CN109619341A - A kind of ion Victoria C Chinese caterpillar fungus hypha beverage and preparation method thereof - Google Patents
A kind of ion Victoria C Chinese caterpillar fungus hypha beverage and preparation method thereof Download PDFInfo
- Publication number
- CN109619341A CN109619341A CN201811292704.5A CN201811292704A CN109619341A CN 109619341 A CN109619341 A CN 109619341A CN 201811292704 A CN201811292704 A CN 201811292704A CN 109619341 A CN109619341 A CN 109619341A
- Authority
- CN
- China
- Prior art keywords
- caterpillar fungus
- chinese caterpillar
- fungus hypha
- sodium
- vitamine
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Links
- 241000233866 Fungi Species 0.000 title claims abstract description 66
- 240000001307 Myosotis scorpioides Species 0.000 title claims abstract description 66
- 235000013361 beverage Nutrition 0.000 title claims abstract description 24
- 238000002360 preparation method Methods 0.000 title claims abstract description 12
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 57
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 claims abstract description 32
- 229910052708 sodium Inorganic materials 0.000 claims abstract description 32
- 239000011734 sodium Substances 0.000 claims abstract description 32
- WIGIZIANZCJQQY-UHFFFAOYSA-N 4-ethyl-3-methyl-N-[2-[4-[[[(4-methylcyclohexyl)amino]-oxomethyl]sulfamoyl]phenyl]ethyl]-5-oxo-2H-pyrrole-1-carboxamide Chemical compound O=C1C(CC)=C(C)CN1C(=O)NCCC1=CC=C(S(=O)(=O)NC(=O)NC2CCC(C)CC2)C=C1 WIGIZIANZCJQQY-UHFFFAOYSA-N 0.000 claims abstract description 30
- 239000011782 vitamin Substances 0.000 claims abstract description 30
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 claims abstract description 26
- 241000218093 Phedimus aizoon Species 0.000 claims abstract description 25
- 241001278833 Rosa laevigata Species 0.000 claims abstract description 25
- 235000000661 Rosa laevigata Nutrition 0.000 claims abstract description 25
- 235000013399 edible fruits Nutrition 0.000 claims abstract description 25
- 240000008397 Ganoderma lucidum Species 0.000 claims abstract description 22
- 235000001637 Ganoderma lucidum Nutrition 0.000 claims abstract description 22
- 150000002500 ions Chemical class 0.000 claims abstract description 21
- 235000013717 Houttuynia Nutrition 0.000 claims abstract description 19
- 241000241413 Propolis Species 0.000 claims abstract description 19
- 102000007327 Protamines Human genes 0.000 claims abstract description 19
- 108010007568 Protamines Proteins 0.000 claims abstract description 19
- 150000008442 polyphenolic compounds Chemical class 0.000 claims abstract description 19
- 235000013824 polyphenols Nutrition 0.000 claims abstract description 19
- 229940069949 propolis Drugs 0.000 claims abstract description 19
- 229940048914 protamine Drugs 0.000 claims abstract description 19
- 229920001661 Chitosan Polymers 0.000 claims abstract description 18
- TVXBFESIOXBWNM-UHFFFAOYSA-N Xylitol Natural products OCCC(O)C(O)C(O)CCO TVXBFESIOXBWNM-UHFFFAOYSA-N 0.000 claims abstract description 16
- HEBKCHPVOIAQTA-UHFFFAOYSA-N meso ribitol Natural products OCC(O)C(O)C(O)CO HEBKCHPVOIAQTA-UHFFFAOYSA-N 0.000 claims abstract description 16
- HEBKCHPVOIAQTA-SCDXWVJYSA-N xylitol Chemical compound OC[C@H](O)[C@@H](O)[C@H](O)CO HEBKCHPVOIAQTA-SCDXWVJYSA-N 0.000 claims abstract description 16
- 229960002675 xylitol Drugs 0.000 claims abstract description 16
- 235000010447 xylitol Nutrition 0.000 claims abstract description 16
- 239000000811 xylitol Substances 0.000 claims abstract description 16
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 claims abstract description 16
- 229960001763 zinc sulfate Drugs 0.000 claims abstract description 16
- 229910000368 zinc sulfate Inorganic materials 0.000 claims abstract description 16
- 239000003797 essential amino acid Substances 0.000 claims abstract description 15
- 235000020776 essential amino acid Nutrition 0.000 claims abstract description 15
- 235000003891 ferrous sulphate Nutrition 0.000 claims abstract description 13
- 239000011790 ferrous sulphate Substances 0.000 claims abstract description 13
- BAUYGSIQEAFULO-UHFFFAOYSA-L iron(2+) sulfate (anhydrous) Chemical compound [Fe+2].[O-]S([O-])(=O)=O BAUYGSIQEAFULO-UHFFFAOYSA-L 0.000 claims abstract description 13
