CN111584039A - Chinese and western medicine combined diet scheme generation method, system and terminal - Google Patents
Chinese and western medicine combined diet scheme generation method, system and terminal Download PDFInfo
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- G—PHYSICS
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- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
- G16H20/60—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to nutrition control, e.g. diets
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- G—PHYSICS
- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H20/00—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance
- G16H20/90—ICT specially adapted for therapies or health-improving plans, e.g. for handling prescriptions, for steering therapy or for monitoring patient compliance relating to alternative medicines, e.g. homeopathy or oriental medicines
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- G—PHYSICS
- G16—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR SPECIFIC APPLICATION FIELDS
- G16H—HEALTHCARE INFORMATICS, i.e. INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR THE HANDLING OR PROCESSING OF MEDICAL OR HEALTHCARE DATA
- G16H50/00—ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics
- G16H50/30—ICT specially adapted for medical diagnosis, medical simulation or medical data mining; ICT specially adapted for detecting, monitoring or modelling epidemics or pandemics for calculating health indices; for individual health risk assessment
Abstract
The invention discloses a method, a system and a terminal for generating a Chinese and western medicine combined diet scheme, which are characterized in that user constitution information, food material limitation information and content requirements of specific nutrient elements are obtained; forming food material screening conditions of the user according to the obtained user physique information, food material restriction information and content requirements of specific nutrient elements; searching in a preset food material database and a menu, and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be healthily eaten; and providing the matched food material list and menu for the user to select reference. The invention combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference scheme for users through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical theory of physique.
Description
Technical Field
The invention relates to the field of intelligent medical treatment, and particularly discloses a method, a system and a terminal for generating a Chinese and western medicine combined diet scheme.
Background
The traditional Chinese medicine constitution research has been carried out for decades, and the intervention based on the traditional Chinese medicine constitution identification has been widely used for the management of various chronic diseases such as obesity, tumor, diabetes, nephropathy and the like and the health maintenance of middle-aged and old people in sub-health. "traditional Chinese medicine constitution research 40 years review and prospect", honest, Li Yishuai, Wangchen, Tianjin TCM, 2019, 2 (36): on page 108-111, the Wangchen makes a definitional expression on the differences of Chinese population and constitution, and forms the basic concepts of constitutions, 9 constitutions, etc. Provides 3 basic propositions of constitution divisible, constitution disease related and constitution adjustable, 4 basic principles of life process theory, constitution theory of spirit, environment restriction theory and innate inheritance theory and 4 basic laws of constitution formation, constitution classification, constitution evolution and constitution attack, thereby constructing the theoretical system of traditional Chinese medicine constitution science. 'Standard modification suggestion and analysis of Chinese medical constitution Classification and judgment', Liu Zhu, Wang Qi, university of Chinese medicine, Ministry of Beijing, 2013, 5 (36): page 300-304, taking the 'physical quality scale' under the physical quality standard as the concrete research object, researching the use opinion and use feeling of the scale by the relevant parties, analyzing the necessity of the revision of the physical quality standard, and providing suggestions and thinking for the revision of the physical quality standard.
Various traditional Chinese medicine physique identification instruments in the market at present are widely used in various institutions, "a specific method for shallow talking of medicated food materials according to physique classification", a forest, a perillain, automation and information engineering, 2012, 4: on pages 12-14, it is hoped to find an operation mode that organically combines the medicated diet therapy with the "prevention of disease" by discussing the specific method of classifying the medicated diet materials according to constitutions. Identification and assessment equipment status analysis of ' Chinese medicine ' for treating disease ', Penjin, Genistis, 2019, 5 (35): on pages 538 and 541, the present situation and market demand of the identification and evaluation equipment for "preventive treatment of disease" in traditional Chinese medicine are known by adopting a questionnaire investigation method. But lack a system and device of the type of nutrition management intervention that integrates traditional chinese and western medicine.
Therefore, the constitution identification in the prior art adopts a traditional Chinese medicine constitution identification instrument, and a nutrition management intervention type integrating traditional Chinese medicine and western medicine is lacked, so that the technical problem to be solved urgently is solved.
Disclosure of Invention
The invention provides a method, a system and a terminal for generating a Chinese and western medicine combined diet scheme, and aims to solve the technical problem that in the prior art, a Chinese medicine constitution identification instrument is adopted for constitution identification, and the type of nutrition management intervention integrated with Chinese and western medicine is lacked.
One aspect of the invention relates to a method for generating a Chinese and western medicine combined diet scheme, which comprises the following steps:
acquiring user physique information, food material limitation information and content requirements of specific nutrient elements;
forming food material screening conditions of the user according to the obtained user physique information, food material restriction information and content requirements of specific nutrient elements;
searching in a preset food material database and a menu, and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be healthily eaten;
and providing the matched food material list and menu for the user to select reference.
Further, the step of acquiring the user constitution information, the food material limitation information and the content requirement of the specific nutrient elements comprises the following steps:
displaying the physique scale options, and acquiring physique information of the user according to the physique scale options filled in by the user;
displaying food material GI value options, and acquiring the limit of diabetes on the food material GI value according to the selection of a user;
displaying food purine options, and acquiring the limitation of kidney diseases on food purine according to the selection of a user;
and displaying the specific nutrient element options, and acquiring the content requirement of the specific nutrient elements according to the selection of the user.
Further, the step of forming food material screening conditions of the user according to the obtained user constitution information, food material restriction information and content requirements of specific nutrient elements comprises:
searching for constitution food material screening conditions corresponding to the user constitution information in a preset traditional Chinese medicine constitution classification and judgment self-test table and different constitution food material extraction rules according to the acquired user constitution information;
searching a GI value food material screening condition corresponding to the food material limitation information in a preset food material GI value screening table according to the obtained food material limitation information;
searching a specific nutrient element food material screening condition corresponding to the content requirement of the specific nutrient element in a preset specific nutrient element screening table according to the obtained content requirement of the specific nutrient element.
Further, the step of providing the matched list of edible materials and menu for healthy eating to the user for selection reference further includes:
displaying the weight and height options, and acquiring the current weight and height of the user according to the weight and height data filled in by the user;
calculating the caloric restriction value of the user through a caloric calculation formula according to the obtained current weight and height of the user;
displaying the selectable food material portions under the total calorie limit according to the calculated calorie limit value;
and finishing screening to generate a dialectical diet bill.
Further, after the step of providing the matched list of edible materials and menu for healthy eating to the user for selection reference, the method further comprises:
after the set time comes, the effect of the food material list and the menu which can be eaten healthily is verified by rechecking relevant laboratory examination indexes and the re-evaluation of the physique scale and calculating the BMI value according to the weight and the height of the user.
