781A CN 111758781 A CN111758781 A CN 111758781A CN 202010657603 A CN202010657603 A CN 202010657603A CN 111758781 A CN111758781 A CN 111758781A
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parts
milk powder
vitamin
sulfate
oligosaccharide
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袁吉庆
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Anhui Beibao Maternal And Infant Products Co ltd
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Anhui Beibao Maternal And Infant Products Co ltd
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1526Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1522Inorganic additives, e.g. minerals, trace elements; Chlorination or fluoridation of milk; Organic salts or complexes of metals other than natrium or kalium; Calcium enrichment of milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/152Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/158Milk preparations; Milk powder or milk powder preparations containing additives containing vitamins or antibiotics
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/16Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2400/00Lactic or propionic acid bacteria
    • A23V2400/51Bifidobacterium
    • A23V2400/531Lactis

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

The invention discloses milk powder beneficial to promoting height development and a preparation method thereof, and relates to the technical field of milk powder production, wherein the milk powder comprises the following raw material components: the feed comprises whole milk powder, lactose, colostrum basic protein, hydrolyzed yolk powder, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, bifidobacterium lactis, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, vitamin A palmitate, pyridoxine hydrochloride, folic acid, phytotoluquinone, vitamin D3, docosahexaenoic acid oleoyl ester, peanut tetradilute acid grease, taurine and edible essence.

Description

Milk powder beneficial to promoting height development and preparation method thereof
Technical Field
The invention relates to the technical field of milk powder production, in particular to milk powder beneficial to promoting height development and a preparation method thereof.
Background
Of the various developmental stages of humans, age 3-17 is the peak stage of development in children, where children often fail to meet the basic nutrients in their growth and development due to food preferences, food preferences and anorexia.
At present, the child milk powder on the market is prepared by a dry process or a wet process, and the dry process can cause milk freshness and nutrition loss in the preparation process; the activity of heat-sensitive nutrients is easily reduced in the low-temperature spraying process by the wet process.
Disclosure of Invention
Aiming at the defects in the prior art, the invention provides milk powder beneficial to promoting the growth and development of the height and a preparation method thereof.
The milk powder comprises the following raw material components in parts by weight: 380 portions of whole milk powder, 420 portions of milk powder, 4 to 6 portions of lactose, 0.6 to 1 portion of colostrum basic protein, 0.8 to 1.2 portions of hydrolyzed yolk powder, 0.8 to 1.2 portions of soybean oil, 1.8 to 2.2 portions of fructo-oligosaccharide, 2.8 to 3.2 portions of galacto-oligosaccharide, 2 to 4 portions of bifidobacterium lactis, 0.04 to 0.06 portion of maltodextrin, 8 to 12 portions of concentrated whey protein powder, 0.05 to 0.07 portion of potassium citrate, 0.8 to 1.2 portions of tricalcium phosphate, 0.07 to 0.09 portion of potassium chloride, 0.03 to 0.05 portion of magnesium hydrogen phosphate, 0.03 to 0.05 portion of sodium chloride, 0.8 to 1.2 portions of milk calcium, 0.8 to 1.2 portion of ferrous sulfate, 0.8 to 1.2 portions of zinc sulfate, 0.7 to 1.1 portion of copper sulfate, 0.6 to 1 portion of manganese sulfate, 0.7 to 1 portion of potassium iodide, 0.7 to 1.1 portion of sodium chlorite, 0.07 to 0.06 portion of sodium chlorite, 0.09 to 0.07 portion of L-1 portion of L-L, 0.08-0.10 part of ascorbyl palmitate, 0.02-0.04 part of D-alpha-tocopherol acetate, 0.008-0.012 part of inositol, 0.8-1.2 part of D-calcium pantothenate, 0.5-0.7 part of nicotinamide, 0.7-1.1 part of riboflavin, 0.008-0.012 part of ammonium nicotinate sulfate, 0.8-1.2 part of vitamin A palmitate, 0.03-0.05 part of pyridoxine hydrochloride, 0.05-0.07 part of folic acid, 0.06-0.08 part of phytotoluquinone, 30.7-1.1 part of vitamin D, 0.7-1.1 part of docosahexaenoic acid oil ester, 0.7-1.1 part of peanut tetraol, 0.8-1.2 part of taurine and 0.8-1.2 part of edible essence.
Preferably, the milk powder comprises the following raw material components in parts by weight: 380 parts of whole milk powder, 4 parts of lactose, 0.6 part of colostrum basic protein, 0.8 part of hydrolyzed yolk powder, 0.8 part of soybean oil, 1.8 parts of fructo-oligosaccharide, 2.8 parts of galacto-oligosaccharide, 2 parts of bifidobacterium lactis, 0.04 part of maltodextrin, 8 parts of concentrated whey protein powder, 0.05 part of potassium citrate, 0.8 part of tricalcium phosphate, 0.07 part of potassium chloride, 0.03 part of magnesium hydrogen phosphate, 0.03 part of sodium chloride, 0.8 part of milk calcium, 0.8 part of ferrous sulfate, 0.8 part of zinc sulfate, 0.7 part of copper sulfate, 0.6 part of manganese sulfate, 0.7 part of potassium iodide, 0.07 part of sodium sulfite, 0.06 part of choline chloride, 0.07 part of L-ascorbic acid, 0.08 part of ascorbyl palmitate, 0.02 part of D-alpha-tocopheryl acetate, 0.008 part of inositol, 0.8 part of D-calcium pantothenate, 0.5 part of nicotinamide, 0.7 part of riboflavin, 0.008 part of ammonium nicotinate, 0.03 part of ammonium palmitate, 0.05 part of pyridoxine hydrochloride, 0.05 part of phytol, 30.7 parts of vitamin D, 0.7 part of docosahexaenoic acid oil ester, 0.7 part of arachidonic acid grease, 0.8 part of taurine and 0.8 part of edible essence.
