CN110642357A - Flocculating agent for microalgae capture and preparation method and application thereof - Google Patents
Flocculating agent for microalgae capture and preparation method and application thereof Download PDFInfo
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Abstract
The invention discloses a flocculant for capturing microalgae as well as a preparation method and application thereof, wherein the flocculant comprises a cationic starch substrate and hydrolyzed tannin grafted on the substrate, and the grafting degree of the hydrolyzed tannin on the substrate is 4-20%. The preparation method comprises the steps of firstly cationizing the starch and then grafting the tannin on the cationized starch. In the actual microalgae capture, when the dosage of the flocculating agent is 0.5-0.7 mg/L, the harvesting rate of the microalgae can reach more than 90%, compared with starch and cationic starch, the harvesting rate is greatly improved, the dosage of the flocculating agent can be reduced by more than 40 times, and the economic benefit is remarkable.
Description
Technical Field
The invention belongs to the technical field of microalgae capture, and particularly relates to a flocculating agent for microalgae capture and a preparation method thereof.
Background
At present, the resource and environment pressure is increasing, and microalgae is a novel renewable green material to be noted. However, harvesting of microalgae is one of the key problems restricting the development of microalgae industry, and according to statistics of relevant data, the harvesting cost of microalgae accounts for more than 30% of the production cost of microalgae.
The current method for harvesting microalgae mainly comprises centrifugation, gravity settling, filtration, air floatation, adsorption, pH induction, flocculation and the like. Wherein, the flocculation has the advantages of low cost, convenient operation, small dependence on equipment and the like and is widely used for harvesting the microalgae. In the flocculation process, single microalgae cells are aggregated into large flocs through charge neutralization, bridging flocculation and net capture, so that the microalgae cells are separated from a culture medium in a short time. Flocculants commonly used for harvesting microalgae can be divided into inorganic flocculants and organic flocculants, and the selection of the flocculants is the key to flocculating the harvested microalgae. The common inorganic flocculating agents, such as aluminum salt, iron salt and polymers thereof, have the inevitable problem of metal ion residue and the like, and have adverse effect on the subsequent processing and utilization of the microalgae. Organic flocculants, such as petrochemical derivatives such as polyacrylamide, are relatively expensive and non-renewable, and on the other hand, monomers or degradation products thereof often have strong biological toxicity. Therefore, the selection of the biomass-based flocculant for harvesting microalgae is the key point of future research.
The starch is a biomass-based high molecular compound with wide source and low price, has good flocculation potential, and is one of the excellent raw materials for preparing the biomass-based flocculant at present. Since starch is an anionic material and lacks an effective charge neutralizing capacity, it is often cationized (cationic starch) in the current preparation of starch-based flocculants. The cationic starch has the advantages of environmental protection, recycling of culture medium, small influence on microalgae processing and the like, and shows attractive prospect in the field of microalgae harvesting. However, cationic starch tends to require larger amounts for harvesting microalgae and harvesting efficiency is low. Therefore, it is a challenge to improve the microalgae harvesting performance of cationic starch.
In addition, during the culture process of microalgae, a large amount of extracellular organic substances are inevitably secreted, and the main components are protein, polysaccharide and the like. These extracellular organisms can be further divided into soluble organisms (free in the culture medium) and bound organisms (tightly bound to the surface of the microalgae cells). There is data showing that extracellular organics, especially soluble organics, consume large amounts of flocculant, resulting in increased flocculant use and poor flocculation performance.
Disclosure of Invention
The invention provides a flocculating agent for capturing microalgae and a preparation method thereof, aiming at improving the capability of a cationic starch-based flocculating agent for capturing soluble organic matters, bound organic matters and the like, so as to reduce the using amount of the cationic starch-based flocculating agent and improve the flocculating performance.
In order to achieve the purpose, the invention adopts the technical scheme that: the flocculant comprises a cationic starch substrate and hydrolyzed tannin grafted on the substrate, wherein the grafting degree of the hydrolyzed tannin on the substrate is 4-20%.
On the basis of the technical scheme, the invention can be further improved as follows.
Furthermore, the grafting degree of the hydrolyzed tannin on the cationic starch substrate is 12-18%.
