Fine dried noodle cooking machine
Technical Field
The invention relates to the field of cooking machines, in particular to a fine dried noodle cooking machine.
Background
The fine dried noodles are main wheaten food which is popular among people all the time due to good taste, convenience in eating and substantial price, so that a plurality of catering shops mainly cooking the fine dried noodles are available on streets of cities and towns. However, in the process of cooking the fine dried noodles, an operator needs to stand near the pot edge of the cooking water to receive high-temperature smoking and baking for a long time, and meanwhile, the operation of discharging the noodles, stirring the noodles and fishing the noodles is also carried out repeatedly, if the noodles are not stirred and fished in time, the noodles become stuck and become burnt, but the workload of a restaurant mainly cooking the fine dried noodles is large, so that the efficiency of the operator is reduced, and the passenger flow is reduced.
Disclosure of Invention
Aiming at the defects of the prior art, the invention is realized by the following technical scheme: a fine dried noodle cooking machine structurally comprises a cooking machine, a water tank, a protection plate, water taps, an operation panel and a machine door, wherein the protection plate is arranged at the top end of the cooking machine;
the cooking machine comprises organism, motor, frame, motor shaft, cooking pan, pot cover, the inside bottom of organism on be equipped with the frame, organism and frame fixed connection, the frame on be equipped with the motor, frame and motor swing joint, the motor top on be equipped with the motor shaft, motor and motor shaft one end mechanical connection, the motor shaft other end on be equipped with the cooking pan, motor shaft and cooking pan adopt clearance fit, cooking pan and organism activity laminating, the cooking pan top on install the pot cover.
As a further optimization of the technical scheme, the cooking pot further comprises a screw rod, a bearing seat, a sealing ring, a water filtering bucket and a positioning lifting mechanism, the screw rod is arranged at the middle position in the cooking pot, the cooking pot and the screw rod are matched through the bearing seat, the sealing ring is arranged on the bearing seat, the bearing seat and the sealing ring are movably attached, the water filtering bucket is arranged on the surface of the screw rod, the positioning lifting mechanism is arranged on the surface of the outer side of the water filtering bucket, and the water filtering bucket is connected with the cooking pot through the positioning lifting mechanism.
As a further optimization of the technical scheme, the screw rod further comprises a spring, an arc limiting plate, a clamping block, a telescopic compression leg and a clamping groove, the top end of the screw rod is provided with four arc limiting plates, the screw rod and the arc limiting plates are connected through the spring, the inner wall of each arc limiting plate is provided with the telescopic compression leg, the arc limiting plates and the telescopic compression legs are matched through the clamping block, and the telescopic compression legs are provided with the clamping grooves on the surface.
As a further optimization of the technical scheme, the lower part of the bottom end of the telescopic compression leg is provided with extrusion cotton, and the telescopic compression leg is connected with the extrusion cotton.
As a further optimization of the technical scheme, the water filtering barrel consists of a barrel body, fixed inserting strips, a soft stirring rod, a threaded barrel shaft and a carrying handle, wherein the fixed inserting strips are arranged on the surface of the outer side of the barrel body, the barrel body and the fixed inserting strips are welded through electric welding, the threaded barrel shaft is arranged in the middle of the bottom end inside the barrel body and fixedly connected with the threaded barrel shaft, the soft stirring rod is arranged on the surface of the threaded barrel shaft, the threaded barrel shaft is connected with the soft stirring rod through glue, and the carrying handle is arranged at the top end of the barrel body.
As the further optimization of the technical scheme, the positioning lifting mechanism consists of a ring body, a sliding rod, a bearing ring and a slot, the sliding rod is arranged at the left end and the right end of the ring body, the ring body and the sliding rod are of an integrated structure, the bearing ring is arranged on the inner side of the ring body, the ring body is matched with the bearing ring, and the slot is arranged on the left side and the right side of the top end of the bearing ring.
