CN110020609A - A kind of method, system and storage medium for analyzing food - Google Patents
A kind of method, system and storage medium for analyzing food Download PDFInfo
- Publication number
- CN110020609A CN110020609A CN201910197370.1A CN201910197370A CN110020609A CN 110020609 A CN110020609 A CN 110020609A CN 201910197370 A CN201910197370 A CN 201910197370A CN 110020609 A CN110020609 A CN 110020609A
- Authority
- CN
- China
- Prior art keywords
- food
- target food
- type
- target
- maximum distance
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06Q—INFORMATION AND COMMUNICATION TECHNOLOGY [ICT] SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES; SYSTEMS OR METHODS SPECIALLY ADAPTED FOR ADMINISTRATIVE, COMMERCIAL, FINANCIAL, MANAGERIAL OR SUPERVISORY PURPOSES, NOT OTHERWISE PROVIDED FOR
- G06Q50/00—Systems or methods specially adapted for specific business sectors, e.g. utilities or tourism
- G06Q50/10—Services
-
- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06V—IMAGE OR VIDEO RECOGNITION OR UNDERSTANDING
- G06V20/00—Scenes; Scene-specific elements
- G06V20/35—Categorising the entire scene, e.g. birthday party or wedding scene
- G06V20/36—Indoor scenes
Abstract
The invention discloses a kind of method, system and storage mediums for analyzing food.This method comprises: obtaining the photo of the target food of shooting；Maximum distance and minimum range of the camera to target food when obtaining photographic subjects food；The type and weight of the target food are determined according to the photo of the target food, maximum distance and minimum range；The ingredient and/or heat of target food are determined according to the type of the determining target food and weight.The food of various deals and type can accurately, easily be calculated its ingredient and energy by user in turn, and its intake is correctly mapped with daily exercise, life consumption, so that intake and consumption reach a balance, form the eating habit of health.
Description
Technical field
This application involves field of computer technology, in particular to a kind of method, system and storage medium for analyzing food.
Background technique
Currently, with the improvement of living standards, more and more people begin to focus on healthy diet and healthy living, such as such as
The caloric intake of what effective control food is allowed to reach balance with the consumption of the amount of exercise of daily life, or passes through control drink
Food controls the health indicators such as blood glucose, and these problems have become that people are daily increasingly to be paid close attention in health, diet, movement etc.
Topic.However, most people do not have a specific concept to energy required for the every daily consumption of body at present, and most of relevant answer
With being all to make a specifically abstract heat number value introduction to intake, there is no effectively by the heat of these foods and specific
The description that food servings carry out image is corresponding, so that people when diet is had meal, can only rely on nutritionist, body-building
Personnel's guidance of the profession such as coach substantially understands the heat and corresponding intake daily of certain specific foods.And it is abundant for China
Dining food, the food people of various deals and type usually can not accurately, easily calculate its deal, and can not be by it
Intake is correctly mapped with daily exercise, life consumption, so that intake and consumption reach a balance, forms health
Eating habit.
Summary of the invention
A series of concept of reduced forms is introduced in Summary, this will in the detailed description section into
One step is described in detail.Summary of the invention is not meant to attempt to limit technical solution claimed
Key feature and essential features do not mean that the protection scope for attempting to determine technical solution claimed more.
In order at least be partially solved the above problem, the invention discloses a kind of methods for analyzing food, this method comprises:
Obtain the photo of the target food of shooting；
Maximum distance and minimum range of the camera to target food when obtaining photographic subjects food；
The type and again of the target food is determined according to the photo of the target food, maximum distance and minimum range
Amount；
The ingredient and/or heat of target food are determined according to the type of the determining target food and weight.
The food of various deals and type can accurately, easily be calculated its ingredient and energy in turn by user, avoid making
The brings such as electronic scale and access food composition table are inconvenient, and correctly by its intake and daily exercise, life consumption
It is mapped, so that intake and consumption reach a balance, forms the eating habit of health.
