CN109588974A - A kind of commercialization electric cooker - Google Patents

A kind of commercialization electric cooker Download PDF

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Publication number
CN109588974A
CN109588974A CN201710919372.8A CN201710919372A CN109588974A CN 109588974 A CN109588974 A CN 109588974A CN 201710919372 A CN201710919372 A CN 201710919372A CN 109588974 A CN109588974 A CN 109588974A
Authority
CN
China
Prior art keywords
liner
probe
electric cooker
driving member
accommodating chamber
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201710919372.8A
Other languages
Chinese (zh)
Inventor
许申生
丘守庆
李鹏
徐培风
赖明亮
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Xin Huike Ltd Co Of Shenzhen
Original Assignee
Xin Huike Ltd Co Of Shenzhen
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Xin Huike Ltd Co Of Shenzhen filed Critical Xin Huike Ltd Co Of Shenzhen
Priority to CN201710919372.8A priority Critical patent/CN109588974A/en
Publication of CN109588974A publication Critical patent/CN109588974A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/14Cooking-vessels for use in hotels, restaurants, or canteens
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/002Construction of cooking-vessels; Methods or processes of manufacturing specially adapted for cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00Cooking-vessels
    • A47J27/004Cooking-vessels with integral electrical heating means
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J36/00Parts, details or accessories of cooking-vessels
    • A47J36/24Warming devices
    • A47J36/2483Warming devices with electrical heating means

Abstract

The invention discloses a kind of commercial electric cookers, comprising: cooker body is equipped with the accommodating chamber of inlet and outlet with front end;Liner, can front and back slide be placed in the accommodating chamber;Temperature measurement component, it is installed in the accommodating chamber, the temperature measurement component, which has, contact with the liner or isolated probe and the driving member with the probe connection, the driving member make described pop one's head in be in contact with the liner or mutually separate for driving probe movement.In this way, the probe is separated with the liner when needing to move the liner, so as to avoid the friction between the liner and the probe, when needing to detect the temperature of the liner, the probe is contacted with the liner, to accurately measure the temperature of the liner.