As a further optimization of the technical scheme, the inner wall of the cooking pot is provided with a vertical sliding rail, and the sliding rod is in sliding fit with the cooking pot through the vertical sliding rail.
As a further optimization of the technical scheme, the sealing ring is connected with the screw rod.
As a further optimization of the technical scheme, the threaded cylinder shaft is in threaded connection with the screw.
As a further optimization of the technical scheme, the fixed inserting strips are buckled with the bearing rings through the inserting grooves.
Advantageous effects
The invention relates to a fine dried noodle cooking machine, which is characterized in that a pot cover is taken away, water is added into a cooking pot through a water tap, after soup is boiled, fine dried noodles are placed into a water filtering barrel, an operation panel controls a motor, the motor converts electric energy into kinetic energy through a motor shaft, the motor shaft drives a screw rod to rotate, a bearing seat is matched with a sealing ring to prevent water leakage at the joint between the screw rod and the motor shaft, when the screw rod rotates, a threaded barrel shaft drives the water filtering barrel to automatically rotate and rise, the threaded barrel shaft slowly stirs noodles through a soft stirring rod to avoid breakage of the noodles caused by too fast stirring, when the noodles are stirred and cooked, the water filtering barrel rises to the top end through the screw rod, the water filtering barrel is matched with a fixed inserting strip through a slot on a bearing ring, the ring body drives the water filtering barrel to stably rise, so that shaking is avoided, the toughness of the screw rod is influenced, the flexible compression leg will extrude the cotton down extrusion, lets the fixture block on the arc limiting plate insert in the draw-in groove of flexible compression leg for the arc limiting plate can not block the drainage bucket and break away from the screw rod, and the noodless that will salvage out dress bowl accomplishes the work of cooking to the vermicelli.
Compared with the prior art, the invention has the beneficial effects that: boil the machine and utilize the drainage bucket to deposit the vermicelli, drive screw rod work through the motor, the screw rod utilizes the epaxial soft puddler of screw thread section of thick bamboo to carry out slow stirring to noodless, avoid stirring to lead to the noodless fracture too soon, when the stirring is boiled to the completion of noodless, through the stable rising of supplementary drainage bucket of location elevating system, avoid appearing rocking, influence the toughness of screw rod, utilize the arc limiting plate to prescribe a limit to the rise height of drainage bucket, can let the drainage bucket break away from the screw rod through the arc limiting plate, salvage out noodless, the efficiency of boiling has been increased, and the volume of cooking has been strengthened.
Drawings
Other features, objects and advantages of the invention will become more apparent upon reading of the detailed description of non-limiting embodiments with reference to the following drawings:
fig. 1 is a schematic structural diagram of a noodle cooking machine of the present invention.
Fig. 2 is a schematic structural diagram of a vermicelli cooking machine in a static state in front view and section.
Fig. 3 is a schematic structural view of the front view section working state of the noodle cooking machine of the present invention.
FIG. 4 is an enlarged view of A in FIG. 2 according to the present invention.
Fig. 5 is a schematic structural view of the water filtering bucket of the invention.
Fig. 6 is a schematic structural diagram of the positioning and lifting mechanism of the present invention.
In the figure: cooking machine-1, water tank-2, protective plate-3, water tap-4, operation panel-5, machine door-6, machine body-1 a, motor-1 b, machine base-1 c, motor shaft-1 d, cooking pot-1 e, pot cover-1 f, screw-1 e1, bearing seat-1 e2, sealing ring-1 e3, water filtering barrel-1 e4, positioning lifting mechanism-1 e5, spring-1 e11, arc limiting plate-1 e12, clamping block-1 e13, telescopic pressing column-1 e14, clamping groove-1 e15, extruded cotton-1 g, barrel body-1 e41, fixed inserting strip-1 e42, soft stirring rod-1 e43, threaded barrel shaft-1 e44, carrying handle-1 e45, ring body-1 e51, sliding rod-1 e52, slide rod-1 e52, Bearing ring-1 e53, slot-1 e 54.