Another aspect of the invention relates to a combined chinese and western medicine dietary plan generation system, comprising:
the first acquisition module is used for acquiring the user physique information, food material limitation information and the content requirements of specific nutrient elements;
the screening condition forming module is used for forming food material screening conditions of the user according to the obtained user physique information, food material limitation information and content requirements of specific nutrient elements;
the matching module is used for searching in a preset food material database and a menu and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be healthily eaten;
and the selection reference module is used for providing the matched food material list and menu for healthy eating for the user to select reference.
Further, the first obtaining module comprises:
the first obtaining unit is used for displaying the physique scale options and obtaining the physique information of the user according to the physique scale options filled by the user;
the second acquisition unit is used for displaying the food material GI value options and acquiring the limit of diabetes on the food material GI value according to the selection of the user;
the third acquisition unit is used for displaying food purine options and acquiring the limitation of the kidney diseases on the food purine according to the selection of the user;
and the fourth acquisition unit is used for displaying the specific nutrient element options and acquiring the content requirement of the specific nutrient elements according to the selection of the user.
Further, the screening condition forming module comprises:
the first food material screening condition forming unit is used for searching the physique food material screening conditions corresponding to the user physique information from a preset traditional Chinese medicine physique classification and judgment self-test table and different physique food material extraction rules according to the acquired user physique information;
a second food material screening condition forming unit, configured to search, according to the obtained food material restriction information, a GI value food material screening condition corresponding to the food material restriction information from a preset food material GI value screening table;
and the third food material screening condition forming unit is used for searching out the specific nutrient element food material screening conditions corresponding to the content requirements of the specific nutrient elements in a preset specific nutrient element screening table according to the acquired content requirements of the specific nutrient elements.
Further, the system for generating the traditional Chinese and western medicine combined diet scheme further comprises:
the second acquisition module is used for displaying the weight and height options and acquiring the current weight and height of the user according to the weight and height data filled by the user;
the calculating module is used for calculating the caloric restriction value of the user through a caloric calculation formula according to the acquired current weight and height of the user;
the food material quantity selection module is used for displaying the selectable food material quantity under the total calorie limit according to the calculated calorie limit value;
and the generation module is used for finishing screening and generating a dialectical administration dietary material list.
Further, the system for generating the traditional Chinese and western medicine combined diet scheme further comprises:
and the effect verification module is used for verifying the effects of the food material list and the menu which can be healthily eaten by rechecking relevant laboratory examination indexes, rechecking the physique scale and calculating the BMI value according to the weight and the height of the user after the set time comes.
Another aspect of the invention relates to a terminal, which comprises the Chinese and western medicine combined diet scheme generation system.
The beneficial effects obtained by the invention are as follows:
the invention provides a method, a system and a terminal for generating a Chinese and western medicine combined diet scheme, which are characterized in that the constitution information of a user, the food material limitation information and the content requirement of specific nutrient elements are obtained; forming food material screening conditions of the user according to the obtained user physique information, food material restriction information and content requirements of specific nutrient elements; searching in a preset food material database and a menu, and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be healthily eaten; and providing the matched food material list and menu for the user to select reference. The invention provides a method, a system and a terminal for generating a Chinese and western medicine combined dietary plan, which combine the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology and provide a personal nutrition management reference plan for a user through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by laboratory examination objective indexes and scale self-evaluation (the laboratory examination indexes comprise glycosylated hemoglobin, renal function, electrolyte and the like, and the evaluation takes three months as a stage).
Drawings
FIG. 1 is a schematic flow chart of a first embodiment of a method for generating a combined Chinese and Western diet plan according to the present invention;
FIG. 2 is a detailed flowchart of an embodiment of the step of acquiring the user body constitution information, the food material restriction information and the content requirement of specific nutrient elements shown in FIG. 1;
fig. 3 is a detailed flowchart illustrating an embodiment of the step of forming food material screening conditions for the user according to the obtained user physical information, food material restriction information and content requirements of specific nutrient elements shown in fig. 1;
FIG. 4 is a schematic flow chart of a second embodiment of a method for generating a combined Chinese and Western diet plan according to the present invention;
FIG. 5 is a schematic flow chart of a third embodiment of a method for generating a combined Chinese and Western diet plan according to the present invention;
FIG. 6 is a functional block diagram of a first embodiment of a combined Chinese and Western medicine meal plan generation system provided by the present invention;
FIG. 7 is a functional block diagram of an embodiment of the first obtaining module shown in FIG. 6;
FIG. 8 is a functional block diagram of an embodiment of the screening condition forming module shown in FIG. 6;
FIG. 9 is a functional block diagram of a second embodiment of a combined Chinese and Western medicine meal plan generation system provided by the present invention;
fig. 10 is a functional block diagram of a combined chinese and western medicine meal plan generation system according to a third embodiment of the present invention.
The reference numbers illustrate:
10. a first acquisition module; 20. a screening condition forming module; 30. a matching module; 40. selecting a reference module; 11. a first acquisition unit; 12. a second acquisition unit; 13. a third acquisition unit; 14. a fourth acquisition unit; 21. a first food material screening condition forming unit; 22. a second food material screening condition forming unit; 23. a third food material screening condition forming unit; 50. a second acquisition module; 60. a calculation module; 70. a food material quantity selection module; 80. a generation module; 90. and an effect verification module.
Detailed Description
In order to better understand the technical solution, the technical solution will be described in detail with reference to the drawings and the specific embodiments.
As shown in fig. 1, a first embodiment of the present invention provides a method for generating a combined chinese and western medicine dietary plan, comprising the following steps:
step S100, obtaining user physique information, food material limitation information and content requirements of specific nutrient elements.
And acquiring the physique information, food material limitation information and the content requirement of the specific nutrient elements of the user by setting corresponding UI (user interface) options. The user physique information is information which is formed by the innate heredity and acquired heredity of the user, is inherent in the form structure and the functional activity of human individuals, is relatively stable, and has correlation with psychological characters. The food material limitation information is food material information which is not suitable for being eaten by a patient suffering from a certain specific disease. For example, diabetic patients are not suitable for eating food materials with high GI (Glycemic Index) values. The specific nutrient elements include protein, fat, carbohydrate, minerals and trace elements, vitamins and water, etc.
Step S200, forming food material screening conditions of the user according to the acquired physique information, food material restriction information and content requirements of specific nutrient elements of the user.
And forming food material screening conditions of the user for the physique, the food material limitation and the specific nutrient elements according to the acquired physique information, the food material limitation information and the content requirement of the specific nutrient elements of the user. For example, a diabetic patient is not suitable for eating food materials with high GI value, and low GI value of the food materials becomes the food material screening condition of the diabetic patient.
