CN110015515A - A kind of tea bag and its teacup - Google Patents

A kind of tea bag and its teacup Download PDF

Info

Publication number
CN110015515A
CN110015515A CN201810013909.9A CN201810013909A CN110015515A CN 110015515 A CN110015515 A CN 110015515A CN 201810013909 A CN201810013909 A CN 201810013909A CN 110015515 A CN110015515 A CN 110015515A
Authority
CN
China
Prior art keywords
tea
weight
parts
composition
tea bag
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201810013909.9A
Other languages
Chinese (zh)
Inventor
卢向阳
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to CN201810013909.9A priority Critical patent/CN110015515A/en
Publication of CN110015515A publication Critical patent/CN110015515A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00Table service
    • A47G19/22Drinking vessels or saucers used for table service
    • A47G19/2205Drinking glasses or vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47GHOUSEHOLD OR TABLE EQUIPMENT
    • A47G19/00Table service
    • A47G19/22Drinking vessels or saucers used for table service
    • A47G19/2205Drinking glasses or vessels
    • A47G19/2255Details related to the connection between the liquid containing part and the supporting part
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B65CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65DCONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D85/00Containers, packaging elements or packages, specially adapted for particular articles or materials
    • B65D85/70Containers, packaging elements or packages, specially adapted for particular articles or materials for materials not otherwise provided for
    • B65D85/804Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package
    • B65D85/808Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package for immersion in the liquid to release part or all of their contents, e.g. tea bags
    • B65D85/812Disposable containers or packages with contents which are mixed, infused or dissolved in situ, i.e. without having been previously removed from the package for immersion in the liquid to release part or all of their contents, e.g. tea bags with features facilitating their manipulation or suspension

Landscapes

  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Packages (AREA)

Abstract

The present invention provides a kind of tea bag and its teacups, it is related to tea field, the tea bag is made of the tealeaves composition inside filtering layer and filtering layer, and tealeaves composition includes one of black tea composition, Pu'er composition, black tea composition, mate composition or green tea composition;The teacup is made of for accommodating, brewing above-mentioned tea bag cup body and the passable partition of liquid.A kind of tea bag and its teacup provided by the invention, milk tea, fruit, fragrance etc. can be cooperated to drink, with tasteless after solving the problems, such as traditional milk tea, tealeaves single taste, can not refilling a cup or refill a cup, which can greatly promote mouthfeel, abundant taste, be particularly suitable for milk tea field.