Further, the degree of grafting of the hydrolyzed tannins on the cationic starch substrate was 16%.
Further, the hydrolyzed tannin is tannic acid or gallic acid tannin.
The flocculant is prepared by the following method:
s1: uniformly spraying 30 parts of 2% sodium hydroxide solution by mass into 100 parts of starch, uniformly stirring, adding 20 parts of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 65-70 ℃ for 5-8 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch;
s2: dissolving 1 part of cationic starch in 20-30 parts of distilled water to obtain cationic starch suspension; adding 0.05-0.1 part of vitamin C and 1 part of hydrogen peroxide into the cationic starch suspension, stirring and reacting for 30-40 min at room temperature, then supplementing 10 parts of absolute ethyl alcohol, dropwise adding 25-30 parts of hydrolyzed tannin aqueous solution, and reacting for 20-24 h at room temperature to obtain an initial product; the mass concentration of the hydrolyzed tannin water solution is 0.8 to 5 percent;
s3: precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no hydrolyzed tannin is detected in a washing liquid, and drying the washed precipitate to obtain a finished flocculant;
the parts of the components in the preparation process are parts by mass.
The solute of the hydrolyzed tannin-like aqueous solution used in S2 is tannic acid or gallic acid tannin, and its mass concentration is 4%.
The flocculating agent is specially used for capturing the microalgae, the flocculating agent is used in a solution form when the microalgae is captured, and the effective concentration of the flocculating agent for capturing the microalgae is 0.8-1.0 mg/L.
The invention has the beneficial effects that:
the flocculant in the invention takes cationic starch as a substrate, the cationic starch has strong charge neutralization capacity, and can efficiently perform electric neutralization with microalgae cells to enable the microalgae cells to be aggregated into large flocs, so that the microalgae cells can be separated in a short time.
The hydrolyzed tannin has relatively small molecular weight, is prepared by combining phenolic acid and monosaccharide through ester bond, has strong polarity, is soluble in water, and can react with nucleophilic group (-NH) in protein molecule2and-SH) to form an insoluble complex, or to form a precipitate by binding with a metal ion or the like. After the hydrolyzed tannin is grafted to the cationic starch skeleton with the grafting degree of 4-20%, the obtained flocculant can efficiently capture soluble organic matters (mainly comprising protein, polysaccharide and the like) generated in the process of culturing microalgae, so that the consumption of the flocculant is reduced, and the binding capacity of the flocculant to bound organic matters attached to the surface of the microalgae is enhanced, so that the capturing, flocculating and harvesting capacities of the microalgae are improved. When the grafting degree of the hydrolyzed tannin on the cationic starch is less thanWhen the content of the tannin in the microalgae is 4%, the hydrolyzed tannin can not provide enough phenolic hydroxyl, and the obtained flocculant can only capture soluble organic matters secreted by the microalgae but can not combine with bound organic matters on the surface of the microalgae, so that the microalgae can not be harvested; when the grafting degree of the hydrolyzed tannin on the cationic starch is more than 20%, tannin in the flocculant is excessive, and phenolic hydroxyl groups of the flocculant can form intramolecular hydrogen bonds, so that the binding capacity of the flocculant on extracellular organic matters secreted by the microalgae is greatly reduced, the dosage of the flocculant is increased, and the microalgae harvesting rate is reduced.
Drawings
FIG. 1 is a UV-Vis spectrum;
FIG. 2 is a Zeta potential analysis diagram;
FIG. 3 is a scanning electron micrograph.
Detailed Description
The following examples are provided to illustrate specific embodiments of the present invention.
Example one
A flocculant for capturing microalgae comprises a cationic starch substrate and tannic acid grafted on the substrate, wherein the grafting degree of the tannic acid on the substrate is about 20%. The preparation steps of the flocculant are as follows:
s1: uniformly spraying 30g of 2% sodium hydroxide solution into 100g of starch, uniformly stirring, adding 20g of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 65 ℃ for 6 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch; the degree of substitution of the resulting cationic starch was about 0.2;
s2: dissolving 1g of cationic starch in 25g of distilled water to obtain a cationic starch suspension; adding 0.05g of vitamin C and 1g of hydrogen peroxide (1mol/L) into the cationic starch suspension, stirring and reacting for 30min at room temperature, then supplementing 10g of absolute ethyl alcohol, dropwise adding 25g of tannic acid aqueous solution with the mass concentration of 5%, and reacting for 24h at room temperature to obtain a primary product;
s3: and precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no tannic acid is detected in the washing liquid, and drying the washed precipitate to obtain the finished product of the flocculating agent.