Step S300, searching is carried out in a preset food material database and a menu, and a food material list and a menu which are corresponding to food material screening conditions of the user and can be healthily eaten are matched.
Searching in a preset food material database and a menu, and matching a food material list and a menu which correspond to food material screening conditions of the user and are suitable for healthy eating, wherein the food material database comprises a constitution food material database, a GI value database, a purine value database, a specific nutrient element database and the like. The database of the constitutional food materials comprises data of food properties, tastes, channels tropism, efficacies and the like. The database of specific nutrient elements includes data of protein, fat, carbohydrate, mineral and trace elements, vitamins and water.
And S400, providing the matched food material list and menu for healthy eating for a user to select reference.
And displaying the results of the physique scale, and the food material list and the recipe which are matched from the preset food material database and the recipe and can be healthily eaten on the UI, and providing the UI for a user to select and reference. The constitution scale result is displayed in the form of a radar map, and the radar map can reflect all constitution tendencies to a two-dimensional map surface and display the integral forms of different unbalanced constitution tendencies in a period. The evaluation result graphs in different periods are superposed, so that the user can visually see the changing effect.
Compared with the prior art, the method for generating the traditional Chinese and western medicine combined diet scheme has the advantages that the user constitution information, the food material limitation information and the content requirements of specific nutrient elements are obtained; forming food material screening conditions of the user according to the obtained user physique information, food material restriction information and content requirements of specific nutrient elements; searching in a preset food material database and a menu, and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be healthily eaten; and providing the matched food material list and menu for the user to select reference. The method for generating the traditional Chinese and western medicine combined diet scheme combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference scheme for users through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
Preferably, please refer to fig. 2, fig. 2 is a detailed flowchart of step S100 shown in fig. 1, and in this embodiment, step S100 includes:
and step S110, displaying the physique scale options, and acquiring the physique information of the user according to the physique scale options filled by the user.
And displaying the physique scale options through a UI (user interface), and acquiring the physique information of the user according to the physique scale options filled by the user. For example: the determination method comprises the steps of answering all questions in the Chinese medicinal constitution classification and determination table by a user, grading each question according to 5 grades, calculating an original score and a conversion score, and determining the constitution type according to the standard. The original score is the sum of the scores of the individual entries. The conversion score [ (original score-number of items)/(number of items × 4) ] × 100 is judged as mild constitution and normal constitution, and the other 8 constitutions (yang deficiency, yin deficiency, qi deficiency, phlegm dampness, damp-heat, blood stasis, specific constitution and qi stagnation) are abnormal constitutions. If the transformation of various constitution types of a person is as follows: 75 minutes of mild nature, 56 minutes of qi deficiency, 27 minutes of yang deficiency, 25 minutes of yin deficiency, 12 minutes of phlegm-dampness, 15 minutes of damp-heat, 20 minutes of blood stasis, 18 minutes of qi depression and 10 minutes of specific endowment. According to the judgment standard, although the conversion score of the mild nature is more than or equal to 60, the conversion scores of other 8 constitutions are not all less than 40, wherein the conversion score of the qi-deficiency nature is more than or equal to 40, so that the person cannot be judged to be mild and should be judged to be the qi-deficiency nature. If the transformation of various constitution types of a person is as follows: 75 minutes of mild nature, 16 minutes of qi deficiency, 27 minutes of yang deficiency, 25 minutes of yin deficiency, 32 minutes of phlegm-dampness, 25 minutes of damp-heat, 10 minutes of blood stasis, 18 minutes of qi stagnation and 10 minutes of specific endowment. According to the judgment standard, the conversion score of the peaceful quality is more than or equal to 60, the conversion scores of other 8 constitutions are less than 40, the peaceful quality can be judged to be basically peaceful quality, and meanwhile, the conversion scores of the phlegm-dampness quality are 30-39, the phlegm-dampness quality tendency can be judged, so that the final constitution judgment result of the person is basically peaceful quality and has the phlegm-dampness quality tendency.
And step S120, displaying the food material GI value options, and acquiring the limit of diabetes on the food material GI value according to the selection of the user.
And displaying the GI value options of the food materials through the UI, and acquiring the limit of diabetes on the GI value of the food materials according to the selection of the user. GI value refers to the proportion of blood glucose that is elevated (relative to glucose) when we eat food material into the body. In short, the more easily the food material rapidly raises blood sugar, the higher the GI value, and sugars and starches are classified into high GI; conversely, the lower the GI value of the food material having a low blood glucose rise rate, the lower the GI value is, including fats and oils and proteins. People with high blood sugar are suitable for low GI diet. (glucose maximum, GI value 100) wherein the GI value of low GI food material is less than 40; the GI value of the middle GI food material is 40-70; the GI value of high GI food materials is between more than 70, preferably small, especially to be controlled. For example, gherkin has a GI value of 23, rice has a GI value of 84, and pork has a GI value of 45.
And S130, displaying food purine options, and acquiring the limitation of the kidney diseases on the food purine according to the selection of the user.
And displaying the food purine option through the UI, and acquiring the limitation of the kidney diseases on the food purine according to the selection of the user. The metabolite of purines is uric acid, and elevated blood uric acid can exacerbate kidney damage. The purine-rich food materials mainly comprise animal viscera, meat stuffing, meat broth, fish and shrimp, chicken, yeast, etc.; the food materials containing purine mainly include meat such as pig, cattle and mutton, soybean and bean products, and vegetables such as spinach, hyacinth bean and asparagus. And food containing almost no purine includes milk, egg, rice, radish, celery, etc. For example, each 100 grams of chicken leg contains 140.3 milligrams of purine. The content of purine in 100 g of chicken protein is 3.7 mg.
And S140, displaying the specific nutrient element options, and acquiring the content requirement of the specific nutrient elements according to the selection of the user.
And displaying the specific nutrient element options through the UI, and acquiring the content requirement of the specific nutrient elements according to the selection of the user. Specific nutrient elements include proteins, fats, carbohydrates, minerals and trace elements, vitamins and water, etc. Three macronutrients of human body: fat, carbohydrate, protein. Wherein, the carbohydrate is absorbed fastest and digested fastest, and the high carbohydrate intake for a long time easily causes the surging rise of blood sugar, thus leading to obesity. Carbohydrates can be classified into monosaccharides, disaccharides, oligosaccharides, and polysaccharides. Monosaccharides and disaccharides are more likely to cause blood glucose elevation than polysaccharides; raffinose, fructo-oligosaccharide, dietary fiber and the like are less easily digested and absorbed, and have relatively low influence on blood sugar; starch foods in polysaccharide generally easily cause surging rise of blood sugar. Common carbohydrate food materials include rice, bread, and the like.