- 229910000359 iron(II) sulfate Inorganic materials 0.000 claims abstract description 13
- 235000017557 sodium bicarbonate Nutrition 0.000 claims abstract description 13
- 229910000030 sodium bicarbonate Inorganic materials 0.000 claims abstract description 13
- 239000002994 raw material Substances 0.000 claims abstract description 10
- 240000000691 Houttuynia cordata Species 0.000 claims abstract 6
- 244000269722 Thea sinensis Species 0.000 claims abstract 6
- 239000000463 material Substances 0.000 claims description 22
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 13
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 claims description 12
- 244000025254 Cannabis sativa Species 0.000 claims description 8
- 235000019441 ethanol Nutrition 0.000 claims description 7
- 241000251468 Actinopterygii Species 0.000 claims description 6
- CWYNVVGOOAEACU-UHFFFAOYSA-N Fe2+ Chemical compound [Fe+2] CWYNVVGOOAEACU-UHFFFAOYSA-N 0.000 claims description 6
- UIIMBOGNXHQVGW-DEQYMQKBSA-M Sodium bicarbonate-14C Chemical compound [Na+].O[14C]([O-])=O UIIMBOGNXHQVGW-DEQYMQKBSA-M 0.000 claims description 6
- 229940045110 chitosan Drugs 0.000 claims description 6
- 239000000284 extract Substances 0.000 claims description 6
- 238000004108 freeze drying Methods 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- 235000020995 raw meat Nutrition 0.000 claims description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 6
- 239000002253 acid Substances 0.000 claims description 3
- 150000001413 amino acids Chemical class 0.000 claims 3
- 239000000203 mixture Substances 0.000 claims 3
- WQSRXNAKUYIVET-UHFFFAOYSA-N sulfuric acid;zinc Chemical compound [Zn].OS(O)(=O)=O WQSRXNAKUYIVET-UHFFFAOYSA-N 0.000 claims 3
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims 2
- 229910021529 ammonia Inorganic materials 0.000 claims 1
- 230000036541 health Effects 0.000 abstract description 15
- 230000000694 effects Effects 0.000 abstract description 12
- 230000008901 benefit Effects 0.000 abstract description 3
- 241000758769 Houttuynia Species 0.000 description 13
- 241001122767 Theaceae Species 0.000 description 13
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 8
- OFEZSBMBBKLLBJ-BAJZRUMYSA-N cordycepin Chemical compound C1=NC=2C(N)=NC=NC=2N1[C@@H]1O[C@H](CO)C[C@H]1O OFEZSBMBBKLLBJ-BAJZRUMYSA-N 0.000 description 7
- OFEZSBMBBKLLBJ-UHFFFAOYSA-N cordycepine Natural products C1=NC=2C(N)=NC=NC=2N1C1OC(CO)CC1O OFEZSBMBBKLLBJ-UHFFFAOYSA-N 0.000 description 7
- KQLDDLUWUFBQHP-UHFFFAOYSA-N Cordycepin Natural products C1=NC=2C(N)=NC=NC=2N1C1OCC(CO)C1O KQLDDLUWUFBQHP-UHFFFAOYSA-N 0.000 description 6
- 239000003814 drug Substances 0.000 description 6
- 241001264174 Cordyceps militaris Species 0.000 description 4
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 4
- 229930003268 Vitamin C Natural products 0.000 description 4
- 235000019154 vitamin C Nutrition 0.000 description 4
- 239000011718 vitamin C Substances 0.000 description 4
- 241001248610 Ophiocordyceps sinensis Species 0.000 description 3
- 241000382353 Pupa Species 0.000 description 3
- 244000000231 Sesamum indicum Species 0.000 description 3
- 235000003434 Sesamum indicum Nutrition 0.000 description 3
- 229940079593 drug Drugs 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 235000013402 health food Nutrition 0.000 description 3
- 239000004615 ingredient Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 235000016709 nutrition Nutrition 0.000 description 3
- 206010011224 Cough Diseases 0.000 description 2
- FBPFZTCFMRRESA-KVTDHHQDSA-N D-Mannitol Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@H](O)CO FBPFZTCFMRRESA-KVTDHHQDSA-N 0.000 description 2
- SRBFZHDQGSBBOR-IOVATXLUSA-N D-xylopyranose Chemical compound O[C@@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-IOVATXLUSA-N 0.000 description 2
- 241000238631 Hexapoda Species 0.000 description 2
- 239000002537 cosmetic Substances 0.000 description 2
- HEBKCHPVOIAQTA-NGQZWQHPSA-N d-xylitol Chemical compound OC[C@H](O)C(O)[C@H](O)CO HEBKCHPVOIAQTA-NGQZWQHPSA-N 0.000 description 2
- 150000004676 glycans Chemical class 0.000 description 2
- 230000036039 immunity Effects 0.000 description 2