Description

A kind of tea bag and its teacup
Technical field
The present invention relates to tea field more particularly to a kind of tea bags and its teacup.
Background technique
Existing tea bag shape, taste are single, can not fix in tea bag brewing process, it is more difficult to the tea in hygienic replacement water Packet.Meanwhile it not being directed to the cup body of tea bag design specialized, cause teacup there is no the case where filter structure, mouth is strayed into sundries to pass through Often occur, such as: in order to enrich tealeaves mouthfeel, milk tea, fruit, fragrance etc. can be generally added in tealeaves, is added in milk tea Lemon, lemon peel or lemon seed can be usually strayed into the mouth.Especially for milk tea realm of sale, the milk tea of sale can not generally continue Cup or after refilling a cup it is tasteless, can only drink primary, disadvantages mentioned above affects the popularization and experience of existing milk tea.
Summary of the invention
The present invention provides a kind of tea bag and its teacup, and milk tea, fruit, fragrance can be cooperated to drink, with solve traditional milk tea, Tealeaves single taste, problem tasteless after can not refilling a cup or refilling a cup, the tea bag can greatly promote mouthfeel, abundant taste., It is particularly suitable for milk tea field.
A kind of tea bag, which is characterized in that be elliptic cylindrical shape tea bag, the elliptic cylindrical shape tea bag by filtering layer and filtering layer inside Tealeaves composition constitute, in which:
The filtering layer is made of one of filter paper, nylon or zein fiber material;
The tealeaves composition includes black tea composition, Pu'er composition, black tea composition, mate composition or green tea composition One of.
It should be noted that above-mentioned tealeaves composition can also include pressing teas, flowers and plants teas.Specifically, compressed tea Class be using Dark Green Tea, Lao Qingcha, be banker by turn tea and it is other be suitble to gross tea processed as raw material, by the typical process process such as pile fermentation, steaming, pressure The brick shape being process or other shapes of tealeaves;Flowers and plants teas be by the flower of plant or leaf or its fruit it is brewed made of tea, It is the distinctive a kind of reprocessing tea of China.
Further, the elliptic cylindrical shape tea bag is additionally provided with hangers, and the end bend of the hangers forms hook.
Further, the black tea composition includes: 20-40 parts by weight dark green tea, 1-3 parts by weight lotus leaf, 6-10 parts by weight Cassia seed.
Further, Pu'er composition includes: 20-40 parts by weight Pu'er tea, 2-4 parts by weight glutinous rice vanilla, 1-3 weight Measure part rose, 1-3 parts by weight stone flower.
Further, the black tea composition includes: 20-40 parts by weight black tea, 4-6 parts by weight Hangzhou white chrysanthemum, 1-3 parts by weight Dried peppermint leaf, 1-3 parts by weight of lemon.
Further, the mate composition includes: 20-40 parts by weight blueness tea, 1-3 parts by weight sweet osmanthus, 4-6 parts by weight Chinese holly Qi, 1-3 parts by weight dried orange peel.
Further, the green tea composition includes: 10-30 parts by weight green tea, 0.5-2 parts by weight agalloch eaglewood, 2-4 parts by weight Jasmine.
A kind of tea bag of the invention has the advantages that
The tea bag taste is abundant with dark green tea, Pu'er, black tea, the green tastes such as tea and green tea, can cooperate milk tea, fruit, fragrance It drinks, to solve the problems, such as traditional milk tea, tealeaves single taste.Difference is selected according to taste in especially tangible milk tea brewing process Tea bag be put into milky tea cup, on the one hand can promote the taste of milk tea, while can solve milk tea generally not refilling a cup or refill a cup Tasteless problem afterwards can be conducive to the popularization and experience of existing milk tea with several times of drinking.Finally, the lifting lug being arranged on the tea bag Structure, can in brewing process health, easily tea bag taken out.
It is a kind of for accommodating the teacup of above-mentioned tea bag, which is characterized in that it is described including cup body and the passable partition of liquid Partition is arranged inside cup body and will be divided into inside cup body two spaces, and described two spaces are respectively to drink space and brew Space, the space that brews are evenly arranged with several through-holes, the through-hole includes round logical for accommodating tea bag on the partition Hole, elliptical hole or hexagon through-hole.
Further, the partition includes vertical partition plate or tilt clapboard, the cross section and cup body bottom of the vertical partition plate Face angle in 90 °.
Further, further include lid and stopple, turn edge under the lid and be located in the opening of cup body, opened on lid Equipped with drinking aperture and pit;The stopple is provided with the protrusion pinched convenient for hand, hole for sealing the drinking aperture at the top of stopple Plug can also be placed in the pit by the drinking aperture in order to avoid losing.
A kind of teacup of the invention has the advantages that
The teacup includes cup body and the passable partition of liquid, and aforementioned barriers are arranged inside cup body and will be divided into inside cup body Two spaces, two spaces are respectively to drink space and brew space, wherein brew space for accommodating tea bag, fruit, perfume (or spice) Material, fructus lycii, jujube etc. brew article, the teacup have it is following a little:
1) there is the teacup brewing of being interconnected space and to drink space, and tea bag, fruit, perfume (or spice) can be added in brewing space The soaking objects such as material, fructus lycii, jujube, to enrich taste;
2) teacup solves the problems, such as tasteless after traditional milk tea can not refill a cup or refill a cup convenient for repeatedly brewing;