Compared with the prior art, the method for generating the traditional Chinese and western medicine combined diet scheme has the advantages that the physique information of the user is obtained by displaying the physique scale options and according to the physique scale options filled in by the user; displaying food material GI value options, and acquiring the limit of diabetes on the food material GI value according to the selection of a user; displaying food purine options, and acquiring the limitation of kidney diseases on food purine according to the selection of a user; and displaying the specific nutrient element options, and acquiring the content requirement of the specific nutrient elements according to the selection of the user. The method for generating the traditional Chinese and western medicine combined diet scheme combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference scheme for users through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
Further, referring to fig. 3, fig. 3 is a schematic view of a detailed flow of an embodiment of step S200 shown in fig. 1, in this embodiment, step S200 includes:
step S210, searching for constitution food material screening conditions corresponding to the constitution information of the user from a preset traditional Chinese medicine constitution classification and judgment self-test table and different constitution food material extraction rules according to the acquired constitution information of the user.
And searching for the physique food material screening conditions corresponding to the acquired user physique information in a preset traditional Chinese medicine physique classification and judgment self-test table and different physique food material extraction rules. Wherein, the classification and judgment of the traditional Chinese medical constitution is the standard of the Chinese medical society. The different constitutions food material extraction rules are the extraction rules of different constitutions on food materials, and in the rules, constitutions include mild, qi deficiency, yang deficiency, yin deficiency, phlegm dampness, damp heat, qi stagnation, blood stasis and specific innate essence. The quality is mild: complete diet; the cold temperature is moderate; five flavors are kept in mind. Qi deficiency property: invigorating spleen and replenishing qi; avoid difficult transformation of greasy taste; raw and cold, bitter and cold are prohibited; food materials with functions of breaking qi and consuming qi are forbidden. Yang deficiency property: warming and invigorating yang qi; warm-heat should be indicated for raw or cold. Yin deficiency property: nourishing yin and moistening dryness; less pungent food is eaten. Phlegm-dampness property: invigorating spleen, promoting diuresis, eliminating phlegm, and eliminating dampness; sweet and light diet; high brightness and fat are avoided. Moist heat mass: clearing heat and eliminating dampness; avoiding uncooked and cold food; less pungent and spicy. Qi stagnation property: promoting qi circulation and relieving depression; fragrance is given to relieve depression; less fat, sweet, sticky and greasy; less astringent and astringent. Blood stasis: promoting blood circulation and removing blood stasis; promoting qi circulation and resolving hard mass; avoid cold and cool, sour and astringent. Specific endowment properties: consolidating constitution and cultivating Yuan; replenishing qi to strengthen superficies; avoid 'hair-weft'; less "light sensitive food material".
Step S220, searching a GI value food material screening condition corresponding to the food material restriction information in a preset food material GI value screening table according to the obtained food material restriction information.
And searching the GI value food material screening conditions corresponding to the obtained food material limiting information in a preset food material GI value screening table. Wherein, the food material GI value screening table is mapped with the corresponding relation between the food material limitation information and the GI value food material screening condition.
Step S230, searching a food material screening condition for the specific nutrient element corresponding to the content requirement of the specific nutrient element in a preset specific nutrient element screening table according to the obtained content requirement of the specific nutrient element.
Searching out a specific nutrient element food material screening condition corresponding to the content requirement of the obtained specific nutrient element in a preset specific nutrient element screening table. And the content requirement of the specific nutrient elements mapped in the specific nutrient element screening table is in corresponding relation with the screening conditions of the specific nutrient element food materials.
Compared with the prior art, according to the method for generating the traditional Chinese and western medicine combined diet scheme, the physique food material screening conditions corresponding to the user physique information are searched out from the preset traditional Chinese medicine physique classification and judgment self-test table and different physique food material extraction rules according to the acquired user physique information; searching a GI value food material screening condition corresponding to the food material limitation information in a preset food material GI value screening table according to the obtained food material limitation information; searching a specific nutrient element food material screening condition corresponding to the content requirement of the specific nutrient element in a preset specific nutrient element screening table according to the obtained content requirement of the specific nutrient element. The method for generating the traditional Chinese and western medicine combined diet scheme combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference scheme for users through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
Further, as shown in fig. 4, fig. 4 is a schematic flow chart of a second embodiment of the method for generating a chinese-western medicine integrated diet plan provided by the present invention, and on the basis of the first embodiment, the step S400 further includes:
and S410, displaying the weight and height options, and acquiring the current weight and height of the user according to the weight and height data filled by the user.
And displaying the weight and height options through the UI, and acquiring the current weight and height of the user according to the weight and height data filled in by the user.
And step S420, calculating the caloric restriction value of the user through a caloric calculation formula according to the acquired current weight and height of the user.
And calculating the caloric restriction value of the user through a caloric calculation formula according to the acquired current age, weight and height of the user.
The minimum heat requirement calculation formula in daily resting state is as follows:
for the woman: BMR ═ 655+ (9.6x body weight kg) + (1.8x height cm) - (4.7x age years)
Male: BMR 66+ (13.7x body weight kg) + (5x height cm) - (6.8x age years)
According to the daily activity characteristics of different crowds, the daily required total calorie needs to be further calculated:
using Harris Benedict Formula, multiply BMR by activity coefficient (as follows):
almost immobile caliorie-calibration ═ BMR x 1.2 people sitting in offices, classrooms for long periods of time, with little or no exercise.
A person who moves slightly (1-3 times a week) always needs BMR x 1.375 to occasionally move or walk, shopping, or go to the outer side, and moves a little about 1-3 times a week.
Moderate exercise (3-5 times per week) is always habituated to BMR x 1.55 for continuous exercise, or people who get on a gym and exercise about 3-6 times per week.
Active movements (6-7 times per week) are always BMR x1.725 lovely, 6-7 times per week, or people with considerable workload.
Professional sports (2 times of sports) always requires a lot of labor for work or daily work and rest of BMR x 1.9, and is a person consuming energy.
For example, if the BMR result calculated is 1745, essentially no exercise, then you need 1745x 1.2 ═ 2094 kcal to maintain the current weight.
And step S430, displaying the selectable food material portions under the total calorie limit according to the calculated calorie limit value.
Based on the calculated calorie limit value, the daily/per meal alternative serving sizes are displayed under the total calorie limit, e.g. 100 grams serving per daily/per meal list of alternatives.
And step S440, finishing screening and generating a dialectical administration dietary material list.
