Disclosure of Invention
The purpose of the invention is: in order to overcome the defects that only single food can be stewed when the food is stewed, the working efficiency is low, and the size of the space in the pot cannot be adjusted, the pressure cooker which can simultaneously stew and boil various foods, has high working efficiency and can adjust the size of the space in the pot for partitioned cooking is provided.
The technical scheme of the invention is as follows: a compartmentalized cooking pressure cooker comprising: a pressure cooker; at least two support foot frames are arranged on the pressure cooker; a handle mounted on the pressure cooker; the mounting rod is mounted in the pressure cooker; a cylinder mounted on the mounting rod; the separation component is arranged on the mounting rod and is used for separating in a rotating mode; and the fixing component is arranged on the separation component and is fixed in a sliding mode.
Optionally, the partition assembly comprises: the annular guide rail is arranged on the mounting rod and is positioned in the cylinder; at least two sliding blocks are arranged and are arranged on the annular guide rail in a sliding manner; at least two first guide sleeves are arranged on the sliding block; at least two first sliding rods are arranged in the first guide sleeve in a sliding manner; the number of the first springs is at least two, and the first springs are arranged between the first sliding rod and the first guide sleeve; at least two vertical rods are arranged and are arranged on the first sliding rod; at least two guide rods are arranged and are arranged on the vertical rod; at least two sliding sleeves are arranged and are arranged on the guide rod in a sliding manner; at least two partition plates are arranged on the sliding sleeve and are positioned in the pressure cooker in a sliding manner.
Optionally, the fixing assembly comprises: at least two second guide sleeves are arranged on the first guide sleeve; at least two insertion rods are arranged and are arranged in the second guide sleeve in a sliding mode, a circle of through holes are formed in the annular guide rail, and the insertion rods are matched with the through holes; at least two second springs are arranged and are arranged between the inserted rod and the second guide sleeve; at least two third guide sleeves are arranged on the second guide sleeve; at least two second sliding rods are arranged in the third guide sleeve in a sliding manner; at least two wedge-shaped clamping blocks are arranged and are mounted on the second sliding rod, two clamping grooves are formed in the inserting rod, and the wedge-shaped clamping blocks are matched with the clamping grooves; and at least two third springs are arranged and are arranged between the second sliding rod and the third guide sleeve.
Optionally, the method further includes: the star-shaped block is installed on the installation rod, and the installation rod is matched with the four vertical rods.
Optionally, the method further includes: at least two discharge pipes are arranged on the pressure cooker; at least two screen plates are arranged on the discharge pipe; at least two valves are arranged on the discharge pipe.
The invention has the beneficial effects that: the novel food cooking device can divide the interior of the pressure cooker into a plurality of spaces through the separation assembly, so that the device can cook and stew various different foods simultaneously, the fixing assembly can push the partition plate to change the size of the space in the pressure cooker when the foods are cooked and stewed, people can adjust the size of the space in the pressure cooker more accurately through the star-shaped block, people can pour soup in the pressure cooker more conveniently through the discharge pipe, and the food in the pressure cooker can be prevented from falling into the discharge pipe through the screen plate to cause blockage.
Drawings
FIG. 1 is a schematic perspective view of the present invention;
FIG. 2 is a schematic view of a first partial body structure according to the present invention;
FIG. 3 is a schematic perspective view of the present invention A;
FIG. 4 is a schematic view of a second partial body structure according to the present invention.
In the figure: 1. pressure cooker, 2, supporting foot rest, 3, handle, 4, mounting rod, 5, cylinder, 6, annular guide rail, 7, slider, 8, first guide sleeve, 9, first slide bar, 10, first spring, 11, vertical rod, 12, guide rod, 13, sliding sleeve, 14, partition plate, 15, second guide sleeve, 16, inserted rod, 17, second spring, 18, through hole, 19, clamping groove, 20, third guide sleeve, 21, second slide bar, 22, wedge-shaped clamping block, 23, third spring, 24, star-shaped block, 25, discharge pipe, 26, screen plate, 27 and valve.
Detailed Description
Embodiments of the present invention will be described below with reference to the drawings.
Example 1
The utility model provides a pressure cooker of partition culinary art, as shown in fig. 1-4, including pressure cooker 1, supporting leg 2, handle 3, installation pole 4, drum 5, partition subassembly and fixed subassembly, the peripheral even interval welding of pressure cooker 1 has three supporting leg 2, pressure cooker 1 right side has handle 3 through the bolt rigid coupling, the welding has installation pole 4 in the middle of the bottom in pressure cooker 1, the welding has drum 5 on 4 upper portions of installation pole, 4 upper portions of installation pole are equipped with and carry out the partitioned subassembly through the pivoted mode, be equipped with on the partition subassembly and carry out the fixed subassembly fixed through gliding mode.
When using this equipment stew and boil food, the staff loosens fixed subassembly, adjusts the space in the pressure cooker 1 through separating the subassembly afterwards, adjusts and fixes through fixed subassembly after accomplishing to cook, stew and boil in putting into pressure cooker 1 with different food.
As shown in fig. 1 and 2, the partition component includes an annular guide rail 6, a sliding block 7, a first guide sleeve 8, a first sliding rod 9, a first spring 10, a vertical rod 11, a guide rod 12, a sliding sleeve 13 and a partition plate 14, the upper portion of the installation rod 4 is provided with the annular guide rail 6, the annular guide rail 6 is located in the cylinder 5, four sliding blocks 7 are arranged on the annular guide rail 6 in a sliding manner at uniform intervals, the outer side of each sliding block 7 is welded with the first guide sleeve 8, the first sliding rod 9 is arranged in the first guide sleeve 8 in a sliding manner, the first spring 10 is arranged between the first sliding rod 9 and the first guide sleeve 8, the vertical rod 11 is welded at the outer end of the first sliding rod 9, the guide rod 12 is welded at the upper portion of the vertical rod 11, the sliding sleeve 13 is arranged on the guide rod 12 in a.