- 210000004185 liver Anatomy 0.000 description 2
- 206010067484 Adverse reaction Diseases 0.000 description 1
- 208000037259 Amyloid Plaque Diseases 0.000 description 1
- 241000235349 Ascomycota Species 0.000 description 1
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 206010008570 Chloasma Diseases 0.000 description 1
- 241001480006 Clavicipitaceae Species 0.000 description 1
- 201000006306 Cor pulmonale Diseases 0.000 description 1
- 241000190633 Cordyceps Species 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- 201000001429 Intracranial Thrombosis Diseases 0.000 description 1
- 241000255777 Lepidoptera Species 0.000 description 1
- 208000003351 Melanosis Diseases 0.000 description 1
- 208000004186 Pulmonary Heart Disease Diseases 0.000 description 1
- 241001558929 Sclerotium <basidiomycota> Species 0.000 description 1
- 240000006698 Spigelia anthelmia Species 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 230000006838 adverse reaction Effects 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000000840 anti-viral effect Effects 0.000 description 1
- PYMYPHUHKUWMLA-UHFFFAOYSA-N arabinose Natural products OCC(O)C(O)C(O)C=O PYMYPHUHKUWMLA-UHFFFAOYSA-N 0.000 description 1
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 210000004204 blood vessel Anatomy 0.000 description 1
- 206010006451 bronchitis Diseases 0.000 description 1
- 208000026106 cerebrovascular disease Diseases 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 208000013116 chronic cough Diseases 0.000 description 1
- 230000001684 chronic effect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000001784 detoxification Methods 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000002526 effect on cardiovascular system Effects 0.000 description 1
- 201000001881 impotence Diseases 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000000629 knee joint Anatomy 0.000 description 1
- 208000032839 leukemia Diseases 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 238000012423 maintenance Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 239000002547 new drug Substances 0.000 description 1
- 239000002773 nucleotide Substances 0.000 description 1
- 125000003729 nucleotide group Chemical group 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 230000024241 parasitism Effects 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000005855 radiation Effects 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 239000012744 reinforcing agent Substances 0.000 description 1
- 159000000000 sodium salts Chemical class 0.000 description 1
- 235000019614 sour taste Nutrition 0.000 description 1
- 230000002269 spontaneous effect Effects 0.000 description 1
- 208000010110 spontaneous platelet aggregation Diseases 0.000 description 1
- 230000035900 sweating Effects 0.000 description 1
- 235000019605 sweet taste sensations Nutrition 0.000 description 1
- -1 that is Chemical compound 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 238000005303 weighing Methods 0.000 description 1
- 230000037303 wrinkles Effects 0.000 description 1
- 229960003487 xylose Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/16—Inorganic salts, minerals or trace elements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of ion Victoria C Chinese caterpillar fungus hypha beverages and preparation method thereof, are made of the raw material of following weight proportion: vitamine C sodium 2-10%, Chinese caterpillar fungus hypha 40-60%, cordate houttuynia 7-18%, ganoderma lucidum 3-10%, fruit of Cherokee rose 10-17%, Study on Sedum aizoon L 8-17%, essential amino acid 0.5-1.5%, protamine 0.1-0.5%, propolis 0.2-0.6%, chitosan 0.3-0.9%, xylitol 3-9%, tea polyphenols 0.5-1%, ferrous sulfate 0.3-1%, zinc sulfate 0.5-1%, citric acid 0.5-1%, sodium bicarbonate 0.4-0.8%;The present invention provides a kind of ion Victoria C Chinese caterpillar fungus hypha beverage and preparation method thereof, beverage is while having the health drink of vitamine C sodium, Chinese caterpillar fungus hypha function, and guarantees health drink fresh-keeping effect, so that the health care of Chinese caterpillar fungus hypha and vitamine C sodium is even more ideal, it is convenient to produce, good economical benefit.