Preferably, the milk powder comprises the following raw material components in parts by weight: 390 parts of whole milk powder, 4.5 parts of lactose, 0.7 part of colostrum basic protein, 0.9 part of hydrolyzed yolk powder, 0.9 part of soybean oil, 1.9 parts of fructo-oligosaccharide, 2.9 parts of galacto-oligosaccharide, 2.5 parts of bifidobacterium lactis, 0.045 part of maltodextrin, 9 parts of concentrated whey protein powder, 0.055 part of potassium citrate, 0.9 part of tricalcium phosphate, 0.075 part of potassium chloride, 0.035 part of magnesium hydrogen phosphate, 0.035 part of sodium chloride, 0.9 part of milk calcium, 0.9 part of ferrous sulfate, 0.9 part of zinc sulfate, 0.8 part of copper sulfate, 0.7 part of manganese sulfate, 0.8 part of potassium iodide, 0.075 part of sodium subsp, 0.065 part of choline chloride, 0.075 part of L-ascorbic acid, 0.085 part of ascorbyl palmitate, 0.025 part of D-alpha-phenol acetate, 0.009 part of inositol, 0.9 part of D-calcium pantothenate, 0.0655 part of riboflavin, 0.8 part of riboflavin, 0.009 part of picolinic acid, 0.009 part of pyridoxine, 0.009 part of vitamin A, 0.055 part of vitamin A, pyridoxine hydrochloride, 0.035 parts of pyridoxine hydrochloride, 0.055 part of vitamin A, 30.8 parts of vitamin D, 0.8 part of docosahexaenoic acid oil ester, 0.8 part of arachidonic acid grease, 0.9 part of taurine and 0.9 part of edible essence.
Preferably, the milk powder comprises the following raw material components in parts by weight: 400 parts of whole milk powder, 5 parts of lactose, 0.8 part of colostrum basic protein, 1 part of hydrolyzed yolk powder, 1 part of soybean oil, 2 parts of fructo-oligosaccharide, 3 parts of galacto-oligosaccharide, 3 parts of bifidobacterium lactis, 0.05 part of maltodextrin, 10 parts of concentrated whey protein powder, 0.06 part of potassium citrate, 1 part of tricalcium phosphate, 0.08 part of potassium chloride, 0.04 part of magnesium hydrogen phosphate, 0.04 part of sodium chloride, 1 part of milk calcium, 1 part of ferrous sulfate, 1 part of zinc sulfate, 0.9 part of copper sulfate, 0.8 part of manganese sulfate, 0.9 part of potassium iodide, 0.08 part of sodium sulfite, 0.07 part of choline chloride, 0.08 part of L-ascorbic acid, 0.09 part of ascorbyl palmitate, 0.03 part of D-alpha-acetic acid phenol, 0.01 part of inositol, 1 part of D-calcium pantothenate, 0.6 part of nicotinamide, 0.9 part of riboflavin, 0.01 part of thiamine, 0.06 part of vitamin A1 part of palmitic acid, 0.04 part of pyridoxine hydrochloride, 0.07 part of phytochrome nicotinate, 0.07 part of pyridoxine, 30.9 parts of vitamin D, 0.9 part of docosahexaenoic acid oil ester, 0.9 part of arachidonic acid oil, 1 part of taurine and 1 part of edible essence.
Preferably, the milk powder comprises the following raw material components in parts by weight: 410 parts of whole milk powder, 5.5 parts of lactose, 0.9 part of colostrum basic protein, 1.1 part of hydrolyzed yolk powder, 1.1 parts of soybean oil, 2.1 parts of fructo-oligosaccharide, 3.1 parts of galacto-oligosaccharide, 3.5 parts of bifidobacterium lactis, 0.055 part of maltodextrin, 11 parts of concentrated whey protein powder, 0.065 part of potassium citrate, 1.1 parts of tricalcium phosphate, 0.085 part of potassium chloride, 0.045 part of magnesium hydrogen phosphate, 0.045 part of sodium chloride, 1.1 part of milk calcium, 1.1 part of ferrous sulfate, 1.1 part of zinc sulfate, 1 part of copper sulfate, 0.9 part of manganese sulfate, 1 part of potassium iodide, 0.085 part of sodium sulfite, 0.075 part of choline chloride, 0.085 part of L-ascorbic acid, 0.095 part of ascorbyl palmitate, 0.035 part of D-alpha-phenol acetate, 0.011 part of inositol, 1.1 part of D-calcium pantothenate, 0.65 part of 0665 part of riboflavin, 1.011 part of riboflavin, 0.011 part of ammonium chloride, 0.045 part of tolytate, 0.011 part of pyridoxine hydrochloride, 0.1.045 part of pyridoxine A, 1.1.011 part of vitamin A, 1.0.045 part of, Vitamin D31 parts, 1 part of docosahexaenoic acid oil ester, 1 part of arachidonic acid grease, 1.1 parts of taurine and 1.1 parts of edible essence.
Preferably, the milk powder comprises the following raw material components in parts by weight: 420 parts of whole milk powder, 6 parts of lactose, 1 part of colostrum basic protein, 1.2 parts of hydrolyzed yolk powder, 1.2 parts of soybean oil, 2.2 parts of fructo-oligosaccharide, 3.2 parts of galacto-oligosaccharide, 4 parts of bifidobacterium lactis, 0.06 part of maltodextrin, 12 parts of concentrated whey protein powder, 0.07 part of potassium citrate, 1.2 parts of tricalcium phosphate, 0.09 part of potassium chloride, 0.05 part of magnesium hydrogen phosphate, 0.05 part of sodium chloride, 1.2 parts of milk calcium, 1.2 parts of ferrous sulfate, 1.2 parts of zinc sulfate, 1.1 parts of copper sulfate, 1 part of manganese sulfate, 1.1 part of potassium iodide, 0.09 part of sodium sulfite, 0.08 part of choline chloride, 0.09 part of L-ascorbic acid, 0.1 part of ascorbyl palmitate, 0.04 part of D-alpha-tocopheryl acetate, 0.012 part of inositol, 1.2 parts of D-calcium pantothenate, 0.7 part of nicotinamide, 1 part of riboflavin, 0.012 part of ammonium nicotinate, 0.012 part of palmitic acid, 1.05 part of vitamin A, 0.05 part of pyridoxine hydrochloride, 0.07 part of pyridoxine hydrochloride, 0.05 part of pyridoxine, 31.1 parts of vitamin D, 1.1 parts of docosahexaenoic acid oil ester, 1.1 parts of arachidonic acid oil, 1.2 parts of taurine and 1.2 parts of edible essence.
