CN111567584A - Method for coating water on surface of deep-fried dough stick dough blank on deep-fried dough stick machine at intervals - Google Patents
Method for coating water on surface of deep-fried dough stick dough blank on deep-fried dough stick machine at intervals Download PDFInfo
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- CN111567584A CN111567584A CN202010495355.8A CN202010495355A CN111567584A CN 111567584 A CN111567584 A CN 111567584A CN 202010495355 A CN202010495355 A CN 202010495355A CN 111567584 A CN111567584 A CN 111567584A
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/04—Apparatus for spreading granular material on, or sweeping or coating the surfaces of, pieces or sheets of dough
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/12—Apparatus for slotting, slitting or perforating the surface of pieces of dough
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- Food Science & Technology (AREA)
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Abstract
The invention discloses a method for coating water on the surface of a deep-fried dough stick dough blank on a deep-fried dough stick machine at intervals, wherein a conveying mechanism, a water pressing mark mechanism and a water coating mechanism are arranged on the deep-fried dough stick machine, the water pressing mark mechanism is arranged on a rack positioned on the feeding side of the water coating mechanism, the height of a roller on the water pressing mark mechanism, which is far away from a conveying belt of the conveying mechanism, is lower than the height of the deep-fried dough stick dough blank, the conveying belt drives the deep-fried dough stick dough blank to pass below the water pressing mark mechanism, the roller on the water pressing mark mechanism is driven to rotate, and water coating dents with equal intervals are rolled on the surface of; the coating water mechanism is used for uniformly coating water in a fixed amount in the coating water dents. According to the invention, the water coating dents are pressed on the surface belt of the deep-fried dough stick blank, the micro pump is used for controlling the water quantity, water is coated on the surface of the dents, the water coating width is consistent, and overflow is avoided, so that the problem that the existing deep-fried dough stick equipment cannot accurately coat water on the surface of the dough blank is solved; also, the adjustable structure can be adapted to the needs of more products of different sizes.
Description
Technical Field
The invention relates to a method for coating water on the surface of a deep-fried dough stick dough blank on a deep-fried dough stick machine at intervals, belonging to the technical field of deep-fried dough stick production equipment.
Background
The deep-fried dough sticks are ancient Chinese wheaten food, strip-shaped hollow fried food, crisp and tough in taste, and are one of the traditional breakfast in China. The traditional technology is manual production, which cuts the dough with equal width, and laminates the dough after manually brushing water in the middle of the dough. The manual processing method has low efficiency, the flow of people is greatly increased along with the social development, the special product demand is more and more extensive, people hope to eat the special food in different regions, the demand cannot be met by simple manual making depending on a small workshop, and the deep-fried dough stick machine is produced at the turn. The existing deep-fried dough stick machine has a water brushing process link in production, the amount of water coated on the surface of dough blanks directly determines the quality of the produced deep-fried dough stick blanks, more water overflows and is not beneficial to the dough blanks and subsequent frying, and less water influences the lamination effect and the initiating degree, so that a method capable of accurately controlling the interval water coating of the deep-fried dough stick blanks on the deep-fried dough stick machine is needed.
Disclosure of Invention
In order to solve the problems in the prior art, the invention provides a processing method capable of accurately controlling the water coating on the dough blank of the deep-fried dough stick.
In order to achieve the purpose, the invention adopts the following technical means: a method for coating water on the surface of a deep-fried dough stick blank on a deep-fried dough stick machine at intervals comprises the steps that a conveying mechanism, a water pressing mark mechanism and a water coating mechanism are arranged on the deep-fried dough stick machine, the water pressing mark mechanism is arranged on a rack located on the feeding side of the water coating mechanism, the height of a roller on the water pressing mark mechanism, which is far away from a conveying belt of the conveying mechanism, is lower than the height of the deep-fried dough stick blank, the conveying belt drives the deep-fried dough stick blank to pass below the water pressing mark mechanism, the roller on the water pressing mark mechanism is driven to rotate, and water coating dents with equal intervals are rolled on the; the coating water mechanism is used for uniformly coating water in a fixed amount in the coating water dents.
Furthermore, the water coating width of the water coating dents is less than 5 mm, and the water quantity cannot overflow.
Furthermore, the water coating mechanism comprises a water tank and a water distribution box, the micropump is connected with the water tank and the water distribution box, the PLC controls the micropump to adjust the water supply amount according to the width of the deep-fried dough stick dough blank, the water is quantitatively and uniformly coated in the water coating dents rolled by the water pressing mark mechanism, the deep-fried dough stick dough blank is coated with water when running, the water coating is also stopped when the water coating is stopped, and the water coating outside the dents is prevented from being mistakenly coated.
