CN109864167A - A method of mung bean cake is made using the cooking machine with function of weighing - Google Patents
A method of mung bean cake is made using the cooking machine with function of weighing Download PDFInfo
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- CN109864167A CN109864167A CN201711246994.5A CN201711246994A CN109864167A CN 109864167 A CN109864167 A CN 109864167A CN 201711246994 A CN201711246994 A CN 201711246994A CN 109864167 A CN109864167 A CN 109864167A
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- weighing
- cooking machine
- mung bean
- cup body
- fuselage
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Abstract
The present invention relates to a kind of methods using the production mung bean cake of the cooking machine with function of weighing, wherein with the cooking machine of function of weighing, for being mounted in the cooking machine table top for being provided with mounting hole, it is characterized by comprising fuselages, fuselage installation by adhering is in the mounting hole of cooking machine table top, the top of fuselage is provided with weighing unit, the weighing sensor that can perceive fuselage and weighing unit weight is equipped between weighing unit and cooking machine table top, the cup body for holding food is equipped in the fuselage, the bottom of cup body is equipped with bottom-heated body；Using the method for the above-mentioned cooking machine production mung bean cake with function of weighing are as follows: firstly, preparing raw material: decortication mung bean, whipping cream, sugar, water, honey；Then mung bean cake is started from using above-mentioned cooking machine.Compared with the prior art, the advantages of the present invention are as follows: by the process simplification of traditional fabrication mung bean cake triviality dish, high labor cost is solved, both hands is liberated, allows boil combining with frying technique, makes culinary art easily, simply.
Description
Technical field
The present invention relates to a kind of cooking machine and its control method with function of weighing.
Background technique
Traditional technology production mung bean cake is impregnated after mung bean cake is weighed with a vessel, is poured into the pot and boiled, is pulled out and
Drained away the water afterwards with a vessel, pour into and break into mud in cooking machine, and back to fried dry in frying pan, then pour out cool down rear press mold at
Type.Therefore, it weighs (electronic scale) and --- boils (pot) --- sieving (sieve) --- beating mud (cooking machine) --- fried dry (pot), completion
One of dessert production.Not only complex procedures increase manufacture difficulty, and the use of a variety of vessel and tool independently of each other, increase
Fringe cost, and manually stir frequently, increase labor hour and skill.
In addition, duration and degree of heating size is unable to control and occurs boiling overflowing pot in pot during boiling, there are security risks；Two because of drip
Solid carbon dioxide divides humidity that can not hold, and overdrying cooking can not be beaten or the increase frying time overly moist；Three during frying because in pot
The frying duration and degree of heating is uncontrollable, it is easy to which the fried or viscous the bottom of a pan occur influences culinary art effect；Four because using a variety of containers and tool meeting
It reduces the yield rate of finished product and increases artificial scavenging period.
Summary of the invention
The technical problem to be solved by the present invention is to provide a kind of make for the above-mentioned prior art to be simple and convenient to operate
Using the method for the cooking machine production mung bean cake with function of weighing.
The technical scheme of the invention to solve the technical problem is: a kind of using the cooking machine with function of weighing
The method for making mung bean cake, wherein the cooking machine with function of weighing, for being mounted in the cooking machine table top for being provided with mounting hole,
It is characterized by comprising fuselage, for fuselage installation by adhering in the mounting hole of cooking machine table top, the top of fuselage is provided with weighing
Platform is equipped with the weighing sensor that can perceive fuselage and weighing unit weight, sets in the fuselage between weighing unit and cooking machine table top
There is the cup body for holding food, the bottom of cup body is equipped with bottom-heated body, and knife group is equipped in cup body, and cup body has driving electricity
Machine, driving motor are connect by shaft with knife assembly；Weighing sensor, bottom-heated body and driving motor connect with electric-controlled plate
It connects, the working condition of bottom-heated body, the working speed of driving motor are controlled by electric-controlled plate, and the bottom of cup body is equipped with for examining
The temperature sensor of bottom of cup temperature is surveyed, temperature sensor is also connect with electric-controlled plate, and electric-controlled plate is also connected with display screen；Using
The method of the above-mentioned cooking machine production mung bean cake with function of weighing are as follows:
Firstly, preparing raw material: decortication mung bean, whipping cream, sugar, water, honey；
Then, mung bean cake is started from as follows:
Step 1 opens cooking machine, selects weighing mode, weighs 250g decortication mung bean and clean, then put decortication mung bean
Enter in cup body；900 grams of water is weighed again to be added in cup body；
Step 2, input driving motor revolving speed is 300-500r/min on a display screen；Bottom-heated body is opened, its work is made
Making temperature is 80-100 DEG C, and the working time is 30-60 minutes,
After step 3, step 2, inputting driving motor revolving speed on a display screen is 10000-20000r/min, closes bottom
Portion's calandria, working time are 1-5 minutes；
After step 4, step 3,100g whipping cream, 100-120g sugar and 30g honey are weighed, is added in cup body；Aobvious
It is 500-1500r/min that driving motor revolving speed is inputted in display screen；Bottom-heated body is opened, 100 DEG C of its operating temperature is made, is worked
Time is 25 minutes；
After step 5, step 4, raw material mixed soils all in cup body are poured out, it is molded with mold.