The preparation method of the milk powder beneficial to promoting height development comprises the following steps:
s1, adding water into whole milk powder to dissolve, adding lactose, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, pyridoxine hydrochloride, folic acid and phytotoluquinone into the whole milk powder, homogenizing, and preparing a mixed solution;
s2, sterilizing the mixed solution prepared in the step S1 to prepare a sterilized mixed solution;
s3, vacuum concentrating the sterilized mixed solution prepared in the step S2 to 15-18 Baume degrees, and performing spray granulation to obtain mixed particles;
and S4, dry mixing the mixed particles prepared in the step S3 with colostrum basic protein, hydrolyzed yolk powder, bifidobacterium lactis, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, vitamin A palmitate, vitamin D3, docosahexaenoic acid oil, arachidonic acid oil, taurine and edible essence to prepare the milk powder beneficial to promoting the height development.
Preferably, in step S1, the concentration of the solution is ensured to be less than 11 baume degree before homogenization; the homogenizing condition is that the homogenizing temperature is 40-50 ℃, and the homogenizing pressure is 10-18 Mpa;
preferably, in step S2, the sterilization is performed at 80-88 ℃ for 3 min.
Preferably, in step S3, the spray granulation conditions are a discharge temperature of 75-88 deg.C and a pressure of 10-18 MPa.
Effect of colostrum basic protein: colostrum basic protein (Colostrum basic protein) can promote osteoblast proliferation, greatly enhance the absorption and utilization of calcium and keep bone density; can directly act on bone cells to promote bone metabolism; can coordinate the activities of osteoblast and osteoclast, maintain the dynamic balance of osteoblast and osteoclast, promote the growth of bone, and repair bone.
Effect of hydrolyzed egg yolk powder: the hydrolyzed yolk powder is a functional substance extracted from egg yolk, and can promote the production of bone growth factors (IGF1 and TGF beta 1) by stimulating bone bud cells, thereby promoting the growth of bones; can maintain the balance of bone components by inhibiting the secretion of cell division factors (such as IL-1, IL-6, TNF alpha) of osteoclast; can promote calcium absorption, and inhibit excessive calcium loss, thereby promoting bone growth and health.
Effect of vitamin D3: vitamin D3 is also known as cholecalciferol, a type of vitamin D. Can improve the absorption of organism to calcium and phosphorus, and make the level of plasma calcium and plasma phosphorus reach saturation level; can promote growth and skeleton calcification, and promote tooth health; increased phosphorus absorption through the intestinal wall and increased phosphorus reabsorption through the renal tubules; is capable of maintaining normal levels of citrate in the blood; amino acid loss through the kidney can be prevented.
The function of milk calcium: the milk calcium can be separated to present an ionic state without the participation of too much gastric acid in a human body, and then can be directly absorbed and utilized by the human body, thereby quickly regulating the balance of blood and calcium and strengthening the physique. Milk calcium is recognized as a food grade calcium supplement with highest "bioavailability" of all calcium materials, because milk calcium also contains a proper amount of protein and a reasonable calcium-phosphorus ratio of 2: 1. Meanwhile, the production process does not have any chemical components and processes, so that the gastrointestinal tract is not burdened. Is suitable for supplementing calcium for infants, pregnant women, children, and the elderly. Can promote bone development, protect intestinal tract, and maintain acid-base balance in human body.
The invention has the beneficial effects that:
(1) the formula of the milk powder beneficial to promoting the height development provided by the invention is comprehensive in nutrition, and the colostrum basic protein, the hydrolyzed yolk powder, the vitamin D3 and the milk calcium are matched, so that the skeleton development of children is promoted comprehensively.
(2) The preparation method of the milk powder beneficial to promoting the height development adopts a dry-wet compounding process, the basic nutrition of children in the growth development is ensured by adding in a wet process, and some heat-sensitive nutrients are particularly added in a dry process, so that the loss of the activity of the nutritional ingredients of the milk powder is avoided.
Detailed Description
Hereinafter, embodiments of the present invention will be described in detail. The following examples are only for illustrating the technical solutions of the present invention more clearly, and therefore are only examples, and the protection scope of the present invention is not limited thereby.
It is to be noted that, unless otherwise specified, technical or scientific terms used herein shall have the ordinary meaning as understood by those skilled in the art to which the invention pertains.
Example 1
The milk powder beneficial to promoting height development comprises the following raw material components in parts by weight: 380 parts of whole milk powder, 4 parts of lactose, 0.6 part of colostrum basic protein, 0.8 part of hydrolyzed yolk powder, 0.8 part of soybean oil, 1.8 parts of fructo-oligosaccharide, 2.8 parts of galacto-oligosaccharide, 2 parts of bifidobacterium lactis, 0.04 part of maltodextrin, 8 parts of concentrated whey protein powder, 0.05 part of potassium citrate, 0.8 part of tricalcium phosphate, 0.07 part of potassium chloride, 0.03 part of magnesium hydrogen phosphate, 0.03 part of sodium chloride, 0.8 part of milk calcium, 0.8 part of ferrous sulfate, 0.8 part of zinc sulfate, 0.7 part of copper sulfate, 0.6 part of manganese sulfate, 0.7 part of potassium iodide, 0.07 part of sodium sulfite, 0.06 part of choline chloride, 0.07 part of L-ascorbic acid, 0.08 part of ascorbyl palmitate, 0.02 part of D-alpha-tocopheryl acetate, 0.008 part of inositol, 0.8 part of D-calcium pantothenate, 0.5 part of nicotinamide, 0.7 part of riboflavin, 0.008 part of ammonium nicotinate, 0.03 part of ammonium palmitate, 0.05 part of pyridoxine hydrochloride, 0.05 part of phytol, 30.7 parts of vitamin D, 0.7 part of docosahexaenoic acid oil ester, 0.7 part of arachidonic acid grease, 0.8 part of taurine and 0.8 part of edible essence.
