CN111418442B - Method for preparing needle mushroom sticks from angelica sinensis dregs and beef cattle feed - Google Patents
Method for preparing needle mushroom sticks from angelica sinensis dregs and beef cattle feed Download PDFInfo
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- CN111418442B CN111418442B CN202010187808.0A CN202010187808A CN111418442B CN 111418442 B CN111418442 B CN 111418442B CN 202010187808 A CN202010187808 A CN 202010187808A CN 111418442 B CN111418442 B CN 111418442B
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- China
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- dregs
- parts
- needle mushroom
- flammulina velutipes
- angelica
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- 235000001674 Agaricus brunnescens Nutrition 0.000 title claims abstract description 44
- 241000283690 Bos taurus Species 0.000 title claims abstract description 38
- 241000382455 Angelica sinensis Species 0.000 title claims abstract description 26
- 235000015278 beef Nutrition 0.000 title claims abstract description 24
- 238000000034 method Methods 0.000 title claims abstract description 15
- 239000003814 drug Substances 0.000 claims abstract description 28
- 240000006499 Flammulina velutipes Species 0.000 claims abstract description 20
- 238000001035 drying Methods 0.000 claims abstract description 18
- 239000007788 liquid Substances 0.000 claims abstract description 16
- 235000019779 Rapeseed Meal Nutrition 0.000 claims abstract description 15
- 239000004456 rapeseed meal Substances 0.000 claims abstract description 15
- 150000003839 salts Chemical class 0.000 claims abstract description 15
- 239000001963 growth medium Substances 0.000 claims abstract description 14
- 238000009630 liquid culture Methods 0.000 claims abstract description 14
- 235000016640 Flammulina velutipes Nutrition 0.000 claims abstract description 13
- 241000125175 Angelica Species 0.000 claims abstract description 7
- 235000001287 Guettarda speciosa Nutrition 0.000 claims abstract description 7
- 230000003213 activating effect Effects 0.000 claims abstract description 7
- 230000001007 puffing effect Effects 0.000 claims description 14
- 239000000835 fiber Substances 0.000 claims description 8
- 238000012258 culturing Methods 0.000 claims description 6
- 241000894006 Bacteria Species 0.000 claims description 4
- 230000009286 beneficial effect Effects 0.000 claims description 4
- 230000008859 change Effects 0.000 claims description 3
- 238000001816 cooling Methods 0.000 claims description 2
- 201000010099 disease Diseases 0.000 abstract description 6
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 abstract description 6
- 230000001079 digestive effect Effects 0.000 abstract description 2
- 238000002360 preparation method Methods 0.000 abstract 1
- 238000012807 shake-flask culturing Methods 0.000 abstract 1
- 239000000463 material Substances 0.000 description 28
- 230000000052 comparative effect Effects 0.000 description 21
- 235000019750 Crude protein Nutrition 0.000 description 8
- 238000001704 evaporation Methods 0.000 description 5
- 230000008020 evaporation Effects 0.000 description 5
- 150000004676 glycans Chemical class 0.000 description 5
- 229920001282 polysaccharide Polymers 0.000 description 5
- 239000005017 polysaccharide Substances 0.000 description 5
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 5
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- 235000015097 nutrients Nutrition 0.000 description 4
- 210000002784 stomach Anatomy 0.000 description 4
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- 229920002678 cellulose Polymers 0.000 description 3
- 239000001913 cellulose Substances 0.000 description 3
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- 230000022676 rumination Effects 0.000 description 3
- 208000015212 rumination disease Diseases 0.000 description 3
- 210000001519 tissue Anatomy 0.000 description 3
- 240000008042 Zea mays Species 0.000 description 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 2
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 210000000988 bone and bone Anatomy 0.000 description 2
- 230000001055 chewing effect Effects 0.000 description 2
- 235000005822 corn Nutrition 0.000 description 2
- 235000019784 crude fat Nutrition 0.000 description 2
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- 229940079593 drug Drugs 0.000 description 2
- 238000009472 formulation Methods 0.000 description 2
- 238000011081 inoculation Methods 0.000 description 2