Furthermore, a water outlet pipe sliding groove is formed in the water distribution box, a nut is arranged on the water outlet pipe and used for fixing the water outlet pipe on the water outlet pipe sliding groove, and the distance between the water outlet pipes is adjusted to enable the water coating distance to be adjusted.
Furthermore, the water pressure mark pressing mechanism comprises a roller group with a plurality of rollers, the roller group is arranged on two roller vertical plates through a roller shaft, and the two roller vertical plates are respectively arranged on two sides of the conveying frame of the conveying mechanism; the water tank sets up on the water tank support, and the water tank support mounting is in the deep-fried twisted dough sticks machine frame, and the micropump setting is in dividing the box, divides the box to install on the carriage, and the inlet tube connection water tank of micropump, the outlet pipe are arranged in deep-fried twisted dough sticks face embryo top, and deep-fried twisted dough sticks face embryo moves to outlet pipe department, and the micropump work is with water coating in deep-fried twisted dough sticks face embryo indenture.
Furthermore, a plurality of rollers of the roller group are sleeved on the roller shaft, and the rollers with different widths can be exchanged and the indentation distance can be adjusted by arranging the roller adjusting structure on the rollers or between the rollers.
Furthermore, the roller adjusting structure is as follows: the roller is arranged on one side of the roller seat, the roller seat is sleeved on the roller shaft and can axially slide, a positioning hole is formed in the roller seat, and a locking screw is arranged in the positioning hole and fixed on the roller shaft through the locking screw; or a positioning block is arranged between two adjacent rollers, and the two rollers at the outermost side are locked by a fixed sleeve and a locking screw arranged on the fixed sleeve.
Furthermore, the roller vertical plate is provided with a U-shaped chute, the outer side surface of the roller vertical plate is provided with a lifting drag hook, a tension spring and an adjusting bolt, a roller shaft is arranged in the chute of the roller vertical plate and a hook groove of the lifting drag hook through a shaft sleeve, the bottom end of a hook groove body of the lifting drag hook is in pivot connection with the roller vertical plate, one end of the hook groove body is provided with a pull rod, the other end of the hook groove body is connected with one end of the tension spring, the other end of the tension spring is fixed on the roller vertical plate, one end of the adjusting bolt is connected with the tension spring end of the lifting drag hook.
The invention has the beneficial effects that: the water coating dents are pressed on the dough belt of the deep-fried dough stick blank, and the micro pump controls the water quantity, so that water is coated on the surface of the dents, the water coating width is consistent, overflow is avoided, and the problem that the existing deep-fried dough stick equipment cannot accurately coat water on the surface of the dough blank is solved; also, the adjustable structure can be adapted to the needs of more products of different sizes.
Drawings
The invention is further illustrated with reference to the following figures and examples.
FIG. 1 is a schematic view of the mounting structure of the present invention;
FIG. 2 is a schematic left view of a water trace pressing mechanism of the present invention;
FIG. 3 is a schematic front view of a water trace pressurizing mechanism according to the present invention;
FIG. 4 is a schematic left side view of the water application mechanism of the present invention;
fig. 5 is a schematic front view of the water coating mechanism of the present invention.
In the figure: 1. the device comprises a rack, 2, a conveying frame, 3, rollers, 4, roller vertical plates, 5, a fried bread stick dough sheet, 6, a water tank support, 7 a water inlet pipe, 8, a water tank, 9, a water distribution box, 10, a micro pump, 11, a water outlet pipe, 12, a lifting hook, 13, a tension spring, 14, an adjusting bolt, 15, a pull rod, 16, a roller seat, 17, a roller shaft, 18 and a shaft sleeve.
Detailed Description
Example 1
A method for coating water on the surface of a deep-fried dough stick blank on a deep-fried dough stick machine at intervals comprises the steps that a conveying mechanism, a water pressing mark mechanism and a water coating mechanism are arranged on the deep-fried dough stick machine, the water pressing mark mechanism is arranged on a rack located on the feeding side of the water coating mechanism, the height of a roller on the water pressing mark mechanism, which is far away from a conveying belt of the conveying mechanism, is lower than the height of the deep-fried dough stick blank, the conveying belt drives the deep-fried dough stick blank to pass below the water pressing mark mechanism, the roller on the water pressing mark mechanism is driven to rotate, and water coating dents with equal intervals are rolled on the; the coating water mechanism is used for uniformly coating water in a fixed amount in the coating water dents.
