CN109924292A - Natural fat-reducing tea and preparation method thereof - Google Patents
Natural fat-reducing tea and preparation method thereof Download PDFInfo
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- CN109924292A CN109924292A CN201711356322.XA CN201711356322A CN109924292A CN 109924292 A CN109924292 A CN 109924292A CN 201711356322 A CN201711356322 A CN 201711356322A CN 109924292 A CN109924292 A CN 109924292A
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Abstract
The present invention provides natural fat-reducing tea and preparation method thereof, ingredient includes: 10-20 parts of lotus leaf, 5-10 parts of cassia seed, 3-5 parts of fructus lycii, 5-10 parts of watermelon peel, 1-3 parts of ginger, 5-15 parts of hawthorn, 30-50 parts of tealeaves in parts by weight.Natural fat-reducing tea weight-reducing effect of the present invention is obvious, lets out ingredient without containing decorporation, has no toxic side effect, and is suitble to take for a long time.
Description
Technical field
The invention belongs to field of Chinese herbal, more particularly, to natural fat-reducing tea and preparation method thereof.
Background technique
With the continuous improvement of people's living standards, fat personage is more and more, obesity becomes puzzlement people's daily life
Problem, much bothered to people's lives work belts.There are many diet products on the market at present, is let out mostly containing decorporation
The ingredient being harmful to the human body is taken for a long time although the short time can cut part weight and easily forms dependence, be unfavorable for human body
Health.In addition, such diet products are once stopped using, and rebound quickly, cannot fundamentally solve the purpose of weight-reducing.
Summary of the invention
In view of this, the present invention is directed to propose natural fat-reducing tea and preparation method thereof, the natural fat-reducing tea do not contain
Decorporation lets out ingredient, and weight-reducing effect is obvious, has no toxic side effect, and is suitble to take for a long time.
In order to achieve the above objectives, the technical scheme of the present invention is realized as follows:
A kind of natural fat-reducing tea, ingredient include: 10-20 parts of lotus leaf in parts by weight, and 5-10 parts of cassia seed, fructus lycii 3-
5 parts, 5-10 parts of watermelon peel, 1-3 parts of ginger, 5-15 parts of hawthorn, 30-50 parts of tealeaves.
Further, the natural fat-reducing tea, ingredient further include honey 10-15 parts by weight.
Preferably, the natural fat-reducing tea, ingredient include: 15 parts of lotus leaf in parts by weight, and 8 parts of cassia seed, fructus lycii 5
Part, 5 parts of watermelon peel, 2 parts of ginger, 15 parts of hawthorn, 40 parts of tealeaves.
Preferably, the natural fat-reducing tea, ingredient further include 10 parts by weight of honey.
Further, the preparation method of institute's natural fat-reducing tea, comprising the following steps:
Step 1: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn are cleaned into removal impurity, hawthorn stoning, drying;
Step 2: lotus leaf, cassia seed, fructus lycii, watermelon after drying are weighed by parts by weight any in claim 1 or 3
Skin, ginger, hawthorn, pulverize after mixing;
Step 3: above-mentioned raw materials being mixed into honey, are packed into packaging bag, as product.
Chinese herbal medicine effect used is as follows in the present invention:
Lotus leaf: have and reduce fat, eliminate three kinds of constipation, diuresis effects;
Cassia seed: relax bowel and defecation, lipid-loweringing improving eyesight;
Fructus lycii: nourishing the liver, nourshing kidney, moistening lung;
Watermelon peel: miliaria is removed in inducing diuresis to remove edema, clearing away summerheat, removing toxic substances;
Ginger: containing special substance gingerol, liquid that stimulates digestion secretion, enhancing digestion can be played;
Hawthorn: helping speed up digestion, and fat is allowed to excrete as early as possible.
Health protection tea of the present invention has effects that flu-prevention, and beneficial effect of the invention is illustrated below by data
Fruit.
12-50 years old age bracket crowd totally 60 are selected in this city, is tested, owner is voluntary participation.Select mark
It is quasi- are as follows: weight did not take any diet products in 120-125 jins, health.
Above-mentioned crowd is randomly divided into two groups, every group 30, first group is taken this under animation of normally having a meal daily
Invention slim tea 2-3 times, second group of life of normally having a meal.After one month, first group of 30 everybody 2 kilograms of equal loss of weight, second group of body
Weight is without significant change.
Compared with the existing technology, natural fat-reducing tea of the present invention has the advantage that
Natural fat-reducing tea of the present invention, weight-reducing effect is obvious, lets out ingredient, nontoxic secondary work without containing decorporation
With suitable long-term use.