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- 210000003205 muscle Anatomy 0.000 description 2
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- 238000011160 research Methods 0.000 description 2
- 210000004767 rumen Anatomy 0.000 description 2
- 238000005728 strengthening Methods 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- VTYYLEPIZMXCLO-UHFFFAOYSA-L Calcium carbonate Chemical compound [Ca+2].[O-]C([O-])=O VTYYLEPIZMXCLO-UHFFFAOYSA-L 0.000 description 1
- 208000035240 Disease Resistance Diseases 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 206010039424 Salivary hypersecretion Diseases 0.000 description 1
- 241000282887 Suidae Species 0.000 description 1
- GAMYVSCDDLXAQW-AOIWZFSPSA-N Thermopsosid Natural products O(C)c1c(O)ccc(C=2Oc3c(c(O)cc(O[C@H]4[C@H](O)[C@@H](O)[C@H](O)[C@H](CO)O4)c3)C(=O)C=2)c1 GAMYVSCDDLXAQW-AOIWZFSPSA-N 0.000 description 1
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- 230000004071 biological effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 238000001354 calcination Methods 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- BRPQOXSCLDDYGP-UHFFFAOYSA-N calcium oxide Chemical group [O-2].[Ca+2] BRPQOXSCLDDYGP-UHFFFAOYSA-N 0.000 description 1
- ODINCKMPIJJUCX-UHFFFAOYSA-N calcium oxide Inorganic materials [Ca]=O ODINCKMPIJJUCX-UHFFFAOYSA-N 0.000 description 1
- 239000000292 calcium oxide Substances 0.000 description 1
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- 239000002361 compost Substances 0.000 description 1
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- 230000000593 degrading effect Effects 0.000 description 1
- 238000011049 filling Methods 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 150000002212 flavone derivatives Chemical class 0.000 description 1
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- 235000021049 nutrient content Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000019629 palatability Nutrition 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 235000015277 pork Nutrition 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 230000000171 quenching effect Effects 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 210000003296 saliva Anatomy 0.000 description 1
- 208000026451 salivation Diseases 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 239000002356 single layer Substances 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
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- 230000035922 thirst Effects 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 230000009466 transformation Effects 0.000 description 1
- VHBFFQKBGNRLFZ-UHFFFAOYSA-N vitamin p Natural products O1C2=CC=CC=C2C(=O)C=C1C1=CC=CC=C1 VHBFFQKBGNRLFZ-UHFFFAOYSA-N 0.000 description 1
- 238000010792 warming Methods 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
- 230000004584 weight gain Effects 0.000 description 1
- 235000019786 weight gain Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G18/00—Cultivation of mushrooms
- A01G18/20—Culture media, e.g. compost
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/24—Compounds of alkaline earth metals, e.g. magnesium
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Mycology (AREA)
- Biotechnology (AREA)
- Physiology (AREA)
- Botany (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Environmental Sciences (AREA)
- Birds (AREA)
- Inorganic Chemistry (AREA)
- Feed For Specific Animals (AREA)
- Fodder In General (AREA)
Abstract
Description
Crude protein (%) | Calcium (%) | Phosphorus (%) | |
Example 1 | 11.4 | 0.43 | 0.19 |
Example 2 | 13.9 | 0.46 | 0.18 |
Example 3 | 13.1 | 0.44 | 0.20 |
Example 4 | 12.5 | 0.38 | 0.11 |
Example 5 | 11.7 | 0.40 | 0.15 |
Comparative example 1 | 5.9 | 0.27 | 0.14 |
Comparative example 2 | 6.6 | 0.23 | 0.11 |
Comparative example 3 | 6.8 | 0.41 | 0.18 |
Comparative example 4 | 9.5 | 0.40 | 0.18 |
Comparative example 5 | 10.6 | 0.45 | 0.20 |
Comparative example 6 | 10.9 | 0.35 | 0.15 |
Mean weight gain (1-3 months), units: g/day | |
Example 1 | 1522 |
Example 2 | 1765 |
Example 3 | 1695 |
Example 4 | 1623 |
Example 5 | 1589 |
Comparative example 1 | 1315 |
Comparative example 2 | 1298 |
Claims (4)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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CN202010187808.0A CN111418442B (en) | 2020-03-17 | 2020-03-17 | Method for preparing needle mushroom sticks from angelica sinensis dregs and beef cattle feed |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN202010187808.0A CN111418442B (en) | 2020-03-17 | 2020-03-17 | Method for preparing needle mushroom sticks from angelica sinensis dregs and beef cattle feed |