As an improvement, be equipped with elastic device between the weighing unit and cooking machine table top, deformation occurs produces for elastic device
Raw elastic force, to make the weight shared on sensor significantly reduce, and then in the premise for not changing cooking machine structure and weight
Under, improve the precision of weighing.
It improving again, the weighing sensor is equipped with multiple, the different parts that contact with weighing unit of cooking machine table top are distributed in,
The identical elastic device of structure is equipped with by each weighing sensor.
Compared with the prior art, the advantages of the present invention are as follows: by the simple process of traditional fabrication mung bean cake triviality dish
Change, solve high labor cost, liberate both hands, allow boil combining with frying technique, keeps culinary art light, simple.
Detailed description of the invention
Fig. 1 is the structural schematic diagram of the cooking machine in the embodiment of the present invention with function of weighing.
Specific embodiment
The present invention will be described in further detail below with reference to the embodiments of the drawings.
Cooking machine with function of weighing as shown in Figure 1, for being mounted in the cooking machine table top 5 for being provided with mounting hole,
Including fuselage, fuselage includes the cup body 1 for holding food, and the bottom of cup body is equipped with bottom-heated body 3, is additionally provided with outside cup body
Cup body and bottom-heated body can be wrapped in interior glass shell 13, and glass shell is wrapped in interior Decorative shell 4；Decorative shell 4 is whole
For installation by adhering in the mounting hole of cooking machine table top 5, the top of Decorative shell 4 is provided with weighing unit 6, weighing unit 6 and cooking machine
The multiple weighing sensors 7 that can perceive fuselage and weighing unit weight are equipped between table top 5, there is weighing sensor 7 in the present embodiment
Four, it is distributed in fuselage quadrangle.It is equipped with knife assembly 14 in cup body 1, driving motor 15, driving electricity are equipped in the glass shell 13 outside cup body
Machine 15 is connect by shaft 16 with knife assembly 14.Driving motor is connect with electric-controlled plate, and the working speed of driving motor is by electric-controlled plate
Control.Weighing sensor 7, bottom-heated body 3 and driving motor 15 are connect with electric-controlled plate 8, the working condition of bottom-heated body,
The working speed of driving motor is controlled by electric-controlled plate, and electric-controlled plate 8 is also connected with display screen 9.
In the present embodiment, there are four elastic device 10, four elastic devices for installation between weighing unit 6 and cooking machine table top 5
10 are separately mounted to the side of four weighing sensors 7.The bottom of cup body 1 is equipped with temperature sensor 12, temperature sensor 12
Also it is connect with electric-controlled plate 8；It is heated using bottom-heated body 3, transfers heat to 1 bottom of cup body, and then make the food materials in cup body 1
Heated, the temperature signal of bottom of cup is passed to electric-controlled plate 8 by temperature sensor, and temperature is output to display screen 9 by electric-controlled plate 8
On.