Description
Technical field
The invention belongs to food, health food, medicine field, it is related to a kind of ion Victoria C Chinese caterpillar fungus hypha beverage and its preparation
Method.
Background technique
The effect of vitamine C sodium (i.e. L-AA sodium) is identical as vitamin C, but due to being sodium salt, so performance is more
Stablize, while there is no ascorbic highly acids, can take simultaneously with various beverages, better than vitamin C;Vitamine C sodium
With the presence of ion vc state after into human body, it is easier to be absorbed by the body, participate in internal a variety of metabolic processes of human body, enhance machine
Body immunity promotes body health.
In addition, Chinese caterpillar fungus hypha is the strain of Cordyceps militaris or aweto mycelium culture, nutritional ingredient is generally equivalent to
Even higher than wild Cordyceps militaris or cordyceps sinensis, since the artificial propagation of cordyceps sinensis is extremely difficult, so commonly using on the market
The Mycelium culture strain of Cordyceps militaris, becomes Chinese caterpillar fungus hypha, and gathers in sale.
Cordyceps militaris is Ascomycota, meat seat mesh, Clavicipitaceae, Cordyceps type sepecies, be called northern Chinese caterpillar Fungus, northern worm
Grass, abbreviation pupa grass, generally the Cordceps militaris living body worm pupa culture calls Chinese caterpillar fungus hypha.The worldwide distribution of Chinese caterpillar fungus hypha, it is natural to provide
Source quantity is seldom.Nineteen fifty, Germany scientist Cunningham observe it is not perishable by the insect tissue of Chinese caterpillar fungus hypha parasitism,
And then a kind of antibacterial material is therefrom isolated, 3'-Deoxyadenosine is named as cordycepin.Chinese caterpillar fungus hypha infect Lepidoptera elder brother more
The pupa of worm, by stroma (i.e. careless part, also known as fructification) and sclerotium (i.e. the corpse part of insect) complex dimerous,
It in simple terms, is exactly the combination of polypide and grass.Chinese medicine thinks, can tonifying lung yin and kidney-replenishing, cure mainly kidney deficiency, impotence and seminal emission,
Soreness of waist and knee joint, eak after being ill, chronic cough are weak, phthisical cough phlegm blood, spontaneous sweating etc., are that a kind of can balance, be adjusted in yin-yang simultaneously
Medicine.
Contain a large amount of cordycepin in Chinese caterpillar fungus hypha, the special medical healthcare function of cordycepin has caused domestic and international expert
Great attention, have much the health care product based on cordycepin, health food, cosmetics, drug etc. launch.In China
Also the new drug of the treatment leukaemia synthesized by cordycepin is entered into phase clinic trial.The healthcare function ingredient of Chinese caterpillar fungus hypha is not only
There is cordycepin, is the generally acknowledged human immunity reinforcing agent of International Medical there are also Cordyceps sinensis polysaccharide.Chinese medicine thinks that it serves and strengthens the body resistance to consolidate the constitution,
There is significant curative effect to chronic senile bronchitis, cor pulmonale, liver detoxification ability can be improved, plays liver protection effect, mention
High body is antiviral and capability of resistance to radiation.Cordycepic acid, that is, PEARLITOL 25C is the basic beverage for treating cardiovascular and cerebrovascular disease, is had clear
Except free radical, effect expansion blood vessel, reduced blood pressure.Nucleotide, which has, to be inhibited platelet aggregation, prevents heart and brain thrombosis, is disappeared
It is anti-ageing wrinkle resistant except chloasma, senile plaque, whelk, skin maintenance and cosmetic benefits etc..The pure fructification for the Chinese caterpillar fungus hypha manually cultivated, as
Food is used for human body, is overall safety through research, can be widely used for health food, health diet and other nourishing based foods.