The preparation method of the milk powder beneficial to promoting height development comprises the following steps:
s1, adding water into whole milk powder to dissolve, adding lactose, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, pyridoxine hydrochloride, folic acid and phytotoluquinone into the whole milk powder, homogenizing, and preparing a mixed solution;
s2, sterilizing the mixed solution prepared in the step S1 to prepare a sterilized mixed solution;
s3, vacuum concentrating the sterilized mixed solution prepared in the step S2 to 15-18 Baume degrees, and performing spray granulation to obtain mixed particles;
and S4, dry mixing the mixed particles prepared in the step S3 with colostrum basic protein, hydrolyzed yolk powder, bifidobacterium lactis, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, vitamin A palmitate, vitamin D3, docosahexaenoic acid oil, arachidonic acid oil, taurine and edible essence to prepare the milk powder beneficial to promoting the height development.
In step S1, the solution concentration is ensured to be less than 11 baume degree before homogenization; the homogenizing condition is that the homogenizing temperature is 40-50 ℃, and the homogenizing pressure is 10-18 Mpa;
in step S2, the sterilization is performed at 85 ℃ for 3 min.
In step S3, the conditions of spray granulation are that the air exhaust temperature is 75-88 ℃ and the pressure is 10-18 Mpa.
Example 2
The milk powder beneficial to promoting height development comprises the following raw material components in parts by weight: 390 parts of whole milk powder, 4.5 parts of lactose, 0.7 part of colostrum basic protein, 0.9 part of hydrolyzed yolk powder, 0.9 part of soybean oil, 1.9 parts of fructo-oligosaccharide, 2.9 parts of galacto-oligosaccharide, 2.5 parts of bifidobacterium lactis, 0.045 part of maltodextrin, 9 parts of concentrated whey protein powder, 0.055 part of potassium citrate, 0.9 part of tricalcium phosphate, 0.075 part of potassium chloride, 0.035 part of magnesium hydrogen phosphate, 0.035 part of sodium chloride, 0.9 part of milk calcium, 0.9 part of ferrous sulfate, 0.9 part of zinc sulfate, 0.8 part of copper sulfate, 0.7 part of manganese sulfate, 0.8 part of potassium iodide, 0.075 part of sodium subsp, 0.065 part of choline chloride, 0.075 part of L-ascorbic acid, 0.085 part of ascorbyl palmitate, 0.025 part of D-alpha-phenol acetate, 0.009 part of inositol, 0.9 part of D-calcium pantothenate, 0.0655 part of riboflavin, 0.8 part of riboflavin, 0.009 part of picolinic acid, 0.009 part of pyridoxine, 0.009 part of vitamin A, 0.055 part of vitamin A, pyridoxine hydrochloride, 0.035 parts of pyridoxine hydrochloride, 0.055 part of vitamin A, 30.8 parts of vitamin D, 0.8 part of docosahexaenoic acid oil ester, 0.8 part of arachidonic acid grease, 0.9 part of taurine and 0.9 part of edible essence.
The preparation method of the milk powder beneficial to promoting height development comprises the following steps:
s1, adding water into whole milk powder to dissolve, adding lactose, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, pyridoxine hydrochloride, folic acid and phytotoluquinone into the whole milk powder, homogenizing, and preparing a mixed solution;
s2, sterilizing the mixed solution prepared in the step S1 to prepare a sterilized mixed solution;
s3, vacuum concentrating the sterilized mixed solution prepared in the step S2 to 15-18 Baume degrees, and performing spray granulation to obtain mixed particles;
and S4, dry mixing the mixed particles prepared in the step S3 with colostrum basic protein, hydrolyzed yolk powder, bifidobacterium lactis, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, vitamin A palmitate, vitamin D3, docosahexaenoic acid oil, arachidonic acid oil, taurine and edible essence to prepare the milk powder beneficial to promoting the height development.
In step S1, the solution concentration is ensured to be less than 11 baume degree before homogenization; the homogenizing condition is that the homogenizing temperature is 40-50 ℃, and the homogenizing pressure is 10-18 Mpa;
in step S2, the sterilization is performed at 85 ℃ for 3 min.
In step S3, the conditions of spray granulation are that the air exhaust temperature is 75-88 ℃ and the pressure is 10-18 Mpa.
Example 3
The milk powder beneficial to promoting height development comprises the following raw material components in parts by weight: 400 parts of whole milk powder, 5 parts of lactose, 0.8 part of colostrum basic protein, 1 part of hydrolyzed yolk powder, 1 part of soybean oil, 2 parts of fructo-oligosaccharide, 3 parts of galacto-oligosaccharide, 3 parts of bifidobacterium lactis, 0.05 part of maltodextrin, 10 parts of concentrated whey protein powder, 0.06 part of potassium citrate, 1 part of tricalcium phosphate, 0.08 part of potassium chloride, 0.04 part of magnesium hydrogen phosphate, 0.04 part of sodium chloride, 1 part of milk calcium, 1 part of ferrous sulfate, 1 part of zinc sulfate, 0.9 part of copper sulfate, 0.8 part of manganese sulfate, 0.9 part of potassium iodide, 0.08 part of sodium sulfite, 0.07 part of choline chloride, 0.08 part of L-ascorbic acid, 0.09 part of ascorbyl palmitate, 0.03 part of D-alpha-acetic acid phenol, 0.01 part of inositol, 1 part of D-calcium pantothenate, 0.6 part of nicotinamide, 0.9 part of riboflavin, 0.01 part of thiamine, 0.06 part of vitamin A1 part of palmitic acid, 0.04 part of pyridoxine hydrochloride, 0.07 part of phytochrome nicotinate, 0.07 part of pyridoxine, 30.9 parts of vitamin D, 0.9 part of docosahexaenoic acid oil ester, 0.9 part of arachidonic acid oil, 1 part of taurine and 1 part of edible essence.