When the user finishes the tests of the 'traditional Chinese medicine physique scale', special requirements such as moisture, various nutritional ingredients, purine content and GI value are input as screening conditions, a food material list for selection is screened according to the suggestions of food properties, taste and curative effect given by physique results of the scale tests by combining with other conditions, the number of selected food materials is obtained under the total limit of heat given to each day/meal through a heat calculation formula, and finally screening is finished to generate a 'dialectical diet applying food material list for each day/meal'.
Compared with the prior art, the method for generating the traditional Chinese and western medicine combined diet scheme has the advantages that the current weight and height of the user are obtained according to the weight and height data filled in by the user by displaying the weight and height options; calculating the caloric restriction value of the user through a caloric calculation formula according to the acquired current weight, height and age of the user; displaying the selectable food material portions under the total calorie limit according to the calculated calorie limit value; and finishing screening to generate a dialectical diet bill. The method for generating the traditional Chinese and western medicine combined diet scheme combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference scheme for users through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective index BMI values and self-rating scales in a laboratory.
Preferably, please refer to fig. 5, fig. 5 is a schematic flowchart of a third embodiment of the method for generating a combined chinese and western medicine meal plan according to the present invention, and on the basis of the first embodiment, after step S400, the method further includes:
and S500, after the set time comes, verifying the effect of the food material list and the menu which can be healthily eaten by rechecking relevant laboratory examination indexes and the re-evaluation of the physique scale and calculating the BMI value according to the weight and the height of the user.
The effect of the food material list and the menu which can be eaten healthily is verified through laboratory examination objective indexes and scale self-evaluation comprehensive verification (the laboratory examination indexes comprise glycosylated hemoglobin, renal function, electrolyte and the like, and the evaluation takes three months as a stage), and through relevant laboratory examination index reexamination, physique scale reexamination and BMI (body Mass index) value reexamination of the user.
Compared with the prior art, the method for generating the traditional Chinese and western medicine combined diet scheme provided by the embodiment verifies the effects of the food material list and the recipe which can be healthily eaten through relevant laboratory examination index review, scale review and BMI value review of the user after the set time comes. The method for generating the traditional Chinese and western medicine combined diet scheme combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference scheme for users through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
As shown in fig. 6, fig. 6 is a functional block diagram of a first embodiment of a combined chinese and western medicine dietary plan generating system provided by the present invention, in this embodiment, the combined chinese and western medicine dietary plan generating system includes a first obtaining module 10, a screening condition forming module 20, a matching module 30 and a selection reference module 40, where the first obtaining module 10 is configured to obtain user constitution information, food material restriction information and content requirements of specific nutritional elements; a screening condition forming module 20, configured to form a food material screening condition of the user according to the obtained user physique information, food material restriction information, and content requirements of specific nutrient elements; the matching module 30 is configured to search a preset food material database and a menu, and match a food material list and a menu for healthy eating corresponding to the food material screening condition of the user; and the selection reference module 40 is used for providing the matched food material list and menu for healthy eating for the user to select reference.
The first obtaining module 10 obtains the user physique information, the food material restriction information, and the content requirement of the specific nutrient element by setting a corresponding UI (user interface) option. The user physique information is information which is formed by the innate heredity and acquired heredity of the user, is inherent in the form structure and the functional activity of human individuals, is relatively stable, and has correlation with psychological characters. The food material limitation information is food material information which is not suitable for being eaten by a patient suffering from a certain specific disease. For example, diabetic patients are not suitable for eating food materials with high GI (Glycemic Index) values. The specific nutrient elements include protein, fat, carbohydrate, minerals and trace elements, vitamins and water, etc.
The screening condition forming module 20 forms the food material screening conditions of the user for the constitutions, the food material limitations and the specific nutrient elements according to the acquired user constitution information, the food material limitation information and the content requirements of the specific nutrient elements. For example, a diabetic patient is not suitable for eating food materials with high GI value, and low GI value of the food materials becomes the food material screening condition of the diabetic patient.
The matching module 30 searches in a preset food material database and a menu to match a food material list and a menu which correspond to the food material screening conditions of the user and are available for healthy eating, wherein the food material database comprises a constitutional food material database, a GI value database, a purine value database, a specific nutrient element database and the like. The database of the constitutional food materials comprises data of food properties, tastes, channels tropism, efficacies and the like. The database of specific nutrient elements includes data of protein, fat, carbohydrate, mineral and trace elements, vitamins and water.
The selection reference module 40 displays the results of the physical quality table, and the list of the healthy food materials and the menu matched from the preset food material database and the menu on the UI, and provides the UI with the selection reference for the user. The constitution scale result is displayed in the form of a radar map, and the radar map can reflect all constitution tendencies to a two-dimensional map surface and display the integral forms of different unbalanced constitution tendencies in a period. The evaluation result graphs in different periods are superposed, so that the user can visually see the changing effect.
Compared with the prior art, the system for generating the traditional Chinese and western medicine combined diet scheme has the advantages that the user constitution information, the food material limitation information and the content requirements of specific nutrient elements are obtained; forming food material screening conditions of the user according to the obtained user physique information, food material restriction information and content requirements of specific nutrient elements; searching in a preset food material database and a menu, and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be healthily eaten; and providing the matched food material list and menu for the user to select reference. The system for generating the traditional Chinese and western medicine combined dietary plan combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference plan for a user through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
Further, please refer to fig. 7, fig. 7 is a functional module diagram of an embodiment of the first obtaining module shown in fig. 6, in this embodiment, the first obtaining module 10 includes a first obtaining unit 11, a second obtaining unit 12, a third obtaining unit 13, and a fourth obtaining unit 14, where the first obtaining unit 11 is configured to display an physique scale option, and obtain the user physique information according to the physique scale option filled by the user; a second obtaining unit 12, configured to show food GI value options, and obtain a limit of diabetes on the food GI value according to a selection of a user; a third obtaining unit 13, configured to show food purine options, and obtain a limitation of a kidney disease on food purine according to a selection of a user; and the fourth obtaining unit 14 is used for displaying the specific nutrient element options and obtaining the content requirement of the specific nutrient elements according to the selection of the user.