Preferably, we have found that the width of the coating indentation needs to be less than 5 mm, otherwise the amount of water will overflow.
Example 2
As a specific design of embodiment 1, the water coating mechanism comprises a water tank and a water distribution box, a micro pump is connected with the water tank and the water distribution box, the PLC controls the micro pump to adjust the water supply amount according to the width of the deep-fried dough stick dough blank, the water is uniformly coated in the water coating dents rolled by the water pressure mark mechanism in a fixed amount, the deep-fried dough stick dough blank is coated with water during operation, and the water coating is stopped when the water coating is stopped, so that the water coating outside the dents is prevented from being mistakenly.
Example 3
As a specific design of embodiment 2, a water outlet pipe chute is arranged in the water diversion box, a nut is arranged on the water outlet pipe and used for fixing the water outlet pipe on the water outlet pipe chute, and the distance between the water outlet pipes is adjusted to adjust the water coating distance.
The water pressure mark pressing mechanism comprises a roller group with a plurality of rollers, the roller group is arranged on two roller vertical plates through a roller shaft, and the two roller vertical plates are respectively arranged on two sides of a conveying frame of the conveying mechanism; the water tank sets up on the water tank support, and the water tank support mounting is in the deep-fried twisted dough sticks machine frame, and the micropump setting is in dividing the box, divides the box to install on the carriage, and the inlet tube connection water tank of micropump, the outlet pipe are arranged in deep-fried twisted dough sticks face embryo top, and deep-fried twisted dough sticks face embryo moves to outlet pipe department, and the micropump work is with water coating in deep-fried twisted dough sticks face embryo indenture.
The rollers of the roller group are sleeved on the roller shaft, and the rollers with different widths can be exchanged and the indentation distance can be adjusted by arranging the roller adjusting structure on the rollers or between the rollers.
The roller adjusting structure is as follows: the roller is arranged on one side of the roller seat, the roller seat is sleeved on the roller shaft and can axially slide, a positioning hole is formed in the roller seat, and a locking screw is arranged in the positioning hole and fixed on the roller shaft through the locking screw; or a positioning block is arranged between two adjacent rollers, and the two rollers at the outermost side are locked by a fixed sleeve and a locking screw arranged on the fixed sleeve.
Set up U type spout on the gyro wheel riser, set up lift drag hook, extension spring and adjusting bolt at gyro wheel riser lateral surface, the gyro wheel axle passes through the axle sleeve and installs in the spout of gyro wheel riser and the hook inslot of lift drag hook, the hook cell body bottom and the gyro wheel riser pivot of lift drag hook are connected, the one end of hook cell body sets up the pull rod, the other end of hook cell body is connected extension spring one end, the extension spring other end is fixed on the gyro wheel riser, adjusting bolt one end is connected with lift drag hook extension spring end, carry and draw the pull rod and drive the lift drag hook from top to bottom, the roll mark depth is adjusted.
Example 4
As shown in fig. 1, 2, 3, 4, and 5, as a specific structural design of the device to which the method of the present invention is applied, a conveying frame 2 is installed on a machine frame 1, rollers 3 are arranged on a roller connecting plate 4, the height of the rollers 3 is adjustable along with the thickness of a dough piece 5, the dough piece 5 runs to drive the rollers 3 to rotate, a water line dent is rolled on the surface of the dough piece, a water tank 8 is placed on a water tank support 6, the water tank support 6 is arranged on the machine frame 1, a micro pump 10 is placed in a water distribution box 9, the water distribution box 9 is arranged on the conveying frame 2, a water inlet pipe 7 is connected with the water tank 8, a water outlet pipe 11 is arranged above the dough piece 4, the dough piece 5 runs to the water outlet pipe 11, and the micro pump 10 starts to work to coat water in the dent of the dough piece 5.
The rolling mark mechanism comprises a roller 3 and a roller vertical plate 4, the roller 3 is arranged on a roller shaft 17, shaft sleeves 18 are arranged at two ends of the roller shaft 17 and can flexibly rotate, and the deep-fried dough stick dough blank 5 runs to drive the roller 3 to rotate, so that dents can be rolled on the surface of the dough blank.