3) position-limiting action for rushing partition of the teacup is it is possible to prevente effectively from mouth is strayed into sundries;
4) drinking aperture and the stopple for sealing drinking aperture are provided on the lid of the teacup, can effective sealed teacup, keep away Exempt from milk tea spilling;
5) setting can place the pit of stopple on the lid of the teacup, when stopple extracts drinking aperture, can put it into recessed Hole, which is summarized, avoids stopple from losing.
Detailed description of the invention
In order to illustrate the technical solution of the embodiments of the present invention more clearly, below will be in embodiment or description of the prior art Required attached drawing is briefly described, it should be apparent that, the accompanying drawings in the following description is only some realities of the invention Example is applied, it for those of ordinary skill in the art, without creative efforts, can also be according to these attached drawings Obtain other attached drawings.
Fig. 1 is a kind of tea bag structure schematic diagram of the invention;
Fig. 2 is a kind of tea bag structure schematic diagram with lifting lug of the invention;
Fig. 3 is a kind of overall structure diagram of teacup of the invention;
Fig. 4 is a kind of vertical partition plate structural schematic diagram of teacup of the invention;
Fig. 5 is a kind of sloping baffle structural schematic diagram of teacup of the invention;
Fig. 6 is a kind of cover body structure schematic diagram of teacup of the invention;
Fig. 7 is a kind of lid top structure schematic diagram of teacup of the invention;
Fig. 8 is a kind of use state diagram of teacup of the invention.
In figure, 1- cup body, 101- drink space, 102- brews space, turn under 2- partition, 201- through-hole, 3- cup lid, 301- Edge, 302- drinking aperture, 303- stopple, 304- protrusion, 305- pit, 4- tea bag, 401- hangers, 402- hook.
Specific embodiment
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete Site preparation description, it is clear that described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.It is based on Embodiment in the present invention, it is obtained by those of ordinary skill in the art without making creative efforts every other Embodiment shall fall within the protection scope of the present invention.
Embodiment one
As shown in Figure 1, a kind of tea bag is elliptic cylindrical shape tea bag 4, elliptic cylindrical shape tea bag 4 is by the tealeaves group inside filtering layer and filtering layer It closes object to constitute, in which: filtering layer is made of filter paper, and tealeaves composition is for black tea composition and including 20-40 parts by weight dark green tea, 1-3 Parts by weight lotus leaf, 6-10 parts by weight cassia seed.
Specifically, black tea composition includes 10 years old brick teas of 3g, 0.2g lotus leaf, 0.8g cassia seed.
It should be noted that the tea bag can according to ratio be used for cup of all sizes, weight be 3 to 6g it Between.
Embodiment two
As shown in Fig. 2, a kind of tea bag is elliptic cylindrical shape tea bag, elliptic cylindrical shape tea bag 4 is by the tealeaves group inside filtering layer and filtering layer It closes object to constitute, elliptic cylindrical shape tea bag 4 is additionally provided with hangers 401, and the end bend of the hangers 401 forms hook 402, hook 402 can hang over the opening of teacup, can also health, convenient replacement, taking-up elliptic cylindrical shape tea even if in brewing process Packet 4.
Specifically, filtering layer is made of nylon, tealeaves composition is for black tea composition and including 20-40 parts by weight dark green tea, 1-3 Parts by weight lotus leaf, 6-10 parts by weight cassia seed.
Specifically, black tea composition includes 3g golden flower Fu tea, 0.2g lotus leaf, 0.8g cassia seed.
It should be noted that the tea bag can according to ratio be used for cup of all sizes, weight be 3 to 6g it Between.
Embodiment three
As shown in Figure 1, a kind of tea bag is elliptic cylindrical shape tea bag 4, elliptic cylindrical shape tea bag 4 is by the tealeaves group inside filtering layer and filtering layer It closes object to constitute, in which: filtering layer is made of zein fiber, and tealeaves composition is for Pu'er composition and including 20-40 parts by weight Pu'er Tea, 2-4 parts by weight glutinous rice vanilla, 1-3 parts by weight rose, 1-3 parts by weight stone flower.
Specifically, Pu'er composition includes 10 years old Pu'er teas of 3g, the glutinous vanilla of 0.3g, 0.2g rose, 0.2g dendrobium nobile Flower.
Example IV
As shown in Figure 1, a kind of tea bag is elliptic cylindrical shape tea bag 4, elliptic cylindrical shape tea bag 4 is by the tealeaves group inside filtering layer and filtering layer Close object constitute, in which: filtering layer is made of zein fiber, tealeaves composition be black tea composition and including 20-40 parts by weight black tea, 4-6 parts by weight Hangzhou white chrysanthemum, 1-3 parts by weight dried peppermint leaf, 1-3 parts by weight of lemon.
Specifically, black tea composition includes Ceylon black tea 3g, Hangzhou white chrysanthemum 0.5g, peppermint 0.2g, lemon 0.2g.
Embodiment five
As shown in Figure 1, a kind of tea bag is elliptic cylindrical shape tea bag 4, elliptic cylindrical shape tea bag 4 is by the tealeaves group inside filtering layer and filtering layer It closes object to constitute, in which: filtering layer is made of nylon, and tealeaves composition is for mate composition and including 20-40 parts by weight blueness tea, 1-3 Parts by weight sweet osmanthus, 4-6 parts by weight fructus lycii, 1-3 parts by weight dried orange peel.
Specifically, mate composition includes east beauty tea 3g, sweet osmanthus 0.2g, fructus lycii 0.5g, Xinhui tangerine peel 0.2g.
Embodiment six