Description

A kind of commercialization electric cooker
Technical field
The present invention relates to cooking device technical fields, and in particular to more specifically a kind of electric cooker is related to a kind of commercialization Electric cooker.
Background technique
The mechanisms such as the restaurant, hotel, dining room for providing catering service for masses need a large amount of rice that boils daily, therefore, The electric cooker of commercial electric cooker and household that these mechanisms use is similar in structure, all including cooker body and liner, still, Commercial electric cooker size is usually more several times greater than the electric cooker of household or even more than ten times.In dining peak period, usually upper gallbladder rice It just needs that liner is immediately taken out cooker body after meal is cooked, the liner for filling raw rice in another is then put into cooker body and continues to cook It boils, just can guarantee and cooked rice is constantly provided for customer.It should be pointed out that due to the cooker body of existing commercial electric cooker All it is upper end opening, and the larger quality weight of liner size of commercial electric cooker, leads to the staff in restaurant, hotel, dining room The process for taking out liner from cooker body is extremely difficult, reduces working efficiency.In addition, due to existing commercial electric cooker cooker body all It is upper end opening, therefore cannot stacks, this is resulted in when restaurant, hotel, dining room need to use multiple commercial electric cookers, multiple The occupied area of commercial electric cooker can increase at double.
To solve the above-mentioned problems, applicant devises a kind of commercial electric cooker that liner is passed in and out from cooker body front end, still, Liner rubs between meeting and temperature measurement component for detecting liner temperature during back-and-forth motion, and friction generates heat Amount, and then the accuracy of temperature measurement component thermometric is influenced, while during liner is mobile, due between liner and temperature measurement component The friction of appearance can generate noise, influence the use feeling of user.
For this reason, it is necessary to a kind of new commercial electric cooker be designed, to overcome the above problem.
Summary of the invention
The technical problem to be solved by the present invention is to provide a kind of survey for existing disadvantages mentioned above in the prior art The probe of warm component is accessible or leaves the commercial electric cooker of liner, when the liner needs mobile, the probe with it is described Liner separation, so avoids the friction between the liner and the probe, when needing to detect the temperature of the liner, institute It states probe to contact with the liner, to accurately measure the temperature of the liner.
The technical solution adopted by the present invention to solve the technical problems is:
A kind of commercial electric cooker is provided, comprising:
Cooker body is equipped with the accommodating chamber of inlet and outlet with front end;
Liner, can front and back slide be placed in the accommodating chamber;
Temperature measurement component is installed in the accommodating chamber, and the temperature measurement component has and can contact or separate with the liner Probe and driving member with the probe connection, the driving member for driving the probe to move, make it is described pop one's head in it is described Liner is in contact or mutually separates.
In business electric cooker provided by the invention, the temperature measurement component is installed on the bottom wall of the accommodating chamber, the transmission Part makes the probe be in contact with the liner or mutually separate for driving the probe to move downward or upward.
It further include heat-generating disc in business electric cooker provided by the invention, the heat-generating disc is installed on the bottom of the accommodating chamber On wall, and be located at the upside of the temperature measurement component, the middle part of the heat-generating disc be equipped with for the probe across relief hole, institute Probe is stated to be aligned with the relief hole.
In business electric cooker provided by the invention, the liner is located at the upside of the heat-generating disc, and with the heat-generating disc Between have certain interval.
In business electric cooker provided by the invention, the liner has the hollow gallbladder body for being used to accommodate object to be boiled, institute The lower surface for stating gallbladder body bottom has a recessed portion, and when the liner is completely into the accommodating chamber, the recessed portion is directed at institute State probe.
In business electric cooker provided by the invention, the liner also has the bile cover being covered on the upside of the gallbladder body, described The middle part of bile cover is equipped with steam hole up and down, and the upper wall of the accommodating chamber is equipped with steam thermal detector, the liner completely into When entering the accommodating chamber, the steam thermal detector is directed at the steam hole.
In business electric cooker provided by the invention, the temperature measurement component further includes the drive for being fixed on the bottom wall of the accommodating chamber Dynamic portion, the driving portion is connect with the driving member, for driving the driving member to move up or down.
In business electric cooker provided by the invention, the temperature measurement component further includes the guiding being installed on the downside of the heat-generating disc Portion, the driving member run through the guide part up and down, the driving portion for drive the driving member in the guide part to Above or move down.
In business electric cooker provided by the invention, the temperature measurement component further includes elastic component, the upper end of the elastic component and Lower end abuts the guide part and the driving member respectively.
In business electric cooker provided by the invention, described pop one's head in is connected to the upper end of the driving member, and the driving portion connects It is connected to the lower end of the driving member.