Set up U type spout on gyro wheel riser 4, set up lift drag hook 12 at gyro wheel riser 4 lateral surface, extension spring 13 and adjusting bolt 14, roller shaft 17 passes through axle sleeve 18 and installs in the spout of gyro wheel riser 4 and the hook inslot of lift drag hook 12, the hook cell body bottom of lift drag hook 12 and gyro wheel riser 4 pivot joint, the one end of hook cell body sets up pull rod 15, extension spring 13 one end is connected to the other end of hook cell body, the extension spring 13 other end is fixed on gyro wheel riser 4, adjusting bolt 14 one end is connected with lift drag hook extension spring end, it drives lift drag hook to carry the pull rod, roll the trace depth and be adjusted by adjusting bolt. The plurality of rollers 3 are respectively arranged on a roller seat 16, the roller seat 16 is fixed in a roller shaft 17 and can axially slide, so that the distance between rolling marks on the surface of the deep-fried dough stick dough blank can be adjusted, the pull rod 15 is arranged on the roller vertical plate 4 and drives the lifting drag hook 12 to move up and down, and the depth of the rolling marks is controlled by an adjusting bolt 14 arranged on the roller vertical plate 4.
The rolling mark mechanism is arranged in front of the water coating mechanism, and water is coated in the dents, so that the overflow phenomenon can not occur, the accurate water coating position is realized, and the water quantity width is consistent. The water quantity of the coating water mechanism is controlled by a micro pump, the micro pump is powered by a 24V power supply and is operated by a PLC program to stop or work in time. The water inlet pipes of the micropumps are arranged at the bottom of the water tank, and the water outlet pipes are arranged in the water distribution box and can move back and forth, so that the adjustable distance of the coating water is realized.
According to the invention, the water coating dents are pressed on the surface belt of the deep-fried dough stick blank, the micro pump is used for controlling the water quantity, water is coated on the surface of the dents, the water coating width is consistent, and overflow is avoided, so that the problem that the existing deep-fried dough stick equipment cannot accurately coat water on the surface of the dough blank is solved; also, the adjustable structure can be adapted to the needs of more products of different sizes.
The embodiments of the present invention are only for illustrating the technical features disclosed in the present application and not limited thereto, and those skilled in the art can make changes within the technical scope of the present invention by simple substitution and still fall within the scope of protection of the present application.
Claims (8)
1. A method for coating water on the surface of a deep-fried dough stick dough blank on a deep-fried dough stick machine at intervals is characterized by comprising the following steps: the deep-fried dough stick making machine is provided with a conveying mechanism, a water pressing mark mechanism and a water coating mechanism, wherein the water pressing mark mechanism is arranged on a rack positioned on the feeding side of the water coating mechanism, the height from a roller on the water pressing mark mechanism to a conveying belt of the conveying mechanism is lower than the height of a deep-fried dough stick dough blank, the conveying belt drives the deep-fried dough stick dough blank to pass below the water pressing mark mechanism to drive the roller on the water pressing mark mechanism to rotate, and water coating dents with equal intervals are rolled on the surface of the deep-fried dough stick dough blank; the coating water mechanism is used for uniformly coating water in a fixed amount in the coating water dents.
2. The method for interval coating of the surface of the dough blank of the deep-fried dough stick on the deep-fried dough stick machine according to claim 1, wherein the method comprises the following steps: the coating width of the coating dent is less than 5 mm.
3. The method for interval coating of the surface of the dough blank of the deep-fried dough stick on the deep-fried dough stick machine according to claim 1, wherein the method comprises the following steps: the coating water mechanism comprises a water tank and a water distribution box, a micro pump is connected with the water tank and the water distribution box, the PLC controls the micro pump to adjust the water supply amount according to the width of the deep-fried dough stick dough blank, the water is quantitatively and uniformly coated in a water coating dent rolled by the water pressing mark mechanism, the deep-fried dough stick dough blank is coated with water when in operation, and the water coating is also stopped when the deep-fried dough stick dough blank is stopped.
4. The method for interval coating of the surface of the dough blank of the deep-fried dough stick on the deep-fried dough stick machine according to claim 3, characterized in that: the water distribution box is internally provided with a water outlet pipe sliding groove, the water outlet pipe is provided with a nut for fixing the water outlet pipe on the water outlet pipe sliding groove, and the distance between the water outlet pipes is adjusted to adjust the water coating distance.
5. The method for interval coating of the surface of the dough blank of the deep-fried dough stick on the deep-fried dough stick machine according to claim 3, characterized in that: the water pressure mark pressing mechanism comprises a roller group with a plurality of rollers, the roller group is arranged on two roller vertical plates through a roller shaft, and the two roller vertical plates are respectively arranged on two sides of a conveying frame of the conveying mechanism; the water tank sets up on the water tank support, and the water tank support mounting is in the deep-fried twisted dough sticks machine frame, and the micropump setting is in dividing the box, divides the box to install on the carriage, and the inlet tube connection water tank of micropump, the outlet pipe are arranged in deep-fried twisted dough sticks face embryo top, and deep-fried twisted dough sticks face embryo moves to outlet pipe department, and the micropump work is with water coating in deep-fried twisted dough sticks face embryo indenture.
