CN109717336A - A kind of formula and its processing technology of Passion Fruit Juice beverage - Google Patents
A kind of formula and its processing technology of Passion Fruit Juice beverage Download PDFInfo
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- CN109717336A CN109717336A CN201910147897.3A CN201910147897A CN109717336A CN 109717336 A CN109717336 A CN 109717336A CN 201910147897 A CN201910147897 A CN 201910147897A CN 109717336 A CN109717336 A CN 109717336A
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- fruit juice
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Abstract
The invention discloses the formulas and its processing technology of a kind of Passion Fruit Juice beverage, comprising: Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water.Vacuum outgas after the Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water are mixed removes the bubble in fruit liquid, then successively carries out homogeneous and sterilization treatment to the fruit liquid after degassing.The present invention is crushed the nutritional ingredient in extractor extraction passion fruit using high pressure, effectively prevents the precipitation of pigment in passion fruit, avoids the loss of passion fruit nutritional ingredient, reduces the destruction to nutritional ingredient.Also, Passion Fruit Juice beverage mouthfeel perfume (or spice) prepared by the present invention is sliding, and stereovision is abundant, has the distinctive flavor of passion fruit.
Description
Technical field
The present invention relates to Passion Fruit Juice technical field of beverage, in particular to the formula of a kind of Passion Fruit Juice beverage and its processing
Technique.
Background technique
Beverage refers to using water as base stock, is prepared by different formula and processing technology, directly drinks for people
Liquid food.Beverage is in addition to providing moisture, due to sugar, acid, cream, sodium, the rouge in the beverage of different cultivars containing inequality
The nutritional ingredients such as fat, energy and various amino acid, vitamin, inorganic salts, therefore there is certain nutritive value.
Passion fruit originates in Nan Meizhou, scientific name passionflower, and pulp can give out strong fragrance, contains 17 kinds of amino acid, rich
165 kinds of rich protein, fat, sugar, vitamin, calcium, phosphorus, iron, potassium, SOD enzyme and superfluorescent fiber etc. is to human body benefit materials, in state
It is known as outside " king of fruit juice ", nutritive value is high, great Development volue.
Passion fruit is divided into pericarp and pulp from structure composition.Wherein, pericarp accounts for the 36~53% of fruit weight, pericarp matter
Ground is harder, taste is sour and astringent, coarse mouthfeel.The band seed fruit flesh based on juice of pulp horn of plenty nutrition.In most cases, I
To prepare fruit juice be that the pulp of passion fruit is directly squeezed the juice, isolate fruit liquid after juicing.But such method would generally be made
Serious at passion fruit nutrient loss, beverage mouthfeel is insufficient, and even nutritional ingredient is destroyed, and it is distinctive not have passion fruit
Flavor.
Summary of the invention
The invention aims to provide one kind can either nutritional ingredient in high efficiency extraction passion fruit, reduce passion fruit nutrition
Ingredients from lossing, keep passion fruit peculiar taste, and be avoided that its nutritional ingredient destroy Passion Fruit Juice beverage formula and its
Processing technology.
The technical scheme of the present invention is realized as follows: a kind of formula of Passion Fruit Juice beverage, comprising: Passion Fruit Juice, grass
Certain kind of berries juice, kiwi-fruit juice, honey and water.
Preferably, the formula of the Passion Fruit Juice beverage is calculated, 30~40 parts of the Passion Fruit Juice with 100 mass parts,
5~10 parts of strawberry juice, 15~20 parts of kiwi-fruit juice, 2~5 parts of honey, surplus is water.
Preferably, the formula of the Passion Fruit Juice beverage, with the calculating of 100 mass parts, 35 parts of the Passion Fruit Juice, strawberry
8 parts of juice, 16 parts of kiwi-fruit juice, 3 parts of honey, 38 parts of water.
Preferably, the formula of the Passion Fruit Juice beverage, the Passion Fruit Juice obtain by the following method: by passion fruit
It cleans and cuts, take out band seed fruit flesh and be added in the broken extractor of high pressure, extracted by the cryogenic high pressure that high pressure is crushed extractor,
Isolate Passion Fruit Juice.
Preferably, the formula of the Passion Fruit Juice beverage, the high pressure be crushed extractor extraction pressure be 100~
150MPa, Extracting temperature are 4~8 DEG C.
Preferably, the formula of the Passion Fruit Juice beverage, the strawberry juice obtain by the following method: strawberry is cleaned
Pelletizing after clean, is fitted into juice extractor, obtains strawberry juice after juicing separation.
Preferably, the formula of the Passion Fruit Juice beverage, the kiwi-fruit juice obtain by the following method: by Kiwi berry
Pelletizing is removed the peel after cleaning up, is fitted into juice extractor, obtains kiwi-fruit juice after juicing separation.
Preferably, the processing technology of the Passion Fruit Juice beverage, by the Passion Fruit Juice, strawberry juice, kiwi-fruit juice, bee
Vacuum outgas after honey and water mixing, removes the bubble in fruit liquid, then successively carry out homogeneous and sterilization treatment to the fruit liquid after degassing.