The first acquisition unit 11 displays the physique meter options through the UI, and acquires the user physique information according to the physique meter options filled by the user. For example: the determination method comprises the steps of answering all questions in the Chinese medicinal constitution classification and determination table by a user, grading each question according to 5 grades, calculating an original score and a conversion score, and determining the constitution type according to the standard. The original score is the sum of the scores of the individual entries. The conversion score [ (original score-number of items)/(number of items × 4) ] × 100 is judged as mild constitution and normal constitution, and the other 8 constitutions (yang deficiency, yin deficiency, qi deficiency, phlegm dampness, damp-heat, blood stasis, specific constitution and qi stagnation) are abnormal constitutions. If the transformation of various constitution types of a person is as follows: 75 minutes of mild nature, 56 minutes of qi deficiency, 27 minutes of yang deficiency, 25 minutes of yin deficiency, 12 minutes of phlegm-dampness, 15 minutes of damp-heat, 20 minutes of blood stasis, 18 minutes of qi depression and 10 minutes of specific endowment. According to the judgment standard, although the conversion score of the mild nature is more than or equal to 60, the conversion scores of other 8 constitutions are not all less than 40, wherein the conversion score of the qi-deficiency nature is more than or equal to 40, so that the person cannot be judged to be mild and should be judged to be the qi-deficiency nature. If the transformation of various constitution types of a person is as follows: 75 minutes of mild nature, 16 minutes of qi deficiency, 27 minutes of yang deficiency, 25 minutes of yin deficiency, 32 minutes of phlegm-dampness, 25 minutes of damp-heat, 10 minutes of blood stasis, 18 minutes of qi stagnation and 10 minutes of specific endowment. According to the judgment standard, the conversion score of the peaceful quality is more than or equal to 60, the conversion scores of other 8 constitutions are less than 40, the peaceful quality can be judged to be basically peaceful quality, and meanwhile, the conversion scores of the phlegm-dampness quality are 30-39, the phlegm-dampness quality tendency can be judged, so that the final constitution judgment result of the person is basically peaceful quality and has the phlegm-dampness quality tendency.
The second obtaining unit 12 displays the GI value options of the food materials through the UI, and obtains the limit of the diabetes on the GI value of the food materials according to the selection of the user. GI value refers to the proportion of blood glucose that is elevated (relative to glucose) when we eat food material into the body. In short, the more easily the food material rapidly raises blood sugar, the higher the GI value, and sugars and starches are classified into high GI; conversely, the lower the GI value of the food material having a low blood glucose rise rate, the lower the GI value is, including fats and oils and proteins. People with high blood sugar are suitable for low GI diet. (maximum glucose. GI value 100)
Wherein the GI value of the low GI food material is less than 40; the GI value of the middle GI food material is 40-70; the GI value of high GI food materials is between more than 70, preferably small, especially to be controlled. For example, gherkin has a GI value of 23, rice has a GI value of 84, and pork has a GI value of 45.
The third acquiring unit 13 displays the food purine option through the UI, and acquires the limitation of the kidney disease on the food purine according to the selection of the user. The metabolite of purines is uric acid, and elevated blood uric acid can exacerbate kidney damage. The purine-rich food materials mainly comprise animal viscera, meat stuffing, meat broth, fish and shrimp, chicken, yeast, etc.; the food materials containing purine mainly include meat such as pig, cattle and mutton, soybean and bean products, and vegetables such as spinach, hyacinth bean and asparagus. And food containing almost no purine includes milk, egg, rice, radish, celery, etc. For example, each 100 grams of chicken leg contains 140.3 milligrams of purine. The content of purine in 100 g of chicken protein is 3.7 mg.
The fourth obtaining unit 14 shows the specific nutrient element option through the UI, and obtains the content requirement of the specific nutrient element according to the selection of the user. Specific nutrient elements include proteins, fats, carbohydrates, minerals and trace elements, vitamins and water, etc. Three macronutrients of human body: fat, carbohydrate, protein. Wherein, the carbohydrate is absorbed fastest and digested fastest, and the high carbohydrate intake for a long time easily causes the surging rise of blood sugar, thus leading to obesity. Carbohydrates can be classified into monosaccharides, disaccharides, oligosaccharides, and polysaccharides. Monosaccharides and disaccharides are more likely to cause blood glucose elevation than polysaccharides; raffinose, fructo-oligosaccharide, dietary fiber and the like are less easily digested and absorbed, and have relatively low influence on blood sugar; starch foods in polysaccharide generally easily cause surging rise of blood sugar. Common carbohydrate food materials include rice, bread, and the like.
Compared with the prior art, the system for generating the traditional Chinese and western medicine combined diet scheme is characterized in that the physique information of the user is acquired by displaying the physique scale options and according to the physique scale options filled in by the user; displaying food material GI value options, and acquiring the limit of diabetes on the food material GI value according to the selection of a user; displaying food purine options, and acquiring the limitation of kidney diseases on food purine according to the selection of a user; and displaying the specific nutrient element options, and acquiring the content requirement of the specific nutrient elements according to the selection of the user. The system for generating the traditional Chinese and western medicine combined dietary plan combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference plan for a user through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
Preferably, referring to fig. 8, fig. 8 is a functional module schematic diagram of an embodiment of the screening condition forming module shown in fig. 6, in this embodiment, the screening condition forming module 20 includes a first food material screening condition forming unit 21, a second food material screening condition forming unit 22 and a third food material screening condition forming unit 23, wherein the first food material screening condition forming unit 21 is configured to search, according to the obtained user physique information, the physique screening conditions corresponding to the user physique information from the preset traditional Chinese medicine physique classification and judgment self-test table and different physique food material extraction rules; a second food material screening condition forming unit 22, configured to search, according to the obtained food material restriction information, a GI value food material screening condition corresponding to the food material restriction information from a preset food material GI value screening table; a third food material screening condition forming unit 23, configured to search, according to the obtained content requirement of the specific nutrient element, a specific nutrient element food material screening condition corresponding to the content requirement of the specific nutrient element in a preset specific nutrient element screening table.
The first food material screening condition forming unit 21 searches the constitutional food material screening conditions corresponding to the acquired constitutional information of the user from the preset traditional Chinese medicine constitutional classification and judgment self-test table and the different constitutional food material extraction rules. Wherein, the classification and judgment of the traditional Chinese medical constitution is the standard of the Chinese medical society. The different constitutions food material extraction rules are the extraction rules of different constitutions on food materials, and in the rules, constitutions include mild, qi deficiency, yang deficiency, yin deficiency, phlegm dampness, damp heat, qi stagnation, blood stasis and specific innate essence. The quality is mild: complete diet; the cold temperature is moderate; five flavors are kept in mind. Qi deficiency property: invigorating spleen and replenishing qi; avoid difficult transformation of greasy taste; raw and cold, bitter and cold are prohibited; food materials with functions of breaking qi and consuming qi are forbidden. Yang deficiency property: warming and invigorating yang qi; warm-heat should be indicated for raw or cold. Yin deficiency property: nourishing yin and moistening dryness; less pungent food is eaten. Phlegm-dampness property: invigorating spleen, promoting diuresis, eliminating phlegm, and eliminating dampness; sweet and light diet; high brightness and fat are avoided. Moist heat mass: clearing heat and eliminating dampness; avoiding uncooked and cold food; less pungent and spicy. Qi stagnation property: promoting qi circulation and relieving depression; fragrance is given to relieve depression; less fat, sweet, sticky and greasy; less astringent and astringent. Blood stasis: promoting blood circulation and removing blood stasis; promoting qi circulation and resolving hard mass; avoid cold and cool, sour and astringent. Specific endowment properties: consolidating constitution and cultivating Yuan; replenishing qi to strengthen superficies; avoid 'hair-weft'; less "light sensitive food material".