6. The method for interval coating of the surface of the dough blank of the deep-fried dough stick on the deep-fried dough stick machine according to claim 5, wherein the method comprises the following steps: the rollers of the roller group are sleeved on the roller shaft, and the rollers with different widths can be exchanged and the indentation distance can be adjusted by arranging the roller adjusting structure on the rollers or between the rollers.
7. The method for interval coating of the surface of the dough blank of the deep-fried dough stick on the deep-fried dough stick machine according to claim 6, wherein the method comprises the following steps: the roller adjusting structure is as follows: the roller is arranged on one side of the roller seat, the roller seat is sleeved on the roller shaft and can axially slide, a positioning hole is formed in the roller seat, and a locking screw is arranged in the positioning hole and fixed on the roller shaft through the locking screw; or a positioning block is arranged between two adjacent rollers, and the two rollers at the outermost side are locked by a fixed sleeve and a locking screw arranged on the fixed sleeve.
8. The method for interval coating of the surface of the dough blank of the deep-fried dough stick on the deep-fried dough stick machine according to claim 5, wherein the method comprises the following steps: set up U type spout on the gyro wheel riser, set up lift drag hook, extension spring and adjusting bolt at gyro wheel riser lateral surface, the gyro wheel axle passes through the axle sleeve and installs in the spout of gyro wheel riser and the hook inslot of lift drag hook, the hook cell body bottom and the gyro wheel riser pivot of lift drag hook are connected, the one end of hook cell body sets up the pull rod, the other end of hook cell body is connected extension spring one end, the extension spring other end is fixed on the gyro wheel riser, adjusting bolt one end is connected with lift drag hook extension spring end, carry and draw the pull rod and drive the lift drag hook from top to bottom, the roll mark depth is adjusted.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010495355.8A CN111567584A (en) | 2020-06-03 | 2020-06-03 | Method for coating water on surface of deep-fried dough stick dough blank on deep-fried dough stick machine at intervals |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010495355.8A CN111567584A (en) | 2020-06-03 | 2020-06-03 | Method for coating water on surface of deep-fried dough stick dough blank on deep-fried dough stick machine at intervals |
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| CN111567584A true CN111567584A (en) | 2020-08-25 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN202010495355.8A Withdrawn CN111567584A (en) | 2020-06-03 | 2020-06-03 | Method for coating water on surface of deep-fried dough stick dough blank on deep-fried dough stick machine at intervals |
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112889864A (en) * | 2021-01-20 | 2021-06-04 | 宿州市恒元食品机械有限公司 | Automatic interval dipping line and dipping method for surface of deep-fried dough stick blank |
| CN114766527A (en) * | 2022-03-24 | 2022-07-22 | 安徽恒元食品机械有限公司 | Equipment and method for alternately coating water on surface of dough blank of deep-fried dough stick machine |
| CN114794178A (en) * | 2022-02-25 | 2022-07-29 | 安徽恒元食品机械有限公司 | Automatic water brushing equipment and water brushing method for surface of deep-fried dough stick blank |
-
2020
- 2020-06-03 CN CN202010495355.8A patent/CN111567584A/en not_active Withdrawn
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112889864A (en) * | 2021-01-20 | 2021-06-04 | 宿州市恒元食品机械有限公司 | Automatic interval dipping line and dipping method for surface of deep-fried dough stick blank |
| CN114794178A (en) * | 2022-02-25 | 2022-07-29 | 安徽恒元食品机械有限公司 | Automatic water brushing equipment and water brushing method for surface of deep-fried dough stick blank |
| CN114794178B (en) * | 2022-02-25 | 2023-03-03 | 安徽恒元食品机械有限公司 | Automatic water brushing equipment and water brushing method for surface of deep-fried dough stick blank |
| CN114766527A (en) * | 2022-03-24 | 2022-07-22 | 安徽恒元食品机械有限公司 | Equipment and method for alternately coating water on surface of dough blank of deep-fried dough stick machine |
| CN114766527B (en) * | 2022-03-24 | 2022-10-11 | 安徽恒元食品机械有限公司 | Equipment and method for alternately coating water on surface of dough blank of deep-fried dough stick machine |
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Application publication date: 20200825 |
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