Simultaneously artificial culture Chinese caterpillar fungus hypha fructification, lovely luster, pure in smell, practical, commodity value is high, be suitble to it is a variety of not
Same crowd uses.Chinese caterpillar fungus hypha can also have therapeutic effect to some diseases with some drug matchings.
What the present invention developed is to have the health drink of vitamine C sodium, Chinese caterpillar fungus hypha function simultaneously, and guarantee health drink
Fresh-keeping effect, so that the health care of Chinese caterpillar fungus hypha and vitamine C sodium is even more ideal.
Summary of the invention
For background technique problem encountered, there is vitamine C sodium, worm simultaneously the purpose of the present invention is to provide a kind of
The health drink of careless mycelia function, and guarantee health drink fresh-keeping effect, so that the health care of Chinese caterpillar fungus hypha and vitamine C sodium is more
Ideal ion Victoria C Chinese caterpillar fungus hypha beverage and preparation method thereof.
In order to achieve the above object, the present invention adopts the following technical scheme: a kind of ion Victoria C Chinese caterpillar fungus hypha beverage, special
Sign is, is made of the raw material of following weight proportion: vitamine C sodium 2-10%, Chinese caterpillar fungus hypha 40-60%, cordate houttuynia 7-18%, spirit
Sesame 3-10%, fruit of Cherokee rose 10-17%, Study on Sedum aizoon L 8-17%, essential amino acid 0.5-1.5%, protamine 0.1-0.5%, propolis
0.2-0.6%, chitosan 0.3-0.9%, xylitol 3-9%, tea polyphenols 0.5-1%, ferrous sulfate 0.3-1%, zinc sulfate 0.5-1%,
Citric acid 0.5-1%, sodium bicarbonate 0.4-0.8%.
Further, it is made of the raw material of following weight proportion: vitamine C sodium 2%, Chinese caterpillar fungus hypha 60%, cordate houttuynia 7%, ganoderma lucidum
10%, the fruit of Cherokee rose 10%, Study on Sedum aizoon L 17%, essential amino acid 0.5%, protamine 0.5%, propolis 0.2%, chitosan 0.9%, wood
Sugar alcohol 3%, tea polyphenols 1%, ferrous sulfate 0.3%, zinc sulfate 1%, citric acid 0.5%, sodium bicarbonate 0.8%.
Further, it is made of the raw material of following weight proportion: vitamine C sodium 10%, Chinese caterpillar fungus hypha 40%, cordate houttuynia 18%, spirit
Sesame 3%, the fruit of Cherokee rose 17%, Study on Sedum aizoon L 8%, essential amino acid 1.5%, protamine 0.1%, propolis 0.6%, chitosan 0.3%, wood
Sugar alcohol 9%, tea polyphenols 0.5%, ferrous sulfate 1%, zinc sulfate 0.5%, citric acid 1%, sodium bicarbonate 0.4%.
Further, it is made of the raw material of following weight proportion: vitamine C sodium 6%, Chinese caterpillar fungus hypha 50%, cordate houttuynia 13%, spirit
Sesame 7%, the fruit of Cherokee rose 14%, Study on Sedum aizoon L 13%, essential amino acid 1%, protamine 0.3%, propolis 0.4%, chitosan 0.6%, xylose
Alcohol 6%, tea polyphenols 0.8%, ferrous sulfate 0.7%, zinc sulfate 0.8%, citric acid 0.8%, sodium bicarbonate 0.6%.
A kind of preparation method of ion Victoria C Chinese caterpillar fungus hypha beverage, which comprises the steps of:
(1) Chinese caterpillar fungus hypha, cordate houttuynia, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are weighed according to mass fraction, respectively by Chinese caterpillar fungus hypha, fish raw meat
Low temperature freeze-drying, is ground into thin 30 mesh fine powder after grass, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are cleaned after crushing, extracts 2-5 using ethyl alcohol
It is secondary, extracting solution is uniformly mixed;
(2) essential amino acid, protamine, propolis, chitosan, xylitol, tea polyphenols, sulfuric acid are weighed according to mass fraction
Above-mentioned material is melted into 100 times of material gross mass of pure water by ferrous iron, zinc sulfate, citric acid, vitamine C sodium;
(3) material in above-mentioned steps (1) and step (2) is uniformly mixed, addition sodium bicarbonate, which is stirred to micro-, to spume.