Detailed Description
In order to make the technical means, the original characteristics, the achieved purposes and the effects of the invention easy to understand, the following description and the accompanying drawings further illustrate the preferred embodiments of the invention.
Examples
Referring to fig. 1-6, the invention provides a fine dried noodle cooking machine, which structurally comprises a cooking machine 1, a water tank 2, a protection plate 3, a water tap 4, an operation panel 5 and a machine door 6, wherein the protection plate 3 is arranged at the top end of the cooking machine 1, the cooking machine 1 and the protection plate 3 are of an integrated structure, the water tank 2 is arranged on the surface of the cooking machine 1, the machine door 6 is arranged at the front end of the cooking machine 1, the cooking machine 1 and the machine door 6 are connected through a hinge, the two water taps 4 are arranged on the surface of the front end of the protection plate 3, and the operation panel 5 is arranged on the surface of the cooking machine 1;
cooking machine 1 constitute by organism 1a, motor 1b, frame 1c, motor shaft 1d, cooking pot 1e, pot cover 1f, the inside bottom of organism 1a on be equipped with frame 1c, organism 1a and frame 1c fixed connection, frame 1c on be equipped with motor 1b, frame 1c and motor 1b swing joint, motor 1b top on be equipped with motor shaft 1d, motor 1b and motor shaft 1d one end mechanical connection, the motor shaft 1d other end on be equipped with cooking pot 1e, motor shaft 1d and cooking pot 1e adopt clearance fit, cooking pot 1e and organism 1a activity laminating, cooking pot 1e top on install pot cover 1 f.
Boiling pan 1e still include screw rod 1e1, bearing frame 1e2, sealing washer 1e3, strain cask 1e4, location elevating system 1e5, the inside intermediate position of boiling pan 1e on be equipped with screw rod 1e1, boiling pan 1e and screw rod 1e1 cooperate through bearing frame 1e2, bearing frame 1e2 on be equipped with sealing washer 1e3, bearing frame 1e2 and the laminating of sealing washer 1e3 activity, screw rod 1e1 install on the surface and strain cask 1e4, strain cask 1e4 outside on the surface be equipped with location elevating system 1e5, strain cask 1e4 and boiling pan 1e be connected through location elevating system 1e 5.
The screw 1e1 still include spring 1e11, arc limiting plate 1e12, fixture block 1e13, flexible compression leg 1e14, draw-in groove 1e15, screw 1e1 top on install four arc limiting plates 1e12, screw 1e1 and arc limiting plate 1e12 be connected through spring 1e11, arc limiting plate 1e12 inner wall on be equipped with flexible compression leg 1e14, arc limiting plate 1e12 and flexible compression leg 1e14 cooperate through fixture block 1e13, flexible compression leg 1e14 on the surface be equipped with draw-in groove 1e 15.
The bottom of flexible compression leg 1e14 has extrusion cotton 1g, flexible compression leg 1e14 be connected with extrusion cotton 1 g.
The water filtering barrel 1e4 comprises a barrel body 1e41, a fixed inserting bar 1e42, a soft stirring rod 1e43, a threaded barrel shaft 1e44 and a lifting handle 1e45, wherein the fixed inserting bar 1e42 is arranged on the surface of the outer side of the barrel body 1e41, the barrel body 1e41 and the fixed inserting bar 1e42 are welded through electric welding, the threaded barrel shaft 1e44 is arranged in the middle of the bottom end of the inside of the barrel body 1e41, the barrel body 1e41 is fixedly connected with the threaded barrel shaft 1e44, the soft stirring rod 1e43 is arranged on the surface of the threaded barrel shaft 1e44, the threaded barrel shaft 1e44 is connected with the soft stirring rod 1e43 through glue, and the lifting handle 1e45 is arranged at the top end of the barrel body 1e 41.