Example two
A flocculant for capturing microalgae comprises a cationic starch substrate and gallic acid tannin grafted on the substrate, wherein the grafting degree of the gallic acid tannin on the substrate is about 4%. The preparation steps of the flocculant are as follows:
s1: uniformly spraying 30g of 2% sodium hydroxide solution into 100g of starch, uniformly stirring, adding 20g of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 70 ℃ for 5 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch; the degree of substitution of the resulting cationic starch was about 0.2;
s2: dissolving 1g of cationic starch in 30g of distilled water to obtain a cationic starch suspension; adding 0.08g of vitamin C and 1g of hydrogen peroxide (1mol/L) into the cationic starch suspension, stirring and reacting for 35min at room temperature, then supplementing 10g of absolute ethanol, dropwise adding 25g of gallic acid tannin aqueous solution with the mass concentration of 0.8%, and reacting for 20h at room temperature to obtain a primary product;
s3: and precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no gallic acid tannin is detected in the washing liquid, and drying the washed precipitate to obtain the finished flocculant.
EXAMPLE III
A flocculant for capturing microalgae comprises a cationic starch substrate and tannic acid grafted on the substrate, wherein the grafting degree of the tannic acid on the substrate is about 12%. The preparation steps of the flocculant are as follows:
s1: uniformly spraying 30g of 2% sodium hydroxide solution into 100g of starch, uniformly stirring, adding 20g of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 65 ℃ for 8 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch; the degree of substitution of the resulting cationic starch was about 0.2;
s2: dissolving 1g of cationic starch in 25g of distilled water to obtain a cationic starch suspension; adding 0.1g of vitamin C and 1g of hydrogen peroxide (1mol/L) into the cationic starch suspension, stirring and reacting for 40min at room temperature, then supplementing 10g of absolute ethyl alcohol, dropwise adding 25g of tannic acid aqueous solution with the mass concentration of 2%, and reacting for 24h at room temperature to obtain a primary product;
s3: and precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no tannic acid is detected in the washing liquid, and drying the washed precipitate to obtain the finished product of the flocculating agent.
Example four
A flocculant for capturing microalgae comprises a cationic starch substrate and gallic acid tannin grafted on the substrate, wherein the grafting degree of the gallic acid tannin on the substrate is about 18%. The preparation steps of the flocculant are as follows:
s1: uniformly spraying 30g of 2% sodium hydroxide solution into 100g of starch, uniformly stirring, adding 20g of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 70 ℃ for 6 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch; the degree of substitution of the resulting cationic starch was about 0.2;
s2: dissolving 1g of cationic starch in 20g of distilled water to obtain a cationic starch suspension; adding 0.1g of vitamin C and 1g of hydrogen peroxide (1mol/L) into the cationic starch suspension, stirring and reacting for 35min at room temperature, then supplementing 10g of absolute ethyl alcohol, dropwise adding 30g of gallic acid tannin aqueous solution with the mass concentration of 4%, and reacting for 24h at room temperature to obtain a primary product;
s3: and precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no gallic acid tannin is detected in the washing liquid, and drying the washed precipitate to obtain the finished flocculant.
EXAMPLE five
A flocculant for capturing microalgae comprises a cationic starch substrate and tannic acid grafted on the substrate, wherein the grafting degree of the tannic acid on the substrate is about 16%. The preparation steps of the flocculant are as follows:
s1: uniformly spraying 30g of 2% sodium hydroxide solution into 100g of starch, uniformly stirring, adding 20g of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 65 ℃ for 8 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch; the degree of substitution of the resulting cationic starch was about 0.2;
s2: dissolving 1g of cationic starch in 25g of distilled water to obtain a cationic starch suspension; adding 0.1g of vitamin C and 1g of hydrogen peroxide (1mol/L) into the cationic starch suspension, stirring and reacting for 40min at room temperature, then supplementing 10g of absolute ethyl alcohol, dropwise adding 25g of tannic acid aqueous solution with the mass concentration of 3%, and reacting for 24h at room temperature to obtain a primary product;
s3: and precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no tannic acid is detected in the washing liquid, and drying the washed precipitate to obtain the finished product of the flocculating agent.