Compared with prior art, the invention has the following advantages: (1) present invention develop be a kind of while there is dimension
The health drink of raw element C sodium, Chinese caterpillar fungus hypha function, and guarantee health drink fresh-keeping effect, so that Chinese caterpillar fungus hypha and vitamine C sodium
Health care it is even more ideal.(2) vitamine C sodium can overcome vitamin C highly acid to bring adverse reaction and limitation;Meanwhile it can also
Since vitamine C sodium stability is higher than vitamin C, curative effect is improved.(3) mode is lyophilized using low temperature, guarantees convenient for production
Meanwhile the nutritional ingredient of Chinese caterpillar fungus hypha being protected not to be destroyed to greatest extent.(4) other being added make nutrition comprehensive, absorb flat
Weighing apparatus, sweet and sour taste is of good preservation effect, and health-care effect is more significant.
Specific embodiment
Purpose, feature and effect in order to better understand the present invention etc., combined with specific embodiments below to the present invention
Technical solution be described further.
Embodiment 1
A kind of ion Victoria C Chinese caterpillar fungus hypha beverage, is made of: vitamine C sodium 2-10%, Chinese caterpillar fungus hypha the raw material of following weight proportion
40-60%, cordate houttuynia 7-18%, ganoderma lucidum 3-10%, fruit of Cherokee rose 10-17%, Study on Sedum aizoon L 8-17%, essential amino acid 0.5-1.5%,
Protamine 0.1-0.5%, propolis 0.2-0.6%, chitosan 0.3-0.9%, xylitol 3-9%, tea polyphenols 0.5-1%, ferrous sulfate
0.3-1%, zinc sulfate 0.5-1%, citric acid 0.5-1%, sodium bicarbonate 0.4-0.8%.
A kind of preparation method of ion Victoria C Chinese caterpillar fungus hypha beverage, includes the following steps:
(1) Chinese caterpillar fungus hypha, cordate houttuynia, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are weighed according to mass fraction, respectively by Chinese caterpillar fungus hypha, fish raw meat
Low temperature freeze-drying, is ground into thin 30 mesh fine powder after grass, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are cleaned after crushing, extracts 2-5 using ethyl alcohol
It is secondary, extracting solution is uniformly mixed;
(2) essential amino acid, protamine, propolis, chitosan, xylitol, tea polyphenols, sulfuric acid are weighed according to mass fraction
Above-mentioned material is melted into 100 times of material gross mass of pure water by ferrous iron, zinc sulfate, citric acid, vitamine C sodium;
(3) material in above-mentioned steps (1) and step (2) is uniformly mixed, addition sodium bicarbonate, which is stirred to micro-, to spume.
Embodiment 2
A kind of ion Victoria C Chinese caterpillar fungus hypha beverage, is made of the raw material of following weight proportion: vitamine C sodium 2%, Chinese caterpillar fungus hypha 60%,
Cordate houttuynia 7%, ganoderma lucidum 10%, the fruit of Cherokee rose 10%, Study on Sedum aizoon L 17%, essential amino acid 0.5%, protamine 0.5%, propolis 0.2%,
Chitosan 0.9%, xylitol 3%, tea polyphenols 1%, ferrous sulfate 0.3%, zinc sulfate 1%, citric acid 0.5%, sodium bicarbonate 0.8%.
A kind of preparation method of ion Victoria C Chinese caterpillar fungus hypha beverage, includes the following steps:
(1) Chinese caterpillar fungus hypha, cordate houttuynia, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are weighed according to mass fraction, respectively by Chinese caterpillar fungus hypha, fish raw meat
Low temperature freeze-drying, is ground into thin 30 mesh fine powder after grass, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are cleaned after crushing, extracts 2-5 using ethyl alcohol
It is secondary, extracting solution is uniformly mixed;
(2) essential amino acid, protamine, propolis, chitosan, xylitol, tea polyphenols, sulfuric acid are weighed according to mass fraction
Above-mentioned material is melted into 100 times of material gross mass of pure water by ferrous iron, zinc sulfate, citric acid, vitamine C sodium;
(3) material in above-mentioned steps (1) and step (2) is uniformly mixed, addition sodium bicarbonate, which is stirred to micro-, to spume.