Specific embodiment
In addition to being defined, technical term used in following embodiment has universal with those skilled in the art of the invention
The identical meanings of understanding.Test reagent used in following embodiment is unless otherwise specified conventional biochemical reagent;It is described
Experimental method is unless otherwise specified conventional method.
Below with reference to embodiment, the present invention will be described in detail.
Embodiment 1
A kind of natural fat-reducing tea, ingredient include: 10 parts of lotus leaf in parts by weight, and 5 parts of cassia seed, 3 parts of fructus lycii, watermelon
5 parts of skin, 1 part of ginger, 5 parts of hawthorn, 30 parts of tealeaves, 10 parts of honey.The preparation method of institute's natural fat-reducing tea, including it is following
Step:
Step 1: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn being cleaned into removal impurity, hawthorn stoning, 80 is Celsius
Degree drying 24 hours;
Step 2: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn after weighing drying by weight are uniformly mixed
After pulverize;
Step 3: above-mentioned raw materials being mixed into honey, are packed into packaging bag, as product.
Embodiment 2
A kind of natural fat-reducing tea, ingredient includes: 20 parts of lotus leaf in parts by weight, 10 parts of cassia seed, 5 parts of fructus lycii, western
10 parts of melon skin, ginger part, 15 parts of hawthorn, 50 parts of tealeaves, 15 parts of honey.
The preparation method of institute's natural fat-reducing tea, comprising the following steps:
Step 1: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn being cleaned into removal impurity, hawthorn stoning, 90 is Celsius
Degree drying 24 hours;
Step 2: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn after weighing drying by weight are uniformly mixed
After pulverize;
Step 3: above-mentioned raw materials being mixed into honey, are packed into packaging bag, as product.
Embodiment 3
A kind of natural fat-reducing tea, ingredient include 15 parts of lotus leaf in parts by weight, and 8 parts of cassia seed, 5 parts of fructus lycii, watermelon
5 parts of skin, 2 parts of ginger, 15 parts of hawthorn, 40 parts of tealeaves.
The preparation method of institute's natural fat-reducing tea, comprising the following steps:
Step 1: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn are cleaned into removal impurity, hawthorn stoning, drying;
Step 2: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn after weighing drying by weight are uniformly mixed
After pulverize;
Step 3: above-mentioned raw materials are packed into packaging bag, as product.
The foregoing is merely illustrative of the preferred embodiments of the present invention, is not intended to limit the invention, all in essence of the invention
Within mind and principle, any modification, equivalent replacement, improvement and so on be should all be included in the protection scope of the present invention.
Claims (6)
1. a kind of natural fat-reducing tea, it is characterised in that: its ingredient includes: 10-20 parts of lotus leaf in parts by weight, cassia seed 5-10
Part, 3-5 parts of fructus lycii, 5-10 parts of watermelon peel, 1-3 parts of ginger, 5-15 parts of hawthorn, 30-50 parts of tealeaves.
2. natural fat-reducing tea according to claim 1, it is characterised in that: its ingredient further includes honey 10-15 parts by weight.
3. natural fat-reducing tea according to claim 1, it is characterised in that: its ingredient includes: lotus leaf 15 in parts by weight
Part, 8 parts of cassia seed, 5 parts of fructus lycii, 5 parts of watermelon peel, 2 parts of ginger, 15 parts of hawthorn, 40 parts of tealeaves.
4. natural fat-reducing tea according to claim 3, it is characterised in that: its ingredient further includes 10 parts by weight of honey.
5. the preparation method of any natural fat-reducing tea of claim 1-4, it is characterised in that: the following steps are included:
Step 1: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, hawthorn are cleaned into removal impurity, hawthorn stoning, drying;
Step 2: lotus leaf, cassia seed, fructus lycii, watermelon peel, ginger, mountain after drying are weighed by the parts by weight in claim 1 or 3
Short, bristly hair or beard is pulverized after mixing;
Step 3: above-mentioned raw materials are packed into packaging bag, as product.
6. the preparation method of natural fat-reducing tea according to claim 5, it is characterised in that: drying temperature is in step 1
80-90 degrees Celsius, drying time is 24 hours.
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN111642737A (en) * | 2020-04-27 | 2020-09-11 | 安徽至开医药生物科技有限公司 | Special diet formula for controlling weight and losing weight and preparation method thereof |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN111642737A (en) * | 2020-04-27 | 2020-09-11 | 安徽至开医药生物科技有限公司 | Special diet formula for controlling weight and losing weight and preparation method thereof |
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Application publication date: 20190625 |