Preferably, the processing technology of the Passion Fruit Juice beverage, the fruit liquid pass through double-stage homogenization technical treatment, first
Grade homogenization pressure is 6~8MPa, and second level homogenization pressure is 20~25MPa.
Preferably, the processing technology of the Passion Fruit Juice beverage, the fruit liquid is sterilized by pasteurization, by fruit liquid
68~70 DEG C are heated to, after keeping the temperature 30min, quick refrigeration is to 4~5 DEG C.
Compared with prior art, the present invention is with following the utility model has the advantages that the present invention is crushed extractor extraction using high pressure
Nutritional ingredient in passion fruit effectively prevents the precipitation of pigment in passion fruit, avoids the loss of passion fruit nutritional ingredient, subtracts
The destruction to nutritional ingredient is lacked.Also, Passion Fruit Juice beverage mouthfeel perfume (or spice) prepared by the present invention is sliding, and stereovision is abundant, has
There is the distinctive flavor of passion fruit.
Specific embodiment
For a better understanding of the invention, further specific elaboration is made to the present invention below by following embodiment, but not
It can be regarded as limitation of the invention, it is some nonessential according to made by foregoing invention content for those skilled in the art
It improves and adjusts, be also considered as and be within the scope of the present invention.
Embodiment 1
A kind of formula of Passion Fruit Juice beverage, comprising: Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water.With 100 matter
It measures part to calculate, 35 parts of the Passion Fruit Juice, 8 parts of strawberry juice, 16 parts of kiwi-fruit juice, 3 parts of honey, 38 parts of water.
Passion Fruit Juice obtains by the following method: passion fruit being cleaned and is cut, it is broken that taking-up band seed fruit flesh is added to high pressure
It in extractor, is extracted by the cryogenic high pressure that high pressure is crushed extractor, the extraction pressure that high pressure is crushed extractor is 120MPa, is mentioned
Taking temperature is 6 DEG C, isolates Passion Fruit Juice after cryogenic high pressure extracts.
Strawberry juice obtains by the following method: strawberry being cleaned up rear pelletizing, is fitted into juice extractor, is separated by juicing
After obtain strawberry juice.Kiwi-fruit juice obtains by the following method: removing the peel pelletizing after Kiwi berry is cleaned up, is packed into juice extractor
In, kiwi-fruit juice is obtained after juicing separation.
A kind of processing method of Passion Fruit Juice beverage weighs Passion Fruit Juice, strawberry juice, macaque according to the above formula respectively
Peach juice, honey and water.Vacuum outgas after Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water are mixed removes in fruit liquid
Bubble.Homogenization is carried out to the fruit liquid after degassing again, fruit liquid passes through double-stage homogenization technical treatment, and first order homogenization pressure is
7MPa, second level homogenization pressure are 23MPa.Then, fruit liquid is sterilized by pasteurization, fruit liquid is heated to 70 DEG C, heat preservation
After 30min, quick refrigeration is to 5 DEG C.According to above step, Passion Fruit Juice beverage is finally obtained.
Embodiment 2
A kind of formula of Passion Fruit Juice beverage, comprising: Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water.With 100 matter
It measures part to calculate, 30 parts of the Passion Fruit Juice, 5 parts of strawberry juice, 15 parts of kiwi-fruit juice, 5 parts of honey, 45 parts of water.
Passion Fruit Juice obtains by the following method: passion fruit being cleaned and is cut, it is broken that taking-up band seed fruit flesh is added to high pressure
It in extractor, is extracted by the cryogenic high pressure that high pressure is crushed extractor, the extraction pressure that high pressure is crushed extractor is 150MPa, is mentioned
Taking temperature is 4 DEG C, isolates Passion Fruit Juice after cryogenic high pressure extracts.
Strawberry juice obtains by the following method: strawberry being cleaned up rear pelletizing, is fitted into juice extractor, is separated by juicing
After obtain strawberry juice.Kiwi-fruit juice obtains by the following method: removing the peel pelletizing after Kiwi berry is cleaned up, is packed into juice extractor
In, kiwi-fruit juice is obtained after juicing separation.
A kind of processing method of Passion Fruit Juice beverage weighs Passion Fruit Juice, strawberry juice, macaque according to the above formula respectively
Peach juice, honey and water.Vacuum outgas after Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water are mixed removes in fruit liquid
Bubble.Homogenization is carried out to the fruit liquid after degassing again, fruit liquid passes through double-stage homogenization technical treatment, and first order homogenization pressure is
6MPa, second level homogenization pressure are 25MPa.Then, fruit liquid is sterilized by pasteurization, fruit liquid is heated to 68 DEG C, heat preservation
After 30min, quick refrigeration is to 4 DEG C.According to above step, Passion Fruit Juice beverage is finally obtained.