The second food material screening condition forming unit 22 searches the preset food material GI value screening table for the GI value food material screening condition corresponding to the obtained food material restriction information. Wherein, the food material GI value screening table is mapped with the corresponding relation between the food material limitation information and the GI value food material screening condition.
The third food material screening condition forming unit 23 searches a preset specific nutrient element screening table for a specific nutrient element food material screening condition corresponding to the content requirement of the obtained specific nutrient element. And the content requirement of the specific nutrient elements mapped in the specific nutrient element screening table is in corresponding relation with the screening conditions of the specific nutrient element food materials.
Compared with the prior art, the system for generating the traditional Chinese and western medicine combined diet scheme provided by the embodiment searches the constitutional food material screening conditions corresponding to the constitutional information of the user from the preset traditional Chinese medicine constitutional classification and judgment self-test table and different constitutional food material extraction rules according to the acquired constitutional information of the user; searching a GI value food material screening condition corresponding to the food material limitation information in a preset food material GI value screening table according to the obtained food material limitation information; searching a specific nutrient element food material screening condition corresponding to the content requirement of the specific nutrient element in a preset specific nutrient element screening table according to the obtained content requirement of the specific nutrient element. The system for generating the traditional Chinese and western medicine combined dietary plan combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference plan for a user through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
Further, please refer to fig. 9, where fig. 9 is a functional block diagram of a second embodiment of the chinese and western medicine integrated diet plan generating system provided by the present invention, and on the basis of the first embodiment, the chinese and western medicine integrated diet plan generating system further includes a second obtaining module 50, a calculating module 60, a food material quantity selecting module 70 and a generating module 80, where the second obtaining module 50 is configured to display a weight and height option, and obtain a current weight and height of the user according to weight and height data filled by the user; the calculating module 60 is configured to calculate a caloric restriction value of the user according to the obtained current weight and height of the user through a caloric calculation formula; a food material portion selecting module 70, configured to display the selectable food material portions under the total caloric restriction according to the calculated caloric restriction value; and the generation module 80 is used for finishing screening and generating a dialectical administration diet material list.
The second obtaining module 50 displays the weight and height options through the UI, and obtains the current weight and height of the user according to the weight and height data filled by the user.
The calculating module 60 calculates the caloric restriction value of the user according to the obtained current age, weight and height of the user by using a caloric calculation formula.
The minimum heat requirement calculation formula in daily resting state is as follows:
for the woman: BMR ═ 655+ (9.6x body weight kg) + (1.8x height cm) - (4.7x age years)
Male: BMR 66+ (13.7x body weight kg) + (5x height cm) - (6.8x age years)
According to the daily activity characteristics of different crowds, the daily required total calorie needs to be further calculated:
using Harris Benedict Formula, multiply BMR by activity coefficient (as follows):
almost immobile caliorie-calibration ═ BMR x 1.2 people sitting in offices, classrooms for long periods of time, with little or no exercise.
A person who moves slightly (1-3 times a week) always needs BMR x 1.375 to occasionally move or walk, shopping, or go to the outer side, and moves a little about 1-3 times a week.
Moderate exercise (3-5 times per week) is always habituated to BMR x 1.55 for continuous exercise, or people who get on a gym and exercise about 3-6 times per week.
Active movements (6-7 times per week) are always BMR x1.725 lovely, 6-7 times per week, or people with considerable workload.
Professional sports (2 times of sports) always requires a lot of labor for work or daily work and rest of BMR x 1.9, and is a person consuming energy.
For example, if the BMR result calculated is 1745, essentially no exercise, then you need 1745x 1.2 ═ 2094 kcal to maintain the current weight.
The food material portion selecting module 70 displays the food material portions available for selection per day/meal under the total calorie limit according to the calculated calorie limit value, for example, the portion of the list of food materials available for selection per day/meal is 100 g.
The generation module 80 inputs special requirements such as moisture, various nutritional ingredients, purine content, GI value and the like as screening conditions when a user completes a test of the "traditional Chinese medicine physique scale", calculates and screens a food material list for selection by combining other conditions according to food material property, taste and curative effect suggestions given by physique results of the scale test, obtains the number of selected food materials under the total limit of heat given to each day/meal through a heat calculation formula, and finally completes screening to generate a "dialectical diet food material list for each day/meal".
Compared with the prior art, the system for generating the traditional Chinese and western medicine combined diet scheme has the advantages that the current weight and height of the user are obtained according to the weight and height data filled in by the user by displaying the weight and height options; calculating the caloric restriction value of the user through a caloric calculation formula according to the obtained current weight and height of the user; displaying the selectable food material portions under the total calorie limit according to the calculated calorie limit value; and finishing screening to generate a dialectical diet bill. The system for generating the traditional Chinese and western medicine combined dietary plan combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference plan for a user through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective index BMI values and self-rating scales in a laboratory.
Preferably, as shown in fig. 10, the system for generating a chinese and western combined diet plan further includes an effect verification module 90, and the effect verification module 90 is configured to verify the effect of the list of food materials and the recipe that can be healthily eaten by reviewing the relevant laboratory examination index, the review of the physical fitness scale, and the review of the BMI value according to the weight and the height of the user after the set time comes.
The effect verification module 90 verifies the effect of the list of the edible materials and the recipe for healthy eating by laboratory examination objective index and scale self-evaluation comprehensive verification (the laboratory examination index includes glycated hemoglobin, renal function, electrolyte and the like, and the evaluation takes three months as a stage), and relevant laboratory examination index reexamination, physique scale reexamination and BMI value reexamination of the user.
Compared with the prior art, the system for generating the traditional Chinese and western medicine combined diet scheme provided by the embodiment verifies the effects of the food material list and the recipe which can be healthily eaten through relevant laboratory examination index review, scale review and BMI value review of the user after the set time comes. The system for generating the traditional Chinese and western medicine combined dietary plan combines the connotation of traditional Chinese medicine nutriology and the theory of modern nutriology, and provides a personal nutrition management reference plan for a user through operation; can solve the user requirements of multi-dimensional comprehensive food material screening related to diabetes, nephropathy, total heat control, special nutrient substance requirements and food therapy requirements based on the traditional Chinese medical science theory; the effect verification can be comprehensively verified by examining objective indexes and self-rating scales in a laboratory.