Optionally, described that the target food is determined according to the photo of the target food, maximum distance and minimum range
Type and weight the step of include:
Identify the content in the photo of the target food；
The content that will identify that and the combination of preset food type are matched, with the type of the determination target food；
The weight of the target food is determined according to the type, maximum distance and minimum range of the target food.
Optionally, described that the target food is determined according to the type, maximum distance and minimum range of the target food
Weight the step of include:
According to the shooting area of target food described in the photo of target food described in the type identification of the target food
And chamfered shape；
The mesh is determined according to the shooting area and chamfered shape and maximum distance and minimum range of the target food
Mark the volume of food；
According to the weight of the really described target food of the volume of the target food.
Optionally, the preset food type combination includes that multiple foods added with food name and 3D shape shine
Piece.
Optionally, by the range sensor that is arranged on capture apparatus obtain camera to target food maximum distance
And minimum range.
The present invention also provides a kind of systems for analyzing food, comprising:
First acquisition unit, the photo of the target food for obtaining shooting；
Second acquisition unit, maximum distance and most narrow spacing of the camera to target food when for obtaining photographic subjects food
From；
Processing unit, for determining that the target is eaten according to the photo of the target food, maximum distance and minimum range
The type and weight of object；
Analytical unit, for the type and weight according to the determining target food determine target food ingredient and/
Or heat.
Optionally, the processing unit includes:
Image identification unit, for identification content in the photo of the target food；
Matching unit, content and the combination of preset food type for will identify that are matched, with the determination mesh
Mark the type of food；
Computing unit determines the target food for the type, maximum distance and minimum range according to the target food
The weight of object.
Optionally, the content for will identify that and the combination of preset food type are matched, described in determination
The type of target food includes:
According to the shooting area of target food described in the photo of target food described in the type identification of the target food
And chamfered shape；
The mesh is determined according to the shooting area and chamfered shape and maximum distance and minimum range of the target food
Mark the volume of food；
According to the weight of the really described target food of the volume of the target food.
Optionally, the preset food type combination includes that multiple foods added with food name and 3D shape shine
Piece.
Optionally, by the range sensor that is arranged on capture apparatus obtain camera to target food maximum distance
And minimum range.
The present invention also provides a kind of computer storage mediums, are stored thereon with computer program, the computer program
It is performed the steps of when being executed by processor
Obtain the photo of the target food of shooting；
Maximum distance and minimum range of the camera to target food when obtaining photographic subjects food；
The type and again of the target food is determined according to the photo of the target food, maximum distance and minimum range
Amount；
The ingredient and/or heat of target food are determined according to the type of the determining target food and weight.
Detailed description of the invention
The following drawings of embodiment of the present invention is incorporated herein as part of the present invention for the purpose of understanding the present invention.Show in attached drawing
Embodiments of the present invention and its description, principle used to explain the present invention are gone out.In the accompanying drawings,
Fig. 1 is the flow chart of the method for the analysis food that the embodiment of the present invention provides；
Fig. 2 provides true according to the photo of the target food, maximum distance and minimum range for the embodiment of the present invention
The flow chart of the type and weight of the fixed target food；
Fig. 3 provides true according to the type, maximum distance and minimum range of the target food for the embodiment of the present invention
The flow chart of the weight of the fixed target food.
Specific embodiment
In the following description, a large amount of concrete details are given so as to provide a more thorough understanding of the present invention.So
And it will be apparent to one skilled in the art that embodiment of the present invention may not need it is one or more of these thin
It saves and is carried out.In other examples, in order to avoid obscuring with embodiment of the present invention, for well known in the art
Some technical characteristics are not described.
Shown in referring to Fig.1, embodiment of the invention discloses a kind of methods for analyzing food, and this method may include following
Step:
S10: the photo of the target food of shooting is obtained；
In this step, user can pass through the photo of the electronic equipments piece photographic subjects food such as smart phone.For example, with
Family can open taking pictures for mobile phone and apply to take pictures, or open the mobile phones applications such as similar healthy assistant, apply interior tune
It is taken pictures with mobile phone camera.Preferably, in order to improve the accuracy rate of identification, user can be continuous in different angles
The multiple pictures of photographic subjects food.
