CN110840917A - Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales - Google Patents

Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales Download PDF

Info

Publication number
CN110840917A
CN110840917A CN201911316616.9A CN201911316616A CN110840917A CN 110840917 A CN110840917 A CN 110840917A CN 201911316616 A CN201911316616 A CN 201911316616A CN 110840917 A CN110840917 A CN 110840917A
Authority
CN
China
Prior art keywords
pangolin
frying
medicinal materials
stir
squama manis
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201911316616.9A
Other languages
Chinese (zh)
Inventor
廖丽萍
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hunan Dacheng Traditional Chinese Medicine Biological Co Ltd
Original Assignee
Hunan Dacheng Traditional Chinese Medicine Biological Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hunan Dacheng Traditional Chinese Medicine Biological Co Ltd filed Critical Hunan Dacheng Traditional Chinese Medicine Biological Co Ltd
Priority to CN201911316616.9A priority Critical patent/CN110840917A/en
Publication of CN110840917A publication Critical patent/CN110840917A/en
Pending legal-status Critical Current

Links

Images

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K35/00Medicinal preparations containing materials or reaction products thereof with undetermined constitution
    • A61K35/12Materials from mammals; Compositions comprising non-specified tissues or cells; Compositions comprising non-embryonic stem cells; Genetically modified cells
    • A61K35/36Skin; Hair; Nails; Sebaceous glands; Cerumen; Epidermis; Epithelial cells; Keratinocytes; Langerhans cells; Ectodermal cells

Abstract

The invention discloses a stir-frying process of stir-fried squama manitis traditional Chinese medicine decoction pieces, which comprises the following steps: step one, pretreating medicinal materials; step two, measuring decibel values; step three, river sand screening; fourthly, moxibustion by cannons; step five, screening finished products; taking raw medicinal materials of the pangolin, removing impurities on scales of the pangolin and attached residual meat by adopting a soaking method, putting the pangolin into a medicine washing pool, washing the pangolin by using flowing water, drying the pangolin after washing, putting the clean medicinal materials into different clean stainless steel barrels according to different sizes after the clean medicinal materials are cooled after drying, and hanging labels on the surfaces of the stainless steel barrels; obtaining decibel values measured by an online digital noise meter when the collecting ring medicine frying machine idles and is carried under full load, and decibel values which are equally divided before and after expansion when stir-frying pangolin scales through a plurality of batches of stir-frying experiments in advance; the invention makes batch production process rules according to decibel values, improves the product yield and the quality, and has good cleaning effect of pangolin original medicinal materials, good quality of pangolin scales and good moxibustion effect.