The preparation method of the milk powder beneficial to promoting height development comprises the following steps:
s1, adding water into whole milk powder to dissolve, adding lactose, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, pyridoxine hydrochloride, folic acid and phytotoluquinone into the whole milk powder, homogenizing, and preparing a mixed solution;
s2, sterilizing the mixed solution prepared in the step S1 to prepare a sterilized mixed solution;
s3, vacuum concentrating the sterilized mixed solution prepared in the step S2 to 15-18 Baume degrees, and performing spray granulation to obtain mixed particles;
and S4, dry mixing the mixed particles prepared in the step S3 with colostrum basic protein, hydrolyzed yolk powder, bifidobacterium lactis, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, vitamin A palmitate, vitamin D3, docosahexaenoic acid oil, arachidonic acid oil, taurine and edible essence to prepare the milk powder beneficial to promoting the height development.
In step S1, the solution concentration is ensured to be less than 11 baume degree before homogenization; the homogenizing condition is that the homogenizing temperature is 40-50 ℃, and the homogenizing pressure is 10-18 Mpa;
in step S2, the sterilization is performed at 85 ℃ for 3 min.
In step S3, the conditions of spray granulation are that the air exhaust temperature is 75-88 ℃ and the pressure is 10-18 Mpa.
Example 4
The milk powder beneficial to promoting height development comprises the following raw material components in parts by weight: 410 parts of whole milk powder, 5.5 parts of lactose, 0.9 part of colostrum basic protein, 1.1 part of hydrolyzed yolk powder, 1.1 parts of soybean oil, 2.1 parts of fructo-oligosaccharide, 3.1 parts of galacto-oligosaccharide, 3.5 parts of bifidobacterium lactis, 0.055 part of maltodextrin, 11 parts of concentrated whey protein powder, 0.065 part of potassium citrate, 1.1 parts of tricalcium phosphate, 0.085 part of potassium chloride, 0.045 part of magnesium hydrogen phosphate, 0.045 part of sodium chloride, 1.1 part of milk calcium, 1.1 part of ferrous sulfate, 1.1 part of zinc sulfate, 1 part of copper sulfate, 0.9 part of manganese sulfate, 1 part of potassium iodide, 0.085 part of sodium sulfite, 0.075 part of choline chloride, 0.085 part of L-ascorbic acid, 0.095 part of ascorbyl palmitate, 0.035 part of D-alpha-phenol acetate, 0.011 part of inositol, 1.1 part of D-calcium pantothenate, 0.65 part of 0665 part of riboflavin, 1.011 part of riboflavin, 0.011 part of ammonium chloride, 0.045 part of tolytate, 0.011 part of pyridoxine hydrochloride, 0.1.045 part of pyridoxine A, 1.1.011 part of vitamin A, 1.0.045 part of, Vitamin D31 parts, 1 part of docosahexaenoic acid oil ester, 1 part of arachidonic acid grease, 1.1 parts of taurine and 1.1 parts of edible essence.
The preparation method of the milk powder beneficial to promoting height development comprises the following steps:
s1, adding water into whole milk powder to dissolve, adding lactose, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, pyridoxine hydrochloride, folic acid and phytotoluquinone into the whole milk powder, homogenizing, and preparing a mixed solution;
s2, sterilizing the mixed solution prepared in the step S1 to prepare a sterilized mixed solution;
s3, vacuum concentrating the sterilized mixed solution prepared in the step S2 to 15-18 Baume degrees, and performing spray granulation to obtain mixed particles;
and S4, dry mixing the mixed particles prepared in the step S3 with colostrum basic protein, hydrolyzed yolk powder, bifidobacterium lactis, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, vitamin A palmitate, vitamin D3, docosahexaenoic acid oil, arachidonic acid oil, taurine and edible essence to prepare the milk powder beneficial to promoting the height development.
In step S1, the solution concentration is ensured to be less than 11 baume degree before homogenization; the homogenizing condition is that the homogenizing temperature is 40-50 ℃, and the homogenizing pressure is 10-18 Mpa;
in step S2, the sterilization is performed at 85 ℃ for 3 min.
In step S3, the conditions of spray granulation are that the air exhaust temperature is 75-88 ℃ and the pressure is 10-18 Mpa.
Example 5
The milk powder beneficial to promoting height development comprises the following raw material components in parts by weight: 420 parts of whole milk powder, 6 parts of lactose, 1 part of colostrum basic protein, 1.2 parts of hydrolyzed yolk powder, 1.2 parts of soybean oil, 2.2 parts of fructo-oligosaccharide, 3.2 parts of galacto-oligosaccharide, 4 parts of bifidobacterium lactis, 0.06 part of maltodextrin, 12 parts of concentrated whey protein powder, 0.07 part of potassium citrate, 1.2 parts of tricalcium phosphate, 0.09 part of potassium chloride, 0.05 part of magnesium hydrogen phosphate, 0.05 part of sodium chloride, 1.2 parts of milk calcium, 1.2 parts of ferrous sulfate, 1.2 parts of zinc sulfate, 1.1 parts of copper sulfate, 1 part of manganese sulfate, 1.1 part of potassium iodide, 0.09 part of sodium sulfite, 0.08 part of choline chloride, 0.09 part of L-ascorbic acid, 0.1 part of ascorbyl palmitate, 0.04 part of D-alpha-tocopheryl acetate, 0.012 part of inositol, 1.2 parts of D-calcium pantothenate, 0.7 part of nicotinamide, 1 part of riboflavin, 0.012 part of ammonium nicotinate, 0.012 part of palmitic acid, 1.05 part of vitamin A, 0.05 part of pyridoxine hydrochloride, 0.07 part of pyridoxine hydrochloride, 0.05 part of pyridoxine, 31.1 parts of vitamin D, 1.1 parts of docosahexaenoic acid oil ester, 1.1 parts of arachidonic acid oil, 1.2 parts of taurine and 1.2 parts of edible essence.