Implement commercial electric cooker provided by the invention, can achieve following the utility model has the advantages that commercial electric cooker, comprising: cooker body, The accommodating chamber of inlet and outlet is equipped with front end;Liner, can front and back slide be placed in the accommodating chamber;Temperature measurement component is installed on In the accommodating chamber, the temperature measurement component have can contact with the liner or isolated probe and with it is described probe connect biography Moving part, the driving member make the probe be in contact with the liner or mutually separate for driving the probe to move.In this way, When needing to move the liner, the probe is separated with the liner, so as to avoid between the liner and the probe Friction, when needing to detect the temperature of the liner, the probe is contacted with the liner, thus accurately measure it is described in The temperature of gallbladder.
Detailed description of the invention
Fig. 1 is placed in diagrammatic cross-section when cooker body for liner in present pre-ferred embodiments;
Fig. 2 is that section when liner is placed in cooker body and door body in an open position in present pre-ferred embodiments is illustrated Figure;
Fig. 3 is the enlarged drawing in Fig. 2 at A;
Fig. 4 is that door body is in an open position in present pre-ferred embodiments and liner is in during entering accommodating chamber The diagrammatic cross-section of a certain state;
Fig. 5 is the enlarged drawing in Fig. 4 at B.
The drawing reference numeral of specific embodiment illustrates:
Specific embodiment
For a clearer understanding of the technical characteristics, objects and effects of the present invention, now control attached drawing is described in detail A specific embodiment of the invention.Obviously, described embodiments are only a part of the embodiments of the present invention, rather than whole Embodiment.Based on the embodiments of the present invention, those of ordinary skill in the art are obtained without making creative work The every other embodiment obtained, shall fall within the protection scope of the present invention.
It as shown in Figures 1 to 5, is the preferred embodiment of commercial electric cooker provided by the invention, the commercialization electric cooker packet It includes cooker body 1, the door body 2 for being rotationally connected with 1 front side of cooker body, the liner 3 that can be placed in the cooker body 1 and is set to institute State the heat-generating disc 4 and temperature measurement component 6 in cooker body 1.
The cooker body 1 is a hollow rectangular parallelepiped structure, and the accommodating chamber 11 of the liner 3, institute can be accommodated with one State accommodating chamber 11 left wall 113 and right wall 114 and front and back phase opposite with bottom wall 112, left and right with upper wall 111 opposing upper and lower Pair inlet and outlet 115 and rear wall 116.The inside of the left wall 113 is equipped with left support part 117, in the present embodiment, the left branch Support member 117 includes a left rail 1171 and multiple left wheels 1172, is fixed on extending before and after the left rail 1171 described The inside of left wall 113, multiple left wheels 1172 are rollably installed on the upside of the left rail 1171 in one linely. The inside of the right wall 114 is equipped with right support 118, and in the present embodiment, the right support 118 includes a right guide rail (not shown) and multiple right idler wheels (not shown), the right guide rail front and back (not shown) extend ground and are fixed on the right wall 114 Inside, multiple right idler wheels (not shown) are rollably installed on the upside of the right guide rail (not shown) in one linely, The right guide rail (not shown) and the left rail 1171 are in same level height.
The downside of the door body 2 is rotationally connected with the front side of the bottom wall 112.The door body 2, which has, closes the disengaging The shutdown position of mouth 115 and the opening position for opening wide the inlet and outlet 115.When the door body 2 is in the shutdown position, institute State door body 2 inside be adjacent to the front end face of the bottom wall 112, the upper wall 111, the left wall 113 and the right wall 114 with Seal the accommodating chamber 11.When the door body 2 is in the opening position, the door body 2 successively topple over certain angle so that The inlet and outlet 115 front completely open wide.
The liner 3 has gallbladder body 31, gallbladder support 32 and bile cover 33.The hollow circle of the gallbladder body 31 substantially upper end opening Column structure can be used for accommodating object to be boiled.The bile cover 33 is covered on the opening of the gallbladder body 31, in the bile cover 33 The handle that portion is additionally provided with convenient for holding for user.The gallbladder support 32 is connected to the peripheral wall of the gallbladder body 31, described in the present embodiment Gallbladder support 32 is the annular flange set on 31 opening of gallbladder body, when the liner 3 is placed in the accommodating chamber 11, the gallbladder Support 32 is simultaneously supported in the left wheel 1172 of the left support part 117 and the right idler wheel (not shown) of the right support 118 On.Allow for that the liner 3 can be moved forward and backward in this way is placed in the accommodating chamber 11.
The heat-generating disc 4 is installed on the bottom wall, for providing heat to the liner 3.The gallbladder body 31 is located at institute The top of heat-generating disc 4 is stated, and there is certain gap between the gallbladder body 31 and the heat-generating disc 4.That is, the gallbladder body 31 do not contact with the heat-generating disc 4.In this way, during preventing the gallbladder body 31 to be repeatedly pushed into or hauled out with the fever Disk 4 frequently rubs and causes to wear to the heat-generating disc 4.The middle part of the heat-generating disc 4 is additionally provided with allowing up and down Position hole.