Embodiment 3
A kind of ion Victoria C Chinese caterpillar fungus hypha beverage, is made of: vitamine C sodium 10%, Chinese caterpillar fungus hypha the raw material of following weight proportion
40%, cordate houttuynia 18%, ganoderma lucidum 3%, the fruit of Cherokee rose 17%, Study on Sedum aizoon L 8%, essential amino acid 1.5%, protamine 0.1%, propolis
0.6%, chitosan 0.3%, xylitol 9%, tea polyphenols 0.5%, ferrous sulfate 1%, zinc sulfate 0.5%, citric acid 1%, sodium bicarbonate
0.4%。
A kind of preparation method of ion Victoria C Chinese caterpillar fungus hypha beverage, includes the following steps:
(1) Chinese caterpillar fungus hypha, cordate houttuynia, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are weighed according to mass fraction, respectively by Chinese caterpillar fungus hypha, fish raw meat
Low temperature freeze-drying, is ground into thin 30 mesh fine powder after grass, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are cleaned after crushing, extracts 2-5 using ethyl alcohol
It is secondary, extracting solution is uniformly mixed;
(2) essential amino acid, protamine, propolis, chitosan, xylitol, tea polyphenols, sulfuric acid are weighed according to mass fraction
Above-mentioned material is melted into 100 times of material gross mass of pure water by ferrous iron, zinc sulfate, citric acid, vitamine C sodium;
(3) material in above-mentioned steps (1) and step (2) is uniformly mixed, addition sodium bicarbonate, which is stirred to micro-, to spume.
Embodiment 4
A kind of ion Victoria C Chinese caterpillar fungus hypha beverage, is made of the raw material of following weight proportion: vitamine C sodium 6%, Chinese caterpillar fungus hypha 50%,
Cordate houttuynia 13%, ganoderma lucidum 7%, the fruit of Cherokee rose 14%, Study on Sedum aizoon L 13%, essential amino acid 1%, protamine 0.3%, propolis 0.4%, shell
Glycan 0.6%, xylitol 6%, tea polyphenols 0.8%, ferrous sulfate 0.7%, zinc sulfate 0.8%, citric acid 0.8%, sodium bicarbonate 0.6%.
A kind of preparation method of ion Victoria C Chinese caterpillar fungus hypha beverage, includes the following steps:
(1) Chinese caterpillar fungus hypha, cordate houttuynia, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are weighed according to mass fraction, respectively by Chinese caterpillar fungus hypha, fish raw meat
Low temperature freeze-drying, is ground into thin 30 mesh fine powder after grass, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are cleaned after crushing, extracts 2-5 using ethyl alcohol
It is secondary, extracting solution is uniformly mixed;
(2) essential amino acid, protamine, propolis, chitosan, xylitol, tea polyphenols, sulfuric acid are weighed according to mass fraction
Above-mentioned material is melted into 100 times of material gross mass of pure water by ferrous iron, zinc sulfate, citric acid, vitamine C sodium;
(3) material in above-mentioned steps (1) and step (2) is uniformly mixed, addition sodium bicarbonate, which is stirred to micro-, to spume.
Be described in detail above be only the preferred embodiments of the invention explanation, non-therefore limitation the scope of the patents of the invention,
So all equivalence techniques with carried out by this creation description change, it is both contained in the scope of the patents of the invention.
Claims (5)
1. a kind of ion Victoria C Chinese caterpillar fungus hypha beverage, which is characterized in that be made of the raw material of following weight proportion: vitamine C sodium 2-
10%, Chinese caterpillar fungus hypha 40-60%, cordate houttuynia 7-18%, ganoderma lucidum 3-10%, fruit of Cherokee rose 10-17%, Study on Sedum aizoon L 8-17%, ammonia needed by human
Base acid 0.5-1.5%, protamine 0.1-0.5%, propolis 0.2-0.6%, chitosan 0.3-0.9%, xylitol 3-9%, tea polyphenols 0.5-
1%, ferrous sulfate 0.3-1%, zinc sulfate 0.5-1%, citric acid 0.5-1%, sodium bicarbonate 0.4-0.8%.