Description

Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales
Technical Field
The invention relates to the technical field of production of processed squama manitis, in particular to a processing technology of processed squama manitis traditional Chinese medicine decoction pieces.
Background
The traditional processing technology for processing the pangolin scales traditional Chinese medicine decoction pieces comprises the following steps: river sand is put into a collecting ring medicine frying machine for heating, the cleaned pangolin scales are put into the collecting ring medicine frying machine for quick stir-frying, the pangolin scales are fried to be bulged and are taken out when the whole body expands to be curled, yellow and crisp, the river sand is screened out, the stir-frying time length of the pangolin scales is accurately controlled by decibel indexes measured by a decibel instrument when the pangolin scales are fried, so that the product meets the quality requirement, the decibel indexes are easily interfered by external environmental sounds, the frying environment needs to be strictly controlled, particularly, personnel should keep absolute silence, the product yield and the quality cannot be guaranteed, the product yield and the quality are not high, meanwhile, when the pangolin scales are fried, the pangolin scales with different sizes are not subjected to classified moxibustion, the condition that the frying time is not enough or the frying time is overlong is easy to occur during the pangolin scale frying, and the quality of the pangolin scales is influenced, the processing effect is not good, so that the design of a processing technology of the processed pangolin scales traditional Chinese medicine decoction pieces is necessary.
Disclosure of Invention
The invention aims to provide a stir-frying process of traditional Chinese medicine decoction pieces for stir-fried pangolin scales, which aims to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme:
a stir-frying process of a stir-fried pangolin scales traditional Chinese medicine decoction piece comprises the following steps: step one, pretreating medicinal materials; step two, measuring decibel values; step three, river sand screening; fourthly, moxibustion by cannons; step five, screening finished products;
in the first step, taking raw medicinal materials of the pangolin scales, removing impurities and attached residual meat on the pangolin scales by a soaking method, putting the pangolin scales in a medicine washing pool, washing the pangolin scales with flowing water, drying the pangolin scales in a drying box after washing, putting the clean medicinal materials in different clean stainless steel barrels according to different sizes after the clean medicinal materials are cooled after drying, and hanging labels on the surfaces of the stainless steel barrels;
in the second step, decibel values measured by the on-line digital noise meter when the collecting ring medicine frying machine idles and is carried under full load are obtained in advance through a plurality of batches of stir-frying experiments, and decibel values are equally divided before and after expansion when stir-frying pangolins;
selecting river sand with uniform and moderate granularity, washing the river sand to remove stones, soil and impurities, and screening coarse sand by using a screen with the aperture of 0.2 cm;
in the fourth step, the temperature of a medicine frying machine is preset, a certain amount of river sand is added, the medicine frying machine is started, the medicine frying machine is heated for 30min, when the set temperature is reached, the cleaned squama manis with different sizes are put into the medicine frying machine in a classified mode and are quickly fried until the squama manis are swelled, and the squama manis are taken out and cooled when the whole body expands to be in a curled shape, yellow in color and crisp;
in the fifth step, the fried squama Manis is moved to a screening station, a 10-mesh screen of a screening machine is used for removing scraps, coke breeze and ash debris and river sand, and the screened clean medicinal materials are put into a clean stainless steel barrel for storage.
According to the technical scheme, in the first step, the drying temperature of the drying box is 60-80 ℃.
According to the technical scheme, in the second step, the collecting ring herbal medicine roaster adopts a JCY-700 type collecting ring herbal medicine roaster, and the online digital noise meter adopts an AR844 type online digital noise meter.
According to the technical scheme, in the third step, the river sand is weighed according to the dosage proportion of the pure medicinal materials to the river sand of 5: 1.
According to the technical scheme, in the fourth step, the stir-frying quantity in each pot is not more than 15 kg.
According to the technical scheme, in the fourth step, the temperature of the medicine frying machine is 230-.
According to the technical scheme, in the fourth step, the squama manitis in different sizes have the size difference of 1cm, and during moxibustion, the large-size squama manitis is processed by moxibustion and then sequentially processed according to the sizes from large to small.
According to the technical scheme, in the fifth step, sampling detection is carried out on the stored finished product, and weighing and packaging processing are carried out after the detection is qualified.
Compared with the prior art, the invention has the beneficial effects that: taking raw medicinal materials of the pangolin, removing impurities on scales of the pangolin and attached residual meat by adopting a soaking method, putting the pangolin into a medicine washing pool, washing the pangolin by using flowing water, drying the pangolin through a drying box after washing, placing the clean medicinal materials into different clean stainless steel barrels according to different sizes after the clean medicinal materials are cooled after drying, and hanging labels on the surfaces of the stainless steel barrels; obtaining decibel values measured by an online digital noise meter when the collecting ring medicine frying machine idles and is carried under full load, and decibel values which are equally divided before and after expansion when stir-frying pangolin scales through a plurality of batches of stir-frying experiments in advance; selecting river sand with uniform and moderate granularity, elutriating the river sand to remove stones, soil and impurities in the river sand, and screening coarse sand by using a screen with the aperture of 0.2 cm; presetting the temperature of a roasting machine, adding a certain amount of river sand, starting the roasting machine, heating for 30min, when the set temperature is reached, putting the scales of the pangolins with different sizes into the roasting machine for quick stir-frying, frying until the scales swell, expanding the whole scales into a curled shape, yellow in color and crisp in texture, taking out the scales for cooling, moving the roasted pangolins to a screening post, screening the scales, the coke breeze and the ash river sand by using a screening machine with a 10-mesh sieve, putting the screened clean medicinal materials into a clean stainless steel barrel for storage, obtaining the decibel values measured by a decibel instrument when the current collecting ring roasting machine idles and is carried at full load, dividing the decibel values before swelling and after swelling when the roasted pangolins are fried, formulating the batch production process specifications according to the decibel values, improving the product yield and the quality, cleaning the pangolins with different sizes, carrying out classified moxibustion, the problem that the quality of the squama manitis is affected due to insufficient or overlong moxibustion time during moxibustion of squama manitis is solved, river sand is screened, and moxibustion effect is improved.