Embodiment 3
A kind of formula of Passion Fruit Juice beverage, comprising: Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water.With 100 matter
It measures part to calculate, 40 parts of the Passion Fruit Juice, 10 parts of strawberry juice, 20 parts of kiwi-fruit juice, 2 parts of honey, 28 parts of water.
Passion Fruit Juice obtains by the following method: passion fruit being cleaned and is cut, it is broken that taking-up band seed fruit flesh is added to high pressure
It in extractor, is extracted by the cryogenic high pressure that high pressure is crushed extractor, the extraction pressure that high pressure is crushed extractor is 100MPa, is mentioned
Taking temperature is 8 DEG C, isolates Passion Fruit Juice after cryogenic high pressure extracts.
Strawberry juice obtains by the following method: strawberry being cleaned up rear pelletizing, is fitted into juice extractor, is separated by juicing
After obtain strawberry juice.Kiwi-fruit juice obtains by the following method: removing the peel pelletizing after Kiwi berry is cleaned up, is packed into juice extractor
In, kiwi-fruit juice is obtained after juicing separation.
A kind of processing method of Passion Fruit Juice beverage weighs Passion Fruit Juice, strawberry juice, macaque according to the above formula respectively
Peach juice, honey and water.Vacuum outgas after Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and water are mixed removes in fruit liquid
Bubble.Homogenization is carried out to the fruit liquid after degassing again, fruit liquid passes through double-stage homogenization technical treatment, and first order homogenization pressure is
8MPa, second level homogenization pressure are 20MPa.Then, fruit liquid is sterilized by pasteurization, fruit liquid is heated to 69 DEG C, heat preservation
After 30min, quick refrigeration is to 4 DEG C.According to above step, Passion Fruit Juice beverage is finally obtained.
The foregoing is merely illustrative of the preferred embodiments of the present invention, is not intended to limit the invention, all in essence of the invention
Within mind and principle, any modification, equivalent replacement, improvement and so on be should all be included in the protection scope of the present invention.
Claims (10)
1. a kind of formula of Passion Fruit Juice beverage characterized by comprising Passion Fruit Juice, strawberry juice, kiwi-fruit juice, honey and
Water.
2. the formula of Passion Fruit Juice beverage according to claim 1, which is characterized in that calculated with 100 mass parts, described hundred
30~40 parts of fragrant fruit juice, 5~10 parts of strawberry juice, 15~20 parts of kiwi-fruit juice, 2~5 parts of honey, surplus is water.
3. the formula of Passion Fruit Juice beverage according to claim 1, which is characterized in that calculated with 100 mass parts, described hundred
35 parts of fragrant fruit juice, 8 parts of strawberry juice, 16 parts of kiwi-fruit juice, 3 parts of honey, 38 parts of water.
4. the formula of Passion Fruit Juice beverage according to claim 1, which is characterized in that the Passion Fruit Juice passes through with lower section
Method obtains: passion fruit being cleaned and is cut, band seed fruit flesh is taken out and is added in the broken extractor of high pressure, be crushed extractor by high pressure
Cryogenic high pressure extract, isolate Passion Fruit Juice.
5. the formula of Passion Fruit Juice beverage according to claim 4, which is characterized in that the high pressure is crushed mentioning for extractor
Pressure power is 100~150MPa, and Extracting temperature is 4~8 DEG C.
6. the formula of Passion Fruit Juice beverage according to claim 1, which is characterized in that the strawberry juice is by the following method
It obtains: strawberry being cleaned up into rear pelletizing, is fitted into juice extractor, obtain strawberry juice after juicing separation.
7. the formula of Passion Fruit Juice beverage according to claim 1, which is characterized in that the kiwi-fruit juice passes through with lower section
Method obtains: removing the peel pelletizing after Kiwi berry is cleaned up, is fitted into juice extractor, obtains kiwi-fruit juice after juicing separation.
8. the processing technology of Passion Fruit Juice beverage according to claim 1, which is characterized in that by the Passion Fruit Juice, grass
Certain kind of berries juice, kiwi-fruit juice, honey and water mixing after vacuum outgas, remove fruit liquid in bubble, then to the fruit liquid after degassing successively into
Row homogeneous and sterilization treatment.
9. the processing technology of Passion Fruit Juice beverage according to claim 7, which is characterized in that the fruit liquid is equal by second level
Matter technical treatment, first order homogenization pressure are 6~8MPa, and second level homogenization pressure is 20~25MPa.
10. the processing technology of Passion Fruit Juice beverage according to claim 7, which is characterized in that the fruit liquid passes through Pasteur
Fruit liquid is heated to 68~70 DEG C by sterilization sterilizing, and after keeping the temperature 30min, quick refrigeration is to 4~5 DEG C.
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN111758860A (en) * | 2020-06-28 | 2020-10-13 | 相洪臣 | Passion fruit beverage and preparation method thereof |
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2019
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
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CN111758860A (en) * | 2020-06-28 | 2020-10-13 | 相洪臣 | Passion fruit beverage and preparation method thereof |
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