2. a kind of ion Victoria C Chinese caterpillar fungus hypha beverage as described in claim 1, which is characterized in that by the original of following weight proportion
Material composition: vitamine C sodium 2%, Chinese caterpillar fungus hypha 60%, cordate houttuynia 7%, ganoderma lucidum 10%, the fruit of Cherokee rose 10%, Study on Sedum aizoon L 17% are needed by human
Amino acid 0.5%, protamine 0.5%, propolis 0.2%, chitosan 0.9%, xylitol 3%, tea polyphenols 1%, ferrous sulfate 0.3%, sulfuric acid
Zinc 1%, citric acid 0.5%, sodium bicarbonate 0.8%.
3. a kind of ion Victoria C Chinese caterpillar fungus hypha beverage as described in claim 1, which is characterized in that by the original of following weight proportion
Material composition: vitamine C sodium 10%, Chinese caterpillar fungus hypha 40%, cordate houttuynia 18%, ganoderma lucidum 3%, the fruit of Cherokee rose 17%, Study on Sedum aizoon L 8% are needed by human
Amino acid 1 .5%, protamine 0.1%, propolis 0.6%, chitosan 0.3%, xylitol 9%, tea polyphenols 0.5%, ferrous sulfate 1%, sulfuric acid
Zinc 0.5%, citric acid 1%, sodium bicarbonate 0.4%.
4. a kind of ion Victoria C Chinese caterpillar fungus hypha beverage as described in claim 1, which is characterized in that by the original of following weight proportion
Material composition: vitamine C sodium 6%, Chinese caterpillar fungus hypha 50%, cordate houttuynia 13%, ganoderma lucidum 7%, the fruit of Cherokee rose 14%, Study on Sedum aizoon L 13% are needed by human
Amino acid 1 %, protamine 0.3%, propolis 0.4%, chitosan 0.6%, xylitol 6%, tea polyphenols 0.8%, ferrous sulfate 0.7%, sulfuric acid
Zinc 0.8%, citric acid 0.8%, sodium bicarbonate 0.6%.
5. a kind of a kind of preparation method of ion Victoria C Chinese caterpillar fungus hypha beverage as described in Claims 1-4, which is characterized in that packet
Include following steps:
(1) Chinese caterpillar fungus hypha, cordate houttuynia, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are weighed according to mass fraction, respectively by Chinese caterpillar fungus hypha, fish raw meat
Low temperature freeze-drying, is ground into thin 30 mesh fine powder after grass, ganoderma lucidum, the fruit of Cherokee rose, Study on Sedum aizoon L are cleaned after crushing, extracts 2-5 using ethyl alcohol
It is secondary, extracting solution is uniformly mixed;
(2) essential amino acid, protamine, propolis, chitosan, xylitol, tea polyphenols, sulfuric acid are weighed according to mass fraction
Above-mentioned material is melted into 100 times of material gross mass of pure water by ferrous iron, zinc sulfate, citric acid, vitamine C sodium;
(3) material in above-mentioned steps (1) and step (2) is uniformly mixed, addition sodium bicarbonate, which is stirred to micro-, to spume.
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CN102524875A (en) * | 2012-02-21 | 2012-07-04 | 徐州工程学院 | Method for preparing composite fruit juice by cordyceps sinensis fermentation liquid |
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CN102524875A (en) * | 2012-02-21 | 2012-07-04 | 徐州工程学院 | Method for preparing composite fruit juice by cordyceps sinensis fermentation liquid |
CN103393195A (en) * | 2013-08-08 | 2013-11-20 | 西藏现代农业有限公司 | Cordyceps beverage and preparation method thereof |
CN107361176A (en) * | 2017-08-11 | 2017-11-21 | 防城港圣保堂制药有限公司 | A kind of henon bamboo leaf tea beverage composition of the Vc containing ion and preparation method thereof |
CN108576503A (en) * | 2018-03-09 | 2018-09-28 | 佛山推启农业研究院(普通合伙) | A kind of Cordyceps militaris composite nutritious beverage and preparation method thereof |
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