As shown in Figure 1, a kind of tea bag is elliptic cylindrical shape tea bag 4, elliptic cylindrical shape tea bag 4 is by the tealeaves group inside filtering layer and filtering layer It closes object to constitute, in which: filtering layer is made of nylon, and tealeaves composition is for green tea composition and including 10-30 parts by weight green tea, 0.5- 2 parts by weight agalloch eaglewood, 2-4 parts by weight Jasmine.
Specifically, green tea composition includes Xihu Longjing Tea 2g, agalloch eaglewood 0.1g, Jasmine 0.3g.
The tea bag taste is abundant with dark green tea, Pu'er, black tea, the green tastes such as tea and green tea, can cooperate milk tea, fruit, Fragrance is drunk, to solve the problems, such as traditional milk tea, tealeaves single taste.It is selected in especially tangible milk tea brewing process according to taste Different tea bags is put into milky tea cup, on the one hand can promote the taste of milk tea, at the same can solve milk tea generally and can not refill a cup or Tasteless problem after refilling a cup can be conducive to the popularization and experience of existing milk tea with several times of drinking.Finally, be arranged on the tea bag Shackle structure, can in brewing process health, easily tea bag taken out.
A kind of teacup is for accommodating, brewing tea bag described in embodiment 1-6, as shown in figure 3, the teacup includes cup body 1 With the passable partition 2 of liquid, the setting of partition 2 is in 1 inside of cup body and will be divided into two spaces inside cup body 1, described Two spaces are respectively to drink space 101 and brew space 102, it is described brew space 102 for accommodate tea bag, fruit, fragrance, Fructus lycii, jujube etc. brew article.
Specifically, being evenly arranged with several through-holes 201 on partition 2, the through-hole 201 is logical including circular through hole 201, ellipse Hole 201 or hexagon through-hole 201, in the present embodiment, through-hole 201 is circular through hole 201.
It should be noted that partition 2 includes vertical partition plate or tilt clapboard, Fig. 4 is vertical partition plate structural schematic diagram, vertically The cross section of partition and 1 bottom surface of cup body angle in 90 °, vertical partition plate are easily installed;The position Fig. 5 tilt clapboard structural schematic diagram, inclines The cross section of inclined clapboard and the angle of 1 bottom surface of cup body are not 90 °, and tilt clapboard can reduce the volume for brewing space 102, avoid The soaking objects play such as tea bag, fruit, fragrance, fructus lycii, jujube.
When actual production, mounting groove is provided in the inner surface of teacup, the bottom of partition 2, both sides of the edge are assigned into peace In tankage.
As shown in Figure 6,7, further include the lid 3 for being mounted on 1 opening of cup body, turn over to be formed down under the outer of lid 3 and turn edge 301, drinking aperture 302 is offered on the lid 3.
301 openings for being buckled in cup body 1 specifically, lid 3 turns edge under passing through.
In Fig. 7, lid 3 further includes the stopple 303 for sealing drinking aperture 302, and the top of the stopple 303 is provided with just In the protrusion 304 that hand is pinched, meanwhile, the surface of lid 3, which is recessed inwardly, in Fig. 7 to form one and can place the pit 305 of stopple 303.
As shown in figure 8, user selects different tea bag 4, fruit or fragrance etc. to combine tea bag, water according to the taste of oneself The soaking objects such as above-mentioned tea bag, fruit, fragrance, fructus lycii, jujube are put into and brew space by the soaking objects such as fruit, fragrance, fructus lycii, jujube 102 are brewed, and liquid drinks space 101 by the inflow of partition 2, and user extracts stopple 303, drunk from drinking aperture 302, Stopple 303 pit 305 is put into simultaneously to avoid losing.When needing to refill a cup, user opens lid 3 and hot water is added in cup i.e. It can.
It should be noted that the tealeaves composition in the present invention can also include pressing teas, flowers and plants teas.Specifically, Press teas be using Dark Green Tea, Lao Qingcha, be banker by turn tea and it is other be suitble to gross tea processed as raw material, by the typical work such as pile fermentation, steaming, pressure The brick shape or other shapes of tealeaves that skill process is process;Flowers and plants teas is by the flower of plant or leaf or its fruit is brewed forms Tea, be the distinctive a kind of reprocessing tea of China.
The present invention provides a kind of teacups, are related to tea field, which includes cup body 1 and the passable partition 2 of liquid, The setting of aforementioned barriers 2 is in 1 inside of cup body and two spaces will be divided into inside cup body 1, and two spaces are respectively to drink space 101 With brew space 102, wherein brew space 102 for accommodating tea bag, fruit, fragrance, fructus lycii, jujube etc. and brew article.This hair There is the teacup of bright offer brewing of being interconnected space 102 and to drink space 101, can add tea in brewing space 102 The soaking objects such as leaf, fruit, fragrance, fructus lycii, jujube, with enrich milk tea taste, while can solve traditional milk tea can not refill a cup, Or tasteless problem after refilling a cup, the position-limiting action of partition 2 is rushed it is possible to prevente effectively from mouth is strayed into sundries.
Finally, it should be noted that the above embodiments are merely illustrative of the technical solutions of the present invention, rather than its limitations;Although Present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art should understand that: it still may be used To modify the technical solutions described in the foregoing embodiments or equivalent replacement of some of the technical features; And these are modified or replaceed, technical solution of various embodiments of the present invention that it does not separate the essence of the corresponding technical solution spirit and Range.