The temperature measurement component 6 is installed between the bottom wall 112 and the heat-generating disc 4, referring to Fig. 3 and Fig. 5, the thermometric Component 6 includes probe 61, driving member 62, guide part 63, driving portion 64 and elastic component 65.In the present embodiment, the driving portion 64 For a cylinder, including ontology 641 and piston rod 642.The ontology 641 of the driving portion 64 is fixed on the bottom wall 112, and institute The piston rod 642 for stating driving portion 64 vertical upward and is directed at the relief hole.The driving member 62 is cylinder bar, including base portion always 621 and from the canister portion 622 that the base portion 621 upwardly extends, the radial dimension of the base portion 621 is greater than cartridge 622, described Canister portion 622 is equipped with the cavity 6221 of upward opening.621 sets of the base portion is fixed in the piston rod 642 of the driving portion 64, the cylinder Portion 622 is directed at the relief hole.In the cavity 6221 of the 61 insertion cartridge 622 of probe, and stretch out in the cavity 6221 end face.The guide part 63 includes cylindrical main part 631 up and down and the week from the main part 631 The upper end of the alar part 632 of face radial projection, the main part 631 is inserted in the relief hole, and the alar part 632 is connected to institute State the downside of heat-generating disc 4, the main part 631 of the insertion guide part 63 of the canister portion 622 of the driving member 62 from bottom to top.Institute Stating elastic component 65 is a spring, and the elastic component 65 is sheathed on the main part 631 of the guide part 63, moreover, described elastic 65 Upper end and the alar part 632 of the guide part 63 connect solid, elastic 65 lower end is connected to the base portion of the driving member 62 621。
When needing to drag the liner 3: the driving portion 64 drives the driving member 62 to move down, the driving member 62 drive the probe 61 to move down in turn, so that the probe 61 is separated with the liner 3.In this way, user is in dragging institute During stating the back-and-forth motion of liner 3, the liner 3 will not rub with the probe 61, so as to avoid to the spy First 61 abrasion, while also avoiding the generation of noise.In addition, it is necessary to which explanation, moves down shifting in the driving member 62 In dynamic process, the guide part 63 plays the role of guiding.
When needing to detect the temperature of the liner 3: the driving portion 64 drives the driving member 62 to move up, described Driving member 62 drives the probe 61 to be pierced by the relief hole upwards in turn, so that the probe 61 is contacted with the liner 3, from And the probe 61 can accurately measure the temperature of the liner 3.
From the foregoing, it will be observed that the probe 61 of the temperature measurement component 6 can be in the liner in commercialization electric cooker provided in this embodiment 3 separate when needing mobile with the liner 3, can also contact when needing to detect the temperature of the liner 3 with the liner 3, from And it can either prevent the liner 3 from rubbing with the probe 61, and can guarantee that the probe 61 can be to the liner 3 Temperature accurately measured.
In addition, it is noted that the elastic component 65 can be to institute when the commercial electric cooker is in the case where being not powered on It states driving member 62 and applies downward elastic force, so that the driving member 62 moves down, described in the driving member 62 and then drive Probe 61 is moved downward to the position isolated with the liner 3.In this way, guaranteeing when the commercial electric cooker is the case where being not powered on The liner 3 will not rub with the probe 61 when lower user's dragging liner 3.
Further, the lower surface of 31 bottom of gallbladder body has a recessed portion 311, and the liner 31 is completely into described When accommodating chamber 11, the recessed portion 311 is directed at the probe 61.When needing to detect the temperature of the liner 3, the driving portion 64 drive the driving member 62 to move up, and the driving member 62 drives the probe 61 to be pierced by the relief hole upwards in turn, So that the probe 61 is contacted with the recessed portion 311 of the liner 3.Due to the thinner thickness at the recessed portion 311, from And the temperature that the probe 61 detects more can really react the temperature inside the liner 3.
Further, the middle part of the bile cover 33 is equipped with steam hole 331 up and down, the upper wall of the accommodating chamber 11 111 are equipped with steam thermal detector 7, and when the liner 31 is completely into the accommodating chamber 11, the steam thermal detector 7 is directed at the steaming Steam vent 331.In this way, can be sprayed from the steam hole 331 in the gallbladder body by thermogenetic steam, and the steam thermal detector 7 can detecte the temperature of the steam sprayed from the steam hole 331 just.
Further, the liner 3 further includes two pull rings 34, two pull rings 34 it is opposite be set to the gallbladder body 31 Peripheral wall on.In this way, user can be dragged or be lifted to the liner 3 by two pull rings 34.
Further, the outside of the door body 2 is equipped with grip part 22.In this way, when opening or closing the door body 2, it can The used grip part 22 is operated, and prevents from scalding.
Implement commercial electric cooker provided by the invention, at least has the advantages that
1, in commercial electric cooker provided in this embodiment, the probe 61 of the temperature measurement component 6 can need to move in the liner 3 It separates when dynamic with the liner 3, can also be contacted when needing to detect the temperature of the liner 3 with the liner 3, thus, it can Enough prevent the liner 3 from 61 rubbing with the probe, but can guarantee it is described pop one's head in 61 can temperature to the liner 3 into The accurate measurement of row.
2, when the commercial electric cooker is in the case where being not powered on, the elastic component 65 can apply to the driving member 62 to Under elastic force the driving member 62 and then the probe 61 is driven to be moved downward to so that the driving member 62 moves down The position isolated with the liner 3.In this way, guaranteeing when user's dragging is described interior in the case where being not powered on for the commercial electric cooker The liner 3 will not rub with the probe 61 when gallbladder 3.
3, the middle part of the bile cover 33 is equipped with steam hole 331 up and down, and the upper wall 111 of the accommodating chamber 11, which is equipped with, to be steamed Vapour thermal detector 7, when the liner 31 is completely into the accommodating chamber 11, the steam thermal detector 7 is directed at the steam hole 331. In this way, can be sprayed from the steam hole 331 in the gallbladder body by thermogenetic steam, and the steam thermal detector 7 is then lucky It can detecte the temperature of the steam sprayed from the steam hole 331.
The embodiment of the present invention is described with above attached drawing, but the invention is not limited to above-mentioned specific Embodiment, the above mentioned embodiment is only schematical, rather than restrictive, those skilled in the art Under the inspiration of the present invention, without breaking away from the scope protected by the purposes and claims of the present invention, it can also make very much Form, all of these belong to the protection of the present invention.