Comparative example 1
A flocculant for capturing microalgae comprises a cationic starch substrate and tannic acid grafted on the substrate, wherein the grafting degree of the tannic acid on the substrate is about 2%. The preparation steps of the flocculant are as follows:
s1: uniformly spraying 30g of 2% sodium hydroxide solution into 100g of starch, uniformly stirring, adding 20g of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 65 ℃ for 6 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch; the degree of substitution of the resulting cationic starch was about 0.2;
s2: dissolving 1g of cationic starch in 20g of distilled water to obtain a cationic starch suspension; adding 0.1g of vitamin C and 1g of hydrogen peroxide (1mol/L) into the cationic starch suspension, stirring and reacting for 35min at room temperature, then supplementing 10g of absolute ethanol, dropwise adding 30g of tannic acid aqueous solution with the mass concentration of 0.02%, and reacting for 24h at room temperature to obtain a primary product;
s3: and precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no tannic acid is detected in the washing liquid, and drying the washed precipitate to obtain the finished product of the flocculating agent.
Comparative example No. two
A flocculant for capturing microalgae comprises a cationic starch substrate and tannic acid grafted on the substrate, wherein the grafting degree of the tannic acid on the substrate is about 25%. The preparation steps of the flocculant are as follows:
s1: uniformly spraying 30g of 2% sodium hydroxide solution into 100g of starch, uniformly stirring, adding 20g of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 65 ℃ for 6 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch; the degree of substitution of the resulting cationic starch was about 0.2;
s2: dissolving 1g of cationic starch in 20g of distilled water to obtain a cationic starch suspension; adding 0.1g of vitamin C and 1g of hydrogen peroxide (1mol/L) into the cationic starch suspension, stirring and reacting for 35min at room temperature, then supplementing 10g of anhydrous ethanol, dropwise adding 30g of tannic acid aqueous solution with the mass concentration of 4.5%, and reacting for 24h at room temperature to obtain a primary product;
s3: and precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no tannic acid is detected in the washing liquid, and drying the washed precipitate to obtain the finished product of the flocculating agent.
Analysis of results
The starch, the cationic starch prepared in the first embodiment, and the finished flocculant prepared in the first embodiment (degree of grafting: 20%) were characterized by methods such as ultraviolet-visible spectrum, Zeta potential, scanning electron microscope, and the like, respectively, and the results are shown in fig. 1 to 3.
As can be seen from the UV-Vis spectrum of FIG. 1 (the curves in the figure are tannin, tannin grafted cationic starch, starch and cationic starch from top to bottom), starch and cationic starch have no characteristic peak in the wavelength range of 200 nm-700 nm, tannin has a characteristic peak near 280nm, and tannin is considered as n-pi of tannin aromatic structure*The tannin grafted cationic starch also has a characteristic peak near 280nm due to transition, and the tannin is proved to be successfully introduced into the cationic starch skeleton.
From the Zeta potential results (fig. 2), the Zeta potential of the starch is negative, indicating that the starch is anionic, and after cationization, the Zeta potential of the cationic starch changes from negative to positive, which indicates that the cationic reaction is successfully carried out. After further tannin grafting, the Zeta potential of the tannin grafted cationic starch is reduced to a certain extent compared with that of the cationic starch, but the cationic property of the cationic starch is still maintained, because the tannin is anionic, and when the tannin is introduced to the framework of the cationic starch, the cationic property of the cationic starch is weakened.
The scanning electron microscope results show (figure 3), the cationic reaction does not have great influence on the spherical shape of the starch, and after the tannin is grafted, the spherical structure collapses and is adhered to form a loose porous structure. This indicates that the introduction of tannin has a large influence on the crystalline structure of the cationic starch.