Publications (2)
Publication Number | Publication Date |
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CN111418442A CN111418442A (en) | 2020-07-17 |
CN111418442B true CN111418442B (en) | 2022-06-07 |
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CN202010187808.0A Active CN111418442B (en) | 2020-03-17 | 2020-03-17 | Method for preparing needle mushroom sticks from angelica sinensis dregs and beef cattle feed |
Country Status (1)
Country | Link |
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CN (1) | CN111418442B (en) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100999428A (en) * | 2006-12-27 | 2007-07-18 | 王贤 | Cultivating material for edible fungus and its production technology |
CN105693402A (en) * | 2016-03-28 | 2016-06-22 | 东莞市合心生物科技有限公司 | Hypsizigus marmoreus culture medium and culture method |
CN106359942A (en) * | 2016-10-10 | 2017-02-01 | 姜明洙 | Waste bacteria stick feed for cattle and sheep and preparation method thereof |
CN108651157A (en) * | 2018-05-22 | 2018-10-16 | 常熟理工学院 | A kind of meat sheep feed converting marc using oyster mushroom |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5012761A (en) * | 1988-11-17 | 1991-05-07 | Oh Suk Y | Chicken egg having relatively high percentage of long chain fatty acids and method of reducing heart related disease in humans using such eggs |
CN1059068A (en) * | 1991-06-21 | 1992-03-04 | 云南省曲靖地区制药厂 | The method of Chinese medicine slag culturing edible fungus |
CN102850095B (en) * | 2012-09-25 | 2013-10-30 | 南开大学 | Preparation method by using Chinese medicine residue as cultivation material of edible mushroom pleurotus ostreatus |
CN103907751A (en) * | 2014-04-03 | 2014-07-09 | 枣庄市台儿庄穆柯寨酒业有限公司 | Cattle feed produced by using vinasse, grass meal and Chinese herbal medicines |
CN108260709A (en) * | 2018-01-10 | 2018-07-10 | 宁夏大学 | A kind of biodegrading process of biofermentation tetracycline dregs of a decoction and its application |
-
2020
- 2020-03-17 CN CN202010187808.0A patent/CN111418442B/en active Active
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN100999428A (en) * | 2006-12-27 | 2007-07-18 | 王贤 | Cultivating material for edible fungus and its production technology |
CN105693402A (en) * | 2016-03-28 | 2016-06-22 | 东莞市合心生物科技有限公司 | Hypsizigus marmoreus culture medium and culture method |
CN106359942A (en) * | 2016-10-10 | 2017-02-01 | 姜明洙 | Waste bacteria stick feed for cattle and sheep and preparation method thereof |
CN108651157A (en) * | 2018-05-22 | 2018-10-16 | 常熟理工学院 | A kind of meat sheep feed converting marc using oyster mushroom |
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Publication number | Publication date |
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CN111418442A (en) | 2020-07-17 |
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PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
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GR01 | Patent grant | ||
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TR01 | Transfer of patent right |
Effective date of registration: 20231017 Address after: 235000 Fenghuangshan Industrial Park, Huaibei City, Anhui Province Patentee after: Anhui Jisu Biotechnology Co.,Ltd. Address before: No.13, 3rd floor, building 1, No.1, Tidu street, Qingyang District, Chengdu, Sichuan 610000 Patentee before: Chengdu yishenrui Technology Co.,Ltd. Effective date of registration: 20231017 Address after: No.13, 3rd floor, building 1, No.1, Tidu street, Qingyang District, Chengdu, Sichuan 610000 Patentee after: Chengdu yishenrui Technology Co.,Ltd. Address before: 215500 Changshou City South Three Ring Road No. 99, Suzhou, Jiangsu Patentee before: CHANGSHU INSTITUTE OF TECHNOLOGY |
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TR01 | Transfer of patent right | ||
PE01 | Entry into force of the registration of the contract for pledge of patent right |
Denomination of invention: Method for preparing golden needle mushroom rods from Angelica sinensis residue and beef cattle feed Effective date of registration: 20231228 Granted publication date: 20220607 Pledgee: China Co. truction Bank Corp Huaibei branch Pledgor: Anhui Jisu Biotechnology Co.,Ltd. Registration number: Y2023980074582 |
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PE01 | Entry into force of the registration of the contract for pledge of patent right |