Claims (10)

1. a kind of commercialization electric cooker characterized by comprising
Cooker body is equipped with the accommodating chamber of inlet and outlet with front end;
Liner, can front and back slide be placed in the accommodating chamber;
Temperature measurement component is installed in the accommodating chamber, and the temperature measurement component has and can contact with the liner or isolated probe With the driving member with the probe connection, the driving member makes the probe and the liner for driving the probe to move It is in contact or mutually separates.
2. business electric cooker according to claim 1, which is characterized in that the temperature measurement component is installed on the accommodating chamber Bottom wall, the driving member make the probe be in contact with the liner or phase for driving the probe to move downward or upward Separation.
3. business electric cooker according to claim 2, which is characterized in that further include heat-generating disc, the heat-generating disc is installed on On the bottom wall of the accommodating chamber, and it is located at the upside of the temperature measurement component, the middle part of the heat-generating disc is equipped with for the probe The relief hole passed through, the probe are aligned with the relief hole.
4. business electric cooker according to claim 3, which is characterized in that the liner is located at the upside of the heat-generating disc, And there is certain interval between the heat-generating disc.
5. business electric cooker according to claim 4, which is characterized in that the liner is with hollow for accommodating wait cook The gallbladder body of Stewed Dish, the lower surface of gallbladder body bottom has a recessed portion, described when the liner is completely into the accommodating chamber Recessed portion is directed at the probe.
6. business electric cooker according to claim 5, which is characterized in that the liner, which also has, to be covered on the gallbladder body The bile cover of side, the middle part of the bile cover are equipped with steam hole up and down, and the upper wall of the accommodating chamber is equipped with steam thermal detector, institute When stating liner completely into the accommodating chamber, the steam thermal detector is directed at the steam hole.
7. business electric cooker according to claim 4, which is characterized in that the temperature measurement component further includes being fixed on the appearance Receive chamber bottom wall driving portion, the driving portion is connect with the driving member, for driving the driving member to move upward or downward It is dynamic.
8. business electric cooker according to claim 7, which is characterized in that the temperature measurement component further includes being installed on the hair Guide part on the downside of hot plate, the driving member run through the guide part up and down, and the driving portion is for driving the driving member to exist It is moved up or down in the guide part.
9. business electric cooker according to claim 8, which is characterized in that the temperature measurement component further includes elastic component, described The top and bottom of elastic component abut the guide part and the driving member respectively.
10. business electric cooker according to claim 7, which is characterized in that the probe is connected to the upper of the driving member End, the driving portion are connected to the lower end of the driving member.
CN201710919372.8A 2017-09-30 2017-09-30 A kind of commercialization electric cooker Pending CN109588974A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201710919372.8A CN109588974A (en) 2017-09-30 2017-09-30 A kind of commercialization electric cooker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201710919372.8A CN109588974A (en) 2017-09-30 2017-09-30 A kind of commercialization electric cooker

Publications (1)

Publication Number Publication Date
CN109588974A true CN109588974A (en) 2019-04-09

Family

ID=65955634

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201710919372.8A Pending CN109588974A (en) 2017-09-30 2017-09-30 A kind of commercialization electric cooker