Drawings
The accompanying drawings, which are included to provide a further understanding of the invention and are incorporated in and constitute a part of this specification, illustrate embodiments of the invention and together with the description serve to explain the principles of the invention and not to limit the invention.
In the drawings:
FIG. 1 is a process flow diagram of the present invention.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1, the present invention provides a technical solution:
a stir-frying process of a stir-fried pangolin scales traditional Chinese medicine decoction piece comprises the following steps: step one, pretreating medicinal materials; step two, measuring decibel values; step three, river sand screening; fourthly, moxibustion by cannons; step five, screening finished products;
taking raw medicinal materials of the pangolin scales, removing impurities and attached residual meat on the pangolin scales by a soaking method, placing the pangolin scales in a medicine washing pool, washing the pangolin scales with flowing water, drying the pangolin scales through a drying box after washing, placing the clean medicinal materials in different clean stainless steel barrels according to different sizes after the clean medicinal materials are cooled after drying, hanging labels on the surfaces of the stainless steel barrels, and drying the pangolin scales in the drying box at the temperature of 60-80 ℃ in the first step;
in the second step, decibel values measured by an online digital noise meter when the collecting ring medicine frying machine idles and is carried at full load and decibel values measured by a cannon pangolin during frying are obtained in advance through a plurality of batches of roasting experiments, decibel values are equally divided before and after expansion when the cannon pangolin is fried, in the second step, the collecting ring medicine frying machine adopts a JCY-700 type collecting ring medicine frying machine, and the online digital noise meter adopts an AR844 type online digital noise meter;
in the third step, river sand with uniform and moderate granularity is selected, and in the third step, the river sand is weighed according to the dosage proportion of the pure medicinal materials to the river sand of 5: 1; elutriating river sand to remove stones, soil and impurities, and sieving coarse sand by using a sieve with the aperture of 0.2 cm;
wherein in the fourth step, the temperature of the herbal medicine roaster is preset, and in the fourth step, the temperature of the herbal medicine roaster is 230-; adding a certain amount of river sand, starting a medicine frying machine, heating for 30min, and when the set temperature is reached, putting the cleaned squama Manis scales with different sizes into the medicine frying machine in a classified manner, and quickly frying, wherein in the fourth step, the fried number of each pot is not more than 15 kg; stir-frying until swelling, taking out when the whole body expands to be in a curled shape, yellow in color and crisp in texture, cooling, wherein in the fourth step, the size difference among the squama manitis with different sizes is 1cm, and during the moxibustion, the large-size squama manitis is processed by moxibustion, and then the large-size squama manitis is processed by moxibustion in sequence according to the sizes;
in the fifth step, the fried squama manitis is moved to a screening position, a screening machine is used for screening out scraps, coke scraps and ash scraps and river sand through a 10-mesh sieve, the screened clean medicinal materials are put into a clean stainless steel barrel for storage, in the fifth step, the stored finished product is sampled and detected, and weighing and packaging treatment are carried out after the detection is qualified.
Based on the above, the invention has the advantages that the raw medicinal materials of the pangolin scales are taken, impurities on the pangolin scales and attached residual meat are removed by a soaking method, the pangolin scales are placed in a medicine washing pool and cleaned by flowing water, the pangolin scales are dried by a drying box after being cleaned, the cleaned medicinal materials are placed in different clean stainless steel barrels according to different sizes after being cooled after being dried, and labels are hung on the surfaces of the stainless steel barrels; obtaining decibel values measured by an online digital noise meter when the collecting ring medicine frying machine idles and is carried under full load, and decibel values which are equally divided before and after expansion when stir-frying pangolin scales through a plurality of batches of stir-frying experiments in advance; selecting river sand with uniform and moderate granularity, elutriating the river sand to remove stones, soil and impurities in the river sand, and screening coarse sand by using a screen with the aperture of 0.2 cm; presetting the temperature of a roasting machine, adding a certain amount of river sand, starting the roasting machine, heating for 30min, when the set temperature is reached, putting the scales of the pangolins with different sizes into the roasting machine for quick stir-frying, frying until the scales swell, expanding the whole scales into a curled shape, yellow in color and crisp in texture, taking out the scales for cooling, moving the roasted pangolins to a screening post, screening the scales, the coke breeze and the ash river sand by using a screening machine with a 10-mesh sieve, putting the screened clean medicinal materials into a clean stainless steel barrel for storage, obtaining the decibel values measured by a decibel instrument when the current collecting ring roasting machine idles and is carried at full load, dividing the decibel values before swelling and after swelling when the roasted pangolins are fried, formulating the batch production process specifications according to the decibel values, improving the product yield and the quality, cleaning the pangolins with different sizes, carrying out classified moxibustion, the problem that the quality of the squama manitis is affected due to insufficient or overlong moxibustion time during moxibustion of squama manitis is solved, river sand is screened, and moxibustion effect is improved.
It is noted that, herein, relational terms such as first and second, and the like may be used solely to distinguish one entity or action from another entity or action without necessarily requiring or implying any actual such relationship or order between such entities or actions. Also, the terms "comprises," "comprising," or any other variation thereof, are intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (8)