Location elevating system 1e5 constitute by ring body 1e51, slide bar 1e52, race ring 1e53, slot 1e54, ring body 1e51 all be equipped with slide bar 1e52 on both ends about, ring body 1e51 and slide bar 1e52 structure as an organic whole, ring body 1e51 inboard on be equipped with race ring 1e53, ring body 1e51 and race ring 1e53 cooperate, race ring 1e53 top left and right sides on all be equipped with slot 1e 54.
The inner wall of the cooking pot 1e is provided with vertical sliding rails, the sliding rod 1e52 is in sliding fit with the cooking pot 1e through the vertical sliding rails, the sealing ring 1e3 is connected with the screw rod 1e1, the threaded cylinder shaft 1e44 is in threaded connection with the screw rod 1e1, and the fixed inserting strip 1e42 and the bearing ring 1e53 are buckled through the slot 1e 54.
The principle of the embodiment: taking the pot cover 1f away, adding water into the cooking pot 1e through the water tap 4, after soup is boiled, putting the fine dried noodles into the water filtering barrel 1e4, controlling the motor 1b through the operation panel 5, converting electric energy into kinetic energy by the motor 1b through the motor shaft 1d, driving the screw 1e1 to rotate by the motor shaft 1d, preventing water leakage at the joint between the screw 1e1 and the motor shaft 1d by the bearing seat 1e2 and the sealing ring 1e3, driving the water filtering barrel 1e4 to automatically rotate and rise by the screw 1e44 when the screw 1e1 rotates, slowly stirring the noodles by the soft stirring rod 1e43 by the screw barrel shaft 1e44, avoiding the noodles from being broken due to too fast stirring, when the noodles are stirred and cooked, driving the water filtering barrel 1e4 to rise to the top end by the screw 1e1, driving the water filtering barrel 4 to rise stably through the slot 1e54 on the bearing ring 1e53, avoid appearing rocking, influence the toughness of screw rod 1e1, down extrude flexible compression leg 1e14, flexible compression leg 1e14 down extrudees cotton 1g, let fixture block 1e13 on the arc limiting plate 1e12 insert in draw-in groove 1e15 of flexible compression leg 1e14, make arc limiting plate 1e12 can not block filter bucket 1e4 and break away from screw rod 1e1, the noodless that will salvage out dress bowl, accomplish the work of cooking to the vermicelli.
The method for solving the problems in the embodiment is as follows: the cooking machine 1 utilizes the water filtering bucket 1e4 to store fine dried noodles, the screw 1e1 is driven to work through the motor 1b, the soft stirring rod 1e43 on the screw barrel shaft 1e44 is utilized by the screw 1e1 to slowly stir the noodles, the noodles are prevented from being broken due to too fast stirring, when the noodles are stirred and cooked, the water filtering bucket 1e4 is assisted to stably ascend through the positioning lifting mechanism 1e5, the swinging is avoided, the toughness of the screw 1e1 is influenced, the ascending height of the water filtering bucket 1e4 is limited by the arc limiting plate 1e12, the water filtering bucket 1e4 can be separated from the screw 1e1 through the arc limiting plate 1e12, the noodles are fished out, the cooking efficiency is increased, and the cooking amount is increased.
While there have been shown and described what are at present considered the fundamental principles of the invention, the essential features and advantages thereof, it will be understood by those skilled in the art that the present invention is not limited by the embodiments described above, which are merely illustrative of the principles of the invention, but rather, is capable of numerous changes and modifications in various forms without departing from the spirit or essential characteristics thereof, and it is intended that the invention be limited not by the foregoing descriptions, but rather by the appended claims and their equivalents.
Furthermore, it should be understood that although the present description refers to embodiments, not every embodiment may contain only a single embodiment, and such description is for clarity only, and those skilled in the art should integrate the description, and the embodiments may be combined as appropriate to form other embodiments understood by those skilled in the art.