Wherein, target food may include a variety of, such as can be cereals common in diet, meat, fruit
And vegetables etc., it also include various packaged foods available on the market, the food sold in beverage and KFC or McDonald
Deng.
S20: maximum distance and minimum range of the camera to target food when obtaining photographic subjects food；
In this step, when using smart phone shooting photo, the range sensor being arranged on mobile phone can be used and come
Camera is determined to the maximum distance and minimum range of target food, or by the way that specific algorithm is written, camera is being shot
After photo, can get simultaneously camera to target food maximum distance and minimum range.Certainly, the application is not limited to
Above-mentioned two ways is all to meet this as long as being able to achieve the maximum distance and minimum range for obtaining camera to target food
The requirement of application.
Wherein, the maximum distance and minimum range of camera to target food be respectively light emission go out after again it is reflected away from
From for example, user can shoot above apple when shooting an apple, the top of apple is then most narrow spacing
When placing on the table from, apple, the distance of desktop to camera be then maximum distance or apple bottom to camera away from
From for maximum distance.
S30: according to the photo of the target food, maximum distance and minimum range determine the target food type and
Weight；
Referring to shown in Fig. 2, the step specifically can with comprising steps of
S301: the content in the photo of the target food is identified；
In this step, the content in the photo of target food can be identified by the method for artificial intelligence, for example, clapping
It takes the photograph in the photo of target food and other objects, can recognize that the region with target food, and extracted.
S302: the content that will identify that and the combination of preset food type are matched, with the determination target food
Type；
In this step, the preset food type combination includes multiple foods added with food name and 3D shape
Object photo.The content that matching unit can will identify that combined respectively with preset food type in multiple food photos carry out
It compares, and then obtains the matching rate of the content Yu each photo, choose the title of food corresponding to the highest photo of matching rate
And 3D shape, and then determine the type of target food, for example, it may be determined that going out is rice, meat or apple, orange or
Person's hamburger.In this step, 3D shape refers to the standard shape of food, for example, egg is ellipse, the canonical form of apple
The shape of shape or other foods to facilitate the volume for calculating food, and then determines the quality of food.
S303: the weight of the target food is determined according to the type, maximum distance and minimum range of the target food.
Wherein, referring to shown in Fig. 3, the step can with specifically includes the following steps:
S3031: according to the bat of target food described in the photo of target food described in the type identification of the target food
Take the photograph area and chamfered shape；
S3032: it is determined according to the shooting area and chamfered shape and maximum distance and minimum range of the target food
The volume of the target food；
In this step, can according to shooting area and chamfered shape and maximum distance and minimum range, referring concurrently to
The 3D shape of determining food determines the volume of target food.For example, the difference by maximum distance to minimum range can
Think length of the target food in the shooting direction, substantially determines target food in turn in conjunction with shooting area and chamfered shape
Volume.
Preferably, user can shoot the different angle of food, and then can more accurately determine target food
Volume, then determining shape can be modified further according to 3D shape, so generally determine target food body
Product.
S3033: according to the weight of the really described target food of the volume of the target food.
In this step, after the volume of target food determines, the density for being referred to the food of existing record is come
Determine the weight of target food.
S40: the ingredient and/or heat of target food are determined according to the type of the determining target food and weight.
It in this step, can be according to existing after the heavy amount and type of target food determine referring to above-mentioned content
The ingredient and/or heat of the component list of various foods and then determining target food in technology.
For example, when the target food taken is an egg, by determining that the volume of the egg is 50 cubic centimetres,
Wherein, the density of egg be 1.1 grams it is per cubic centimeter, and then obtain the egg geological measuring be 55 grams, wherein egg nutrition at
It is respectively 7.315 grams of protein, 4.84 grams and 1.54 grams of carbon water of fat, then calculating heat is 79 kilocalories, and then is determined
The ingredient and/or heat of target food, and then for slimmer or the diabetic to keep on a diet is needed to provide dietary reference.
Optionally, ingredient can also include anaphylactogen and microelement, for example, when including shrimp in the target food of shooting
When, then can automatic prompt contain anaphylactogen, while can be with the content of the microelement in displaying target food, for example, various dimensions
The content of raw element.