Claims (10)

1. a kind of tea bag, which is characterized in that be elliptic cylindrical shape tea bag, the elliptic cylindrical shape tea bag by filtering layer and filtering layer inside Tealeaves composition is constituted, in which:
The filtering layer is made of one of filter paper, nylon or zein fiber material;
The tealeaves composition includes black tea composition, Pu'er composition, black tea composition, mate composition or green tea composition One of.
2. tea bag according to claim 1, which is characterized in that the elliptic cylindrical shape tea bag is additionally provided with hangers, the extension The end bend of ear forms hook.
3. tea bag according to claim 1, which is characterized in that the black tea composition include: 20-40 parts by weight dark green tea, 1-3 parts by weight lotus leaf, 6-10 parts by weight cassia seed.
4. tea bag according to claim 1, which is characterized in that Pu'er composition includes: 20-40 parts by weight Pu'er Tea, 2-4 parts by weight glutinous rice vanilla, 1-3 parts by weight rose, 1-3 parts by weight stone flower.
5. tea bag according to claim 1, which is characterized in that the black tea composition include: 20-40 parts by weight black tea, 4-6 parts by weight Hangzhou white chrysanthemum, 1-3 parts by weight dried peppermint leaf, 1-3 parts by weight of lemon.
6. tea bag according to claim 1, which is characterized in that the mate composition include: 20-40 parts by weight blueness tea, 1-3 parts by weight sweet osmanthus, 4-6 parts by weight fructus lycii, 1-3 parts by weight dried orange peel.
7. tea bag according to claim 1, which is characterized in that the green tea composition include: 10-30 parts by weight green tea, 0.5-2 parts by weight agalloch eaglewood, 2-4 parts by weight Jasmine.
8. a kind of for accommodating the teacup of tea bag described in claim 1-7 any one, which is characterized in that including cup body and liquid Passable partition, the partition are arranged inside cup body and will be divided into inside cup body two spaces, described two spaces point Space Wei not drunk and brew space, the space that brews is used to accommodate tea bag, several through-holes are evenly arranged on the partition, The through-hole includes circular through hole, elliptical hole or hexagon through-hole.
9. teacup according to claim 8, which is characterized in that the partition includes vertical partition plate or tilt clapboard, described The cross section of vertical partition plate and cup body bottom surface angle in 90 °.
10. teacup according to claim 9, which is characterized in that further include lid and stopple, turn edge button under the lid It is located at the opening of cup body, offers drinking aperture and pit on lid;The stopple is for sealing the drinking aperture, the top of stopple Portion is provided with the protrusion pinched convenient for hand, and stopple can also be placed in the pit by the drinking aperture Nei in order to avoid losing.
CN201810013909.9A 2018-01-08 2018-01-08 A kind of tea bag and its teacup Pending CN110015515A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201810013909.9A CN110015515A (en) 2018-01-08 2018-01-08 A kind of tea bag and its teacup