The preparation method of the milk powder beneficial to promoting height development comprises the following steps:
s1, adding water into whole milk powder to dissolve, adding lactose, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, pyridoxine hydrochloride, folic acid and phytotoluquinone into the whole milk powder, homogenizing, and preparing a mixed solution;
s2, sterilizing the mixed solution prepared in the step S1 to prepare a sterilized mixed solution;
s3, vacuum concentrating the sterilized mixed solution prepared in the step S2 to 15-18 Baume degrees, and performing spray granulation to obtain mixed particles;
and S4, dry mixing the mixed particles prepared in the step S3 with colostrum basic protein, hydrolyzed yolk powder, bifidobacterium lactis, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, vitamin A palmitate, vitamin D3, docosahexaenoic acid oil, arachidonic acid oil, taurine and edible essence to prepare the milk powder beneficial to promoting the height development.
In step S1, the solution concentration is ensured to be less than 11 baume degree before homogenization; the homogenizing condition is that the homogenizing temperature is 40-50 ℃, and the homogenizing pressure is 10-18 Mpa;
in step S2, the sterilization is performed at 85 ℃ for 3 min.
In step S3, the conditions of spray granulation are that the air exhaust temperature is 75-88 ℃ and the pressure is 10-18 Mpa.
Test examples
The milk powder beneficial to promoting the growth of height prepared in example 3 was taken, the nutritional components in the milk powder were measured, and the specific results are shown in Table 1
TABLE 1
Item Each 100 g NVR%
Energy of 1912KJ 23%
Protein 15 g 25%
Fat 18 g 30%
Linoleic acid 4 g
Carbohydrate compound 60 g 20%
Vitamin A 480 microgram 60%
Vitamin D 100 microgram 200%
Vitamin E 8 mg of 60%
Vitamin K1 40 microgram 50%
Vitamin B1 1.0 mg 70%
Vitamin B2 1.0 mg 70%
Vitamin B6 0.5 mg 36%
Vitamin B12 1.8 microgram 75%
Nicotinic acid 4.0 mg 29%
Folic acid 120 microgram of 30%
Pantothenic acid 3.0 microgram 60%
Vitamin C 60 mg of 60%
Sodium salt 176 mg of 8%
Potassium salt 600 mg of 30%
Copper (Cu) 0.5 mg 30%
Magnesium alloy 100 mg of 33%
Iron 10 mg of 67%
Zinc 10 mg of 67%
Manganese oxide 0.8 mg 27%
Calcium carbonate 1980 mg 248%
Phosphorus (P) 390 mg of 56%
Iodine 50 microgram 33%
Selenium 15 microgram of 30%
Choline 110 mg of 24%
Biotin 10 mg of 33%
Taurine 40 mg of
Didodecahexamine acid oil ester 30 mg of
Tetra-dilute acid of peanut 30 mg of
Xanthophyll 200 microgram
Growth factor 100 mg of
Hydrolyzed egg yolk powder 1000 mg of
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; while the invention has been described in detail and with reference to the foregoing embodiments, it will be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; such modifications and substitutions do not depart from the spirit and scope of the present invention, and they should be construed as being included in the following claims and description.

Claims (10)

1. A milk powder beneficial to promoting height development, which is characterized in that: the milk powder comprises the following raw material components in parts by weight: 380 portions of whole milk powder, 420 portions of milk powder, 4 to 6 portions of lactose, 0.6 to 1 portion of colostrum basic protein, 0.8 to 1.2 portions of hydrolyzed yolk powder, 0.8 to 1.2 portions of soybean oil, 1.8 to 2.2 portions of fructo-oligosaccharide, 2.8 to 3.2 portions of galacto-oligosaccharide, 2 to 4 portions of bifidobacterium lactis, 0.04 to 0.06 portion of maltodextrin, 8 to 12 portions of concentrated whey protein powder, 0.05 to 0.07 portion of potassium citrate, 0.8 to 1.2 portions of tricalcium phosphate, 0.07 to 0.09 portion of potassium chloride, 0.03 to 0.05 portion of magnesium hydrogen phosphate, 0.03 to 0.05 portion of sodium chloride, 0.8 to 1.2 portions of milk calcium, 0.8 to 1.2 portion of ferrous sulfate, 0.8 to 1.2 portions of zinc sulfate, 0.7 to 1.1 portion of copper sulfate, 0.6 to 1 portion of manganese sulfate, 0.7 to 1 portion of potassium iodide, 0.7 to 1.1 portion of sodium chlorite, 0.07 to 0.06 portion of sodium chlorite, 0.09 to 0.07 portion of L-1 portion of L-L, 0.08-0.10 part of ascorbyl palmitate, 0.02-0.04 part of D-alpha-tocopherol acetate, 0.008-0.012 part of inositol, 0.8-1.2 part of D-calcium pantothenate, 0.5-0.7 part of nicotinamide, 0.7-1.1 part of riboflavin, 0.008-0.012 part of ammonium nicotinate sulfate, 0.8-1.2 part of vitamin A palmitate, 0.03-0.05 part of pyridoxine hydrochloride, 0.05-0.07 part of folic acid, 0.06-0.08 part of phytotoluquinone, 30.7-1.1 part of vitamin D, 0.7-1.1 part of docosahexaenoic acid oil ester, 0.7-1.1 part of peanut tetraol, 0.8-1.2 part of taurine and 0.8-1.2 part of edible essence.