The food of various deals and type can accurately, easily be calculated its ingredient and energy in turn by user, avoid making
The brings such as electronic scale and access food composition table are inconvenient, and correctly by its intake and daily exercise, life consumption
It is mapped, so that intake and consumption reach a balance, forms the eating habit of health.
The invention also discloses a kind of systems for analyzing food, which includes: first acquisition unit, for obtaining shooting
Target food photo；Second acquisition unit, when for obtaining photographic subjects food camera to target food it is maximum away from
From and minimum range；Processing unit, for determining the mesh according to the photo of the target food, maximum distance and minimum range
Mark the type and weight of food；Analytical unit determines that target is eaten for the type and weight according to the determining target food
The ingredient and/or heat of object.
Wherein, the processing unit includes: image identification unit, interior in the photo of the target food for identification
Hold；Matching unit, content and the combination of preset food type for will identify that are matched, with the determination target food
Type；Computing unit, for determining the target food according to the type, maximum distance and minimum range of the target food
Weight.
The invention also discloses a kind of computer storage mediums, are stored thereon with computer program, which is characterized in that described
The photo for obtaining the target food of shooting is performed the steps of when computer program is executed by processor；Obtain photographic subjects food
Maximum distance and minimum range of the camera to target food when object；According to the photo of the target food, maximum distance and most
Small distance determines the type and weight of the target food；Target is determined according to the type of the determining target food and weight
The ingredient and/or heat of food.
For convenience of description, it is divided into various units when description apparatus above with function to describe respectively.Certainly, implementing this
The function of each unit can be realized in the same or multiple software and or hardware when application.
It should be understood by those skilled in the art that, the embodiment of the present invention can provide as method, system or computer program
Product.Therefore, complete hardware embodiment, complete software embodiment or reality combining software and hardware aspects can be used in the present invention
Apply the form of example.Moreover, it wherein includes the computer of computer usable program code that the present invention, which can be used in one or more,
The computer program implemented in usable storage medium (including but not limited to magnetic disk storage, CD-ROM, optical memory etc.) produces
The form of product.
The present invention be referring to according to the method for the embodiment of the present invention, the process of equipment (system) and computer program product
Figure and/or block diagram describe.It should be understood that every one stream in flowchart and/or the block diagram can be realized by computer program instructions
The combination of process and/or box in journey and/or box and flowchart and/or the block diagram.It can provide these computer programs
Instruct the processor of general purpose computer, special purpose computer, Embedded Processor or other programmable data processing devices to produce
A raw machine, so that being generated by the instruction that computer or the processor of other programmable data processing devices execute for real
The device for the function of being specified in present one or more flows of the flowchart and/or one or more blocks of the block diagram.
These computer program instructions, which may also be stored in, is able to guide computer or other programmable data processing devices with spy
Determine in the computer-readable memory that mode works, so that it includes referring to that instruction stored in the computer readable memory, which generates,
Enable the manufacture of device, the command device realize in one box of one or more flows of the flowchart and/or block diagram or
The function of being specified in multiple boxes.
These computer program instructions also can be loaded onto a computer or other programmable data processing device, so that counting
Series of operation steps are executed on calculation machine or other programmable devices to generate computer implemented processing, thus in computer or
The instruction executed on other programmable devices is provided for realizing in one or more flows of the flowchart and/or block diagram one
The step of function of being specified in a box or multiple boxes.
In a typical configuration, calculating equipment includes one or more processors (CPU), input/output interface, net
Network interface and memory.
Memory may include the non-volatile memory in computer-readable medium, random access memory (RAM) and/or
The forms such as Nonvolatile memory, such as read-only memory (ROM) or flash memory (flash RAM).Memory is computer-readable medium
Example.
Computer-readable medium includes permanent and non-permanent, removable and non-removable media can be by any method
Or technology come realize information store.Information can be computer readable instructions, data structure, the module of program or other data.