Another aspect of the present invention further relates to a terminal, including the above system for generating a chinese and western combined diet plan, where the terminal may be a tablet computer, a notebook computer, a palm computer, an ipad, a smart phone, etc., all of which are within the scope of protection of this patent and are not described herein again.
While preferred embodiments of the present invention have been described, additional variations and modifications in those embodiments may occur to those skilled in the art once they learn of the basic inventive concepts. Therefore, it is intended that the appended claims be interpreted as including preferred embodiments and all such alterations and modifications as fall within the scope of the invention. It will be apparent to those skilled in the art that various changes and modifications may be made in the present invention without departing from the spirit and scope of the invention. Thus, if such modifications and variations of the present invention fall within the scope of the claims of the present invention and their equivalents, the present invention is also intended to include such modifications and variations.
Claims (11)
1. A method for generating a Chinese and Western integrated diet scheme is characterized by comprising the following steps:
acquiring user physique information, food material limitation information and content requirements of specific nutrient elements;
forming food material screening conditions of the user according to the obtained user constitution information, the food material limitation information and the content requirements of the specific nutrient elements;
searching in a preset food material database and a menu, and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be healthily eaten;
and providing the matched food material list and menu for the user to select reference.
2. The method of generating a combined traditional Chinese and western medicine dietary plan of claim 1,
the steps of acquiring the user physique information, food material restriction information and content requirements of specific nutrient elements comprise:
displaying the physique scale options, and acquiring physique information of the user according to the physique scale options filled in by the user;
displaying food material GI value options, and acquiring the limit of diabetes on the food material GI value according to the selection of a user;
displaying food purine options, and acquiring the limitation of kidney diseases on food purine according to the selection of a user;
and displaying the specific nutrient element options, and acquiring the content requirement of the specific nutrient elements according to the selection of the user.
3. The method of generating a combined traditional Chinese and western medicine dietary plan of claim 1,
the step of forming food material screening conditions of the user according to the obtained user constitution information, food material restriction information and content requirements of specific nutrient elements comprises the following steps:
searching for constitution food material screening conditions corresponding to the user constitution information in a preset traditional Chinese medicine constitution classification and judgment self-test table and different constitution food material extraction rules according to the acquired user constitution information;
searching a GI value food material screening condition corresponding to the user constitution information in a preset food material GI value screening table according to the obtained food material restriction information;
searching a specific nutrient element food material screening condition corresponding to the content requirement of the specific nutrient element in a preset specific nutrient element screening table according to the acquired content requirement of the specific nutrient element.
4. The method of generating a combined traditional Chinese and western medicine dietary plan of claim 1,
the step of providing the matched list of edible materials for health and the recipe for the user to select the reference further comprises:
displaying the weight and height options, and acquiring the current weight and height of the user according to the weight and height data filled in by the user;
calculating the caloric restriction value of the user through a caloric calculation formula according to the obtained current weight and height of the user;
displaying the selectable food material portions under the total calorie limit according to the calculated calorie limit value;
and finishing screening to generate a dialectical diet bill.
5. The method of generating a combined traditional Chinese and western medicine dietary plan of claim 1,
the step of providing the matched list of edible materials for health and the recipe for the user to select reference further comprises:
after the set time comes, the effect of the food material list and the menu which can be eaten healthily is verified by rechecking relevant laboratory examination indexes and the re-evaluation of the physique scale and calculating the BMI value according to the weight and the height of the user.
6. A combined traditional Chinese and western medicine diet plan generating system is characterized by comprising:
the first acquisition module (10) is used for acquiring the physique information, the food material limitation information and the content requirements of specific nutrient elements of the user;
the screening condition forming module (20) is used for forming food material screening conditions of the user according to the obtained user physique information, food material restriction information and content requirements of specific nutrient elements;
the matching module (30) is used for searching in a preset food material database and a menu and matching a food material list and a menu which correspond to the food material screening conditions of the user and can be eaten healthily;
and the selection reference module (40) is used for providing the matched food material list and menu available for healthy eating for the user for selection reference.
7. The integrated chinese and western medicine dietary regimen generation system of claim 6,
the first acquisition module (10) comprises:
the first obtaining unit (11) is used for displaying the physique scale options and obtaining the physique information of the user according to the physique scale options filled by the user;
the second acquisition unit (12) is used for displaying the food material GI value options and acquiring the limit of diabetes on the food material GI value according to the selection of the user;
a third obtaining unit (13) for displaying food purine options and obtaining the limitation of the kidney disease on the food purine according to the selection of the user;
and the fourth acquisition unit (14) is used for displaying the specific nutrient element options and acquiring the content requirement of the specific nutrient element according to the selection of the user.
8. The integrated chinese and western medicine dietary regimen generation system of claim 6,
the screening condition formation module (20) includes:
a first food material screening condition forming unit (21) for searching the constitution food material screening conditions corresponding to the user constitution information from a preset traditional Chinese medicine constitution classification and judgment self-test table and different constitution food material extraction rules according to the acquired user constitution information;
a second food material screening condition forming unit (22) for searching a GI value food material screening condition corresponding to the user constitution information in a preset food material GI value screening table according to the obtained food material restriction information;
and a third food material screening condition forming unit (23) for searching out a specific nutrient element food material screening condition corresponding to the content requirement of the specific nutrient element in a preset specific nutrient element screening table according to the acquired content requirement of the specific nutrient element.
9. The integrated chinese and western medicine dietary regimen generation system of claim 6,
the Chinese and western medicine combined diet scheme generation system further comprises:
the second obtaining module (50) is used for displaying the weight and height options and obtaining the current weight and height of the user according to the weight and height data filled in by the user;
the calculating module (60) is used for calculating the caloric restriction value of the user through a caloric calculation formula according to the acquired current weight and height of the user;
a food material portion selection module (70) for displaying the selectable food material portions under the total caloric restriction according to the calculated caloric restriction value;
and the generation module (80) is used for finishing screening and generating a dialectical administration diet bill.
10. The integrated chinese and western medicine dietary regimen generation system of claim 6,
the Chinese and western medicine combined diet scheme generation system further comprises:
and the effect verification module (90) is used for verifying the effect of the food material list and the menu which can be healthily eaten by rechecking relevant laboratory examination indexes, rechecking the physique scale and calculating the BMI value according to the weight and the height of the user after the set time comes.
11. A terminal, characterized by comprising a combined chinese and western medicine meal plan generation system according to any one of claims 6 to 10.
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