If the weight of cooking machine 6 itself is Mkg, the weight of food materials 1 is mkg, if not increasing elastic device 10, this
When each weighing sensor 7 on the weight shared be (M+m)/4kg, in the application, due to increasing elastic device 10, elasticity dress
10 are set in deformed state, deformation quantity is △ x, and the elastic force of generation is F=k △ x, and wherein k is the coefficient of elasticity of elastic device, this
When weighing sensor on the weight that is carried be (M+m-F)/4kg, the weight that weighing sensor is undertaken is obviously reduced；Guaranteeing
Under conditions of same precision, the weighing range of cooking machine increases to (a+F) kg by akg, increases range.If food materials and cooking
Machine total weight is 20KG, and elastic device generates the elastic force effect of 15KG due to deformation, and the weight that each sensor is shared is
1.25KG, corresponding weighing precision is 0.5 gram at this time.
Using the method for the above-mentioned cooking machine production mung bean cake with function of weighing are as follows:
Firstly, preparing raw material: decortication mung bean, whipping cream, sugar, water, honey；
Then, mung bean cake is started from as follows:
Step 1 opens cooking machine, selects weighing mode, weighs 250g decortication mung bean and clean, then put decortication mung bean
Enter in cup body；900 grams of water is weighed again to be added in cup body；
Step 2, input driving motor revolving speed is 300-500r/min on a display screen；Bottom-heated body is opened, its work is made
Making temperature is 80-100 DEG C, and the working time is 30-60 minutes,
After step 3, step 2, inputting driving motor revolving speed on a display screen is 10000-20000r/min, closes bottom
Portion's calandria, working time are 1-5 minutes；
After step 4, step 3,100g whipping cream, 100-120g sugar and 30g honey are weighed, is added in cup body；Aobvious
It is 500-1500r/min that driving motor revolving speed is inputted in display screen；Bottom-heated body is opened, 100 DEG C of its operating temperature is made, is worked
Time is 25 minutes；
After step 5, step 4, raw material mixed soils all in cup body are poured out, it is molded with mold.
Mung bean cake in the present invention, added with whipping cream, mung bean cake has a kind of faint scent, added with honey, keeps mung bean cake pleasantly sweet
But oiliness, rich in taste.The present invention uses the cooking machine with weighing, heating function to make mung bean cake, by traditional fabrication mung bean
The process simplification of cake triviality dish liberates both hands, allows boil combining with frying technique, make culinary art easily, it is simple, can answer
System.
Claims (3)
1. a kind of method using the production mung bean cake of the cooking machine with function of weighing, wherein the cooking machine with function of weighing,
For being mounted in the cooking machine table top for being provided with mounting hole, it is characterised in that: including fuselage, fuselage installation by adhering is in cooking machine
In the mounting hole of table top, the top of fuselage is provided with weighing unit, be equipped between weighing unit and cooking machine table top can perceive fuselage and
The weighing sensor of weighing unit weight, the interior cup body being equipped with for holding food of the fuselage, the bottom of cup body adds equipped with bottom
Hot body, cup body is interior to be equipped with knife group, and cup body has driving motor, and driving motor is connect by shaft with knife assembly；Weighing and sensing
Device, bottom-heated body and driving motor are connect with electric-controlled plate, the working speed of the working condition of bottom-heated body, driving motor
Controlled by electric-controlled plate, the bottom of cup body is equipped with the temperature sensor for detecting cup body bottom temp, temperature sensor also with
Electric-controlled plate connection, electric-controlled plate are also connected with display screen；Using the method for the above-mentioned cooking machine production mung bean cake with function of weighing
Are as follows:
Firstly, preparing raw material: decortication mung bean, whipping cream, sugar, water, honey；
Then, mung bean cake is started from as follows:
Step 1 opens cooking machine, selects weighing mode, weighs 250g decortication mung bean and clean, decortication mung bean is then put into cup
In vivo；900 grams of water is weighed again to be added in cup body；
Step 2, input driving motor revolving speed is 300-500r/min on a display screen；Bottom-heated body is opened, bottom of cup is made
Temperature be 80-100 DEG C, the working time be 30-60 minutes,
After step 3, step 2, inputting driving motor revolving speed on a display screen is 10000-20000r/min, closes bottom and adds
Hot body, working time are 1-5 minutes；
After step 4, step 3,100g whipping cream, 100-120g sugar and 30g honey are weighed, is added in cup body；In display screen
Upper input driving motor revolving speed is 500-1500r/min；Bottom-heated body is opened, 100 DEG C of temperature of bottom of cup are made, is worked
Time is 25 minutes；
After step 5, step 4, raw material mixed soils all in cup body are poured out, it is molded with mold.