Further examining the harvesting effect of the starch, the cationic starch and the flocculant product obtained in the first example on microalgae, the fresh water chlorella (Ellipsoidea) suspension with OD680 of about 1.1 is taken as a fructification test object, the starch is found to have almost no harvesting effect on the chlorella, and the harvesting efficiency of the cationic starch on the chlorella is about 80% at a dosage of 20-35 mg/L. And the harvesting efficiency of the hydrolyzed tannin grafted cationic starch (the grafting degree is 20%) to chlorella reaches over 88% under the dosage of 0.8-1.0 mg/L. The result shows that the introduction of the tannin not only greatly improves the harvesting efficiency, but also reduces the dosage of the flocculant by more than 40 times. The harvesting rates of the flocculating agents obtained in the first to fourth examples and the first and second comparative examples on the microalgae are considered, and under the same dosage (0.8-1.0 mg/L), the harvesting rates of the flocculating agents in the first to fourth examples on the microalgae are above 88%, and the harvesting rates of the flocculating agents in the first and second comparative examples on the microalgae are below 50%, so that the flocculating agents have better harvesting rates on the microalgae when the grafting degree of tannin in cationic starch is in the range of 4-20%.
While the present invention has been described in detail with reference to the embodiments, it should not be construed as limited to the scope of the patent. Various modifications and changes may be made by those skilled in the art without inventive step within the scope of the appended claims.
Claims (8)
1. A flocculant for microalgae capture, characterized in that: comprises a cationic starch substrate and hydrolyzed tannin grafted on the substrate, wherein the grafting degree of the hydrolyzed tannin on the substrate is 4-20%.
2. The flocculant for microalgae capture according to claim 1, characterized in that: the grafting degree of the hydrolyzed tannin on the cationic starch substrate is 12-18%.
3. The flocculant for microalgae capture according to claim 1, characterized in that: the degree of grafting of the hydrolyzed tannin on a cationic starch substrate was 16%.
4. The flocculant for microalgae capture according to any one of claims 1 to 3, characterized in that: the hydrolyzed tannin is tannic acid or gallic acid tannin.
5. A method for preparing a flocculating agent according to any of claims 1 to 4, comprising the steps of:
s1: uniformly spraying 30 parts of 2% sodium hydroxide solution by mass into 100 parts of starch, uniformly stirring, adding 20 parts of 2, 3-epoxypropyltrimethylammonium chloride, uniformly stirring, and reacting at 65-70 ℃ for 5-8 hours; then washing the product with 80% ethanol solution, drying and grinding to obtain cationic starch;
s2: dissolving 1 part of cationic starch in 20-30 parts of distilled water to obtain cationic starch suspension; adding 0.05-0.1 part of vitamin C and 1 part of hydrogen peroxide into the cationic starch suspension, stirring and reacting for 30-40 min at room temperature, then supplementing 10 parts of absolute ethyl alcohol, dropwise adding 25-30 parts of hydrolyzed tannin aqueous solution, and reacting for 20-24 h at room temperature to obtain an initial product; the mass concentration of the hydrolyzed tannin water solution is 0.8-5%;
s3: precipitating the primary product by using acetone, washing the precipitate by using absolute ethyl alcohol until no hydrolyzed tannin is detected in a washing liquid, and drying the washed precipitate to obtain a finished flocculant;
the parts of the components in the preparation process are parts by mass.
6. The method of claim 5, wherein: the solute of the hydrolyzed tannin water solution is tannic acid or gallic acid tannin, and the mass concentration of the solute is 4%.
7. Use of a flocculant according to claim 1 for microalgae capture, wherein: the effective concentration of the flocculating agent for capturing the microalgae is 0.8-1.0 mg/L.
8. Use according to claim 7, characterized in that: the effective concentration of the flocculant for capturing the microalgae is 0.9 mg/L.
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| CN111807674A (en) * | 2020-06-11 | 2020-10-23 | 内江师范学院 | Method for enhancing dehydration performance of activated sludge by cationic starch graft condensation tannin |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111606550A (en) * | 2020-05-22 | 2020-09-01 | 内江师范学院 | Application of cationic starch grafted hydrolyzed tannin in enhancing dehydration performance of activated sludge |
| CN111807674A (en) * | 2020-06-11 | 2020-10-23 | 内江师范学院 | Method for enhancing dehydration performance of activated sludge by cationic starch graft condensation tannin |
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