2. Milk powder beneficial for promoting height development according to claim 1, characterized in that: the milk powder comprises the following raw material components in parts by weight: 380 parts of whole milk powder, 4 parts of lactose, 0.6 part of colostrum basic protein, 0.8 part of hydrolyzed yolk powder, 0.8 part of soybean oil, 1.8 parts of fructo-oligosaccharide, 2.8 parts of galacto-oligosaccharide, 2 parts of bifidobacterium lactis, 0.04 part of maltodextrin, 8 parts of concentrated whey protein powder, 0.05 part of potassium citrate, 0.8 part of tricalcium phosphate, 0.07 part of potassium chloride, 0.03 part of magnesium hydrogen phosphate, 0.03 part of sodium chloride, 0.8 part of milk calcium, 0.8 part of ferrous sulfate, 0.8 part of zinc sulfate, 0.7 part of copper sulfate, 0.6 part of manganese sulfate, 0.7 part of potassium iodide, 0.07 part of sodium sulfite, 0.06 part of choline chloride, 0.07 part of L-ascorbic acid, 0.08 part of ascorbyl palmitate, 0.02 part of D-alpha-tocopheryl acetate, 0.008 part of inositol, 0.8 part of D-calcium pantothenate, 0.5 part of nicotinamide, 0.7 part of riboflavin, 0.008 part of ammonium nicotinate, 0.03 part of ammonium palmitate, 0.05 part of pyridoxine hydrochloride, 0.05 part of phytol, 30.7 parts of vitamin D, 0.7 part of docosahexaenoic acid oil ester, 0.7 part of arachidonic acid grease, 0.8 part of taurine and 0.8 part of edible essence.
3. Milk powder beneficial for promoting height development according to claim 1, characterized in that: the milk powder comprises the following raw material components in parts by weight: 390 parts of whole milk powder, 4.5 parts of lactose, 0.7 part of colostrum basic protein, 0.9 part of hydrolyzed yolk powder, 0.9 part of soybean oil, 1.9 parts of fructo-oligosaccharide, 2.9 parts of galacto-oligosaccharide, 2.5 parts of bifidobacterium lactis, 0.045 part of maltodextrin, 9 parts of concentrated whey protein powder, 0.055 part of potassium citrate, 0.9 part of tricalcium phosphate, 0.075 part of potassium chloride, 0.035 part of magnesium hydrogen phosphate, 0.035 part of sodium chloride, 0.9 part of milk calcium, 0.9 part of ferrous sulfate, 0.9 part of zinc sulfate, 0.8 part of copper sulfate, 0.7 part of manganese sulfate, 0.8 part of potassium iodide, 0.075 part of sodium subsp, 0.065 part of choline chloride, 0.075 part of L-ascorbic acid, 0.085 part of ascorbyl palmitate, 0.025 part of D-alpha-phenol acetate, 0.009 part of inositol, 0.9 part of D-calcium pantothenate, 0.0655 part of riboflavin, 0.8 part of riboflavin, 0.009 part of picolinic acid, 0.009 part of pyridoxine, 0.009 part of vitamin A, 0.055 part of vitamin A, pyridoxine hydrochloride, 0.035 parts of pyridoxine hydrochloride, 0.055 part of vitamin A, 30.8 parts of vitamin D, 0.8 part of docosahexaenoic acid oil ester, 0.8 part of arachidonic acid grease, 0.9 part of taurine and 0.9 part of edible essence.
4. Milk powder beneficial for promoting height development according to claim 1, characterized in that: the milk powder comprises the following raw material components in parts by weight: 400 parts of whole milk powder, 5 parts of lactose, 0.8 part of colostrum basic protein, 1 part of hydrolyzed yolk powder, 1 part of soybean oil, 2 parts of fructo-oligosaccharide, 3 parts of galacto-oligosaccharide, 3 parts of bifidobacterium lactis, 0.05 part of maltodextrin, 10 parts of concentrated whey protein powder, 0.06 part of potassium citrate, 1 part of tricalcium phosphate, 0.08 part of potassium chloride, 0.04 part of magnesium hydrogen phosphate, 0.04 part of sodium chloride, 1 part of milk calcium, 1 part of ferrous sulfate, 1 part of zinc sulfate, 0.9 part of copper sulfate, 0.8 part of manganese sulfate, 0.9 part of potassium iodide, 0.08 part of sodium sulfite, 0.07 part of choline chloride, 0.08 part of L-ascorbic acid, 0.09 part of ascorbyl palmitate, 0.03 part of D-alpha-acetic acid phenol, 0.01 part of inositol, 1 part of D-calcium pantothenate, 0.6 part of nicotinamide, 0.9 part of riboflavin, 0.01 part of thiamine, 0.06 part of vitamin A1 part of palmitic acid, 0.04 part of pyridoxine hydrochloride, 0.07 part of phytochrome nicotinate, 0.07 part of pyridoxine, 30.9 parts of vitamin D, 0.9 part of docosahexaenoic acid oil ester, 0.9 part of arachidonic acid oil, 1 part of taurine and 1 part of edible essence.