The example of the storage medium of computer includes, but are not limited to phase change memory (PRAM), static random access memory (SRAM), moves
State random access memory (DRAM), other kinds of random access memory (RAM), read-only memory (ROM), electric erasable
Programmable read only memory (EEPROM), flash memory or other memory techniques, read-only disc read only memory (CD-ROM) (CD-ROM),
Digital versatile disc (DVD) or other optical storage, magnetic cassettes, tape magnetic disk storage or other magnetic storage devices
Or any other non-transmission medium, can be used for storage can be accessed by a computing device information.As defined in this article, it calculates
Machine readable medium does not include temporary computer readable media (transitory media), such as the data wave field and carrier wave of modulation.
It should also be noted that, the terms "include", "comprise" or its any other variant are intended to nonexcludability
It include so that the process, method, commodity or the equipment that include a series of elements not only include those elements, but also to wrap
Include other elements that are not explicitly listed, or further include for this process, method, commodity or equipment intrinsic want
Element.In the absence of more restrictions, the element limited by sentence "including a ...", it is not excluded that including described want
There is also other identical elements in the process, method of element, commodity or equipment.
It will be understood by those skilled in the art that embodiments herein can provide as method, system or computer program product.
Therefore, complete hardware embodiment, complete software embodiment or embodiment combining software and hardware aspects can be used in the application
Form.It is deposited moreover, the application can be used to can be used in the computer that one or more wherein includes computer usable program code
The shape for the computer program product implemented on storage media (including but not limited to magnetic disk storage, CD-ROM, optical memory etc.)
Formula.
The application can describe in the general context of computer-executable instructions executed by a computer, such as program
Module.Generally, program module includes routines performing specific tasks or implementing specific abstract data types, programs, objects, group
Part, data structure etc..The application can also be practiced in a distributed computing environment, in these distributed computing environments, by
Task is executed by the connected remote processing devices of communication network.In a distributed computing environment, program module can be with
In the local and remote computer storage media including storage equipment.
All the embodiments in this specification are described in a progressive manner, same and similar portion between each embodiment
Dividing may refer to each other, and each embodiment focuses on the differences from other embodiments.Especially for system reality
For applying example, since it is substantially similar to the method embodiment, so being described relatively simple, related place is referring to embodiment of the method
Part explanation.
The above description is only an example of the present application, is not intended to limit this application.For those skilled in the art
For, various changes and changes are possible in this application.All any modifications made within the spirit and principles of the present application are equal
Replacement, improvement etc., should be included within the scope of the claims of this application.
Claims (12)
1. a kind of method for analyzing food characterized by comprising
Obtain the photo of the target food of shooting；
Maximum distance and minimum range of the camera to the target food when obtaining the shooting target food；
The type and weight of the target food are determined according to the photo of the target food, maximum distance and minimum range；Root
The ingredient and/or heat of the target food are determined according to the type and weight of the determining target food.
2. the method for analysis food according to claim 1, which is characterized in that the photograph according to the target food
Piece, maximum distance and minimum range determine that the step of type and weight of the target food includes:
Identify the content in the photo of the target food；
The content that will identify that and the combination of preset food type are matched, with the type of the determination target food；According to
Type, maximum distance and the minimum range of the target food determine the weight of the target food.
3. the method for analysis food according to claim 2, which is characterized in that the class according to the target food
Type, maximum distance and minimum range determine that the step of weight of the target food includes:
According to the shooting area and wheel of target food described in the photo of target food described in the type identification of the target food
Profile shape；
The target food is determined according to the shooting area and chamfered shape and maximum distance and minimum range of the target food
The volume of object；
According to the weight of the really described target food of the volume of the target food.
4. the method for analysis food according to claim 2, which is characterized in that the preset food type, which combines, includes
Multiple food photos added with food name and 3D shape.
5. the method for analysis food according to claim 1, which is characterized in that pass through the distance being arranged on capture apparatus
Sensor obtains camera to the maximum distance and minimum range of target food.
6. the method for analysis food according to claim 1, which is characterized in that the ingredient includes protein, fat, carbon
Acid compound, anaphylactogen and microelement.