2. according to the method described in claim 1, it is characterized by: being installed between the weighing unit and cooking machine table top flexible
Device.
3. according to the method described in claim 2, it is characterized by: the weighing sensor be equipped with it is multiple, be distributed in cooking machine
The different parts that table top is contacted with weighing unit are equipped with the identical elastic device of structure by each weighing sensor.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711246994.5A CN109864167A (en) | 2017-12-01 | 2017-12-01 | A method of mung bean cake is made using the cooking machine with function of weighing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711246994.5A CN109864167A (en) | 2017-12-01 | 2017-12-01 | A method of mung bean cake is made using the cooking machine with function of weighing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109864167A true CN109864167A (en) | 2019-06-11 |
Family
ID=66913376
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711246994.5A Pending CN109864167A (en) | 2017-12-01 | 2017-12-01 | A method of mung bean cake is made using the cooking machine with function of weighing |
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Citations (9)
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|---|---|---|---|---|
| JP2000146682A (en) * | 1998-11-11 | 2000-05-26 | Matsushita Electric Ind Co Ltd | Weight measuring apparatus |
| EP1731068B1 (en) * | 2005-06-10 | 2007-10-03 | Electrodomesticos Taurus S.L. | Cocking mixer for processing and preparing food |
| CN101606660A (en) * | 2008-06-20 | 2009-12-23 | 冯洪新 | A kind of sucrose-free mung bean cake and preparation method thereof |
| CN201370482Y (en) * | 2008-10-28 | 2009-12-30 | 广东新宝电器股份有限公司 | Bread maker with weighing function |
| CN101744083A (en) * | 2010-02-09 | 2010-06-23 | 北票市海丰食品有限公司 | Method for preparing green bean cake |
| CN201795855U (en) * | 2010-03-22 | 2011-04-13 | 东莞桥头安迅电子厂 | Food preparation measuring instrument |
| CN102429595A (en) * | 2011-12-14 | 2012-05-02 | 宁波方太厨具有限公司 | Multifunctional built-in cooking machine |
| CN105231802A (en) * | 2015-08-21 | 2016-01-13 | 广东伊莱特电器有限公司 | Multifunctional food processor |
| CN206612552U (en) * | 2016-12-16 | 2017-11-07 | 佛山市顺德区美的电热电器制造有限公司 | Cooking apparatus |
-
2017
- 2017-12-01 CN CN201711246994.5A patent/CN109864167A/en active Pending
Patent Citations (9)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP2000146682A (en) * | 1998-11-11 | 2000-05-26 | Matsushita Electric Ind Co Ltd | Weight measuring apparatus |
| EP1731068B1 (en) * | 2005-06-10 | 2007-10-03 | Electrodomesticos Taurus S.L. | Cocking mixer for processing and preparing food |
| CN101606660A (en) * | 2008-06-20 | 2009-12-23 | 冯洪新 | A kind of sucrose-free mung bean cake and preparation method thereof |
| CN201370482Y (en) * | 2008-10-28 | 2009-12-30 | 广东新宝电器股份有限公司 | Bread maker with weighing function |
| CN101744083A (en) * | 2010-02-09 | 2010-06-23 | 北票市海丰食品有限公司 | Method for preparing green bean cake |
| CN201795855U (en) * | 2010-03-22 | 2011-04-13 | 东莞桥头安迅电子厂 | Food preparation measuring instrument |
| CN102429595A (en) * | 2011-12-14 | 2012-05-02 | 宁波方太厨具有限公司 | Multifunctional built-in cooking machine |
| CN105231802A (en) * | 2015-08-21 | 2016-01-13 | 广东伊莱特电器有限公司 | Multifunctional food processor |
| CN206612552U (en) * | 2016-12-16 | 2017-11-07 | 佛山市顺德区美的电热电器制造有限公司 | Cooking apparatus |
Non-Patent Citations (1)
| Title |
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| 李宁: "《家常食材养全家》", 30 September 2016, 中国轻工业出版社 * |
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| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20190611 |
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| RJ01 | Rejection of invention patent application after publication |