5. Milk powder beneficial for promoting height development according to claim 1, characterized in that: the milk powder comprises the following raw material components in parts by weight: 410 parts of whole milk powder, 5.5 parts of lactose, 0.9 part of colostrum basic protein, 1.1 part of hydrolyzed yolk powder, 1.1 parts of soybean oil, 2.1 parts of fructo-oligosaccharide, 3.1 parts of galacto-oligosaccharide, 3.5 parts of bifidobacterium lactis, 0.055 part of maltodextrin, 11 parts of concentrated whey protein powder, 0.065 part of potassium citrate, 1.1 parts of tricalcium phosphate, 0.085 part of potassium chloride, 0.045 part of magnesium hydrogen phosphate, 0.045 part of sodium chloride, 1.1 part of milk calcium, 1.1 part of ferrous sulfate, 1.1 part of zinc sulfate, 1 part of copper sulfate, 0.9 part of manganese sulfate, 1 part of potassium iodide, 0.085 part of sodium sulfite, 0.075 part of choline chloride, 0.085 part of L-ascorbic acid, 0.095 part of ascorbyl palmitate, 0.035 part of D-alpha-phenol acetate, 0.011 part of inositol, 1.1 part of D-calcium pantothenate, 0.65 part of 0665 part of riboflavin, 1.011 part of riboflavin, 0.011 part of ammonium chloride, 0.045 part of tolytate, 0.011 part of pyridoxine hydrochloride, 0.1.045 part of pyridoxine A, 1.1.011 part of vitamin A, 1.0.045 part of, Vitamin D31 parts, 1 part of docosahexaenoic acid oil ester, 1 part of arachidonic acid grease, 1.1 parts of taurine and 1.1 parts of edible essence.
6. Milk powder beneficial for promoting height development according to claim 1, characterized in that: the milk powder comprises the following raw material components in parts by weight: 420 parts of whole milk powder, 6 parts of lactose, 1 part of colostrum basic protein, 1.2 parts of hydrolyzed yolk powder, 1.2 parts of soybean oil, 2.2 parts of fructo-oligosaccharide, 3.2 parts of galacto-oligosaccharide, 4 parts of bifidobacterium lactis, 0.06 part of maltodextrin, 12 parts of concentrated whey protein powder, 0.07 part of potassium citrate, 1.2 parts of tricalcium phosphate, 0.09 part of potassium chloride, 0.05 part of magnesium hydrogen phosphate, 0.05 part of sodium chloride, 1.2 parts of milk calcium, 1.2 parts of ferrous sulfate, 1.2 parts of zinc sulfate, 1.1 parts of copper sulfate, 1 part of manganese sulfate, 1.1 part of potassium iodide, 0.09 part of sodium sulfite, 0.08 part of choline chloride, 0.09 part of L-ascorbic acid, 0.1 part of ascorbyl palmitate, 0.04 part of D-alpha-tocopheryl acetate, 0.012 part of inositol, 1.2 parts of D-calcium pantothenate, 0.7 part of nicotinamide, 1 part of riboflavin, 0.012 part of ammonium nicotinate, 0.012 part of palmitic acid, 1.05 part of vitamin A, 0.05 part of pyridoxine hydrochloride, 0.07 part of pyridoxine hydrochloride, 0.05 part of pyridoxine, 31.1 parts of vitamin D, 1.1 parts of docosahexaenoic acid oil ester, 1.1 parts of arachidonic acid oil, 1.2 parts of taurine and 1.2 parts of edible essence.
7. A method of producing a milk powder beneficial for promoting height development according to any one of claims 1 to 6, wherein: the preparation method comprises the following steps: s1, adding water into whole milk powder to dissolve, adding lactose, soybean oil, fructo-oligosaccharide, galacto-oligosaccharide, maltodextrin, concentrated whey protein powder, potassium citrate, tricalcium phosphate, potassium chloride, magnesium hydrogen phosphate, sodium chloride, milk calcium, ferrous sulfate, zinc sulfate, copper sulfate, manganese sulfate, potassium iodide, sodium sulfite, choline chloride, inositol, D-calcium pantothenate, nicotinamide, riboflavin, thiamine nicotinate, pyridoxine hydrochloride, folic acid and phytotoluquinone into the whole milk powder, homogenizing, and preparing a mixed solution; s2, sterilizing the mixed solution prepared in the step S1 to prepare a sterilized mixed solution; s3, vacuum concentrating the sterilized mixed solution prepared in the step S2 to 15-18 Baume degrees, and performing spray granulation to obtain mixed particles; and S4, dry mixing the mixed particles prepared in the step S3 with colostrum basic protein, hydrolyzed yolk powder, bifidobacterium lactis, L-ascorbic acid, ascorbyl palmitate, D-alpha-tocopheryl acetate, vitamin A palmitate, vitamin D3, docosahexaenoic acid oil, arachidonic acid oil, taurine and edible essence to prepare the milk powder beneficial to promoting the height development.
8. The method for preparing milk powder beneficial to promoting height development according to claim 7, wherein: in step S1, the solution concentration is ensured to be less than 11 baume degree before homogenization; the homogenizing condition is that the homogenizing temperature is 40-50 ℃, and the homogenizing pressure is 10-18 Mpa.
9. The method for preparing milk powder beneficial to promoting height development according to claim 7, wherein: in step S2, the sterilization is performed at 80-88 deg.C for 3 min.
10. The method for preparing milk powder beneficial to promoting height development according to claim 7, wherein: in step S3, the conditions of spray granulation are that the air exhaust temperature is 75-88 ℃ and the pressure is 10-18 Mpa.
CN202010657603.4A 2020-07-09 2020-07-09 Milk powder beneficial to promoting height development and preparation method thereof Pending CN111758781A (en)

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Publication number Priority date Publication date Assignee Title
CN112889929A (en) * 2021-02-26 2021-06-04 广州麦乐生物科技有限公司 Preparation method and formula of milk powder for promoting height development of children

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110786388A (en) * 2019-11-29 2020-02-14 成都桥然生物科技有限公司 Milk powder for promoting growth of children and preparation method thereof
CN111374183A (en) * 2020-03-23 2020-07-07 江西功夫熊实业有限公司 Formula milk powder for promoting growth and development of children height

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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110786388A (en) * 2019-11-29 2020-02-14 成都桥然生物科技有限公司 Milk powder for promoting growth of children and preparation method thereof
CN111374183A (en) * 2020-03-23 2020-07-07 江西功夫熊实业有限公司 Formula milk powder for promoting growth and development of children height

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112889929A (en) * 2021-02-26 2021-06-04 广州麦乐生物科技有限公司 Preparation method and formula of milk powder for promoting height development of children

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Application publication date: 20201013