7. a kind of system for analyzing food characterized by comprising
First acquisition unit, the photo of the target food for obtaining shooting；
Second acquisition unit, maximum distance and most narrow spacing of the camera to the target food when for obtaining photographic subjects food
From；
Processing unit, for determining the target food according to the photo of the target food, maximum distance and minimum range
Type and weight；
Analytical unit, for the type and weight according to the determining target food determine the target food ingredient and/
Or heat.
8. the system of analysis food according to claim 7, which is characterized in that the processing unit includes: image recognition
Unit, for identification content in the photo of the target food；
Matching unit, content and the combination of preset food type for will identify that are matched, with the determination target food
The type of object；
Computing unit, for determining the target food according to the type, maximum distance and minimum range of the target food
Weight.
9. it is according to claim 8 analysis food system, which is characterized in that the content for will identify that and in advance
If food type combination matched, the type with the determination target food includes:
According to the shooting area and wheel of target food described in the photo of target food described in the type identification of the target food
Profile shape；
The target food is determined according to the shooting area and chamfered shape and maximum distance and minimum range of the target food
The volume of object；
According to the weight of the really described target food of the volume of the target food.
10. the system of analysis food according to claim 8, which is characterized in that the preset food type combination packet
Include multiple food photos added with food name and 3D shape.
11. it is according to claim 7 analysis food system, which is characterized in that by be arranged on capture apparatus away from
Maximum distance and minimum range from sensor acquisition camera to target food.
12. a kind of computer storage medium, is stored thereon with computer program, which is characterized in that the computer program is located
Reason device performs the steps of when executing
Obtain the photo of the target food of shooting；
Maximum distance and minimum range of the camera to target food when obtaining photographic subjects food；
The type and weight of the target food are determined according to the photo of the target food, maximum distance and minimum range；
The ingredient and/or heat of target food are determined according to the type of the determining target food and weight.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910197370.1A CN110020609A (en) | 2019-03-15 | 2019-03-15 | A kind of method, system and storage medium for analyzing food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910197370.1A CN110020609A (en) | 2019-03-15 | 2019-03-15 | A kind of method, system and storage medium for analyzing food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN110020609A true CN110020609A (en) | 2019-07-16 |
Family
ID=67189600
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201910197370.1A Pending CN110020609A (en) | 2019-03-15 | 2019-03-15 | A kind of method, system and storage medium for analyzing food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN110020609A (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110987141A (en) * | 2019-12-23 | 2020-04-10 | 深圳市纳美健康科技有限公司 | Device and method for intelligently and light-assisted controlling meal volume |
| CN111219753A (en) * | 2019-12-19 | 2020-06-02 | 珠海格力电器股份有限公司 | Cooking processing method, device, equipment and computer readable medium |
| CN112426060A (en) * | 2020-11-30 | 2021-03-02 | 广东美的厨房电器制造有限公司 | Control method, cooking appliance, server and readable storage medium |
| CN113496488A (en) * | 2021-07-16 | 2021-10-12 | 深圳市乐福衡器有限公司 | Method and system for acquiring nutrition information, shooting terminal and storage medium |
| CN113766058A (en) * | 2021-08-30 | 2021-12-07 | 深圳市乐福衡器有限公司 | Method and system for acquiring nutrition information, shooting terminal and storage medium |
| CN117078955A (en) * | 2023-08-22 | 2023-11-17 | 海啸能量实业有限公司 | Health management method based on image recognition |
Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE4334149A1 (en) * | 1993-10-07 | 1995-04-13 | Eberhard Wellmer | Method for regulating the weight of a person and electronic data recording device for carrying out the method |
| CN106445992A (en) * | 2016-06-30 | 2017-02-22 | 维沃移动通信有限公司 | Food information recommendation method, server and mobile terminal |
