CN110897517A - Wine decanter with cooling function - Google Patents
Wine decanter with cooling function Download PDFInfo
- Publication number
- CN110897517A CN110897517A CN201811082299.4A CN201811082299A CN110897517A CN 110897517 A CN110897517 A CN 110897517A CN 201811082299 A CN201811082299 A CN 201811082299A CN 110897517 A CN110897517 A CN 110897517A
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- CN
- China
- Prior art keywords
- wine
- bottle
- ice
- decanter
- interlayer
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
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Classifications
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
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- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Table Equipment (AREA)
- Table Devices Or Equipment (AREA)
Abstract
The invention provides a decanter with a cooling function, which comprises a bottle body, an interlayer, an ice adding port and a wine adding port, wherein the interlayer is arranged in the middle area in the bottle body and divides the interior of the bottle body into two mutually independent accommodating spaces, one accommodating space is provided with a wine decanting bottle for accommodating wine liquid, the other accommodating space is provided with an ice adding bottle for accommodating ice blocks; the invention has simple integral structure, low manufacturing cost and convenient use.
Description
Technical Field
The invention belongs to the field of wine vessels, and particularly relates to a decanter with a cooling function.
Background
The decanter is also called a decanter or a decanter and is a vessel used for drinking newly fermented wine, and the decanter is used for contacting the wine with air, fully volatilizing the aroma of the wine and separating precipitates in the wine; the shape of the wine decanter is that the long neck is connected with the large bottle body, and along with the change of fashion trend, various new-style containers are layered endlessly and combined with attractive decoration, so that a table top presenting delicious vintage is more elegant; at present, the structure of the wine decanter is that a bottle opening is usually arranged above the side of a bottle body, and the pattern of the wine decanter is close to a streamline line with a narrow top and a wide bottom. According to research data, the optimal drinking temperature of the wine is about 13 ℃, and in order to enable the wine to reach the optimal low-temperature state during drinking, a generally adopted method is to add a small amount of ice blocks into a wine decanter.
Disclosure of Invention
In view of this, the invention aims to provide a decanter with a cooling function, which is particularly suitable for drinking wine, and can avoid the influence on the quality and taste of the wine caused by melting of ice blocks in the wine while using the ice blocks to cool.
In order to achieve the purpose, the device adopts the technical scheme that: the utility model provides a wine decanter of area cooling function, includes bottle, interlayer, adds the ice mouth and adds the wine mouth, and middle zone sets up the interlayer in the bottle, and the interlayer separates into two mutually independent accommodation spaces with the bottle internal portion, and one of them accommodation space sets up the wine bottle that sobers up that is used for placing the beverage liquid, and another accommodation space sets up the ice bottle that adds that is used for placing the ice-cube, the upper portion region of wine bottle is offered and is used for pouring the wine mouth that adds of beverage liquid, the upper portion region that adds the ice bottle is offered and is used for adding the ice mouth that adds of ice-cube.
Further, the ice adding port and the wine adding port are respectively arranged on two sides of the bottle body, and the ice adding port and the wine adding port extend towards the outside of the bottle body in a spout shape.
Furthermore, the outer side wall of the bottle body is arc-shaped, a holding part is arranged in the middle or at the upper part of the bottle body, and the outline diameter of the holding part is smaller than the maximum diameter which can be held by a hand of a person.
Further, the bottle body and the interlayer are made of glass materials.
Compared with the prior art, the device has the following advantages:
(1) the bottle body is divided into a sobering-up bottle and an ice adding bottle through the interlayer, when the wine bottle is used, wine is poured into the sobering-up bottle from the wine adding port to sober up, ice blocks are poured into the ice adding bottle from the ice adding port to cool the wine, the two bottle openings and the two containing spaces are independent, the wine, the ice blocks and the ice water are not affected with each other, and the wine can be cooled while the wine is sobered, and the ice blocks are prevented from flowing into the wine after being melted to dilute the wine; the decanter disclosed by the invention not only can achieve the purpose of decanting, but also can reduce the temperature of the liquor; in addition, the invention has simple integral structure, low manufacturing cost and convenient use.
(2) The ice adding port and the wine adding port are respectively arranged on two sides of the bottle body, and extend towards the outside of the bottle body in a spout shape, so that the ice adding port is far away from the wine adding port, and further, the phenomenon that ice blocks and ice water fall into the wine adding port by mistake during ice adding and are mixed with wine in a wine decanter to dilute the wine to influence the taste is avoided; should be spout-shaped add ice mouth and add the wine mouth and can be as holding portion, be convenient for more take of ware of sobering up.