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201810013909.9A CN110015515A (en) 2018-01-08 2018-01-08 A kind of tea bag and its teacup

Publications (1)

Publication Number Publication Date
CN110015515A true CN110015515A (en) 2019-07-16

Family

ID=67187404

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201810013909.9A Pending CN110015515A (en) 2018-01-08 2018-01-08 A kind of tea bag and its teacup

Country Status (1)

Country Link
CN (1) CN110015515A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110800836A (en) * 2019-12-02 2020-02-18 云南昌泰茶业集团昌泰茶行有限责任公司 Right-angle old tea bag and preparation method thereof
CN112715709A (en) * 2020-12-16 2021-04-30 中粮营养健康研究院有限公司 Agilawood compound tea and preparation method thereof

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110800836A (en) * 2019-12-02 2020-02-18 云南昌泰茶业集团昌泰茶行有限责任公司 Right-angle old tea bag and preparation method thereof
CN112715709A (en) * 2020-12-16 2021-04-30 中粮营养健康研究院有限公司 Agilawood compound tea and preparation method thereof
CN112715709B (en) * 2020-12-16 2022-05-24 中粮营养健康研究院有限公司 Agilawood compound tea and preparation method thereof

Similar Documents

Publication Publication Date Title
US5461968A (en) Brewing pot
CN110015515A (en) A kind of tea bag and its teacup
CN203749205U (en) Tea filter
CN205251106U (en) Petal teapot
CN204169572U (en) Simple and easy tea ceremony Steep drinking cup
CN208491588U (en) One kind filtering ready-to-drink coffee cup
CN208096586U (en) A kind of milky tea cup
CN210913252U (en) Teacup set
CN206995159U (en) A kind of multifunction combined health-promotion kettle
CN202277148U (en) Teapot having a lower chamber structure
CN220384823U (en) Tea water separation type water cup with rotatable filter screen
JP3139389U (en) Teapot for deep steamed tea
CN204743534U (en) Semi -automatic covered bowl of misfit translation formula ware of making tea
JP5994046B2 (en) Tea bag with lid for tea bag
CN210961346U (en) Prevent blockking up dual-purpose thermos cup of tea partition tea package
CN204764736U (en) Teacup
CN210902450U (en) Improved teapot lid and teapot
CN208709239U (en) One kind taking teaspoon
CN216166728U (en) Tea making cup
TWM557070U (en) Double-layered press-filtering tea brewer
CN209678230U (en) A kind of detachable novel tea set
CN210540503U (en) Ceramic tea making cup with filter cover
JP3231516U (en) Coffee dripper
CN208560007U (en) A kind of hand-held dixie cup for making tea
CN211269801U (en) Dual-purpose tea making cup

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
WD01 Invention patent application deemed withdrawn after publication
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20190716