When using this equipment stew and boil food, the fixed subassembly of staff control is loosened, promote baffle 14 afterwards and rotate, thereby drive guide arm 12 through sliding sleeve 13 and remove, guide arm 12 removes and drives first slide bar 9 through montant 11 and removes, and then drive slider 7 through first guide pin bushing 8 and slide in ring rail 6, after baffle 14 rotates to suitable position, the fixed subassembly of staff control fixes slider 7, stew and boil food afterwards, the culinary art, so, can stew and boil simultaneously, the multiple food of culinary art, can adjust the size of 1 inner space of pressure cooker simultaneously.
As shown in fig. 1, 2 and 3, the fixing component includes a second guide sleeve 15, an insertion rod 16, a second spring 17, a third guide sleeve 20, a second slide bar 21, wedge-shaped fixture blocks 22 and a third spring 23, the second guide sleeve 15 is welded on the top of the first guide sleeve 8, the insertion rod 16 is arranged in the second guide sleeve 15 in a sliding manner, the second spring 17 is wound between the insertion rod 16 and the second guide sleeve 15, a circle of through holes 18 are uniformly formed in the eccentric position of the top of the annular guide rail 6 at intervals, the insertion rod 16 is matched with the through holes 18, two clamping grooves 19 are formed in the insertion rod 16, the third guide sleeve 20 is welded on the second guide sleeve 15, a second slide bar 21 is arranged in the third guide sleeve 20 in a sliding manner, the third spring 23 is wound between the second slide bar 21 and the third guide sleeve 20, the wedge-shaped fixture blocks 22 are welded on the second slide bar 21, and the wedge-shaped fixture blocks 22 are matched with the clamping grooves.
When the space in the pressure cooker 1 needs to be adjusted when food is stewed by using the device, a worker pulls the inserting rod 16 to slide upwards in the second guide sleeve 15, the second spring 17 is compressed, the upper clamping groove 19 moves upwards along with the upper clamping groove to push the wedge-shaped clamping block 22 to slide outwards in the third guide sleeve 20, the third spring 23 is compressed, when the lower clamping groove 19 moves upwards to be matched with the wedge-shaped clamping block 22, the second sliding rod 21 is reset along with the upper clamping groove to drive the wedge-shaped clamping block 22 to be clamped into the lower clamping groove 19 under the reset action of the third spring 23, at this time, the inserting rod 16 is not inserted into the through hole 18 any more, then the worker adjusts the space in the pressure cooker 1, after the adjustment is completed, the worker pulls the second sliding rod 21 outwards to drive the wedge-shaped clamping block 22 to move outwards and not to be clamped into the clamping groove 19 any more, under the reset action of the second spring 17, the inserting rod 16 moves downwards along with the lower clamping groove to be inserted into the through, under the action of the reset of the third spring 23, the second sliding rod 21 is reset along with the first sliding rod to drive the wedge-shaped fixture block 22 to be clamped into the clamping groove 19, so that the second sliding rod can be fixed after the space in the pressure cooker 1 is adjusted, and the partition plate 14 is prevented from being pushed to change the size of the space in the pressure cooker 1 when food is stewed and cooked.
Example 2
On the basis of the embodiment 1, as shown in fig. 1, 2 and 3, the mounting rod 4 further comprises a star-shaped block 24, the star-shaped block 24 is welded on the upper portion of the mounting rod 4, and the mounting rod 4 is matched with the four vertical rods 11.
When adjusting the size of the space in the pressure cooker 1, the staff pushes the partition plate 14 to rotate and drive the sliding sleeve 13 to rotate, thereby driving the vertical rod 11 to rotate along the star-shaped block 24 through the guide rod 12, when the vertical rod 11 rotates to the convex part of the star-shaped block 24, the star-shaped block 24 pushes the vertical rod 11 to move outwards, thereby driving the guide rod 12 to slide outwards in the sliding sleeve 13, the first sliding rod 9 slides outwards in the first guide sleeve 8 along with it, the first spring 10 is stretched, when the vertical rod 11 rotates to the concave part of the star-shaped block 24, under the reset action of the first spring 10, the first sliding rod 9 drives the vertical rod 11 to move inwards along with it, and the guide rod 12 resets inwards along with it, thus, the space in the pressure cooker 1 can be adjusted more accurately.
As shown in the figures 1 and 4, the device also comprises discharge pipes 25, screen plates 26 and valves 27, wherein the four discharge pipes 25 are arranged at the bottom of the pressure cooker 1 at uniform intervals, the screen plates 26 are arranged at the tops of the discharge pipes 25, and the valves 27 are arranged at the lower parts of the discharge pipes 25.
After the device is used for stewing and cooking food, a worker opens the valve 27, soup in the pressure cooker 1 flows out through the discharge pipe 25, the screen 26 can prevent the food in the cooker from falling into the discharge pipe 25 to cause blockage, and therefore the soup in the pressure cooker 1 can be poured out more conveniently by people.
The technical principle of the embodiment of the present invention is described above in conjunction with the specific embodiments. The description is only intended to explain the principles of embodiments of the invention and should not be taken in any way as limiting the scope of the embodiments of the invention. Based on the explanations herein, those skilled in the art will be able to conceive of other embodiments of the present invention without inventive step, and these embodiments will fall within the scope of the present invention.