Drawings
In the drawings:
FIG. 1 is a schematic structural diagram of a first embodiment of the present invention;
FIG. 2 is a schematic structural diagram of a second embodiment of the present invention;
description of reference numerals:
1-wine inlet; 2-tank body; 3, insulating layer; 4-stirring blade; 5-driving a motor; 6-leaf axis; 7-wine outlet; 8-a temperature measuring probe; 9-a centrifugal pump; 10-temperature display screen; 11-a freezer; 13-a circulation conduit; 201-a compressor; 202-a condenser; 203-an evaporator; 204-control switch.
Detailed Description
The technical scheme adopted by the invention is as follows: as shown in fig. 1, a ware of sobering up of area cooling function, include bottle 6, interlayer 4, add ice mouthful 1 and add wine mouthful 2, middle zone sets up interlayer 4 in the bottle 6, and the interlayer separates into two mutually independent accommodation spaces with 6 internal divisions of bottle, and one of them accommodation space sets up to be used for placing wine bottle 6 of sobering up of wine liquid, and another accommodation space sets up to be used for placing the ice-cube bottle 7 that adds, wine mouthful 2 that adds that is used for pouring into wine liquid is offered in the upper portion region of sobering up wine bottle 6, the ice mouthful 1 that adds that is used for adding the ice-cube is offered in the upper portion region that adds ice bottle 7.
The bottle body 6 and the interlayer 4 are made of glass materials.
The outer side wall of the bottle body 6 is arc-shaped, the middle part or the upper part of the bottle body 6 is provided with a holding part 3, and the outline diameter of the holding part is smaller than the maximum diameter which can be held by a hand.
As shown in fig. 2, the ice adding port 1 and the wine adding port 2 are respectively disposed at two sides of the bottle body 6, and the ice adding port 1 and the wine adding port 2 extend outward of the bottle body 6 in a spout shape.
In the above embodiments of the present invention, it should be noted that: as shown in fig. 2, add ice mouthful 1 and add wine mouthful 2 and be hu zui shape and extend to bottle 6 outside, should be the ice mouthful and add the wine mouth that are hu zui shape and can do the portion of holding with holding, be convenient for more take of ware of sobering up.
The working principle of the decanter with the cooling function is as follows: the decanter is characterized in that a thin glass interlayer is added in the middle of the traditional decanter, the bottle mouth parts are designed into two bottle mouths which are not influenced mutually, the wine can be poured from the bottle mouth on one side, ice blocks are added at the bottle mouth on the other side, the wine can be cooled in the decanting process, the ice blocks can be prevented from melting and flowing into the wine, the wine can be diluted, and the decanting purpose can be achieved and the temperature of the wine can be reduced.
The above description is only for the purpose of illustrating the preferred embodiments of the present invention and is not to be construed as limiting the invention, and any modifications, equivalents, improvements and the like that fall within the spirit and principle of the present invention are intended to be included therein.
Claims (4)
1. The utility model provides a wine decanter of area cooling function which characterized in that: including bottle, interlayer, add the ice mouth and add the wine mouth, middle zone sets up the interlayer in the bottle, and the interlayer separates into two mutually independent accommodation spaces with the bottle internal partitioning, and one of them accommodation space sets up the wine bottle that adds that is used for placing the beverage, and another accommodation space sets up the ice bottle that adds that is used for placing the ice-cube, the regional wine mouth that adds that is used for pouring into the beverage of seting up in the upper portion of wine bottle that makes a uproar, the regional ice mouth that adds that is used for adding the ice-cube of seting up in the upper portion that adds the ice.
2. A decanter with a cooling function according to claim 1, characterized in that: the ice adding port and the wine adding port are respectively arranged at two sides of the bottle body, and the ice adding port and the wine adding port are spout-shaped and extend towards the outside of the bottle body.
3. A decanter with a cooling function according to claim 1, characterized in that: the lateral wall of bottle is the arc, and the middle part of bottle or upper portion are provided with holds the portion, and the overall diameter that holds the portion is less than the maximum diameter that people's hand can hold.
4. A decanter with a cooling function according to claim 1, characterized in that: the bottle body and the interlayer are made of glass materials.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811082299.4A CN110897517A (en) | 2018-09-17 | 2018-09-17 | Wine decanter with cooling function |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811082299.4A CN110897517A (en) | 2018-09-17 | 2018-09-17 | Wine decanter with cooling function |
Publications (1)
Publication Number | Publication Date |
---|---|
CN110897517A true CN110897517A (en) | 2020-03-24 |
Family
ID=69813112
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201811082299.4A Pending CN110897517A (en) | 2018-09-17 | 2018-09-17 | Wine decanter with cooling function |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN110897517A (en) |
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2018
- 2018-09-17 CN CN201811082299.4A patent/CN110897517A/en active Pending
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Legal Events
Date | Code | Title | Description |
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PB01 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20200324 |