| CN106872513A (en) * | 2017-01-05 | 2017-06-20 | 深圳市金立通信设备有限公司 | A kind of method and terminal for detecting fuel value of food |
| CN108895756A (en) * | 2018-06-29 | 2018-11-27 | 青岛海尔股份有限公司 | The method and apparatus of the calorie value of displaying food for refrigerator |
-
2019
- 2019-03-15 CN CN201910197370.1A patent/CN110020609A/en active Pending
Patent Citations (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE4334149A1 (en) * | 1993-10-07 | 1995-04-13 | Eberhard Wellmer | Method for regulating the weight of a person and electronic data recording device for carrying out the method |
| CN106445992A (en) * | 2016-06-30 | 2017-02-22 | 维沃移动通信有限公司 | Food information recommendation method, server and mobile terminal |
| CN106872513A (en) * | 2017-01-05 | 2017-06-20 | 深圳市金立通信设备有限公司 | A kind of method and terminal for detecting fuel value of food |
| CN108895756A (en) * | 2018-06-29 | 2018-11-27 | 青岛海尔股份有限公司 | The method and apparatus of the calorie value of displaying food for refrigerator |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111219753A (en) * | 2019-12-19 | 2020-06-02 | 珠海格力电器股份有限公司 | Cooking processing method, device, equipment and computer readable medium |
| CN110987141A (en) * | 2019-12-23 | 2020-04-10 | 深圳市纳美健康科技有限公司 | Device and method for intelligently and light-assisted controlling meal volume |
| CN112426060A (en) * | 2020-11-30 | 2021-03-02 | 广东美的厨房电器制造有限公司 | Control method, cooking appliance, server and readable storage medium |
| CN113496488A (en) * | 2021-07-16 | 2021-10-12 | 深圳市乐福衡器有限公司 | Method and system for acquiring nutrition information, shooting terminal and storage medium |
| CN113766058A (en) * | 2021-08-30 | 2021-12-07 | 深圳市乐福衡器有限公司 | Method and system for acquiring nutrition information, shooting terminal and storage medium |
| CN117078955A (en) * | 2023-08-22 | 2023-11-17 | 海啸能量实业有限公司 | Health management method based on image recognition |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN110020609A (en) | A kind of method, system and storage medium for analyzing food | |
| Anthimopoulos et al. | Computer vision-based carbohydrate estimation for type 1 patients with diabetes using smartphones | |
| Lu et al. | goFOODTM: an artificial intelligence system for dietary assessment | |
| US20160148536A1 (en) | Tracking Nutritional Information about Consumed Food with a Wearable Device | |
| Stumbo | New technology in dietary assessment: a review of digital methods in improving food record accuracy | |
| US9916520B2 (en) | Automated food recognition and nutritional estimation with a personal mobile electronic device | |
| US8636516B2 (en) | Apparatus and system for weighing food items | |
| Bruno et al. | A survey on automated food monitoring and dietary management systems | |
| Kitamura et al. | Food log by analyzing food images | |
| Park et al. | The development of food image detection and recognition model of Korean food for mobile dietary management | |
| CN110135957A (en) | A kind of vegetable recommended method, device and the storage medium of intelligent restaurant healthy diet | |
| US20150170001A1 (en) | Training image sampling | |
| CN110019990A (en) | Method and apparatus, the method and apparatus of business object data search of screening sample | |
| Liang et al. | Computer vision-based food calorie estimation: dataset, method, and experiment | |
| CN110021404A (en) | For handling the electronic equipment and method of information relevant to food | |
| Ocay et al. | NutriTrack: Android-based food recognition app for nutrition awareness | |
| CN112053428A (en) | Method and device for identifying nutritional information contained in food | |
| CN105825458A (en) | Method and system for suggesting and managing exercise and diet by mobile terminal | |
| Liong et al. | Automatic surface area and volume prediction on ellipsoidal ham using deep learning | |
| Liang et al. | CEP: calories estimation from food photos | |
| JP7013403B2 (en) | Information devices, programs and methods for estimating the amount of ingredients or seasonings used | |
| Ramesh et al. | Real-time food-object detection and localization for indian cuisines using deep neural networks | |
| Pouladzadeh | A cloud-assisted mobile food recognition system | |
| Konstantinidis et al. | A deep network for automatic video-based food bite detection | |
| Ye et al. | Food recognition and dietary assessment for healthcare system at mobile device end using mask R-CNN |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20190716 |
|
| RJ01 | Rejection of invention patent application after publication |