1. A stir-frying process of a stir-fried pangolin scales traditional Chinese medicine decoction piece comprises the following steps: step one, pretreating medicinal materials; step two, measuring decibel values; step three, river sand screening; fourthly, moxibustion by cannons; step five, screening finished products; the method is characterized in that:
in the first step, taking raw medicinal materials of the pangolin scales, removing impurities and attached residual meat on the pangolin scales by a soaking method, putting the pangolin scales in a medicine washing pool, washing the pangolin scales with flowing water, drying the pangolin scales in a drying box after washing, putting the clean medicinal materials in different clean stainless steel barrels according to different sizes after the clean medicinal materials are cooled after drying, and hanging labels on the surfaces of the stainless steel barrels;
in the second step, decibel values measured by the on-line digital noise meter when the collecting ring medicine frying machine idles and is carried under full load are obtained in advance through a plurality of batches of stir-frying experiments, and decibel values are equally divided before and after expansion when stir-frying pangolins;
selecting river sand with uniform and moderate granularity, washing the river sand to remove stones, soil and impurities, and screening coarse sand by using a screen with the aperture of 0.2 cm;
in the fourth step, the temperature of a medicine frying machine is preset, a certain amount of river sand is added, the medicine frying machine is started, the medicine frying machine is heated for 30min, when the set temperature is reached, the cleaned squama manis with different sizes are put into the medicine frying machine in a classified mode and are quickly fried until the squama manis are swelled, and the squama manis are taken out and cooled when the whole body expands to be in a curled shape, yellow in color and crisp;
in the fifth step, the fried squama Manis is moved to a screening station, a 10-mesh screen of a screening machine is used for removing scraps, coke breeze and ash debris and river sand, and the screened clean medicinal materials are put into a clean stainless steel barrel for storage.
2. The processing technology of the processed squama manis traditional Chinese medicine decoction pieces as claimed in claim 1, which is characterized in that: in the first step, the drying temperature of the drying box is 60-80 ℃.
3. The processing technology of the processed squama manis traditional Chinese medicine decoction pieces as claimed in claim 1, which is characterized in that: in the second step, the collecting ring herbal medicine roaster adopts a JCY-700 type collecting ring herbal medicine roaster, and the online digital noise meter adopts an AR844 type online digital noise meter.
4. The processing technology of the processed squama manis traditional Chinese medicine decoction pieces as claimed in claim 1, which is characterized in that: in the third step, the river sand is weighed according to the dosage proportion of the pure medicinal materials and the river sand of 5: 1.
5. The processing technology of the processed squama manis traditional Chinese medicine decoction pieces as claimed in claim 1, which is characterized in that: in the fourth step, the stir-frying quantity in each pot is not more than 15 kg.
6. The processing technology of the processed squama manis traditional Chinese medicine decoction pieces as claimed in claim 1, which is characterized in that: in the fourth step, the temperature of the herbal medicine frying machine is 230-.
7. The processing technology of the processed squama manis traditional Chinese medicine decoction pieces as claimed in claim 1, which is characterized in that: in the fourth step, the squama Manis with different sizes have a size difference of 1cm, and the large squama Manis is processed by moxibustion and then sequentially processed according to the size from large to small.
8. The processing technology of the processed squama manis traditional Chinese medicine decoction pieces as claimed in claim 1, which is characterized in that: and fifthly, sampling and detecting the stored finished product, and weighing and packaging after the finished product is detected to be qualified.
CN201911316616.9A 2019-12-19 2019-12-19 Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales Pending CN110840917A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201911316616.9A CN110840917A (en) 2019-12-19 2019-12-19 Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201911316616.9A CN110840917A (en) 2019-12-19 2019-12-19 Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales

Publications (1)

Publication Number Publication Date
CN110840917A true CN110840917A (en) 2020-02-28

Family

ID=69609905

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201911316616.9A Pending CN110840917A (en) 2019-12-19 2019-12-19 Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales

Country Status (1)

Country Link
CN (1) CN110840917A (en)

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101134063A (en) * 2006-09-01 2008-03-05 黄振华 Pharmaceutical composition for liver cirrhosis and method for preparing the same
CN106804825A (en) * 2015-11-29 2017-06-09 芷江野生甜茶厂 The method for preventing Wild sweet tea from processing viscous group
CN107753517A (en) * 2017-11-14 2018-03-06 重庆中药饮片厂有限公司 A kind of concocting method of raw pangolin
CN108125984A (en) * 2018-01-19 2018-06-08 北京三和药业有限公司 A kind of prepared slices of Chinese crude drugs Preparation process technique and its prepared slices of Chinese crude drugs obtained

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101134063A (en) * 2006-09-01 2008-03-05 黄振华 Pharmaceutical composition for liver cirrhosis and method for preparing the same
CN106804825A (en) * 2015-11-29 2017-06-09 芷江野生甜茶厂 The method for preventing Wild sweet tea from processing viscous group
CN107753517A (en) * 2017-11-14 2018-03-06 重庆中药饮片厂有限公司 A kind of concocting method of raw pangolin
CN108125984A (en) * 2018-01-19 2018-06-08 北京三和药业有限公司 A kind of prepared slices of Chinese crude drugs Preparation process technique and its prepared slices of Chinese crude drugs obtained

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
中医研究院中药研究所: "《中药制剂手册》", 31 August 1965 *

Similar Documents

Publication Publication Date Title
CN203120856U (en) Sliced cold chicken industrial automatic production processing equipment
CN110840917A (en) Processing technology of traditional Chinese medicine decoction pieces for processing pangolin scales
CN107085397A (en) A kind of cooking status detection method and device
CN101889698A (en) Trichosantheskirilowiimaxim seed processing method
CN105954309B (en) A kind of Fast nondestructive evaluation abalone is drying and the method for reconstitution process moisture
JP2017122607A (en) Method and device for determining moisture state of cooking target rice, rice immersion time determination device, and rice cooking facility
CN105010594B (en) A kind of tea-processing equipment
CN111528383A (en) Extraction process of salted golden jujube solid beverage
CN108295094B (en) A kind of concocting method of turtle shell
CN102239936B (en) Clean tea production process
Lee et al. Strawberry volume estimation using smartphone image processing
CN104224843A (en) Process for making tortoise shell medicinal slices by adopting sand heating and vinegar quenching method
Manjunatha et al. Mathematical modelling the drying kinetics of beetroot strips during convective drying at different temperatures
CN103815497B (en) A kind of without bitterness type Citrus reticulata Blanco cv. Chachiensis fruit juice and preparation method thereof
KR101963552B1 (en) Gulbi and manufacturing method thereof
CN1021103C (en) Ginseng honey treated technology
CN106841267A (en) Turbot is fried, boiling water boiling, steam, water proof boil during texture quality lossless detection method
CN110397965B (en) Electronic equipment gear adjusting system
CN108992601B (en) Decoction pieces prepared from Coicis semen and its preparation method
CN115381029A (en) Production method of oatmeal
CN116966204A (en) Salt-free scorpion treatment process
Mishra et al. Experimental Investigation on the effect of pre-treatments on thin layer drying and quality characteristics of green mangoes in forced convection hot air drying
CN107753517A (en) A kind of concocting method of raw pangolin
JP2010226970A (en) Swollen red bean and method for producing the same
JPS5716664A (en) Method and apparatus for soaking water in polished rice

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20200228