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Country Link
CN (1) CN109588974A (en)

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JPH10151067A (en) * 1996-11-22 1998-06-09 Rinnai Corp Rice cooker
JP2000023836A (en) * 1998-07-14 2000-01-25 Hitachi Hometec Ltd Rice cooker
JP2003310428A (en) * 2002-04-19 2003-11-05 Paloma Ind Ltd Rice cooker
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KR20120061255A (en) * 2010-12-03 2012-06-13 린나이코리아 주식회사 Device for ascending and descending heat sensing parts in commercial muti-stag rice cooker
JP2012235838A (en) * 2011-05-10 2012-12-06 Aiho Corp Heat cooker
JP2014121351A (en) * 2012-12-20 2014-07-03 Panasonic Corp Rice cooker
CN104287611A (en) * 2014-09-03 2015-01-21 杭州老板电器股份有限公司 Novel steam oven
KR20150012148A (en) * 2013-07-24 2015-02-03 주식회사 바비인덕션 induction heating cooking apparatus
CN204743713U (en) * 2015-06-19 2015-11-11 何志雄 Mini rice cooker's temperature -sensing element mounting structure
KR101653919B1 (en) * 2015-03-25 2016-09-21 주식회사 바비씨앤씨 Thermal sensing operation device for rice cooker
US20170059171A1 (en) * 2014-07-25 2017-03-02 Sharp Kabushiki Kaisha Heating cooker
KR101732454B1 (en) * 2016-08-08 2017-05-04 화신주방산업(주) Multie heating Cooker
KR101732455B1 (en) * 2016-08-08 2017-05-04 화신주방산업(주) Multistage Cooker
CN208355220U (en) * 2017-09-30 2019-01-11 深圳市鑫汇科股份有限公司 A kind of commercialization electric cooker
CN210953140U (en) * 2019-11-22 2020-07-07 深圳国创名厨商用设备制造有限公司 Temperature detection subassembly elevation structure

Patent Citations (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH10151067A (en) * 1996-11-22 1998-06-09 Rinnai Corp Rice cooker
JP2000023836A (en) * 1998-07-14 2000-01-25 Hitachi Hometec Ltd Rice cooker
JP2003310428A (en) * 2002-04-19 2003-11-05 Paloma Ind Ltd Rice cooker
KR100867898B1 (en) * 2008-05-21 2008-11-10 태흥주방산업(주) Thermal sessing operation device for gas rice cooker
KR20110069290A (en) * 2009-12-17 2011-06-23 태흥주방산업(주) Electric automatic cooker
KR20110111672A (en) * 2010-04-05 2011-10-12 세진공업(주) Thermal sessing operation device for gas rice cooker
KR20120061255A (en) * 2010-12-03 2012-06-13 린나이코리아 주식회사 Device for ascending and descending heat sensing parts in commercial muti-stag rice cooker
JP2012235838A (en) * 2011-05-10 2012-12-06 Aiho Corp Heat cooker
JP2014121351A (en) * 2012-12-20 2014-07-03 Panasonic Corp Rice cooker
KR20150012148A (en) * 2013-07-24 2015-02-03 주식회사 바비인덕션 induction heating cooking apparatus
US20170059171A1 (en) * 2014-07-25 2017-03-02 Sharp Kabushiki Kaisha Heating cooker
CN104287611A (en) * 2014-09-03 2015-01-21 杭州老板电器股份有限公司 Novel steam oven
KR101653919B1 (en) * 2015-03-25 2016-09-21 주식회사 바비씨앤씨 Thermal sensing operation device for rice cooker
CN204743713U (en) * 2015-06-19 2015-11-11 何志雄 Mini rice cooker's temperature -sensing element mounting structure
KR101732454B1 (en) * 2016-08-08 2017-05-04 화신주방산업(주) Multie heating Cooker
KR101732455B1 (en) * 2016-08-08 2017-05-04 화신주방산업(주) Multistage Cooker
CN208355220U (en) * 2017-09-30 2019-01-11 深圳市鑫汇科股份有限公司 A kind of commercialization electric cooker
CN210953140U (en) * 2019-11-22 2020-07-07 深圳国创名厨商用设备制造有限公司 Temperature detection subassembly elevation structure

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